50 Best Vegan Restaurants in Sherman Oaks

“Great food, always something new and delicious!!“

“The artistic name of the bistro matches the artistry and delicious flavors of the cuisine. A threesome: vegetarian, vegan, and carnivore found a multitude of savory options. Our waiter/thesbian: Chris was charming and anticipated our every request. Foreseeing a return.“

“best pastas ever!!! And the tiramisu was fabulous“

“Such a wonderful vegan oasis in the San Fernando Valley! As locals know vegan offerings in the valley are limited compared with the rest of the city. I am so happy that I found this place I will be coming here often! Great food and atmosphere all around!“

“Malama polo restaurant is best�Highly recommend for all.“

“I’ve been here at least seven times since the first visit. These bagels are amazing and addicting. The service is great everyone that works there is friendly and they all seem to be very on top of their work. There’s seating outside so you can definitely bring your dog. Coffee is good.“

“Chilli burger was good but the meat was pretty overdone when I asked for the less done option.

Vibe is cool and the wait staff was attentive and friendly. For the area I think the price is pretty reasonable. A big plus for me in LA that you get fries, coleslaw, or something else with your burger which usually is a $2-$4 add on most places.“

“The dedicated staff at Pizzana deserves acclaim and appreciation. After a crazy night of delivery service fails, dropped drivers, unreachable Chow Now representatives, more delays, and remade orders, Kevan drove our order over themselves. It was a late Valentine dinner, not what we expected at all, but Pizzana made good on their end of the delivery and the food was great. The people at the restaurant were kind and gracious at every turn. Thank you Pizzana for being the best.“

“Great ramen spot I've been coming to for years. My go-to order is definitely the spicy chicken (first pic). Another great one is the Black Ramen (second pic). Parking is quite tight since it shares its lot with other businesses, but it's still worth it. Couldn't recommend this spot enough

They must have the Ratatouille guy back there in the kitchen, tearing it up. That's the only way I can figure out how they make their ramen this bussin'.

Dietary restrictions: Offer Gluten free noodles“

“Great food and staff! You guys rock !!!“

“I booked a patio table on opentable, however when I got to the restaurant to check in the hostess informed me that the patio was closed and my reservation was moved inside. It would have been helpful for that either to not be available via the online app or to get a notice when the app confirms the reservation the day prior vs when you arrive. The service and food were great. Really enjoyed the esquites.“

“This is a very cute restaurant and the food is fantastic. The servers were all very friendly. I highly recommend the chilaquiles, it is not a very large portion as I typically would expect of a dish like chilaquiles, so if you’re sharing, order at least one per every two people. It has a very pleasant citrus taste to it and the chips are great. The egg pizza (add bacon) is fantastic. The combination of flavors between the runny egg yolk, caramelized onions, bacon, and cheese all blend magnificently together. I also had the Noa’s cauliflower, which was good but not as amazing as the previous dishes, however that didn’t stop me from eating all of it. The chefs French toast is a bit eggy, but makes a nice sweet finish to brunch. I would highly recommend this place and will definitely be eating here again.“

“I felt like I was in Portugal, live music, a perfect and ideally sized cappuccino and the best pastel de Belém I've ever tasted in the United States. Simple restaurant at a fair price. If I have the opportunity to return to California I will definitely return.❤️?“

“I am heavily biased toward in n out and I will never get tired of being a loyal customer. Cali favorite!

Personal favorite is a 3x3 protein style, chopped yellow peppers inside and cheese fries ?

7/18/24 still great food and service“

“Had three different tacos Brisket was awesome Other two very good But brisket!!!“

“Great place to network! Perfect local Go to place after work or meet new business links and more.“

“I like the yogurt, but am unhappy with the price increase. I ordered a mini size raspberry cup with a vanilla base and was charged $5.05. That is a little too much.“

“Food was delicious, we ordered the Meaty Deep Dish and a BBQ Crispy chicken Deep Dish. I'm not a fan of the deep dish because most pizza restaurants'crust turns soggy but not here. Crust was crunchy, the chicken WAS crunchy and it went really well with the pickles. We live 1.5 hours away but we'll definitely come back when we're in the area.“

“The Schnitzel was great! The breading was fabulous. The salad was wonderful and the corn was out of this world. All in all I had an amazing meal!!!“

“First off, do NOT drive to the front of the restaurant. The front entrance is on the lane to the On Ramp of the freeway. You will be forced to take the freeway and drive around a few extra miles. There's a nice paid parking lot behind the restaurant.
Once you get to the restaurant, though, you're greeted by friendly staff. The service is great and fast. The food is awesome. Everything we ordered tasted very nice, and the portions are pretty big. I would definitely recommend the Brussel sprouts and the chicken shawarma. The Babaganoush is delicious as well.

Vegetarian options: Falafel, salads, hummus, babganoush, Brussel sprouts.

Parking: There's a paid parking lot behind the restaurant.
Do NOT drive to the front. The front of the restaurant is on the on-ramp to the freeway. You will have to take the freeway and spend a few more minutes coming around.“

“Super delicious!! Friendly service!! Reasonable prices and cozy, trendy atmosphere. Definitely a new favorite comfort food spot ?Great spot for a get together with friends, family, or even a date!We had the Roti & Curry starter and Pineapple Fried Rice. The curry dip was hearty and creamy and paired perfectly with the crunchy roti. The fried rice was the perfect balance of fresh produce and indulgent fried goodness. It's the kind of amazing dish that leaves you feeling satiated but not bloated! All of my compliments to the chef.

Vegetarian options: Everything was Vegan

Dietary restrictions: Gluten free options, dishes containing nuts clearly labeled“

“I love Avocado Toast ❤️ I’ll be back“

“Had steak and lobster with mashed potatoes and asparagus. Everything was delicious. Mel was our server and did a great job. It was my birthday and my grandson told the server. Next thing I know and Mel brought a dish with ice cream, whipped cream, chocolate syrup and strawberries with a candle in it. Great restaurant! Really enjoyed our time there!“

“I went to this restaurant two times this week. It has to be the best vegan restaurant in the valley. The food is extremely tasty. Such wonderful flavors wonderful service, very fast service and very very nice people who run the restaurant. It is very neat clean and organized. I can’t wait to come again and again and again.“

“The best Indian food in the area. By locals for locals“

“Deliciously healthy salads and smoothies that now come with zero waste options too!“

“Both Jake and Brad were super helpful with answering any questions I had, as well as taking care of my order. They honestly seemed genuinely happy to be there and be of help. And that’s pretty awesome.

And of course the food was delicious, as usual!“

“While I wasn’t particularly floored by Cea-Lo LA, I would still recommend everyone go there. The service was friendly but almost too laid back to where there wasn’t really a flow to the ordering process. This isn’t a big deal but it was a bit confusing knowing who was going to be helped next. I also wasn’t given utensils or napkins with my order, I had to ask for them. As for the food, I got the Fly Fish Dinner with Collard Greens and Potato Salad. The weakest element were the Collards. Although it didn’t bring down the whole meal, it was disappointing. They had a good bite to them but lacked any real flavor and just tasted like cooked greens since they weren’t made with a ham hawk. The Potato Salad, on the other hand, was great. It was properly cold, there were just enough chucks of potato and egg to add texture but it was still very and I think there was some pickle relish in there too which added some good sweetness. The Fly Fish was stand out. The pieces are huge so it’s a great portion. The fish itself is breaded perfectly and super delicate, melting like butter when it hits your tongue. I would highly HIGHLY recommend the Fly Fish and Potato Salad. While not everything was great, the things that were, were amazing and I would love to go back to try out more of their menu.

Parking: The parking lot has a limited number of spaces and they are pretty tight.“

“Hands down the best example of NY pizza in LA. I make a point to stop by anytime I’m in the Valley. The last time I was there two guys from NY who now live in OC came up just to go there. Anthony the owner gives off the authentic NY energy and the slices are perfect. I bring clients there for a quick bite in between showings all of the time and they tell me they go back without me.

Parking: There’s a spot or two available in the back sometimes or usually pretty easy metered street parking out front.

Kid-friendliness: I bring my son every so often. He loves seeing Anthony and getting the pepperoni pizza.“

“I’m a local and always hit this spot up. It’s great quality, well priced and their ramen is better than many well renowned ramen spots in the valley. Honestly it’s under rated. It’s not “special” in terms of vibe it’s kind of cafe-style rather than fancy restaurant but I’d come here for any occasion and is an absolute staple for a quick lunch, a nice midweek dinner, and the service is always speedy and the staff are attentive and friendly…. honestly we come here like twice a week haha. Umigame we ❤️ you!?“

“Lovely food, charming interior. We had carpaccio, lobster bisque, crispy duck, and potato crusted salmon. The dishes were all prepared very well. The fresh bread was quite good, served with harissa, etc. We very much enjoyed the nut tart served with vanilla sauce and very nice hazelnut gelato. Can’t wait to go again.“

“prices are little high but the food quality meets the price. they do take long time to serve the food .be prepared for that . you will wait one hour from ordering a dish .“

“Basic diner ambience, the food is always good. I’m a picky eater wanting crispy home fries and crispy bacon and 9out of 10 they deliver exactly as ordered. Good service and it has an overall good vibe“

“Super friendly staff! Went in and was greeted immediately even though they were busy. Wasn’t rushed one bit, was given descriptions of their Italian Ice and their mix. Given various samples. Honestly the experience was amazing.
That being said their Ice Cream is one of the best I’ve ever had in my life. Got myself the smores in a waffle cone. The hints of graham cracker in the ice cream really made it.“

“"Schatzi's bakery really surprised me in a positive way. The avocado bread with mozzarella and tomato was a delight - the ingredients were fresh and harmonized perfectly with each other. The matcha latte was a highlight in itself, tasted great and prepared just right. What I liked most What convinced me was the excellent price-performance ratio. Overall, it was a great experience that I can only recommend!"kind regards
Marco & Sabrina“

“My Family And I , Really Enjoyed, Pablo, Gave Us A Great Experience!!!! Will Be Back!!! Love It, And Great Food!!!“

“The highlight of my life was coming here.“

“They have the most amazing soups! Healthy and delicious! Plus they have amazing customer service!“

“Discovered this gem driving down the boulevard and so glad I stopped in! The food was exceptional, the presentation was also superb and the service was delightful! I been looking for a great sushi spot, this is my new go-to-sushi joint! They also have a full menu of tons to choose from including Japanese dishes, curry, Ramen, sushi rolls, you name it they got it. Come see for your self, You can thank me later! Sushi ? ??“

“Had the greatest experience at Pf Chang’s! Food was so fresh and flavorful! The kids had the best time. Also had the best service. Our waiter Ash was so attentive and friendly. Made the experience so much better. Would definitely come back!“

“fantastic service! burritos were amazing. small and intimate. thank you! we'll be back again.“

“Great food! Friendly staff and quick service. Casual atmosphere.“

“We swung by this pleasant and personable place to satisfy an evening boba fix. We ordered a taro and an original milk tea, both of which were divine. I noticed that many of the ingredients for the various beverages were in plain sight from the counter and were quality, authentic, and fresh. Thanks for the night cap!“

“The karaoke is the last Sunday of the month & super fun!“

“This was the first time we had been to Kaiju Sushi, but it won't be the last. Thanks for Sushi Chef, James, we were introduced to our new favorite spot. Every bite was a burst of flavor that can only be experienced with the freshest sushi & sashimi served in the way each individual fish was meant to be served. James, always knows how to release the best in each bite, and I am sure he appreciates the purchasing expertise of Kaiju's owner, Daniel. His hospitality, James' expertise and the amazing service by the staff are all reasons why we will be back very soon. Looking forward to sharing this new find with more of our friends!“

“Excellent Lebanese restaurant! The food was authentic, flavorful, and beautifully presented. The service was attentive, and the ambiance was warm and inviting. Highly recommend for anyone craving genuine Lebanese cuisine!“

“Great staff. Great food. Vegan options!“

“This will be the third time we have used Nana's Kitchen. So clearly, we love what they do. The food is fantastic, a step up from your normal taco caterer, and we loved the passed appetizers while the guests were arriving. They set up a beautiful buffet spread and used gorgeous bowls. Everything was fresh and delicous. They homemade the tortillas and served delicious guacomole, again homemade. The servers were ontime, self sufficant and cleaned up after themselves. They boxed up all of the leftovers for us which was really nice.The only negative I could find, and you just need to know, is that beyond the food/catering fee (minimum of $650 for 40 people) they charge a travel fee, a convenience fee to use a credit card, and a 18% service fee which is NOT gratuity. So ontop of the food, you will need to expect to pay about 40 % more on the charges (your own tip to the servers, their 18% service fee and travel fee and of course tax). They are transparent about it, but something you should know. With that being said, I would still use them again.“

“Very fresh! Best fish to order is : spicy tuna, tuna and salmon!“

“Always great food, fresh and delicious!“