50 Best Wine Bars near Weehawken

“I came to Ruth’s Chris Steak House on April 18 for a 6 PM reserved dinner party. Overall, the experience was pretty smooth—service felt quick and getting seated was easy, which I appreciated for a group setting.

That said, the attentiveness could’ve been a bit better. Our waiter, Elizabeth (though the name tag said Kathleen), and the manager didn’t really check in on us throughout the meal as much as you’d expect at a place like this. It wasn’t terrible service, just not as engaging or attentive as it could’ve been.

Food-wise, my Lobster Mac & Cheese tasted really good at first. However, toward the end of the dish—literally the third-to-last bite—I found a large piece of lobster shell hidden in the food that I could’ve choked on. That was honestly concerning and took away from the experience.

One thing that also stood out was the condition of the space—there was a noticeable crack in the ceiling, and the dining area felt a bit too open, which took away from the upscale, intimate vibe you usually expect from Ruth’s Chris.

Overall, not a bad experience, but a few details kept it from feeling like a top-tier steakhouse visit.“

“Nudibranch was incredible. Food, cocktails, vibes and service were all genuinely 10/10. The crab tteokbokki was one of the best dishes we had all trip.

The whole team was so warm and welcoming, and you can really feel how much they care about the overall experience. A very special spot. Can’t wait to come back.“

“Love this please try the tasting menu with friends so delicious!“

“cool vibe natural wine bar. love a good natural wine bar. amazing wine all round. we got 4 glasses and they did not disappoint. their specials were fab and the entire tasting menu looks fab. would love to go back for more food. great service. happy 4 years!“

“Amazing food and wine. Excellent service!“

“This was the most delicious Georgian food I’ve had since I was in Georgia. Our server, Marite, was a delight. She made wonderful wine recommendations. We will definitely eat here again.“

“Amazing food, great service and knowledgeable staff! Definitely recommend for vegans and non-vegans alike. Can’t wait to go back!“

“This place is a tiny little jam with great service and small bites. Everything was tasty from the Hamon to the Wago beef tartar, Hamachi crudo, Seabass ceviche and the spaghetti. Wines were excellent, especially the Chablis and Chateauneuf-du-pape. Place ain’t cheap so fasten your seatbelts.“

“Neighborhood gem. Great decor, homey, comfortable but well appointed. I have dined here alone and with family, both times it was a good atmosphere. GM Michael is really good and runs a good staff. The food is delicious- good for all types of diet restrictions. Fresh ingredients well prepared. Last but not least also great cocktails. Host and server were friendly and attentive. I will for sure be coming back here!“

“I had a wonderful dinner wih my parents at this restaurant. The food was delicious; everything that we ordered was perfectly prepared, very well seasoned and total joy to eat. The service was top-notch, and the food recommendations given by our server were spot-on. I can definitely recommend this place.“

“Awesome music, very good wine knowledge and fresh food to die for.“

“Casual, friendly atmosphere,eclectic menu, looking forward to my next visit“

“Strongly recommended! Perfect meal. Every dish was perfect mixed of flavors; and portions. And the service added on the amazingness of this place. We are looking forward to next season’s menu.“

“Very lovely spot for a quick bite or a lovely chat with friends and beverages. Has a late night menu to ensure you’re not starving on your walk home.“

“Excellent and comfortable affordable“

“We had an amazing night at Aria on Valentine’s Day!! We were a large group who felt welcomed and appreciated. Owner made constant check ins, he also had a pretty great sense of humor and felt like an old friend!! We loved the wine suggestions and the foot was amazing! The decor was perfect setting for our celebration!! We will definitely be back to this spot again!!“

“Loved my first dining experience here. I strongly suggest you make reservations ahead. When my brother and I arrived there were no open tables available. We ended up eating at the bar. The only drawback to sitting at the bar was the noise.

The service was fabulous. We didn't have to wait long for our food to arrive. Our bartender was also attentive to make sure we were okay.

We started with KFC (Kanto Fried Chicken). It was super moist with a nice crispy exterior. The dipping suace pairs well with the chicken. Then we had Chicken Adobo with garlic fried rice. When it arrived our server prepared our meal in front of us. Lastly, we ordered the Lechon platter. When they discovered my brother is allegic to seafood they came out twice to confirm if certain ingredients were acceptable to use. The Lechon Platter was worth every penny. It was delicious and the dipping sauce added to the flavor.“

“Wonderful experience! The shrimp was delicious, the bread was fresh and perfectly balanced with the oils the shrimps are cooked in. The fish was perfectly cooked and you can’t skip the devils food cake! Sat at the bar and bartender was welcoming and very helpful as we assessed our choices.“

“Ayza is an absolute gem! The atmosphere is warm and ideal for a fun evening with friends. The service was welcoming from start to finish and our server Christina was friendly and attentive! I'll definitely be coming back, especially for another Chocolate Raspberry Martini. Highly recommended!“

“great service great food great atmosphere“

“I came here as part of a group of four and we ordered one of everything off the menu to share. It feels like upscale Chinese tapas, perfect for sharing with friends, maybe difficult to come as a solo diner for a meal. Everything was incredible, a wonderful spin on Chinese cuisine while still being faithful to classic ingredients. My only mild complaint is that the music is on the loud side, and the chopsticks are form over function. It’s hard to pick anything up with them.“

“Possibly my favorite restaurant in New York. I used to live within walking distance and it was my go to spot for years. Now I make a point to go whenever I'm on the LES. The wine list is excellent and I love their cheese, charcuterie, and salads. I like to sit outside there when the weather is warm“

“My second time at Justine’s, and it continues to impress. I love their creative menu, which changes with the seasons and puts a real emphasis on fresh ingredients. This time I started with a lovely tamarind crudo before moving on to a wonderfully tender chicken served with morels and wilted ramps. Both dishes were excellent and really showcased what they do so well here. Service is always great, and I also appreciate their thoughtful wine program. They have a really nice selection of wines by the glass and are refreshingly generous with their pours. Just a really solid neighborhood restaurant that I’m always happy to return to.“

“Had a lovely meal to celebrate my 50th birthday, the food was so good and the service was fantastic, I would highly recommend“

“Did know what to expect but everything was absolutely delicious. I got the Baba Bowl and added avocado and the apple bottom drink was yummy!“

“This is a bit of an upscale tapas bar, knowledge staff, not obtrusive. It did remind me of some upscale places in Spain. Go eat tapas the Manhattans with chocolate rim omg! Food was good too!“

“Came here hungry around 5pm on a Saturday and was able to snag a booth. Ordered 3 steak frites, broccolini, and a bottle of wine, and left with a happy belly and heart, knowing that I will be back time and time again. Our server was very kind and helped us select our wine, and all the servers were fun with great energy.

Only thing my sister left behind were the peppercorns because the steak frites were just that good! Best peppercorn sauce I ever had.

Discovered this place through a friend who lives in the area and now I just told all my friends!“

“Amazing atmosphere, excellent service, great wine selection. The food is delicious, despite the small kitchen. It feels like a neighborhood spot that people from around the world have heard about — regulars and adventurers coming together for a great glass of wine and a sensuous vibe.

Harlem and France continue the special relationship they’ve had for 100 years with a spot like this.“

“Amazing and interesting menu. Each dish was exciting and fun. We realized after our meal that we accidentally ordered and ate all vegetarian. Get the cheezits and the squash rings! The schnitzel was delicious as was the carrot hummus. Whatever that chocolate caramel dessert with marshmallow on top is… GET IT! Maybe get two.“

“The food & service were great! Will definitely return.“

“Every time we take a trip into the city, we make sure to visit the Cookshop. Love the staff. So friendly and they make the best margaritas! Jiro (sorry if I’m misspelling) is a great bartender.“

“Really enjoyed this meal. The burrata was super fresh and the grilled peppers were cooked perfectly, bringing a nice smoky flavor. The veggies honestly stole the show, especially the broccolini, which was really well done. Everything we ordered was solid across the board. Big shoutout to our server too—super kind . I’ll definitely be back to try the steak and burger next time.“

“Excelente, very nice, lo recomiendo!“

“This is my favorite restaurant in Brooklyn. As soon as you enter, it feels comfortable and warm. The thoughtfully restored space, with its old world character and open, bright feel, is one of the reasons. The friendly staff is the other. There’s no pretension here.

It’s fantastic, simple food made exceptionally well, with talent and creativity, always using fresh ingredients. Definitely try a salad or two while you’re there. The pizza and fresh pastas are well worth a try as well. I’m vegetarian, so I can’t directly speak for the meat or seafood dishes, but my friends and family have never been disappointed.

I’m a self dubbed tiramisu connoisseur and a loyalist to traditionally made tiramisu, and theirs is tried and true. I also love that the staff have gotten to know me and my family. It gives that extra added touch of a true neighborhood restaurant. It’s always a warm, happy experience, and my family and I have created many memories there.“

“Accueil est cordial, le personnel professionnel , la nourriture est très bonne. Un petit coin de Provence à New York. Ambiance sympa 👍🏻“

“We LOVED our date night here. The food was so good and servers very attentive. We got some complimentary treats and had some very tasty sea bass and beef bourguignon. we ended with the vanilla ice cream and mango sorbet and it was the perfect sweet treat to top off a delicious night.“

“I stopped in yesterday with my girlfriends as a trio exactly at 5pm and we were able to get a booth. I loved the cute decor. 90s music and relaxed atmosphere. The shining star of the evening was the Happiest Meal deal…. Do not skip the burger! It is so delicious. We tasted a variety of aeperol spritz’s which were all tasty but my favorite was the classic. Our server Ike was super attentive and friendly, gave us helpful recommendations and playful banter, such a sweetheart. We will definitely be back for Happy Hour (and the burgers). Thanks for a great girls date.-Veronica“

“Just ok. The wine was impeccable, we went with a chilled red that was completely perfect. The food however, was nothing special. It was good, fresh, and well-constructed but the dishes were just overly simple. I know the menu rotates based on who is the chef at that time, but I feel like the menu we got was on the more “meh” side compared to examples I’ve seen.

I would definitely do this place as a wine bar first with some light bites to snack on, but don’t know if I would return specifically for the food program.

ALSO— I found it really obnoxious that they let dogs in the backyard, you never really know who is allergic or what a dog‘s temperament is and either way I just found it really offputting that people were just letting their dogs go up to random patrons during their visit. For a $170 visit I’d hope for more sophistication.“

“Delicious food and cocktails“

“I cannot say enough good things about my experience at this restaurant. The food was spectacular. I will dream about it. Service was prompt and polite. Best middle eastern food I have had in a long time. If you are in the area, you must stop by. It’s worth it!“

“Vanguard on the Upper West Side has become a staple for us since we moved to this area 4 years ago. The interior is so charming, the wine selection is always great (and rotates every season), and the folks who work there are absolute gems! Getting to know Isabel and Jacob behind the bar has been such a joy, and they always give the best recommendations. Don’t sleep on the charcuterie board and other light snacks - they’re all delish!“

“Super Cody atmosphere with great wine selection“

“repas poisson excellent et canolli extra“

“Perfect experience! Exquisite wines, delicious food, attentive service. Some places should be much more hyped than they are, such as this one!

We ordered the duck pastrami and the mushroom dumplings, both were delicious! Bread was so fresh.“

“Great service and a wonderful frose“

“The food was delicious and the service even better! Definitely a must when in New York. The dessert was amazing with a tad sea salt to end off the night. The general manager Asher was quite the hoot and always made sure that his people were taken care of!!“

“The Roxy was a solid spot with a few flaws! The cocktails were excellent, however the food fell short. The bartender was great, but the place was understaffed so we were left waiting a while to order food and more drinks. Could be awesome with some refinements!“

“I went to Ella Social for the first time on Friday, December 19, 2025. The food was superbly seasoned and delicious! The service was top notch and the ambience was great.“

“Had a wonderful brunch today at Hudson Clearwater. The smoothie was outstanding. This is a quaint rustic spot and deserves all the love for their vegan friendly menu. I chose the blackened fish sandwich and it did not disappoint. The Cole slaw on the brioche bun, lightly covered with tarter sauce, made for a perfect sandwich. Their fries were delectable as well. Great service, and a great meal with my sweetheart.“

“Ended up here accidentally on a layover: Hands down, the best ramen I’ve ever had (springy, slurpy perfection), amazing cocktails (if you like gin the Japanese 75 is a must try!), and whatever the whipped cream, creme brûlée’d banana dessert was tasted like heaven. I even ordered another tonkotsu ramen to go (all the way to Florida) to bring back to my fiancé. They separated all of it, packaged it so it wouldn’t leak, and wrote directions on specific timing for heating up each item! Very impressive service. I’ll be back again!“