Noodles in Los Angeles, CA

“สนุกสนานอาหารอร่อย บรรยากาศดีมีระดับ“

“A great little gem. We stopped in for dinner - not especially hungry due to late lunch but knew we needed to eat something. We split the cucumber salad - so fresh and tasty, a little sweet, a little salty. It’s sold as a small appetizer but, easily splittable. Then pork potstickers and veggie pancakes - eight of each, so plenty to share and also very tasty. Definitely would go back. Friendly attentive service to round out a great find.“

“อาหารอร่อย บริการดีมากๆครับ 😇🙏🏻“

“Delicious 👌 the greatest meal at Korea town LA“

“Best Thai food in LA! 🔥🔥🔥“

“Very delicious! My daughter fell in love with Katsu Sando ❤“

“We had minced pork on rice, beef noodle soup, Dan Dan noodles, basil eggplant, pork belly bun, shaved ice and dou hua.
Overall, the food is pretty good. With some fine tunes, it can be closer to the yummy level of food in Taiwan, like some red beans in dessert are still hard, Dou Hua is too dry and needs some liquid or shaved ice to go with it, traditional shaved ice is too sweet though I like it much better than Korean style shaved ice, and brown rice is too hard. Service is good. Staff is nice. The atmosphere is relaxing and comfortable. Order at the counter, self service for water, extra bowls and utensils.
We live in the west side, and we will come back to try other stuff on the menu.“

“My first time visiting this hidden gem on West Adams. Their bold flavors and perfect execution ranging from cold apps, to dumplings and noodle dishes.

I tried their new Kung Pao Chicken, and wow--it's a must-order. The balance of spice, crunch, and just the right amount of sweetness made it one of the best versions I've had anywhere in LA.

Of course, the classics here never disappoint. The dumplings are tender, juicy, and packed with flavor; the spicy beef noodle soup has that rich, comforting broth with just the right kick; and their fried rice is so good you could happily eat it on its own or alongside everything else. They can also adjust spice levels.

Beyond the food, the vibe at Mian really adds to the experience. Whether you're coming for a casual dinner with friends or just craving some of the best Chinese food in town, Mian delivers every time.

Highly recommend checking it out--you'll definitely want to come back again and again. extra NOM“

“I was in Osaka (Japan) and tried takoyaki there...and I want to say that the takoyaki in this restaurant is top notch!!! Maybe even tastier than they were in Japan back then 🥰

I really liked the beautiful presentation and, of course, the incredible taste! 🐙

Plus, while I was waiting for my dish, I saw a huge portion of ramen at the next table 🍜
I immediately wanted to try it, so I will definitely come back again!

I would also like to note that it’s cozy inside + it smells delicious. The staff is very nice and friendly ✨“

“Delicious food. Fast service. Get here early to avoid a long line.“

“I recently tried Kyoto Paitan Ramen last week and Curry Ramen this week at this spot. The Kyoto Paitan Ramen was good, but I was really impressed by the Curry Ramen. It wasn’t very spicy, but it was packed with flavor. I prefer thicker noodles, so I’d love to see that option next time. Overall, a great experience!“

“Delicious Udon and other Japanese specialties“

“Sooooo good!!! I had my reservations as I love Thai food and it’s hard to find Thai food as good as what you have in Thailand, but this place is it!! I don’t know where to start because everything was so good!! We had the pork jerky, prad ka prow with chicken & egg, phat see ew flat noodle, fried tofu, and the noodle soup- with egg noodle. The broth was delicious, the flavors very layered without being overwhelming, the ambience is very welcoming. As a family, we definitely would come back again. Next time, I’ll try the curry ❤️😌“

“The best place in Dtla! Ask for Hiro, he was super amazing and kept our drinks full!“

“We decided to try out SOBAR as it was close by to our stay while in LA
It was a great chance as the food was great. Everything was excellent to include our communication with other patrons
The food was awesome and we plan to go there again before we leave LA“

“my go to Thai place in LA“

“🍜 Chinatown’s Comfort Corner – A Humbling Noodle Experience at Kim Chuy

Kim Chuy is an unassuming treasure that overdelivers on flavor, warmth, and tradition. It’s the kind of local gem that makes you feel welcome the moment you walk in—generous servings, authentic Chinese comfort food, and a no-frills vibe that feels just like home.

We started with the wonton egg noodle soup and a side of fried leeks. The soup? Not just good—it was built for noodle lovers. The broth was rich, the noodles perfectly textured, and the flavors so soothing that conversation at the table paused. It was a quiet appreciation of something humble and deeply satisfying, a true noodle moment that lifts your mood without saying a word.

We also ordered the broccoli beef chow mein, and I wish we’d snapped a photo before we dove in. The vegetables were crisp, fresh, and infused with garlic and savory chow mein notes. It’s not your typical fast-food-style dish—this is home-style, family cooking done right. Every bite reminded me of meals made with care, meant to be enjoyed and remembered.

Kim Chuy even offers pre-made leeks you can take home and cook—perfect for sharing, and trust me, they’ll go fast. Whether you’re a lifelong local or exploring Chinatown for the first time, Kim Chuy is a soul-satisfying stop that brings joy to noodle enthusiasts and food lovers alike.“

“A WONDERFUL RESTAURANT - THE FOOD WAS DELICIOUS , THE PORTION SIZE WAS LARGE AND THE WOMAN SERVER WAS VERY KIND AND PLEASANT - AN EXTRA PLUS INEXPENSIVE PARKING WAS ADJACENT TO THE GOLDEN TREE . LOOKING FORWARD TO GOING BACK AGAIN .“

“m/ Really good spicy awesome noodles 🍜“

“A must. So delicious. Can't wait to go back!! Thank goodness for friends that share food stories. �“

“This restaurant is incredible. The vibes are so authentic and I love that the name is based off of the restaurant’s Thai village origins. Lili who served us was so welcoming and gracious. The food was just an absolute 10/10. We ordered Thai tea and Thai coffee- wow. Then we got Chinese broccoli with beef and tofu over rice- so fresh and flavorful. Finally we ordered Khao Soi with chicken drumsticks- the curry-like, nutty, creamy broth was divine with the soft rice noodles and the crunchy noodles with the cabbage and onion mixed in- COME ON!! It was a fantastic well-rounded experience and I highly suggest anyone try.“

“Totally worth the 70 minute drive. Delicious food and great Taiwanese hospitality. Friendly, attentive staff and wonderful atmosphere. Minced Pork (Lu-Rou) Rice, fully loaded delicious stewed pork with egg. Meats are juicy and tender, kinda on the sweet side. Clamshell bun (Gua Bao) comes with tender thick cut pork, a bit on the salty side, but very well cooked. Fatty but not greasy. Thousand layer pancake with egg and basil was crispy and flaky. The basil flavor is a wonderful addition. Scallion bread sandwich was what we expected. Same tender thick cut pork, very happy to eat this. Next time I will probably get the beef, too much pork belly today Wonton soup is very classic, if you like shrimp wontons, you have to try this. We ended the meal with Hakka mochi and Oolong tea, the mochi tasted just like the ones in Taiwan. The tea was fragrant and is just the perfect compliment to the mochi. Overall an amazing meal with warm and friendly people, highly recommend!“

“Tasty food reasonable price!!“

“Very good food . Clean establishment. Great customer service and reasonable prices.“

“The thick pork bone and fish soup has a deep umami flavor and a slightly smoky taste which is unique. A very good experience.“

“Good food and fast service.“

“Staff friendly and awesome Thai foods“

“The atmosphere of the restaurant is relatively simple but comfortable. The waiters are friendly and provide fast service.“

“Came for lunch alone, it was fairly busy around 12:00 to 1:00 pm and got a table. Order the combo dumplings along with fried pork cutlets. The Dumplings were ok, nothing to specials, Loved the pork cutlet comes with barbeque sauce, small salad, and dark rice. The server was nice and polite even though there was a language barrier we managed to easily commuincate. I'll order from here again, but take out only.“

“Boat noodle & minced garlic 🐔 over rice were exceptionally tasty. If you are looking for authentic Thai food this is the place to come go. It’s a small parking lot with few parking but there are plenty of street parking. Come one come all and bring your empty tummy to be filled here.“

“Very quick & friendly service at the Sunset location. All I got was a regular-size chicken karaage bowl and it was perfect. Tipped a little extra“

“Extremely nice workers and the food was amazing. Spring rolls, summer rolls, and pho tai were all outstanding.“

“Phorage on Overland in Los Angeles is a great spot for a relaxed meal with a fresh take on Vietnamese cuisine. The menu has a cool mix of traditional and modern dishes that are both tasty and unique. The Pho Birria is absolutely incredible. 10/10“

“If you want authentic Korean food where the customers are all old school, Korean, this is the spot! Their kimchi is off the charge if you want fresh homemade kimchi. The dumplings are so juicy and delicious, each bite is a mouthful of dumpling inners.“

“Awesome place to eat Ramen“

“The food here is pretty good. We ordered Pho, sandwich, chicken egg rolls and vermicelli. Take awhile for the food to come out but it’s worth it. Chicken egg rolls are surprisingly taste very like pork egg rolls. Recommend this place if you want to try Vietnamese food in Little Tokyo.“

“I got the dry hot noodles medium spicy and they were really good. Spicy but not so spicy that I’m in pain. It was really flavorful and the noodles were chewy which i enjoyed. I got it for take out, the food was ready quickly and there was no line. I would come back here to try the other stuff!“

“Mountain Noodles offers an extensive variety of Korean dishes, which initially made me skeptical about their focus on noodles. However, I was surprised to find that their menu cleverly builds on a foundation of decent meat broth with slight variations.

I tried their signature dish, the beef noodles, and opted for the mild spicy version, which unexpectedly came with kimchi in the soup. I would recommend going with the regular flavor to fully appreciate the rich flavor of the broth. Kimchi is also served as a standard side dish. The ribs in the noodles were perfectly cooked, and the noodles themselves were delightfully chewy and tasty.

While the service was not particularly friendly or proactive, it didn't significantly detract from the overall quality of the food. Mountain Noodles is a solid choice for anyone craving varolious and well-prepared Korean cuisine.“

“Handmade with love. Tastes as if I'm at my Halmoni's house. Delicate, real and subtle Korean flavors of my childhood, not too sweet or salty. My bf and I ordered the steamed veggie dumplings, chive pancake ((better than my Sumo's! Shhh)), king sized veggie dumplings, side of rice and miso soup. Cooked to order -- be patient. Soft textures. Sweet, hardworking couple. Our fav is the steamed veggie mandu. Vegetarian friendly. Perfect meal. ❤️❤️❤️🎶🎶 I love this place, if I lived in LA I'd be here all the time.“

“Dan modern Chinese was a pleasant surprise as the person who brought me told me it was better then din tai fung. It was not as good but the food was solid, the dumplings were great and so was the salt and pepper beef. Would come here with a date or a friend for a casual meal.“

“Their Gukbap is superb felt like it was different version of gukbap more spicy and different broth compared to a traditional pork based creamy broth

My friend had their cold noodles and said it was lowkey mid so not sure what’s going on there… so eat the gukbap instead. Their Jeon is great and Mandoo is great too“

“The Pho is enough for 2 people and it's delicious! We have had both the chicken and the Wagu beef. Also, the rice plates with fried rice and either Wagu beef or spicy pork is really good. We get one of each (Pho and rice plate) and share. We are quite full and satisfied when we finish! And the prices are very reasonable.“

“Cute pho spot! Delicious food w great service! Their sweatshirt are dope too!“

“Viet Noodle Bar in Glendale is more than just a restaurant; it’s a staple, an institution, a place that has quietly but consistently delivered some of the best Vietnamese food in the area for years. It’s not about flash or trends—just solid, comforting bowls of noodles, fragrant broths, and fresh ingredients that keep locals coming back.

The atmosphere is unpretentious and welcoming, the kind of place where regulars nod at each other over steaming bowls of phở or turmeric-laced bánh mì chao. Service is straightforward and efficient, with no unnecessary frills—just good food brought out quickly and done right. The menu is focused but refined, emphasizing quality over quantity. Their signature dishes, particularly the noodle soups and rice bowls, showcase a balance of flavors that feel both traditional and refreshingly light.

Despite Glendale’s ever-evolving dining scene, Viet Noodle Bar has held its own, serving as a dependable go-to for those who want a satisfying meal without the fuss. It’s the kind of place that doesn’t need hype—it just exists, quietly excelling, and that’s what makes it essential.“

“Nong La has a dedicated Canto Viet man diligently directing the back of the house day in and day out, making sure the food hits their level of comfortable consistent cuisine, which won’t exactly blow minds or taste buds, but fills an exotic unfamiliar question mark into a manageable modern meal. But there’s this really Skinny Canto Viet lady bossing a bunch of diverse ppl around… she’s kinda scary at times and fiery at times… I suspect Nong La (Nong La means Burning) was named after the hot heat came from her own… hot… …..!😉🤓🔥🥵)“

“The roast duck and soup dumplings are amazing super flavorful and authentic. Their dim sum is also great, with lots of variety and everything tastes fresh. The prices are very reasonable, and it’s a perfect place for group gatherings or weekend brunch with friends.“

“5-star is probably too much, but definitely worth more than 4.5.
Service is great. Place looks pretty clean and the tables are not crowding each other. Food is very fast.
I had pork belly noodles. It’s tasty. The presentation is great. A deep bowl (good for having lots of soup), white porcelain bowl and spoon looks really clean. I loved everything in the dish: noodles, green vegetables, pork belly stews，sour veggies, the soup. Definitely finished every bite and piece and soup. Delicious. Xiao Long Bao on the menu looks good and I was tempted to order—but I was almost going to skip dinner. This tells you how much I enjoyed my noodles. And I am very picky! (There’s only 2-3 Chinese restaurants I regard highly).
The dish was slightly on the salty side—but I am an ultra low salt person in my family.
The noodles seemed from dry noodles not hand made—not as chewy as the world best noodles I had in LA. But the texture was still good 👍
Highly recommended—would ask if my child would like to come tomorrow (just visiting LA—leaving tomorrow night).

Follow up: I ended up going there 3 times in two days (yes I am a very boring person), trying 3 different noodles. Still recommend all. I love a noodle bowl that came out boiling hot—it’s a Must for me. The taste and presentation were consistent 👍There are some complaints though (not worth knocking off a star ⭐️ though):
1. Second time, it was 2 times more salty than I liked. Third time I noted “1/3 salt “ on my order, then it came out same salty level as first time (ie more salty than I prefer). I did ask for an extra half bowl of noodle water, and always finished every bite and drip of my noodle bowl 🥣.
2. Third time, the veggies stems were cold, which I don’t like.

Of the three, I highly recommend the more expensive beef noodles: the extra beef and different kinds of it makes it well worth the extra 2-3 bucks.“

“2nd ⏰️ - just as delicious. Our new Go To!“

“Their chasu pork was excellent! They didn't cheat by boosting it with lots of rice, they had generous serves of both pork and veggies. And the staff are very friendly.“

“About Me: I am Level 7 Local Guide who is ranked top 10% of Google Restaurant Reviewers and have 15M+ views. I am a born and raised NYer who now lives in Los Angeles. I do not receive compensation for these reviews.

Now that the weather is getting colder, I am naturally gravitate to more warming foods like Ramen. I am currently on a Ramen tear so expect to see more reviews of other places that serve Ramen.

I am big fan of Mitsuwa Market, a Japanese market in Venice that is sort of a food court and mini-mall to all things Japanese. Hokkaido is just one of the establishments housed in the market. Their menu is extensive for such a small kitchen. You sit in a communal food court area that has someone clearing tables which is nice. This is a no frills kind of place so don’t expect much in the way of environment or service. Nevertheless everyone is very kind and polite. I ordered a basic pork Ramen which very good. Quality of the pork is always a distinguishing factor and here it was average. That being said the broth is also key and I found it very rich and tasty. I have been here twice now and will be back again.“