24 Best Barbeque Restaurants in St. Louis

“Got the brisket with sweet potato fries and pickles. My friend got the ribs and corn. Both were good, very tender. The sauce was also really nice (I tried all four and we really liked the spicy one the most).

The lineup was long when we got there but it was pretty quick, I think we had a 20-30 minute wait so not too bad (I once waited for an hour at a different BBQ place).

Placed our orders and food came out pretty quickly. The staff was really nice and recommended the sides (was not disappointed).

The inside had plenty of seating and had cool decorations, I think newspaper clippings or some articles lined the walls.

Overall, had a good experience and would definitely come back.“

“Great food and great service. We had a very large group there for lunch after a funeral recently and it went really well. I’d recommend for lunch or hosting a large gathering. Thanks for the hospitality.“

“Fantastic ribs, fast friendly family oriented environment“

“The food is delicious and the environment is welcoming with a vibe all its own. You definitely want to check this place out. Thank you Dalie’s for appreciating your customers and serving quality eats!“

“Awesome food! All sides are tasty. Beans are on the sweet side. But still yummy. Ribs are 10/10 Love the variety of sauces they provide.“

“We were in town (from the Twin Cities) for the 2025 President's Day Classic, and had Hogtown Smokehouse cater a team (and parents) dinner for 30 in our hotel. Rico was fantastic in helping us out. Quick to respond to calls and emails. Gracious, and just wonderful altogether... and that's just the service. The food? The empty pans, told the story. Brisket, Turkey and Pork for meats. Mac & cheese, potato salad and beans for sides. EVERYTHING was amazing! I never right reviews, but Rico and staff deserve this one. If you're reading this, don't hesitate to give them a try. Thanks again, Rico!“

“Great food! Awesome service! These guys are great! They really want to make sure you are happy! Food is great! Wings, Brisket, Brisket Rueben and Pattymelt , all excellently prepared. Cassidy who usually waits on us from the bar is so nice! She is the best Bartender/ waitress because we always sit over there so we see her! Is awesome! She is a friend now and alaways makes sure we have what we need! We are happy Nubbies is here in Oakville. Tina and her husband are doing a great job! Thanks guys for making a great place to go in Oakville!“

“great food! highly recommended!“

“Sharpshooter Pit and Grill in Affton Missouri always has the best BBQ in town! All of the food on the menu is always fresh and delicious! You won't go away hungry and you won't be disappointed. Great friendly staff too.“

“My husband and I were on an anniversary road trip from Tennessee and decided to come to St Louis to see the Arch way. We decided to eat at Ace’s Smokestaq for an early dinner! Antonio and his family are so amazing and the food was absolutely on point! We felt like family! We even got a baby shower gift after we ate and brought it back for our new cousin 😉 Thank you for making our trip memorable and being who you are! Your family and restaurant are amazing! With love from Tennessee🫶🏻 -The Bush’s“

“Recommended by my new dog's vet in W TN and I'll be FOREVER grateful. Warm hospitality, comfortable dining room, OFF the charts food and easy to find/park location. I'll be back and bring more friends! Thank you, you little oasis of awesome!“

“Visiting St Louis and wanted to try the Brisket, Pork, and Sausage, all were great and I loved it.“

“My fiance and I ate here for the first time yesterday and the food was absolutely incredible! The beef ribs melt in your mouth! The owner Coach was so kind and welcoming. We can’t wait to go back and 100% recommend!“

“Great place great experience, friendly, clean some of the best barbecue around“

“Best BBQ Brisket I ever ate! We got the 14lb box for Easter. Our family loved it! So convenient and easy. Such a great flavor and food was promptly delivered with a smile. The the aujus with the Brisket is superb! We also got mac and cheese and baked beans and bread. Loved it all! Looking forward to trying more of his food options. Amazing Job! Thank you so much!“

“We just went for the first time tonight & hate we’ve missed out on going sooner! We are from Southern Indiana & it’s going to be hard to find anything to compare at home! Greg, Louis, and Eddie who were working the smoker when we left were so nice, told us all the ins and outs of the place, and truly take pride in their work. That pride is reflected in the delicious meal you’ll get! 10/10 recommend!“

“Ate at Cafe Smoke Shack recently. The food was fantastic. Service was excellent and our waiter was very attentive. Giant portions, well prepared & we were all extremely pleased with our meal. "Stan, Matt & Marlowe were charming and cordial to all. The owner (Matt/Chef) is one of the nicest and most hospitable folks you'll ever want to meet. Truly cares about his customers. Stay clear of Bill... Why you ask? He was a smug, rude & a disingenuous individual. Brought in six (6) people & spent over $300.00 with no other customers dining that day. He acted like he did us a favor. All of the other employees were wonderful.“

“I eat here often bbq tips are fire, chili 🔥and the potato salad is off the chain. Go find out for yourself. You get your money worth“

“This is my second time getting some food from this facility. The first time the food was cooked to perfection but it wasn't seasoned. This time the food was fesh off the grill but not cooked all the way. I don't think there will be a third time.“

“First time there the food was really good I got a double cheeseburger, my mom and her friend got a whole Jack plate too and it was really good they didn't really add no salt to the whole Jack plate though so, my son got a Philly cheese steak and he only ate half of it so wow and he can eat“

“Salt + Smoke Ellisville recently hosted a Southern Wine pairing event that was nothing short of exceptional. One of the two owners personally hosted the evening, even taking the time to refill drinks, which added a personal touch to the experience. The intimate setting, with only 14 guests at the table, made the event feel exclusive and cozy, allowing us to connect with fellow diners and share plenty of laughs. The menu was a delightful journey through Southern flavors, featuring cheesy jalapeño cornbread with hot honey, a hearty seafood and sausage gumbo, smoked chicken with grits and greens, and a decadent peach cobbler with bourbon butter pecan ice cream. Each dish was served in generous portions, ensuring no one left hungry. The staff was incredibly attentive and friendly, contributing to the warm and welcoming atmosphere. Overall, Salt + Smoke provided an unforgettable evening filled with delicious food, great company, and a genuine sense of camaraderie. I highly recommend attending one of these exclusive events the next time they have one!“

“The best BBQ! You won't regret it“