50 Best Chinese Restaurants near Orinda

“We always come here and have always been happy with the quality of the food. However, there is an older Chinese male server who always makes us feel rushed while we’re eating, and his attitude toward customers is not very friendly.

We really enjoy this restaurant, so we hope you can address this issue by improving the customer service training for this staff member. If the behavior continues, we hope appropriate action will be taken to ensure every customer has a pleasant dining experience.“

“I enjoy this restaurant very much. The food is excellent and fresh. it’s served hot every time. The servers can speed up with taking orders but otherwise, they are o.k. The restaurant is ok. The seating is too close for me but I get it. There’s No parking. It’s excellent.“

“I've recently both eaten in and picked up frozen dumplings and chive pancakes to make at home. My gut tells me they really want to be take out only based on the interior of late. Which I fine, the food is super easy to make at home and really, really good!“

“I real hole in the wall. No big sign so you have to know.

The best jianbing I've had outside of China. Crispy and not too salty. My wife said it's authentic Tianjin style.

The soy milk was amazing! Very smooth and slightly sweet even though it wasn't sweetened. No burnt taste.

Alas, he was out of tea eggs.

Friendly.“

“I enjoyed my Meal. I found the service excellent and Ti curry yum.“

“The taste is very good, I will go there again next time.“

“I love their beef noodles! And the meat is not too bad - not chewy/fatty. Could use extra veggies or add a little more but otherwise it's ok. The morning silog are great! My daughter loves bangus so she orders bangus silog. We can't order bangus anywhere else (main stream restaurant) so this a treat for her. Breakfast has limited time so make sure to get there before it ends. My daughter and I order sesame balls to take home and eats halohalo for dessert (summer time treat) afterwards. We also order taho for winter treat to finished off our visit. This store is like a fast food place - first you order and pay for your food at the counter. Then wait for your food to call in and enjoy your food either eat-in or take out. Just like any other fast food restaurants.
This review/comment is based on my personal experience and not meant to cause any harm or malicious intent.
I recommend for you to try it“

“Had a delicious meal here with a large group. The restaurant was gracious about seating our party of 7 (we were also running late) and the starters and tea we ordered came quickly. We ordered cilantro tofu salad, basil curry potatoes, veggie pot stickers; lemongrass eggplant with mushroom balls and tofu; peipa tofu clay pot; peanut beef; mapo tofu; a sichuanese soup; and dry braised string beans. Of these my favorites were the potstickers, eggplant with mushroom balls, and string beans. (Everything was good but the mapo tofu and peanut beef leaned sweeter and I prefer more of a savory and mala profile). Would recommend this especially to anybody with a group who is looking to try a lot of dishes - it’s great for family style!“

“Ben Ben Hot Pot was the coziest hot spot experience I've had. I ordered the ox tail broth. It came with tender oxtail meat. There was a generous variety of ingredients to add and open access to tea and drinks. Our waitress knew just when to offer more broth and meats. The music was calm and the ascetic was clean and cozy. Great value at a low price, I will defiently be back !“

“Excellent! Tonight was one of the best meals we’ve had here and are so happy to be able to continue to support the restaurant. So thank you for some of the most fresh best tasting Chinese food in Walnut Creek!“

“traveling and yelped this .. just go..“

“Great little noodle house, very friendly and helpful staff and the food is great. I got the pork in garlic sauce it's delicious and has a good kick I also got the street noodles not pictured but also very tasty. I liked the texture and doneness of the noodles the broth was very good as well.

I will say the place could use a little dusting and maybe a coat of paint ok the future to brighten it up some. Other than that I enjoy it and will be back“

“Excellent restaurant. Had the braised beef noodle soup. GET IT! Staff friendly. Food tasty. Properly priced. I expected a “typical” Chinese restaurant experience. I expected a typical offering. Mostly soups with some rice dishes. Pleasantly surprised by the menu. Thank you.“

“Really solid dumpling spot in downtown Walnut Creek. Dumpling Hours has more of a casual, old-school local restaurant vibe, which I personally liked. It is not the kind of place that feels super fancy or overly polished, but that actually made it feel more authentic and comfortable to me.

The food was the best part. The xiao long bao were juicy and flavorful, and I really enjoyed the larger dumplings as well. They were filling without feeling too heavy, and they had that satisfying handmade dumpling texture. One dish that stood out more than I expected was the wood ear mushroom salad. It was fresh, light, and had a nice texture that balanced really well with the dumplings.

Service was pretty typical for a busy dim sum-style restaurant: straightforward, quick, and not overly chatty, but totally fine for the type of place it is. I actually don’t mind that when the food comes out hot and the meal moves smoothly.

Overall, I liked the local feel of the restaurant and would definitely come back when I’m in the mood for xiao long bao and dumplings. It is a nice option to have in Walnut Creek, especially if you want something casual, comforting, and different from the usual downtown restaurant choices.“

“The incredibly kind staff at this restaurant, Mei and Lai, opened their restaurant for our 80-person high school auction last week. Not only was the food delicious and plentiful, but they were so generous, efficient, and incredibly easy to work with. This is a very special place and the food is SO good! 5 STARS!“

“One of the best Cumin Lab seasoned with veggies, elegant radish and some red peppers!

Accompanied by herbal tea and delicious Thai Tea.

I came in for dine in, food was super fast and delicious, rice was sweet and fresh. Thai tea and herbal tea were also freshly made and served.“

“At this location, the fried garlic is served separately—a detail I truly appreciate. I also really enjoy their thin egg noodles, which strike a perfect balance between chewy and tender without becoming overly soft. However, the dish tends to be quite oily, so if you prefer lighter meals, this might not be ideal for you.

My usual order is the Number 1 without kidney, with the soup served on the side. I also always add fish cake as an appetizer. The total cost for two regular dishes plus one appetizer comes to $53.75.

What I love about this restaurant is how it evokes the authentic flavors of Thailand’s street food, especially the dry yellow egg noodles. While it doesn’t include traditional Thai-style char siu or wontons, the taste remains quite close to home.

This well-established Chinese restaurant impresses me with its surprisingly clean restrooms, likely due to my morning visits. Parking can be difficult, as only metered street parking is available. The branch tends to be busy, so clear communication with staff is important. Although there may be a short wait, the service is attentive and friendly.“

“Wow. Had a great experience. Was staying at a local hotel, did my want “fat” food like fires or bread. I’m not a huge Chinese food eater, a little Panda or whatever, but this was amazing! A light crispy tempura like breading on the honey walnut chicken, the fried rice had great flavor. I can’t wait to come back.“

“The cook came out to chat with us! Yummy food!“

“I am so glad we changed up and went to Aberdeen Cafe! The flavor of every item was incredible. Absolutely delicious! Service was a bit weak and not many changes inside from the restaurant before but the tasty meal far exceeded our expectation. Two thumbs up. We will definitely return.“

“The Dumplings are amazing!“

“Will miss the place“

“Amazing! Great food, great portion sizes, great price! My boyfriend and I love to stop in here because the food is wayyyy better when we dine in. It’s so good though we love to order it as take out too. They’re also super knowledgeable and accommodating for my dairy allergy!“

“Deliciously wonderful unique food.“

“the wontons were super delicious and filled with a really good amount of meat. the spicy oil they used tasted amazing and added a lot of flavor.

the noodles were really good too. my only complaint is they were extremely greasy, but that might just be how the dish is cooked. overall still very tasty.“

“Highly recommend this spot.

This is the style I grew up eating and I’m so glad I live walking distance. Prices are also very reasonable!

There is only one table so I would expect to just take out instead. This isn’t really a dine in place.“

“I had a craving for a good old fashioned Chinese lunch special. You know the ones that include maybe some soup if you're lucky rice and one entree. I saw this place when I had a few minutes to myself. I went in and ordered not expecting much but it was absolutely delicious! The soup was hot and sour soup which is one of my favorites. It was incredibly well done and then I had kung pao shrimp with stir fried rice. The rice was okay. Nothing special but my God the kung pao shrimp? The shrimp were perfectly cooked and the vegetables were crisp tender and the sauce was spicy enough to catch your attention without burning out your stomach or your throat“

“Reasonably priced tasty dinner of Shanghai Soup Dumplings, Sweet fried chicken wings, and beef stew noodle soup. Delicate XLB and juicy. Wings were crunchy, meaty, and lightly battered and fried. It’s one of our “go to places” for Chinese food in Alameda. Small local neighborhood place with nice service.“

“i been to this restaurant many times al the people who work there make you feel like home the food always delicious always . they very fast with everything and they clean and they always serving the food more than enough. i love this restaurant i highly recommended them for anybody’s looking to have a great Chinese food“

“Excellent house-made noodles!“

“A very delicious place in Oakland’s Chinatown. I had their shandong chicken, dry fried green beans, salt and pepper pork and chicken and they were all excellent. The shandong chicken is your typical orange chicken, but they did something to the sauce that gives it this dark toasted caramel taste to it. The green beans I highly recommend, it’s lightly fried and then stir fried with their sauce that gives it a rich and umami flavor. Their salt and pepper options, my only complaint is that I wish they gave more protein. But other than that, a great place to stop by in Chinatown if you’re ever in the area.“

“They have individual cooking pots so that each person can get their own broth to cook in which is great when your party likes different spice levels. They provide a good variety of vegetables and mushrooms and choices for sides including vegetables and traditional Chinese hotpot meats like tripe. The pumpkin worked really well.
The steaks were fresh and very thin so easy to cook. The wagu was very fatty, but the menu did say 40% fat. The chuck was perfect to american tastes.“

“It's a very well known restaurant, with very tasty delicious dishes .
Loved the Garlic Pea Sprouts ($19.95.) Tender pea sprouts stir-fried with minced garlic, offering a fresh and savory leafy green dish. Over all ...their food is so delicious and authentic.
Also the the Spicy Stir-fried Cabbage and Garlic Baby Bock Choi are so delicious. 🔥“

“A great spot for authentic Hong Kong-style food! The flavors really remind me of home — everything tasted fresh and comforting. The menu has a good variety, and the prices are very reasonable for the quality and portion size. Service was quick and friendly too. Definitely a go-to place if you’re craving Hong Kong-style dishes without breaking the bank.“

“目前最喜歡的螺絲粉😍😋“

“Amazing food, the portions are worth the price, the outside area is beautiful and I will always sit outside. The service is pretty good with food taking a few minutes to arrive if the restaurant isn't too busy. The servers are amazing, especially Anthony. He is always very enthusiastic and kind. Best service out there.“

“Best local spot in Chinatown. The locals know that if you want the good stuff, you come here. Super fast, super good and honestly, I am devastated I don't eat this everyday. One of the best restaurants in Oakland (i'm for sure biased).“

“The vegetarian food was great! Love the potatoes from Szechuan!“

“Dallas has some amazing food, and I've tried a lot of dishes, but I have to give a special shoutout to the naan! It was truly one of the best I've ever had in the USA. The quality was so good, I ended up eating several pieces just because of the incredible taste and texture. I highly recommend everyone try the naan!“

“Yummy Chinese food! Potstickers are made fresh

Vegetarian options: vegetarian options available

Dietary restrictions: vegetarian options available, but it is an asian restaurant so dont expect a whole bunch of options for dietary restrictions like Kosher, vegan, nut free etc

Parking: located on the corner of a street, a couple of parking spots available

Kid-friendliness: kid friendly but a lot of spicy dishes

Wheelchair accessibility: not wheelchair accessible, need to go up stairs“

“Iv dined here since the early 1990's and always have a pleasant experience. It's changed owners within their family and the interior has been updated but the core still stays the same. Attentive staff, good food, and always bustling!“

“You can never go wrong with Ming's!

I've been here for their lunch special a half-dozen times over the past year, and it's been consistently excellent. Great price for the amount of food, and every entree I have ordered has been great, especially the spicy eggplant with tofu. The portions are very generous too - my wife and I always end up bringing home leftovers.

My family and I often order takeout for dinner here as well, and again, have never been disappointed. Everything is exceptionally fresh - the veggie and seafood options are my favorites.“

“Been going here for 20 years. Never a bad meal!“

“Great food and we will definitely visit again“

“David and his parents are the best. Get the Kung Pao Chicken, or the Singaporean Rice Noodles. Get extra of that hella good sauce they make, it’s addictive. On Wednesdays their fried chicken special is crazy good but you need to get there early because it’s a long line“

“23 years a customer, only great meals! Looking forward to stopping by on my next visit to the area.“

“I lived in Berkeley in the 80’s & early 90’s. To this day, I miss their veggie pot stickers & Kung Pao Chicken. I love the Long Life Vegi House 💚💚💚“

“The best service ever. Delicious food. 💯 recommend“

“This place is hands down one of the best Chinese food I’ve had in CA. Taste and flavor is there and food is very fresh. I don’t understand why there’s bad reviews because it doesn’t reflect what I’ve had here. There’s just one guy serving tables here, so service can take a bit when they’re busy. But it’s worth it. Don’t miss out because you see a few bad reviews. In the Bay Area over all, most Chinese food tastes so watered down and lacks flavor. This place is great.“

“Was looking for a place to eat on my birthday new years day, my stepbro picked it out, he said he ate there 20 yrs ago, I was reluctant as it looked outdated and empty,but I was surprised when the food came in quickly, the staff was friendly and the plates of food were huge! I kept asking my bro if he accidentally ordered family size, nope. We ordered egg rolls, 1 order must have had 10 pieces! Delicious spare ribs, wonton soup, honey walnut prawns (jumbo!) Mongolian beef, they gave us almond cookies instead of fortune, that was a nice change,there was so much food leftover to take home, I'll be going back, I don't know how they can afford to give so much for so little $, very reasonable.the only thing was the place was so cold, we were both freezing. no heat!“