50 Best Japanese Restaurants near Tigard

“On my way home, I stopped at Donburi Factory to get my last poke fix for 2025. Was greeted by a delightful young lady, Olivia who took my order. We had a very pleasant chat while I waited for my order which didn't take long .
When I got home, I inhaled my Poke Don which was of course, fresh and tasty ! Olivia recommended some spicy mayo to add to the Poke and she was spot on. So, thanks Olivia for the spicy mayo tip and for being so personable.
Happy New Year. Doug L“

“Anyone can seemingly make sushi seem better by making it more complex, but the real test is whether they can take the simple and make it excellent. Sushi-Ki-ichi does just that. They stick to the simple offerings, leading to an experience that feels less Americanized than other Japanese restaurants. That's not to say I don't love some level of creativity, but you don't need it here. That's because the family that owns Sushi Ki-ichi wants to create an authentic meal - a notion that was confirmed for sure when we had a conversation with the owner. In fact, they take quality to the next level with their equipment and efforts they take to make sure that what they serve is the highest quality, including specific freezers for the fish. We didn't try Sushi Ki-ichi for the first couple of years because we figured that the previous restaurant, a Chinese buffet that had gone downhill and fallen off the cliff, had rebranded and reopened as something new. Now I feel that for those first couple of years, we missed out. This has quickly become my favorite place in Portland. I look forward to any trips I take across town from Vancouver to Tigard, and make a point to stop in and grab a bite.“

“This is a new go-to favorite for my kids and me. The veggie delight roll is so unique and absolutely delicious. I get it every time. Love, love it. The bento box for lunch is super fun and my son's favorite. Highly recommend trying MiChi Japan.“

“Absolutely the most delicious sushi I’ve had in years!!!“

“Yum... early lunch for the goons 🥸🥸🐔🍲🍛 This was the jacks plate.. 🈹️🐉🏮🎎 #Dfooddude #pdxfood #foodblog #checkmeout“

“Stopped here while traveling and me and the wife enjoyed our food niche little spot for some Japanese food. I'm surprised they actually use nice plates and silverware where most other places would just use the traditional Styrofoam to go boxes. If back in Tigard would visit again. Price is reasonable too.“

“I saw the negative reviews and was dismayed. BUT when we got there and saw the amount of people who were enjoying themselves. This amount of people would not have been and I was heartened by this. First off the service people. When we asked they were prompt. The sushi filled me up. The variety was astounding. I tried most of their different prepared vegetables dishes. Beef dishes as well. My wife ate her fill of various shellfish and other different kinds of seafood. The little dishes of ice cream was a nice touch for desert. It has a bit of everything for everybody. I highly recommend this restaurant. This is our favorite restaurant. Easy to find. Easy to get to. Lots of parking room.“

“Food are really great. Service are superb👍“

“I got the spicy chicken katsu, it tasted really good the the chicken was perfectly seasoned, the spice was good, and the breading was perfect. This would've been a 5 star food but it had coleslaw I should've said no coleslaw. Still a really great place, would recommend.“

“Excellent! Fast, friendly service and absolutely delicious food. We had the tempura udon and curry plate. We also enjoyed the sake flight. Cannot wait to go back.“

“I picked a lunch spot on a total whim after flying in from Texas, then discovered the best comfort karē outside of Japan. Absolutely incredible, rich flavors that speak for themselves. Nothing is hidden or muddled; the recipe is full bodied, served insanely quick, and with the hospitality of an old friend you haven't seen in years (big shoutout to one-man army Mr. Makoto Yoshino). If you're a veteran that's ever been stationed in Japan, pair this up with Jinro and a Page 11 and it's like you're back in Oki! Seriously though, food was so good I had a borderline religious experience. 11/10 I'll always come here when I visit Portland.“

“The husband and I were on a ramen rampage, and the weather was our perfect excuse. Then, out of nowhere, we stumbled upon this restaurant. The service was spot-on, the food arrived in record time, and that ramen? Sheer perfection. The broth was a flavor bomb, the chashu was tender and divine, and those noodles? Freshly made and sublime. We left feeling like we just discovered ramen nirvana.“

“Conveyor belt-sushi is the best! I love watching the colorful food wander by at pace, picking and choosing an item or two every now and then. Super mellow and fun. Can be busy at lunch but if you are alone it's usually easy to find a spot at at the 'bar'.“

“The best gluten free ramen. The service and atmosphere are perfect here and I will continue to visit anytime I’m in town. 10/10 ❤️ Wish they had more locations!!“

“Our experience at Kuu was 4.5.

What worked: The alternative veggie miso soup was excellent. We also liked the tuna salad though we were a bit slow to realize that we should have mixed the salad as much of the tasty dressing was at the bottom of the bowl. The green 💚 tea was fun. The service was very friendly and attentive.

What we found challenging: We ordered some fancy salmon cooked jointly with rice dish that came on a special container. The piece of salmon was tiny. The rice had little flavor - maybe our fish piece was small. We were hungry and ate it all, but it was very bland. We also had their fried chicken with tartar sauce. It was okay tasty, but nothing to come back for. The restaurant was a bit louder than I had expected, but maybe that was due to the large, birthday party we sat close to.
Overall. we paid $76 for two people before tips. That seemed too much by $20 or am I still suffering from inflation sticker shock? For example the excellent miso soup was in small cups, but charged $5 in return when I would have expected $3 or $4 for a cup twice the size.
Parking was tricky we circled a block twice when we were lucky and someone pulled out. But I bet you will end up hunting for a spot.“

“Good sushi place that isn't going to break the bank. I liked everything I ordered here with the exception of the spicy tuna rolls, but that's probably more of a personal preference thing rather than a lack of quality. The sushi is great but I recommend the dragon rolls (for taste) and the California rolls (for cost). The poke bowl was good too in my opinion, but what took me by surprise was the miso soup option which I liked quite a bit.“

“Great Sushi and Phenomenal Service❣️“

“Came here with friends for dinner and had a great time. Highly recommend the chicken karaage, super crispy outside, and juicy&tender inside! The omakase sashimi was very fresh, and the texture was amazing. They also have a nice selection of Japanese style beers, I tried matcha IPA which was surprisingly special and really good:::)))))) Loved the vibe and the food, definitely will come back again!“

“Phenomenal food. Great ambience. Incredible team. Inspiring story starting with chef Juan that expands into locally-sourced food, seasonality, and supporting women, BIPOC, and LGBTQ+ producers. As a solo traveler, the warmth and family-like atmosphere made this experience memorable.

It's also not as common to find a tasting menu inspired by Mexican roots, but this was one of the best meals I've enjoyed on the west coast. If you think lobster and mole won't work, you're missing out. Highly recommend!“

“always a fantastic time; great prices and customer service!! perfect amount of friendly but brief.

highly recommend their butter mochi! still thinking about the s'mores batch I caught.. delicious!! would much rather pay the $4 for musubi than fumble to make it not even a 10th as good at home.“

“Everything. This is not just going to dinner. This is a dining experience. It’s a small reserved venue. Yes it’s spendy, but worth every penny. You’ll try food you never thought you try. The mostly seafood menu it so well prepared. Plus you can watch the prepared each course. A fun night.“

“Kokiyo Teriyaki has quickly become one of my favorite spots for delicious, comforting, and consistently great food. Every time I visit, I’m impressed by the quality, the flavor, and the warm service that make this place truly stand out.

The moment you walk in, you’re greeted with a friendly atmosphere and a team that genuinely cares about their customers. The service is always fast, polite, and attentive, and they make you feel welcome whether you’re dining in or picking up a quick meal to go.

Now, the food — absolutely fantastic. Their teriyaki is some of the best I’ve had anywhere. The chicken is always tender, perfectly cooked, and coated in a rich, flavorful sauce that strikes the perfect balance between sweet and savory. The portions are generous, the rice is always perfectly fluffy, and the vegetables are fresh and cooked just right.

I also love their spicy dishes — they have just the right amount of heat while still keeping all the flavor. The yakisoba, gyoza, and katsu are also excellent choices, each prepared with care and full of satisfying taste.

What really makes Kokiyo Teriyaki special is the consistency. No matter what you order or when you come in, the food is always delicious, the portions are always big, and the experience is always positive. You can tell the owners and staff take pride in what they do, and it shows in every detail.

If you’re looking for amazing teriyaki, friendly service, and a meal that always hits the spot, Kokiyo Teriyaki is the place to go. I highly recommend it and will definitely keep coming back!“

“Fresh, beautifully presented sushi with great variety.

We ordered a mix of rolls and appetizers, and everything was consistently good. The rolls were well-balanced—not overly sauced—and the fish tasted fresh. The spicy tuna poke had a nice kick without overpowering the flavor of the fish, and the blistered shishito peppers were a perfect starter.

Presentation was thoughtful and elegant, especially the specialty rolls and nigiri. You can tell care went into both the food and plating. Service was attentive, and the overall atmosphere felt relaxed but polished…great for a casual dinner or a special night out.

Would definitely come back to try more of the menu. 🍣“

“We love this place! We eat here regularly, and truly enjoy the food, cocktails, service, and ambiance. The black cod miso yaki is our favorite dish - it's delicious and I highly recommend it. The veggie and shrimp tempura is the best I've ever had, with an interesting mix of eggplant, mushrooms, squash, lotus root, and onions - all lightly battered and served with a delightful dipping sauce (pour the dipping sauce on the black cod, it's so good). The cocktails, especially the Japanese 75 and the shiso gin drink (I can't think of the name), are well-balanced and mixed properly, and are very yummy. I tell everyone I know to try this place! Some of the food can seem adventurous if you're not familiar with Japanese fare, but it's all delicious and beautifully presented. Finally, the atmosphere is warm and welcoming, and the owner is a very sweet and funny lady. All around, Sushi Kuni is a great dining experience and I highly recommend checking it out.“

“As a fellow restraunt owner, this is beyond amazing and the price is better than any other teryaki compared. They give you a full plate of food and the people working there are sweet and kind especially the lady who takes the orders. Will come back“

“Amazing sushi and good flavor“

“This place is one of the best teriyaki places in the entire area of downtown portland. Generous portions worth every single penny ❤️

The charred chicken pieces are extremely perfect and juicy, dressed in perfect homemade teriyaki sauce.

The pot stickers on the other hand, have the gingery aroma flavor, makes it more palatable and appetizing at the same time.“

“My partner and I have been coming to this location for 15 years. It’s consistently been very good. Sushi that shoots above its price, regarding the quality. Last night we came in and got an assortment of nigiri, a couple rolls, and uni. The chef was thoughtful about what order he prepared everything, the meal finishing with the uni. Everything was delicious. For the amount of money spent, it’s difficult for us to think of a place that would be as satisfying.“

“A good place to eat and in downtown Portland on me 21“

“Really delicious, and so happy to have a Japanese sandwich cart in Portland. I loved the Pork katsu!“

“This to me and my partner in life who just happened to live in Japan, is by far the most authentic tasting food ever. I know it's hard to do but slowly taste the food with your mouth, smell it before you eat it. Everything is so fresh and well prepared. This place reminds me of a show I watched, Midnight Diner. I almost forgot, they need to raise their prices, sooooo affordable.“

“Dinner was amazing. Staff was amazing. just AMAZING. My son took me as a surprise while visiting him from FL. Thank you for making this moment for us. 5 star!“

“First time here ! Sushi was amazing ! Tried sake for the first time and it was yummy !“

“Sho is our favorite restaurant in the neighborhood. Katsu and his team are awesome.“

“Great food, fast service and great atmosphere. Highly recommend.“

“if you want to eat fish, they have fish and definitely don't skimp on the portions. If all you care about is the food tasting good and its reasonably priced and good portions, this is the sushi spot. If you want your food to look fancy and be expensive then i would recommend eating elsewhere. I'm not saying the sushi looks bad, sometimes the rolls are a little sloppy and fall apart. I love unagi and i love dragon rolls. Do NOT order the dragon roll here it makes me sad. Their salmon is really good though. Would recommend the spider roll.

Side note:
4.7 stars on google with over 900 reviews! that would make this one of the best sushi shops in the Portland area. There are some restaurants that have 4.8-5 stars but significantly less reviews.“

“I had to use the bathroom and they let me without buying anything. I then ordered the Oregon Roll just to try. I normally don't like Sushi, but it was so good I might be into it now. I'll have to go back and try some more or whatever... It's good 👍“

“This place was such a pleasant surprise during our trip. The food tasted great, the prices were reasonable, and it felt like a very authentic Japanese restaurant. The rice bowl in the photo originally came with tuna, scallops, and salmon. Since I don’t eat tuna, I asked to replace it with salmon, and it worked perfectly. The portion was generous and the price was very fair.

Another must-order item is the small sukiyaki pot, which was just a little over eight dollars. It was surprisingly good, even though I forgot to take a photo. These two dishes were definitely the highlights for me.

From the moment you walk in to the moment you leave, the staff greet you in Japanese, which really adds to the atmosphere. Overall, it was a great experience and a place I’d happily visit again.“

“Excelent tapas and coctails.“

“We really liked the service and the food quality! We were surprised they had a lot of appetizers with seafood not like other sushi restaurants near by. I liked their variety of sake as well. The waitresses were so kind explaining the menu and it was helpful to make our decision for the delicious meal! They have so many rolls so you will definitely need some recommendations and I'm sure it will suit your taste! It was our first visit and we will definitely go back to sushi avenue!“

“I had a nice, relaxed experience here the other evening. It was somewhat busy but the server got my order quickly. I enjoyed some quality sake while waiting for my sushi. The wait, not so long, was worth it. I loved the Playboy roll, with seared tuna, and the Mango Tango roll even more. The miso soup was good; the decor and atmosphere was pretty cool. But the sushi was delicious. I'd highly recommend this restaurant. I'll be back for sure.“

“Inexpensive sushi, large quantity, and great taste. $17 for all that fish in the chirashi bowl.. won’t find that anywhere else. Recently I just had their spicy creamy scallops nigiri and man sooo 🤤🤤 🤤“

“We went for the first time last week, when our normal teriyaki restaurant was shut for a couple weeks. Their food was excellent. Ordered the chicken and beef teriyaki and pork fried rice. It was all good, but there was a seasoning in the chicken teriyaki that I found odd. Dont know what it was, but it just didnt taste right. The restaurant itself is ok, just a normal strip mall restaurant. Nothing special but nothing bad either. Service was ok, we ordered ours to go so I cant speak to the in restaurant service.“

“Truly the best sushi, and possibly the best spot overall in town! Sashimi is always beautiful, their chef creations are wonderful and so creative and fresh. Rolls and hibachi are great too! Plus the service is truly amazing. Our usual server (it says Alice on the receipt) is amazing, and so beyond sweet with our son and very kind and efficient. It’s become our new favorite spot since they opened. 5+⭐️⭐️⭐️⭐️⭐️“

“Really, really good food here. And the portions are generous. I had the spicy pork and it was delicious. Finished the entire thing in one sitting. Simple, no frills Asian food. Definitely stop by if you're in the area. You won't regret it.“

“As a frequent visitor to Japan, I long for the authentic intersection between food, atmosphere and service. But mostly food.

Yuzu brings a good majority of this to the table. I found myself flashing back to an izakaya in Morioka (minus the tabaco filled air). Atmosphere is a check.

I started with the karrage, which came out perfect. Using the Japanese double-fry method, it's more of a steam than a fry. This leaves you with a thin but crispy outside and very juicy, not dry chicken, with very little grease. The aoili sauce really added to the overall flavor.
The sashito peppers weren't overly seasoned nor overly spicy, but rather had a good umami flavor.
The kimchi cheese spring rolls were the only non-Japanese item I ordered. They were unique and very flakey, but the flavors and textures did not mix too well.
I also ordered the cold soba. This is one of the rare time I enjoyed a cold soba. The flavor wasn't overpowering and the texture had a somewhat firm but melt apart texture.

Finally, they have a rotating donburi and this visit I scored as they had my favorite Japanese dish - the Katsudon. This was one of the best Katsudonburi I have had in the US. The seasoning had the perfect umami balance with sweetness. The Katsu was crispy on the outside and juicy in the middle, and most importantly the egg was just set and a little runny (I prefer more runny but in the US this is a good compromise to the usual scrambled egg you get on top)

Overall fantastic food and atmosphere. The staff were friendly, quick, and attentive.

Finally, we arrived 30 mins before they opened on a Saturday night, and it was practically empty when we entered and still had tables available when we were leaving.

Highly recommend!“

“Probably the best sushi EVER!!!! Rolls are massive.“

“Always fresh and yum!“

“Loved it! Had a really good night out on the town!“

“Delicious sushi burritos w/lots of options! I’ll be back to try them all.“