New American Restaurants near La Canada Flintridge, CA

“I recently moved to the area and this was our first time at The Proper Restaurant but it most certainly won't be our last. Everything ... and I mean everything was excellent! I started out with the Proper Clover Club cocktail and it was so refreshing and delicious. My husband and I then shared the white chicken chili which was equally delicious. For our entrees, my husband ordered the miso salmon which was out of this world and I got the chicken piccata. The chicken was cooked perfectly, lightly breaded and the pasta was tossed in a wonderful lemonny piccata. I also had a Malbec which was so smooth, I wanted to order the whole bottle (but alas, I did not). And since everything else was so good, we couldn't leave without ordering dessert -- the warm butter toffee cake. My mouth is still watering thinking about it. I can't wait to go back to The Proper Restaurant!“

“Wow! My son and I ate here for a very special dinner. The ambiance was cozy & finely understated, dimly lit along the neckline of diners to create elegant, artful hyyge -- top to bottom. Our waiter was a poised, warm, & knowledgeable gentleman, educating us and engaging generously with my son -- his commentary and conjecture with easeful comfort and charm. Each member of the staff we got to talk to was equally thoughtful and welcoming, making the meal all the more precious because of these extremely heart-felt connections. The food was artful & delicious, obvi. Overall exquisite. Thank you, Team Providence!!!!!“

“Easily the best wine list in Alhambra and possibly the SGV and Pasadena area. If you're looking for a curated wine list with excellent European and American options served alongside a stacked food menu this is your spot. It's not cheap but the quality of the food and service is well worth the price. We've needed elevated dining in Alhambra for years and we finally have it with Yang's.“

“This jungle sanctuary is worth every dime. The decor is amazing, the service is excellent and the food is exquisite. Everything at Meteora is memorable; whether it's the à la carte menu or the set menu. The sweet pea hors d'oeuvre or the risotto entrée or the rib eye (the wagyu is advised) or the chocolate ganache with sorbet for dessert. Every dish leaves an unforgettable taste in your mouth. We were lucky to be served by Gina but then, everyone who brings a dish is super helpful. Thanks Meteora for this unforgettable culinary experience.“

“The little plates are yummy. I love the pita bread that came with the hummus (Salatim plate). The other plates were good also. I loved the bread pudding (I think it's better than the best cake). What I like the most about Bacari, besides the beautiful ambiance, is the friendliest staff.“

“Very pleasantly surprised by the meal. Ambiance is great, perfect music volume. Great looking outdoor space, but i never felt outside. The food was the real star of the show. Service seems to start slow, by design. They give you a moment 5-10 minutes to settle into your table, before the "show" commences.“

“It was our first time there the waitress that helped us was very friendly and nice. I don’t remember her name otherwise I would stated here, but she was working on a Tuesday morning and she was also doing the bar. The food was delicious and her hospitality was very welcoming. I think it made the experience even better. Since it was our first time there she offered To give us garlic bread on the house, that was really nice of her. I’m definitely gonna come back and I will be referring friends and family. By the way, I had the short rib and the brisket with mac & cheese. The brisket was very good, but oh my God the short rib was amazing next time I’ll definitely be getting that again and I might just try the load of baked potato too“

“Hands down the best breakfast biscuits I've had. I stop here every single time I'm in l.a. I finally tried something new and ordered the ADB Loco Motto, and it didn't disappoint. The drinks were strong and good. Get there early because it's a neighborhood favorite and fills up fast. The space is cozy, and parking is very limited.Parking: I only saw metered street parking, and there weren't a lot of spots available. You may have to park down the street and walk down to the restaurant.“

“**Update: there is no place I enjoy eating at for important meals than at HLAY. Food and drink are second to none. But, it's the staff and crew that really and it into the stratosphere. I couldn't ask for a better meal, all around, than here. Jonathan, the place is in good, capable hands. Rest in power and at ease, they got this covered for you.Find me a better restaurant in LA with a better staff, better curated menu with drinks, better ambiance and I'll fight you as you why you're wrong.“

“Food was amazing! The service was bad! Very expensive but I expected to be better taken care of. They were fully staffed but no one seemed to be working efficiently. We were 8 and none of the food runners ever knew who ordered what. They had to ask on every plate they brought. Not just our table but others as well. I don’t know if they have busboys as our table was never cleared. Plates upon plate stacked up. No one asked if we wanted a second drink and the glasses were never picked up. When we ordered dessert we had to move the 16 empty drink and water glasses to one side, gather the bread plates, wipe everything down and wait for our desserts. It was a busy night but not too busy for bad service. I kinda expected more than diner service at such an expensive restaurant.“

“Kind of hidden away in the slightly shady feeling streets south of Hollywood Blvd is this gorgeous cafe/restaurant.If the weather's nice try to get a table outside, otherwise inside is just lovely.Apart from the awesome breads, the salads and sandwiches are amazing. Try the grains bowl for something filling, healthy and delicious! The service is super friendly and intrusive, just the way it should be.Highly recommended.“

“Great atmosphere, definitely a nice date place. The service was great and friendly. I didn’t have a reservation but they were able to give me a seat at the bar. I ordered the onion soup and beef tartare. Supposedly onion soup is their signature dish, but it was really salty, I was a bit disappointed…. Because it was a $20 bowl of soup. The beef tartare was excellent, it would be nice if they offer one extra slice of bread and some more salad leaves. I was happy that they have half bottle of wine that I can order. Wine list is quite nice.“

“Went on a Sunday for brunch and there was a hefty wait around ~1-1.5hrs, which was completely expected for the area. We were fine with waiting as there's a lot of neat shops to explore and farmersmarket in the area. We ordered the breakfast burrito, spicy chicken sandwich, ceviche, and pepperoni pizza. The ceviche comes with homemade huge taro root chips - which was a nice touch! Everything was delicious but the chicken sandwich was really wet - to the point of needing to eat with a fork and knife. I personally would not order it again as it felt a bit too soupy for me but overall everything was tasty. Service was great and friendly. We sat outside as we had our husky with us - the place was very dog friendly outside.“

“Fantastic midwestern modern food. Had the gnocchi and it was rich and nostalgic. Great and attentive staff with knowledgeable information about the menu. Love the different options of seating, and the outdoor area is incredibly charming. Will be back again!“

“WOW. It was an amazing dining EXPERIENCE. We had a party of 9 which allowed for trying many items. Everything we ordered was tasty.:Rating -10 - Bing (Cultured Butter & Honey - Ribeye Au Jus)10 - Little Gem Salad9 - Grilled Boy Choy10 - Crispy Potatoes8 - Mushroom Crispy Rice9 - Grilled Striped Bass8 - Iberico Pork11 - Whole Plate Short Rib11 - Desert DonutThe bing hands down some of the best bread I've ever had and the toppings were superb. The little Gem Salad was a complete surprise with unusual flavor combinations dancing in my mouth.The Crispy Rice and Iberico pork were my least favorites. Pork was a very small portion and dry. Crispy rice had great serving presentation however there were bits a little difficult to chew. Boy Choy and Bass were good but nothing stood out.Short rib was decadent, tender and absolutely delicious with an unexpectant surprise of fried rice made with the remaining bits from the table side serving.To top of the evening was the OUTSTANDING donut desert served in New Orleans flaming style with caramel, Macadamia nuts and pineapple.Cant wait to return. I daydream about the outing and Already have reservations to try other items and reorder my favorites.“

“Great views and yummy food. Menu is quite eclectic with an Asian and Middle Eastern twist. Our waitress Jambeth was nice and politely asked us when we sat down if we had a show at the Pantages. That was very thoughtful and much appreciated. As it was we were there for my birthday and so we were not in a rush and could enjoy the skyline and cuisine. Ordered the shrimp cocktail, chicken liver and charred carrot starter. Had Cacio & Pepe, Charmoula and Duck Confit as our main. Was given a complementary dessert as it was my birthday with a candle which was a lovely gesture. Would definitely go back for drinks on summer evening and enjoy the sunset.“

“Kali is a one Michelin-star restaurant and a delight to eat at with friends on a weekend night. If you're craving a Michelin menu but don't want to wait months in advance, highly recommend Kali! You can find spots on weekends easily on OpenTable even last minute. That being said, it's not my favorite of the one Michelin stars simply because of price- the price it places on its tasting menu puts it solidly in the two-Michelin price range for only a single Michelin star. If it lived up to the two Michelin price, I would feel differently. However, the menu (with some hits and some misses) was solidly in the one Michelin category, which is a still a big compliment to the chef and Kali team. The perks of Kali is that you can focus on the flavor and the food, rather than the high-end service; Kali is the most down-to-earth Michelin restaurant I've been to and it's a nice break from steam-pressed napkins. Chef's Tasting menu as of March 2024 Beach house- favorite Beef tartare with egg yolk sauce, and cuttlefish sauce- favorite Market salad Celery root with side of homemade sourdough loaf with rosemary butter Cod was replaced with a pork ravioli with truffle shavings Added uni pasta, which was an absolute fan-favorite and would be worth going back for Cheese crisp was too salty and too strong, not a fan Egg white gelato was the hands down star of the show, I would have licked my plate clean (Probably missing a few items because I gave up on taking notes midway through and Kali doesn't provide a typed menu afterwards like most other Michelin restaurants I've been to due to their daily exchange of local ingredients) All in all, Kali was a delight to be found in Hollywood. Truly California eating, and as our wonderful server said, the chef shops weekly at the local farmer's market and subs in ingredientes on the menu accordingly. Wonderful vibes and tasty uni pasta!“

“Every time we visit LA we have come to the Edmond for years. They recently changed their license and unfortunately we didn’t find out until our friend came with her 18 yr. old daughter and we sat down and she had water and was carded and asked to leave. It is now 21 and over, so no more family meals here. It’s unfortunate, but true. Please Post a sign for those that have been coming for years and don’t check the website.“

“I am not exaggerating when I say that lunch at Mother Tongue surpassed our wildest expectations. Truly, if I could gave this place 10 stars, I would! Everything from the very friendly, efficient service to the wonderful atmosphere (just loved their decor, color scheme and relaxing background music) to the excellent food was outstanding! They made our wedding anniversary lunch really special! Recommend the delicious black kale salad and wild salmon bowl. Their yuzu pana cotta and soft serve sundae desserts are to die for!! Will definitely be back and highly recommend!“

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“Little Dom's has become our go-to for a post-hike brunch. Despite the number of options on their menu, I always find myself gravitating towards my two favorite items -- 1. Eggs Fungi - The oyster and shitake mushrooms are cooked to perfection with just the amount of bite without being too mushy. With two poached eggs and a creamy hollandaise over toasted sour dough, this is definitely a favorite amongst our group. If you're feeling like you need a bit more protein after your hike, go for the Hanger Steak & Eggs which is pretty much the same dish but with the mushrooms replaced by steak! 2. Ricotta Cheese & Fresh Blueberry Pancakes -- Just get it...you'll thank me later. Super fluffy and light pancakes. In our last trip here, everyone at the table got an order of pancakes for themselves. Oh yeah, they have outdoor seating so your pup is invited too! Just don't forget to get him a side of bacon ;)“

“I loved this place. such surprisingly good food for a hole in the wall pub. i went for the beef wellington but enjoyed the fresh burrata app i got too. did have some mixed drinks- delicious super kind bartender. i felt like i was at someone's house lol“

“I just hurt myself trying to finish the GF Detroit style... damn good pizza. I'm a "sauce man" and I would put there red sauce over pasta and bon appetit it; no questions asked. Great mozzarella (with that authentic salty milkiness) and quality toppings. If you're gluten free like me, this is the best pizza in LA hands down. Prior to my GF life, pizza was my favorite food group and I've eaten it all over. You can always tell a good pie by the components. There is a quality and style that goes into the pizza here. Canned sauce is disgusting and evident during the first bite at other shops. Once again, the sauce is great here. Park near Astro and walk over as that lot is not fun to try and get into or out of. I will be back“

“Had a girls night at Broken Compass, and we had a blast! We did have to wait for a table to open up (maybe 20 minutes), but they had an indoor lounge area where we could order drinks from the bar.Drinks were great! You’ll find unique cocktails from the menu and you can still order OG tiki drinks such as a Painkiller, Blue Hawaiians, and more.I tried the smash burger, per our waitress’s recommendation. I’m not a pickle girly, and unfortunately, that’s all I tasted when eating it. My fault for not reading the ingredients! Paired it with fries topped with Cajun seasoning and with a thousand island dressing. They were SO good!Every staff member we encountered was so hospitable and kind, and went above and beyond to serve us!Dietary restrictions: GF options!Parking: No designated parking lot, but wasn’t difficult to find street parking.“

“I was finally able to check off Kismet after months of passing by it after work.The food was delectable and distinctive, and the service was great. The tahdig/persian crispy rice and the roasted maitake mushrooms were our favorites of the night. My boyfriend and I thought that some dishes could tone down on the acidity (like the carrot side dish). Overall, it was a solid dinner, and we would certainly be back to try the other offerings and the dessert menu.“

“The brunch experience was truly delightful. The variety of mimosas, ranging from classic to pineapple, mango, and even strawberry, left a lasting impression, with the strawberry being a personal favorite. Looking forward to trying the peach mimosa on my next visit.The food was equally impressive. The breakfast burrito was exceptionally satisfying, and the availability of sausage, vegan sausage, and turkey bacon was a welcomed touch. The chilaquiles were a crowd-pleaser at our table. However, I would advise against ordering the eggwich.The service was outstanding, characterized by promptness, attention to detail, and a genuine dedication to customer satisfaction. Already eagerly anticipating my next brunch experience.“

“Flavorful food and great cocktails in an Orleans-vibe atmosphere. I had the braised chicken with peanut sauce. It was super tender. Why can't I carmelize sweet potatoes that good? Husband had jalapeño flank steak. The angel biscuit was straight out of the oven. OMG.“

“My girlfriend and I went to our second Valentine's dinner here last week. Not many places can pull off Valentines Day like Bistro 45 does. Everything came out timely and up to their usual standards. Our favorite waiter Mehdi treated us like family. This is the most consistent restaurant we've ever eaten at. Thank you guys so much! Rick and Linda“

“This place is like a wayyyyy better Panera with delicious sandwiches and salads. Also a lot of veggie options and customization in the app. This will become a fairly regular place for us after recent visits. The tofu banh mi is awesome and the salads have so much great tasting and healthy stuff in them. The Japanese chili dressing should be bottled! Definitely try this spot out.“

“Historical Pasadena restaurant that some people forget about. I hadn’t been here for years until this evening. I’d give 5 stars, but my pork chop was dry and little overcooked. Everything else was wonderful, including the drinks. It’s very intimate inside, but as the restaurant fills up it gets quite loud. The patio is covered and heated, but you may find yourself having to talk over the nearby tables or road noise. Valet parking only, $8 at the time of this review. There is street parking available on Fair Oaks though.“

“I've been following the Chef Lemos' progress with development of this restaurant and after the success of Wax Paper I was really excited to try it. My wife and I stopped in for brunch on Sunday. Outdoor patio has a good deal of seating in the front and a lot in the back, but the front has a view of the river, which you can also hear occasionally when an obnoxious and pretentious woman isn't drowning everything else out (that's not a knock on the restaurant, just the hipster attitude of some people). The food and drink options are solid. I got the breakfast burrito which was excellent and my wife had the eggs 'n' curds which she enjoyed. The star of the meal was her brunch cocktail, the Superbloom which came at the suggestion of our server. My wife mentioned she could have enjoyed a pitcher of it, especially in the outstanding weather we had. Caution to driving in, however, the construction of several apartment buildings is a little potentially rough on your tires so be mindful. I look forward to returning for dinner in the future. Keep it up Pete!“

“What a nice surprise to discover this adorable restaurant not far from the Burbank Airport. Cute decor and wonderful presentation of their food, including the complimentary corn muffin drizzled with honey. I had the French Dip which was yummy. I highly recommend this restaurant if you are ever in Burbank!“

“I have accidentally found the greatest toast in all of America. I was here to meet some friends for an event and thought I’d pop in for a quick bite. I ordered the avocado toast thinking it would be an unremarkable snack. Have you ever experienced something so above and beyond expectation you wonder if you’re on a hidden camera show? This toast is that good. Toppings were fresh, seasoning was on point, and the toast was perfectly soft but toasty. Also ordered the Michelle Wi which lemonade and black tea. Great atmosphere, really friendly staff, nice patio and neighborhood parking nearby. Would it be rude if I ordered another toast? Actually considering it.“

“Phenomenal! Just had lunch with family and food was great! Had the Messhall burger and hot damn! Cooked medium, sauce is delicious, pickles sweet, grilled onions, bun soaked up flavor with cheddar. One of the best I've ever had. Wife had breakfast sandwich and kids shared the "standard" and that was great! The standard came with great bread, perfectly cooked eggs, and a nice side of fruit. Service was super friendly and timely. Prices are very modest for the quality you get. Parking is valet and tight. Will definitely come again!“

“I really enjoyed dining at Edendale. The beer selection was above-average, the food top-notch, and the service was outstanding. Our server, I believe her name was Missy, was efficient, friendly, and, dare I say, playfully flirtatious. Her charm made this meal memorable in just about every way. I'll be sure to visit Edendale when I'm in this part of town again.“

“Amazing food, ambiance, wine, and staff! Tucked away on Holly St., a few blocks over from Colorado. Old town local vibe. Super chill. I've been trying new restaurants in the area and decided to pop in early on a Fri nite. Got a seat at the counter overlooking the chef preparing all the meals. Ordered a rose, very tasty. Short ribs with mash potatoes. Amazing! I will definitely be back to try more things. Highly recommend. We really don't have anything like this in Pasadena.“

“The last few times I came here I always ordered breakfast items (breakfast burrito, French toast, etc) they’re good but pretty mid. Today we decided to give this place another go and was pleasantly surprised. The Pancho and Pesto pizzas were so good and the portions are very large. Tofu bowl, chicken shawarma, and chicken pesto sandwich were also amazing! Service is ok. Despite it being busy as always we were seated immediately. I do like the music they always play, it really sets the vibe.“

“One of my favorite places to go. The food is always delicious and flavorful. Favorites have been the chimichurri grilled steak and the grilled chicken club sandwich. But I feel like everything on the menu is great. They offer vegan, vegetarian, gluten, or just protein options. Service is has been good, workers are always polite. Shout out to Daniel at the cashier and Abraham. The ambiance is always very chill. Even during peak rush hours. They have patio seating, inside dining, or take out.“

“Granville was one of the first restaurants I've eaten at since movigto Pasadena 2 years ago. Each time I've gone, the service is always attentive and welcoming.The atmosphere is very trendy and I really do love the open layout overall. The food and drinks have always been a hit for me, I've tried almost everything on their menu and I haven't been disappointed. My go to cocktail is the cu cucumber martini, which is very refreshing! Definitely check them out if you're in the area. Very good for a date night or a group hang.“

“Cute brunch spot w unique things. Parking is annoying to find (just street parking), there was a wait, and tbh some service was kinda rude they have experimental dishes, but overall I think we ordered well and got good food! Seasonal Shaq ($19)- tbh, this tasted like tomato sauce in a pan for me but my friend really likes their shakshuka so maybe I'm unseasoned. Their bread is yummy and fun! Rainbow Toast ($15) - their viral toast, it was good! Brioche was fluffy with nice variety of jams. Think it's steeply priced so I feel like I could make this at home LOL but good to try once Classic Latke tot ($19) - crowd favorite, this was unique and really good! Superrrr crispy potato with a lovely balance of flavors (salty/briney roe, creamy creme fraiche, sweet jam) Just a little expensive for the portion but I'd get this again! Crispy works ($15) - also a favorite from us! Crispy rice was delicious with a really good balance of flavors. It's not heavy and this portion was also really good for the price, also would get this again! Instagram - @joangela.eats“

“AltaEats offers a culinary journey with highs and lows. This was my second visit to AltaEats. The first time was a 5 out 5. This visit offered inconsistency in both food and service. The salads (burrata and caesar) at AltaEats were a standout, offering fresh and flavorful combinations. Make sure to the delicious bacon-wrapped dates; a delightful blend of sweet and savory. The rib eye was okay. It didn't quite live up to our expectations. The bread & butter and pot de creme were both delicious. We fought over the lest bits of the desert. The service was a mixed. One waitress, notably wearing a provocative necklace, left much to be desired in terms of friendliness and professionalism. On the other hand, the second waitress provided exceptional service, going above and beyond to ensure a pleasant dining experience AltaEats offers a culinary adventure with standout dishes and a mix of service experiences. Your experiences may vary. They did for me.“

“This was an amazing place for the surprise b-day for my wife. Thank you! Food/wine/vibe was beyond all expectations, and Laurie is the BEST! She went out of her way to help me pull this off, even though this was our first time dining with them. We will definitely be coming back. LOVE this special spot!“

“Shared a pizza and salad with a friend…the food was totally delicious! The venue is very cozy and friendly. The wait staff were extremely attentive.Parking: Arrived for an early lunch at 11am, and parking in the parking garage was plentiful. The elevator took us close to the restaurant.Validation is available for restaurant customers. With validation, I ended up not having to pay for parking, even after enjoying a leisurely lunch with my friend.“

“Great spot to go with friends for lunch or to take the kids on the weekend. They have a great front patio and full bar, a back room with TVs and games for kids and a back patio that's more private. I've never hosted an event here, but seems like a great spot for a birthday party with friends on a Saturday or Sunday - Margs and tacos and lots of space for socializing. Also very kid friendly! They have a great kids menu with options for picky eaters, frozen lemonade etc. Recommend the mexi cali taco and the Philly cheese steak! So good!“

“Pasadena and downtown this last fortnight. Nostagic deliciousness @parkwaygrill, peerless steaks. Returning there for the fourth time - our first visit was in 1994. Last night we enjoyed @majordomola . Koreanish food, at it's best generous and full flavoured. Standouts include the pork shoulder, duck confit rice and the flambe(d) doughnuts.Next time we'll try their signature rib dish too. Take an appetite and lots of family. Also loved Houstons. Beautiful restaurant with signature French dip sandwich @houstonsrestaurants“

“We went to the Burbank BJ's oh my goodness our server Sophia was so amazing we really enjoyed the service it makes a beautiful atmosphere even in the restaurant when someone smile and take care of you fully so thank you again BJ's for hiring such a wonderful person“

“came for happy hour and Monday Night football - great vibes will come again - ate on the 2nd Floor and they had nba and nfl games on. staff is friendly and washrooms clean. got nachos wings and a burger. and couldn’t go wrong with modelo on tapParking: spots are for multiple businesses in the plaza. just be careful as parking spots are tight“

“We've come here a few times and the food and drinks are generally pretty good. Decent ambiance and looks like it was originally a house that was converted into a restaurant. Making reservations can be a bit of a process. Rarely will someone pick up the phone, but there is a way to make reservations online through their website which does require a credit card deposit and for you to sign up with this reservations app. Some items on the menu are a bit overpriced as some other reviewers mentions, but we would definitely come back.“

“I arrived at the store after 11:30, prepared to wait, and there was a 40 minute wait, so I killed time at a nearby supermarket. The steak meat was tender and delicious, and while I was waiting, I ordered the antichokes that were grilled on the grill after seeing the reviews saying they were delicious, and they were really delicious. it's recommended. The store had a nice atmosphere, the front desk staff remembered my name after just one visit, and the floor staff were very kind. It's amazing that you can enjoy such great customer service and food at this price.“

“NO CASH ACCEPTED HERE -- first thing to know if you're coming here A pretty, little cafe that serves beautiful sandwiches that are as great to eat as they are to look at. My friend and I both ordered our own sandwiches and they each came with a nice side salad. Both dishes came with VERY fresh ingredients and I've been craving to return since I first tried it Smoked salmon bahn mi - 10/10. It was so tasty even though it wasn't anything like what a traditional bahn mi is like. The lettuce and mint used in the sandwich were crunchy and super fresh and the pickled jalapeños used added a nice dimension to the sandwich Side salad - 8/10. I would have enjoyed it more but it was much too drenched with oil/lemon (not sure what they use here. It was good regardless but the dressing used was overwhelming)“