50 Best Japanese Restaurants near Westchester

“I really recommend the maki special it's a cali roll with a shrimp tempura roll and a spicy tuna roll 5 pieces each all for 13 dollars! Really good deal and a bang for your buck!

Parking: I always call ahead and get my order to go but the inside is really quaint!“

“Delicious tasty food with superb customer service“

“Fashionable place for not just ramen, but gyoza and self-made hand rolls.

Dimly-lit, medium-spaced tables, service is good but a bit overwhelmed when they're at capacity (which is often!). Parking is limited on the street but doable.

Have to say the NYC location is better, but honestly would need to do another visit to confirm. Distinctly remember the self-made hand rolls in particular being quite good in New York and not nearly as memorable here.“

“One of my favorite Japanese restaurants in Los Angeles. Amazing sushi and all food is high-quality made from scratch and delicious. The service is excellent and it’s well priced given the quality of food atmosphere and service. I highly recommend.“

“I pop in here probably once a week sometimes twice for a glass of wine. The bartenders are very cheerful and informed with respect to varieties and flavors and all the jazz. They walk you through the options and make tip top recommendations. The place is always slammed at night, yet the manager is extremely accommodating and always finds a place for me to chill and savor the weekend ambiance. I’ve never had their food, but it looks delicious. All the servers are friendly and have excellent people skills. The outdoor space is a fun hang too if you have a group. I always feel spoiled here. 5 star experiences.“

“What an experience! I didn't even do the chef experience and got such a wonderful dinner! I was so jealous of the people experiencing it so I'm definitely doing that next time

I celebrated my first anniversary here and it was such a joy. Some people get worried they will leave a Michelin star restaurant hungry. But i was stuffed!!!

Everyone at the restaurant was amazing, kind and really took care of you! I kind of just want to come back just to experience that as well!

Since their menu constantly change, I think it's just best to say: trust the chef. You won't regret it! Or let the pictures do the talking!

I'm 100% coming back with my family to treat them to this!“

“Yama has become one of my favorite sushi shops. I first tried the K-town location and later discovered this one. Yama consistently offers fresh sushi, and this location is no exception. It's slightly smaller than the K-town location and tends to be more crowded.“

“Really good food! The manager fit us in even there was an issue with our reservation. He was so sweet. The menu is a bit confusing/overwhelming, but our waiter Nessie knew exactly what we should order and hooked us up. The miso sea bass was incredible.“

“I like the food in this restaurant very much. Healthy, clean, and tastes great too!“

“A friendly waitresses,waiters .“

“So strange, when I’m in Hawaii, I plan my hotel to stay next to this place, and plan
Two meals there because I love it so
Much and yet this location is never busy 🤷🏽‍♀️ last time I went in Honolulu, I waited in like for 45 min for lunch . Try this place if you haven’t“

“I didn’t know this place was takeout-only, so when I got there, I had to wait at least 30 minutes because all the other orders had been placed online in advance. I decided to wait, and it turned out to be one of the smartest decisions I’ve made—the wait was absolutely worth it. Their sashimi was incredibly fresh and rich, the seaweed rice was also delicious, and the portions were generous! Considering the high quality of food, the price is fairly reasonable!“

“Fantastic sushi spot with good value. The Uzumaki sets are great - salmon and hamachi were standouts. The toro roll and unagi were worth it as well.

Hidden gem would be the fish kaarage - the fish was so soft and flavorful, highly recommend over the chicken one

Service is super quick and on point - they're always busing dishes and food came out quickly. Great for when you want something a little nicer but don't want the full Omakase“

“深みのある濃厚鶏白湯ラーメン🍜 つけ麺やカレーも美味しいです 😋😋😋😋“

“One of the best ramen ? I've had so far, insanely delicious miso ramen delicate creamy way to Japan ??, awesome takoyaki sauce is just gunna ?. Very grateful to the repeaters for their skill and labor ??

Among the best ramen I've ever eaten?, the extremely delicious miso ramen is delicate and creamy, the way to Japan??, and the takoyaki sauce is the best?. We are very grateful for the skills and efforts of our repeat customers ??

Оди иамов которые пока л, бо вый мо рамый сочый пон ный ообалress о соу посо па.“

“Good taste noodle, great customer service! interesting old Torrance neighborhood.“

“Very romantic ambiance and delicious food... loved all of our appetizers and our sushi was really nice. The salmon was like butter. The black sesame crème brulé is a must. The table next to us had a larger group and ordered a long dragon dish loaded with sushi .... Looked like fun Kelly was so welcoming and sweet!“

“When I say I’m obsessed with a place, this is the perfect example. Anytime I get the chance to come in, 10/10 I will make the time and go in and enjoy this place. Found this place by chance and one of the best decisions I have ever done. The customer service feels so welcoming and just perfect. They are attentive and so sweet and ready to explain any questions you may have. Now for the best part? The freaking sushi. I promise you that you don’t even need teeth to eat. It’s so soft buttery and fresh, I feel like it’s a sin to eat this stuff. I swear I went back to back every weekend at this place.EVERY SINGLE PIECE OF FISH 10/10. Please try this place, but actually don’t lol so it isn’t crowded.“

“Came here for a last minute bite and was pleasantly surprised. Ashley our server is the sweetest and she took such good care of us despite being an hour before closing. She was fantastic with recommending dishes and checking in on us and every item was brought out in a timely manner. I really enjoyed everything here it feels elevated, it’s great for date night, light bites or a full meal. They have a great happy hour menu that I look forward to trying next time. My only critique is that some of the dishes skew sweeter than my preference but that’s just me. The granita dessert is an absolute must have and so is the uni temaki! I’ve eaten a lot of uni and theirs was particularly sweet and fresh. Will definitely come back again soon!“

“Kindness and care in every. single. bite. That is what it is like to eat here, and it just isn't to be missed. Come when you have a hunger not just for great food, but for a feeling of connection to people—for the feeling that people have been wanting to reach you, and that they care that you're there to enjoy what they've been working so hard to offer. Your joy, your satisfaction, your delight—it really matters to them, and if you come open to having those experiences, they will fill you to overflowing. Happy hour, full dinner...whatever you can make time for, get there. The chefs, the servers (Matt and Uché are stellar examples), everyone—they're all in, and extraordinary at what they do. Seize every chance you can to experience and appreciate it.“

“OWA Venice is an absolute gem — fun, stylish, and full of amazing people and energy. From the moment we walked in, we felt the vibrant atmosphere and were surrounded by beauty in every sense.

I have to give a special shoutout to Camila, who has been nothing but amazing since the days of Belles Beach. She continues to be the same incredibly kind, genuine, and radiant person. Seeing her again at OWA and experiencing her warmth made the night even more special.
And Amir, what an incredible host! He and Camila went above and beyond to make me and my friend feel welcomed and celebrated. Their energy, care, and attention truly made it a night to remember. Can’t wait to go back!“

“I've been to a lot of Michelin restaurants around the world and this is easily a one star. Fantastic food and service and the pacing was perfect. Just look at the fish main course... Grilled perfectly on charcoal. Definitely coming back next time I'm in “

“Chinchikurin was my first ever Hiroshima style okonomiyaki. I've had the Osaka version in Japan many years ago, but haven't had okonomiyaki of any kind in the US since. So this experience was definitely fun. The food was very tasty and well built. I ordered the Loaded Kaisen, which was the seafood okonomiyaki as part of the 11-layer savory pancake. It was very filling. After the cooks make the okonomiyaki at the main teppan grill, you eat it at your own personal grill at your table, which keeps your order nice and warm. Be sure to put a lot of the mayo and otafuku sauce atop it to make the flavor even bolder and more exciting. If you've never had okonomiyaki before, Chinchikurin is a great place to start. There are very few of these kinds of restaurants in LA, so Chinchikurin is a very unique Japanese cuisine in Little Tokyo worth scoping out. I did a YouTube video of my eating adventures here, which can be found on my channel called Rockstar Eater“

“A friend who frequents this establishment brought me for lunch today with another friend. Being a vegetarian I was impressed by the selections I would love to try. I ended up ordering the salmon, scallop, spinach cream pasta with capers. It was delicious! My friends ordered the pork katsu and hamburger combo and it looked awesome. The portions are so generous and it comes with soup and salad for the combo and mine came with a small salad and homemade bread. And the family run restaurant is very service oriented, friendly and a very clean and comfortable place. Highly recommended“

“Delicious Udon and other Japanese specialties“

“Excelent food ! Great place !“

“This is authentic Japanese! I had their Curry udon and it was amazing. It was served super hot(not spicy) just the way I like my noodles. Came with a small salad and those rice things(yummy). 20 bucks for the meal, Not bad at all.

Not their fault but people kept walking in and leaving the door wide open and creating a cold draft. I would recommend attaching a spring or someway to automatically shut the door.

**Update, I went back. This time I got the chicken katsu curry and I was not disappointed. It was a lot of food and came with sashimi, cold ramen, and even 2 slices of roll. I think this is turning into my go to spot.“

“Stopped by for anniversary and DineLA!
I never knew this place existed, but it seems like they've been around for about two years. The restaurant was a lot bigger than it looked and had a lot of spaces. They even had a full bar inside with a nice list of Japanese Whiskeys (Sorry, no Yamazakis!) and other spirits.

The food was good and was presented in a 5 course meal (most likely for DineLA) Although my date got the sushi, I opted for the sukiyaki as they presented themselves as a kaiseki restaurant. They also had other options, but I think their sukiyaki was better than the sushi.

The service was great when we first got in, but the place got packed in a few minutes and it seemed like there wasn't enough servers. However, the overall experience was great and I'd probably visit again for a different menu.“

“This was my second time at Shunji and since it was so consistent, I thought I should give it a shout out. You may miss it if you aren’t paying attention, nestled behind a non-discrete door on Ocean Park Boulevard in Santa Monica, Shunji Japanese Cuisine is a Michelin-starred gem that redefines the art of sushi dining. Chef Shunji Nakao is a legend and this intimate restaurant offers an omakase experience that is as unforgettable as it is refined.

The heart of Shunji’s allure lies in its sushi, which showcases decades of expertise as one of Los Angeles’ sushi pioneers. Each piece of nigiri is a testament to his meticulous attention to detail, with fish sourced primarily from Japan to ensure unparalleled freshness. Shunji’s (somewhat new Santa Monica location) is a departure from its former chili bowl-shaped home on Pico Boulevard, embraces a minimalist aesthetic that keeps the focus on the food and quaint experience. The space is divided into two small rooms, each with a blonde wood counter that seats just seven, creating an atmosphere of exclusivity and intimacy. Soft jazz hums in the background, and a wall of orchids adds a touch of elegance, celebrating the restaurant’s decade-long legacy. The service is impeccable, with staff (one Shunji’s wife) moving gracefully to anticipate every need, from refilling sake glasses to presenting dishes on stunning ceramic plates.

Shunji is more than a restaurant; it’s a destination The sushi is exceptional, the ambiance serene, and the overall experience a masterclass in hospitality.“

“This is kind of like a restaurant cafe with a Japanese-Korean コンビニconvenience store together. Think 日本7-11, 7i, Gs25. They have instant ramen bowls and cute Shiba Inu and Kitty bags and totes. Freshly made onigiri… ? with good quality rice. ?“

“Ramen were super good and excellent customer service.“

“Awesome food , they’ve got great teriyaki bowls too!“

“Great service and great food, but even better drinks because of my guy Cash there an extraordinary bartender with requisite taste and such an amazing aura can’t wait to go back and try more of his drinks thank you Cash had a great time!!!“

“IG/TT @eatwkris

@saijohandroll is LA’s newest hand roll restaurant where you sit in front of the chef and the handrolls are made to order. The fish is fresh, seaweed is crispy, and I love that they give you free edamame and miso soup.

I recommend getting the 2x2 for only $24. You get a salmon and toro hand roll as well as 2 chicken skewers (negima and Tsukune).

It’s the perfect little meal so light and fresh for summer but if you want more my favorite hand roll had to be their special!! It’s $8 but comes with 3 types of fish, seared salmon, shrimp, and crab!! This was the best bite and worth every dollar.

Their bluefin tuna was very fresh and just cut off the fish in front of us but it had a lot of blood on it, so the whole bite was very jrony. Unsure if they usually prepare it like this, but not our favorite.

❤️ $24 2x2 - 2 hand roll, 2 kushiyaki
❤️ $8 signature hand roll - salmon, shrimp, crab
❤️ free miso and edamame

📍 saijo hand roll, Culver City
12473 Washington Blvd, Los Angeles, CA 90066“

“Great service awesome food A+“

“The curry is very good and not too heavy or salt. It goes very well with the poached egg and beef nikutama was very flavorful with the onions. The tempura was very soft and flaky. I've been here a couple times and loved getting the dashi broth and miso udon along with other tempura items available like the shrimp or zucchini.

There's a fair amount of seating along with outdoor seating. Plenty of parking available in the plaza with other restaurants there. The staff was nice and attentive to the items you wanted.“

“Wonderful experience! When my party of 5 got here the entire couple of blocks were experiencing a power outage and they told us they could only serve sushi since the gas was also turned off. Luckily that is exactly what we came for and we decided to stay. They were very accommodating, really nice, and the sushi was delicious. We ordered the yellowtail roll, spicy tuna roll, sushi combination, and the red dragon roll. Prices are reasonable for sushi as well. Definitely coming back here again!“

“A joy to be at Rice, the staff so attentive, a celebration of small plates filling our table for three. A perfect sunny evening shared.“

“yummmmm so good. highly recommend“

“En Sushi was great as per usual. We go here often and always have a great experience. Their lunch special is underrated. This place should be packed for lunch!

Great staff, great food, the decor, the music… It’s perfect!“

“Manpuku is hands-down one of the best Japanese BBQ spots in LA. The food is consistently amazing – every cut of meat is high quality, well-seasoned, and cooked to perfection right at your table. The service is just as impressive: attentive, friendly, and fast without being rushed. Whether you’re going for a casual night out or a special occasion, Manpuku delivers every time. I truly love this place – it’s a go-to for delicious food and a great overall experience. Highly recommend.“

“The quality of the fish was unlike anything I have experienced in the last 20 years. Having frequented many restaurants from Tokyo to Paris to London to NYC and, of course, the Bay Area serving sushi and sashimi, the quality and grade of the fish and, more importantly, the skill and expertise of the chefs was indescribably high. The hamachi and toro melted on the tongue and there was not a hint of ice nor prior freezing. At one point the owner came over to check on us, which I thought was very classy and diligent despite my family being the only ones in the restaurant at the opening hour. The staff were uber professional and attentive. At the risk of making this one of the best Japanese restaurants to visit and making it impossible to secure a future reservation, I cannot recommend Asuka strongly enough! 10 stars on a 5 star scale!“

“This is an effortlessly chic sushi restaurant.

Healthy mix of couples, friends and solo eaters.

It’s easy to sink into the dark wooded, close quarters venue with soft jazz as background noise behind the bustling of the staff.

Infatuation will tell you to order the crispy rice with spicy tuna and sushi moriawise, which a lot of folks were getting.

If you have the $200/person (after tax and tip), it’s a special omakase. The ocean trout with kelp is non-pareil, sweet and umami flavors. Worth a visit.“

“Fantastic quality and taste. This is hands down my new fave in LA for sushi. When they get their liquor license it'll be packed non stop. Really nice help and attention from the team. Try the inside out salmon roll, melts in your mouth!!!“

“Dinner for 2 persons, shared appetizer and 2 combo plates, green tea, 100$.
Ueno could be a great restaurant because the food is of quality. The combo dinner plates were copious. Unfortunately, they were served with large portions of jasmine rice instead of quality Japanese rice like Koishikari.
But the worse part is the place itself. Country music? Puking. Kindergarten decor? Horrible. Lighting: bad. TV with sports? Why?

Greeting was non existant. One chef looked at us from the kitchen but simply ignored us after just a glimpse. Is this a private club? A waiter entered the dining area but did not notice us, we had to make some sound and gesture.
The place was around 30% occupied, quite underwhelming
This place has all the potential of attracting a nice clientele because the food quality is there. Make it seriously Japanese !
Cover the windows (who wants to see traffic?), remove the preschool decor, dim the lights, remove the TV, add a sushi counter, and mainly, train the personnel. Being ignored at the door when only 4 tables are occupied is strange.
No reservation needed, place is empty! By 20:00 parking was full, with quite non existing street parking. Not good.“

“Ramen were super good and excellent customer service.“

“I grew up in the immediate neighborhood and for over 20 years I have loved Sachi. Unfortunately, the original owner sold it a few years ago, and although it's almost the same, there are subtle changes in the quality. Overall though it's a good option for relative fast food. I'm glad they are still in the neighborhood. So, the chicken bowl is still delicious. The sauteed veggies are on point. The curry is not bad and the salmon is always fresh.

The biggest menu change for me is the shumai. It went from small delicate fluffy pillows filled with actual meat and veggies to this large block of dough. I don't even see the meat in it any longer. They also use it in the wonton soup as a wonton - which it is not! I can't even eat them because there is no identifiable filling inside of them. How sad...“

“Loved every single element of the experience with“

“grest good service and atmosphere. loved it! will definitely be back soon.“

“Kinkan feels like a love letter to flavor. We came to celebrate a friend’s birthday and left feeling nourished in every way. Each dish was beautifully crafted, delicate yet bold. Perfect for a quiet celebration, a romantic date, or a night to remember. A true neighborhood treasure.“