Restaurants in Seattle
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Best Restaurants
“The BEST that Seattle has to offer for sushi. Outstanding quality and service!!”
“Super friendly and accommodating. Was having a small issue with placing an online order, Victor contacted me immediately and made sure everything was correct. 10/10”
“The flavors were amazing. We had the risotto, and I've had similar flavors but never in a pasta. The nettle with the chestnut was such a unique but still familiar combination. The butter and sage pasta was a little on the salty side but the butter flavor came through prominently. The cabbage rolls were definitely my favorite though. They were sweet, savory, and overall really well balanced with good texture.”
“Everything about this restaurant is fantastic! The owners are hospitable, the service is prompt, the food is delicious, and the atmosphere is welcoming and beautiful! We came in on a Friday night with our three month old and the owners made us feel like we were in our own home. They are passionate about food and people, and it shows in every interaction with their guests. Thank you, Delish! ❤️”
Restaurants by Cuisine
“From hostess, to waiters and waitresses, to the kitchen staff, everyone went far and beyond to meet our special needs at the table.The food exceeded our already high expectations. Lamb, steak were cooked and seasoned perfectly. The sides were very generous and worth the price.Expect to spend around 140 USD per person with couple drinks each, so it should be considered for special occasions, since it is not on the cheap side. With that said, it was worth every penny, and my friends and I are looking forward to coming back here again in the future.Dietary restrictions: The restaurant has gluten free menu per requests.”
“Sushi Kashiba will provide you a memorable meal with the freshest fish. The chef are amazing of selecting and preparing amazing nigri sushi with wonderful hot dishes for your enjoyment. The omakasa is a must while a nice glass of sake or wine will pair well with your meal. Highly recommend and will be going back”
“Upbeat, flavorful fun! This is the best restaurant I’ve been to in my whole life! The owner is a friend who really works hard and has a broad vision of the horizons. The food omg melting point and not only creates a wonderful texture but also holds most of the flavour. Pakistani and Latinos fusion food combine yummy next i want them tj cater my Mansion Party coming in summer 2023. Food. Paper. Labor. #smartbrokersusa #greatwebventures #restaurantmafia #pizzagangster #pizzaslut #littlecaesars #skc #kent #fricoice #cubicadorasdehielo #omahasteaksapp #univision #lamigra #emergencia #jamiemendez #latinmusicawards #pasofirme #juliocesar #mx360 #avvion #latinrose #icealertapp #cuidese #taheezy #obeda #dubai #karachi #islamabad #kingcola #salvadorarceo #family #grcc#kenthope #quincenetta #pinata #madrid #barcelona #pamplona #salamanca #puertorico #acapulco #cancun #cliffdivers #embarassada #tetasgrande #fuerkademarana #relacionesexperimentados #noqueno #pizzaslut #franchiseagreements #qsr #greasetrap #rasizzle #laraza #smokeyloks #federalway #bloods #aarontrujillo #likeabosstx #activepear #Espana #vocesyvistas #blancodivertido #lamusica #jugarlosdeportes #soydelaindia #dinero #medica #ballard #asadero #ruben #andres #osunafamily #fiesta #auburn #kent #conplimentary #coolwebdesigner #covidcards #lol #hastaluego #loveyou”
Restaurants with Delivery
“One of our favorite restaurants in Seattle; it can be hard to get in but food is always great and the service is warm. The new heated outdoor patio is a lovely extension. Many thoughtful touches, including a dedicated mocktail list. I am gluten avoiding and have never had an issue here; there are many dishes without wheat and some pasta dishes can be swapped to be on a polenta cake base. (They will be honest about which pasta dishes lend themselves well to this.)Dietary restrictions: If you are gluten avoiding, they can still offer many of the pasta dishes with polenta instead. It's a decadent, creamy polenta brick crisped in a pan and usually offered as a side.”
“As someone missing Mexican food truck cuisine since switching to a full vegan lifestyle, Rojo’s comes the closest to scratching that itch so far. On entering I was happy to see they had plenty of seating and friendly staff. I only had the tacos Al pastor to try with rice+beans and just by appearance alone it was already taking me way back. I could hardly wait that I had to pull over and have a taco on my way home and it was everything I missed about authentic Mexican food truck fare. Will definitely be back but won’t be soon enough!”
“The flavors were amazing. We had the risotto, and I've had similar flavors but never in a pasta. The nettle with the chestnut was such a unique but still familiar combination. The butter and sage pasta was a little on the salty side but the butter flavor came through prominently. The cabbage rolls were definitely my favorite though. They were sweet, savory, and overall really well balanced with good texture.”
“Everything about this restaurant is fantastic! The owners are hospitable, the service is prompt, the food is delicious, and the atmosphere is welcoming and beautiful! We came in on a Friday night with our three month old and the owners made us feel like we were in our own home. They are passionate about food and people, and it shows in every interaction with their guests. Thank you, Delish! ❤️”
“I visited during Seattle Restaurant Week but opted to get the Feast since it included more meat. It was just the right amount of meat for one person, and a plethora of additional accompaniment so the overall value was great! The service was magnificent - not just my primary server, who was efficiently cooking meats for multiple parties at the same time, but the coordination between them all to ensure everyone was taken care of. Meats were cooked well and tasted fantastic. The front dining area is a small space and you're sure to hear some crazy screaming on the street outside, but the food is certainly worth it. I dined alone and had plenty to eat - next time the meal is best shared with at least one other person. I plan to be back again!Dietary restrictions: My server asked about any dietary restrictions and did a great job seeking to understand the best way to modify the meal accordingly”
“A delicious omakase meal with many items that I've never had before! I've been trying to get a reservation for a while but only recently got a reservation because they disappear so quickly once they are released! It's a bit easier if you have a group of 3 or more and sit at a table but the bar seats go fast. Our meal was a spring menu which included some special spring items such as firefly squid, baby eel, baby sea bream. Chef asked us if we like uni, which is something my husband and I aren't huge fans of, so he gave us an extra piece of otoro instead of a heaping helping of uni! My only slight complaint is that the meal took really long. We had a 7:45 pm reservation, didn't start eating until around 8 pm, and didn't start getting the nigiri until probably 9 pm. There are so many omakase places to try in Seattle so I'm not sure when I'd come again with how hard the reservations were to get, but I'm glad I was able to come!”
“Now they have food! The taco pop up only last till July come in while it’s hot. Excellent outdoor deck so perfect for warm nights. Stellar television placement and good for any occasion.The only thing that deserves one star is the design on the menu. Truly a memorable bar and restaurant”
“I came from San Jose CA. exclusively to eat tacos de barbacoa, excellent food, its owners as well as employees, give an excellent service. Thanks La Chingona Taqueria for your excelente service.”
Online Reservation Available
“Upbeat, flavorful fun! This is the best restaurant I’ve been to in my whole life! The owner is a friend who really works hard and has a broad vision of the horizons. The food omg melting point and not only creates a wonderful texture but also holds most of the flavour. Pakistani and Latinos fusion food combine yummy next i want them tj cater my Mansion Party coming in summer 2023. Food. Paper. Labor. #smartbrokersusa #greatwebventures #restaurantmafia #pizzagangster #pizzaslut #littlecaesars #skc #kent #fricoice #cubicadorasdehielo #omahasteaksapp #univision #lamigra #emergencia #jamiemendez #latinmusicawards #pasofirme #juliocesar #mx360 #avvion #latinrose #icealertapp #cuidese #taheezy #obeda #dubai #karachi #islamabad #kingcola #salvadorarceo #family #grcc#kenthope #quincenetta #pinata #madrid #barcelona #pamplona #salamanca #puertorico #acapulco #cancun #cliffdivers #embarassada #tetasgrande #fuerkademarana #relacionesexperimentados #noqueno #pizzaslut #franchiseagreements #qsr #greasetrap #rasizzle #laraza #smokeyloks #federalway #bloods #aarontrujillo #likeabosstx #activepear #Espana #vocesyvistas #blancodivertido #lamusica #jugarlosdeportes #soydelaindia #dinero #medica #ballard #asadero #ruben #andres #osunafamily #fiesta #auburn #kent #conplimentary #coolwebdesigner #covidcards #lol #hastaluego #loveyou”
“Sushi Kashiba will provide you a memorable meal with the freshest fish. The chef are amazing of selecting and preparing amazing nigri sushi with wonderful hot dishes for your enjoyment. The omakasa is a must while a nice glass of sake or wine will pair well with your meal. Highly recommend and will be going back”
“From hostess, to waiters and waitresses, to the kitchen staff, everyone went far and beyond to meet our special needs at the table.The food exceeded our already high expectations. Lamb, steak were cooked and seasoned perfectly. The sides were very generous and worth the price.Expect to spend around 140 USD per person with couple drinks each, so it should be considered for special occasions, since it is not on the cheap side. With that said, it was worth every penny, and my friends and I are looking forward to coming back here again in the future.Dietary restrictions: The restaurant has gluten free menu per requests.”
“Service is ON POINT !!!! Food is amazing and our waitress is amazing ! We had to bring our little one last min because child care wasn’t available. But they kindly accommodate my little one and gave her some cooked sushi !!! We really appreciate it ! We definitely will come back for a different menu because their menu changes every month ! I recommend anyone coming over to try it if they want an authentic Japanese meal in Seattle !!!”
“Everything!! Well maybe not the licor de hierbas. I’m gallega, A Coruña, and I went to try it out anticipating it was not going to be good or authentic. I have to admit I was very wrong, I loved it! Highly recommend it and surely be back. Thank you Pilar for giving me the flavors of my childhood!”
“Phenomenal food and cocktails! I love their food, they offer so many unique dishes made with fresh ingredients. The staff is very knowledgable and friendly. I've been here about half a dozen times and the experience has always been wonderful. I highly recommend ordering the 'Trees Have Standing' cocktail, it's one of my all-time favorite drinks!”
“My wife and I stumbled across this gem by accident and I couldn't be happier we did. Great atmosphere, a deep bar if you're into alcohol, fabulous service, but above all, the butchery. I didn't take a photo of my wife's NY steak, which was excellent, but I did take one of my 9oz coulotte which was cooked to perfection and was absolutely delicious. The crushed potatoes are also not to be missed, cannot recommend this place highly enough!”
“this place is awesome. good food, good drinks, good service. dang, Seattle , you got some good food.”
“A delicious omakase meal with many items that I've never had before! I've been trying to get a reservation for a while but only recently got a reservation because they disappear so quickly once they are released! It's a bit easier if you have a group of 3 or more and sit at a table but the bar seats go fast. Our meal was a spring menu which included some special spring items such as firefly squid, baby eel, baby sea bream. Chef asked us if we like uni, which is something my husband and I aren't huge fans of, so he gave us an extra piece of otoro instead of a heaping helping of uni! My only slight complaint is that the meal took really long. We had a 7:45 pm reservation, didn't start eating until around 8 pm, and didn't start getting the nigiri until probably 9 pm. There are so many omakase places to try in Seattle so I'm not sure when I'd come again with how hard the reservations were to get, but I'm glad I was able to come!”
24 Hour Restaurants
“OVERVIEW: This is an ecclectic boutique hotel located in Seattle. Conveniently located within walking distance of Downtown, the Waterfront, Pikes Market & Belltown. While I had a rental car, I found myself walking most places. There's an advantage to this as it allows you to get the feel for the neighborhoods and experience more. I have been to Seattle numerous times, specifically this area as well. However there were glass blowing shops, retail stores, coffee shops and other single-owned businesses that I have otherwise missed when driving the area and due to having to pay closer attention to traffic and less of the scenery. LOCATION: The location is perfect. Located on the Metrolink, within walking distance of downtown, the pier, the waterfront, the space needle, and any coffee shop you coukd want to go to. A convenient location that is extremely walkable and safe during both the daytime and evening hours. INTERIOR: Tastefully brightly colored. Lobby with an easily accessible and friendly front desk. Elevators are adjacent to the lobby. They have a Fitness facility, a small kitchen area, a small bar area, and very comfortable seating in the lobby. I came during Christmas, and it was wonderfully decorated to include reindeer, a tree, and a surprise. Find the elf every night and win a complimentary gift. I won the last night I was here and was extremely thrilled with the cup, hot chocolate, cake pop, and complimentary beverage coupons. This is an encouraging environment in which to have fun with an air hockey table, multiple board games, puzzles, and a Pac-Man video game old school. And yes, I did observe several people over my 4-day stay that did partake in the fun and games. It was a very relaxed environment. PARKING: There are three options for parking. You can use the underground parking which is secure and very convenient. You can park on the outdoor top deck, which I did as well. Or you can choose street parking which I do not advise. Parking is at this time of the review $42 a night. It is well worth it. There is no valet option, but you really don't need it. There is a covered overhang that is more than adequate for four vehicles in case it should be inclement weather by your arrival or departure. When you depart, please keep in mind that it is a left turn only. You are pulling onto a one-way street. LODGING: Upon arrival you receive a spacious room with a queen size bed or two double beds and option of one bathtub or a shower and an air conditioning unit and usually a view of either the city or the monorail. I chose the city and was very pleasantly surprised the rooms were quiet. I did run the air conditioner fan just for white noise and slept like a baby. There is a small chair with an ottoman in the room as well as a very large screen TV and a huge desk. The room was extremely clean. I did not find the usual dust bunnies or hair anywhere within the room or bathroom. COMPLIMENTARY: You receive unlimited free bottled water & coffee. In addition, they have complimentary pineapple infused water, which was quite tasty. They do have additional beverages and snacks for purchase. They offer complimentary umbrellas for use on those inclement weather days. They are colorful and large, making it easier for your visibility. CUSTOMER SERVICE: Outstanding. I dont say that lightly, I measure this based upon my previous stays at The Peninsula Beverly Hills, Beverly Hills Hotel, Intercontinental, Four Seasons, and Fairmont Brands to mention a few. Service with the front desk was professional, personalized & knowledgeable about the area. While checking you in, they treat you as if they are a concierge. You don't feel rushed. They answer any and all questions you have and make you feel very welcome. They have an "Everything" button on your telephone that was answered by the third ring . . . Every time. CONCLUSION: Will I be back? The question is, WHEN will I be back.”
“This food blew me away! Every single thing I ordered absolutely delicious. I had the grilled lamb, BEST I EVER HAD. Please go here, you won’t be disappointed! Just don’t go late at night. Not the best area, but the person working told me he would bring it out to my car. The area isn’t the best, but I didn’t want to leave any less than a 5-star as their food deserves the best rating!”
“Fun divey spot for cold beer and classic familiar favorites. We had cheese curds and fish & chips. Super fast service, food was great, and they had a great selection of beer on tap. Pictured is the halibut fish and chips w. coleslaw and tartar sauce. Everything was great - the cheese curds in particular were fantastic - and we always enjoy some good fish and chips!”
“A bit pricey, but the food was delicious and the service was friendly, especially considering I was a bit picky. I was going to have the veggie omelette but they couldn't separate the red peppers. So I got the berry banana pancakes and substituted fresh fruit for the hash browns, and a water. I got so full you practically needed a wheelbarrow to carry me out.”
“Always friendly and the fact that it’s open 24/hrs is great. Pretty quick with orders too which is nice!:)Parking: It shares a plot with a gas station however there are spaces in front of the Starbucks where you can park as well as along the side of the lot on the other side of the gas station along where you enter for the drive thru”
“Dinner was absolutely incredible! So fresh and so flavorful. I'd seen many reviews mention the black cod collar so of course I had to see what all the hype was about and WOW! So buttery and creamy, the first bite literally melted in my mouth and I was in love. I would also recommend the salmon nanban (I believe that is what it was called), a delicious cold dish perfect for sharing. Service was also very lovely, our waitress was sweet and friendly and also had great taste in music. I would say this was an affordable dinner, especially considering the quality of the dishes. We cannot wait to return!”
Takeout Restaurants
“I got the salmon/cucumber crumpet and it was very nice and rich. The employees were kind even early in the morning. It's hard to find a cafe in Seattle where the baristas aren't standoffish (and this is coming from a Seattle barista). It had a charming and quaint ambiance, reminds me of old Seattle.”
“This was my first time here, and I was torn between the egg sandwich with mushrooms, the frittata, and the veggie toast. The person on register was very helpful and ultimately recommended the veggie toast, which was absolutely delicious.Whoever came up with that toast clearly takes pride in what they do and knows how to bring together flavors for maximum effect. It had an ideal balance of creaminess from the cashew butter, tanginess and earthiness from the fermented carrots and marinated beets, and freshness from the herbs and greens on top.”
“Now they have food! The taco pop up only last till July come in while it’s hot. Excellent outdoor deck so perfect for warm nights. Stellar television placement and good for any occasion.The only thing that deserves one star is the design on the menu. Truly a memorable bar and restaurant”
“he fried chicken is absolutely delicious, even reheated later. We live on Whidbey, and I picked up the chicken on my way home from Seattle, and it was still great. What a treat to have a menu where it’s all gluten free. At first I thought $8 seemed expensive for a chicken thigh, but they are huge! Everything tastes like it is made with care from high quality ingredients. We also enjoyed the crispy potatoes and butter mochi. My husband, who has celiac, was in chicken heaven. A few notes: Definitely pre-order. They seem to be busy from right when they open at 4pm. Also it can be hard to find a parking spot in the area so you will want to allow time for that. It’s all worth it though!Dietary restrictions: Gluten-free yes”
“Dinner was absolutely incredible! So fresh and so flavorful. I'd seen many reviews mention the black cod collar so of course I had to see what all the hype was about and WOW! So buttery and creamy, the first bite literally melted in my mouth and I was in love. I would also recommend the salmon nanban (I believe that is what it was called), a delicious cold dish perfect for sharing. Service was also very lovely, our waitress was sweet and friendly and also had great taste in music. I would say this was an affordable dinner, especially considering the quality of the dishes. We cannot wait to return!”
“Superb food and staff! Excellent cocktail game and I love their Moroccan wines. Brothers Khalid and Aziz are top shelf people and owners. Every time we take guests there for the first time, they love it and often say it was one of their best meals ever! Get the harissa veggie, squid Steak and tenderloin for sure. Great specials always!”
“Nothing but love for a local chicken joint with nothing but love for me and mine. ❤️ fantastic atmosphere, good music, good food! Try the honey butter biscuit fried chicken sandwich, with some hot sauce, your soul will thank you. Much love to all of the staff there, y'all have saved my behind and fed my soul, more than I care to admit.”
“A very nice experience today with nice service and nice ambience. I'm not a big sushi fan but there are many other nice options too here. 5 out of 5.”
“I visited during Seattle Restaurant Week but opted to get the Feast since it included more meat. It was just the right amount of meat for one person, and a plethora of additional accompaniment so the overall value was great! The service was magnificent - not just my primary server, who was efficiently cooking meats for multiple parties at the same time, but the coordination between them all to ensure everyone was taken care of. Meats were cooked well and tasted fantastic. The front dining area is a small space and you're sure to hear some crazy screaming on the street outside, but the food is certainly worth it. I dined alone and had plenty to eat - next time the meal is best shared with at least one other person. I plan to be back again!Dietary restrictions: My server asked about any dietary restrictions and did a great job seeking to understand the best way to modify the meal accordingly”
Drive-Thru Restaurants
“Historic Seattle business. Great American food (cheeseburgers, hot dogs, chili dogs, malts and Coca Cola). They have a few others to choose from, but you get the idea. The service was professional and friendly. The wait wasn’t bad for made to order. The food wasn’t greasy and with having diet restrictions (need to eat organic and nonGMO) I was thankful we had no reactions to the food. It’s a must for anyone wanting to experience American drive through fast food of the 1940’s.Dietary restrictions: NonGMO and organic (they don’t claim either, but I was fine)Parking: Drive thru onlyKid-friendliness: It’s a drive through only”
“No sycamores to be found. Just industry, Coop! The buzzing of electricity is abundant and the rush of traffic will peel the skin right off your face.But behind the veil, you’ll find a cool place with excellent beverages served by fine folk. The music was deliciously loud and the lagers were most quaffable. I enjoyed the German style lager on the lugr and the imperial brown ale. Big hitters!Trippy merchandise as well made me feel like a real American consumer. 5 stars for sure. Just don’t take a photo of your beer. It sucks the soul right out of it!Meanwhile…”
“Superb! Had the Bristol bay sockeye melt! Deli folks smoothly & accurately described the makings. I said let's do it standard. Was NOT Disappointed. Recommend them for salmon melt. They know their product well too. Great little shop held me over for a while, stuck locked out of my truck on way to work. Couldn't get stuck on a cooler location!”
“Hands down the best restaurant in Seattle. You owe it to yourself to go there at least once in your life, particularly if you're a foodie. You'll try new foods and flavor combinations you never thought would work together, and experience a burst of flavor in every bite you take. A once in a lifetime experience.”
“One of the only places to get white coffee in the area and definitely one of the best that I’ve ever had. I was a little wary of the service because of reviews but couldn’t have been happier to have met such a sweet and friendly barista! I absolutely loved my creme de menthe mocha with white coffee. It’ll definitely be my go to whenever I’m on this side of the state!!”
“The Chicken Tacos were perfect! Great place to grab a coffee or smoothie in the morn, then get a sandwich for lunch. when you get off, work go back and have a quick dinner with a drink! they have parking!! (tip your servers, they deserve it). Great prices & convenient if you work, play or live in the area.”
“Super legit food. I had the loaded fries, but I'll be back for a sandwich. The cooking technique and the flavors are exactly what I look for in a cheesesteak. Looking forward to coming back. PS, Goofy's may not be open, while Tres' is, so even if the bar's lights aren't particularly bright, try the door. I almost didn't, because the bar was closed, but the kitchen was open. There's a nice big banquette to sit and wait for your order.”
“Very friendly staff. Caffé D'arte coffee is served there and it's very tasty :) They have a drive thru and a walk-up window. My only complaint is they charge .80 cents for plant-based milk alternatives which is usually a splash on a coffee or cold brew. I can see an up charge being reasonable for milk-based bevs like a latte or cappuccino but this is probably why I don't go to many of these coffee shops regularly. It sounds nitpicky, but when you slap on tax, tip and adding sugar charge to coffee, it makes the price jump significantly to be a regular visit and if you want to keep on a decent coffee budget. All in all, I'll still be a frequent visitor and support local Thanks for the friendly service”
“Everything we ate was wonderful. Drinks were fun. Service was great.”
Fine Dining
“Just exceptional. Truly. From the moment you enter the gates to the building you feel almost spellbound by the beauty and charm. Then you’re greeted by a genuine, kind welcoming and experience a truly remarkable dining experience. The food is so fresh and clean, the flavor combinations will make you pause in absolute delight. And the wine list is an enchanting journey by itself. Make a reservation and enjoy!”
“Sushi By Scratch in Seattle is quite an experience with each and every bite more amazing than the next. It's like a Speakeasy for sushi. Reservations are hard to get, and you walk up to unmarked doors and ring the bell. If you like sushi, you will never be happy with "belt sushi" ever again. From all the fish, wagyu, caviar and mystery ice cream to the teas, Japanese whiskies and hand-crafted cocktails. All of it pure art, I highly recommend!”
“Eden Hill was such a a mind blowing experience. I have celiac and they took such good care of me with amazing gluten free food in a group of 4. The shared plates gave us an opportunity to try a bit of everything and when the group ordered items that weren't safe for me they gave me safe versions to try whenever possible. They were truly just so kind and caring about the food and the experience they served up. I can't recommend this place enough! Definitely will be back anytime we're in Seattle.”
“Very good omakase overall, but it wasn't the best that I've had. I would still absolutely recommend this place, but I think for the price point there could be a few more bites. I think the nigiri is where they shine. Rice was seasoned well and the fish was fresh and well prepared. The hot dishes and side dishes were what left a little to be desired. The service was amazing, chefs are great and the place is pretty neat!”
“Came in for the Michelin dining experience with chef John Sunderstorm and Curtis Stone, I imagine that the service we received was on par with the level Lark has in place for regular diners. Lark is a beautiful space, the food and atmosphere were good but what really made Lark special was the attention to detail- not only in terms of food but presentation and above all else the staff. They were friendly, personable and always smiling.”
“My first visit to El Gaucho. It was absolutely delicious. Huge fan of the tableside service options. Flaming meats, (the steaks were amazing!) potato fluffed tableside and banana foster (the vanilla bean ice cream is divine) We also got the corn & Brussels. Free garlicky cheesy bread and after dinner cheese plate were nice. The Latta bottle of wine was so good! Our server gave great recommendations. Service was wonderful and the ambiance was lovely. Very expensive dinner but we left so happy & satisfied The forced 20% tip is interesting but our server deserves it. Our kids had a great time at their first high end restaurant. We will likely visit again someday on another vacation to Seattle.”
“I've experienced Teatro ZinZanni in my 20s, 30s, and now in my 40s, and I must say, what a consistently beautiful, unique, and fantastic show. I'm thrilled that they're back in Seattle! The performance was amazing, and the service was excellent, making my night and year. A big thank you to all the performers for putting on such a great show. Bravo! Bravo!”
“We have been to Copine a couple of times and it is a good experience. The staff is very friendly and accommodating. I am vegan and they have the chef prepare special courses based on the fresh ingredients they have, which I greatly appreciate. It is a very fine dining experience and my palette is not advanced enough to really appreciate it. The experience is a very fun date night or special occasion idea.”
“This was hands down the best nigiri and kaiseki I've had, even compared to the high end sushi restaurants in Japan it's that good.Dining here feels like I was back in Japan eating sushi at the sushi bars, the table, layout, and size are all the same. And the fish was amazing. Some of my highlights were the smoked fish, smoked krab rice, fatty tuna, and the wagyu beef teriyaki was delicious, very Seattle.It is on the expensive side and hard to get but well worth it if you want some of the best fish in your life.Parking: Hard to find parking on cap hill so bus, train, or Uber if possible.”
“What an amazing experience we had at Can Can Cabaret. The performance was out of this world. We went in not knowing exactly what we were going to experience. We had high hopes it would be a good part of our trip, but instead, it was an AMAZING part of our trip.”
“Fantastic experience at Samara. I’m already looking forward to coming back again. Everything we ate was executed to perfection: cooked to the perfect doneness/temp/texture, flavorful but balanced, perfectly seasoned, just the right portion size, and beautifully presented. 10/10 would recommend.”
“Everything!! Well maybe not the licor de hierbas. I’m gallega, A Coruña, and I went to try it out anticipating it was not going to be good or authentic. I have to admit I was very wrong, I loved it! Highly recommend it and surely be back. Thank you Pilar for giving me the flavors of my childhood!”
“First time here, visiting from the UK, eat at the bar as we hadn’t booked ahead. Service was excellent and the staff knew there stuff. Would highly recommend.”
Cheap Eats
“I have been here almost every single morning since I’ve tried this coffee place! I am totally addicted. I’m going to be bringing everyone I know here, it truly is the best and everyone who works here is so genuinely kind and helpful ❤️ also incredibly quick, quality service for the volume of people they can have! I am so happy to have found this place, I get the iced Salty Coffee please do yourself a favor and go here!!!”
“Pretty cool beer hall offering flights, pints, growlers, cans and bottles. Prices are reasonable and they have 48 beers, seltzer, wine, kombucha and ciders on tap. Plus several refrigerators of bottles and cans. I tried a couple flights before settling in on a pint I enjoyed. Parking was challenging, think I circled the bock 5 times... 2 casual restaurant options connected inside.”
“Everything here from the food to the service is so amazing.My favorite dish is the pak mor yuan: the rice noodle wrapping is so soft, and the filling is a mixture of pork and wood-ear mushrooms, creating a really nice balance of textures and a burst of flavor with their herb sauce.Pum, the owner, is always so friendly and attentive, and I can tell she takes a lot of pride in her food, which makes me so happy as a customer as well. Thank you so much!!!”
“This is one of my favorite coffee shops in Seattle! The pastries are delicious and the staff is very friendly. There is usually a free seat upstairs where everyone is working on their laptops (so I am assuming they have good wi-fi). The coffee is wonderful! I had a blood orange donut per the recommendation of one of the staff members and it was delicious!”
“Found them on Instragram and asked my American friend to bring a couple of slices to Canada for me. Vancouver doesn't have this type of cake shop...or if they do, I haven't found it yet. Super delicious and unique flavors. Next time I'm in Seattle, I will for sure come. Eating the May seasonals as I type.”
“One of our best finds in Capitol Hill since moving to WA. Footprint Wine Tap offers guests a large selection of incredible wine to enjoy as well as a cozy and intimate setting to enjoy them in. The best Pinot Noir and Merlot I've had in the state of WA has been at Footprint. Ken (the owner) is a phenomenal human, if you have the opportunity to pick his brain about wine I'd take it. This is a small black-owned business, focused on sustainability and connecting with the community. I can't wait to go back!”
“FINALLY went to @pst.seattle and was catching up with a friend telling her about the amazing tulle section that I saw in the costume shop at Seattle Opera then this happened lol We were in the cute bar upstairs called Phocific Standard Time which is nominated for the James Beard Award they don't accept reservations but we went in right at 5pm and there was no wait..however around 5.30pm there were no seats at the bar so would suggest getting there at 4:57pm like we did cuz we're smart and also don't like waiting lol Yes the golden tulle was delicious & had jewel tones sooo pretty in the light really loved the golden hour cocktail with the golden tulle. I did drop the golden tulle on the floor but they were nice to give me another one even though I didn't ask plus they use stainless steel straws which is better for the environment than plastic. Highly recommend”
“Have been here 15 times and always have an amazing time with any type of company I bring. Easily my favorite restaurant in Seattle. Great for intimate situations for brunch or dinner.”
“This is one of the best places to eat. The owner is wonderful and the staff as well. The food is awesome! We love to go here and will continue to!”
“Great wing bar. Friendly staff and strong chicken game. Rotating sauces and a good mix of bar, tables, booths. Buffalo style wing style....just go and try it.Don't think, just do.”
“Superb food and staff! Excellent cocktail game and I love their Moroccan wines. Brothers Khalid and Aziz are top shelf people and owners. Every time we take guests there for the first time, they love it and often say it was one of their best meals ever! Get the harissa veggie, squid Steak and tenderloin for sure. Great specials always!”
“Best Restaurant in Seattle! Cocktails, Apps, Pasta, Protein ♥️♥️♥️♥️”
“We visited this place today and must say, the food was amazing, we had the Sushi ? and Sashimi platter, excellent and delicious ? deal. I'll definitely come here next time I am in Seattle.”
“Great food, service, cocktails! Totally worth the money spent! I recommend.”
“Service is ON POINT !!!! Food is amazing and our waitress is amazing ! We had to bring our little one last min because child care wasn’t available. But they kindly accommodate my little one and gave her some cooked sushi !!! We really appreciate it ! We definitely will come back for a different menu because their menu changes every month ! I recommend anyone coming over to try it if they want an authentic Japanese meal in Seattle !!!”
“Amazing food, myself and all my non-vegetarian friends and family love it! Great cocktail menu, amazing service, cool vibe. If you like great bars you have to check it out.”
“2 years ago due to health I became a pescatarian and look for quality vegetarian, vegan options. Of the many things I miss at the top of the list was a good pepperoni pizza. I have tried all vegetarian, vegan versions. Last night my son and daughter-in-law brought me to MOTO. I ordered the vegan pepperoni pizza. The first bite made me literally want to cry. This was the best pepperoni pizza of ANY kind I have eaten in my considerably long life! Thank you Lee, Nancy, and the entire MOTO crew! I cannot possibly provide a high enough recommendation, this is the alpha and omega of pizza!”
“This was, without a doubt, the best sushi I have ever had in my life. I would go here every day of my life if I could.”
“Came here after a show at Showbox market on a Friday. We just wanted drinks and luckily they were doing happy hour. We ordered the mule. It was delicious and because they sat us by the window. we had a beautiful view and service was 10/10!”
“We had an amazing dinner at a specialty pizza restaurant in Seattle named Sunny Hill. It’s a little hole in the wall that has the best Pizza and appetizers in Washington. If you’re ever in the area, make sure to check it out. It was so good to be with the family and finish up some details for today’s big event.”
“Stellar service, super tasty food, in a trendy / cute / comfy little spot! Went here for private event for a friends 40th and this spot lives up to all the hype. Will leave you asking "how had I not been here before?!"”
“Delicious food including some dishes not available at other Seattle Vietnamese restaurants, such as the amazing Pho Sate. As a celiac, I felt safe eating there as the servers were thorough in identifying items that are cooked in the shared fryer and this aren’t safe for celiac eaters. (They mentioned they plan to purchase a separate fryer in a few months so that their many gluten free apps can be eaten by celiacs.)The restaurant was also very kid friendly. We will be back soon!”
“Do yourself a favor — EAT AT LOTUS POND. (1) Carpool to Lotus Pond. The more the merrier. (2) Appetizers: You can’t lose. Everything is good. Me? I eat the Imperial Rolls. Get two orders of the egg rolls aka Imperial Rolls — one order won’t be enough for 2 people. Start there, you’ll be very happy. Also order the pork belly on the skewers please, No regrets. It’s very good. (3) Noodle Soups. Every bowl Is a winner. Pho is great, no question there. However, you absolutely must eat the SEAFOOD with special Red Noodle. (4) Early enough during the day, drink the Viet Ice Coffee. (5) Too bad they don’t have enough staff/hands to make the BANH CUON but they make up for it in many ways. Try everything on the menu. I’m not a relative. I don’t get money or fame for recommending Lotus Pond. I just know authentic good food when I see and eat it. Try it. You will leave with a full, joyous stomach … you will be very satisfied. Happy eating!”
“Finally found a place in Seattle that serves Katsu like they best places in Hawaii! We had the cheese katsu with a side order of their curry sauce. The cheese katsu was incredible!! Although over the years the crust has gotten harder. Their curry sauce doesn't taste like any other curry so it's a special treat! If you're like me + love the sesame cabbage salad, they serve a good portion of it. Wished they would bring more sesame seeds to you to dip away but I guess you can't have everything.”
“Phenomenal food and cocktails! I love their food, they offer so many unique dishes made with fresh ingredients. The staff is very knowledgable and friendly. I've been here about half a dozen times and the experience has always been wonderful. I highly recommend ordering the 'Trees Have Standing' cocktail, it's one of my all-time favorite drinks!”
“This place is so good, food and drinks are on point! Definitely recommend for a romantic couple or a get together with friends.”
“I have not been here; I live in Chicago. But, my friend was just there and then texted all of us afterwards about what a "mind-blowing meal" it was. So I'd say that's grounds for a 5 star review.”
“Best restaurant in the greater seattle area, friendly service and great food!!!”
“We had dinner there on Sunday with family from out of town. Everyone ordered cocktails and different dishes. The food was delicious, the service, excellent. There is even some parking available on the side of the building. We will definitely go back.”
“One of the coolest bars I've ever been to. Incredible cocktails, the best charcuterie board everrrrr, and lovely service and vibes. 14/10 will come again!!Vegetarian options: Plethora of optionsDietary restrictions: Pescatarian and DF/Gf available”
“Delicious ramen. We ordered #3 and the Malaysian fried chicken. The chicken was soft and tender. Yummy!”
“The best fresh home made delicious Mexican food in the city of Seattle. I recommend going on an empty stomach because it’s so worth to try a bit of everything and take left overs.”
“service is great, food is delicious and the price is reasonable!!! highly recommend”
“"is there a minimum amount of wings I need to order for $1 wings?""do you have a dollar?"came here on Wednesday for $1 wings and they were great. no minimum, can mix and match any sauces.they also had a fun selection of jello shots including root beer float and french 75.neat spot, definitely feels like a fun local bar”
“My wife and I stumbled across this gem by accident and I couldn't be happier we did. Great atmosphere, a deep bar if you're into alcohol, fabulous service, but above all, the butchery. I didn't take a photo of my wife's NY steak, which was excellent, but I did take one of my 9oz coulotte which was cooked to perfection and was absolutely delicious. The crushed potatoes are also not to be missed, cannot recommend this place highly enough!”
“This place is a gem!! Great food and service! After attending a concert, my friends and I were hungry. They let us in even though they were closing soon. Told us not to rush and just enjoy. The grilled cheese was perfect! Definitely coming back here again!”
“We've been three times now. Not just every dish, but every single bite has been a revelation. Feels like a master class in balancing ingredients. Each item on the plate is delicious by itself, and then even better with the others. No two bites are alike.And my lord, the rolls. THE ROLLS. I have eaten in a thousand restaurants by now. To get me this excited about bread??”
“Great food, broad Japanese food menu and saki options. Good flawless service. Tiny space plan for it. Also bring your Covid vaccine card or recent test.”
“Wonderful place where meat eaters and vegans can delight in a delicious meal. Great wine section and craft cocktails. Quaint wine shop to bring something home or scoop a gift for a friend on the way to the party. Be sure to try the butter pickles!”
“Very good omakase overall, but it wasn't the best that I've had. I would still absolutely recommend this place, but I think for the price point there could be a few more bites. I think the nigiri is where they shine. Rice was seasoned well and the fish was fresh and well prepared. The hot dishes and side dishes were what left a little to be desired. The service was amazing, chefs are great and the place is pretty neat!”
“My favorite Thai restaurant! Always order the crispy garlic 'crack' chicken, so good! I moved to Everett and I constantly try to find it at other restaurants and nothing compares to it! Nice ambiance and servers. Worth the drive from Seattle!”
“A well deserved 5/5 stars. Excellent service, great food, ambiance and music are a 10/10. It's a hidden gem, will definitely go back. I recommend the adobo tacos + the seafood tostada (10/10).”
“Fun, trendy atmosphere with a different live act every night. Unfortunately, the music was very loud (bordering on too loud) in the front room and not audible in the back. The mushroom pasta was a little too salty for me, but I highly recommend the lasagna, which was light and airy and topped with a thin layer of tomato sauce. The bread pudding and crème brûlée were also great”
“Always amazing food and the bartender can make anything you want perfectly. It’s my go-to spot for a casual but fancy dinner.”
“My first visit to El Gaucho. It was absolutely delicious. Huge fan of the tableside service options. Flaming meats, (the steaks were amazing!) potato fluffed tableside and banana foster (the vanilla bean ice cream is divine) We also got the corn & Brussels. Free garlicky cheesy bread and after dinner cheese plate were nice. The Latta bottle of wine was so good! Our server gave great recommendations. Service was wonderful and the ambiance was lovely. Very expensive dinner but we left so happy & satisfied The forced 20% tip is interesting but our server deserves it. Our kids had a great time at their first high end restaurant. We will likely visit again someday on another vacation to Seattle.”
“Pizza was great! So was the pasta Fagioli. The waitress was very friendly and attentive. Very cute restaurant with cozy atmosphere.”
“Great Service! Was welcomed immediately by bartender Dawn. Very charming and excellent explaining oyster selections. She kept on top of my orders. The happy hour choice of oyster was beyond what I expected! Big, ytasty. I’m a very picky oyster-ess! St. Louis, Mo. is not known for seafood AT ALL. Expensive and just “blah.” Definitely coming back and recommending to oyster loving friends!”
“Had lunch here today with my cousin while I'm in town for a convention. We grew up in Texas so have expectations when trying a new Mexican restaurant and this exceeded them. Started out with an amuse bouche which I'd never had before at a Mexican restaurant. It was a small tortilla topped with beans, a delicious sauce, and two other things I don't quite remember but was so good! We ordered the guacamole with salsa and chips to start. I'm not a big salsa eater but I loved the guacamole, both for flavor and texture. My cousin ordered the carne asada which she let me taste and it was delicious, with very tender meat. I had chicken flautas, which had great texture and flavor. There were also several tvs, so I got to see some of Champions League, which I hadn't expected while traveling.”
“By far the freshest and best pita I've had in the U.S. thus far. Every small plate was also bursting with flavor. The smoked & shaved rutabaga w/ pistachio milk, apple & barberries dish had a flavor profile reminiscent of a savory key lime pie and was one of the favorites that we tried on the current menu. Highly recommend”
“This place is so cute and quaint! It’s small but a great vibe and the staff were wonderful and friendly. I’ve lived in Greenwood for 13 years and never stumbled across this place until recently. It’s a hidden gem. Decent drinks but don’t except to take a gang of people with you. Perfect for a couple! I’ll be back for sure!”
“Wow! What an amazing array of authentic dishes. Loved my tea egg and plum juice. The food was so flavorful, spicy, fresh and so tasty! The menu “app” was easy to order from with photos and descriptions, if you weren’t familiar with menu items. Items were well priced as well. This is definitely on my list for every time I come to Seattle!”
“Oh wow! How did I just find this place out? Its amazing!!! Everything was simply incredible. The food was perfect. Roti Jala very tasty as a starter. Then we ordered the chicken which was super crispy on the outside and juicy inside. We also ordered the laksa noodles which was heaven and we also got the ribs. Please order the coconut shake and the passion fruit green tea. Wow wow wow! We will be back for my birthday with our friends!”
“Their food is some of the best in Seattle. If you haven’t been there, you need to go and experience 84 Yesler. On par with the finest dining around.”
“Amazing Thai food in the heart of Seattle! Fresh, flavour and overall fantastic. Great service too.”
“Our waiter today we had for lunch was Amazing, friendly and entertaining!! Thank you! and the vegetable crudite was so fresh & the homemade chips and guac were really good!”
“It is a great place with very friendly &kind people who offer extremely delicious food. I really recommend it for everyone”
“Grilling is n art Issian has mastered . This is why we- my family and friends- love this place.”
“Went for a birthday dinner, and the service and atmosphere was probably the best I have seen in Seattle. They made sure we are comfortable, and service was very prompt. This place is really unique with its seating near a fountain, red bricked walls and canopy of trees.Only thing which was not perfect was the food, it was great -- just not perfect as everything else. Personally, I think the food was more on the sweeter side and it can be more flavorful.”
“Derek was the best! He was unbelievably helpful exposing the menu and giving recommendations. If you’re looking for a date night, girls night or even a place to have a work dinner this is a great option!I’ve come back a few times now and I’m never disappointed”
“this is one of the best spots to chill .. depending on what you're craving, they've got great food ... this has become the calmest place for me after work ... food for me: Shepard's pie poutine Olmstead Burger Housemade Meatloaf drink: adult coke (they use the best cherries)”
“Sushi By Scratch in Seattle is quite an experience with each and every bite more amazing than the next. It's like a Speakeasy for sushi. Reservations are hard to get, and you walk up to unmarked doors and ring the bell. If you like sushi, you will never be happy with "belt sushi" ever again. From all the fish, wagyu, caviar and mystery ice cream to the teas, Japanese whiskies and hand-crafted cocktails. All of it pure art, I highly recommend!”
“Randomly stopped in to meet friends. So beyond impressed. Everything was outstanding. The food, the service, the drinks, the atmosphere, and did I mention the service. John was by far the best bartender I have ever met. I mean that in all sincerity. Next time I’m in Seattle I’ll be stopping in !”
“my husband and i stopped in for breakfast while on our trip to seattle. the food was delicious. easily the best breakfast we had while staying in seattle. service was excellent, it was nice to see other servers step in and help each other out. the decor of the restaurant was so cool! we loved the theme. would recommend to anyone! parking was tricky but that was anywhere we went!”
Latest Reviews
“Benjah Raphael is an expert trader who's truly one of the smartest people alive. I took a small chance to invest with Benjah Raphael. He genuinely loves his customers. After six months, I had tripled my profits and am now the Vice President of IMEX General Trading and Services.”
“This is one of my favorite restaurants, ever!!! I have been going here since they first opened. The owners are attentive and sweet. And the food is delicious!!! ? I have never had to wait for a long time for my order. Plus, they make great smoothies and Bolba Teas! Beef Chow Mein, Egg Rolls, Beef Noodle Soup, Braised Beef Brisket, Chicken Chow Mein, Chicken Potstickers, and many more are just as YUMMY!”
“My sister and I just ate Fitchis restraunt we were remarking on how the pepperoni looks like real pepperoni with the slightly curled sides from cooking, unlike dominos and other pizza’s pepperoni! The Mediterranean dish was so delicious and the artichokes were a great touch!”
“This is the best new spot in town. Highly recommend. Their dishes are served as you asked, hot, fresh, and incredibly unique. Their reception is out of this world. I will definitely come back for an amazing time. No doubt. Try this new spot out and you will never regret the experience.”
Most Popular Restaurants
“We were traveling this weekend and wanted a beer and wine between flights at Seatac. We noticed Salty's was new on the main concourse. We were treated well but the star was Robert. He was kind, cheerful and a joy. The manager was also working the floor checking in on customers, always a nice touch.”
“We celebrated our 28th wedding anniversary at Ruth Chris. It was fabulous! The steak was really tender. They have a wonderful Prixe Fixe menu if you're looking for a smaller meal. I was able to get a steak and lobster tail combo and it was great. They gave us a complimentary dessert to help celebrate . I recommend this place.”
“Fantastic service! I didn't feel rushed at all and the food was fantastic! We were really thrilled by the quality of the food. Especially the pasta, although to Italians, the pasta is still too soft, but it's the closest to the real Italy pasta according to my 2 friends who were there with me. They were in Italy for 3 years.”
“Lovely restaurant with a stunning iconic view of Seattle skyline and marina. Food selection is incredible. Quiet and relaxing environment. Service was great. Only criticism is that I ordered a dish with a gluten free modification, and they brought it to table with the gluten containing ingredient within the center of dish. They did quickly remake it, but in the past they have been so careful with food allergies. Hope to return and eat safely next time.”
“Having cancer tests going on at Fred Hutch, we've been eating at Duke's on Lake Union frequently. Food, drinks, and service are outstanding. Each dish we've ordered has been delicious. The chowder is great, fish n chips lightly battered and fresh and flakey. The cosmos are perfectly made.”
“This is one of the best brunches I have had in Seattle. The menu is absolutely amazing and everything looked so good. We had the avocado toast, salmon omelet, two eggs, and the breakfast sandwich and they were all 10/10. The iced oat milk cinnamon latte was also stellar. The cocktail menu is fire.”
“First let me suggest to do a mobile order. The line to order in person was very long all day. The line to pick up online orders was very long during lunch peak, but we picked ours up at 3pm and there was no line. We got the try 4 for $20. It was worth every penny. The chowder was rich, hot, and very flavorful. It came with 2 packs of crackers and 2 slices of sourdough. Packaged well. We loved it. Will come back for sure!”
New Restaurants
“I was really excited to check out this spot when I saw it on Eater's new restaurants list. So, I made the next weekend reservation available which was 2 weeks out. They do have some seating reserved for walk-ins. I'd highly recommend making a reservation as it was packed when we got there. Our server was helpful with recommendations. The drink menu has a unique selection of cocktails. I got the haal and my boyfriend got the kahvea. Both were well balanced and really complimented the food. We started with the mango salad and chicken khmeraage. Both were packed with flavors! The mango salad was so fresh and had a little spicy kick. We got the pork belly entree, it was so tender and juicy. They had left a note on our table about the history of the restaurant, it was really sweet and I really hope this restaurant does well.”
“Fun vibes and lots of great musubi options. Can only order by kiosk. I tried the eel teriyaki with potato mac salad and side salad add ons. It may not look like a lot but with the salads added on was a nice filling meal. Eel was good, nice and fatty if you’re in to that. The salad dressing was pretty salty to me but good flavor. I’ve learned I love both macaroni and potato salad but prefer them separate. A bit pricey for entree options with no sides and portions. But will be back to try other options.”
“great value, super yummy food - highly recommend! The workers are super friendly and the self serve bar was easy/fast. I stopped by here during my trip to Seattle and was so happy I did! We ended up spending only about $17 for 12 peices total. I really wish this restaurant had more locations!!”
“Had a fantastic breakfast at Sunrise. The staff is very efficient in seating and order intake. The scramble came out warm and delicious. I ate the entire thing! It specializes in simple and traditional breakfast offerings. A nice break from fancier area venues. And a great value!”
“The food is all very good. I especially liked the seared salmon belly. The rice is an amazing texture. The cashier/waitress also bagged up my food for me to take home. I always find this extra level of service to be nice. I look forward to coming back in a few months and giving a better review. My drink could’ve come out a bit quicker than it did. I waited for water and my tea for, maybe just under 10 minutes. My appetizer also came out after three of my Sushi courses. Maybe they don’t do coursing, but that was not communicated. It also seemed as though the staff they had was not familiar with the full menu. They were not able to make the taiyaki ice cream dessert for me because their main chef was not present, and no one was trained on how to make it. I think these are the kind of things that can be expected from a new restaurant. I look forward to coming back once again when I feel as though they’ve had adequate time to smooth out the bumps. As other people have pointed out the pricing is also quite good for what you get.”
“Everyone was super friendly from the moment we walked in. Everything we tried was delicious- martini, smoked fish mouse, liver pate, clams, salad, panna cotta. The space truly reminds me of Paris. It doesn't look like anything else in Seattle. I will say, since it's so small inside, the tables are sort of close together and it was a little loud. Will go back anyways! Food is more like heavy snacking. Hard to get a full dinner unless you order almost all items.”
“I visited Golden Roosters with my kids today and ordered the fried soy sauce garlic chicken and teriyaki chicken sandwiches. I was so surprised and it was so delicious! It tastes like authentic Korean fried chicken and was so crispy and juicy. The coleslaw salad was also really good, and the atmosphere and the service of the staff were very good. ?”
“One of those secret places that probably won’t be a secret for much longer.The food is authentic, delicious, and well-priced, the staff is family-owned, warm, and hardworking, and the interior is welcoming and generous (I especially appreciated the tea & water station with the cute mugs).Come before this place gets a lot more popular; the fact that it’s on Aurora just adds to its “speak easy restaurant” charm.”
“Nissi Banh was an amazing place to have a bite after arriving in Seattle from the airport! The owner was super sweet and friendly and her service was amazing! The food was awesome and she even had us sample some as well. I highly recommend this place for people who are unfamiliar with Seattle! Great food and even greater people who run this establishment!”
“Got 2 tenders (1 hot, 1 medium) with fries and slaw for delivery. Tenders were a really good size, and both hot and medium were tasty, though I think I'm leaning more toward the hot as my preference. Fries were the crinkle cut kind, like you get in the frozen section of the grocery store. Kale slaw was really good. I had expected the tenders to be covered in sauce for some reason, but they were covered in powder, like Cheeto dust. They do come with a house sauce that's pretty good. Overall, I liked it and would order again next time I'm craving fried chicken.”
“One of our favorite restaurants in Seattle; it can be hard to get in but food is always great and the service is warm. The new heated outdoor patio is a lovely extension. Many thoughtful touches, including a dedicated mocktail list. I am gluten avoiding and have never had an issue here; there are many dishes without wheat and some pasta dishes can be swapped to be on a polenta cake base. (They will be honest about which pasta dishes lend themselves well to this.)Dietary restrictions: If you are gluten avoiding, they can still offer many of the pasta dishes with polenta instead. It's a decadent, creamy polenta brick crisped in a pan and usually offered as a side.”