Noodles near Burlingame, CA

“Good food and fast service!“

“I’m Thai and my family was in the restaurant business so I know Thai food. Our group of over 10 people dined here today. Food was great. It was a team event so we requested a prix fixe menu and budget control. The restaurant was very responsive and go above and beyond to help us with the arrangements. The menu options was good. We had some vegans in the group and vegan options were good too. Everyone in my team loved it. Thank you for a wonderful evening!“

“Delicious food, great atmosphere, great service! I've tried the Premium Ox bone noodle soup, bibimbap, jjajangmyeon, kimbap, and tteokbokki, and all are absolutely delicious! In fact, the tteokbokki is some of the best I've tried. I live out of town, but I will go back here every time I visit here.“

“Always fresh and fantastic! The guys who work there are always friendly and nice, as well!“

“Having enjoyed their dishes many times for months, It’s beyond “Very Satisfying”! Excellent, delicious food! Quality well maintained although it is a hard time under C-19. Hygiene suggestions n requests well followed! Thanks 🙏 Customer Service outstanding! Highly recommended 👍👍👍👍👍👍👍👍“

“Gonna give it 4 stars because while the aburasoba is good I'd like them to make mazesoba too, which has more complex ingredients, preparation, and flavor. Mogomogu in Sawtelle, LA sets the benchmark for great mazesoba on the west coast.“

“The beef bone rice noodles are too spicy and difficult to swallow. The side dishes such as dried radish and shredded kelp that I used to like are no longer available. The service is very good and the porridge is delicious. There is only one kind of thin rice noodle in Hunan rice noodle, and there is no medium wide rice noodle, so there are very few choices. It would be better if it can be expanded to include chili fried pork rice noodles, rice bowls, etc. I hope the rice noodles can be spicy. The spicy rice noodles at dynasty bbq next door are delicious. I'm used to giving 5 stars but I'm very disappointed. After eating it for more than a year, the quality is getting worse and worse.“

“Solid tonkatsu with spinach added. The soft-boiled egg was a bit disappointing as it was a bit cold, but the rest was good. Interestingly, this was the first time I've had chasu that was grilled. Gotta say, it's an excellent innovation.

The service was friendly and fast, while the atmosphere was a bit sterile.“

“Fast friendly service. But you’ll be taking a to-go bag home for sure!! I was stuffed!!“

“Noodleosophy is local Bay Area chain focusing on hand-pulled noodle dishes, and this location in particular can be found in Millbrae's Social Eatery food hall. As part of Social Eatery, patrons can take a seat within the food hall, place their orders on the provided tablet, and a staff member will bring the food an beverages straight to your table.

We decided to get their beef tendon noodle soup and selected the biang biang noodles (you're able to customize the dish to your liking with whatever noodle option you prefer). We also got a side of their pork and shrimp dumplings, because who doesn't love dumplings?

The beef tendon noodle soup was rich and flavorful, while the accompanying noodles were perfectly cooked and chewy - providing a great mouth feel to the dish. The dumplings were delicious as well, and were a nice addition to the meal as a whole.

If you're ever in the Millbrae area and want a one-stop shop for all your dining and beverage needs, then Social Eatery is definitely the place to go and be sure to enjoy some delicious hand-pulled noodles from Noodleosophy while you're at it!“

“WenChang is a winner. I was staying a couple blocks away and stumbled upon this nondescript neighborhood eatery, and I’m so glad I did. The food and prices were great. The crispy honey sesame chicken was a treat. I’m not a big fan of sweet dishes, but this plate was loaded with nice pieces of chicken, fried to perfection with the perfect mixture of sweetness and sesame. The soup dumplings are another must-try dish—savory and juicy. The vegetable chow mein was
fresh and not overly cooked. They have two prices for many entrees: cash and credit card. So make sure to bring cash for the best prices.“

“Vegetable fried dumplings, soy sauce noodles, and green onion pancakes were all incredibly good. Staff was supremely helpful, kind, and personable. Highly recommend!“

“😋😋 good eating experience“

“Have you ever had Fujian cuisine before? Now you can at Taste of Shaxian in San Mateo! All of the dishes were very simple, but surprised us with a lot of flavor! Whether you're a fan of dumplings or not, this place has good ones and a bunch of other must-try dishes all priced very reasonably. For 2 people, we ordered just enough to be comfortably full.

* Shaxian Wonton Soup
* Soup Dumplings Combo
* Spicy Cold Noodles (highly recommend!)
* Braised Chicken (bone in) Clay Pot w/ Rice (highly recommend!)“

“Came here with a buddy and made out for about $50 or less. We ordered 3 rolls and split them, which was enough food for the two of us. The portions were fairly well sized and reasonably priced(for current bay area sushi prices). The fish tasted fresh, and they had plenty of options. They were not very busy and the waitress was friendly. I enjoyed the mostly wooden decor, reminded me of the more old school sushi places i grew up with. Mini bonus for me is that they are in the same spot my childhood chinese restaurant was at!“

“Good food. Definitely recommended.“

“Enjoyed omakase 8pcs with some age dashi tofu, nigori sake and the white peach panna cotta!“

“I was pleasantly surprised that this place serves you and takes your order at the table. It is casual dining and has the kind of vibe of fast food dining.

We did family style and ordered two types of fried chicken wings, gan ja jang, jam bong and rose spicy rice cake. I thought all of them were really good! I was also surprised by how much I liked the rose spicy rice cake! I really have no complaints about their food. We got medium spicy level for all of them, and it didn't taste spicy to me at all. There was maybe a little heat, but that quickly dissipates.

I would describe their menu as street food that you would find at local street vendors in Korea.

There is plenty of parking out front! Our server was also very attentive and even checked on us to make sure everything was good throughout our meal.“

“food and service is superb! number 1“

“Such a cozy atmosphere with a wide array of dishes. Our food came out hot and fresh. It was us 3 so we ordered pork and Nappa cabbage dumplings, broccoli beef w/rice and general tso’s. Plenty to eat to your hearts delight. We would definitely come back. I wish I ordered the noodles because apparently they’re really good too.
10/10 would recommend“

“No extra fees or surcharges. Thank you Yan’s Garden for the honest, inclusive menu pricing and please stay fee-free.

We enjoyed the food. Lunch special is a decent deal with a filling portion size. We ordered the Tofu and Black Mushroom a la carte and it was huge, enough for two and a half meals. Salt and Pepper Eggplant appetizer size was also substantial, tasty but somewhat on the salty side.

Outdoor seating: There are a handful of four-top tables outside the storefront, shaded by an awning.“

“I had the delicious vermicelli with Vegetarian egg rolls. Wonderful!“

“If you want delicious Chinese food from a place that’s been in business for decades, this is the place you go.

It’s not fancy and some of the employees aren’t super friendly but some are, and the prices are affordable and the food tasty.

You’ll be happy you came!“

“The food is tasty and delicious the inside needs a update the service is good it’s not too noisy“

“Solid 4 for the food, 4.5 stars overall! Been here a couple times, I find it convenient to order everything on the tablet as needed, and if I liked something more, I could easily order more. I had a long workweek, so decided to drop by here last minute a little past 8pm on a friday to treat myself. Chill and peaceful vibe, relatively quiet, minimal interaction with others, and perfect for going through some phone chores. Plenty of parking and no wait at this time. Might be best to come in parties of 1-4 since that's the size of one table.

Fish is fresher than expected at this price point, currently 1.25 per pc of sashimi and 1.65 per pc of nigiri, and maybe $3-4 for special items like hokkaido scallop and uni nigiri. Being able to order 1 pc or small portions makes it convenient to try new items, e.g. I learned i didn't like saba or egg herring lol, so just ate 1 pc of those.“

“look for the 3 item specials but also the cho chow mein, Mongolian beef and beef noodle soup are all really good. fast service and friendly.“

“Great pho, pork chops, wonton noodles soup 🍜 and wide option of rice plates and dry vermicelli bowls. I’m so glad we have a great Vietnamese restaurant in Pacifica. Highly recommend.“

“Awesome Thai food, very friendly people. Hard to find dishes like pad kaprao, Thai sausages, and more authentic Som Tum than often found in Aus. Really awesome will be back. Thank you. :-)“

“Another hole-in-the-wall, underrated but great tasting Northern China food restaurant in Bay area. Hidden away in an alley, minimal decor serving unpretentious noodle, soups, and Chinese pancakes and a lot more. If you're in the neighborhood, you need to give this place a try.?? *They serve most foods in takeout containers. Bypass this and focus on the food. I had to learn this ?“

“The Egg and Tomato Noodles offered a gratifying blend of sweet and tangy flavors, complemented by the tender texture of the noodles. The Braised Beef Noodles were equally impressive, while the Fried Pork Buns were delightfully crispy on the exterior and generously filled within, making each bite a delectable indulgence.“

“Decent selection of meat, seafood and veggies. I prefer the traditional 'communal' hotpot where you are offered better quality meat. This place is good for a quick fix for me just to get a taste of hotpot. There is only a few condiments unlike the typical place where you have over a dozen to fix your own dipping sauce.
$15.99/lb can get pricing if you are a big eater.“

“I'm surprised I haven't reviewed this place yet as I thought I did.
This is probably one of the best places for Dumplings (水饺) because they are delicious here. The price is decent and you get to see them making them because someone is always making them nonstop.
Service is good enough but the place is very small and parking can get annoying unless you get lucky and found parking right outside.
However food wise I like almost all the options because the dumplings are very good and they are fresh. There are many different options so I suggest you go with a couple of people so you get to try multiple choices.“

“Everything so tasty. Chicken karage and butakakuni tasked so good.“

“Superb Shanghainese cuisine with modern twist. For instance, chilled cucumber with chili oil. Tang Yuan in micro size. All very good, reasonable portions, and not salty or greasy. Went there for dinner on Wed and returned for lunch the next day!“

“Friendly staff. Fast order.“

“I always get good food and great service. Take out or dine in .“

“I ordered spicy teriyaki chicken bowl to go, and got regular one instead. I was very hungry so the food was good to me, but there was not much sauce on the chicken. The staff was polite! The wait for the food was quick, but they got my order wrong, which was saddening.
I didn't check it while I was there and got home before opening it, but what I ended up with was good. If I would have checked my order before leaving I'm sure it would have been resolved appropriately because the staff seemed very nice.
Just make sure you check what you ask for!“

“It was surprisingly delicious, better than I expected, friendly service, great atmosphere and close to Data City Park. I shall be back a few more times. I think I'll explore the menu each time I come and try something differently and delicious. Thanks for the great food!“

“It was cold out, the wind was coming off the bay and it was a damp wind, the kind that goes all the way down to your bones and make you think of having pot roast or a hearty stew for lunch....But no....she wants a salad....a salad, I said! A damn salad! Take this exit, she pouts out...we'll go to MoBowl and get a salad, they're the best in the area! You'll like it she said.
So when it's cold out, and you have your heart set on pot roast, and she says...it's salad! It's gotta be MoBowl.
5 stars ☆☆☆☆☆“

“I've been wanting to go here for a while now. I walked in and it was packed.  The place was super busy.   There were so many items to choose from,  it was hard to not  make my own sampler.  The place is simply decorated but ig ready for a post.   I was greeted right away and placed my order for to go.I ordered:1. Iced Vietnamese coffee - I was surprised it was made the traditional way,  pour over.   A lot of places nowadays just have it ready to pour over ice.  This was the perfect pick me up for lunch.   Sweet with just the right amount of punch.2.  Fried egg rolls - So crispy, it doesn't even need the sauce.  The wrapper they used was different and gave you an extra crunchiness.3.  Grilled beef over rice with egg roll -  The beef was super tender and flavorful.  I liked that for once it didn't come with a salad but instead possibly picked carrots and daikon?Overall,  the food was amazing. Service was fast and friendly. Didn't have to wait too long and the food was fresh.  Highly recommend and I look forward to comimg back soon.“

“Street parking can be hard but we were lucky to find one not too far away.

It was busy on a Saturday evening with what seems like a lot of regulars. We were a party of 5 and they sat us at a table for 4 and added a chair on the end. Once we ordered, they moved us to a big table. We ordered way too much for 5 people. Ending up taking a lot home.

Everything was very good. Except the veggie was a little too tough/mature. And the mixed mushroom with egg tofu was not mixed mushroom but only one type of mushroom. The egg tofu was very good with the broccoli.

The bbq pork with chicken appetizer was good too. The bbq pork was so juicy and flavorful.

Portions here are very big and prices are reasonable.“

“Still NO dine in and buffet at this time and everytime I visit them I asked when will they start buffet and dine in and they don't know as well. Oh, and lastly the prices has gone up, you will need to go there and pick up an updated take out menu but even this they were out of. Will give 5 stars once they stat to serve buffet, the best for lunch!“

“Really family friendly place with high quality Korean noodles. Reminds me of Korea and oddly Southern California, where Korean food presence is strong. SO glad to be seeing more high quality foods in the Bay area, and in the Peninsula where there is an absolute paucity of selection. Service was only ok, but it was clear that they were understaffed during their opening months. Will be back!“

“If you’re looking for a place with authentic Vietnamese cuisine, you’ve found it. The people here are kind and genuine. I have nothing but positive things to say about the culture they bring to this area. Do not miss out on an opportunity to eat here. Especially if you’re from out of town!

Kid-friendliness: They don’t mind kids. All types of families here.

Wheelchair accessibility: It’s all tables you can remove the chair from and put a wheelchair“

“Good food and fresh. Reasonable price.“

“So delicious!!!!!! I stumbled upon Kunugi Noodle at the Clement St Farmer's Market. I had the Sweet Fried Tofu Udon and it was so good––I even had a total stranger ask me while I was eating where I got my noodles because I looked so happy eating them lmao. If you're a fan of classic udon noodles stop by here!“

“Don't know what to eat, but want a quick and delicious meal?Paik's Noodle is such a solid option. Food is good. Portions are generous. My favorite would have to be their classic Jajangmyeon/Black Bean Noodle. The noodles are nice and QQ. The sauce is well seasoned and flavorful. It has a unique flavor from the fried black bean paste. Generous sauce portion too. I always have leftovers and add it on a bed of hot rice the next day. Love that they give you a side of pickled radish as a palate cleanser. Their jjampong and tangsuyuk is pretty good too.Staff are nice. Food comes out pretty quickly. Only thing to keep in mind is that the food court can get really busy during peak times making it hard to find a seat. Overall, 4/5.“

“These were delicious noodles. They were fr ah and chewy. Sauce was nice.“

“Great Hong Kong style breakfast, we enjoyed our breakfast choice of HK milk tea plus noodles plus mini sandwiches. The fried donut, the spicy noodles are very nicely done too. We recommend it to diners who would like to experience the Hong Kong style breakfast and ambience.“

“A pretty decent family owned Vietnamese restaurant. It’s been a while we saw traditional dripping coffee, so we really liked it. The taste was authentic.For the food, we ordered one Shrimp spring rolls, one Grilled pork ball spring rolls and one Pho Tai. Pho was decent, the broth was just okay. The other two dishes were good. But, I agreed the price was quite expensive compared to other Vietnamese restaurants I have tried.I think they kinda lack of staff because one lady took the job of waiter + cashier + preparing drinks, one uncle served food and cleaned up tables, and there seemed to be only one chef. Thus, it took a bit of time for food to be served. But, the lady was very nice. She chatted with us for a bit while serving our drinks and during checkout.

Kid-friendliness: Kid’s high chairs and plastic utensils“