Customers` Favorites
Customers` Favorites
“Fabulous food served in a no-frills, casual atmosphere. The service was excellent and Chef Luciano Cibelli comes out of the kitchen and checks with every table to see how diners are doing. Great place to celebrate a special occasion. We enjoyed the seafood fettucini, chicken parmesian, and the catch of the day, which was sea bass on a bed of roasted vegetables, with beet purée and a delicious beurre blanc. Delish!“
Customers` Favorites
“Very popular spot good food minus the onions“
Customers` Favorites
“Tastylife™️. Would buy treats again.“
Customers` Favorites
“Excellent food and the service was splendid.“
Customers` Favorites
“I tried the Coconut Cake...best I've ever had. The Mango Cheesecake was delicious! To drink, I had a Double Cortadito, so good! What brought me here were the Guava and Guava Cheese Pastelitos. I have only ever had these from Portos. Sadly, they were too rich! Not the Guava or Cheese, they were way too buttery! The amount of butter used over powered the Guava. Hopefully it's just the batch I had. I will be back to try their other cakes and sandwiches.“
Customers` Favorites
“The food is delicious, flavorful, and authentic. This place offers simple sit down dining in addition to to-go ordering.
Our waiter brought us water, bowls for sharing (we didn't even have to ask!), and a small dessert at the end of the meal. For a place with to-go in the name, this kind of service was unexpected and very welcome.
I didn't see any incentives for leaving a good review, so the 4.9 stars that this restaurant has is well-earned through great food, great prices, and great service.“
Customers` Favorites
“Came to TNT on the recommendation of a local and holy f*** balls I was blown away. If I had the disposable income I’d buy a private jet and fly to San Diego to eat here once a week and fly home, my carbon foot print would look like a slice of their pizza and I would okay with it cause my belly and soul would be content. Every pizza I have after this will be a disappointment to me.“
Customers` Favorites
“My favorite place to go eat when I go visit San Diego. The food it’s delicious and the service is wonderful. ✅😋“
Customers` Favorites
“Audrey was the best! We came from Maine and short notice we were able to get a dozen cupcakes ordered for pickup with 2 days notice. They were fantastic and gone quickly!! Thank you again!!“
Customers` Favorites
“I was a little apprehensive about trying gluten free baked goods, but these were quite good! They weren't dry and crumbly as some gluten free things were. I got a Neapolitan cupcake, maple bar, chocolate chip muffin, and lemon cake. I was pleasantly surprised:) I will definitely be back“
Customers` Favorites
“I had such a wonderful experience at this Ethiopian restaurant in San Diego! The food was absolutely delicious—fresh, flavorful, and full of authentic taste. The customer service was amazing; everyone was so warm and welcoming, and it truly felt like being treated as family. The atmosphere is cozy and inviting, which makes it a perfect place to enjoy a meal with loved ones.
If you’re looking for great Ethiopian food with excellent hospitality, this is definitely the place to go. Highly recommend!“
Customers` Favorites
“Everything is spectacular but i especially looooove their lemon bars! 🧡“
Customers` Favorites
“I highly recommend dining at Bali Hai!! Tasty food, amazing drinks, and breathtaking views! The Sunday brunches are to die for with a large assortment of food choices. You can tell the employees are happy to be there, always smiling and very attentive, from the moment you are greeted at the podium to the time you say goodbye. Overall an unforgettable experience!! Also super fun when they have events!“
“Great place to hang out with great drink, not intoxicating. 👍😊. Great ambiance! Love it! 💖“
Customers` Favorites
“Excelent food and service !!!“
Customers` Favorites
“Extraordinary Desserts indeed! Love this place and their people 🥰“
Customers` Favorites
“I love good, freshly baked bread and we have been looking all over San Diego to find it. Secret Sisters has the best country loaf yet and we highly recommend it!!!!!!!!! For us, it's a bit of a drive but worth it.“
Customers` Favorites
“Last year we had Christmas dinner there it was perfect there were 6 of us we had incredible service and the food never disappoints“
Customers` Favorites
“Best sourdough rosemary bread ever. Always buy extra loads when I’m in town.“
Customers` Favorites
“Was only in town for 2 days, saw this spot thought I would try it out, and was not disappointed! They have great coffee, food, and bread! And the customer service was amazing as well!“
Customers` Favorites
“I love it very delicious and fresh very friendly highly recommended 😍“
Customers` Favorites
“One of the best açaís I’ve tried in SD. I was craving one today and it was so good I am thinking about going back tomorrow to have another one. My toddler had one too, he’s 3 years old, he ate all his small one with fruits and came to grab mine too lol
I got mine with strawberries, blueberries, dry milk, almond butter (amazing!!) and chia pudding (amazing!!).
Staff was really nice too!! I’ll definitely become a regular whenever I stop by the mall. 🙃“
“Best Italian I’ve ever spent money on…been coming here from Atlanta for 3 years and it’s always my first stop…ask for Rudy, he took good care of me…fantastic food, even better people!“
Customers` Favorites
“Great conversation with the owner here today about how this style of food benefits our bodies and being a healthy option to cook at home. Very personable and relatable! I will be back“
Customers` Favorites
“First time here, visiting from Portland, OR. I knew they had "Gluten-free" listed on their menu, as newly diagnosed with Celiac Disease, it's some comfort that I might be able to eat something. I let the host know when our group arrived. After being seated, our server came up and confirmed with me that I had Celiac Disease and let me know which items were Celiac safe and how they were prepared. The Gluten-free gnocchi were fantastic, as was the Burrata appetizer. Thank you so much. Our Triplet Birthday group absolutely enjoyed ourselves.“
Customers` Favorites
“This pizza was very delicious and flavorful! The reason why we took a star away was because we waited over 45 minutes for our buffalo chicken wings. This was on Saturday 03/15/25 around 8pm so we were there waiting till their closing time. They gave us 6 extra wings to compensate, so that was considerate. The ambiance and music is good too!“
Customers` Favorites
“It’s a beautiful restaurant in Carmel. It’s delicious. Serving sizes are huge and healthy. I loved all the healthy choices they had. I ended up trying the beat salad. It was amazing!“
Customers` Favorites
“Not a huge fan of the window artwork/covering. The artwork is fine and someone did an awesome job. It has just always been part of the attraction to sit inside with the big open glass from floor to ceiling and people watch sitting anywhere inside, now you can’t see outside except certain areas.“
“Tiramisu cake was top notch! Viking cake was super rich, but still delicious. Paired with red wines and vanilla bean ice cream. Ice cream came out first, cake about 3 minutes later, but wines were delayed quite some time. Service was fairly slow, but staff were extremely friendly and obviously hard at work. Huge portions! Recommendation: a garnish or side of strawberries with the Viking cake.“
Customers` Favorites
“Okay everyone here is a fantastic hidden gem in San Diego. And for those living in Orange County there's one at the Packing House. Parfait Paris took me back to the Parisian eateries I just went to in August, when I visited Paris. This one is a must for the European conosours. The manager Phoebe was delightful, friendly kind and so personable. The staff Ben C. and Ivy were absolutely wonderful, and had such a cute little French accent. The food was timely and incredibly delicious! If you want to go to heaven just for a bit, try Parfeit Paris, you will be sure to have your taste buds tantalized with the most delicious eggs benedict I've had in a very long time. The carrot cake was incomparable yuuuum, and I highly recommend the chocolate desert in my photos, it melts in your mouth. I had the best Dulce de Leche latte I've ever had. I had to finish the brunch with a sweet heavenly treat for later, I took some mochi variety home, that my family and I devoured watching our favorite TV show. If you are anywhere around the San Diego area, you must visit this place, it will transport you to the divine Parisian eateries in France!“
Customers` Favorites
“It's so cute here! You can tell this business is run by people who love it, Hiro was great at recommending us coffee and seasonal treats. I've never had such soft vegan and gluten free pastries. I feel like I could share with a non-vegan/gf friend and they would be shocked!“
Customers` Favorites
“The pastries look amazing! We had their Berry Tart pastry at a Farmers Market and enjoyed it, but I couldn't bring myself to buy a $7 croissant today at the downtown Little Italy location.
Maybe something about not being in a festive mood and only wanting a snack today.“
Customers` Favorites
“Great food specially their pad thai. Servers are nice and very welcoming. Will definitely come back over and over again. I’ve found one of the BEST Thai Restaurant in San Diego“
Customers` Favorites
“I’ve been ordering meals from Lean Machine for years. I’ve tired a few other meal service companies but no one compares. They’re the only ones that allow you to customize your meals by portion, carb, protein and vegetable choice. They also have great customer service.“
Customers` Favorites
“Just received these as a gift ! Beautiful packaging! Great taste!“
Customers` Favorites
“This morning, a delicious espresso drink with half & half and cinnamon (The Raf) and homemade banana walnut bread. You know the rich toasty taste of real walnuts? Once you have baked goods Melissa's way you won't be able to go back to factory mass-produced pastries wrapped in plastic and lacking humanity. Taste the love at Gooseberries! Plus they're so welcoming and fun. On a hot day it feels good (no a.c. but you're essentially outside but in shaded comfort). I love their pickles (you can buy a jar) and Mel's nut butter (oh my Gawd the acai bowl is so good with nut butter)!“
Customers` Favorites
“I got a Snicker doodle and White chocolate macadamia nut with Vanilla filling and it was sublime. Every bite was mmmmmm good. As the cinnamon, vanilla and macadamia nuts fused into peak delicious delight. My wife went all in on the blue options as any Percy fan can appreciate. She very much enjoyed it as well.“
Customers` Favorites
“I’m hooked, I always feel great after eating here! The cashew cheese is incredible, highly recommend.“
Customers` Favorites
“the best place to eat, the food is delicious and the service is excellent! super recommended“
Customers` Favorites
“All the waitresses there are very friendly“
Customers` Favorites
“Bomb food 🥘 clean dining area good service“
Customers` Favorites
“So stoked they have vegan rolled tacos! I tried both the potato and the lentil quinoa. Both are delicious, but the lentil quinoa ones blew me away!! 🙌🏽👏🏽👏🏽 They are so flavorful and the tortillas are crispy and crunchy, yet not hard. Also awesome is that they pack everything separately so the food isn’t a soggy mess when you get home. I added vegan sour cream I had at home and topped it with their guacamole, lettuce and salsa. They were heavenly!! I also appreciate that they fry their vegan tacos in a separate fryer. 🙌🏽Also, thank you for not using styrofoam. The containers for the to go orders are compostable made of plant fiber. The place is beautifully decorated, clean, and the staff were very courteous. I will definitely return. ⭐️⭐️⭐️⭐️⭐️“
Customers` Favorites
“Delicious and can have healthy and/or indulgent selections“
Customers` Favorites
“Really enjoyed our first visit to Parkhouse. Definitely coming back. Food and drinks were delicious. The service was exceptional“
Customers` Favorites
“Truly wonderful Thai food, would eat here often if we were local!“
Customers` Favorites
“Christian is hands down the best server ever. Everyone was so very sweet and friendly. Considering there are so many props and decorations, the restaurant is very clean and well kept. Absolutely love this place. My only complaint is that it isn't bigger so I could take more people to dinner with me at a time.“
Customers` Favorites
“Very good food 👌 Quick and their senior mini omelet hit the spot!“
“A refreshing quality Hard Yerba Mate made to taste in a nice garden atmosphere! The staff is superb and knows their Mate!“
Customers` Favorites
“Great vibes awesome food and the service was 👍🏼“
Customers` Favorites
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“My wife and I eat at Ciccia’s regularly but this is our first review after 4 years. Sorry Francesca and Mario! (In my defense I practically never ever write a review.) We keep coming back for the food, ambiance and hospitality. **We’ve gone 3 times in the last week! The crab gnocchi is my wife’s favorite. I get something different almost every time. Every visit I ask Mario about the specials as I like to sample the beef and/or fish (Branzino!) they prepare in addition to pasta. Try the Tomahawk steak if it’s a special that day (call ahead) and you will be amazed. Too many times we fill up on appetizers like mushroom flan, breaded zucchini, calamari, antipasto, and the choices go on! But that’s what to-go containers are for. So much good food to eat at Ciccias we tend to order too many things. It is simply fun to dine there. Once you’re inside the restaurant area (patio area or indoor area) the ambiance is quaint and cozy. Ciccia’s is not big and it’s always filled, but we never feel like it’s too crowded. The energy is always fun and upbeat. Which makes people stay awhile, so let me recommend getting reservations. We’ve had to wait 10-15 minutes but nothing’s perfect! If you want a breezy quick dinner before going off to an event you may want to go to Ciccia’s on another night. Hospitality is what you would expect of a small Italian restaurant run by the owners. Terrific!! If it’s your first time, read their story on the website before you go. They are bona fide top chefs who followed their dreams to open their own place. What a gem it is tucked inside Barrio Logan. One thing regulars may notice is that staff doesn’t appear to turn over much as I’ve seen the same faces working there for years. I think that reflects well on the restaurant. I don’t take pictures of food very often but last night I did. We stopped by at around 9 just to get dessert and a cocktail. My wife had the ricotta cake with apricot and habanero sauce (wow!) and I had cassata siciliana which is traditional cake from Sicily. Pretty to look at and yes, it’s delicious. They do a good job with making an Old Fashioned, which always pairs well with dessert 😜 Buon appetito!“