48 Best Vietnamese Restaurants near Millbrae

“The peppercorn deep fried Dungeness crab was delicious. It was cooked just right. Meat was fresh, tender and tasty esp with the chopped garlic and peppercorns. The lightly breaded deep fried shell was perfectly seasoned, not too salty. Definitely will come again!“

“I always get good food and great service. Take out or dine in .“

“Great food and service. Always a good experience.“

“Chicken Pho You is a small hole in the wall restaurant right along Broadway in Millbrae. Super convenient parking, and it was quite busy during the morning hours!
They have a few breakfast sets to choose from, and they're all very reasonably priced. I ended up getting the satay beef noodle, a classic Cantonese dish. There was a good amount of beef, and it delivered flavor wise!“

“My favorite dessert spot ever. You will have to see the amount of points in my reward account to understand my love for this store. Whenever I walked in the store, the coconut milk fragrance brought me right back to Vietnam. Chè is my fav dessert, so I am so happy that this store make chè in a pretty authentic way to make me feel less homesick.

This exact Bambu in Milbrae is my fav. I think they make the dessert better than the other location near Stonestown Galleria in SF. My go-to order is number 10 Bambu Special or something like that. The chewy pandan jelly and the red water chestnut jelly in number 10 is the best combo 🤤🤤“

“😋😋 good eating experience“

“This is hands down the best bánh mì I’ve had in San Francisco.

The meat-to-bread ratio is incredible — the sandwich is generously packed with beef and super satisfying. The flavors are beautifully balanced: a little sweet, a little spicy, with a bright tangy kick. As you keep eating, you can even notice the fresh aroma of lemongrass. Absolutely delicious.

I’m very particular about bánh mì baguettes — they shouldn’t be too thick. I like them light, airy, and shatteringly crisp on the outside. The bread here is exactly how it should be, and it even looks beautiful. Everything just works. I’ll definitely be coming back.“

“Third times a charm. They were open this time. So i put my laundry in the wash next door and headed over to Kitten.

I had the shrimp Mayo toasted Bread. I thought it was great. Also had the egg roll plate. They were pretty good. Both items were served popping hot. I had to wait and let them cool. This is always a must for me... hot food needs to be hot.

I had the BBQ pork sandwich. It was a little salty for me but im also getting over a cold and my tastey buds are probably a little wacky.

The bread was fresh and perfect crunchy.

All in all I will give this place another shot.“

“Saigon Butter Tofu Wine sauce Ox Tail Noodle Soup Crab & Pork Meatball & Tomato Vermicelli And to drink: Taro w/Coconut Slush“

“AMAZING. Accommodated our large table and made sure we had an awesome steamboat experience. Everyone was so friendly and we had more than enough food, with plenty left
Over. Then it only set us back $40 each! We will be back often :)“

“Café Bunn Mi in South San Francisco is hands-down one of my favorite spots for comfort food!

Their garlic noodles are absolutely delicious full of flavor and perfectly cooked every time. I pay for extra noodles! I spoil myself like that all the time!

The imperial rolls and egg rolls are always crispy, fresh, and packed with goodness. For the imperial rolls I always pay for extra lettuce! They come with the vermicelli noodles and fish sauce!!!

Their fried chicken sandwich is another must-try: crunchy, juicy, and so satisfying.

And of course, you can’t forget the Thai iced tea sweet, creamy, and the perfect drink to tie it all together.

Great food, great service, and always consistent. Highly recommend!“

“delish good great owner kim“

“We went here for lunch while in San Francisco on business. I had the roasted duck and barbecued pork on rice, and it was excellent. The other three colleagues that were with me said theirs was outstanding also. One of them is a local and makes a point of going there weekly. Service was just a little bit slower than what I would have expected since we were there early right when they opened, but perhaps that's why it was a little slow because they had just barely opened for the day. The staff were exceptionally friendly and kind. Prices for very reasonable and parking was easy. I definitely recommend this place for a great lunch meal.“

“There is nothing more exciting in the morning than freshly baked French rolls, Vietnamese coffee, and a Banh mi for lunch. This is one of those gems where the rolls used in its Banh mi’s are baked fresh daily.
These are some of the best Bain mi’s in town. I’ve tried them all with my favorite being the combo pork and lemongrass pork. If I had more time, I would love to sit on the outside table watching traffic go by while enjoying my meal here.
The best part is you can get 5 Banh mi’s or 4 Banh mi’s + 1 drink for $36.

Nothing fancy, but good food and local ambience. Enjoy!“

“I always get good food and great service. Take out or dine in .“

“It’s a busy place with lots of seating. They seat you quickly, they bring the food out almost immediately after ordering. The pho broth is delicious and flavorful with generous amounts of all the standard sides and sauce options. They have large servings with a side of lettuce, cucumber, and pickled carrot and radish. The drinks are quite good as well. I’d definitely recommend this place for a quick and delicious meal!“

“The pad thai $12.95 was good. It sounded interesting to order a Thai dish at a Vietnamese restaurant. The portion was small and left me wanting. It came with a side of clear soup. Zero wait at lunch on a Saturday at noon as I'm the customer. A few people came through to pick up their go-to orders. My stir fried noodles were ready in about 10 minutes. The restaurant could use a deep cleaning as the tables are sticky but I didn't smell anything weird. This is a charming small restaurant with four tables serving good noodles on Leland St. There isn't a lot of restaurants on this block. Good job staff at Pho Luen Fat.“

“Great pho, pork chops, wonton noodles soup 🍜 and wide option of rice plates and dry vermicelli bowls. I’m so glad we have a great Vietnamese restaurant in Pacifica. Highly recommend.“

“delicious food✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨“

“we eat there for lunch quite often. the food is absolutely fresh, healthy and super delicious. the vegan options are just wonderful. highly recommend. 2000 Sierra point building in Brisbane CA“

“I'dve shared a photo of the breakfast bahn mi, but I scarfed it up! Paulette has a sweet little set up at the Sunday Stonestown Farmer's Market serving up noodles, bahn mi, and congee (cháo).

The bahn mi... Can I just recommend that you wait like 5 minutes after it's made for the egg to ooze into the baguette? It's h.e.a.v.e.n.!“

“Best sandwich ever in Excelsior area ��� The bread is always crunchy and the meat is amazingly flavorful. My always choice is of course #6 grilled pork with well-seasoned meat and abundantly fresh veggies. #3 combination is also a should-try . It is what I believe the most traditional one. Besides these, a must-have is definitely Vietnamese ice coffee. It is made strong and sweet beautifully bringing me back the flavor which I always miss when being away from home. A strongly- recommended spot when you are in the area...���“

“Kevin's Noodle House is the proverbial new kid on the block on Grand Avenue, and it has stepped right into direct competition with Ben Tre. It honestly feels like two local titans going head to head for neighborhood pho supremacy.

That said, I personally prefer Kevin's. I definitely have a soft spot for it since I grew up going to their other locations, and this one delivers that same familiar comfort. The food hits the spot, the flavors are consistent, and it feels dependable in the way a good noodle house should.

The space is clean and modern, and service has been friendly and efficient every time I have been. They renovated this building quite well. Ben Tre is still a strong option and longtime favorite for many, but Kevin's feels a little more my speed. One little quirk I noticed about the waiters - none of them write down orders. They are very good and always get it right. I am glad they opened here, and I will keep coming back.“

“Amongst many local eateries this was a gem. Great service with a smile. The decor is simple and familiar and includes a large screen video of Vietnamese food preparation.
Coming ourselves from a city full of Vietnamese restaurants the flavours here were spot on. The portions were larger than we expected.“

“Great restaurant, the dishes are rich, the taste is great, the restaurant atmosphere is great, it is worth recommending“

“Super good!!! Would recommend to anyone. Big portions“

“Upon entering Pho Ha Tien, one is immediately enveloped by a symphony of olfactory splendor—the unmistakable perfume of star anise, charred ginger, and long-simmered marrow-infused broth coalesces into something near-spiritual. The ambience, though unpretentious, serves as the perfect stage upon which culinary transcendence is performed. Each bowl of pho is not merely a dish, but a poetic revelation—a sensorial tapestry that awakens dormant memories and ignites the imagination. With each sip of the deeply umami-laden broth, I am transported—not to the streets of Saigon, necessarily, but somewhere ineffably tender and personal. Despite my unmistakable upbringing as a white male from suburban America, this broth whispers to me in a language I didn’t know I knew, recalling long-forgotten afternoons of innocence and warmth, as if my soul had been waiting to remember this flavor all along.

The imperial rolls arrive like minimalist sculptures—clean, delicate, and hiding unexpected complexity beneath translucent rice paper. The sauce, velvety and subtly nuanced, functions as a kind of edible sonnet, perfectly complementing the verdant crunch within. There is a certain ineffable lightness to the entire experience, as though each bite cleanses not just the palate but the spirit. I departed Pho Ha Tien feeling unburdened and luminously restored, as if kissed by the breeze of a midsummer morning. One doesn’t merely dine here; one communes with something essential, something eternal.

If you can only do one thing with the rest of your life, you’d be remiss to not visit pho ha tien“

“Honestly can't even complain. Perfect for late night food. Piping hot pho. Good flavor bbq pork. Even has beverages as well. Service can be a bit slow, but if you're going late at night you have nothing to worry about. Definitely will come back again if i get the late night munchies.“

“Chicken Papaya Salad and Beef Garlic Noodles…Both were delicious!“

“I usually have Pho in the San Jose area. I was visiting my brother-in-law and they took me here for lunch. Street parking space can be hard to find. The restaurant is nice and clean. The service is very good. The Pho is good but not great.“

“Consistently good food (generous portions, flavorful, and not too salty) and good service (friendly, attentive, and courteous staff). Every time we come here, we feel welcome and it's a relaxing atmosphere. This is essential when you have little ones in tow. The price did go up, unfortunately, but it's expected given our country's current economic situation. We had the combination pho.

Update: We got a banh mi to-go for our child and asked them to omit the spice. They agreed but we still found the sandwich spicy. There was something spicy mixed up in there, perhaps a cucumber they brined? Not sure. Hoping it's just one-time glitch.“

“Great Food Great Price with variety of choices on the menu. the Laksa soup is yummy 😋“

“As a Vietnamese person, I can say the pho here tastes very authentic. The broth is flavorful, the ingredients are fresh, and the portions are generous. Friendly service and great value. Definitely one of the better pho spots in the area! 🇻🇳🍜“

“we are from San Diego and found this place on yelp. The name itself peaked my interest. must say, sandwiches, spring rolls, Thai tea and Vietnamese coffee were to die for. will come back soon.“

“When you're not feeling too well, and need some hot and soupy goodness, try out this hole in a wall family restaurant that specializes in Vietnamese pho ga. It's chicken noodles. If you feel adventurous, go with the chicken and intestines, which is actually very small strips of chicken and thin sliced gizzards and liver. You also get your choice of regular pho that gives your mouth some springy chewing satisfaction, thin vermicelli style, or slurpy knife cut style noodles. Sticks to your ribs, clears your sinus and friendly to your wallet.

The place is not where I'll bring a first date. Bare bones wall, sounds echoing all over the place.

The service is brisk, but sufficient.
Only metered steet parking available and you will feel pretty lucky if you can find a spot within a block if this restaurant.“

“FOOD 4.5
Ordered the Bun cha with pork and imperial rolls topped with crushed peanuts. Slivered cucumbers, bean sprouts and lettuce under the rice noodles. Nuoc Mam dipping sauce with shredded carrots served on the side. Plenty of pork brochettes and imperial rolls. Volume of food is significant, and I couldn’t finish it by myself. Very yummy.

Friend ordered beef pho. Soup is aromatic with lots of star anise and clove. Thin noodles. Yummy

SERVICE 3
Ordinary, friendly, nothing special.

ATMOSPHERE 3
Ordinary, nothing special. Great place to take the family.

OVERALL 4
I would eat there again for sure! Excellent food and good value.“

“We ordered the #1 Combination Pork bánh mì and it was really big and delicious. You could clearly taste the Vietnamese ham and cold cuts, and all the ingredients worked so well together.

The Vietnamese drip coffee was very good, and the Thai tea was also delicious without being overly sweet. The ladies there were super friendly and welcoming, which made the place feel warm and comfortable.

The only small downside is that parking can be a little difficult, but it’s definitely worth it. We’ll definitely be coming back many more time“

“Stopped by for lunch on a Saturday afternoon. The place was busy, but the service was fast. We had beef pho and tofu/vegetables with rice. The pho tasted good, but it was mostly broth, more veggies would be nice. The tofu- vegetable dish toasted ok, but it wasn't juicy enough to mix it with the rice, I had to use a lot of soy sauce, which I don't necessarily prefer, since it too salty.“

“Post EDC arrival home meal? Post vacation food from any flights into SFO? Hangover recovery food? Kevin's the standard when it comes to pho that can bring you back to life. If it can't, you've probably gone too far.

One thing to note - no matter how hungry you think you are, you will not be able to finish the #1 Large. Its too large.“

“I’ve been here before and it’s so good, in my humble opinion. You can also see “Ryder park” if you take the long way around, and go to the one in foster city. My mom used to work here. Don’t harm anyone, especially immigrant women! Or else, you’ll have to watch out for “la llorona” and “Bloody Mary” and other “venenas” according to the hbo max tv show. Not everyone is gonna be nice like the “los espookys” people. I don’t even know what “fantasmas” is about, because I haven’t watched it yet.“

“This place is really great! It’s much better than Nijiya. I wish I knew about this place sooner. I don’t think they accept food stamps, but they’re also a small business (and not a corporate Japanese grocery store). I know it’s not the same as the also-cool Mexican grocery store near the Caltrain station that accepts food stamps, but people are trying. I don’t know what happened to the store, but there was a break in and they called the kops. This was after 2023, but I did ask the owner if they wanted me to reach out to some friends. I know that sounds sketchy, now that I’m writing it out. But I was trying to say that I was going to ask people to non-violently talk to people, like the talking circles that native people use. You can see an example of that on the “reservation dogs” tv show in season 1 (it’s the last episode of the season). Also, the people in the “this fool” comedy are Mexican and/or latine (some of them are not, so there’s diversity) and they also non-violently communicate with people too. That’s why, people in the community - who are not trying to get anything from anyone - should ask people, and it should be a team of people with diverse experiences who understand cultural differences. The people in this town have seen me around, and they know I’m not a drifter Whos just passing through (which is not all that different from a tourist). So I pray for the “tourists” and/or “drifters” because it doesn’t matter how much money or how little money they have: it’s not ok to harm anybody.“

“Good food, kind staff! Hard to find anything open late around here, so I'm glad for this place.

Had delicious hot Thai tea and iced milk tea while my partner enjoyed beef pho. I was pleasantly surprised to see veggie pho on the menu and will have to come back to try it.

Not sure if the ownership changed or who past negative reviews are mentioning in regard to service. We were served by a friendly and good-humored senior Vietnamese man.“

“Miss Subi is an absolute gem! The food is incredibly fresh, flavorful, and beautifully presented. Every dish feels thoughtfully crafted with a perfect balance of taste and quality ingredients. The ambiance is cozy and stylish, making it a great place to unwind and enjoy a delicious meal. The staff are welcoming, attentive, and truly enhance the overall experience. If you’re looking for amazing food and great vibes, Miss Subi is definitely a must-visit!“

“Always fresh and fantastic! The guys who work there are always friendly and nice, as well!“

“😋😋 good eating experience“

“Good food, very reasonably priced especially for airport food. The portions are big and the waittime is short.
Staff was very kind and helpful when I asked for a cup of ice for my headache and even gave it to me for free, even tho I did not place an order at this visit.“

“I order Doordash from here a lot because I'm a night owl and they're open late. I really want to thank the staff for the work they do and show my appreciation. The banh mi is really good, and the drink sizes are really big, incredible value for the price. Thank you staff of My Cup Of Tea :)“

“Best service and congeniality! Loved our crispy tofu bun mee sandwich!!!! perfection! This is a MUST EAT spot on the Filmore or when flying out or into sfo. Thank you again for your service and delicious over the top food-dont forget the crispy sweet potato fries! Yum.“