50 Best Asian Restaurants near Jamaica

“The food served here is delicious, and I have eaten here for many years. The lamb over rice takes the cake for the best food you can get, and there is a generous amount of sauce and meat, with bell peppers too(white sauce + hot sauce is the best option). Best gyro you can get around and I don't agree with the other(older) reviews about bad customer service, as I have been consistently receiving good service.“

“Today I ate at the restaurant while waiting for my food I realized that the employee with Japanese nationality is preparing food while he prepares he touches his nose and begins to take out his snot I think it is in very bad taste that they should take better care of the people he has working in the place.I can’t complain about the food, it’s very tasty and the other employees are friendly but the aforementioned sir is always in a bad mood and makes the restaurant look bad“

“This restaurant is my first choice place. Of all restaurants I know I favor it most. I always suggests to my friends to go to this restaurant. Whenever I feel like having a decent meal, this restaurant comes straightaway to my head. outstanding and all kinds of food and a rich cuisine.great team, and good atmosphere. Also important, the tariff is reasonable. I suggest this place with great pleasure.“

“I'd rate the food about 7/10Ordered:crunch red ball(sushi) - Came 'fridge' cold but was neither bad nor exceptional.spring rolls - Exceeded my expectations, they came hot temperature-wise and was very nice :D 9.5/10Orange juice - pretty good, price justified for a big cupNew york cheesecake - It's nice, biscuit base was soft. Overall a non fluffy, nice and dense cake 7.5/10Tl;drPricey but good. Above average airport food ;P Music and staff are nice TwT“

“Very friendly staff and great food as usual“

“This was the best Uyghur food I’ve ever eaten, and I eat a lot of Uyghur food. The chicken and rice was absolutely magnificent, but make sure you can handle some spice. The chicken kewap blew my group out of the water with its deliciousness, and don’t even get me started on the polo. Incredible 🤌🏼. And this was some of the best customer service I’ve ever received. Despite a slight language barrier, the staff worked their hardest to ensure my comfort and enjoyment. Next time I’m in New York, I will eat here every night. Come to this restaurant if you want to enjoy your food. If not, go anywhere else.“

“It’s 10pm and the customer traffic is still at peak. During my meal they had to tell two sets of new customers that there are no more tables. My chicken thali is delicious. It comes with a variety of items and flavors. They kept checking if I actually need anything more and offered to add rice. Very caring and attentive. One customer there was chilling for a long time after done and they just let him relax in peace while the restaurant traffic is busy. Such patience and respect for customers. The Nepali hospitality really impressed me. Of course the food is amazing. Will come again to try other menu items.“

“Came here yesterday for a late lunch/early dinner. We ordered the Indonesian veggie samba, California sushi rolls and spicy tuna sushi rolls. The food was excellent. Service was good. Food was prepared quickly and tasted fresh and delicious. The atmosphere and the visual effects on the wall makes for a great ambience. Definitely coming back here in the future.“

“Great Place to eat, very friendly staffs and great tasting food.“

“I’m so happy we have a halal pho spot in Astoria, and it’s GOOD, the pho is delicious, warm, and comforting, vibes are nice and they have a decent space to accommodate people. We got the lemongrass beef and short rib beef, both were really flavorful, portion size is very healthy, and pricing is very fair on the food. Star of the show was honestly the Vietnamese spring rolls, get those for sure if you stop by!“

“Weekender is the best spot for home cooked Bhutanese food! Taste and vibe reminds you of home and family, and it is a precious community space in Qns so show them love and spread the word 🤎🇧🇹🤎“

“Quick, affordable and tasty dry hot pot. You walk in, grab a bowl and tongs, choose your ingredients and hand it over to the cashier to cook. Price is based on weight, but one bowl around 1.5 lb was enough for the two of us. We opted for the “tiny spicy” level and it was just the right out amount of kick — not too spicy but just enough to get you sniffling. The seasoning the chef put it was great too. Highly recommend“

“My daughter introduced me to this spot. The food is quality, the vibe is positive and the service is spot on. I went regularly and never had any complaints. My boyfriend surprised me with an engagement ring there because he knew I loved it so much.“

“It's pretty nice inside and I like the massive selection that you can choose from. Definitely cool for hanging with friends or a casual date because the vibe is pretty chill. I usually don't have to deal with a wait before being seated and the skewers are great for sharing because they're all bite sized.“

“super yummy food. healthy options too!“

“The food is too good. Try any dish it is good. We love the Tomka soup it is too good. The green curry the yellow curry is too good. The staff and the owner are very polite.“

“Great Shish kebabs for insanely good prices. Most $2, some 2.50-$3.00

Cash only, no cards but she does take Zelle.

Sweet couple, extremely nice.

You're going to want to eat a minimum of 4, but if your hungry easy to eat 8 🤣

Its an outside food cart with limited street seating, but these guys were open at 10pm when it was 27° the other night and they still had a line of people. Absolutely worth every cent.

The lamb was odee slamming, the beef was great. They're all good really, but my fave was the fish balls with the spicy seasoning. Give it a try!“

“The food is here is by far one of the more reliable places to get Asian Cuisine. The food is not overly fried or heavily seasoned. We come here occasionally after the dog park visit, and we have yet to be disappointed. The wonton soup is a must have, better than anywhere else I have tried. The prices are also very good. Normally I have something criticizing to say but I genuinely appreciate this place for a cheat night. You won’t feel guilty with the fun of take out. The place is small and there isn’t anywhere to eat if you wanted. The customer service is good, however you will need to wait in your car because there isn’t much room to wait inside and no where to sit. Give it a try. Photo is my wife pounding down one of their egg rolls because she can’t wait till we get home (Not oily at all). As healthy as Chinese food can probably get in NYC.“

“I realized I’ve never left a review despite ordering from here for YEARS. E-chiban has some of the best sushi in town for quality and price. It’s one of the few places I get delivery from and the quality and portion size is always great. Their prices have gone up, but I do feel with how much they give you it’s worth it (especially the salmon sashimi dinner)! Their delivery driver (Mok?) is always so kind, remembers my name and order, and is great at his job. It’s nice being a regular here. I’ve tried other places nearby and they don’t come close imo.“

“very good Ramen....,.....,“

“Party bbq is an Affordable staple in the neighborhood, hitting the best after long days. Nonetheless, be cautious during intemperate weather: the wait time is egregious on cold winter days and doesn’t seem to be a pressing issue now.

Since it is rather cheap, the quality of the meat is most likely subpar, but it tastes absolutely delicious. Once or twice a week is completely fine—just make sure not to over do it.“

“We’ve been going here for the past 10 years and due to us moving out of state we have not been back in a long time. We returned last and when I tell you the food still hits!!! The line is always busy so keep calling back. It’s cash only and best to call ahead for pick up. Of course we were so hungry no pics were taken lol“

“I only get takeout from Joyo in Glendale, and it’s always great. The food is fresh, packed well, and ready on time. The beef dishes are especially good—tender, flavorful, and cooked just right. Sushi is solid too. Quick, reliable, and delicious every time.“

“Came in with my husband for sesame chicken, dumplings and wonton soup on a chilly Friday night. We dined in and had the soup brought out to us in bowls to share, along with a yummy side salad, followed by the dumplings and then our sesame chicken. Every single item was prepared SO fresh. You can tell everything was just made and delicious. One of the owners (I forgot her name) was so sweet and came over to bring us some dessert to try (which was amazing) and talked to us for a bit. Such a nice, friendly atmosphere. We will definitely be back!“

“Pulled up to Ten Seconds at 8334 Broadway, Elmhurst like a calm man… left sweating with honor. 😤🍜
Ordered the Spicy Beef Tripe Rice Noodle — fresh, loaded with flavor, and spicy enough to remind you you’re alive. This wasn’t “NYC spicy,” this was Yunnan warning label spicy. Respect.
Then the Crab Meat Pork Soup Dumplings showed up. Pork + crab = rich, slightly sweet, briny perfection. Ginger, Shaoxing wine, white pepper… yeah, somebody back there knows what they’re doing.
Best part? They bring everything out and cook it right in front of you. Dinner and a show. Place is super clean (rare NYC flex), crazy fresh, and doesn’t rob your wallet.
Shoutout to Emily for being mad helpful and kind.
I will absolutely be back. Soon. Possibly tomorrow. 💪🔥🍜“

“White Bear is hands down the BEST wonton place. The food is absolutely amazing — fresh, flavorful, and honestly addicting. Every single time I come here, I leave so happy.

The service is what really sets this place apart though. That kind of kindness is so rare and truly appreciated. The guy at the front desk is genuinely one of the nicest people — always welcoming, friendly, and makes you feel like more than just a customer.

You can tell they really care about their food and the people who come in. If you’re thinking about trying this place, DO IT. White Bear never disappoints and will forever be my go-to spot“

“As always very good dinner 🥰“

“Very good place to relax and have some drinks. Food is stupendous exquisite 😋 more than 5 stars“

“Loved the Experience & The food & Drinks were GREAT!!!💖“

“I love pho, and I was stoked to find this pho spot in Astoria.
I loved their pho broth; it was super strong, a little salty, but totally good.
I actually finished all my soup, which is rare for me since I usually don't drink or eat soup.
I just wish the portion was a bit bigger for the price. The noodles weren't enough for me; it'd be cool if they had an option for extra noodles or a larger size. But definitely a good place to go, especially in winter, cold weather!“

“Having just returned from the vibrant streets of Taiwan, my taste buds were still singing with the authentic flavors I experienced. I was honestly a little skeptical about finding anything that could truly compare back home, but this place absolutely blew me away!
From the first bite, it was clear that this isn't your average street food. There's a noticeable elevation in the quality and presentation, but thankfully, the authentic taste remains completely intact. It's like a delicious flashback to the night markets of Taipei – the same incredible aromas, the same satisfying textures, and those unmistakable, bold flavors that define Taiwanese cuisine.
If you're craving a true taste of Taiwan without the long flight, look no further. This spot has managed to capture the magic and deliver an experience that genuinely competes with the real deal. Highly, highly recommended!“

“Very nice place good sushi good food good sevise“

“Nice place, good food, great service!“

“Amazing noodle soup. I got the green pepper big bowl with fish. Did not expect the bowl to be so huge. Intense numbing spice that you acclimate to throughout the meals I ate the whole thing and got free extra noodles. I was late to meet my friends after due to the itis but it was worth it“

“On behalf of the Himalayan Student Association at Stony Brook University, we want to thank Tangra Asian Fusion for catering our recent campus event for over 100 guests. The food was absolutely incredible, the momos and chowmein were a huge hit with everyone! The catering was ready in time, still warm, and packaged neatly for easy serving. The flavors were authentic, delicious, and consistent across all trays, which is so impressive for a large order. We received so many compliments from attendees about how good the food was. The staff was professional, responsive, and easy to coordinate with. We’ll definitely be ordering from Tangra again for future events, highly recommend them for both quality and service!“

“I absolutely love this place! The food is consistently delicious, which is rare to find these days. It’s tough to come across a Chinese restaurant that truly delivers every time as most are hit or miss. But Jasmine House is a total gem. The Chinese food is fantastic, and the Thai food is a home run too! The meats are high quality as there is no fat or cartilage. What really sets this place apart is their consistency. Every order has been spot on. Highly recommend!“

“I ordered from Naruto Ramen NY through Uber Eats and had a great experience. I used the buy-one-get-one-free deal to try their Chicken Shoyu Ramen, which had subtle, balanced flavors and was very well prepared. The ramen came al dente—perfect for reheating without the noodles getting soggy. I also appreciated that they packed the noodles and toppings in a separate compartment from the broth to keep everything fresh. For the affordable price, the food and the deal were excellent.“

“My timely is pot“

“MoLiXian is one of the stalls in the New World Food Court. It offers all kinds of desserts and snacks - from ice cream, egg puffs, to savory crepes and, supposedly, noodle soups. Since this is a day trip for me and this is a food court, I wanted to sample around. Here, there's a dedicated menu section on takoyaki, so I decided it must be worth a try.There are 4 different takes on takoyaki. I took T1, the classic take with bonito flakes. Menu says jumbo, but actually it's just slightly larger than the mini ones I've had else where. Taste is good, but as always everywhere, they don't really put much octopus in them. Their version also weren't sweet which was a good thing. I don't like the fact that many Japanese dishes mix sweet and savory together. Overall, it was a good experience.“

“bet atmospheric place in Jackson Heights“

“If you want pretty good sushi, and don't need ambiance, go here. Real good sushi, no frills service and fair price. The menu is fairly broad and the kitchen does justice to both Japanese and Chinese dishes. Definitely worth checking out. Very limited seating. Suggest try a take-out first“

“My recent meal at 家有炖罐 was a great example of how traditional Chinese cooking can be both comforting and deeply rooted in culture and history.

The beef fried rice showed strong basic technique. Fried rice dates back to ancient China as a way to use leftover rice, and doing it well requires high heat and quick cooking. The rice here was light and separate, not clumpy, which suggests it was made with day-old rice and cooked properly over high heat. The beef added a rich, savory flavor, while simple ingredients like soy sauce, garlic, and scallions kept the dish balanced and not overly heavy.

The crab roe soup dumplings were one of the highlights. These dumplings are originally from the Jiangnan region and are known for their delicate wrappers and soup-filled centers. The soup inside is made by mixing meat with a gelatin-rich stock that melts when steamed. The crab roe added a slightly sweet, ocean-like flavor that made the filling taste more complex. Ingredients like ginger and Shaoxing wine are typically used to enhance the flavor and keep it well-balanced.

The standout dish was the black chicken soup with red dates, longan, and lotus seeds. This dish reflects an important idea in Chinese food culture that food can also support health. Black chicken (often called Silkie chicken) is commonly used in nourishing soups. Red dates add natural sweetness and are often believed to help with blood health, longan has a gentle sweetness and is traditionally linked to relaxation, and lotus seeds add a mild, nutty taste and are associated with digestion and sleep. The soup itself was light but full of flavor, likely simmered for hours to bring out the essence of all the ingredients without needing heavy seasoning.

The fried string beans added a nice contrast in texture. They were likely cooked using a dry-frying method, which removes moisture and creates a slightly crispy, wrinkled surface. This method brings out the natural sweetness of the beans. With simple additions like garlic, the dish remained flavorful without overpowering the rest of the meal.

What stood out most was the balance both in flavor and in the idea of food as nourishment. It’s a place that reflects how Chinese cuisine values not just taste, but also tradition and well-being.“

“Love this place. The staff is great and the food is very tasty. There are alot of restaurants that cook Pakistani food, but this one always hits home and reminds me of Pakistan. I love their parathas.

I see many comments that are negative and would like to remind people that fresh food takes time. If a restaurant takes 2 minutes to hot your food - it’s most likely being microwaved lol.“

“If you’re looking for a budget-friendly lunch, this place is it. Their $9 lunch boxes are amazing value, especially the Braised Pork Trotter with Soybeans and the Chestnut Chicken. Flavors are home-style and not greasy. Feels like a meal made with care.“

“One of the remaining old school sit down Chinese restaurants with white table cloth. Prices are fair, food is fresh, service is great. If you want reliable Chinese food, Pearl East is your place to eat. The seafood soup is delicious, the paper shrimp is homemade, the soft filo around the shrimp is fried to perfection everytime. We always go for the Lobster with ginger and scallion, I highly recommend it. Fresh lobster! I am getting hungry just writing this review.“

“The Staff. TOP NOTCH!!!!“

“$12 cai pan fan - 2 veggies and 1 meat dish

I come here when I crave rice and something spicy. They offer cold dishes as side dishes or you can have them as part of of your lunch meal. Got the tofu shreds and celery, bamboo shots in chili oil, and the beef tendon & tripe. They were all delicious. I know other places have cheaper prepared rice dishes like this around flushing but if im in NY food court, this is a nice meal as well which includes hot soup.

Ive recommend their hot oil chili hicken, chicken feet, and the fried fish too. I see lots of locals get their hot rice dishes. Might be worth a try too!“