50 Best Japanese Restaurants near Garfield

“I am a local resident of Garfield. I enjoy and appreciate Sushi Boy when I can get in. It is a quiet and beautiful venue when you have the opportunity to eat in. The decor is wonderful, as is the food. The prices are great as well. My only complaint is that I have attempted to eat in twice, only to find the doors locked both times. Once an hour before closing, the second an hour and a half before closing. I would rather give my money to a local business than something available through Uber eats. Still a great venue, and although I understand why they would close early, it is unfortunate to show up at their door and then have to walk away.“

“Wonderful and friendly staff. Delish food.“

“Great Service and the foods was delicious. Will come back here again.“

“Ended up here accidentally on a layover: Hands down, the best ramen I’ve ever had (springy, slurpy perfection), amazing cocktails (if you like gin the Japanese 75 is a must try!), and whatever the whipped cream, creme brûlée’d banana dessert was tasted like heaven. I even ordered another tonkotsu ramen to go (all the way to Florida) to bring back to my fiancé. They separated all of it, packaged it so it wouldn’t leak, and wrote directions on specific timing for heating up each item! Very impressive service. I’ll be back again!“

“#組長極力推薦 #響紐約可以食到呢個level嘅質素就已經算係禾地嘅福份 😆 😆#紐約食食 #omakasetempura #係我響紐約食過最好食嘅天婦羅“

“We went to Shogun Omakase in New York yesterday for lunch. My son loves sushi and it was his birthday present (our first time experiencing Omakase). We were blown away! Seriously the best sushi experience (and to be honest, one of our top restaurant experiences) ever. Chef Ryan was an amazing chef and artist, and provided top notch customer service. We highly recommend Chef Ryan and Shogun Omakase to anyone who loves sushi and appreciates fine cuisine. ❤️🎉“

“Best sushi we’ve ever had! Chicken gyoza was so good. Udon bowl was incredible. Spicy tuna, avocado roll and yellowtail scallion were top notch. Service was amazing. What a find for a meal prior to a concert at Terminal 5. Fantastic pricing as well! Highly recommend.“

“The meal is fast, the food is delicious, and the links are elegant and warm.“

“I usually don’t leave reviews, but Sushi Yolo definitely deserves one!

I decided to treat myself to celebrate the end of my doctorate program. It was a totally spontaneous decision, so I didn’t spend much time choosing a place. I opened Resy, typed “sushi midtown,” picked one of the top-rated spots, and honestly—I’m so glad I chose Sushi Yolo.

The food was great, but what really made the night special was Alex, the host. He was incredibly attentive and welcoming. I ended up having such a fun and meaningful conversation with him and another guest, Jerry—which is rare for me since I don’t usually talk to strangers. We talked about all kinds of things, and the vibe was just so easy and genuine.

Alex also kept pouring complimentary sake on the house, which was such a generous and thoughtful touch. This is one of those nights I’ll definitely remember—the atmosphere, the food, the conversations, and the company.

Thank you, Alex, for the amazing hospitality and real conversations. You and Jerry truly made my night.

I’ll definitely be back to this lovely restaurant soon.

Wishing you all the best on your journey with your husband!“

“The omakase experience was really great! We enjoyed every dish. They have a little booklet for the fish intro which was very nice too. All fish are fresh and tasty, sushi were absolutely delicious. My fav was the otoro and uni pieces, definitely heavenly“

“We had an absolutely fantastic experience at Fushimi Restaurant! The food was delicious, from the appetizers we ordered to our main course. Each dish was expertly prepared and bursting with flavor. We also enjoyed a couple of drinks, which perfectly complemented our meal. What truly made our visit exceptional was the incredible service provided by our waitress, Ohmie. She was attentive, friendly, and made sure we had everything we needed throughout the evening. Her warm demeanor and professionalism truly elevated our dining experience. We strongly recommend Fushimi Restaurant, especially because of the outstanding service we received from Ohmie. We’ll definitely be back!“

“Ramen is good ! Soup is good not so oily Yakitori good with Asahi Beeru !“

“Our 1st omakaze experience & def not the last! I love the smallness of the place, it makes it special! Everything melts in your mouth! The best Christmas gift ever!“

“We had such a wonderful experience! Marilyn took amazing care of us.
she helped with the wine and made sure our order was perfect. Leo was so friendly and kind, and Ryan kept checking in to make sure everything was going well. The food was absolutely delicious..especially the sushi, which was incredibly fresh and flavorful!
The cozy atmosphere made everything even better.
Thank you all so much for such a lovely night!“

“So happy to have Mikado in the neighborhood!
Came for lunch over the weekend and had such a great experience. The hand roll set and the Super Bowl are a must. The portions were generous and the fish was incredibly fresh. Everything tasted amazing.
The decor is beautiful, the space feels clean and inviting, and the service was immaculate from start to finish.
Will definitely be ordering again and dining in soon. Highly recommend!“

“THE BEST BIRTHDAY DINNER WE’VE EVER HAD !!!❤️❤️❤️❤️❤️‍🔥❤️‍🔥❤️‍🔥🇮🇩🇺🇸👍“

“We were casually strolling through the streets of NYC and stumbled upon Juban, and it turned out to be one of the best dining experiences we’ve had. From the moment we walked in, the entire staff was incredibly friendly and welcoming. The owner was especially warm and took the time to answer all our questions, sharing insights that made the experience even more special.

The ambience is fantastic cozy, inviting, and thoughtfully designed. Their sake selection is excellent, and every dish we tried was absolutely outstanding. The food was truly unforgettable.

Overall, Juban is a must-try in NYC. An unexpected find that turned into a memorable experience—we can’t wait to come back!“

“It was such an amazing experience from our welcome into the sit down and leaving. Not only was the food fantastic and the servers suggestions enigmatic, but they also had a heated fan directly pointed at us as we enjoyed our meal. My favorite server was Jenny. She was the kindest and sweetest person. I truly felt as if she enjoyed assisting in being kind to me.😚🫶🏿“

“Had a great time and great food I went here when it first opened after getting 3 stars in the times years ago , now my friend told me chicka from chickalicious is working there on fri and Saturday after retirement from her dessert bar so I went and enjoyed“

“Best place and value for this cuisine. Very authentic and best value in NYC. Owner is amazingly friendly and you can both feel and taste the love. Highly recommended.

This place closes on Sunday as owner needs to rest and attend Sunday worship.“

“This restaurant is a true hidden gem, offering one of the best omakase experiences I've had, with incredibly fresh, high-quality fish and creative, unique dishes that keep me coming back constantly. Chef Frankie's thoughtful approach to the menu and overall customer experience truly shines through, showing genuine care for every detail of the meal. Highly recommend!“

“Great Omakase It will make you fell, that you are in Tokyo“

“Wow. This place is incredible! The portions are very good for the price. Awesome presentation. Fast service. Tasty… SUPER tasty. A+ all around.“

“Exceptional goods/services from EXCEPTIONAL people.

It makes me very happy that this exists in a town/area that means a lot to myself and many others.

I encourage everyone reading this, whether you are in the mood for food, milk tea, or other treats, they have you covered here and with a smile and great conversations.

Bless the owners of this establishment that have spent their lives making the lives of others better via their hard work and tasty recipes!!!“

“the drink was amazing. That butter crab sushi is so amazing like really really good. Best sushi I ever had. I am making this comment after literally finishing it too so that how good it is. I even ask the bartender guy if they make bulk order of that sushi but sadly they don’t. But this is worth the visit.“

“Extremely comfortable environment to have an omakase experience for a reasonable price. It’s nothing crazy or extra extravagant, however my significant other and myself have been regulars ever since discovering it last year! The staff are great and the counter seat view is so interesting. If you want to have a consistent experience, this is the place to go.“

“Best sushi restaurant I have EVER been to. It is VERY affordable, the service is amazing!!!! I went with my wife and my son, and they gave use free desert and food for my son. I will be recommending everyone I know to come here. 10/10✨✨✨“

“I can’t say enough good things about this place. I have been 5+ times and it’s just amazing every time. It’s almost like being in Tokyo—and it’s uptown! They were especially sweet for my son’s birthday dinner with a gold dust laden extra piece of his favorite — king salmon!“

“Fresh food, good portion I had Kaizen don, sashimi on rice it’s fresh and refreshing. I recommend a calpico lemon drink it is so good with food“

“The omakase experience here is exceptional, with each piece of sushi highlighting the incredible freshness of the fish. Every bite bursts with clean, vibrant flavors that truly showcase the chef’s attention to quality. It’s clear that only the freshest ingredients make it to the counter, making every course a delight“

“We had a great experience at Omakase 95. Went there to celebrate my 40th birthday and had an amazing experience. The staff was great and let us park two strollers and gave us a space at the back of the omakase bar too keep an eye at the babies while we have a delightful dinner.“

“Well presented Japanese cuisine“

“Great authentic Japanese plus modern inclusions. Options for the whole family“

“I loved this restaurant! It has a calm and pleasant atmosphere, the food is delicious, and the meats have an exquisite flavor. The dessert was amazing, and the prices are excellent. I will definitely be back soon! Plus, the service from the staff was outstanding.“

“Best icon I've had outside of Japan! Bouncy and chew noodles with delicious umami broth that packed a bunch of flavor. Especially loved the gyoza with perfectly crispy bottoms and juicy pork filling

Xoxo dumplinggang“

“My wife and I came here because we heard great things and I have to say, everything lived up to the hype! The food was excellent and the service was absolutely next level! Co (Ko?) and Vanessa were so attentive and caring. We never had to ask for anything - it’s like they read our minds. They were so kind and made us feel at home and they were extremely knowledgeable about the food that was served. They absolutely made our night; it had been quite some time since we’ve had so much fun! We will be back!“

“I had a great experience at Maki Sushi while I was in town for work and happened to stumble in for dinner. I sat at the sushi bar and ordered the Sushi Deluxe, which came with 10 pieces of chef’s-choice sushi and a roll — I went with salmon and avocado. Everything was fresh, well prepared, and thoughtfully put together.

Pete, who is both the sushi chef and the owner, was excellent. We struck up a genuinely good conversation while I was eating, and he was friendly, complimentary, and clearly takes pride in what he does. Sitting at the bar felt welcoming and relaxed — the kind of place where you actually enjoy talking to the person making your food.

One small but really impressive detail stood out: Pete noticed I like a little wasabi with my tuna and offered me fresh wasabi without me even asking. For a sushi spot of this size, having fresh wasabi on hand is always impressive — it’s a great little treat, and usually something you only get if you know to ask. That kind of attentiveness says a lot.

The quality of the fish here is excellent. My favorite bite of the night was the salmon belly — rich, buttery, and delicious. The sushi here is definitely geared toward a more classic and approachable palate. It’s simple, clean, and done well, and the quality of the fish and service really shine.

I’m really glad I found this place and will absolutely come back next time I’m in the area. Thanks for a great experience, Pete — maybe next time I’m in town you’ll have some toro on hand just for me.

Highly recommend.“

“The best omurice I’ve ever had, amazing black pepper sauce that’s also super buttery. You have to get it with the pork katsu.

So good we ordered 3 servings after a 30 minute ice bath brrrr 🥶. Wash it down with Sapporo for a well balanced meal

Big bad Elyas got all his macros in weewoo“

“I forgot how much I love Momoya. I got a chirashi bowl today and it is probably one of the best assembled, thoughtfully created chirashi bowls you can get in NYC. The rice is infused with the tangy shiso leaf which is shredded and incorporated throughout and the fish selections are elegant and interesting. Today's included scallop accessorized with roe!
I got my dish to-go so no beautiful photos to share but thank you for reminding us what Japanese food and a quality dining experience is supposed to feel like! ❤️“

“Katsu Hama is a no-frills Japanese spot specializing in pork katsu, and they might just be the masters of it. It is possibly the best I’ve had outside of Japan. The katsu is surprisingly light, not greasy at all, and I didn’t feel heavy/“yeet hay” after finishing the entire set.

I went on a weekday night and didn’t have to wait for a table. The restaurant has plenty of seating, though it felt a bit understaffed.

＊5th Avenue Set $25
I wanted to try a bit of everything so I got one of their assorted sets, which came with pork loin, prawn, and shrimp cream croquette. I felt like this is a smart move as I was so amazed by how delicious the prawn and the croquette were, even though they specialize in pork. The prawn was HUGE, meaty and bouncy, while the croquette was creamy with bits of shrimp meat.

＊Berkshire Pork Loin Katsu Curry $27
I personally prefer the pork loin over this berkshire pork loin, which was more expensive but somehow tougher than the pork loin. It was indeed meatier, but it was tougher. The curry though was surprisingly delicious. They didn’t only use store-bought curry cubes as I could taste bits of beef (?) in the curry.

** Set A comes with miso soup, cabbage salad, and potato salad, while Set B is about $2 cheaper and comes with everything except the potato salad.“

“I must have missed this place in my review of influencer posts. This bar is a gem of a find on 38th st basically near Times Square. I won't bore you with how I feel because you want to read the things to get. OK drinks
- shiso's last word for those who like rfreshing
- mirror mirror for those who like creamy sweet
- paper island for those who like tart
- far east sour for those who like contrasting tastes
- all the others for well anyway they're all good but those four stood out to me.

Then food
- monkfish karaage is a must
- same for toro uni caviar, I know, I know, caviar is for pricks, but be a prick this time
- chawanmushi yes
- hokkaido uni pasta if you're into squid ink (yeah, that's the second flavor)
- salmon ikura kamameshi because the fish is prepared well
- furikake fries if you want the potato crunch.

I cannot recommend this place any more. It reminds me in vibe of my favorite cocktail place where I live (Perch, in Harlem). These cocktails, done this well, with this precision on the food, is a hard find. I would say do not go for a quick drink. Go for a night.“

“Just passing by and purchased two Onigiri (prim and salmon). They’re very delicious and will come back for sure. The quality of steamed white rice is excellent!“

“Everything was incredibly fresh and thoughtfully prepared. Each piece had great texture and balance, and you could really taste the quality of the ingredients. The atmosphere was calm and intimate, and the service was attentive without feeling intrusive. Even the plating and tableware were beautifully curated. Overall, a very refined and relaxing experience — definitely a place I’d come back to again.“

“I’ve never had sushi this incredible in my entire life. My 3 friends and I literally chose this place on a whim and had no idea what we were walking into. None of us had ever had an omakase experience before and Sushi Teru did not disappoint. The fish was fresh, the service was incredible and honestly, the price for what you get is completely understandable. Each course was better than the last and they even show you photos of the fish you are eating and describe everting to you. I will 100% be back here every time I come to NYC.“

“Chef Eric’s omakase is fresh, relaxed, and genuinely fun. The sushi is clean and well made, but it is Eric who really makes the experience. He talks, jokes, and keeps the whole meal feeling easy and enjoyable. You leave full, happy, and already thinking about coming back.“

“The people are the best! We have been coming here for years and enjoy the food and amazing service.“

“1st time I tried real ramen and it was SO GOOD! Friendly staff and quick service, cute small spot. Not a lot of seating but i recommend“

“Good taste and service !“

“Nice ramen spot in New Jersey. The broth is rich and flavorful. Appetizers are good.

Would recommend the wings.
Pork buns are also pretty good.
Shrimp tempura are average.
Nice drink specials, and atmosphere“

“Service and ambiance are elite. The food is also wonderful, if you’re able to spend a liiiittle more than the usual, but I think it’s worth it. Very clean and balanced flavors, overall solid menu - whatever you order will be more than satisfying and filling (I don’t mean STUFFED, I mean properly portion controlled so you’re not in a food coma after your meal).

The staff is lovely every single time. I’ve visited about 4 times now and it’s a trusted favorite go-to spot in Chelsea. Sadly I don’t drink, but my husband says they have some of the best cocktails in the area (well balanced flavors).

Agedashi tofu is a staple.
Any of the fish apps are a must (I’m partial to the ceviche and miso cod)
Wagyu ramen is the ramen pick.
Eel rice bowl if you want rice!“