50 Best Sushi Bars near Teaneck

“We got a sushi platter on NYE and it was great. All good rolls, fresh and delicious. Would definitely recommend it!“

“Best sushi restaurant I have EVER been to. It is VERY affordable, the service is amazing!!!! I went with my wife and my son, and they gave use free desert and food for my son. I will be recommending everyone I know to come here. 10/10✨✨✨“

“My wife and I met our friends from Long Island at Estihana Monday night. All of the food was delicious and nicely presented. Between the four of us, there was chicken, beef and fish ordered. The service was excellent. Our friends thanked us for choosing Estihana and we definitely recommend it to others. A special shout out to Tzvi for welcoming all of us and making us all feel comfortable.“

“The food was delicious. Seating was ample, comfortable and clean. The options were plentiful.“

“Teaneck Sushi House is absolutely fantastic! The sushi is always fresh, beautifully presented, and full of flavor. The menu has a great variety, from creative specialty rolls to classic favorites, and everything I’ve tried has been delicious. The staff is friendly, attentive, and makes you feel welcome every time. The atmosphere is cozy and perfect whether you’re dining in or grabbing takeout. Definitely one of the best sushi spots in the area—I’ll keep coming back! 🍣👏
We did all you can eat for $30 not bad“

“A must visit every time for me in New York! It’s my 4th visit and I love it every time. Excellent food and service, they were understanding when part of our party was late to the reservation due to travel delays and tried their best to accommodate. They even gave me tea and crackers while waiting for my friends! Gratuity is included in the price (like how they do it in Japan) which is surprisingly refreshing and touching for NYC. The value is unbeatable for omakase and definitely a must try if you like sushi and want to try an authentic and quality omakase experience without breaking the bank.“

“Second to none! The ingredients are fresh and chef skills are world class.“

“Love the pad thai so much. Really authentic Thai kitchen. Thank you so much guys. I really enjoyed this!“

“I highly recommend anyone reading this to come try! I wish I could give 10 stars. Make a resy. This was honestly one of the best dining omakase experiences!! But not only was the experience great, so was the food and drinks. Karina was very kind on explaining us the drink options, and finding us the perfect drink we would love. Her and the chef were also super kind on telling us every piece we were eating and where it was from. Alex was also such a great host. Always asking how everything was and also make great small talk, getting to know us. The food was such great quality also so it was well worth the omakase price. I also ordered their special which had Uni-Toro-Wagyu-HotateCaviar. It was DIVINE!!“

“Second to none! The ingredients are fresh and chef skills are world class.“

“Mikado sushi in Lexington Avenue is my favorite sushi spot for lunch! They have amazing specials including sushi rolls like Wagyu, spicy crab ans scallops! 4 rolls for $20! They also have hot food dishes. The prices are so great and what I love about this spot is the service. I highly recommend eating here. There is also a great selection of sake, cocktails and tea!“

“I had a really wonderful time here - and enjoyed the excellent food! I found the service to be extremely attentive, and all the staff very responsive to needs and the fact that I am pescatarian and requested one modification to the set omakase. I got the 15 course omakase with the sake pairing and all of the pieces were delightful! The fish was firm and fresh, and tasted great, and I loved the light hand the chef used for the sauces. I will definitely come back.“

“Best sushi I ever eat in NYC“

“Went to Choo Choo Train with five friends. Ordered Miso Salmon entree and it was delicious. Salmon was grilled perfectly, broccoli and carrots were cooked well and still crunchy, and mashed sweet potatoes were yummy. Cannot say enough about food and attentive service. Will return...no doubt!“

“We visited from out of town and chose this sushi spot based on its great reviews. The salmon crispy rice was amazing—we even wanted seconds! The shrimp and crab dumplings and Persian cucumber salad were both very good (though not as spicy as expected). My main dish, the spicy Maine lobster roll, was incredible, and the Tuna Toro hand roll was also excellent. However, the Bluefin Tuna Toro roll was disappointing—the mix with shishito peppers didn’t work and left an off taste.“

“We really enjoyed it. Very cozy in a small space in the basement of the Sanctuary Hotel. Sushi counter for 8. We got the 17 piece omakase dinner for $100. Great price for fresh fish served with nice finishes. The sake was good as well. Excellent service by Juan the barnan/ greeter and Brian our sushi chef. It was a fun experience.“

“I have never had such an incredible experience in a restaurant. It was amazing to watch Chef Takeda work. He obviously takes great pride in preparing each dish in a masterful way. The staff were professional and polite; I felt like an honored guest.

If you love sushi, this restaurant is a must in NYC.“

“Sushi was amazing. My daughter is allergic to soy and our waiter was very helpful! Service was very good.“

“Simply superb. The fish and shellfish are pristine. The chefs are skilled and approachable. The servers are helpful and gracious. While not “inexpensive,” I believe it’s a value for what is delivered. I’ve been three times—just last night for the first time, I’m sorry to say, since COVID—and each time was exquisite. Beyond highly recommended. A treasure.“

“Just saw an amazing Broadway show and came here not expecting anything and was blown away... all the sushi - ikura, uni, toro was so fresh and delicious. You have to try their pork & chive dumplings that the chef finishes off with this yellow, mild cheese sauce - its the best!“

“I absolutely love Anytime Kitchen in Fort Lee! From the vibe to the service and, of course, the food—it’s all excellent.
I’ve tried several dishes here: Uni Buckwheat Noodles, Old-Fashioned Fried Chicken, Clam sujebi (수제비) , Spicy Seafood Stew, Beef Tartare, and Sweet Potato Fries. The Uni Buckwheat Noodles taste luxurious—perfect if you want a refreshing, pasta-like dish. The Old-Fashioned Fried Chicken takes a little time to cook, but it’s totally worth the wait—they even cut it for you! The Handmade Dumpling Soup is so 얼큰 and flavorful you might find yourself reaching for a whole bottle of soju, and their soups always come in very generous portions. The Spicy Seafood Stew is huge and packed with fresh seafood—it’s definitely worth the price. Sweet potatoe fries and beef tartare is a good option for side dishes. We got a service I think the name was seafood avocado but that was def would be a great side dish when drinking wine.
The service is excellent too. I dropped my fork once, and someone immediately brought me a new one—attentive service like that really makes a difference.
The vibe of the restaurant strikes a perfect balance between elegance and casual comfort. It’s great for a casual date, a team outing, or just a relaxed night out.
I will definitely be coming back and would highly recommend Anytime Kitchen to my friends. This place is a hidden gem that hits all the right notes!
* I don’t have all the pics *“

“14 course omakase for an hour“

“This place has it all - great food and great service. Staff is super friendly. Restaurant is very clean and spotless. Great vibe. We were a party of 7 including kids 3 and 6 and had a great time. Many items for kids. The order was taken quickly and served quickly. Every item was very tasty, fresh and well prepared. We ate here twice in two days.“

“Exceptional goods/services from EXCEPTIONAL people.

It makes me very happy that this exists in a town/area that means a lot to myself and many others.

I encourage everyone reading this, whether you are in the mood for food, milk tea, or other treats, they have you covered here and with a smile and great conversations.

Bless the owners of this establishment that have spent their lives making the lives of others better via their hard work and tasty recipes!!!“

“What a crazy night! We rolled home… it was so much food. And it was all delicious. The tuna is super fresh and they were very generous with all the ingredients. Did not give a lot of rice with each piece. The rice was very well seasoned and delicious. What a good deal!“

“Delightful! We were in early after a day of hoofing all over mid-town. We were greeted by our server and seated immediately (like I said, It was early) but un-rushed as we reviewed our options. We both ordered sushi-sashimi combinations as well as gyoza to keep it light. All excellent! The fish was so fresh and perfectly sliced/prepared. An avocado green salad was crisp, fresh and more than enough. The gyoza was obviously made with care, moist and tender. My wine accompaniment rounded out our meal. Our server was charming and helpful“

“Great Omakase It will make you fell, that you are in Tokyo“

“The food here was fantastic — fresh, flavorful, and beautifully presented. The restaurant was clean and the atmosphere was lovely. Our server was incredibly kind and welcoming; truly one of the best dining experiences in terms of service.

However, our meal was disrupted by a group of unaccompanied children who were very loud, constantly changing the restaurant’s music, and playing with the volume to the point it was hard to hold a conversation. One even mentioned their dad owns the building. Another diner actually asked if they were ours because it was that disruptive.

I really hope the owner addresses this, because it’s not fair to the staff or the guests if the children are being truthful about coming three times a week being this disruptive. Otherwise, this place is wonderful and I’d absolutely return when I’m back in the area.“

“EVERYTHING IS GOOD! Staff is so nice :)“

“Come here after you've tried a few other omakases in the city so you can appreciate the depth of flavor within the fish. There's so many flavors of “omakase's” nowadays. Some go for volume of fish. Others go for novelty of types of seafood served. And then others make crazy new combos and try to serve you wagyu on uni on caviar on gold flaked foie gras. Here, you can taste what a traditional, Edo style kombu brine over a patient few days can do for sushi. Good rice, intentional preparation. Not flashy, just good. With that said, service was great, but not exceptional.“

“The best sushi I ever had.Friendly chef and attentive staff.“

“Excellent value for the meal- we have had more expensive omakase that was not as delicious as the Chemistry Room. And the chef even seared my fish because unlike my husband who loves raw sashimi, I prefer the texture of cooked fish. Both the chefs and the servers were very attentive to the guests, asking what was the occasion and bringing out a dessert with candle for one of the guests celebrating a birthday.“

“We found this restaurant by accident, but I can see us making regular visits any time we come to NYC. Delicious food, cozy atmosphere, and a great staff. My poke bowl was incredible, and my husband got the sushi bento box. We’ll be getting the large saki during our next visit. We ate our food too quickly before it occurred to me to take a photo!“

“Omakase Shihou offers an exceptional dining experience with expertly crafted sushi and a warm, welcoming atmosphere. The staff are incredibly attentive and friendly, making you feel right at home from the moment you walk in. Each dish is thoughtfully prepared, showcasing the freshness and quality of the ingredients. A must-visit for anyone looking for top-tier sushi and great service!

Thank you for the HBD dessert.“

“Once again the Modern Omakase 8 is amazing - the best sushi on the upper east side. The apps were great - seaweed salad and rock shrimp tempura (better thank Nobu). The service is awesome - everyone is happy, smart, friendly and knows the menu and the cocktails.“

“We had sushi there yesterday and it was truly an amazing experience. The chef was not only highly skilled and professional, but also very funny, which made the whole dining experience even more enjoyable. The sushi and sashimi were incredibly fresh—honestly the freshest and best I’ve ever had. Every bite was full of clean, natural flavor. Highly recommend!“

“Best sushi I have ever had.“

“I got so lucky when I randomly stumbled upon this place while getting lunch at work. As someone who loves chicken teriyaki trust me when I say you must try theirs. I have been searching for the last few years all around the bergen county area for the best chicken teriyaki and I have found it here. This is my absolute favorite! I have tried probably 50+ restaurants and nothing can beat this. From the way they prepare chicken, to the homemade sauce they use, the perfectly cooked rice and the avocado, egg and dumplings they add on.... it is one of the greatest combinations i've ever tasted. On top of that, their sushi is always delicious and fresh. If thats not enough, they also have fantastic owners and workers there. I always get a warm greeting, and they're thankful for my patronage. Fantastic all around. I will be back soon... My favorite sushi spot!“

“Recently tried the Las Vegas Sushi midweek lunch special. The Hwe-Dup-Bap was well made, with fresh ingredients, and served with miso soup. We will be returning.“

“Wonderful service, fairly quiet room, perfect food.“

“Some of the best sushi in Manhattan Period.“

“I’ve been coming to Sushi Story since the day it opened, and it continues to impress every single time. The first thing that stood out to me was the service—warm, immediate, and sincere. The moment you walk in, you’re greeted and made to feel welcome. The waitresses are consistently polite, attentive, and always carry a genuine smile. In particular, the waitress with the slicked-back hair has a way of elevating every visit; she’s made several special occasions truly memorable. The restaurant is almost always busy, and for good reason. Because seating can be difficult to secure, I strongly recommend making an RSVP ahead of time. Even with the constant flow of guests, the experience never feels rushed. The master sushi chef is actively engaged with diners, adding an extra touch of authenticity and hospitality to the meal. As for the food—exceptional. The salmon and tuna are always fresh, vibrant, and prepared perfectly. It’s easily one of the best places to enjoy a great evening out with family or friends. And don’t forget: it’s BYOB, so feel free to bring your favorite bottle of wine. Sushi Story is truly a gem, and I look forward to visiting again very soon.“

“My wife and I went to Sushi Jin last night for the first time. It was wonderful on all fronts - the space, the vibe, the freshness, the omakase selections, the assembly, the presentation, and of course, the taste (oishii!). Really good sake, too. Chef Tachikawa took great care of us- he was friendly, gracious, and way capable. Our server (everything else but the sushi), Jean, was also fantastic. We walked out of there satisfied & very happy and thought it was the perfect dinner to celebrate our anniversary. We look forward to our next visit.“

“By far the best sushi in Bergen.
It goes down like butter.
Tears come down with every bite because it's so good
Chef Tim mastered his technique at Nobu and Sushi Noz.
It's a bargain at the current price.“

“Server Xin from Sushi Gama has set a high standard for restaurants in the East Side area! Our server, Xin, was the best part of our experience. Xin displayed wonderful customer service and is by far the best server we've ever encountered. A big shout-out to Xin! He was a wonderful waiter because he provided amazing service and was very attentive. He kept changing out any dirty plates without us even having to ask. We would definitely come back for him!“

“The food made by the new guy Kody hit the spot, even tho he’s new he made my bowl perfectly to my needs so that I can enjoy my delicious bowl pain free. (recently had oral surgery) THANK YOU KODY this is the best first real I’ve had in 2 weeks!!“

“Service was truly excellent and the food was really very special. Excellent and fresh, well prepared sushi dishes. The menu is tremendous.

Free food! Yes they give you things for free. Free platter of salted edamame. I took my leftovers home, because I couldn’t finish my huge lunch portions. They wrapped everything beautifully, included free miso soup and sweets in the bag. They also gave me extra soy sauce wasabi and dishes as well as utensils.

Free probiotic drink after your meal.

I will be returning soon!

Highly recommended.“

“Great spot ...............“

“Had a great business lunch here. A perfect space for our group of 5. I think there were only 7 seats total. Amazing food and service. Was able to talk business while also enjoying the atmosphere. Great location, too. Great place to impress colleagues.“

“We just celebrated a special occasion at Sushi By Sea and it was outstanding. They made planning the event easy (even recommending a mixologist, drivers and someone who could make a cake). The service was incredibly attentive without being in any way intrusive. But the food and the Chef's presentation and description were the real stars of the show. The evening completely met and even exceeded our expectations and did not disappoint in any way. We will absolutely be back.“