50 Best American Restaurants in New York

“This place is absolutely amazing. No one needs to tell you that but what’s really cool is that my wife and I went and I’ve been drying out this September but still wanted an experience of trying a bunch of craft cocktails. They killed it. Every drink was so cool and I even bought one of the bottles (photo). It’s just super cool for a place this famous and established to still have a commitment to service so high they’ll cater to some clown who wants to explore off-menu, zero proof cocktails. Well done Blue Hill team, well done.“

“Food is amazing! Service goes above and beyond. Had the uni soba, truffle gnocchi, and the pork chop. Both noodle dishes were on the smaller side, but definitely worth every cent. The pork chop was massive, definitely would recommend sharing it.“

“Amazing staff, amazing food (better than my bubbies, but don’t tell her) absolutely loved it!!“

“chill vibe. great burgers. super cocktails. good service“

“Helan was very helpful with both food and drinks, and the service was excellent throughout our visit. Friendly, attentive, and professional, they made the whole experience smooth and enjoyable. Highly recommended.
And no waiting line for restroom.“

“Loved every dish- fluke with black tea, mint and peach(who knew raw fish and fruit went so well together?), amazing grilled artichokes and grilled eggplant. Barely touched my pasta with preserved lemon because I was full, but it was delicious. My daughter’s burger was iconic. The Platonic ideal of hamburgers. Coffee was also delicious. If we had not made a plan to go to La Cabral for dessert and more coffee, I am sure dessert would have been equally excellent.Service was excellent and our waitress was knowledgeable and interested in the food.The fluke reminded me of the first time I went to USC in 1988. I had a plate with raw marinated tuna, raw salmon and raw scallops. The little heaps of fish were so pretty on the plate with their contrasting colors.“

“They treated us exceptionally well! Especially the server Dian and the hostess Ashley. They made us feel like we were at home and met each of our needs before we even asked for anything. Loved them and the winter experience ! 10/10 would recommend“

“Beautiful experience! Delicious food, nice place and GREAT service! Silvia Sánchez made sure we had the best birthday night! Absolutely impecable everything!
The plates Silvia recommended were exquisite (gnocchi, tuna, ceviche, lamb) WOWW!

We tried the whole dessert menu! Tres leches and the green apple sorbet were our favorites! ✨✨✨
I’ll definitely be back !“

“Food and service was excellent. Service was out of this world. Can't wait to go again“

“The Pork Belly Bao Buns were freaking amazing!!!!“

“Waiter was extra kind and friendly!! Meal was delicious. Thanksgiving away from home. Atmosphere very nice.“

“es un muy buen restaurante con un buen servicio tiene un personal muy capacitado son muy amables y los platillos que están en el menú son muy delicios los platillos bendiciones“

“That’s really nice restaurant“

“What a wonderful restaurant great mix of foods and service was so friendly. Highly recommend butternut fries to start!“

“The Portuguese wine dinner. Food and wine excellent . Joao is a very nice and great human being but he talks very little about his wines and answers all questions as a true s'enfoutiste. From that standpoint it was a real disappointment, I learned nothing about the domaine, the soil, the wines, the vinification process. But overall it was a great dinner with great company unfortunately not what I came for.“

“The food is phenomenal!! That’s it, that’s all!!“

“Every time we take a trip into the city, we make sure to visit the Cookshop. Love the staff. So friendly and they make the best margaritas! Jiro (sorry if I’m misspelling) is a great bartender.“

“I visited RH New York on a tough day. I had just flown in from Atlanta for a funeral, and I stopped in before heading back to the airport. Their kindness and hospitality genuinely lifted my spirits. Even though the restaurant was busy, they accommodated me quickly, and the service was exceptional. The lobster roll with caviar was delicious, but it was the warmth of the staff especially Fidy and Manager Salvatore that made my heart smile.“

“Classic for pre-or post Broadway fare!“

“Absolutely the best food in NYC we finally got a bar seat this past Saturday was in the city for pride we have been trying for years everything was spot on crysathenn salad, the stuffed flatbread and lasagna and cocoa tiramisu“

“The Best that i ever been“

“nice service,,🥰🥰🥰🥰🥰😍💪💪🤳🤳🤳🫶🫶🫶🫶🫶🤝“

“Uma experiência fantástica, com ótima música! Fui do Brasil a Nova York para conhecer! Show!!“

“What a treat to stumble upon Parker & Quinn! It was an intimate atmosphere and a perfect night for me and my 10-year-old daughter. The kids’ menu was so good (the pasta was homemade and so delicious that I had to enjoy a few bites!), and my margarita flatbread was incredible. Great service from our server and another gentleman (the manager?) who came over multiple times to check on us. I highly recommend you check this out if you’re looking for something away from the hustle and bustle and generic nature of Timed Square. Chef’s kiss!“

“Impeccable service. The hanger steak….❤️“

“A great place to get a top-notch burger-Add avocado! Cocktails were great and it has a delightful atmosphere. Really great service concept-more than one person assists with the table-our waiter wasn't as chipper as the others but would def recommend! Host was fantastic!“

“From our first steps to our departure, everything was AMAZING. This saturday evening was out last in NYC before returning to Montreal and The Smith Midtown made it PERFECT. The food was more than we could even expect. The seafood tower is quite an experience, treat yourself! Thank you to everyone at the front desk, including the managers, because they made us laughed a lot and were so nice to us. Big thanks to our server too. A must in NYC!“

“Best lunch I’ve had. My taste buds were delighted. Every single dish was amazing and the portions are so generous I couldn’t put my fork down. Wow the monkey bread melted in my mouth, the wedge salad was delicious with so much bacon and the mushrooms with the crispy onions omg! Plus it’s so pretty and cool! Service was tops and it was packed. I haven’t been there in 20 years and it was full of nostalgia. Sat in the bar area which is cozy but the dining room is gorgeous. Gee how neat, the original phone booths with numbers on the wall of local NYC establishments. Score this restaurant you will be happy!“

“Check out my IG lawyer.traveler.dreamer for video of the whole experience. I first tried Saperavi back in May downtown and was completely blown away. I instantly fell in love with their Georgian food. Seriously, I’ve been thinking about it ever since! So when they opened a new spot on the Upper East Side, I knew I had to go back right away. Good news: it was just as incredible. Everything we ordered tasted so authentic and comforting. It felt like a warm hug on a plate. Here’s what we shared: • Assorted Pkhali: A bright, flavorful way to start. • Imeruli Khachapuri: The highlight! That bread was pillowy, and the cheese inside was perfectly gooey and salty. You can't skip this. • Chicken Tabaka: Crispy and delicious. • Khinkali (Georgian dumplings): These were absolute flavor bombs—juicy and seasoned just right. • Pelamushi: A uniquely sweet grape pudding for dessert. It was the perfect, light finish. Honestly, eating that food in Manhattan, it felt like I was getting a truly authentic, little taste of the country of Georgia itself. That's how comforting and perfectly executed everything was. If you're looking for a new cuisine to fall in love with, or just want food that feels like a home-cooked meal, Saperavi is definitely worth checking out.“

“Birthday celebration for a friend and 13 others . Will be back again. Customer service outstanding. Atmosphere great. Had a wonderful time.“

“❤️❤️❤️❤️❤️❤️❤️“

“Fabulous and gluten free. great selection, service, atmosphere and very close to MSG!“

“Fabulous experience last night here for a quick fun trip to the city. Perfect pre-show spot if seeing anything at Lincoln Center, as we were. Team from hostess, to manager Shay, who was checking on all guests periodically, in addition to our fabulous server Tijana were wonderful and so friendly. The food did not disappoint either! Great menu, and reasonable prices for the amazing quantity you get- not to mention the quality. We went for the filet with the cacio e Pepe ravioli and there really aren’t enough adjectives to describe how delicious it was - perfection!! In addition the garlic babel, pepperoni cups, meatballs, antipasto wedge and MOST mind-blowing lemon cheesecake were all sublime!! Great job and can’t wait to get back to try the other amazing dishes we saw delivered all around us.“

“Holy cow! We just had the Restaurant Week Bento Box lunch from 232 Bleecker and it was just out of this world. Hands down the best meal we've had since the pandemic started. The way Chef Cupps teases the flavor out of vegetables and meats is just astounding. We are in heaven! We also ordered from 232 Bleecker on Christmas Eve, and the food was once again incredible. We are huge fans of Chef Cupps. She previously cooked at UnTitled at the Whitney which was our favorite restaurant in NYC. We are so glad that she and Nick and the rest of her beautiful staff are doing so well.“

“Is it pretentious? Yes. Is it loud? Yes. Is the food amazing beyond your expectations? Yes. Fresh oysters, great caviar, one of the best burgers I’ve ever had, the list goes on. You’ll be thankful you put up with the wait and the cramped bar once you sit and taste the food“

“So beautiful and so delicious!!“

“Great time! Food was delish!“

“Blown away by interior design, topped with finger-licking food, friendly service, and such a well crafted drinks!“

“Great food, good service, good vibe!“

“From the warm welcome when we arrived to the moment we left, this experience was not just about discovering a new restaurant – it was a true destination! Their specialty is fish, and even as someone who usually prefers meat, I completely changed my mind!

This restaurant comes close to excellence in every way — creativity, flavors, and presentation. Nothing is missing! The lentils with foie gras, for example, were absolutely delicious, the lobster roll possibly the best of my life and the donut dessert was simply divine.

Highly recommended — a must-try culinary gem!“

“Classy place, very friendly staff, starting with the nice hostess. Got a booth in the back. Ordered black label and regular burgers, bone marrow, French onion soup. Had a great server who told us fries were cooked with refined peanut oil since a guest had a peanut allergy. Refilled waters and drinks and checked on us a few times. Oysters are amazing, not a single bad one and no grit either, so shout out to the shuckers. One of my favorite places in the city, can’t wait to go back.“

“This Manhattan diner was neat and clean, and the food was definitely good. The staff was friendly, but one downside was that they charged for refills on small cups, which felt a bit pricey. Overall, a solid spot for a tasty meal if you’re in the area, just be aware of the extra charges, they will try to be sneaky.“

“Outstanding service!! And the food was delicious!“

“Such a delicious restaurant! Came here for dinner and loved every bite of wha we ordered.
The place is cozy, with covered outdoor seating.
We ordered the mushroom and leek gratin, the chicories hazelnut salad and scallops and every thing was incredibly delicious! The gratin was creamy and rich, the salad very flavorful with a perfectly balanced dressing and the scallops so buttery.
Will definitely be back to try more things on their menu!“

“We lived in nyc for 30 years. Recently moved to DE. God only knows how much we miss the nyc culture. Nothing holds a candle to it. Thank you Aaron for such a delightful lunch today at your restaurant. Best Manhattan I’ve had in a long long time! You were so attentive and accommodating. Service the best! Thank the kitchen for the great food also! Will be back soon with our nephew and his spouse!“

“Had a great late breakfast complete with Mimosas and Alfie’s Amber Ale- all served by our awesome bartender Niamh from Ireland!!!“

“Party of eight and we all enjoyed everything we ate and drank. 👍 for the kitchen staff on doing everything perfect and quick. The staff was amazing and service was great. I highly recommend the burger 🍔. Will definitely go back.“

“Checked out Sunday jazz night and did not disappoint. Great atmosphere, great food!“

“Wonderful experience! Amazing Apps & Steak / Side. Great cocktails. Beautifully put together & appointed cozy bar & restaurant. Most importantly - the staff is amazing. Mike A was an outstanding server. It all started with a warm welcome by the Maitre D, a great conversation with the Hostess, and then an amazing experience by Mike & the serving staff. The soft shell crab & shrimp cocktail appetizers were exceptional. And we had the 30 oz porterhouse steak to share. Cooked to perfection. Finally, the steak sauce that is prepared at your table is epic. Highly, highly recommend!! Be informed - it does get loud in there when full of customers. Still can't wait to to go back!“

“The burger was fine, but definitely not the best not in the world, not in New York, and probably not even in the neighborhood. The burger was served rare, which isn’t my favorite doneness. I assumed they had their standard as no one asked me how I wanted it cooked. Now I a bit regret saying it was fine instead of sharing my honest opinion to the staff.“