Customers` Favorites
Customers` Favorites
“Great pho, pork chops, wonton noodles soup 🍜 and wide option of rice plates and dry vermicelli bowls. I’m so glad we have a great Vietnamese restaurant in Pacifica. Highly recommend.“
Customers` Favorites
“There are so many interesting reviews on this place, we decided to check it out ourselves. My personal favorite is their eggplant dish. Although my sister observed that it’s on the greasy side, which is probably accurate, I enjoyed the eggplant better here than at any previous restaurant.“
Customers` Favorites
“Good food and fast service!“
Customers` Favorites
“Noodleosophy is local Bay Area chain focusing on hand-pulled noodle dishes, and this location in particular can be found in Millbrae's Social Eatery food hall. As part of Social Eatery, patrons can take a seat within the food hall, place their orders on the provided tablet, and a staff member will bring the food an beverages straight to your table.
We decided to get their beef tendon noodle soup and selected the biang biang noodles (you're able to customize the dish to your liking with whatever noodle option you prefer). We also got a side of their pork and shrimp dumplings, because who doesn't love dumplings?
The beef tendon noodle soup was rich and flavorful, while the accompanying noodles were perfectly cooked and chewy - providing a great mouth feel to the dish. The dumplings were delicious as well, and were a nice addition to the meal as a whole.
If you're ever in the Millbrae area and want a one-stop shop for all your dining and beverage needs, then Social Eatery is definitely the place to go and be sure to enjoy some delicious hand-pulled noodles from Noodleosophy while you're at it!“
Customers` Favorites
“really friendly staff and great eats! we will be back to work through the entire menu!“
Customers` Favorites
“The best wonton soup out of all places in the Bay Area. Their broth and wontons are super special which I guess because of their secret seasoning. It also comes with broccoli, which is so different from other places with cheap lettuce. The staff are nice.“
Customers` Favorites
“This palce is a certain of community and history on Bernal Heights. Old friends come in to greetings of hugs and kisses from the staff. New patrons are welcomed in almost equal fashion! The food and vibe is hearty and made with love. No Reservations. Come over, put you name down, but you can enjoy wine or beer from a freat ludt inside or outsides as you wait. Shhh!!! Don't tell anyone else.“
Customers` Favorites
“Thai Nghiep Ky Mi Gia is a fantastic spot for authentic and flavorful food. The dishes are always fresh, rich in taste, and consistently satisfying.
Service is impressively fast, even when it’s busy, and everything comes out hot and well prepared. On top of that, the prices are very reasonable, which makes it an even better value.
If you’re looking for delicious food, quick service, and affordable prices, this place is definitely worth visiting. Highly recommended.“
Customers` Favorites
“Fast and kids favorite ever things delicious“
Customers` Favorites
“Lovely dim sum spot. The soup dumplings were delightful. The Dan Dan noodles were not bad. Staff seemed light between Christmas and New Year's but the restaurant was not terribly busy either. I would go back for more. Great spicy wontons“
Customers` Favorites
“Love this place the wait and drive is worth it“
Customers` Favorites
“Just went here our first time on valintines day and although I did not have any noodles we had spicy spring rolls the Katsu chicken and chicken teriyaki skewers and everything tasted so good thin cuts of chicken lots of flavor all under thirty bucks we will definitely be back“
Customers` Favorites
“I’m Thai and my family was in the restaurant business so I know Thai food. Our group of over 10 people dined here today. Food was great. It was a team event so we requested a prix fixe menu and budget control. The restaurant was very responsive and go above and beyond to help us with the arrangements. The menu options was good. We had some vegans in the group and vegan options were good too. Everyone in my team loved it. Thank you for a wonderful evening!“
Customers` Favorites
“Awesome! My family enjoyed it“
Customers` Favorites
“The food is tasty and delicious the inside needs a update the service is good it’s not too noisy“
Customers` Favorites
“Amazing sushi! Easily one of the best we’ve had in a while — everything was so fresh and flavorful. I love the idea of half rolls; it’s such a great way to try more kinds of sushi. The staff were super attentive and efficient. We’ll definitely be coming back!“
Customers` Favorites
“The Wagyu Pho is off the charts delicious. I've done takeout and delivery, and each component is packaged separately so the crisp veggies stay crisp and the broth stays warm. The meat is delivered raw but cooks itself in the yummy broth. Portions are large and make at least 2 meals. I've never eaten in the restaurant, but it's super cute and cozy. A true neighborhood gem and my current go-to obsession!“
Customers` Favorites
“No matter where you’re from, if you like Chinese rice noodles and soup-based dishes, I highly recommend trying this traditional rice noodle soup from Guangxi Province at this restaurant in San Francisco. The flavor is quite authentic, and I think it’s worth it—even though I don’t live nearby.“
Customers` Favorites
“Incredibly friendly, kind, attentive, and helpful servers. Special shout outs to Lara and Tuta! You guys were awesome!
The food was amazing. All the ingredients tasted fresh and high quality. The flavors were well balanced and complex. Generous portions at such a reasonable price.
Highly recommend the spicy braised beef noodle soup with the signature housemade noodles. The noodles were cooked to perfection with a nice bite and chewiness without being doughy, and were flavorful thanks for the rich broth. The soup has a kick which was entirely welcome and the spice paired well with the sourness, cutting through the heaviness of both the beef and the wheat noodles. Will definitely be back to enjoy more!
The green peppercorn fish noodle soup was light and clean without any fishiness ruining the dish. I would want more peppercorn flavor though for me to strongly recommend.“
Customers` Favorites
“We ordered a few dishes. My favorite is the hot and sour soup, sour, spicy, flavorful, lots of tofu, shiitake mushrooms, golden needle. Beef noodle soup seems to have mala spice, not my typical beef noodle soup, didn’t enjoy it much, though I liked the hand pull noodle texture! Soup dumplings skin a bit thick and pork was not as tasty. No shredded ginger which I thought it’s a must for soup dumplings?“
Customers` Favorites
“the atmosphere is big and some space but its loud and it feels like a pit of people but tbh its not bad but in general sense its quite loud and alot of people in a small but big room, service is good but they can be feisty but not really but they ain’t scared to be but this pho is very comforting and delicious the broth is bussin this is the expectation of some solid comforting pho not really fancy tasting or special tasting, the price is just a bit more affordable then other stores only bad thing is that i don’t recommend take out, they serve everything separated and the meat is raw but if boiled itl be fine but im not doing all of those steps just for take out food“
Customers` Favorites
“The food was excellent. Promot service too. Scallion (onion) pancakes are on point! Dumplings are steaming hot off the stove.“
Customers` Favorites
“Great dumpling restaurant, reminded me of going to dim sum, but with larger portions! They had a large selection marked with a green dot for Vegan. 💚
Absolutely loved the bean curd salad, the garlic noodles, the veggie bun, and the red bean pancake!
Super duper nice staff, took really good care of us!“
Customers` Favorites
“This is a “hole in a wall” that makes some of the tastiest and least costly dim-sum anywhere. There is usually a short line waiting for service. Dim-Sum is freshly made daily. Great lunch specials: 2 steam table items plus fried rice or noodles or rice for less than $10. Also has a self serve freezer for customers to pick up extras for dinner at home.
Don’t expect a fancy ambience but good and inexpensive dim-sum. Worth the trip.“
Customers` Favorites
“Tres belle déco et les plats sont excellents. Sans oublier la gentillesse de tous . Merci“
Customers` Favorites
“Very cozy and friendly customer service. The food is amazing and strongly recommended.“
Customers` Favorites
“Enjoyed the lunch there. Ordered some beef noodle soup, two lamb dishes, one cold salad , dumpling bao, pan fried green beans. All tasted excellent. Of course the stars are noodles and lamb. The damage is under 100 for 3 with some left over.“
Customers` Favorites
“Love the scenic views and the little pond at center Dining Table while enjoying ur Food.“
Customers` Favorites
“Pho Ga is such a comforting stop when you’re craving a hearty bowl of chicken pho. We ordered both the classic pho ga and the curry pho ga, along with an order of egg rolls to share.
The regular pho ga had a clean, soothing broth — light but still flavorful, with tender slices of chicken and noodles that were soft and easy to slurp. It’s the kind of bowl that feels nourishing without being overly salty or greasy. The curry pho ga, on the other hand, was the standout for me. The broth was golden, aromatic, and layered with a subtle richness from the curry — something you don’t often find at most pho shops. It’s hearty and unique but still maintains that pho comfort factor.
Egg rolls came out hot and crispy, perfect with the dipping sauce and pickled veggies on the side. Service was quick and efficient, even though the restaurant was buzzing during lunch.
Overall, a reliable spot for chicken pho lovers, and the curry pho is absolutely worth a try if you’re looking for something a little different. Solid 4/5 in my book — satisfying, flavorful, and a place I’d happily revisit when the craving strikes.“
Customers` Favorites
“😋😋 good eating experience“
Customers` Favorites
“My husband and I came across your Chestnut location this past weekend! What a wonderful find. The VERY nice gentleman that served us, the best dumplings - I highly recommend the Spicy Sichuan Wontons in Red Oil. Looking forward to our next visit!“
Customers` Favorites
“I always get good food and great service. Take out or dine in .“
Customers` Favorites
“Street parking can be hard but we were lucky to find one not too far away.
It was busy on a Saturday evening with what seems like a lot of regulars. We were a party of 5 and they sat us at a table for 4 and added a chair on the end. Once we ordered, they moved us to a big table. We ordered way too much for 5 people. Ending up taking a lot home.
Everything was very good. Except the veggie was a little too tough/mature. And the mixed mushroom with egg tofu was not mixed mushroom but only one type of mushroom. The egg tofu was very good with the broccoli.
The bbq pork with chicken appetizer was good too. The bbq pork was so juicy and flavorful.
Portions here are very big and prices are reasonable.“
Customers` Favorites
“Amongst many local eateries this was a gem. Great service with a smile. The decor is simple and familiar and includes a large screen video of Vietnamese food preparation.
Coming ourselves from a city full of Vietnamese restaurants the flavours here were spot on. The portions were larger than we expected.“
Customers` Favorites
“Chick & Jajang is a fantastic spot for authentic Korean / Chinese comfort food. 🇰🇷🍜 Their Tang So Yuk is freshly cooked—crispy on the outside, tender inside, and coated in a perfectly balanced sweet-and-sour sauce. 🍖🍯 The traditional Jajang Myeon is rich and savory, with that deep black bean flavor done just right. 🍝✨ A must-try for anyone craving delicious, freshly made Korean-Chinese dishes! 😋👏“
Customers` Favorites
“Found this when I look for Korean restaurant that serve noodle soup. This restaurant is next to hospital which I think in a good location. Next to it is boba shop which I saw some customer went to the the boba shop after their meals.
The interior is very simple, with couple tables and the dishes photo all over the wall which looks inviting.
The menu is pretty complete with many varieties of Korean dishes. We order Spicy Seafood noodle soup and Stir fried noodles with black bean sauce.
They give 3 type of banchan, daikon, beansprout and kimchi. The kimchi is sweet and later I saw it is from a big jar that you can get from grocery store. I wish they make it fresh in the restaurant. At least if have it from jar, don't show the jar.
The noddle soup is yummy but not spicy. the Stir fried noodle is served with hot iron plate. the presentation is good but I just feel it is too sweet.
The server is very nice and very energetic. Only one server serves all the tables.
Overall it was ok meals. May be next time we will try other dishes and wish they make the kimchi in house.“
Customers` Favorites
“I love this damn place! I am from LA County and just HAVE to stop here at some point whenever I visit. I usually get the shao mai, beef roll pancake, or the pork shrimp dumplings w/ chives. Recently tried the pan fried Shanghai dumplings and enjoyed them. That honey flavored grapefruit drink? Maaaaaan SO GOOD. I usually get two of those because they are just so tasty and refreshing.“
Customers` Favorites
“Always fresh and fantastic! The guys who work there are always friendly and nice, as well!“
Customers` Favorites
“I just ate their food for the first time. Amazing flavors, loved the String Beans and Walnut Prawns. Very clean restaurant with a quiet atmosphere. Server is very nice, always attentive making sure you stay happy. I made sure to tell the chef thank you in person!“
Customers` Favorites
“I had the delicious vermicelli with Vegetarian egg rolls. Wonderful!“
Customers` Favorites
“Christina and her team served an excellent banquet for about 30 on Thurs night. Many items and variety of good dishes. The roast duck was carved to thin pieces for the sweet rolls on the platter. Not really enough space for everybody. 2 round tables and 2 rectangular tables. no lazy susans . A very interesting experience. The restaurant had to turn away dine in customers, but managed take out customers during the event.“
Customers` Favorites
“Play, it's a popular sport now. I often play with friends on Saturdays and weekends.“
“It was cold out, the wind was coming off the bay and it was a damp wind, the kind that goes all the way down to your bones and make you think of having pot roast or a hearty stew for lunch....But no....she wants a salad....a salad, I said! A damn salad! Take this exit, she pouts out...we'll go to MoBowl and get a salad, they're the best in the area! You'll like it she said.
So when it's cold out, and you have your heart set on pot roast, and she says...it's salad! It's gotta be MoBowl.
5 stars ☆☆☆☆☆“
Customers` Favorites
“I always get good food and great service. Take out or dine in .“
“?TRUCKERS? hii your garmin gps will show you 3rd street no truck route but i use that and make turn on wallace ave….DONOT park overnight in this area unless you have weapon?.. park at safe place and visit there at appointment time..SHIPPER is nice you just have park on the street they will unload you…Again try to avoid overnight park..thanks“
Customers` Favorites
“Great food and service. Always a good experience.“
Customers` Favorites
“Super fast and friendly and super yummy all the food!“
Customers` Favorites
“One of my favorite breakfast places in the Bay. Pricing is great and love the set meals. If Cantonese style breakfast is not your thing, they have other small plate options.
One thing to note, congee comes with sliced ginger. If you don’t like ginger, ask the to take it out.“
Customers` Favorites
“Excellent HK style Cafe food. Rare to find this kind of attention and preparation these days. Best Baked Pork Chop over Rice in the SF Bay Area!“
Customers` Favorites
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“Very good! Loved getting the peanuts and cabbage salad as we sat down.
The best:
- pork and chive dumplings
- spicy wontons
Good:
- ground pork and tofu golden soup
- bbq steam buns
Underwhelming:
- cucumber salad. Normally I love this dish, but the flavor of the sesame oil and garlic did not come through on the cucumber. It tasted like the cucumbers were plated immediately after being crushed and chopped instead of getting some salt and 5-10 minutes of rest.“