50 Best Chinese Restaurants near Watertown

“Best Chinese food around and the best customer service! Always so friendly and the foods always fresh! I highly recommend“

“The hand pulled noodles are amazing! Very authentic and fresh.

I recommend the N3. Spicy Hot Oil Seared Noodles. This was one of the best hand pulled noodles I've had. 11/10.

The Kung Pao Chicken came with either white rice or fried rice and a soup (we chose egg drop soup). There were more veggies than shrimp, and although the shrimp was good the veggies were a bit hard.

Regardless, definitely a great authentic restaurant for hand pulled noodles.“

“This place is amazing- We came to visit for our Boston trip for the weekend and we decided to eat at this place. Not only the prices are cheap, but the food quality and portions make it AMAZING. I would 💯 recommend to eat at this place anytime. You will not regret it.“

“Chicken lo mein is mid, but the scallion pancakes are fresh and crispy, and Rick serves a stiff SB, but
I love this place for more than its good and reasonably priced fare. There’s a certain curb appeal that comes from having no windows that more modern establishments are still struggling to grasp. Rick is the most gracious host/server/bartender, and I welcome any additional business in his direction even if it’s just to hear his genuine, “You’re welcome,” each and every time you politely thank him for something. It’s fun to go for some drinks with a few friends when it’s dead, and fun to go to celebrate your birthday when it’s popping. Give it a whirl!“

“We’ve lived in the greater Boston area for over a decade, and without question, Joyful Garden is one of the best Chinese restaurants we consistently return to. In fact, today, Lunar Chinese New Year, felt like the perfect time to finally write this review.

We came in to celebrate and once again were reminded why this place is so special. The food is outstanding, authentic, flavorful, and with an incredible variety that keeps us coming back year after year.

What truly sets Joyful Garden apart, though, is the people. The owner and manager always make us feel like family coming home. The team has clearly worked together for a long time, and that continuity shows in the warm, attentive service. Over the years, we’ve celebrated so many family milestones here, and it has become a meaningful part of our traditions.“

“amazing food. INCREDIBLE service. can not say enough good things about my experience there last night.“

“extremely attentive staff, our meal was brought very promptly. bathroom could accommodate my wheelchair easily. we loved spending a special night there, and are already looking forward to our return visit“

“Decided to walk through Allston on a grody, misty afternoon and look for some food. Walked in by chance and at my SO’s insistence that we give it a look. I loved everything about the aesthetic, and enjoyed the soft music playing in the background. Being able to choose the ingredients I wanted - knowing they were organic and that they looked more than delicious raw...that was the absolute best part. The gentleman at the front was supremely helpful and answered any question thrown at him - by anyone in the shop. The price was more than worth the amount of food received, and the care extended to us as guests was wonderful. I absolutely would recommend anyone to give this a try. Don’t hesitate to ask a question, you will definitely get an answer. :)“

“I was there at Jian Nan Syosset, Long Island. Everything went great!! But, those took the orders needed to be more educated to understand each dishes. We were a fairly larger group than standard party size. Some dished were small and some dim sum served with small quantities, like 3 or 4. Those who order for the large group, should give suggestion to order multiple orders for the same dish. So, each one in the group can have at least one.“

“The fried noodle is delicious. Unfortunately the soup is beef broth otherwise I could eat that too
We ordered pumpkin mochi it has red bean in it which tasted good. The famous taro puff also not to be missed.
I can see myself coming back again 😁“

“⭐⭐⭐⭐⭐

Stone Pot Green Pepper Fish was absolutely amazing! 🔥

It arrived at the table still sizzling, and the aroma instantly made everyone hungry. The fish was incredibly tender and fresh, with no fishy taste at all. Every bite was soft, flaky, and perfectly cooked.

The green peppers added a bright, fragrant heat — spicy but not overwhelmingly intense. The broth had a subtle numbing kick from Sichuan peppercorns, but it didn’t overpower the natural flavor of the fish. Everything was well-balanced and layered with flavor.

It pairs perfectly with white rice, and honestly, I couldn’t stop eating it. So happy to find such authentic Sichuan flavor in Boston. Definitely a must-order dish and one I will come back for! 🔥“

““Chongqing Yellow Pea Noodles” 🍜 chewy but not sticky, nothing will beat this spicy Chongqing noodles.
Don’t sleep on their dry noodle “Sichuan Pepper Meat Sauce Noodle” incredible delicious, the first bite transported me back to China.

Wow, just had the most delicious soup dumplings 🥟 filled with savory broth as well as meat. Bobo chicken is one of the signature dishes, flavorful, spicy 🌶️ lovely 🥰“

“Great food! Amazing lunch specials! Too much food I had to take home leftovers“

“We have a new office in Boston. So periodically I drive down from our main office to the Boston location and every time I do, I have resolved to try a new restaurant. This was today’s choice and it was SPECTACULAR! My server was fantastic. The food came out quickly and was insanely good. I didn’t know how big my stir-fried rice cake bowl would be so I ordered the sweet and sour pork loin to go with it. But the rice cake bowl was huge and tasted incredible. Lots of heat, lots of fresh prepared veggies and meat. 10/10 would recommend that dish. The pork tenderloin I tried and 10/10 would recommend it as well. The location is a bit small and that is literally the only nit I can pick. If you’re in this area, get some take out or eat in , you won’t regret it!!“

“Tucked away between other small businesses and apartments sits the quaint and humble hole in the wall freshly made pan-fried buns spot my friends raved about. And it certainly lived up the hype. I was enamored by the ladies preparing the buns visible thru the storefront window, and the utter vibes of the fresh construction just down the road and clear skies made for a refreshing meal in the breezy but warm weather outside. The noodles are a generous portion and full of intense spice (if spicy) and flavorful options, especially when accompanied by 4 golf-ball sized handmade friend buns.“

“Found this place on Google & Pinterest. So glad we gave it a try. The chicken corn soup was sweet and delicious, we had pork and cabbage dumplings, spring rolls, hot tea, fried rice and kimchi. It was all delicious. I don’t use chop sticks so they brought me a fork. Would highly recommend this place it was busy but we don’t have to wait long for a table and they had a steady line of to go orders going out as well.“

“We definitely enjoyed our meal! Pan seared pork bao and mala duck for appetizers. General Tso’s chicken and Grandma’s pork noodles for entrees. Good stuff! Kyle the bartender was awesome. We ate at the bar,“

“Thank you to Chef Jon for allowing us to pick up a package of frozen dumplings during our visit to Artifact on Memorial Day. Cooked them up tonight and they were delicious, as was the edamame salad!!“

“SO YUMMY. Definitely worth the time to get in here. We were tipped onto it because of its Michelin recommendation. We went early to beat the rush, and I'm glad we did because people were starting to line up around 5:30! Can't wait to dine there again.“

“I get takeout from Zoe's pretty regularly and dine in there occasionally. It's become one of my favorite Chinese restaurants around (and I've tried many!). The food is consistently excellent- fresh, with high-quality ingredients. Favorites include beef with black mushroom and water chestnuts, salt and pepper shrimp, and stir-fried spinach with garlic. There's also a good selection of authentic Sichuan and Hunan dishes.“

“Found this place on Google & Pinterest. So glad we gave it a try. The chicken corn soup was sweet and delicious, we had pork and cabbage dumplings, spring rolls, hot tea, fried rice and kimchi. It was all delicious. I don’t use chop sticks so they brought me a fork. Would highly recommend this place it was busy but we don’t have to wait long for a table and they had a steady line of to go orders going out as well.“

“香港に居るような雰囲気‼️goodd(⌒ー⌒)!“

“A wonderful tiki bar! We loved the food and creative cocktails.“

“I dined in alone and ordered their black pepper beef chow fun and it was great. My waitress was pretty accommodating and I also had a great time chatting with her. She even treated me to a free bowl of dessert. Overall, really nice and genuine people.“

“We had a fantastic dinner experience at this restaurant. The hot pot was absolutely delicious, and every ingredient was fresh and flavorful. Even more impressive, I accidentally left my purse behind, and the staff went above and beyond to help me retrieve it quickly. Their honesty and kindness really stood out. Plus, they have this great 20% discount after 10 PM, which was such a nice bonus. Overall, highly recommend this place not just for the food but for the amazing service!“

“Great service at this location and a great location downtown! Was lovely stopping in for a meal with friends and the staff was very helpful seating our larger group. Our servers Abby & Gabi were excellent and gave us great food recommendations!“

“This place is so good. Best Uyghur food I’ve had in New England. We tried 6 entrees and enjoyed all of them. The only thing we weren’t a fan of were the dumplings and samosas because they’re very cumin forward. We received our food really quickly as well. If you’re looking for a halal Asian food spot check them out“

“Recently had lunch here for the first time and it was soooooo good. Delicious food, warm ambience and really nice staff.“

“I think their chicken wings really taste like McDonald’s spicy chicken wings in China! ! ! ! There is nothing like Korean fried chicken in Boston, but every time you want to eat domestic taste, this is the fried chicken! And that chicken fillet roll really tastes like the old Beijing chicken roll “

“The food is great and short wait time.“

“Wanted to try their lunch specials. The portions were very large and reasonably priced. You get only white rice and soup with your Entree. Portions are big enough to share. Big choice of classic Chinese food. You would need to order appetizers extra if you want it. Fried rice is on the dinner menu, but lunch is only white rice. Dinner portions are large enough to share. Next time we will order one dinner entree, one order fried rice or lo-mein, and one appetizer about the same price as 2 lunches.“

“Very delicious fish seafood noodle restaurant. Use to visit their pearl mall outlet restaurant as it’s very near to my working place. Recommended!! Cheers.“

“Highly recommend for hand pulled noodles(the name is a pretty hard giveaway). The bouncy texture and flavorful soup options are what you’ll want on a cold rain day or after a good workout. I would order the vegetable dumplings and vegetable mala pot or just pot, if spicy food is not for you (for any vegetarians and everyone) to try.“

“IFresh Noodle is a Chinese restaurant well known for their hand pulled noodles and other Chinese dishes. The place was closed for a long time due to a fire, but reopened this year with a new, more modern design.

We got takeout, but the service was fast and the food was prepped quickly. We tried the hand pulled lamb cumin noodles, the skewers, and popcorn chicken with the thai basil seasoning. The popcorn chicken was just alright, fried well but did get a bit soggy, the seasoning wasn't too strong but did have the signature taste of thai basil. The skewer was average, not a lot of seasoning on it as well, but did taste good.

The hand pulled noodles is where it stood out. The flavor on the noodles were good, and the hand pulled noodles were stringy and not overly firm. The spice wasn't too spicy, and everything paired well together.“

“always my "go to" - great food and really nice people!!😀“

“I often Travel to China and very picky with Chinese food. Hippo kitchen is the best Chinese restaurant I tried in MA. Authentic. My fav dish is “husband and wife lung slices. 夫妻肺片 (fūqī fèi piàn), often translated as “Husband and Wife Sliced Meat” — a famous Sichuan cold appetizer. Despite the literal translation meaning “husband and wife lung slices,” it typically doesn’t include lung. Here’s a quick overview:

What It Is:

A spicy, numbing, and flavorful cold dish made with thinly sliced beef, often including:
• Beef tongue, tripe, and sometimes heart
• Tossed in a bold Sichuan-style chili oil sauce with garlic, vinegar, soy sauce, crushed peanuts, cilantro, and Sichuan peppercorns“

“Listen I'm a New Yorker so I know about hole in the wall joints and mom & pops place, this place was both. You would miss it if you don't pay attention. My wife and I stumbled upon this place and believe us these positive reviews aren't lying. From the beautiful staff, the food, the price, and atmosphere all was wonderful. We will be going back. An if this place reads reviews place change nothing and nothing needs to be important, it's great just the way it is.“

“Best Chinese food ever, best waitress Cindy,“

“Very homey, authentic food!

The house special tender beef is delicious! Great flavor and texture, and not too spicy. I also liked the woodear mushroom salad, and appreciated that it was more savory than sour.

The fish fillet with shrimp, tofu, and vegetables dish wasn't what I expected (I thought it would be braised, but it's a clear sauce) but it was very comforting and filling. The steamed eggs with clam and fish were good -- the egg was very soft -- but didn't have a lot of flavor on its own. The baby bok choy was nice and fresh.

Overall I liked the meat better than the seafood here, so I would probably try more meat dishes next time!“

“Delicious and reasonably priced! The high was the gluten free menu which made it simple to know exactly what I could eat (they also have gluten free soy sauce). Waitress answered all of my questions and made me feel comfortable eating there with celiac disease!“

“We ordered the D2 Dinner plate (General Tso) and the D12 plate (pork fried rice with 3 appetizers.). The pork fried rice was fresh with chunks of pork in it, the chicken fingers and crab ragoons were perfect! The General TSO chicken was perfectly made and the egg roll was amazing. We have found our new place to order Asian/Chinese food from! Very fresh and made to order.“

“We order the fresh hand-pulled noodles all the time here – it’s probably our favorite takeout in the neighborhood. Always absolutely delicious – I particularly like the ones with fermented spicy chili paste. They have cleaned up the restaurant a bit since the dark days of Covid, so it’s actually pleasant to eat in. But there’s nothing like leftover noodles in the fridge for a delicious snack…“

“Went there for a corporate holiday gathering. The staff were terrific and it was such a fun, interesting chance to learn, laugh and connect with colleagues. Staff are so attentive, kind and patient. A wonderful place!“

“Best Chinese food ever!! drinks awesome...love the Lychee Martini...Best sushi, General Gau chicken, pork fried rice etc etc...always top notch food. it was very busy and service can be challenging but staff always smiling and tremendous efforts made. Thank you to all that made a wonderful meal“

“It is a gem in Boston Chinatown serving the Hong Kong favorites. 香滿園是波士頓唐人街的香港美食必到之處，家庭式，鮮食材，唔好走寶！“

“Asia Wok is a local favorite and has been for decades. Before that the current owner worked for Tom, in his beautiful restaurant on Brighton Avenue. It has the old style Cantonese American food that I grew up with and still love. Food is delicious and the restaurant has the best value for the money of any eatery in Allston. The owner does his own delivery and the chefs are the real deal. If you miss that kind of delicious Chinese food this is definitely the place to order from.“

“I love eating there. Dim sum and dinner menu .“

“Cutty cash only spot that offers some great roasted duck and chicken. I thought this place was great had a wide selection of meats and everything was tasty especially the duck. The marinated sweet pork was also delicious, if you want to try all three get the R1. We also tried the pork belly but it wasn’t as good as the other meats. Everything was tasty and they portions are hefty. My gf and I had three meals out of 2 plates and only spent 30 bucks. One of my favorite things to make with the leftovers was fried rice with the pork and chicken.“

“Came in on a Sunday evening when every other hot pot spot in Allston had lines out the door. This was the only place where we could sit right away. Based on the name, I assumed it was strictly a hot pot joint, but the menu was much broader. Standard QR code ordering system, food came out fast.

Most of my friends recommended the dry pots, so we went with pork and beef versions, plus a regular pork hot pot for comparison. All pots come with six toppings by default (vegetables and noodles), with proteins as add-ons. Even with extras, each pot was under $25, and the portions were huge. The regular hot pot was fine, but the dry pots had way more flavor and heat. Since I don’t have dry pots often, it’s difficult to say whether this was top tier, but most of the toppings were good quality.

We also tried the stir-fried string beans and chili wontons, both solid. But knowing how big the pots were, we probably could’ve skipped the sides.

Overall not as flashy as the big-name hot pot spots nearby, but way easier to get into and much cheaper. Might come back for the dry pots.“

“my favorite rest. they are the best.ask for george!“