Korean Restaurants near Woodside

“Hostess Diana is wonderful and very attentive. The food is delicious. I won't attempt and butcher the korean names of the dished but the pork kimchi and tofu dish is delicious and the clam and shrimp soup is wonderful don't forget to add the noodles“

“Amazing, unique and delicious food in a very cozy setting. Be prepared to meet your neighbors as you adventure through one delicious plate after another.“

“The food was really good. All of it was made well and for the most part amazing service. My only issue was the white hostess told us there were no tables and seated us right by the door completely cramped. Asking another waiter he was able to move us and said we need to be done at 8 as the table was reserved. This was at 6, showing the hostess just did not seat us well and communicate properly. If seated there we were ready to leave, but because the other staff were competent, we stayed and enjoyed good food. My other issue is as the tables are small we could only eat one plate at a time. Otherwise, it was very good! I just wish the hostess did not ruin the experience from the get go, with her incompetence.“

“Amazing experience . Great hospitality and amazing food“

“Incredible cocktails and food in a lovely setting with great vibes. Went for a light bite and some drinks. Service was warm, attentive and friendly as well. The Pandan Punch was honestly the best cocktail I’ve had to date! Excited to return to try more entrees.“

“Nut allergy friendly: Nothing we had had any concerns. I don't think anything they use has nuts.

Wow. This probably ranks into my top 3 Korean restaurants in the US. It's a quaint shop from the outside that I almost walked by despite following directions, but it's packed with flavor.

We made a reservation two weeks ahead when they opened up and were promptly seated.

Order-to-Dishes: Roughly 13-19 mins for appetizers, 23 mins for sharable entrees.

For three people, we ordered:
-Kimchi (complimentary): Excellent. Great balance, not too acidic.
-Seafood Butter-Gui (5/5): An interesting Mediterranean feeling dish with the pita, but it blends the butter with delicious seafood and the perfect accompaniments to balance out each bite.
-Seafood Pancake (5/5): They manage to get squid or shrimp or mussels into each bite of the pancake. Stellar texture. Delicious balance with the chive and basil.
-Fried Soft Shell Crab (6/5): Holy smokes. Must order. Not sure how they fry this but it is excellently crispy and still fresh tasting at the same time.
-Fried Chicken (4.5/5): I give this a good rating for excellent portions. It's fried in a similar way as the soft shell crab. I think it was a bit weaker in texture but overall, still very good.
-Duck Bulgogi (4/5): While this was the weakest dish in my opinion, the duck was still very tender and flavorful. I think it should have been served with some rice or something other than beansprouts.
-Spicy Fish Stew (4/5): Went very well with rice, very tender fish and clams but not enough to share with 3 people.
-Seafood Japchae (5/5): The heck did they do to make this Japchae so good? The octopus perfectly balanced the Japchae texture and it's a great level of spice.

The quality of seafood was overall excellent.

With two drinks it came out to roughly $75/pp.
I'd definitely come back if only for the soft shell crab, and highly recommend.“

“very good food excellent service great bbq fj“

“We went for a Friday dinner, and although it was just the two of us, we managed to try three dishes — and they were all fantastic!
* Soy Scallop with Gim Rice: The scallops were fresh and tender, with a delightful jelly-like texture, and the rice was perfectly soft and flavorful.
* Rose Tteokbokki: As a big fan of rice cakes, I loved this dish! The sauce was rich and complemented the rice cakes beautifully.
* Seoul Salon Fried Chicken: An absolute must-try! The chicken was juicy, with a crispy, thin coating that was just perfect.
We can’t wait for our next visit!“

“The food is delicious😊“

“The flavors were sublime, I can see why so many chefs recommend it!“

“The FOOD is fabulous. Great flavor combinations, beautifully plated, unusual but tasty food, perfect portions. I loved everything we ordered.“

“lots of food for a good price!“

“Really good food. Unique service and prices are the best. I totally recommend if you want a real Korean bbq. I travel from Connecticut to flushing NY totally worth it.“

“My friend and I made a reservation for Gurumé at 7pm on a Saturday. I would recommend making a reservation if you are dining around this time, as it was packed! However, the crowd had dissipated by 8:30pm, so if you're looking for a later evening bite, it's definitely slower. I would also recommend not dining at peak hours because it was so loud. Decor is your average, upscale vibes, but the tables are really close together to maximize the amount of people in the space.

We ordered crispy corn and cheese ($14), oyster mushroom taco ($17), berkshire kimchi fried rice ($19), scallop crudo ($19), and pork & radish "bossam" ($19). We also ordered the black sesame bread pudding for dessert ($11). Overall, the food was flavored well and tasty. You're paying entree prices for appetizer portions, but it makes sense for the location. If I came back, I would skip the kimchi fried rice and scallop crudo. The fried rice was nothing special, and I have had better experiences with simpler ingredients; the scallop crudo was overpowered by the other flavors, losing the taste of the scallop. The bossam was so moist and juicy, with fantastic natural flavoring, though the other components did enhance the flavor. I would only recommend the corn if you are a corn lover and none of the other appetizers appeal to you. The mushroom taco had a great combination of flavors and the spice kick was mild. If you're a dessert person, the bread pudding was delectable, great black sesame flavor and the bread was also moist.

Service was outstanding. We were originally seated next to a large party, and they later moved us to a table further away where it was quieter. There were many checkbacks throughout the evening, and they definitely make you feel like you are valued as a customer. I would recommend Gurumé for a fancy night out and people in your party can talk loudly.“

“Moono is an absolute gem! The galbi jjim is unforgettable—perfectly tender, fall-off-the-bone beef braised in this rich, savory sauce that’s both comforting and packed with flavor. It’s seriously one of the best versions I’ve ever had. And then there’s the Pyongyang cold noodles, which are refreshing, delicate, and incredibly well-balanced. The cold broth is light yet flavorful, and the noodles have just the right chew. If you’re craving authentic Korean flavors with a sophisticated twist, Moono should be at the top of your list. This place truly celebrates Korean cuisine, and I couldn’t recommend it enough!“

“This is the todo spicy Kim chi hot pot & The rice cakes with vegetables and Tofu“

“The care and creative that’s put into each dish is superb. The pre-fix is an excellent deal. And it’s fam friendly even though the food is avant-garde in style. Nice service.“

“Beautiful it an amazing place and genesis is my dream car the bloom tonic was amazing all the cars are so cute the staff is amazing never had the food to expensive without knowing how it truly taste but the overall car experience is so worth checking out if u are in ny“

“visit this place twice this month, the kids love it a lot. many different type of rice cakes 🍠 yam rice cake us my favorite 😍“

“Great times and great ambience!“

“A truly delightful dining experience with small plates that don’t disappoint. We particularly loved the tartare, with finely diced tomato and a well balanced ginger sesame dressing. It’s hard to believe that the words “great beet hummus” but trust me! Also the persimmon salad with yuzu yogurt - wow. We also really enjoyed the play on a bagel and cream cheese for dessert - very fun and a great punch of flavors with the homemade strawberry jam. Will def return!

Pro tip: the bathroom is a must visit.“

“Nice soup 🍜 delicious .....“

“Bottom line: Enjoy eating and drinking your way through Seoul BAP's menu!!

The food was flavorful and had a nice twist on some Korean classics. Beautifully plated, too. Our favorites were...
* corn cheese
* galbi jjim
* bulgogi bibimbap
* bulgogi japchae
Go hungry because the portions sneak up on you!

Service was considerate, prompt and super respectful. From the hostess to all the waitstaff, everyone was great with our group.

Ambiance was chill-sexy. Would be great for a group with the back area perfect for a happy hour/cocktail hour party--or even an intimate date!

Looking forward to going again soon!“

“Delicious food , great service , fun night !“

“Wow! Everything was exceptional at Olle.

-Service was fantastic
-Ban Chans were soooo fresh and the best I’ve had when dining out compared to other Korean restaurants I’ve been to
-Quality of the food was 10/10

Cannot wait to come back to try the rest of the menu“

“I love this restaurant ! We come here often when we're in K-Town. Good food, awesome atmosphere, and friendly helpful service.“

“Great place to decompress, Service is A+.“

“For the first time in a while, I came to Seoul Sundubu with my husband.
When I ate, the specialty soft tofu was delicious, especially the pot rice.
It’s excellent...♧
I would like to recommend it to everyone..
Shalom...^^♧“

“Great food. Good service.“

“Everything was so so yummy!! Definitely coming back. The ddoppoki is delicious. Got the buy 1 get 1 drumstick deal spicy yummy level 2 perfect amount of spice; Beware the size of the drumsticks are huge! Kimchi amazing as well. Well worth the money and deal!“

“This is truly a hidden gem that needs more recognition! This was our first time trying Korean Pizza, and it did not disappoint. We ordered a half/half (Bbq Chicken and Bulgogi pizza) with the Ube Latte. The explosion of flavors and texture was the cherry on top for this aesthetically pleasing atmosphere. We absolutely loved the sweet potato that borders the soft and crunchy crust! The Ube Latte was delicious and complimented our meal so well. We highly recommend this place.“

“Plenty of parking, good food, good vibes.“

“I've had the privilege to dine in many amazing restaurants around the globe and even privately in the kitchen of some famous chefs. I can say with absolute authority that this was one of the best dining experiences I've ever had. Absolutely amazing from first bite to last! Make sure to opt-in for the savory beignet as well. It was superlative. I'll be envious of anyone getting to dine here until I have a chance to come back again!“

“Absolutely spectacular cuisine 😍“

“Went on a Wednesday night at around 7 PM and was super busy! Filled with mainly younger people and the vibe was extremely nice. We got the beef tartare, chapaguri fried rice, soy-glazed bossam, and the frozen makgeolli for dessert! Only got a picture of the beef tartare and chapaguri :(, but everything was good nonetheless.

We did find the garlic bossam a bit too oily for our liking but it was good and finished all our plates. The service was great - I noticed that there were probably a lot of reservations as servers were quick to clear off empty tables and set them up for the next guests. Would highly recommend and I would go back to try some other dishes!“

“If you like “small plate” style restaurants you’ll probably love this. Food is really good and atmosphere itself is a 5/5. Corn dumplings with Parmesan is unique and ribs were really good. Noodles were quite spicy! I’d probably pass on oxtail spring rolls they were alright. If you’re looking for a big meal I’d skip unless you want to order a ton!“

“LOVE Korean BBQ delivers a top-tier dining experience that stands out among New York City’s Korean barbecue spots. From the moment you step in, the vibrant atmosphere and welcoming staff set the stage for an unforgettable meal.

The food here is simply outstanding. Each cut of meat is of the highest quality, from the tender, perfectly marinated galbi to the flavorful bulgogi. The grilling process, done right at your table, enhances the freshness and authenticity of the experience. The sides (banchan) are equally impressive, offering a variety of flavors that complement the grilled meats beautifully. Every bite showcases the care and expertise put into the preparation of the dishes.

The service is exceptional. The staff are attentive, knowledgeable, and genuinely friendly, ensuring every detail is just right. They’re happy to guide you through the menu, offer recommendations, and even help with grilling at the table if you’re new to Korean BBQ. Their enthusiasm and professionalism elevate the meal to a truly special occasion.

The ambiance is lively and modern, making it perfect for everything from a fun night out with friends to a celebratory dinner. The curated drink menu, featuring creative cocktails and a great selection of soju and beer, rounds out the experience perfectly.

LOVE Korean BBQ is a must-visit for anyone craving incredible food and outstanding service in a vibrant setting. Whether you’re a Korean BBQ enthusiast or trying it for the first time, this place will exceed your expectations. Highly recommended!“

“The food is awe inspiring.“

“Found this place by coincidence, but it turns out to be one of the best handroll places I visited in NYC. The restaurant is structured as bar seatings. Every handroll was made and served one.

The rice was well seasoned, and every roll was delicious. The menu was a bit limited, but that also makes it very simple and friendly for someone who doesn't know what to order on their first visit.

The price was moderate. If you are a fan of handrolls, you should give it a try.“

“Food was amazing!!! My new go to bulgogi spot in NYC! The pajeon was excellent and crispy, and the bulgogi was perfectly seasoned. The egg at the end was also delicious. Ganjang Gejang was a pass though. However, I always think the measure of a good Korean restaurant is their kimchi, and I can safely say that their kimchi is fire.“

“Coqodaq in NYC was definitely buzzing — it’s not easy getting a reservation, we had to put our names in and wait around 2 hours for a table for two. The vibe inside is a unique blend of club and restaurant, giving it a lively, energetic atmosphere. We started with a delicious consommé that set a good tone, and I appreciated the selection of ban chan-style appetizers. But of course, the real star is the fried chicken, which Coqodaq is known for. The gochujang wings were the standout for me, packed with flavor and the perfect kick of spice. The other flavors, though, didn’t leave as much of an impression. Overall, I’d say it was a good experience, but I’m not entirely convinced it’s worth the hassle of scoring a table. The food was solid, especially the gochujang wings, but with the effort it takes to get in, I’m not sure it’s something I’d go out of my way for again.“

“Overall, the food was tasty, the grilled chicken feet was a bit too spicy for some people. The portion was pretty satisfying. The only thing is that they included taxes in the total but didn't indicate that on the bill, so I calculated the tips based on the total, which means I gave extra tips…“

“Brilliant Korean spread at Cho Dang Gol in midtown Manhatten. Specializes in tofu dishes so we plumped for the spicy tofu hotpot but also ordered some tasty beef and zucchini pancakes and spicy gochujang chicken. This eatery features on the Michelin guide and is always packed, and rightly so! Maybe a little on the sweeter side for my taste but isn’t everything in the USA? 😜 Regardless, it was stupid tasty and we inhaled everything“

“Can’t recommend this one enough. Everything is outstanding. The quality of the food, the flavors, the impeccable service (yet friendly). The wine program is amazing too. One of the few restaurants that you really really should do the wine pairing, genius and constantly innovating. The non-alcoholic wine pairing is actually exceptional too. Every person I’ve recommended this place to has LOVED it.“

“Unforgettable meals and wines. Friendly smart service.“

“Delicious food! Great addition to forest hills. Friendly staff“

“This place is GREAT!

We were craving for some ttukbokki and kimbop, decided to try for a new place.

Their kimbop is delicious, great fillings and well seasoned seaweed.

Ttukbokki came out nice and hot. Rice cake was nicely cooked and seasoned. But come on, look at the boiled egg, it’s not one of those overcooked yolk!!

Ramyun and udon was also delicious, noodles were done jussssssst right. I will admit that I was a little thrown off by mixed greens on ramyun.

Donkatsu was one of the best as well. Pork was just the right amount of thickness and crispy.

I also don’t feel like crap after eating the food there, not over seasoned with high sodium or MSG.

People were also great there, highly highly recommend it!“

“I loved everything within my experience at HYUN! Service is excellent, food is excellent and the environment is awesome! I anticipate coming back as soon as possible.“