50 Best Japanese Restaurants near Westchester

“This is a good spot for Teriyaki and sushi. Everything is fresh. Food is good reasonably priced. It's a tiny place. They do have indoor limited seating with just a few tables. They also have a separate window outside for take out orders.“

“Delicious tasty food with superb customer service“

“I had such a great experience here! Danny, the manager, welcomed me right away and even set me up with a perfect corner table—which made the whole meal feel extra relaxed. Alissa, our server, was amazing—super friendly, professional, and on top of everything without ever rushing us. The ramen itself was incredible, full of flavor and beautifully balanced. Between the food, the atmosphere, and the team, this spot definitely deserves 5 stars. I’ll be back for sure!“

“Not a big fan of sitting on the side of street where people walk by and you intake that fumes coming from all these traffic. Got to sit inside by the bar, the food here is okay, but a bit pricey for what it's worth. Been to many affordable to very expensive sushi places in the U.S. and in Asia, this place is more IG/social media friendly picturesque place than an actual sushi/sashimi place. Not much nigiri/sashimi choices. Not a big fan of places that sell pre-made canned alcohol with an extreme markup.“

“The food has a great taste and I can tell the recipe of the broth is thoughtfully designed and flavored. The service was fine but the restaurant felt too crowded and loud. While I understand it’s a ramen spot, their décor and presentation are more refined than most, so the hectic atmosphere detracted slightly from the overall experience.“

“Freshest restaurant quality sashimi and sushi at a reasonable price in the U.S. Their sashimi is top notch. Highly recommend the Hamachi/yellowtail toro (so underrated), the scallops, and the squid/ika, but honestly any of the options won’t disappoint. Also a big fan of their tamago and their Takuan roll (which has fresh perilla leaves inside)!
If you’re a big sashimi/sushi enjoyer and value quality, this place is perfect!“

“My mother and I celebrated her birthday at Nnaka Restaurant and it was a fantastic dining experience. The set menu included 13 courses, with some special dishes. Every dish was beautifully prepared and delicious.“

“I was craving a kaiseki meal for my birthday and discovered UKA. It is very hard to find a traditional kaiseki restaurant in Los Angeles. Everything was amazing, with incredible attention to detail in every dish. I truly appreciate the chef Mr. Mitsue and service for this exceptional experience.“

“Looked for a quiet restaurant and checked out n/soto. Sometimes creative sushi and sashimi is not a good thing. n/soto delivered elevated sushi, sashimi, hand rolls along with stand out casual and prompt service.

Our service person, Nicole, delivered a well detailed explanation of favz from the menu. The patio was a great space. I look forward to dining indoors in the future.

Great decor and table layout.

A nice review is unnecessary given that n/soto was fully booked.“

“A friendly waitresses,waiters .“

“What a gem! Small, quiet, refined - here it’s all about quality, not quantity. Food is prepared really well and presented nicely. Staff is nice and helpful without being in your face all the time. The drinks menu could be a bit more inclusive. Otherwise this is an awesome place for a quiet diner for two (they only have bar seating so a party with more than 2 people would have a hard time communicating).

Also, I wouldn’t call this place especially child friendly but we took our 2 year old with us for dinner and he enjoyed most of the food (the cooked items) and the staff and patrons were rather pleased to have him there 😊“

“The seared salmon and tuna were absolutely unforgettable, just as I remembered. What makes this omakase experience so special is that you can keep enjoying dish after dish until you feel completely satisfied. Truly grateful to Uzumaki for such a delightful meal!“

“This was my second time at Shunji and since it was so consistent, I thought I should give it a shout out. You may miss it if you aren’t paying attention, nestled behind a non-discrete door on Ocean Park Boulevard in Santa Monica, Shunji Japanese Cuisine is a Michelin-starred gem that redefines the art of sushi dining. Chef Shunji Nakao is a legend and this intimate restaurant offers an omakase experience that is as unforgettable as it is refined.

The heart of Shunji’s allure lies in its sushi, which showcases decades of expertise as one of Los Angeles’ sushi pioneers. Each piece of nigiri is a testament to his meticulous attention to detail, with fish sourced primarily from Japan to ensure unparalleled freshness. Shunji’s (somewhat new Santa Monica location) is a departure from its former chili bowl-shaped home on Pico Boulevard, embraces a minimalist aesthetic that keeps the focus on the food and quaint experience. The space is divided into two small rooms, each with a blonde wood counter that seats just seven, creating an atmosphere of exclusivity and intimacy. Soft jazz hums in the background, and a wall of orchids adds a touch of elegance, celebrating the restaurant’s decade-long legacy. The service is impeccable, with staff (one Shunji’s wife) moving gracefully to anticipate every need, from refilling sake glasses to presenting dishes on stunning ceramic plates.

Shunji is more than a restaurant; it’s a destination The sushi is exceptional, the ambiance serene, and the overall experience a masterclass in hospitality.“

“深みのある濃厚鶏白湯ラーメン🍜 つけ麺やカレーも美味しいです 😋😋😋😋“

“Te Isshoku Sushi is probably one of the only reasons I look forward to going into my office now that I am required to be in my office. Finding this gem has been a game changer.

The sushi is amazing quality. It is always fresh and large portions.

Besides the sushi being excellent, the real star is Lisa. After 1 order Lisa will remember you and little things you like and don’t like. Lisa’s service is impeccable and she will always have a big smile to greet you and make you laugh.

Full disclosure I am biased because I eat there almost 3 times a week because it is that good. It’s the highlight of my work day. I just had to share how amazing this local business is.“

“Thursday after working OT, my coworker and myself were planning to have dinner before heading back home, while driving down the street on Olympic I saw this ramen shop and I noticed few fellas outside waiting to be seated , and I realized that maybe the place was good. Once we were there we have to write the name. Anyway after waiting for about 15-20 minutes it was our turn. The restaurant is not huge, but is clean. We have to scan the QR and Start from there. My coworker got spicy miso and I ordered the veggie ramen, short time after, we got our food and mine looked amazing, came with cherry tomatoes, fried eggplant, lotus, mizuna, and broccoli. Broth was perfect and very delicious. I believe shiitake would make a good match to the veggies, ear mushroom and nori and some corn, just my personal opinion. However every place is different and have their own ingredients, and I was very surprised when I saw mizuna in the ramen, never had ramen with mizuna. Highly recommend this shop for ramen lovers or anyone interested in trying it. It's worth the shot.“

“So strange, when I’m in Hawaii, I plan my hotel to stay next to this place, and plan
Two meals there because I love it so
Much and yet this location is never busy 🤷🏽‍♀️ last time I went in Honolulu, I waited in like for 45 min for lunch . Try this place if you haven’t“

“Delicious Udon and other Japanese specialties“

“My granddaughter and I were in a rush to an appointment but were so hungry. We stopped in, mentioned we were in a slow hurry and they delivered the Sushi in a flash Fresh great customer service and easy to express our likes. We will be back! Thank you so much.“

“Excellent Japanese food. I got takeout: the Gindara Saikyoyaki Bento. It was delightful. Excellent service.

I'm going to have to come back because it's a lovely spot, and I want to actually sit and enjoy in the establishment next time.

Highly recommend. And El Segundo is a very pleasant, calm downtown to visit if you're waiting around for a flight, like I was. It can be fun to go up to Venice where all the excitement is, but I'm grateful that I had a nice calm afternoon in El Segundo this time. And my fantastic supper here was part of it.“

“My son and I tried the popcorn, chicken and burger. We love the chicken. It was juicy not dry. The burger was like your standard burger. I will have to add my son. Did not add their secret sauce so that may have made a difference. Seems like a family ran restaurant. They are very attentive and friendly.“

“Excelent food ! Great place !“

“The food here is absolutely incredible! Everything we ordered was so flavorful and it felt like they had taken great care to make every dish. Fantastic service and very friendly staff. I would 1,000% recommend this place if you're in the neighborhood“

“Awesome food , they’ve got great teriyaki bowls too!“

“Good taste noodle, great customer service! interesting old Torrance neighborhood.“

“We decided to try out SOBAR as it was close by to our stay while in LA
It was a great chance as the food was great. Everything was excellent to include our communication with other patrons
The food was awesome and we plan to go there again before we leave LA“

“This was the most incredible experience! I have only the best things to say about Uchi and wish I could dine here every night!! We had Quan as our waiter and he was absolutely PHENOMENAL!! He went above and beyond, gave us the BEST recs, and was so personable! Highly recommend this restaurant - for the food and the service. You will not be disappointed!“

“Umaya LA: Elevated Japanese Cuisine by a Legendary Chef!!!

Chef NaO Sugiyama, known for his 50 +years of culinary mastery, specializes in kaiseki – the traditional Japanese multi-course dining experience that focuses on seasonality, balance, and artistry. While there are other talented chefs at Umaya, Chef Sugiyama’s expertise truly sets the tone for the restaurant’s elevated approach to Japanese cuisine.

Umaya LA – an upscale Japanese restaurant nestled in the heart of Koreatown, Los Angeles – offers an ambiance that perfectly blends elegance and comfort, making it the ideal setting for a memorable meal.

We enjoyed a beautifully curated 6-course kaiseki, featuring mostly exquisite seafood dishes. Each plate was not only delicious but presented with impeccable attention to detail. Highlights included the fresh uni, the melt-in-your-mouth black cod, delicious wagyu, lobster tail with uni and Chef Sugiyama’s signature dashi seafood broth, layered with deep umami flavors. The dining ended on a high note with delicious desserts, transformed into flavorful and refreshing masterpieces.

Service was impeccable and attentive, adding to the overall experience.

This is a must-visit for anyone in LA or OC looking for authentic, refined Japanese dining.“

“We live around the corner and for the first noticed this spot so decided to try it.

Everything was excellent from phone etiquette to ambience to service and most importantly food.

Everything was incredible and they were very accommodating to my dietary restrictions without any hesitance. The prices are also so good especially considering how overpriced mediocre food is priced in the neighborhood.

Highly recommend this, definitely our new neighborhood spot. Special thank you to Brendan + the Chef.“

“A friend who frequents this establishment brought me for lunch today with another friend. Being a vegetarian I was impressed by the selections I would love to try. I ended up ordering the salmon, scallop, spinach cream pasta with capers. It was delicious! My friends ordered the pork katsu and hamburger combo and it looked awesome. The portions are so generous and it comes with soup and salad for the combo and mine came with a small salad and homemade bread. And the family run restaurant is very service oriented, friendly and a very clean and comfortable place. Highly recommended“

“First time.coming down to this one. Usually hit up the one in Little Japantown.

The soup here tastes just as good!
Only gripe... Not nearly as many of the tempura options or musibis like Sawtelle. But they do have the main dishes here and it was fast on a Friday night to order.

This place is bus your own dishes after.“

“This is one of the BEST sushi restaurants you will find in LA county. With the fish being so fresh and high quality, the fact that they continue to keep the price reasonable, and the pride they put into every dish they serve. This place is so good, even the miso soup will melt your heart. And here’s my theory, if the place has good quality miso soup, then you know you’re in the right place 👍🏻“

“Wonderful experience! When my party of 5 got here the entire couple of blocks were experiencing a power outage and they told us they could only serve sushi since the gas was also turned off. Luckily that is exactly what we came for and we decided to stay. They were very accommodating, really nice, and the sushi was delicious. We ordered the yellowtail roll, spicy tuna roll, sushi combination, and the red dragon roll. Prices are reasonable for sushi as well. Definitely coming back here again!“

“Chinchikurin was my first ever Hiroshima style okonomiyaki. I've had the Osaka version in Japan many years ago, but haven't had okonomiyaki of any kind in the US since. So this experience was definitely fun. The food was very tasty and well built. I ordered the Loaded Kaisen, which was the seafood okonomiyaki as part of the 11-layer savory pancake. It was very filling. After the cooks make the okonomiyaki at the main teppan grill, you eat it at your own personal grill at your table, which keeps your order nice and warm. Be sure to put a lot of the mayo and otafuku sauce atop it to make the flavor even bolder and more exciting. If you've never had okonomiyaki before, Chinchikurin is a great place to start. There are very few of these kinds of restaurants in LA, so Chinchikurin is a very unique Japanese cuisine in Little Tokyo worth scoping out. I did a YouTube video of my eating adventures here, which can be found on my channel called Rockstar Eater“

“This is my second time at Hatch. Loved the ambiance and the service was outstanding! Anthony was especially great! Great customer service! I loved the soft shell crab taco so much so I ordered it twice. 2 of the dishes I tried weren't my favorite but overall food was good . Will definitely be back preferably with a group so I can try more dishes!“

“Ramen were super good and excellent customer service.“

“Located in the food court of Tokyo Central in Gardena, this Japanese Tonkatsu restaurant is an authentic hidden gem for Tonkatsu lovers?

Tried their pork Katsudon set (you have a choice between pork or chicken also) and the pork upon first bite was juicy and meat was very tender. Outside katsu was crunchy, the pork is lean and didnt have any fat too. Miso soup and cabbage salad was fresh and not instant, I would visit this place again. 5 stars??“

“Stumbled across Oh! Banzai on an IG ad….stopped by for lunch because I was in the area. What a gem! Had the eel sunomono (light and delicious!), and a few hand rolls. Really lovely place, great service, food is fresh and feels like a higher level dining experience than the price suggests. Definitely coming back“

“I love this family owned place! Great food and a great place to go on my lunch break“

“Favorite place to eat quickly. It is affordable and reasonable price w loading amount food. The food here has big serving size w amazing taste. The service was rlly good(we got a free drink lol). The restaurant overall is soo cute, styled w cute cat miniatures. I’ll definitely recommend trying out here!!“

“Absolutely amazing vegan food, the staff were so kind and professional, their food is top-tier 👌 Can’t wait to come back for more !!! 🥰“

“Genuinely exceptional from the warm welcome, the unique and beautiful atmosphere, and the attentive above-and-beyond team service. The Spicy Tuna Lemon roll was incontrovertibly the most uniquely mouthwatering sushi I’ve ever had the pleasure of savoring. I cannot recommend this place enough“

“Great sushi restaurant with lots of premium rolls and classic rolls. They have a good selection of lunch specials. I came with my family and they accommodated customizing many of the rolls there to our taste. I haven’t been for happy hour, but they have a full bar and happy hour specials as well.“

“Ramen were super good and excellent customer service.“

“Our whole experience was amazing I love how well the staff treated us how clean and fast serves I highly recommend to my friends and family the only thing I can say that wasn't to my liking was the king crab where over cooked but every else was delicious thank you again definitely will be returning.“

“A hidden gem! Very fresh and tasty“

“I had the mini Katsudon combo (bottom) and my boyfriend had the Nikuyasai Soba (top) and as our first time here we were very impressed! Everything had so much flavor, our waiter was very attentive and kind. Definitely worth a try if you’re looking for an authentic experience. Would definitely come again“

“grest good service and atmosphere. loved it! will definitely be back soon.“

“This is an effortlessly chic sushi restaurant.

Healthy mix of couples, friends and solo eaters.

It’s easy to sink into the dark wooded, close quarters venue with soft jazz as background noise behind the bustling of the staff.

Infatuation will tell you to order the crispy rice with spicy tuna and sushi moriawise, which a lot of folks were getting.

If you have the $200/person (after tax and tip), it’s a special omakase. The ocean trout with kelp is non-pareil, sweet and umami flavors. Worth a visit.“

“Very satisfied great friendly service“