16 Best Soup in Irvine

“The best pork chop I have ever had! Great atmosphere and kind staffs too I will definitely visit again 👍🏼“

“Our kids loved dining at Olive Garden when we lived in Lynnwood, WA. After moving to Irvine, CA, we go there regularly for the lunch special. The Irvine location is the best one in Orange County. The service is consistently excellent, making each visit a pleasant experience.

Our kids enjoy the kids’ menu and love dipping the signature breadsticks into the Zuppa Toscana and Chicken Gnocchi soups. They always say it’s so tasty.

I highly recommend it for a delightful family meal!“

“This place is one of the top and best Korean restaurants in the country and we've been to many, from east to west coast, and all over Korea. Amazing food, great service, very good environment. Japchae was delicious, love thinner noodles they use. Marinated galbee (short ribs) to die for, top quality meat: Beef tongue was excellent. Great portion sizes for price and quality is top notch. Best korean food restaurant hands down from quality of food to service and ambience.“

“I ordered this place many many times. One time I also noticed the “suspicious” fried tofu with black dots on them. I was so angry so I called the owner, they explained to me the crispy tofu soaked with 卤汁 sauce will make the tofu looks like it’s not fresh… I didn’t believe him at first then I poked the black dots and they were really small pockets of sauce…. I don’t think they deserve a 3 star!!! It’s actually really yummy and taste fresh… I often crave this place. Also today when I ordered, I noticed they changed their tofu type and added more bok choy. Thanks for improving and maintaining a good quality!“

“Always delicious and even at lunch you can order the dinner special (if you pay more of course). Unlike others where you have to wait until a certain time…! 😊

My fav shabu shabu place which says a lot. Stackers are included in both lunch and dinner options and always delicious 😋“

“とても美味しいスープがお手頃なお値段でいただけます。“

“Over the weekend, I visited this restaurant, and it was packed with Koreans, which made me think this place must be authentic! According to my Korean friends, eating tteokguk (rice cake soup) is like how we eat longevity noodles — having a bowl adds another year to your life!

✨ Braised Beef Ribs
The braised beef ribs here are different from what I’ve had at other Korean restaurants. Instead of the cheesy style, it’s more like the Gangnam-style soy-braised ribs. The flavor leans sweet, and the ribs are so tender that they fall off the bone and melt in your mouth. The seasoning is absolutely spot-on, and personally, I find it much tastier than the spicy cheesy ribs. The portion is huge — three people could easily have two meals out of it! Plus, this version is totally non-spicy, so even kids can enjoy it to the fullest.

✨ Pork Backbone Potato Soup
This has always been one of my favorite Korean dishes, especially in winter. Sipping the warm broth is so comforting! The soup comes in a hot stone pot, steaming and full of flavor, with around four big chunks of pork backbone. The potatoes are stewed until perfectly soft. Pairing the soup with rice is pure happiness!

✨ Beef Bulgogi Hot Pot
This one was ordered especially for the kids. The broth is on the sweeter side, making it perfect to go with rice. In winter, there’s nothing better than enjoying warm, hearty soups at a Korean restaurant!

There are so many other dishes on the menu that look amazing too. I’ll definitely come back to try more next time!“

“Staff were very welcoming with us and checked in frequently to make sure we had water and banchan. We got the pork and chives mandu and the original Yuk Gae Jang with glass noodle / ramyeon. Would happily come back to this restaurant chain and location next time we visit “

“Their service is great, and you can feel that they are paying a lot of attention to customers.

We brought our dog with us so we sit the outdoor area, and they have been very attentive all the time.

Food is great, they are noodle house but their rice is out of question also great as well.

I'll come here soon again.“

“Really really busy (but you should expect it at an Asian restaurant)
Location: plaza with Zion Market.
We were sat down quickly.
Ordered a mixed tofu soup and galbi combo as well as a hot stone bimbimbap.
Ban chan was bean sprouts, mung bean jelly, fish cakes, kimchi, japchae, and dried anchovy.
Tofu came with a small fried croaker, hot stone rice, and a raw egg. Tofu was absolutely delicious.
It was very busy but we got served about a moderate pace. Enjoyed everything, definitely would visit again.“

“Their specialty dishes are: 1. Sullungtang: taste amazing and very light. A good meal for winter/ 2. Cold noodle: the best I've tried so far, especially when you get a combo with spicy pork or bulgogi 3. Meat: spicy pork/bulgogi was homemade and were not like other korean restaurants. Taste very delicious!“

“I Love George's food. His Pad Thai is awesome. The Drunken Noodles are also delicious. His location is inside a "Ghost Kitchen" facility called "Smart Kitchens". It's a hidden gem. He used to have a brick and mortar location on bristol street, before the pandemic started.Customer beware. Its all takeout at this location. You can find this food on most popular 3rd party delivery apps. You can do pickup via his website too. Thats where he shines the most.If you go into the "ghost kitchen" as a walk-in order, you can place orders via the KIOSK inside. Wait times may vary during peak hours. I hope this information is helpful to the readers that took the time to read this comment.“

“Chicken pot thing was weird. Noodles were bomb!!!!!!“

“Super solid cold noodle spot inside a food court. The bowl was big and really hit the spot.

Mul Naengmyeon: Get
This was so refreshing and flavorful. Broth was ice cold, the noodles had a nice chew, and the whole thing just felt super satisfying. Great combo of savory and tangy flavors. Perfect on a hot day or if you just want something light but still filling.

Nothing fancy here, just good food. It’s in a food court so don’t expect much on service or atmosphere, but for what it is, it’s great.

Food: 9/10
Value: 8/10“

“Kaju Soft Tufu offers an authentic and satisfying Korean soft tofu stew (sundubu-jjigae) experience with rich, flavorful broth, silky tofu, and fresh ingredients like seafood, beef, or vegetables. The well-balanced spice level and generous portion sizes make it a comforting and hearty meal. The complimentary side dishes, including perfectly fermented kimchi and crisp pickled radish, enhance the dining experience. With a cozy atmosphere and attentive service, this restaurant is a great spot for anyone craving a warm and delicious bowl of sundubu-jjigae. Highly recommended!

Vegetarian options: There are many Korean-American types of vegetarian foods- Wonderful and delicous!

Kid-friendliness: There are chairs for baby's, dedicated menus for babys.

Wheelchair accessibility: Very Good wheelchair condition“

“Being saturday, the restaurant was packed when we arrived but the wait was very short. Dim Sum was excellent and traditional, with tea carts going by with all kinds of dim sum small dishes: dumplings, buns, spring rolls, congee, all kinds of desserts, etc. It was a very satisfying meal and the jasmine tea was just perfect. Service could not have been better. Don't know the cost because I was a guest. Will definitely return!“