Izakaya Restaurants near El Segundo, CA

“Saloon Osaka is an exceptional Izakaya.
Highly recommend this El Segundo gem!
From the nigiri, rolls, unique flavorful salad options, even the top grade caviar! Thank you Chef and staff, we had a wonderful experience and cant wait to be back soon.“

“心の居酒屋です🏮 モツなべなど　博多メニュー充実“

“yummmmm so good. highly recommend“

“Fresh and delicious fish, lovely service and a very welcoming atmosphere! We enjoyed our meal and chatting with the owner and the chef about their hometowns. It made us want to plan our next trip to Japan ASAP! We will definitely be back. Thank you, Yusuke, for your hospitality.“

“Tried zoku for dinner & will definitely be back! The appetizers were the star for me especially the cream cheese “tofu” and the elote corn rib. The vegetable skewers were fresh and the wage beef skewer had good flavor. Cocktails were fun and well priced! Looking forward to my next visit.“

“Best authentic Japanese food! My husband and I live in the LA city, and we drive to Torrance occasionally on the weekends, just to get Hachi! It’s so delicious. I can’t stop 😂
I wish they had one in LA. The food is consistently good and on point, and so authentic and high quality like the foods that I had in Japan. My Japanese friend recommended this place, so I knew it would be legit but it’s quite mind-blowing. I love getting motsu nabe, saba roll, and the beef tongue here in addition to suntory draft ✨and make sure to get a reservation ahead!“

“สนุกสนานอาหารอร่อย บรรยากาศดีมีระดับ“

“Izakaya Miyoung is an absolute hidden gem! We ordered the yakitori skewers, fish cake soup, and chicken wings, and let me tell you, every single bite was delicious. The portions were perfect for sharing, making it a great spot to come with friends.

Our waiter was fantastic, attentive, friendly, and spot-on with his sake recommendation, which paired beautifully with our food. The vibe here is warm and inviting, and I loved the interior design, it really adds to the whole experience.

This place is definitely going on my list of go-to spots. Can’t wait to come back, have some drinks, and try even more dishes from the menu!“

“Good and delicious food…happy hour is great!“

“A play on the Japanese Izakaya bar and Ramen Bar, Great Food all freshly prepared the same day at time of order, serving Lunch and reopening for dinner menu, full Sake selection and Wine Beer Mixed Drink selections, Freshly made by hand Buckwheat Soba noodles, an all around great Dinning Experience.“

“蕎麦、日本食　最高 !“

“Great spot with all the feelings Japan. Amazing skewers and phenomenal hand rolls. Couldn’t get enough of the salmon sashimi. Great sake selection (we finished three bottles) and multiple drafts to sip. Engaging staff with a chef who knows what he is doing. We will return! 🍣 🇯🇵 🍱“

“We found this place by of chance needing to use the bathroom whilst walking around Venice and what a great find. Staff are lovely and welcoming and attended to us well. The place was very clean and the food was just right and so tasty. I will be returning when I visit again.“

“yummmmm so good. highly recommend“

“This place deserves to be on every foodie’s checklist. A must-eat in Redondo Beach!“

“Ramen were super good and excellent customer service.“

“My dinner at Kanpai Sushi in Santa Monica was nothing short of extraordinary. Chef Yoshi is a true master sushi chef. While he may not be new to the craft, his skill, precision, and deep understanding of traditional sushi brought me back to a time when sushi was simply done right.

In fact, Chef Yoshi could probably serve me a shoelace, and it would be the best thing I’ve ever eaten.

Everything was exceptionally fresh. The wasabi had a vibrant freshness that elevated every bite, and the ginger practically melted in my mouth. I sampled as much toro as I could possibly eat, along with an incredible selection of fish that showcased Chef Yoshi’s mastery and attention to detail.

The Kumamoto oysters were so delicious they made me want to kiss my fingers and thank the heavens. The uni was phenomenal and remains one of my favorite bites of the evening. However, the biggest surprise was the seared salmon belly. It was my first time trying salmon prepared that way, and it absolutely blew my mind.

Instead of ending the meal with dessert, I finished with a hand roll that combined fresh tuna and crispy shrimp tempura, topped with eel sauce. The contrast of cool, fresh tuna and warm, crunchy shrimp tempura created an unforgettable bite and was a complete game changer.

I’ve been eating sushi since I was 18 years old, and now well into my 50s, I can confidently say this is the best sushi restaurant I have ever experienced. Beyond the incredible food, the staff was attentive, professional, and genuinely respectful throughout the entire evening.

I have officially found my favorite sushi spot.

Thank you, Chef Yoshi. I’ll be back very soon.

— Linda“

“This place reminded me of an izakaya in Japan! I had such a great time—the food was delicious, and everyone was so friendly and welcoming. The tempura was super crispy and so good! I’d definitely come back the next time I’m in the area.“

“We had a great meal here on the roof top near the bar. The duck rice and duck meatballs were both great as was the Wagyu beef. The crispy chicken thigh was amazing and we also really like the dumplings. Every dish we shared was great and the kitchen did a very good job coursing out the dishes we ordered. We shared everything and there was plenty of food for our party of five. Even the deserts were outstanding. We shared the coffee gelato with cream and the mango fruit to end. The restaurant is very crowded and lively which makes for a fun evening. Very hard to get a reservation but worth the effort.“

“4.5 stars. 2nd best karaage I’ve had in the city. Love the little dining rooms; and the seafood tomato pasta has no business being that good. Their highballs are also very refreshing (except for the earl grey one). The staff are attentive and kind. Their portions are generous across the board, even their spicy tuna on crispy rice and the prices are very reasonable.“

“it was yakitori and izakaya place. it was sooo nice and good. it's pricey though, but that's what fine dining is right..!? so i think it is pretty good, to come with famz or colleagues 😃👍🥰“

“We ordered the signature bone-in chicken, the brussels sprouts, the fried spaghetti appetizer, and the matcha tiramisu. Everything was super yummy except for the fried spaghetti, I don't think it was worth it, it looked like a cup of raw spaghetti but the sticks were crispy. The bone-in chicken was very juicy and flavorful, and the brussels sprouts tasted great with the mayo. The matcha tiramisu was delicious as well. The waiters were friendly and attentive, the only complaint I have is that it was very noisy inside and a bit hard to hear each other talk. Other than that I have been looking for a chance to go back!“

“Authentic, delicious and wonderful. A true Venice beach gem..! Highly recommend this place and will be back 100%! Thank you for the excellent service and stellar food. 🤙🏽“

“Their recipes are undefeated“

“Go to place in Gardena for the lunch and the dinner.“

“My experience was very good and the food was delicious. I would defiently eat there again.“

“It feels like it’s gotten more expensive over time, but I’ve been coming here for 20 years. It’s one of my all-time favorite restaurants, and I’d be genuinely sad if it ever closed. The staff are always very friendly. While it may not feel particularly modern or spotless, it offers a comforting, homey atmosphere. The food is also consistently delicious.“

“The man inside was nothing but kind to me. Im not from LA and my phone died trying to find my way back to my hotel. I went into Jersey Mikes and he refused to lend me a charger for a couple minutes. I decided to try here and he let me use it, offered me candy, and was so nice. I didnt try the food but with with their hospitality alone I will come eat here on my next visit. Thank you again!“

“The service was great & the food was soooooo good! I highly recommend the place for anybody to go eat here!“

“Ended up getting spicy chicken Ramen, and to be completely honest, it's definitely One of the better Ramen spots I've had in a loooooong time here down in SoCal. The broth was just 👌, egg perfectly done and not to mention the quality of the meat. I really don't understand how this place only got 4.2. In my solid opinion this place is 4.9 at least , and for the price and the quality it offers I would definitely rank it 5.0. Overall quality of a ramen easily could be compared to ramen you would have in Japan.

Definitely would recommend, you will not be disappointed“

“The server was so Great. He is so respectful, attentive and helpful. He gives suggestions of what I will order being my first time in Wadatsumi. Thank you very much for the Awesome service.😊 I'll definitely come back with my friends.💯“

“Found this restaurant in March and just returned for Mother’s Day dinner xoxoxo Great quality food and drinks, very pleasant staff!!! Authentic Japanese food items plus a touch of personality of its own makes their menu awesome and unique. We will come back for many many more.“

“Fresh sashimi and nigiri with good selection of sake and beer“

“Best sushi in the city! You feel like you’re in Tokyo.“

“While the ramen is quite good, try their other non-ramen offerings. Katsu curry rice is very good here (katsu pork was prepared perfectly and curry flavorful) as well as their gyudon (beef over rice). Service as fast, friendly and attentive and the dining area was very clean. Value for the meal is excellent especially for West LA! Cannot recommend enough!“

“Intimate atmosphere with the best fish, vegetables and pickled vegetables. Like being in Japan.“

“Food 🍱 so good 😊“

“Try the Black Shisen Ramen! It's my favorite.“