50 Best Japanese Restaurants near Leonia

“My family has enjoyed Nakahara for several years and it’s always fantastic. The fish is very fresh, the atmosphere is clean and cozy with gentle jazz in the background and the service is attentive and friendly. There are many sushi options in the area, but this is one of a kind!“

“Modern restaurant with a cold feel.
Club music was too much & a tad loud. Chefs working at the sushi counter were not engaging at all but looked unhappy. They never said a word, not even hello or good bye. Servers were attentitive & somewhat friendly. Later on a gentleman, maybe the owner, had good energy & greetings. Omakase would have been better if the sashimi was not warmer than room temperature. Ramen at the end was strange & unnecessary. No dessert was included and that would have been better to finish the meal with. Prices are fair. BYOB is a major plus. Next time will not do omakase, as neighboring people were enjoying their a la carte dishes.“

“The food is genuinely good! Try their new lunch bento box, it’s only $14 and salmon one is $16 so pretty nice price in town🫶 I recommend the chicken bento, you can get rice onigiri 🍙 , chicken, soba salad and miso soup coming together!! Their matcha tiramisu and matcha ne drink is so delicious as well, must-try, not too sweet, but fresh grassy feeling!“

“Just awesome. Fast. Efficient. Great.“

“Wonderful and friendly staff. Delish food.“

“Great Service and the foods was delicious. Will come back here again.“

“Ended up here accidentally on a layover: Hands down, the best ramen I’ve ever had (springy, slurpy perfection), amazing cocktails (if you like gin the Japanese 75 is a must try!), and whatever the whipped cream, creme brûlée’d banana dessert was tasted like heaven. I even ordered another tonkotsu ramen to go (all the way to Florida) to bring back to my fiancé. They separated all of it, packaged it so it wouldn’t leak, and wrote directions on specific timing for heating up each item! Very impressive service. I’ll be back again!“

“Excellent!!! Food, service, atmosphere 👍👍“

“The best homemade udon in town , strongly recommended“

“#組長極力推薦 #響紐約可以食到呢個level嘅質素就已經算係禾地嘅福份 😆 😆#紐約食食 #omakasetempura #係我響紐約食過最好食嘅天婦羅“

“We went to Shogun Omakase in New York yesterday for lunch. My son loves sushi and it was his birthday present (our first time experiencing Omakase). We were blown away! Seriously the best sushi experience (and to be honest, one of our top restaurant experiences) ever. Chef Ryan was an amazing chef and artist, and provided top notch customer service. We highly recommend Chef Ryan and Shogun Omakase to anyone who loves sushi and appreciates fine cuisine. ❤️🎉“

“Best sushi we’ve ever had! Chicken gyoza was so good. Udon bowl was incredible. Spicy tuna, avocado roll and yellowtail scallion were top notch. Service was amazing. What a find for a meal prior to a concert at Terminal 5. Fantastic pricing as well! Highly recommend.“

“I usually don’t leave reviews, but Sushi Yolo definitely deserves one!

I decided to treat myself to celebrate the end of my doctorate program. It was a totally spontaneous decision, so I didn’t spend much time choosing a place. I opened Resy, typed “sushi midtown,” picked one of the top-rated spots, and honestly—I’m so glad I chose Sushi Yolo.

The food was great, but what really made the night special was Alex, the host. He was incredibly attentive and welcoming. I ended up having such a fun and meaningful conversation with him and another guest, Jerry—which is rare for me since I don’t usually talk to strangers. We talked about all kinds of things, and the vibe was just so easy and genuine.

Alex also kept pouring complimentary sake on the house, which was such a generous and thoughtful touch. This is one of those nights I’ll definitely remember—the atmosphere, the food, the conversations, and the company.

Thank you, Alex, for the amazing hospitality and real conversations. You and Jerry truly made my night.

I’ll definitely be back to this lovely restaurant soon.

Wishing you all the best on your journey with your husband!“

“The red snapper I had here last night was the best I’ve ever had. Each piece of omakase was incredible and top notch. The sushi chef is a master of his craft clearly. The fish quality is insane. About $100 for 12 piece and $135 for 17 piece omakase which includes more premium offerings. I did the smaller while my husband did the 17 piece and he chef still gave me the wagyu with truffles alongside my husband so we could enjoy together.
Really spectacular!“

“The duck shio soba was very tasty. The broth was rich yet not too thick. The buckwheat sprouts add a great texture. Duck was a bit chewy though.

The black truffle curry soba was moderately spicy. The truffle really enhances the curry flavor and the sprouts as a great texture. The broth is rich, thick, and oily. Duck was a bit chewy though.“

“Food was very well prepared and quite tasty, but nothing blew me away, and that's ok. This was my 3rd yakitori restaurant, and though I almost never comment on price, I did feel like the meal was overpriced. TBH, I'd just as well go to a place like Yakitori Toto and have almost as good of an experience.“

“The meal is fast, the food is delicious, and the links are elegant and warm.“

“The omakase experience was really great! We enjoyed every dish. They have a little booklet for the fish intro which was very nice too. All fish are fresh and tasty, sushi were absolutely delicious. My fav was the otoro and uni pieces, definitely heavenly“

“We had an absolutely fantastic experience at Fushimi Restaurant! The food was delicious, from the appetizers we ordered to our main course. Each dish was expertly prepared and bursting with flavor. We also enjoyed a couple of drinks, which perfectly complemented our meal. What truly made our visit exceptional was the incredible service provided by our waitress, Ohmie. She was attentive, friendly, and made sure we had everything we needed throughout the evening. Her warm demeanor and professionalism truly elevated our dining experience. We strongly recommend Fushimi Restaurant, especially because of the outstanding service we received from Ohmie. We’ll definitely be back!“

“we had a great experience celebrating a birthday, the staff was attentive, and the atmosphere feels very intimate and bonding. this was our first experience having AYCE omakase and it was a 10/10. at the end of the course, they offered to repeat any of the courses we prefer. we even got a small gift for the occasion“

“Randomly decided to dine here before a show at Webster Hall. Every single thing we ordered was absolutely delicious. Teppen gyoza, kimchi beef fried rice, dynamite roll, and mango martini. Definitely plan on returning.“

“Came for brunch and absolutely loved it!! Was so fun to show my parents (visiting from Tokyo) this innovative take on Japanese food :) particularly enjoyed the fresh salads and the miso pancake. The restaurant itself is so beautifully decorated and made for the perfect morning meal ~“

“Party of eight and we all enjoyed everything we ate and drank. 👍 for the kitchen staff on doing everything perfect and quick. The staff was amazing and service was great. I highly recommend the burger 🍔. Will definitely go back.“

“Our 1st omakaze experience & def not the last! I love the smallness of the place, it makes it special! Everything melts in your mouth! The best Christmas gift ever!“

“Fantastic speakeasy sushi joint. Very small, no more than an handful of people may join the omasake style bar where 3 talented (and cool) chefs serve you the best crafted sushi you can get. Definitely going back soon.“

“We had such a wonderful experience! Marilyn took amazing care of us.
she helped with the wine and made sure our order was perfect. Leo was so friendly and kind, and Ryan kept checking in to make sure everything was going well. The food was absolutely delicious..especially the sushi, which was incredibly fresh and flavorful!
The cozy atmosphere made everything even better.
Thank you all so much for such a lovely night!“

“So happy to have Mikado in the neighborhood!
Came for lunch over the weekend and had such a great experience. The hand roll set and the Super Bowl are a must. The portions were generous and the fish was incredibly fresh. Everything tasted amazing.
The decor is beautiful, the space feels clean and inviting, and the service was immaculate from start to finish.
Will definitely be ordering again and dining in soon. Highly recommend!“

“If you have not experienced Omakase before, or are always on the lookout for high quality fish, you should stop by here! The flavor combinations were absolutely fantastic. The chef is very educated and versed in anything sushi, as well as other cuisines. There was a large selection of sake, and we were guided on what pairs well with certain types of fish. The team members are very sweet, it was nice to connect with them and have a real conversation over a great meal. Can’t recommend this place enough! We will be back :)“

“Ramen is good ! Soup is good not so oily Yakitori good with Asahi Beeru !“

“On our first visit, we had the Yakijake (grilled salmon). This time, we finally tried the Kinka Saba (mackerel), which had previously been unavailable. The fish is excellent—rich, fatty, and sourced from Ishinomaki Fish Market.

When I asked about sourcing, the staff mentioned they receive shipments from Japan roughly once a month.

The service is reserved. Staff were polite but not particularly engaging, and questions were answered without much enthusiasm. The overall experience feels very focused on the food rather than hospitality.

It’s a solid option if you’re craving a specific taste of Tokyo without getting on a plane. Overall, it leans a bit overpriced for what's presented.“

“Great place with a decent price. I’m biased towards scallop so that’s always great. The Amberjack was better than most places here and their Wagyu piece as well! It completely melted off my tongue. I only dock one star because the Uni was a bit unfresh as we were getting the last few pieces from the box, so it may have been older.“

“I like how wonder solves all roommate problems. No more fighting over which cuisine to choose. We can just mix qnd match and get Chinese with pizza. Yummy and quick deliver. And the best: free delivery. Also every single wonder stsff i have met during any pick up, it was very willing and prompt to help.“

“My wife and I go here for our birthdays every year as a special treat and we truly love it. We always are given a big welcome by the chef and Tri, the sushi is fantastic, and the atmosphere is even better. The sake pairing is worth getting once but Tri makes some incredible cocktails. Tip well because they deserve it! Worth the price!“

“THE BEST BIRTHDAY DINNER WE’VE EVER HAD !!!❤️❤️❤️❤️❤️‍🔥❤️‍🔥❤️‍🔥🇮🇩🇺🇸👍“

“Just awesome. Fast. Efficient. Great.“

“I had a great experience at Juban Japanese Izakaya. The dishes were flavorful and well-executed, with a nice variety of classic izakaya options. Everything felt fresh and thoughtfully prepared. The atmosphere is lively but still comfortable, perfect for a casual night out. Service was friendly and attentive throughout.“

“This is a great sushi spot in Midtown! I had been ordering takeout frequently—their poke is my absolute favorite—but finally came in to dine in, and it was a fantastic experience.

The atmosphere is really nice, featuring cute Japanese decor and umbrellas that make the space feel nice. They have a great Happy Hour deal, and the Hamachi kama was surprisingly delicious. The sashimi quality is consistently good as well. Whether you're grabbing a quick lunch or sitting down for a meal, it’s a solid choice in the area.“

“I’m from Chicago my son and his girlfriend attended your lovely restaurant. We had dessert. The Parfait which I had the Presentation was actually how I seen it instagram it was Delicious and They had the ice cream they also enjoyed it.“

“Our server timed every dish perfectly and explained each one very carefully. She was lovely. The sushi was amazing...we all swooned and cannot wait to return. The only disappointment,for two of us out of five, was the hand roll . It was very quiet, and a very lovely room. It is a resent to be missed!“

“This is a 2nd floor Japanese-Thai speakeasy in Alphabet City where the food menu leans toward Japan while the drinks are Thai-inspired with the menu designed by veteran NYC bartender and Phetchaboon native Sayparn. Her and her partners opened 11 Tigers in 2022 (year of the tiger which symbolizes success). The staff do an excellent job of mixing food and entertainment.“

“Had a great time and great food I went here when it first opened after getting 3 stars in the times years ago , now my friend told me chicka from chickalicious is working there on fri and Saturday after retirement from her dessert bar so I went and enjoyed“

“Wow! What a great find and I wish the owner much success!

It’s a non-traditional Japanese inspired tasting course for a little over $100
The menu is seasonal and features everything from land to sea.
Each of the two seatings is around 75 mins but even 1.5hr was not enough to just enjoy; the pacing was a tad fast, especially towards the end.

Seating is also very different, in a U shape, so it does give a communal feeling and you can always watch the chefs in the open kitchen. Love the concept as it feels very intimate.

Highlights for May 2025 was the beef with sweet potato puree (perfection), and the shima aji course with a citrus jelly, crunchy kelp and I believe Thai basil!

I did think the huckleberry vanilla sumac coconut dessert was slightly underwhelming. I was hoping to end on a bang, something more roasty/toasty tea inspired or something super refreshing like strawberries. I also did find some dishes slightly salty but nonetheless flavorful.

Overall, amazing experience and will definitely be back for the next menu!!“

“Best place and value for this cuisine. Very authentic and best value in NYC. Owner is amazingly friendly and you can both feel and taste the love. Highly recommended.

This place closes on Sunday as owner needs to rest and attend Sunday worship.“

“OK last night we ate at BBF or as it's now called Oi bozu. We used to love BBF. It had an amazing menu and great staff - just an awesome place that I used to come with my daughter and my wife to eat in our neighborhood. They served clean amazing Japanese food. So I was surprised a few months ago when I met the owner and he told me they were closing down to reopen...

Some background: BBF always had a problem The problem was never the food The problem was always that it was hidden. There was no way to know it was a restaurant and there was no marketing. There wasn't even a sign on the door it was just a glass front where you could see a bar. It was only by chance that we found it because we live in the neighborhood. So when the owner told me he was shutting down to relaunch the restaurant I was excited. I thought maybe he would do some fantastic marketing. But I was much disappointed last night when I went in to find that the only change that they had made was to completely change the menu. And I don't think they made an improvement on the menu it's still good but the old one was better.

What they really need is a sign outside of the store on the street that says THIS IS A LAPANESE RESTAURANT. Hang a Lantern or two. The tiny etched glass 12 feet off the sidewalk tat says japanese tavern is way too subtle. If the owner reads this: You just need some signage and some marketing The food is amazing!“

“Great Omakase It will make you fell, that you are in Tokyo“

“This restaurant is a true hidden gem, offering one of the best omakase experiences I've had, with incredibly fresh, high-quality fish and creative, unique dishes that keep me coming back constantly. Chef Frankie's thoughtful approach to the menu and overall customer experience truly shines through, showing genuine care for every detail of the meal. Highly recommend!“

“The food was excellent and absolutely delicious 🥰 It was the best soufflé pancake I’ve ever had. I also loved the presentation of the pancakes 🥹 Definitely try the omurice as well! Be prepared to wait 40 minutes to an hour if you don’t make a reservation 🥲 but it’s totally worth the wait 👍“

“I was starving before I got here. My stomach was growling so loudly it could be heard in LA. My friends and I picked the diamond tier, half spicy miso and half house broth. Spicy miso wasn't thaaaat spicy but I liked the flavor a lot. The staff is attentive they bring you more food super quickly. I got a strawberry cocktail IT WAS SYRUP. no alcohol in it , or at least I didn't taste it. I had one sip and I thought j was drinking FABULOSO cleaning agent !!!!! Obviously don't wear clothes in here that you don't want a scent trailing after you . You will be craving meat all day. I liked the shoulder it was the least fatty. However I went to my doctor and they said I have a cholesterol issue so I can't come here often otherwise I might x__x“

“Consistently one of the best omakase’s I’ve had in NYC. (And I’ve been to a lot!). The quality of fish, rice, and ingredients is top tier. Fish is seasonal, comes from Japan, and sourced by Chef Mark himself. You can tell chef cares about his craft—he even makes his own soy sauce. Incredible value.“

“the drink was amazing. That butter crab sushi is so amazing like really really good. Best sushi I ever had. I am making this comment after literally finishing it too so that how good it is. I even ask the bartender guy if they make bulk order of that sushi but sadly they don’t. But this is worth the visit.“