50 Best Vietnamese Restaurants near San Bruno

“Super good!!! Would recommend to anyone. Big portions“

“Amongst many local eateries this was a gem. Great service with a smile. The decor is simple and familiar and includes a large screen video of Vietnamese food preparation.
Coming ourselves from a city full of Vietnamese restaurants the flavours here were spot on. The portions were larger than we expected.“

“Chicken Papaya Salad and Beef Garlic Noodles…Both were delicious!“

“Solid pho place with good portions of tender steak meat. Broth could use more umami flavor and noodles could be chewier. The place is clean but a bit dim for my liking. I know they were going for a peaceful vibe with their background music, but it almost put me to sleep. Service is friendly and efficient.“

“#8 hu tieu huac mi bo sate….

Words can’t describe how good this was. This may have been the best broth I have ever had. The broth was rich, creamy, and delicious, the flat noodles amazing, fresh vegetables. And the beef….. oh my I’m going to dream about it. I got it “less spicy” which came out perfect.
This is by far the best soup you can get in the neighborhood. There is no competitor. I would travel distances to get this again.“

“really friendly staff and great eats! we will be back to work through the entire menu!“

“Bahn mi crunch offers vietnamese sandwichesa, along with many other veitnamese favorites. It's priced pretty well. The lemon grass beef sandwich was amazing and my sons had grilled pork bahn mi. Overall It was waspretty good. Overall great experience. The place is a little small and gets crowded, so you might have to stand up or take it to go, but overall it's a must try.“

“Absolutely. Delicious 😋l😎“

“We had the famous crab, fish fillet, and garlic noodles. The crab was fresh, but honestly, nothing too special about it. The fish was moist and fresh, and the garlic noodles were definitely my favorite.

Overall, I felt the food was a bit overpriced for what they serve. The flavors were just okay and the service was pretty average. Maybe worth trying once, especially for the famous crab, but I wouldn’t say it’s a must visit.“

“I can only second what has been said about this place. Great Banh Mi! Crusty yet soft bread packed with delicious meat, veggies, and traditional banh mi condiments. This is one of my favorite types of sandwiches and I will definitely come back to Banh Mi Viet Diamond.“

“Go to place everytime we visit SF! Absolutely delicious garlic noodles. This time we walked in late and the owner and staff were kind enough to still take our order and told us to take our time to enjoy the food. Truly. wonderful people and business that deserves support.“

“this place This is hands down some of the most authentic noodle soup I've had in SF. The noodles, broth, toppings—everything tastes exactly like what I want when I'm craving a proper bowl of Asian noodles. Honestly better than any of the more hyped-up places in the city.

PLEASE start offering delivery!! I would genuinely order from here every day if I could.“

“Best sandwich ever in Excelsior area ��� The bread is always crunchy and the meat is amazingly flavorful. My always choice is of course #6 grilled pork with well-seasoned meat and abundantly fresh veggies. #3 combination is also a should-try . It is what I believe the most traditional one. Besides these, a must-have is definitely Vietnamese ice coffee. It is made strong and sweet beautifully bringing me back the flavor which I always miss when being away from home. A strongly- recommended spot when you are in the area...���“

“The pho here is ridiculously good.I love meat but I couldnt eat meat one day but i came here anyway and just got plain noodles plus soup and it was still delicious.the broth is insanely flavourful especially with chili oil,the noodles are also the perfect texture and overall amazing.my one complaint is that there is not enough noodles but its so good i barely care.finding this place genuinly changed my life,its also pretty affordable with a standard medium pho at 14.50 and you basically just mix and match a bunch of beef options.“

“Food is just amazing. Our server John/Jon is so lovely. Filipino owned. Very welcoming and amazing. My favorite spot eversince it opened“

“The food is good I'm sure that I'll be back again if I stay in town... but To be honest the sandwich is fairly expected but they put mayonnaise on it and it's like that just kind of makes it a regular sandwich in a way like I do like the role and stuff like that but I was hoping to get some more of that you know that like a rice vinegar sugar sauce.“

“A few pieces of fat in the beef sandwich but tasty, also recommend the boba place nextdoor, plus their website has the best URL ever! Fun vibes inside with some interesting snacks too. Wasn't crazy about the fried tofu I got on the side.“

“Just tried for the 1st time today and ordered takeout bbq pork banh mi sandwich and a Vietnamese iced coffee. Seems like a family owned mom&pop shop, super sweet friendly service. BBQ pork banh mi sandwich was excellent, perfectly toasted bread on the outside, soft on the inside (not hard and rough like other banh mi sandwiches that hurt the roof of your mouth), delicious BBQ pork flavor, stuffed with fresh yummy pickled veggies, flavors were spot on. Vietnamese iced coffee was good, could be a bit stronger and creamier for my tastes. Overall would highly recommend. Can't wait to come back. =)“

“It had my lips smacking, stayed down the street from this place almost 4 months and just now got to try it.I would definitely bring friends next time“

“What a hidden gem! We recently went to PPQ in Millbrae with our family to celebrate a birthday and everything was so delicious.

Must order: the Imperial Rolls, Fried Peppercorn Tofu, Salted Egg Yolk Chicken Wings, their famous CRAB, Garlic Noodles, String Beans and Crab Fried Rice. To top it all off, they even serve Mitchell’s Ice Cream for dessert!

It’s the perfect spot for a family style dinner with something for everyone.

The owner, Tin, is absolutely a delight. He is so genuine and welcoming. The service was amazing from start to finish.

We had such a wonderful time and will definitely be back! I already miss their imperial rolls and fried tofu!!“

“Great food and atmosphere. prompt friendly service.“

“This is the best Pho I've ever had. I had the Pho-zilla! comes with thin sliced filet mignon, a whole lobster and a large beef rib.“

“I’ve been searching for good bun cha since I left Hanoi. I think I’ve finally found it! The “special entree” is 10/10. I got it with the lemongrass pork chop, and I was SHOOK when it arrived! A huge portion for only $16! The pork was seared nicely, and not dry. Ive walked by this place everyday for months, and I can’t believe it took me this long to try it! A must go if you’re in the mission and craving Vietnamese!“

“Beautiful banquet 5 stars Thankyou“

“delish good great owner kim“

“Saigon Butter Tofu Wine sauce Ox Tail Noodle Soup Crab & Pork Meatball & Tomato Vermicelli And to drink: Taro w/Coconut Slush“

“The packaging is shockingly rugged, but don't let that fool you—the taste is surprisingly good for the price. Plus, they have a 'buy 4, get 1 free' deal. If you care more about flavor than fancy presentation, this place is an absolute steal.“

“Been looking for a place to get pho without risk of gluten and this is the place. Friendly, clean, all wearing masks, food packaged perfectly for takeout.“

“Me and my friend were both in the area where we were hungry and I asked what should we get to eat. My friend was craving for a Banh mi, so I did some research where I discovered this place and we both agreed to give it a try. Upon arrival, this place is basically a hole in the wall that has one table outside for anyone that chooses to eat there. There was just one customer ahead of us, but that was not a problem since we needed time to browse their menu and decide what to have. After a couple of minutes we knew what we wanted and a friendly staff greeted us and took our order. Everything here is made to order which is always a plus for me since it is quality over quantity and I never mind the wait since I am a very patient person. Their menu consists of a variety of Banh mi to choose from, salads, spring rolls, bowls, vermicelli items, refrigerated/house made drinks, pho is also an option and much more to choose from. As time went by the place quickly got busy with many customers coming by to place their orders. Finally our items arrived and each Banh mi comes with a small bag of chips which is just the perfect pair. Overall the food and experience was a satisfying one thanks to their professional, well trained and understanding staffs. I highly recommend this place to all Banh Mi enthusiasts, if you are in need of a quick bite just like me, to anyone willing to try something new or if you just so happen to be in the area to check them out. I definitely will be back to tryout the other delicious options they have to offer.“

“There are many vegan options here and they are clearly labeled on the menu. My favorite is the spicy lemongrass tofu on vermicelli. It has a nice atmosphere but can be busy during lunch time. I never had to wait very long for food, though. Very reasonably priced.“

“Tres belle déco et les plats sont excellents. Sans oublier la gentillesse de tous . Merci“

“AMAZING. Accommodated our large table and made sure we had an awesome steamboat experience. Everyone was so friendly and we had more than enough food, with plenty left
Over. Then it only set us back $40 each! We will be back often :)“

“Le Soleil offers the best Food Experience. The food is presented in a very unique and delicious way. The presentation is amazing visually and it is a gastronomical treat. Their egg roll, chicken lollipop and garlic noodles with crab is amazing. The service is friendly and welcoming. The restaurant is very clean and it is nicely decorated.“

“I'dve shared a photo of the breakfast bahn mi, but I scarfed it up! Paulette has a sweet little set up at the Sunday Stonestown Farmer's Market serving up noodles, bahn mi, and congee (cháo).

The bahn mi... Can I just recommend that you wait like 5 minutes after it's made for the egg to ooze into the baguette? It's h.e.a.v.e.n.!“

“I always get good food and great service. Take out or dine in .“

“So very delicious, enjoy the cleanliness of their new location. A bit surprised by the pricing! While it's good portion, $22++ for a bowl of bun bo hue seems a lot. Wonder if they'd consider sizing down and make it less of a sticker shock.“

“* $15 minimum on cards *

Beef Banh mi for $12 is solid, the qualiry of the meat could definitely be higher for this price point.

Solid Chicken Pho, Good Broth, Average SF pricing. Comes out to $21 roughly“

“I order from Cafe Bunn Mi regularly, and they absolutely nail it every single time. The food is always great and incredibly fresh. It’s rare to find a spot that is this consistent with their quality, but they never disappoint.

On top of the excellent food, the staff is always super friendly and welcoming. The prices are also totally fair and appropriate for the solid portions and quality you get. If you’re looking for a reliable, delicious meal in South SF, this is definitely the place to go!“

“We went here for lunch while in San Francisco on business. I had the roasted duck and barbecued pork on rice, and it was excellent. The other three colleagues that were with me said theirs was outstanding also. One of them is a local and makes a point of going there weekly. Service was just a little bit slower than what I would have expected since we were there early right when they opened, but perhaps that's why it was a little slow because they had just barely opened for the day. The staff were exceptionally friendly and kind. Prices for very reasonable and parking was easy. I definitely recommend this place for a great lunch meal.“

“delicious food✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨“

“The pad thai $12.95 was good. It sounded interesting to order a Thai dish at a Vietnamese restaurant. The portion was small and left me wanting. It came with a side of clear soup. Zero wait at lunch on a Saturday at noon as I'm the customer. A few people came through to pick up their go-to orders. My stir fried noodles were ready in about 10 minutes. The restaurant could use a deep cleaning as the tables are sticky but I didn't smell anything weird. This is a charming small restaurant with four tables serving good noodles on Leland St. There isn't a lot of restaurants on this block. Good job staff at Pho Luen Fat.“

“we eat there for lunch quite often. the food is absolutely fresh, healthy and super delicious. the vegan options are just wonderful. highly recommend. 2000 Sierra point building in Brisbane CA“

“we are from San Diego and found this place on yelp. The name itself peaked my interest. must say, sandwiches, spring rolls, Thai tea and Vietnamese coffee were to die for. will come back soon.“

“Great banh mi and great vibes. The owners are very sweet and offer great hospitality. The sandwiches tasty and good for their price. There's plenty of indoor and outdoor seating for those who prefer to be outside on nice days. I would come back here again.“

“Kevin's Noodle House is the proverbial new kid on the block on Grand Avenue, and it has stepped right into direct competition with Ben Tre. It honestly feels like two local titans going head to head for neighborhood pho supremacy.

That said, I personally prefer Kevin's. I definitely have a soft spot for it since I grew up going to their other locations, and this one delivers that same familiar comfort. The food hits the spot, the flavors are consistent, and it feels dependable in the way a good noodle house should.

The space is clean and modern, and service has been friendly and efficient every time I have been. They renovated this building quite well. Ben Tre is still a strong option and longtime favorite for many, but Kevin's feels a little more my speed. One little quirk I noticed about the waiters - none of them write down orders. They are very good and always get it right. I am glad they opened here, and I will keep coming back.“

“Bobo's is sooooo good. I finally went after 1.5 years of walking by it every day on my commute and wish I had made it a point to go sooner. The owner was absolutely lovely, prepared to food fresh and made sure I got what I wanted and enjoyed it, and was very patient and kind with customers. I loved the banh mi she made (with tofu and mushrooms where places usually only offer one or the other) and it was delicious. $15 for a handmade quality sandwich made with love was well worth it and I can't wait to go back again!“

“This has been my all time favorite Vietnamese restaurant for years and then we stopped going for a long time since we don't eat out as much anymore. I drove by this place last week and remembered how good the food is so I came back today to get dinner since I was craving the vermicelli and grilled pork. My daughter finally likes Vietnamese food so it was a pleasure to get the Bun and watch her devour it.
I ordered the food through doordash for in store pickup. When I went to pick my order of grilled pork Bun with imperial rolls and 5 spice chicken rice plate there was only one other person in the restaurant at 2.30 in the afternoon. I've been here before st prime time when we've had to wait for a table.
We will definitely come back again for that in restaurant experience soon.“

“Great pho, pork chops, wonton noodles soup 🍜 and wide option of rice plates and dry vermicelli bowls. I’m so glad we have a great Vietnamese restaurant in Pacifica. Highly recommend.“

“It's been here forever, so long that I've never bothered to review it because it's one of those places everyone already knows.

Enjoy their Bo Ko (stew beef soup) and their sugar cane noodle plate, but it's all good“

“I’ve been to a lot a pho places and I must say the pho here is really good! I got the rare steak and beef ball pho. It was tasty, flavorful and not greasy. It was very busy when I came in but I got a table after waiting about 10 minutes or so. I ordered their Vietnamese ice coffee with boba and it was delicious as well!“