50 Best Seafood Restaurants near Englewood Cliffs

“I would like to pass along my review on Lefkes. Specifically, the extraordinary "ambassador"--the Lefkes manager--Eva who greeted our party. She greeted our party at the door, made our group feel special while making each individual feel recognized in a sea of humanity of guests. We were celebrating an office birthday party. She greeted each person with an elegance be-fitting of European royalty, with class and style. She ensured we were seated with a wonderful view of the dancing and action, while being able to enjoy our personal space. The food was to die for...she assisted the staff in serving the food and clearing our table to keep our dinner moving. When one of the people in our party requested a frappe, Eva asked one of the servers, "Dimtry" to prepare a classical Frappe. It was rich and creamy...Eva capped off our evening by having birthday pastries brought out with the flaring streamer...a memorable event from a very memorable person! thank you Eva and Lefkes! it became our Greek vacation! Charles“

“This establishment is everything! From the time I entered the service was impeccable. I had the seared Bass w/Copolini and the Crab Spring Rolls. 5 stars, a must when in NYC.“

“Shared the Roasted Buttrrnut Squash Salad. Listed as an appetizer but could easily have been a meal! I had the Sam Francisco Style Seafood Cioppino, which was just the thing for a seafood lover on a cold day! The Apple Cider Spritz was a great seasonal cocktail.“

“The flavors were great and will be back next time. Any food lovers out there?“

“Most amazing seafood. Go for happy hour. Get all the oysters. The lobster pasta made my husband weak in the knees. He won't stop talking about the olive brine Bloody Mary. THE BEST.“

“Highly recommended. Very good food.“

“exelente comida y ambiente, muy recomendado.“

“Finally went to Moono and it delivered. Each dish held its own with unique flavors. We had a la carte among four of us with a bottle of makeoli and were happily filled with 1 appetizer and 3 entrees. We ordered an extra bowl of white rice which is the move as so many dishes had excellent sauces that you just wanted to soak up with rice, plus the white rice itself is perfect with a sweetness to it.

We had Hoe Muchim + Kim, Beef Hotpot, Mushroom Sotbap, and Galbijjim. It was outstanding from the cold cucumber soup at the beginning to the end. Beef hotpot is great for those who appreciate that pure beef taste and experience- it is lightly seasoned and in my opinion a great contrast to the big flavors of Galbijjim. Galbijjim is a crowd pleaser and easy to enjoy, it is a most indulgent version with meat removed from the bones. We only wished the dish were layered with more vegetables / mushrooms, which were not side characters in this dish. Sotbap was fragrant - only wished that they scooped out the crispy bits, which are the best parts. Maybe they can offer guests the option to serve themselves rather than take away and return with the scooped out bowls for each person.

Also would love to see more makgeolli options on the drinks menu.

Can’t wait to return!“

“Kann ich nur empfehlen, in Service, Preis und Geschmack nahezu unschlagbar! Seiten so gut in NYC gegessen, sei es Seafood oder auch Anderes. Bei uns waren es: Appetizer: Spanish Octopus Entrée: Bone-In NY Strip Dessert: NY Cheesecake P.s.: Es gibt auch vegetarische Gerichte.“

“Highly recommended. Very good food.“

“Atmosphere, amazing! Food, top! Jeffrey, BRAVISSIMO!“

“For over 9 years,
I've visited this restaurant in the Astoria area of Queens, NY with my family and friends.
After playing semi-pro soccer and now as an amateur, I always come here to enjoy a great time.
The food is delicious and flavorful, and the service is excellent.
I highly recommend it to anyone.
And the best part? It's not expensive — affordable for any budget.
TN.
Visit it and you'll see!

I'm back today for my favorite fish.
Last time I forgot to put 5 star.“

“The entire staff was super accommodating for my Husband's Birthday! Though we made reservations, we didn't realize we needed to specify “lounge” to hear the amazing in-house band. They offered to seat us at a smaller table immediately or wait wait an hour for another table. Hubby chose to be seated immediately, but we soon learned, it would be too small for the Birthday feast to be ordered. In an effort to make my husband's birthday wish come true “have a delicious meal and listen to jazz music” we played musical chairs before being seating at the best seat in the house...next to the band. Our server, Emma H. was AMAZING, too!!! We have already made two additional reservations and can't wait to return.“

“First, I need to preface this was a Thanksgiving dinner. It is almost always the case that holiday dinners (Thanksgiving, Christmas, New Year's Eve etc) there is a usual penalty the diner takes in quality and elevated price. It is not a criticism of Empire Steak House, just how things work in the industry to set the context.\n\nWith that stated and considered, the overall meal was better than I expected. My only real criticism regarding the food was the pumpkin soup was a little thin. \n\nWe each had filet mignon. They were well prepared and of good quantity and quality. Staff were accommodating and friendly. We even received a little complimentary port after dessert, which was a nice gesture. \n\nWe had the set Thanksgiving menu which gave you multiple choices for starter, principal plate, and dessert. We had the pumpkin soup and calamari to start (see prior comments on the soup. The fried calamari was fine). We both found the vegetables well prepared that went with our steaks. For dessert, the pumpkin pie was tasty and well portioned along with the sorbet.\n\nIn addition to the above food, we had three glasses of wine. The total price with tax and 20% tip was $365. All in all this was a good value. We may return. Even though we generally don't go out for steak very often, this may be a safer bet in the theater district since the ingredients at Empire Steak House seem to be of good quality and charming service.“

“Loved this place, coming back to NYC just for this restaurant!“

“I went with a group of friends for my birthday last night. It was AMAZING. The service was great, everyone was so friendly. The place itself was so clean and cute, really cool vibe. The Apps were great, Hush Puppies and Fried Calamari, yum. I did a make-your-own Seafood Boil. OH MY GOD. The New Zealand Mussels, King Crab and Dungeness Crab was out of this world in the Cajun Butter Sauce. I HIGHLY recommend this spot and will be going back.“

“Great food and drinks! A big pricey, but worth it!“

“Nice atmosphere, very professional and friendly staff. Best caviar and great gourmet food selections.“

“We lived in nyc for 30 years. Recently moved to DE. God only knows how much we miss the nyc culture. Nothing holds a candle to it. Thank you Aaron for such a delightful lunch today at your restaurant. Best Manhattan I’ve had in a long long time! You were so attentive and accommodating. Service the best! Thank the kitchen for the great food also! Will be back soon with our nephew and his spouse!“

“I had a wonderful time, the food was delicious, strong drinks. Plenty of food, beautiful restaurant. Definitely worth it. Plus we got a little loud and they were fine with it. Didn’t feel threatened lol“

“Had a lovely meal to celebrate my 50th birthday, the food was so good and the service was fantastic, I would highly recommend“

“service and food was amazing“

“Rebecca's is one of the best servers I've ever seen.“

“My review is based on a party of 1pax (myself).

Very welcoming and cozy, modern Thai restaurant with the South East Asian flare you'd be looking for if having visited Thailand before. Decor is a mix of modern and traditional which gives a nice feel, ambiance is relaxed.

I was greeted with friendly & warm smiles and seated at the spacious bar area where Yatika helped me decide food/drink choices. I can vouch for the excellent food quality and selection (Northern Thai & Bangkok) having ordered Khanom Jeen Nam Ngiao & Tom Kha soup

Shout out to Yatika for the excellent service and making your patrons feel welcomed and wanting to come back! I'd highly recommend and will definitely be back when coming through the city. Double 👍👍“

“Nōksu is incredible! Every dish looks amazing and tastes even better — full of unique flavors that really stand out. The service is super friendly and professional, and the whole experience feels special without being too fancy. It’s one of those places you’ll keep thinking about after you leave. Definitely worth it! 🍽️✨“

“We had brunch here today and I really want to thank the host, Grigory. Super friendly guy greeted us with a smile and made us feel like regulars right away.

He was very polite, attentive and had a great sense of humor, which made the whole experience really relaxed and enjoyable. Thanks to him our brunch was truly memorable. We’ll definitely be back!“

“Loved this place!!! Highly recommended!!!!“

“THE BEST“

“The flavor is soooo good, the food great. the staff is amazing, Ian is so nice and kind I wish the management would be more caring about ambiance, the lights are sooo bright that it hurts, I have passed by so many times and never try it because is so bright, it looks like a cafeteria. Everything else is amazing it would be nice if they fixed the sound system and the lighting. I guarantee it would have more business.“

“I’ve eaten here twice and even spilled a strawberry margarita & it was replaced. The staff is great the food is awesomely delicious and Jake & Gray made both visits so worth while. Thank you both! And thank you Burgers & Lobster!! 😊“

“Took my visiting sister there on a Tuesday evening. She was taken aback by the level of service that made us feel like VIPs! After getting a great window seat, my Sis jokingly said, "How romantic, too bad I'm here with my brother". Our gorgeous server Michelle was spectacular. She made multiple trips to the bar to find 'just the right wine' for my sister's particular taste and made two special requests to the kitchen on our behalf. Michelle's calming presence and 'in the moment' attitude made us feel very special. Being an intellectual herself, Michelle engaged with us most excellently in conversation. I've had a few nice meals before at the Chart House, but this by far was the best experience ever thanks to Michelle.“

“I was very disappointed in the quality of the food, seasoning, sauce. Just extremely bland. The food tasted like when you go to a fish market and you get steamed food and though that can be good that's not what you expect when you go to shaking crab. The butter and garlic sauce was very thin and just had butter and garlic And it was very oily, I don't even think it was real butter. We had to ask for seasoning. But it wasn't the same. at all. Also they kept omitting items out of our food When we dined in. And, We had a to go order and we paid for eggs and noodles and when we got home we found out it wasn't there. So I'm going to give shake and crab another go but it will have to be in Brooklyn. Because the one that was in Harlem has permanently closed and when I tell you, that's sauce? superb! If the owner or manager is reading this please go back to the original. I understand that you are probably mostly around white people and they like to complain about things being too spicy but you're going to lose business that way. The people that like your food will come. But if you change what you're known for. It's ultimately going to be your demise.“

“We had amazing time at Fabrika. I had reservations but we had to change,from saturday to sunday. Service was very nice food wow love every bites of everything.
All details just awesome. Place not big,but definitely for bday vibes. On the weekend make sure you have reservation.“

“Fantastic place, super excellent attention from Felipe, the manager and the waitress Juliana. I loved the place, the atmosphere and the food. This place is a 10/10! If you are looking for a good atmosphere in Long Island City this is the perfect place.“

“Was the most refined fine dining experience I’ve had in Manhattan. I would highly recommend it! Phenomenal food … unique experience and fantastic atmosphere! The staff has the utmost attention to detail.“

“Last night We came to eat at Mission Ceviche for the first time and we left very happy for the incredible quality of food and service. 100% recommended with a tremendous desire to return soon. Good service and everyone very friendly I had a very wonderful birthday.“

“After eating so much (pizza etc )we needed to eat something different, spicy and booked this gem,as it as near to our hotel. It was also our 40th wedding anniversary. We are from U.K. This was amazing perfectly cooked tasty home made authentic Indian cuisine. We had mocktails ( lavender was refreshing ). The tandoori lamb chops x4 were full meat seasoned beautifully and delicious. All other sides perfect too. Now in U.K. we hate restaurant Indian puddings they are usually bought in and awful/failure. After finding out the chef is the owner and a recipient Michelin star we were convinced to stay,try and this was the first time we have had authentic home made puddings; try Kulfi with rose water & also Indian rice pudding. The whole meal was exceptional great value and we will recommend this restaurant to anyone else visiting New York. Easy to find off Times Square /Broadway. Thanks for the rendition “ congratulations “ for our 40th. You are great ! A little gem of authenticity in big New York !“

“Food is very fresh and excellent. Our server, Sandy was very friendly and attentive to our needs“

“Amazing lobster snd crab rolls! So authentic….Makes you think you can smell the sea air!“

“Everything was amazing from service to decor to food and drinks. Highly recommend!“

“Docks is an institution! I am so glad it is still around and going strong. 40 years ago I used to hang out there after work to unwind and socialize with my colleagues. We were young and loved the energy the place exuded. Yesterday, I had the pleasure of meeting up with a new colleague for happy hour and it did not disappoint. The bar is exactly how I remembered it and the happy hour prices plus the quality of the food made me well---happy! I shall return but much sooner next time :-)“

“Phenomenal experience! The food was all delicious and the service superb. The General Manager is perhaps once of the nicest people we've ever met, and he truly went above and beyond to ensure we had the best experience. We discussed how we had been so busy during our trip to the city that we didn't even have time to try NY pizza. During our tasting menu experience, an "off menu" item was brought to the table by the GM himself. Under the cloche was A PIECE OF PIZZA FROM HIS FAVORITE LOCAL SPOT. We will never forget this night and highly recommend this spot for anyone looking for a romantic, fine dining venue. We will be back!“

“So I went here last week with my wife and my daughter. I must say they had a really big selection of seafood all types of fish, different types of shrimp. The place was super clean to be honest. The staff was really nice. The vibes were chill. Actually makes you feel like you’re in a restaurant in Europe.“

“#組長極力推薦 #響紐約可以食到呢個level嘅質素就已經算係禾地嘅福份 😆 😆#紐約食食 #omakasetempura #係我響紐約食過最好食嘅天婦羅“

“May was amazing to us! She made sure we were well taken care of and made sure we were having a great time. 10/10 place! Will gladly return soon!“

“Luke's lobster is known for the lobster dishes, as the lobster rolls but I went there looking for a clam chowder (New England style) and wasn't disappointed. Creamy and tasty. I missed a touch of bacon, but I guess this is not on the traditional recipe.
And next time I should definitely go for the lobster roll.
It's a small and cozy place. You can dine in or take away.“

“dog friendly and the food is very good“

“Great food & awesome service !!!“

“The trout is the best in the area. The servers can be unprofessional and rude. When asked to tie back their hair, the request was refused. A nonsense response of not required was insulting. As an experienced service trainer, the hair in question should have been restraining. Health department requirements override a servers vain attitude.“