50 Best Japanese Restaurants near Lake Oswego

“Probably the best sushi EVER!!!! Rolls are massive.“

“I eat here around 2-3 times a week after work, I always get the spicy chicken with extra sauce. It’s so flavorful and doesn’t sting your tongue like other hot sauces. The people working there are super sweet and very polite. I wish they were open on the weekends. The best teriyaki spot in the Lake Oswego area imo.“

“We loved Tada Sushi! Clean and elegant! All the food was amazing and we will go back for more 💞“

“Amazing high quality food, great The portion sizes! Can’t wait to come back!“

“Food are really great. Service are superb👍“

“Hoki poki is the best along with the Wagyu burger“

“Lillia Comedor provided excellent food with wonderful inventive flair as to ingredients and sauces and overall food presentation. Service was both very efficient and very friendly/ pleasant without being overly intrusive. Portions from the Chef's menu were reasonable even for big eaters such as myself. We understood that the quality of the restaurant required a high level of expense vis a vis the quality of the food artistry and the ingredients used as well as the level of service. Thus we had no issues with the price points of the food. However, unless they manage some national write up's such as Kann, which has roughly same price level ( maybe even a little higher) has received I worry that the Portland dining population may not find it accessible given the large number of chef owned mid priced (entrees $25-35) restaurants, which not of quite the same quality are often quite good. So it would be a shame as Lillia Comedor is a gem worth the expense if one's budget can afford it.“

“Anyone can seemingly make sushi seem better by making it more complex, but the real test is whether they can take the simple and make it excellent. Sushi-Ki-ichi does just that. They stick to the simple offerings, leading to an experience that feels less Americanized than other Japanese restaurants. That's not to say I don't love some level of creativity, but you don't need it here. That's because the family that owns Sushi Ki-ichi wants to create an authentic meal - a notion that was confirmed for sure when we had a conversation with the owner. In fact, they take quality to the next level with their equipment and efforts they take to make sure that what they serve is the highest quality, including specific freezers for the fish. We didn't try Sushi Ki-ichi for the first couple of years because we figured that the previous restaurant, a Chinese buffet that had gone downhill and fallen off the cliff, had rebranded and reopened as something new. Now I feel that for those first couple of years, we missed out. This has quickly become my favorite place in Portland. I look forward to any trips I take across town from Vancouver to Tigard, and make a point to stop in and grab a bite.“

“Authentic and fresh tuna bowl made with pride and care. Delicately placed salmon eggs and sliced green onion, generous portions and clean food and kitchen. I will come back. The cashier was mid but the chef was the real deal / I gave him a rose and thanked him. 🙏“

“Excellent! Fast, friendly service and absolutely delicious food. We had the tempura udon and curry plate. We also enjoyed the sake flight. Cannot wait to go back.“

“Really delicious, and so happy to have a Japanese sandwich cart in Portland. I loved the Pork katsu!“

“I picked a lunch spot on a total whim after flying in from Texas, then discovered the best comfort karē outside of Japan. Absolutely incredible, rich flavors that speak for themselves. Nothing is hidden or muddled; the recipe is full bodied, served insanely quick, and with the hospitality of an old friend you haven't seen in years (big shoutout to one-man army Mr. Makoto Yoshino). If you're a veteran that's ever been stationed in Japan, pair this up with Jinro and a Page 11 and it's like you're back in Oki! Seriously though, food was so good I had a borderline religious experience. 11/10 I'll always come here when I visit Portland.“

“The husband and I were on a ramen rampage, and the weather was our perfect excuse. Then, out of nowhere, we stumbled upon this restaurant. The service was spot-on, the food arrived in record time, and that ramen? Sheer perfection. The broth was a flavor bomb, the chashu was tender and divine, and those noodles? Freshly made and sublime. We left feeling like we just discovered ramen nirvana.“

“Dinner was amazing. Staff was amazing. just AMAZING. My son took me as a surprise while visiting him from FL. Thank you for making this moment for us. 5 star!“

“Excellent food and customer service!

My fiance and I drove to Portland for the day and made the last minute decision to try out a sushi place. Hana Sushi and Izakaya Pearl turned out to be a lovely surprise.

Food was quick and fun as it was distributed on a conveyor belt. We did also order from the menu (a fried tuna roll) which was also fantastic.

For drinks we got the Vietnamese Iced Coffee, one with brown sugar pearls, coconut milk and Oreos and the other with just oat milk and Oreos. The drink customization was an awesome surprise--definitely order a drink from them as it will not disappoint!

We will definitely come again if we are ever in the Portland area.“

“Of all the cities I have eaten sushi in 40 years including Tokyo London New York Los Angeles and too many others to list, THIS IS THE BEST I HAVE EVER ENJOYED!!“

“The best gluten free ramen. The service and atmosphere are perfect here and I will continue to visit anytime I’m in town. 10/10 ❤️ Wish they had more locations!!“

“The hand rolled California roll was delicious and so was the gyoza“

“Food was yum, friendly environment and great hospitality.“

“Great Sushi and Phenomenal Service❣️“

“Great Sake menu, excellent nigiri omakase. Experience is much closer to a an authentic Japanese sushi experience than an American sushi roll place. The only downside is that the wasabi does not compare which is a tragedy that cannot be attributed to the restaurant. 10/10 will be returning here every time I'm in Portland“

“Went here on a whim with a colleague and the atmosphere is gorgeous and refined but has a taste of izakaya to it! The food was absolutely delicious! I had the shrimp tempura maki and the wagyu (from Hokkaido, not American wagyu) nigiri and it was perfect! My colleague had the sashimi bento and bao bun. She fell in love with the bao bun and miso soup that came with the bento. Staff are super nice, attentive, and ready to answer any questions about the menu. I will definitely be back!“

“Super nice counterstaff, delicious takeaway food in a tiny hole in the wall kitchen. Bring a bag and be prepared to eat elsewhere, and watch your step inside there is an unexpected little step just inside the door so be careful entering and exiting! One party at a time, it is a really tiny little place... But you'll be glad you stopped by 😃“

“Everything. This is not just going to dinner. This is a dining experience. It’s a small reserved venue. Yes it’s spendy, but worth every penny. You’ll try food you never thought you try. The mostly seafood menu it so well prepared. Plus you can watch the prepared each course. A fun night.“

“Had a great lunch here while visiting from out of state. The chicken teriyaki plate portion was generous, the sticky rice was excellent, and the chicken itself had great flavor. What really made the visit was the cook coming out to check on us and chat, such a nice, personal touch. Will definitely be back next time we’re in town!“

“Umami Sushi PDX Food Cart was such a great find for it being last minute! Our sushi and veggie rolls were fresh, flavorful, and DELICIOUS!!

Everything tasted high quality, and I loved that it was both affordable and satisfying!! Food came out hot fueled with great flavors and perfect balance of ingredients for being a food cart.

Great option if you’re looking for delicious sushi without the high restaurant price!

I would definitely recommend stopping by for great for a wonderful local experience!“

“Genuinely one of the best teriyaki meals I’ve had in the local area! Their portion sizes are very generous and tastes are amazing, with old school prices like 2015. The ribeye teriyaki is my personal favorite. Their kimchi is also fresh, perfectly seasoned, and only $1.50 for a medium sized cup, I am not sure if they make it in house but they could fool me that they do. I can also say their chili sauce that they send home is great too, most places keep it simple with sriracha, but their chili has the perfect heat and sweetness!
We also tried their egg rolls and pot stickers and they’re crispy and flavorful. Would really recommend coming here for a quick meal, their lunch special is especially affordable. Our family has been coming here for over 15 years!“

“We love this place! We eat here regularly, and truly enjoy the food, cocktails, service, and ambiance. The black cod miso yaki is our favorite dish - it's delicious and I highly recommend it. The veggie and shrimp tempura is the best I've ever had, with an interesting mix of eggplant, mushrooms, squash, lotus root, and onions - all lightly battered and served with a delightful dipping sauce (pour the dipping sauce on the black cod, it's so good). The cocktails, especially the Japanese 75 and the shiso gin drink (I can't think of the name), are well-balanced and mixed properly, and are very yummy. I tell everyone I know to try this place! Some of the food can seem adventurous if you're not familiar with Japanese fare, but it's all delicious and beautifully presented. Finally, the atmosphere is warm and welcoming, and the owner is a very sweet and funny lady. All around, Sushi Kuni is a great dining experience and I highly recommend checking it out.“

“Great sushi! I love going here. The fish is always fresh and you can really taste the quality in every bite. The menu has a nice variety, whether you’re in the mood for classic rolls or something a little more unique. Everything is well-prepared and full of flavor. The atmosphere is welcoming and makes it an easy spot to relax and enjoy a meal. It’s become one of my go-to places for consistently great sushi.“

“Absolutely delicious! This is a restaurant operated by a Japanese chef and both the food and service feels very authentic.

I loved my salmon & salmon roe donburi and am so glad I decided to eat here before my long drive back home!“

“A good place to eat and in downtown Portland on me 21“

“I came in to try the number 9 Chicken and Beef teriyaki. The presentation was spot on and the dish was big enough to make you full. It looked as good as it tasted. The chicken was moist and had grill char on meat that gave some additional flavor to the chicken. The beef was moist, juice and had good flavor. The salad was fresh and crispy with the sweet flavorful dressing that tasted very good that went with the dish. The rice was cook good. Not too soft and not too hard. The cashier that took my order was fast and nice. Food came out with the quickness, cause i was very hungry. Which made me a happy customer. I would recommend to come try some of the food here.“

“Just moved into the area, decided this would be my first cart I'd try. They do chicken and they do it well! Reasonably priced. Reasonably generous portions of proteins. My only suggestion is cut salad and add more rice! However this is merely a matter of opinion. The important part is the chicken portions are extremely generous. It's delicious and I'm sure I will return! Salad was well dressed without drenching it, potstickers were neither too crispy or soggy, just right. Well done!“

“I have been going here eating in person and doing take out for at least 15 years. In all those years I have never been disappointed. The food is excellent and the service to match. The prices have barely changed in all this time with portions being consistent and great value. Two can easily eat here for $30 or less leaving full and happy. Highly recommended to anyone.“

“best salmon and squid salad ever!“

“So I exclusively get tamagos from here but they are very tasty.

I tend to order anywhere from 2-4 max at a time with two tamagos in each order.
(We •used• to order around 6-12 max orders at a time (yes this does in fact mean I would devour 24 tamagos over the course of 2 days. it’s a safe food for me) because they are so good but they raised the prices when the egg prices jumped up in 2025 and never really brought it back down which made that kinda more unsustainable for such a large order so now we rocking the 2-4 count.)

the tamagos are consistent in texture and taste and have never failed to delight me.

The staff is kind and efficient (They sometimes put smiley faces on your takeout box which is cute) and offer miso (both spicy and not) soup while you wait which was very important in the winter cold for making the wait bearable.

My housemate has had a variety of their other sushi’s and has never been disappointed by the quality or taste. This Shushi cart is overall very affordable for the sushi’s they get and it’s their favorite place to get sushi from (which is also their favorite kind of food) so it’s recommended by multiple members of my house.“

“I'm a new fan! Best sushi in Portland! Also the service was incredible. Now in my top five favorites�“

“Amazing sushi and good flavor“

“I love me some teriyaki bowl, and because I am on the road all day with my job, I get the opportunity to try several different restaurants on a monthly basis. This is one of the best, and Jonathan and his team make fantastic food and have created a very friendly environment. I will definitely be returning.“

“Great food, fast service and great atmosphere. Highly recommend.“

“Hachi is a perfectly fine, if not outstanding, sushi place. Food-wise, the standout for me was the yellowtail collar, which was bigger and more delicious than we’ve had. But that’s not why I’m posting this review.

Thanks to my wife flagging down a perfectly delightful replacement waiter to order from (thus the five stars for service), we were spared an evening of enduring what may have been a bottom five waiter for me. Before she did, we were confronted with a so-very-cool waiter who stood next to our polite, engaged party of six throwing sour ‘I can’t be bothered’ vibes, without so much as making eye contact with ANY of us (no exaggeration).

To the owners of Hachi; this hire was a mistake. Some people simply aren’t cut out for the service industry, and this guy was exactly wrong for the job. My suggestion is let him go or maybe change the name of the restaurant to 'Sushi and Attitude.' Having him on staff can only tell guests you don’t give a damn about them enjoying their experience in your place.“

“This hands down is one of my favorite restaurants in Portland OR. It the same quality of other top spots in the US like Nobu , O-Ya , and Morimoto . The location is perfect located in the Pearl district. The chefs are high quality and the fish is extremely fresh. They have a great but simple flavor approach. The service is warm, helpful, and appreciative. I always ask for Joy as she is a true professional and loves providing an exceptional experience on every visit.“

“Great Sushi.. must eat place.“

“The best sushi I’ve ever had in Oregon. Just top-tier flavor profiles. Incredibly fresh fish. A warm inviting atmosphere with great customer service. I’ve never had even a single bad thing from the entire menu.

Highly advise the tangy tangy roll. I’ve never seen a sushi roll with razor thin lemon slices on it before, but it really works shockingly well. Everything is so bright and flavorful.
The price is slightly higher, but incredibly reasonable for the quality of food you get. Many many places in the area are charging $10 more per roll for rolls that are vastly inferior to this place.

I hope this place never shuts down because nothing compares.
Honorable mention to Syun Izakaya and Blue Fin Tuna & Sushi (1337 ne broadway, not the bluefin sushi bar down the road that’s awful) for being the only two that come remotely close in quality out of the hundreds of places I’ve tried in Oregon.“

“Been around since I was a kid and still the most authentic sushi place in Portland. They've got rolls for both the western sushi audience (tons of fillings and toppings) and absolutely BEAUTIFUL fish for the more simple and classic sushi. It can get pricy depending on your appetite, but for the $40 range it's basically unbeatable“

“High quality jet fresh seafood from Tokyo“

“Sho is our favorite restaurant in the neighborhood. Katsu and his team are awesome.“

“I've been eating here since 2015 and ABSOLUTELY LOVE this place. Top notch sushi with a wonderful staff. This is my 1st choice place for sushi in Portland Oregon“

“This is my favorite restaurant. The food is superb and reliable, the service exceptional, and the experience is comfort and consistency. I've become a regular because they treat me like family and every visit is customized to my needs and my order. Well done team and Thank you.“

“Dinner meal with wine, sushi rolls, and a yakisoba/chicken main dish were all excellent. And adding to the high quality was the hot temperature of the dish coming right to the table. No tepid food like so many other places.Server was friendly, attentive, and not intrusive. Our second visit. Many more to come!“