Taiwanese Restaurants near Monrovia, CA

“Nice and casual spot for breakfast, offering lots of Taiwanese classic foods. The items are simple and made well. Open early so popular for breakfast. You order at the counter or on their website and the food comes out quickly. Staff are friendly and all of the utensils are disposable for quick dining.“

“Most of so called Taiwanese restaurants are for snack food or street food. It’s so hard to find Taiwanese banquet cuisine, so every time we are in LA, we stop by here. This spot is the closest to the authentic Taiwanese food we can find within in California and Nevada.
Comparing to Cantonese food or Sichuan food, Taiwanese cuisine is on the light and healthy side, not oily or salty.

Below are some must orders:

Kidney and chicken testicle in sesame oil broth. They make the freshest kidney and not overcooked!

Chicken roll. They homemade it on site, super juicy and delicious.

COD with chili paste. Very flavor and really juicy fish.

Eel sticky rice. We added salted duck yolk which enhanced the flavor and presentation.

Intestines. They do not have the authentic vinaigrette flavor but still good.

I have been craving for the slow braised trotter with bamboo (bamboo is actually the highlight of this dish), so I pre-ordered it. It’s a big portion for 10 people.

Taro dessert. Not too sweet and not greasy but just a perfect combo for the dessert.

It’s very spacious inside, nice and clean. Easy and pretty of parking in the lot as well.“

“Came here for my Grandma’s 80th birthday. Was recommended this spot for Peking Duck by a friend and it did not disappoint. The duck meat was juicy and duck skin was crispy. The eggplant was flavorful while the soup was pretty refreshing. I thought the grilled eel was ok, not very strong in flavorful in comparison with the rest of the meal.

The staff were very friendly and food came out promptly (not much of a wait). I would come back again for the Peking Duck alone!“

“my family took me to celebrate father's day to this place . first let me tell you the food is better then din tai fung and cheaper. if you looking to explore another place to eat you must try coming here. the restaurant is small place to seat down we waited 45 minutes to seat but it worth it ..“

“This is truly a Taiwanese restaurant. I definitely wouldn't have eaten at a Chinese restaurant. I'm so happy to be able to eat Taiwanese food. Being in a foreign country always makes me a little nervous about going home. It was truly a wonderful experience.“

“The staff are nice & the food is good.“

“I enjoyed this place a lot. It was a little bit hard to find at first, as it is located above the supermarket. The server was very friendly, helping me to find a good vegetarian option. The cold sesame noodles were tasty and refreshing, and the price is not bad ($8.99). The dining area is spacious and comfortable.“

“The dumplings are so good!!“

“Xinbale is a fast-food restaurant serving authentic Taiwanese cuisine. It offers a wide variety of snacks; generally speaking, the flavors tend to be on the sweeter side. If you are not fond of sweet tastes, be sure to avoid ordering the Stir-fried Tomatoes with Eggs. Even on weekdays, the restaurant is bustling with diners. They also offer an extensive selection of beverages, and you can enjoy a dessert after your meal.“

“Cute cafe for breakfast/brunch/lunch food. Tried the scallion pancake with basil and Taiwanese sausage ($11). Very delicious and seasoned just right. You can choose to make it crispy or soft(Starch). Milk tea was not too sweet($4). Cashier was super helpful and friendly.“

“BOG, Wa Sai Watermelon, Strawberry Basil Ginger Lemonade!“

“If you’re looking for a restaurant with delicious food, reasonable prices, and outstanding service, this is definitely the place to visit! Every dish we’ve tried has been fresh, flavorful, and worth every penny. The staff is warm, attentive, and always makes you feel welcome from the moment you walk in. The atmosphere is comfortable, and the overall dining experience is consistently excellent. We always leave with full stomachs, big smiles, and already looking forward to our next visit. Highly recommended!“

“Delicious 🤤 got three drinks and all amazing. Highly recommend l!“

“Very friendly and quick service. I think it is the best Taiwanese restaurant in Arcadia. The flavor was very good and tasty. It was recommended to me by my Taiwanese friend. So I would recommend this restaurant for everyone. Price is excellent. You can order for takeout.“

“We stopped by to check out their new menu after shopping at the Santa Anita mall, which is just down the street.

The Crispy Skin Roasted Duck Breast was juicy and tender. It was different than what I expected, but in a good way! Another highlight was the braised beef wide noodle soup. The pot was huge and could fill 6-7 small bowls. Definitely worth ordering if you're with a large party.

The absolute star of the night was the Truffle Earl Grey Basque Cheesecake. The earthy truffle flavor paired well with the fragrant Earl Grey notes. So unique!

Beyond the food, the service was excellent throughout the meal. The staff was attentive and always came to refill my water.

I'll definitely be back to explore more of the menu.“

“I been coming here for a year now happy to see dine in is open again, amazing beef noodle soup and I yummy fruit tea. Very worth the price and family own business that has amazing customer service 10/10“

“I was trying to take the godfather to the Vietnam kitchen down the street but they were closing up at 8:00 (!) and they told us that we could only get to go. Well. We wanted to talk and eat at a table. So we had both noticed this place on the way to VK . A very low-key restaurant with some high-grade beef noodle soup. Very tasty and there's a whole homemade feeling about the place which is very charming to me. A solid cucumber appetizer, the Szechuan vegetables were weirdly a little bland, or at least not as spicy or a sour as I was expecting. However, the Price is Right, the service is outstanding with it being what feels like a true mom-and-pop joint ( Bobby is the chef, and I suspect he's the pop, and looks much younger than his age), and I really like the fact that the menu was very simple. Even so I was tempted by other things on the menu, including the chicken curry, but they were out of chicken so I'll have to come back for that. Still I went with a specialty and I've been going to a lot of beef noodle soup places so I feel pretty strongly to judge that the broth was excellent. The vegetables were fresh and the meat was very good, if not as much as I wanted there to be. Overall the experience was outstanding and they were extremely hospitable, especially when we paid at 845 and I asked if they closed at 9:00 and they told us. They had closed 45 minutes earlier yet had hung around and gave no indication that we were to do anything, but enjoy our food. Very genteel and civilized. Thank you!“

“I the got #4 minced meat dry noodle dish. Hubby got the #5 beef noodle soup (not pictured). Both were delicious but #4 was significantly smaller than #5.
This is the best beef noodle dish we've ever had and we've tried a lot in SGV.
Price wise I agree with others that it's more expensive than average but you can really taste the quality on the food. They only accept cash or Zelle so be aware of that before going!“

“7/13/26
Dude this place is so good... I don't often get Taiwanese food but man I don't think I'll ever forget the food here. We ordered a lot of dishes and shared. All of it was amazing but the beef rolls were sooo good. The staff is very attentive too and the manager was really nice. Also they seem to be always packed. Even on a Monday night it was super busy.
If there's anything I have to complain about, they use the QR code menus instead of real menus. Dislike that, but i can overlook it because this place is so good.“

“Love the mango snow. Try it you won't be disappointed.“

“Recommend by foodie to try out their infamous Scallion Sesames Pancake. It’s definitely a winner! Crispy crust w/fluffy soft fillings w/generous amount of diced green onion in 8-slice🥰
I also ordered Veggie version tofu soup. I’m impressed the chef took this in a higher skill shredded tofu other than just chop-chop in dice. Soup is silky n tasty.
The other dish added on my order is watercress stir fried beef in satay sauce, a typical Taiwanese dish. It’s just average.“

“I recently stopped by Good Shine Kitchen Chinese Food to pick up some dumplings and wontons, and I was honestly really impressed with the quality and flavor. You can tell right away that this place focuses on comfort food done the right way, without trying to overcomplicate things.

The dumplings were the highlight for me. The wrappers were thin but sturdy, not overly thick or doughy, and they held together perfectly after cooking. The filling tasted fresh and well-seasoned, with a good balance of meat and texture. They reminded me a lot of homemade dumplings you’d eat with family, especially the kind you freeze and cook whenever you’re craving something warm and satisfying.

The wontons were just as good. The filling was smooth and flavorful, and they cooked evenly without falling apart. Whether you enjoy them in soup or on their own, they’re comforting and simple in the best way. This is the kind of food that feels familiar if you grew up eating Chinese or Taiwanese-style home cooking.

The restaurant itself feels low-key and local, but the food quality is solid and consistent. Portions are generous for the price, and it’s a great spot if you’re looking for authentic-tasting dumplings and wontons without needing a fancy setup.

I’ll definitely be coming back to restock my freezer and try more items from their menu. Highly recommended if you’re in the Monterey Park area and craving real comfort Chinese food.“

“Thank you for providing great customer service.“

“Yumi Time is one of those low-key neighborhood spots that quietly wins you over with real comfort food and genuinely kind service. A Taiwanese homestyle flavors, and everything we tried tasted like it was cooked with patience instead of shortcuts.

The braised pork rice bowl was the first “okay, this is legit” moment. The pork was chopped into glossy, tender cubes with that rich soy-braised aroma, spooned generously over hot white rice. It hit the perfect balance of savory and slightly sweet, with enough collagen-y goodness to feel luxurious without being greasy. The little pop of bright pickles on the side (and fresh cilantro on top) kept each bite clean and addictive.

The noodle soup was just as satisfying. It came in a big metal bowl with a clear, comforting broth, loads of bean sprouts and greens, and a braised egg that tasted properly marinated. The noodles were light and slurpable, and the soup had that simple, clean depth that’s hard to get right—especially when you want something soothing but still flavorful. Add a touch of chili (if you like heat) and it becomes even more craveable.

We also ordered the braised pork knuckle bowl, and it’s absolutely worth it if you like melt-in-your-mouth texture. The skin and meat were tender, richly seasoned, and paired perfectly with rice, pickled ginger, and herbs. It’s hearty, satisfying, and the kind of dish that makes you slow down and enjoy the whole bowl.

Don’t skip the side dish with tofu puffs and cabbage—soft, spongey tofu that soaks up sauce, plus cabbage that stays crisp-tender. It’s a great add-on to balance the richer braised items.

Service was a highlight. Staff were warm, attentive, and quick to check in without hovering. Food came out fast, everything was neatly plated, and the overall vibe felt relaxed and welcoming. Portions were generous for the price, and the dishes all worked well family-style if you’re sharing.“

“The food is excellent and there is a wide variety of dishes“

“Pastry was dry, but the curry filling was yummy with a touch of spicy. Fan Tuan (purple rice) was amazing, total hit with the husband and kiddos. My husband doesn't care for pickled veggies, but he stated it actually works really well in the roll with all the other ingredients. My kids call it Chinese kimbap and it was an amazing, easy, quick and clean lunch for the kiddos at the airport. Definitely coming back to try other items on their menu. Front lady was nice and made funny jokes and smart remarks. Lol“

“I Couldn't find a solid review to help me order but its so close to home i took a chance. Saw a Bulgogi beef on the menu which is a familiar Dish to me so i quickly ordered That and decided to sit down. A couple of minutes later, and i have a Nice Healthy bowl of Rice Topped with a heap of BEEF! It was delicious! Thank YOU!“

“This spot is a must try! Really enjoyed their purple rice roll. Its all the hype and rightfully so. Get the fried donut extra crispy, add green onion pancake and brown sugar with their sasuage. That made it so so good. I also really enjoyed their beef roll with green onion pancake as it was packed full of flavor!“

“真的很满意 我可以反复去吃十次以上的餐馆 只是 营业时间太短了 ，希望店家能加长营业时间“

“Not only was the food excellent and brought out hot they had some bangers playing, couldn't figure it out amd the staff saw me trying to sound hound the music and they brought their iPad to show me the music since they saw me struggling. They are awesome here kinda busy so come early if your hungry“

“If you like eating Taiwanese food, you want to come here. Great tasting food and very reasonable priced. One of the most authentic Taiwanese restaurants in SGV (in my opinion). ���“

“Wonderful place a lot of choices and flavours and also in food love it a place you must visit 🥰🥰🥰“

“The soup is very delicious and traditional. That’s a nice experience when I am homesick during my long term business trip here.“

“Great boba chain with consistent drink quality. I visited the store near Lunar new year time and was given red envelopes with mu purchase. I went to pick up my fav drinks with them, which are mango pomelo sago and winter melon milk tea with grass jelly!“

“The human touch of a bowl of noodles⋯When I used to work at a newspaper in Mengcheng City, I would go to this Shanghai aunt’s noodle shop with other reporters to dine ?She remembered our preferences and faces after several visits. We didn’t meet for a while after leaving the job. One day we met by chance on the road, and my aunt still remembered me!After chatting for a while and saying goodbye, she said that she wanted to treat her to a meal next time she went to a restaurant. I didn't take it to heart. Until a few days ago, I drove by and wanted to eat their bowl of noodles. When I walked in, she was talking on the phone to take orders. When she saw my eyes widened, she asked me to sit down. Not long after, my dry noodles were served. Plus a red oil snack as a treat.This bowl of noodles is quite special. It is neither fried noodles nor sesame noodles, but fried sesame noodles mixed with two sauces. The menu is called "Strange Flavor Noodles". The taste is quite rich. When eating, you should mix it with raw cucumber. The noodles, sauce and refreshing cucumber naturally form a delicious balance that makes you want to take another bite.Maybe it's so strange. After eating it for the first time, I ordered this bowl of noodles from the store every time I came back. Several times when I walked into the store, my aunt yelled at the kitchen, knowing that this was what I ordered.While eating noodles, we talked about many things, including the decline of the newspaper office, and many people left! There are all new faces now, and the lively scenes before are no longer there. I smiled and said, many old employees should come back to see you, right? She laughed and said that it was true. Every once in a while, old faces come to reminisce, including me who showed up today.When she was leaving after the meal, she waved her hand and said don't give me any money. I said give me a tip! I just left the money on the table and emphasized that I would still come back. Not only was this bowl of noodles the most important thing, the human touch was priceless.“

“My cousin specifically likes their $9.99/lb Hog foot (to go cold/warm up at home), and $13+ Taiwanese Bento boxes to-go or dine there. Small shop, not good foe big parties, no restroom. I was told the to-go drinks could be very sweet, so not for me. Hole in the wall, Taiwanese joint. Hog/Pork Feet cold/to-go is a must here!!! Tks to my cousin on this find.

My cousin's fav bento box is $14 Beef Shank and Chicken, and her SO favorite is $14 Salty Duck. She mentioned that Smoked Duck is heard to be good too. She ordered me 2lbs of the Hog Foot dish and it was delicious! It come with sauce, ginger and cilantro which I didn't need but the SO enjoyed. It's a good snack or side to have around.

They sell other side dishes, and frozen dumplings to goodies. Looking forward to coming back to try their bento box there.“

“Food was delicious, and service was great and friendly. Ordered scallion pancake, short ribs and soup dumplings it was plenty of food.“

“Very friendly staff. I ordered the fried squid. It was huge. She even said it was biggest she ever seen. For $15 it's a bargain. It's made to order. Once you bite into it, you are transported to Taiwan night market!!

Give them a try.
You won't disappoint.“

“My visit to the his place was few months ago. While I was working nearby I decided to look for a place to grab a bite for lunch. The nearest one was this amazing little spot located along the main street, b careful, don't speed or you will miss it. Since I wanted something quick I got the curry to go with a couple of milk teas. They were both absolutely delicious, for the amount of food the price is super reasonable. I will have to go back and try a new dish“

“I haven’t been back to Los Angeles for eight years. “Rolling Pot” is an element of Los Angeles that remains in my memory. Millet porridge, sweet potato porridge, various side dishes, and biscuits, as well as the World Journal for sale. I’ll check it out next time I go back. Look, I don't know if the two sisters selling rice are still there? I miss the days when I first came to the United States, the days when I struggled for half a day to get three small dishes or five, those who had dinner together, hope everything is ok!“

“Simple Taiwanese lunch bentos, generally $11 each (since March 2024 I believe), cash only. Check the Facebook page for the daily menu. There is one option each for chicken, pork, or fish. Additionally, I believe you can call in ahead of time to order a fried pork chop (no walk-in orders for that). Each bento comes with a small soup. Flavors are on the lighter side; if you prefer stronger flavors, you might not enjoy these bentos.“

“it was good,......................“

“great food, healthy options, good service“

“I’ve been on a Taiwanese food binge lately and have been searching everywhere for some good, authentic Taiwanese dishes. This little mom-and-pop, hole-in-the-wall spot really hit the mark. The food tastes just like what I’d expect from back home or from the night markets in Taiwan.

I tried the stinky tofu (a must-have for any true Taiwanese food lover), the pork chop rice, and a few other dishes—and every bite was delicious, flavorful, and comforting. The portions are generous without being overwhelming, and the seasoning is on point.

The owners are super friendly and welcoming, which makes the dining experience feel even more like you’re visiting family. The restaurant shares a plaza with other shops, so there’s plenty of parking available, which is a big plus.

A couple of tips: it’s best to bring cash, as not everything is set up for cards. Also, they do have a restroom on site, which is always nice for a small place like this.

Overall, this is the kind of spot you want to keep coming back to—and the kind of hidden gem you almost don’t want to share so it stays special. Definitely one of my new go-to Taiwanese comfort food spots!“

“This was the first restaurant I. Isn't when I came to USA, almost 40 years ago, the I come back pregnant, my daughter later came pregnant as well, and now my granddaughter is 11 years old and we still coming, my hole family loves this place!!!!!“

“I’ve been coming to Au79 since 2006, back when they had their San Gabriel location. Unfortunately, the San Gabriel location closed during COVID, and now the Arcadia location is the only one still open.

I’ve always loved this place, especially for the popcorn chicken and the drinks. Everything just hits, and it’s been one of my go-to boba spots for years. Au79 is truly one of the OG boba shops in the SGV, and you don’t really see many OG boba shops around anymore. A lot of the older boba shops have closed over the years, so it’s nice to see Au79 still going.

It definitely has a lot of memories for me, and I hope they continue to stick around for many more years!“

“Nostalgia, haven't been here for so long! Just as I used to remember it! The staff is super nice, the place is clean, and they have all the food we used to order.

We always get their 3 cup chicken , bamboo and spicy pork! The highlight is eating the porridge with the Yam inside!

Happy to return and will be back soon!“

“This place seriously deserves Michelin-star level recognition ⭐⭐⭐⭐⭐

We finally found the most original and authentic taste of 大合卤味— a flavor we’ve missed and thought about consistently for so many years. Every dish was packed with rich, comforting flavors and that authentic traditional homemade feeling that is so hard to find nowadays.

The beef noodle soup was absolutely AMAZING — the broth was deep, flavorful, and perfectly balanced with just the right amount of spice and aroma. The beef was unbelievably tender, juicy, and practically melted in the mouth. One of the best beef noodle soups I’ve had in a very long time.

The signature dish is an absolute MUST-ORDER for every table! Once you try it, you’ll understand why everyone keeps coming back. The 卤味 dishes were also outstanding — packed with flavor, perfectly marinated, and incredibly addictive. You can truly taste the care and quality in every bite.

What shocked us even more was the price — very affordable, yet the quality and flavors honestly felt Michelin-star level. It’s rare to find a place that delivers this level of authentic Taiwanese comfort food at such a reasonable price.

Honestly, every dish we ordered was so yummy and beautifully prepared. This restaurant feels like a hidden gem with Michelin-level flavors and presentation. Definitely coming back again and highly recommended for anyone craving authentic Taiwanese comfort food! 😍🍜“

“Unexpectedly good personal shabu shabu here in this little cafe! The portion is very large for the price. It's already cooked and ready to eat. Meat and veggies are very tender and the broth is perfect. I think other dishes are just OK. Kung pao chicken was not very authentic. Tea is quite strong, but also quite impressive about the scent. Boba was less than what I expected from a place known for boba.“

“I lived in China for 14 years and this is the most authentic Chinese restaurant I have eaten at in Los Angeles. There is a dish at the restaurant called Pídàn qiézǐ （皮蛋茄子）. It's a preserved egg and eggplant combination. Sounds funky, tastes amazing. Don't expect eggs rolls, rangoons, & fortune cookies, but if you want a taste of central China without the air fare and hassle of getting a visa, go to Chef Fu's. 好吃！“