16 Best Soup in Irvine

“The best pork chop I have ever had! Great atmosphere and kind staffs too I will definitely visit again 👍🏼“

“I ordered this place many many times. One time I also noticed the “suspicious” fried tofu with black dots on them. I was so angry so I called the owner, they explained to me the crispy tofu soaked with 卤汁 sauce will make the tofu looks like it’s not fresh… I didn’t believe him at first then I poked the black dots and they were really small pockets of sauce…. I don’t think they deserve a 3 star!!! It’s actually really yummy and taste fresh… I often crave this place. Also today when I ordered, I noticed they changed their tofu type and added more bok choy. Thanks for improving and maintaining a good quality!“

“Our kids loved dining at Olive Garden when we lived in Lynnwood, WA. After moving to Irvine, CA, we go there regularly for the lunch special. The Irvine location is the best one in Orange County. The service is consistently excellent, making each visit a pleasant experience.

Our kids enjoy the kids’ menu and love dipping the signature breadsticks into the Zuppa Toscana and Chicken Gnocchi soups. They always say it’s so tasty.

I highly recommend it for a delightful family meal!“

“This was absolutely the best hot pot place ever!!
I’ve just recently started eating at different hot pot places and they haven’t really hit the mark.

But what can I say about this place! The food, staff, entire vibe of this resto and area is amazing!

I got the bulgolgi broth and my wife got the spicy pork broth!
You can also mix, but the broths are tasty just as is too. They give you recommendations on what to try and mix together ie- cold soba noodles with broth and meat ??

Highly recommend the rib eye and top cut. There are a bunch of different sides and you can even get crab and shrimps too!
Wide variety of veggies and selection to make your dipping sauce.

All you can eat for 35$ each for great tasting food and ambiance- 100% worth it and definitely coming back“

“Korean BBQ is one of my favorite types of meals, and Baekjeong definitely raised the standard. The meats were high quality and the environment was very nice. The side dishes were delicious and could be refilled as well. This is definitely one of my favorite KBBQ places.“

“Staff were very welcoming with us and checked in frequently to make sure we had water and banchan. We got the pork and chives mandu and the original Yuk Gae Jang with glass noodle / ramyeon. Would happily come back to this restaurant chain and location next time we visit “

“とても美味しいスープがお手頃なお値段でいただけます。“

“Over the weekend, I visited this restaurant, and it was packed with Koreans, which made me think this place must be authentic! According to my Korean friends, eating tteokguk (rice cake soup) is like how we eat longevity noodles — having a bowl adds another year to your life!

✨ Braised Beef Ribs
The braised beef ribs here are different from what I’ve had at other Korean restaurants. Instead of the cheesy style, it’s more like the Gangnam-style soy-braised ribs. The flavor leans sweet, and the ribs are so tender that they fall off the bone and melt in your mouth. The seasoning is absolutely spot-on, and personally, I find it much tastier than the spicy cheesy ribs. The portion is huge — three people could easily have two meals out of it! Plus, this version is totally non-spicy, so even kids can enjoy it to the fullest.

✨ Pork Backbone Potato Soup
This has always been one of my favorite Korean dishes, especially in winter. Sipping the warm broth is so comforting! The soup comes in a hot stone pot, steaming and full of flavor, with around four big chunks of pork backbone. The potatoes are stewed until perfectly soft. Pairing the soup with rice is pure happiness!

✨ Beef Bulgogi Hot Pot
This one was ordered especially for the kids. The broth is on the sweeter side, making it perfect to go with rice. In winter, there’s nothing better than enjoying warm, hearty soups at a Korean restaurant!

There are so many other dishes on the menu that look amazing too. I’ll definitely come back to try more next time!“

“Their service is great, and you can feel that they are paying a lot of attention to customers.

We brought our dog with us so we sit the outdoor area, and they have been very attentive all the time.

Food is great, they are noodle house but their rice is out of question also great as well.

I'll come here soon again.“

“Chicken pot thing was weird. Noodles were bomb!!!!!!“

“It's the best cold noodles I've had since coming to the US.
There may be a standard of personal taste, but I have never failed when coming here with friends.
Highly recommended when you want to eat cold noodles!!!“

“We stopped by for a quick lunch and were initially hesitant due to the low ratings. However, the experience turned out to be quite good. We ordered the combination and spicy octopus hot stone bibimbap, both of which were excellent. While the food prices are relatively high, it might just be a reflection of current inflation. We enjoyed the ambience, and the service was standard. Overall, we liked this place and would consider stopping by again if we’re in the area.“

“Their specialty dishes are: 1. Sullungtang: taste amazing and very light. A good meal for winter/ 2. Cold noodle: the best I've tried so far, especially when you get a combo with spicy pork or bulgogi 3. Meat: spicy pork/bulgogi was homemade and were not like other korean restaurants. Taste very delicious!“

“Being saturday, the restaurant was packed when we arrived but the wait was very short. Dim Sum was excellent and traditional, with tea carts going by with all kinds of dim sum small dishes: dumplings, buns, spring rolls, congee, all kinds of desserts, etc. It was a very satisfying meal and the jasmine tea was just perfect. Service could not have been better. Don't know the cost because I was a guest. Will definitely return!“

“I Love George's food. His Pad Thai is awesome. The Drunken Noodles are also delicious. His location is inside a "Ghost Kitchen" facility called "Smart Kitchens". It's a hidden gem. He used to have a brick and mortar location on bristol street, before the pandemic started.Customer beware. Its all takeout at this location. You can find this food on most popular 3rd party delivery apps. You can do pickup via his website too. Thats where he shines the most.If you go into the "ghost kitchen" as a walk-in order, you can place orders via the KIOSK inside. Wait times may vary during peak hours. I hope this information is helpful to the readers that took the time to read this comment.“

“Kaju Soft Tufu offers an authentic and satisfying Korean soft tofu stew (sundubu-jjigae) experience with rich, flavorful broth, silky tofu, and fresh ingredients like seafood, beef, or vegetables. The well-balanced spice level and generous portion sizes make it a comforting and hearty meal. The complimentary side dishes, including perfectly fermented kimchi and crisp pickled radish, enhance the dining experience. With a cozy atmosphere and attentive service, this restaurant is a great spot for anyone craving a warm and delicious bowl of sundubu-jjigae. Highly recommended!

Vegetarian options: There are many Korean-American types of vegetarian foods- Wonderful and delicous!

Kid-friendliness: There are chairs for baby's, dedicated menus for babys.

Wheelchair accessibility: Very Good wheelchair condition“