“Tonight was the first time we have ever been to Savor. Our server Clay was great. He was very attentive and very professional. He made the experience so worth the drive. The food was delicious. All in all we had a wonderful time. 5 Stars all around!“
“One of the best restaurant in San Antonio . Everything I had was wonderful . Very flavorful, appropriately portioned , reasonably priced & most of all served by knowledgeable personable staff. I can’t recommend this restaurant enough honestly. I had the bone marrow and steak tartar , ceviche with crispy plantains & braised short rib , all sublime .“
“Me and my fiancé went for our anniversary and I had put that in the reservation I made and they went above and beyond with their service. The food was so amazingly curated and delicious it truly felt like fine dinning. Would definitely recommend this place for an intimate special occasion.“
“I’ve never left a review on a restaurant’s website but I just have to for this one…. I had the best restaurant experience I’ve ever had at Cappy’s! The waiter was knowledgeable and anticipatory - explaining the menu before I had to ask… extremely kind, cordial, and smart… the FOOD WAS SOOO AMAZING, I couldn’t stop smiling the whole night!? Then they come and tell my husband and I that they’re so grateful we came to their restaurant on Friday night because we could have gone anywhere in San Antonio, that they paid for our appetizer - and want to also give us a dessert on the house!? Little did they know… we were from out of town and had just come to San Antonio for our one year anniversary/babymoon trip/my birthday!!! It was so special and the best service I’ve ever received. I feel bad I am leaving this review 6 months later (sorry it’s so late) but obviously I still think of this restaurant and people. Thank y’all for treating us and we will be back because that night is so fond in my memory and because the food, atmosphere, AND service was amazing!“
“I've been here twice now (in one week). The first time I got the strawberry cheesecake shake and was very pleased with what I got. The flavor was amazing, texture great and the perfect amount of "cake" mix. Today I went back for a burger mean, and the shake. The price is amazing for the food you get and the burger was absolutely delicious. The fries were perfectly salted. I cannot rave enough about this place. If you're lucky enough to get Dominic when you go up to order, he is very helpful also.“
“Serenity was so helpful with her suggestions, being that it was our first time here. Her patience, great work ethic, and friendly demeanor are what will draw us back to this establishment. If I could give 6 stars…I wouldn’t. I’d give 7.“
“Stumbling across a gem like Biga is like finding that you've got the winning cricket jersey from an Australian World Cup Final - a rare and joyous occasion indeed! I had the distinct privilege of hosting my dad's 65th birthday bash at this venerated San Antonio establishment and let me tell ya, it was a ripper! The radiant ergonomics of the space gleamed with an aura of sophistication, evoking an atmosphere that had my heart bouncing like a kangaroo in the outback.Have you ever had the experience of downing a red velvet martini that, like a didgeridoo performance, reverberates through your being? Well, if not, then Biga will redefine the cocktail game for you. Every sip was like diving into a lush, velvet sea, chinning a heady and tantalizing journey through the echelons of mixology.Now let's all just take a moment to appreciate the culinary bravura of the chef. The lamb was as succulent as a ripe mango on a hot summer day at Bondi beach. The precision of the cooking struck a chord with me, the meaty melody of flavors humming a delectable tune. The salmon too reeled in heaps of praise from our party, flaking perfectly onto our forks - a true triumph from the deep sea.Yet, what tied this gastronomical journey together was the final act, the sweet climax: a sticky date pudding that had everyone at the table raising their spoons in admiration. It was served with a lovely note from the kitchen that added an endearing touch to the already joy-filled atmosphere, like a friendly 'G'day' from a fellow Aussie.All in all, Biga impressed with its fusion of elegant dining, sensational flavors and inviting hospitality. It comes together brilliantly, offering an experience that is, to put it simply, 'fair dinkum.' I sail out with a grin like a shark that's just chomped on a great white. So score one for Biga, earning a well-deserved 5-star review from yours truly. As I would say in good ol' Aussie terms, Biga, you've done us a beauty!“
“Today is April 9Once again a wonderful exsperiance here. Wife and i came in for an early dinner.She had the Greek Salmon salad with no onions. And the waiter asked about allergies to be safe. Thank you very much for that, and i had the Pan seared Redfish. Food preperation and presentation was exquisite. For appetizers we had the mushrooms and the deep fried deviled eggs which were amazing. I drank an arnold palmer while my wife had lavender lemon drop.The service was wonderful and very attentive. Our server (Hanley? I think) was very awesome and polite in his recommendations.The cowboy dining room did fill up quickly. The regular dining area was not open yet which was fine.Overall such a great dining experienceWill dine here again and again.“
“They were very busy during the eclipse and still managed to give us excellent service! It's right on the Riverwalk(cool!) and you can dine alfresco or inside. The table side guacamole was excellent! I ordered a blackened fish for $30. I think the "white fish" was tilapia, which I can't eat. I should have asked, because later my stomach was upset.Otherwise we had a great time.“
“Visiting from out of town we had a wonderful experience at Bar Loretta. It was great to see a local not on the River Walk thrive. The service was top notch from Ray! We loved everything from the cocktails to the appetizers (recommend the quail, shrimp and scallops), burrata beet salad, and entrees (our daughter said the Loretta burger was the best she ever had). Great experience from start to finish. Highly recommend!“
“I realize this place is a chain but this was our first time ever visiting. I like the set up, at least it worked for us coming in because we found a table right away. When we were leaving I could see that finding a table was a challenge. Everyone at the table enjoyed their dinner and my kids liked that they could get refills on their own.“
Sports Bar • $
“It’s very refreshing. When you go into a restaurant and you’re waitress like we had to attended us here and her name was Carina, even during lunch rush hour, she made sure we were ok and didn’t need anything. And was very kind and very attentive.“
“I came to twin peaks park north for lunch today and saw my beautiful server priscila she’s my favorite twin peaks girl she always takes such good care of me and she always has so much energy and makes me leave in a better mood than when I came in. Thanks priscila ! Always a good time at this location , priscila always looks spectacular.“
“Amazing gluts and service for a local they thought was a country bumpkin!OUTSTANDING sweet, coffee flavored water for asthma!Way too loud, for me, because I've always used live cartridges for hearing protection, like my Godfather, Uncle Remy, taught me. He was SMPD. LOVE YOU REMY!Wish they would allow OC since they allow CC, according to the signage, but hear no evil, speak no evil see no evil, seems to be their way.Write in Chairman Craig T. Schiebel, RPBC Pct 3006, for Bexar County Sherif!“
“Happy hour if we was on point. Nice, and right with beer. Felt like mom and Pop vibe. the service is quick and friendly. Definitely a lot of room to have the whole Familia. If you know what I mean locals laugh out loud. I'm looking forward to having this spot as my new local plug-in for the family that comes out of town and the food is on point.“
“First time at this restaurant. When you enter, be ready to order, you might want to check out the menu beforehand. The worker at the counter was friendly and explained how ordering, getting food and paying worked. On the website, it had seasonal seafood, which was not on the menu board. Everything seemed fast paced, I felt there was no time to ask about the seasonal menu. The food was pricey like every where else. The food was good. Their fries were well fried, not greasy and flavored with their spices. The blackened chicken sandwich with street corn was good. Who could go wrong with chicken tenders? The turkey mushroom burger was good! Not dry, thin but moist.“
“Menu changes every week, join the email list to see if the choice is for you. Small place, very nice patio. Nice pairing menu. Tonight it was a moussaka appetizer with an arugula and marinated cucumbers and chopped radish salad. The cannalomi with lamb filling- delicious and savory. The seared sea scallops were one of the best I've ever had, cooked just through. The corn chowder and shrimp base was a perfect combination. Chocolate for dessert- lovely light flourless torte. Oh and their own brand of Egg Cream Liqueur with dessert.“
“If I could give them 6 stars I would. From the moment I entered the restaurant to the time I left, I can say I absolutely LOVED it. Valentino was SO kind, patient, and thorough.Most importantly, the restaurant was clean and so was the restroom (a plus was the friendly and inclusive bathroom signs). Also, it wasn’t too loud or hectic which truly allowed us to enjoy our meal.Lastly, I can say that this is the first time in years where I’ve looked at a menu and wanted to order more than half of it ? The food was fresh and delicious and they have great drink options with a stacked bar! I will be coming back for sure.Below are my recommendations:1. Chargrilled oysters2. Shrimp tacos3. Soups: Roasted Jalapeños, Clam Chowder, and the Crab Bisque (mamá mía!)4. Fish tacos5. Vampire Sauce Crawfish w/ sausage and boiled egg (5/5 for those that like fresh & big crawfish).6. HURRICANE LOVETT (too good I forgot the pic??♀️)Bacardi Pineapple Rum, Myers’s Rum, Cruzan Hurricane Proof Rum, red passion fruit, orange, limeKid-friendliness: Good for family“
“Magical. The dak galbi was an incredibly beautiful take on elevated Korean food, and I found myself polishing off my entire plate. The pesto pasta was very light and and almost floral…equally delicious. This was the best dinner I’ve had in San Antonio. The service was just as good as the food. 10/10“
“I had the best experience at Kona Grill, tonight. Initially I didn't even want to go eat, I had enough after THIS day. Our server, Marisol, changed all of that. She was exceptionally attentive. Never was my glass empty, we didn't have to ask for anything. Marisol, thank you for turning my night around. I'll definitely be back and request your section. ❤️“
“As a person who enjoys Chick-fil-a chicken sandwich, I have to say that Shake Shacks Chicken sandwich better! The chicken is juicy, seasoned well and the breading is crunchy without the rubbery texture you sometimes get at other chicken restaurants. The mayo dressing on the chicken sandwich makes for a tanging sauce. Also must try their mushroom burger with a beef patty. I love how they switched to a self order kiosk for quick service. Staff is able to focus on getting meals out quicker to tables.“
“Excellent food. We had the lobster bisque, a BBQ shrimp flatbread and street tacos. It was wonderful. Our server was great. The sound level was low and we could talk and hear each other perfectly. We had an 1130 lunch. I will come back again. Highly recommend.“
“We moseyed on into this little joint with the fam post-praise n' worship, and lemme give you the lowdown - this place was serving up happiness on a plate! We've been circling this place like vultures for some time now, and boy, did the wait pay off! They oughta rename it to Max & Louie's Texas Diner, 'cause the helping sizes are as big as a Texan's cowboy hat! It's like they're challenging your stomach to a high-noon duel at the OK Corral! Be ready to take some grub home 'cause you'll be waving the white napkin sooner than you think.Do yourself and your tribe a solid - hit this place up. Their menu is as vast as the Texas plains, and it had me dazed and confused trying to make a choice amid all the mouth-watering delectables.This here cowboy bestows upon Max & Louie a sky-reaching 6 stars! Make sure to drop my name - Mr210 - they won't know who you're talking about, but it sure will make ya sound cool!“
“The Great American legend right here in San Antonio. It does not seem to have that special something that an In-n-Out actually in California has (maybe it's something in the water?) BUT, if you're a recent expat from the Golden State and have a hankering for something Animal Style, this will get the job done.Parking: There is only one way in and one way out serving more than one business. It can be a little frustrating when there is a line and multiple cars are coming and going.“
Fine Dining • $$$
“Great food, service, and drinks. My husband ordered Ribeye and gratin which was amazing. I ordered special of the day, lamb with mash and veggie medley. Delicious! He ordered an old fashion which is one of his favorites. I got the cheesecake which was amazing but had to share since I couldn't finish it on my own. My step son ordered the ribeye , gratin, and the lobster tail which he loved. Also, the vanilla brûlée which hit the spot.“
“Everything was AMAZING! It was our first time here and we were welcomed with "Oyster nachos" and a few soups to try out. All of the items were so delicious. My wife's recommendation is the "Lobster Bisque", and mine is the "Gumbo". Our waitress Amal, was amazing, funny, and very professional. Highly recommend this place if you want great seafood at an amazing price.“
“Nice brunch venue. I went to attend a Sunday morning workout from Camp Gladiator, followed by brunch.After the workout, I ordered off the shareable portion of the menu. I ordered the cornbread, brussel sprouts, a side of bacon, and the breakfast old fashion.The cornbread came in a small cast-iron skillet. To me, it was enough to share with one other person. It served with "jalapeño butter" - chopped (possibly pickled) jalapeño mixed with soft butter. I've never had that, but I know I'm going to look for and request it when dining out. The brussel sprouts were flash fried, which I prefer over oven roasted. Very crispy. It was the best tasting brussel sprouts I've had since I can recall. It was paired with a garlic aioli. The "side" of bacon was larger than expected, five or six pieces. It was well done, but not crispy. Very good. The breakfast old fashion was excellent! As much as I wanted to order another one, or two, I was driving. So I relegated myself to only one.Overall, the staff were nice enough. Nothing over the top as far as service goes. I requested an item, but the young lady working at our table must have forgotten. After some time waiting, I got up and asked someone else.I will most likely return again. Truth be told, it'll most likely be if/when they pair up with Camp Gladiator again.“
“We arrived right around noon. Promptly met by the staff. Food was delicious. I had the pork belly, steamed rice and pickled veggies. Pork belly was cooked properly, pickled veggies were sweet but crisp, rice was firm and held form well, sauce brought balance to everything. Would highly recommend.“
“Love the food here,Everything is always Hot and Fresh and So delicious! The severs are always attentive and I appreciate that the manager will stop by and check on us as well. The place is always clean when we come by. Always a great time at this Willie’s,Will return soon“
“First time coming to a Willie’s and it was very nice! Some of the food seemed a bit bland for my taste (I’m use to overly seasoned Louisiana Cajun boil) but this place is real nice! The loaded fries are super good and the sides are great, fried pickles were my favorite started and I tried the shrimp taco while my wife had the ribeye taco!The volume level was surprisingly nice, it wasn’t overly loud but still had that bar vibe to it. My wife and mom don’t like really loud restaurants but they both made comments on how nice it was to be in there!“
“I love this place. Reminds me of NYC delis but cleaner and better quality food. Plus, they have some fantastic cocktails so it's a win all around.Happy hours here are definitely worth looking into. The five dollar burger on Tuesday is perhaps the best deal in town- it's cheaper than McDonald's but like actual high quality food and dang tasty.My favorite is Elaine's big salad (or whatever it's called). The ranch dressing is exquisite.Staff is super friendly - shout out to Austin and Alyssa for running the bar like absolute pros while also taking care of tables!“
“Culver's proves to be the consistently best fast food restaurant every time! I love the speed at which they get orders, yet they never sacrifice quality for it. The food is fresh and always amazing, and I never regret eating it hours after, unlike some other fast food burgers that aren't as agreeable to me. This place is an absolute gem, and I don't forsee myself ever stopping going here. If you've never tried this place before, the butter burger with cheese curds and custard is a great first meal! I promise you won't be disappointed!“
“This place is a hole in the wall. Although small, it packs a punch when it comes to flavor and portion size. I ordered the chicken fried steak, and let me tell you, it did not disappoint. This thing was huge juicy and very well seasoned, which is a plus for me. It came with 2 sides, which I got crispy okra and green beans. It was great! Everything was around $17, which for the size and the flavor it a great deal. The place is kinda small inside and busy with some very peculiar wall decor. But, the people were friendly and nice and the food made it all worth it.“
“Was visiting the city and decided to try out this place and was not disappointed! The food was so delicious and can’t wait to go back. Definitely get there early as it is crowded and I did have to wait some time before getting seated. My sister and I loved the green sauce and the fried green tomatoes were delicious. No complaints whatsoever!“
“I love this place. the food is great and it’s like chris madrids but better. the food is similar but it has the quality of love. The building is pink so it makes me happy, too. Good filling burgers, fair pricing, lovely people working there. Would go again!“
“In the corner of a strip mall area. Breaky and avocado toast meals were also pretty good. Husband did not like the biscuits and gravy. Gravy was too soupy and didn't like the biscuit either. Another friend had the Pecan Pie pancakes. He liked them.“
“This place was so cute and awesome playlist. Our server was Jesse, do yourself a favor and request him. He was so sweet and so attentive. He found out it was my friends birthday and brought her a dessert then gave of us a list of places to get a drink afterwards. Jesse, we love you!“
“Played a show here and had a great time. The Brisket Grilled Cheese was awesome. The beer was ice cold and the stage was perfect for our trio. The crowd enjoyed their evening along side our friends and family. Can't wait to be back there.“
“We ordered the calamari with a spicy chili sauce with green onions as our appetizer, which arrowed quickly and was super tasty. The server was great and let us know that the Ultimate Endless Shrimp special was ending this day and would only be on Mondays, in case we want to take advantage of this deal, which we did. However, the wait was extra long due to shortage of staff. After eating our appetizer with the delish bisquicks and my hubby drinking his cocktail, we sat for about 40-45 mins for our food. At this point we chose to no longer wait, so we canceled our meals and tipped the waiter. The meal started off great, but ended poorly due to staffing problems. This was my first time at this restaurant, so I cannot say if this is the norm or not.“
“This place has AWESOME burgers and fries that won't break the bank. Will their burgers have a unique taste, if someone forced me to compare it to another place, I would probably say they kinda taste like the burgers that you would get at The Texas Roadhouse! Service was friendly and fast and would not mind going out of my way to go back (if I wasn't pressed for time of course!). I hear that their chicken is just as good so maybe I'll try it out on my next go.“
Bistros • $$
“Lori was so hospitable and gave us an amazing experience. She even turned on the outdoor lights so that we could walk around and take pictures after dinner. She recommended an excellent wine and put us on to a new favorite dessert - sticky toffee pudding. This place checks all the boxes and the winery cats were a bonus.“
“Andrew was our server and let me just tell you, he was absolutely amazing.. Take any food recommendations to heart he won’t lead to a stray.. He is very attentive and makes sure you have Everything you need … I definitely recommend if you Ever come to Aspen Creek off Bandera Road I highly recommend you ask for Andrew to be ur server… The food was a amazing the manager Alexis was truly sweet, but I hate to say Andrew was the BEST…“
“There's a fair amount of tasty brews on tap at this place. The prices are a little steep but you get what you pay for I guess. Most times there's a wait, but it's nothing terribly long.It's still Booyakah. It's remained a fav.Oh I do love.“
“me and my buddies visited twin peaks today for dinner and our server, daisy L. did a great job! our drinks came out quick and cold and food was delicious i got a chicken ranch sandwich as daisy recommended. i will be coming back during the week to visit again!“
“All I can say is WOW! My bf and I were craving pizza at 1:53 AM on a Tuesday and called here. The owner was extremely kind and friendly. He even stayed open later than his normal hours to get us pizza. And the pizza was AMAZING! Delicious NY style and it was bigger than most large pizzas. Awesome service, awesome pizza! 10/10“
“Some might call it a hole in the wall, well, it's not! It's a hidden gem! A favorite for San Antonio locals who work down town! Very casual dining, price per person $12-15. All kinds of people dining. Limited hours so check bf coming. Can't wait to bring out of town friends here!Parking: We walked about 2.5 blocks, but the weather was beautiful, and it was worth the effort!“
“Nestled near the newly developed Creamery area and almost within walking distance from the historic Pearl, this restaurant boasts a great location.Parking is easy, and there are plenty of places to walk around.You order your food at the counter, and they call your name when it's ready for pickup.They also offer alcoholic beverages. The ambiance is inviting, with spacious seating arrangements.The patio, overlooking the River Walk, is a great feature.“
“Excellent southern and Caribbean cuisine. Exceptional flavor in main course (oxtails and catfish) and the side dishes (greens, cabbage, green beans, red beans and rice. Courteous and responsive service. Highly recommend this restaurant. The Twin “
“Having a meal at Perry’s is always a great experience. We were immediately greeted by our server, Gibby. We dined at the restaurant last night and had the 10 ounce fillet, macaroni and cheese, and twice baked whipped potatoes. The steak was perfectly cooked at medium rare and very hot. The macaroni and cheese was great, The twice baked potatoes were melt in your mouth delicious!The service was fantastic. Gibby seemed to appear whenever we needed something, yet he did not hover.There are a number of high-end steakhouses in San Antonio, and Perry’s never disappoints! We definitely will be back.“
“I started out with a cocktail that was spicy and a bit sweet. Our waiter Lorenzo was not only professional and courteous ,he was quite knowledgeable about the menu and very very handsome! You've got to try the prosciutto wrapped around a tender piece of grilled chicken and stuffed with goat cheese and spinach with a honey glaze. It was very good. Will definitely go there again“