Restaurants in Laguna Niguel
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Best Restaurants
“My family and I usually love Jizake and have been to this place multiple times over the years. However after last nights dinner not sure if we will come back. The first issue is that the server forgot to bring us 3 of our appetizers. I also noticed that my hot sake wasn't very hot and that they have trimmed down the size of their rolls. During the meal it became obvious to all of us outside that they were using a wifi speaker and whoesever phone it was hooked up to must have been moving around since the music was going in and out. Lastly while asking for the check I instructed the server to take the appetizers off our bill since we didn't receive them. He said he would and when he came back I was given a hand written bill with the break down. To his credit those appetizers were shown but not charged. I totaled up each line item and everything seemed correct as the subtotal was $170 with tax total should have been $183.17. However after taking my credit card he came back saying they totaled our bill incorrectly and apologized. Our new printed bill after charging my credit card didn't show the pricing break down for all the items but it appears that they added back in the money for the appetizers as with tax it came to $196.11 plus tip. By this point we just wanted to leave. After getting home we started not feeling so well. We don't usually have any bad reactions to sushi so maybe it was some sort of cross contamination issue. Either way I would caution everyone while eating at this establishment.”
“I came in with my 10 year old daughter and we thought the food was amazing. The mango lassi was a perfect refresher on a hot summer day and the food was filling and had great flavor.”
“What a fabulous place. Went there to celebrate mutual birthdays with my BFF. I loved everything about this restaurant. Our bartender was fabulous, our meal, Branzino.. delicious, eye appealing, beautiful presentation and enough to split We met the owner who spent ample time with us as we asked questions about his journey opening the location, his background and the concept/vision for the restaurant and we met the GM. I loved the ambiance, open and welcoming and they have a mercado with authentic product. Next time I'm going to the pizza bar with some more birthday girls!”
“Didn't look like much from the outside, but inside is very nice. The couples tables tho, are way too close together and so cluttered. There isn't enough room for your plate and drink.....but....food was delicious!
I had the halibut with mango salsa. OMG.... Delicious!! My bf had the shrimp n pasta. He said it was very good but the halibut was better. You absolutely need to try the beet salad. So many flavors. For dessert we had the lemon cheesecake. It was mouth watering.
Service was too rushed. I got my beet salad and 4 min later I received my dinner plate.
Even though there were a few hiccups, we did have a pleasant evening and we'll be back.”
Restaurants by Cuisine
“Restaurant is clean and open. Their sashimi bento box lunch special [includes miso soup, cucumber salad, tempura, half CA roll, and seven slices of quality sashimi served with real wasabi!] is the best and it was only $20. Thank you to sushi chef Obi for his recommendation. Now if they only served Kuronama or any other Japanese dark beer, they'd be perfect.”
“The rennovated patio is perfect for nice dining experience. The food was delicious. The singer for the night was quite entertaining singing songs from Tony Orlando, Neil Diamond, Jimmy Buffet, Jim Croce to name a few and ended his set with Elvis songs, white suit and all.”
“I am a challenging customer because I have been the food service profession for decades. I can look at an item and tell you if it came from SYSCO, US Foods, Restaurant Depot, or some other popular source…and my familiarity can adversely impact my dining experiences. I tend to be hypercritical of both the front & back of a restaurant (kitchen staff & servers) and this skepticism is magnified when I feel the need to be catered to. Yes…I’m that guy.
I have returned to Mangia Bene every time I need to impress someone or simply feel the need for great food and service that makes me feel catered to…even spoiled. They do not disappoint and Reggie manages the establishment with a watchful eye and hires very well. You can tell his staff enjoys working here and they value the patron. It’s a tightly run ship decorated with crystal, linen and amazing food that stuns the eye and pleases the taste buds. The bartenders are above average as well. They can make anything and everything and you can have it your way! A slightly dirty martini with enough olives you can call it a low-cal salad? No problem. We have never been served a bad drink here. Martinis come to you with ice crystals floating…not melted like “some places” who do not know better.
After a particularly brutal day, my wife & I needed a date night. We chose Mangia Bene and tried some new dishes. The appetizers were fabulous and generous…so much so we went straight to dessert afterwards because that was all we had room for. But we still ordered entrees to take home cuz great Italian food for breakfast is a wonderful thing! (New Yorkers are smiling as they read this).
If you are a tough customer…if you scrutinize things like the crystal stemware, the house wine selections, expect the perfect port wine served in a proper snifter, holding a quality steak knife and other fine touches that mean something, if you know when your server is providing the ideal level of service (not stopping to check on you too often or disappearing for too long) and seek a dining experience in elegant and comfortable surroundings, then do yourself a favor and go visit Mangia Bene on a day when you need to be treated right…or have a client you need to delight. Go ahead…book your table with absolute confidence. I have been dining here for decades and never once had a negative experience. Of course, unlike the 1-star review people I am not using DoorDash or complaining about the restaurant being packed because it is so popular. There’s an excellent reason for this. At Mangia Bene…they set the customer service bar so high…other restauranteurs need to charter a plane just to see it.”
Recommended Restaurants
“Restaurant is clean and open. Their sashimi bento box lunch special [includes miso soup, cucumber salad, tempura, half CA roll, and seven slices of quality sashimi served with real wasabi!] is the best and it was only $20. Thank you to sushi chef Obi for his recommendation. Now if they only served Kuronama or any other Japanese dark beer, they'd be perfect.”
“Excellent food, great quality, price and freshness. Also a great view up the salt creek trail. Dirty Martini is the first my wife has not asked for more olive juice! 100% would visit again”
“Food here is amazing! Had amazing service. We're from canada and come down to California for two weeks every November. We have now decided that this will be added to our yearly traditions! Wonderful family owned business which is lovely to see. Everyone here cares about your experience and the quality of food. Cannot wait to come back!”
“Oh My Sushi is a hidden gem tucked away in a strip mall in Laguna Niguel. They serve incredibly fresh fish, beautifully presented in both classic and creative sushi rolls. The Toro Tasting is amazing. The décor is modern and inviting, the drinks are inventive, and the dessert selection is a sweet surprise. Their sake list is impressive — don’t miss the sake flight, it’s a must-try!””
“Excellent food, great quality, price and freshness. Also a great view up the salt creek trail. Dirty Martini is the first my wife has not asked for more olive juice! 100% would visit again”
Restaurants with Delivery
“Don't listen to the lonely negative review! I get my bowl made to my preference every time (unlike Craig Peters' post below). The staff ALWAYS respects my request to substitute blueberries for strawberries due to allergic reactions. Delicious and healthy, and never a hassle.”
“My family and I usually love Jizake and have been to this place multiple times over the years. However after last nights dinner not sure if we will come back. The first issue is that the server forgot to bring us 3 of our appetizers. I also noticed that my hot sake wasn't very hot and that they have trimmed down the size of their rolls. During the meal it became obvious to all of us outside that they were using a wifi speaker and whoesever phone it was hooked up to must have been moving around since the music was going in and out. Lastly while asking for the check I instructed the server to take the appetizers off our bill since we didn't receive them. He said he would and when he came back I was given a hand written bill with the break down. To his credit those appetizers were shown but not charged. I totaled up each line item and everything seemed correct as the subtotal was $170 with tax total should have been $183.17. However after taking my credit card he came back saying they totaled our bill incorrectly and apologized. Our new printed bill after charging my credit card didn't show the pricing break down for all the items but it appears that they added back in the money for the appetizers as with tax it came to $196.11 plus tip. By this point we just wanted to leave. After getting home we started not feeling so well. We don't usually have any bad reactions to sushi so maybe it was some sort of cross contamination issue. Either way I would caution everyone while eating at this establishment.”
“Coffee was freaken great! The sugar cane cold brew was on point. Super easy to order, and they have a great variety of coffee from all over. Came here with the wife and she enjoyed it too. The coffee cup wall art is a really cool touch and takes the whole place to another level. Definitely recommend checking this spot out if you’re a coffee lover. We’ll definitely be back!”
“The food was really good! The server was super friendly and brought our food to us really quickly! Came in the evening, the room is a tad dark but the beef/lamb gyro bowl was really good, there's a larg portion of meat that was too much for me, so I personally would go with the steak souviaki instead. Fries also are soft without crisped edges. The Strawberry dragonfruit tea was amazing! Loved it a lot, thanks for the meal!”
“____ACTIVUDAD DEL ATARDECER AY DEMASIADOD ATARANTADOS ANDRAJOSOS AVENTANDO AH ESA DERECGA COMO DESTROCE AQUELLOS CULOS CUANDO EMOYJABAN AH ESA DERECHA AY ABARAEATADOS AL ACTUAR ASI AL CRITICON APRENDE AH CERRAR DEL CON TRARIO CONVIVURAs CON AREA DEL DARNE SS CONICEB AH HUGO CUANDO BUSQUEN ENFRENTARME LAGUNA HILLS AREA7 2AQUI AGUANTI____”
“What a fabulous place. Went there to celebrate mutual birthdays with my BFF. I loved everything about this restaurant. Our bartender was fabulous, our meal, Branzino.. delicious, eye appealing, beautiful presentation and enough to split We met the owner who spent ample time with us as we asked questions about his journey opening the location, his background and the concept/vision for the restaurant and we met the GM. I loved the ambiance, open and welcoming and they have a mercado with authentic product. Next time I'm going to the pizza bar with some more birthday girls!”
“Very authentic! If you want The taste of authentic Greek food...highly recommended! Don't forget the Greek beer! Ya Mas!”
“Shannon is a sweet & smiling server who made my visit for a quick drink special.”
Outdoor Dining
“Didn't look like much from the outside, but inside is very nice. The couples tables tho, are way too close together and so cluttered. There isn't enough room for your plate and drink.....but....food was delicious!
I had the halibut with mango salsa. OMG.... Delicious!! My bf had the shrimp n pasta. He said it was very good but the halibut was better. You absolutely need to try the beet salad. So many flavors. For dessert we had the lemon cheesecake. It was mouth watering.
Service was too rushed. I got my beet salad and 4 min later I received my dinner plate.
Even though there were a few hiccups, we did have a pleasant evening and we'll be back.”
“Went on an errand and noticed this new place. I ordered a coffee and almond croissant - the croissant was crispy and buttery and so very delicious. On the way out I noticed they had bread so I took home a loaf. Like the pastry it had a lovely crispy crust (they must have very efficient ovens with steam) and was also very tasty. Two thumbs up!”
“The rennovated patio is perfect for nice dining experience. The food was delicious. The singer for the night was quite entertaining singing songs from Tony Orlando, Neil Diamond, Jimmy Buffet, Jim Croce to name a few and ended his set with Elvis songs, white suit and all.”
“I am a challenging customer because I have been the food service profession for decades. I can look at an item and tell you if it came from SYSCO, US Foods, Restaurant Depot, or some other popular source…and my familiarity can adversely impact my dining experiences. I tend to be hypercritical of both the front & back of a restaurant (kitchen staff & servers) and this skepticism is magnified when I feel the need to be catered to. Yes…I’m that guy.
I have returned to Mangia Bene every time I need to impress someone or simply feel the need for great food and service that makes me feel catered to…even spoiled. They do not disappoint and Reggie manages the establishment with a watchful eye and hires very well. You can tell his staff enjoys working here and they value the patron. It’s a tightly run ship decorated with crystal, linen and amazing food that stuns the eye and pleases the taste buds. The bartenders are above average as well. They can make anything and everything and you can have it your way! A slightly dirty martini with enough olives you can call it a low-cal salad? No problem. We have never been served a bad drink here. Martinis come to you with ice crystals floating…not melted like “some places” who do not know better.
After a particularly brutal day, my wife & I needed a date night. We chose Mangia Bene and tried some new dishes. The appetizers were fabulous and generous…so much so we went straight to dessert afterwards because that was all we had room for. But we still ordered entrees to take home cuz great Italian food for breakfast is a wonderful thing! (New Yorkers are smiling as they read this).
If you are a tough customer…if you scrutinize things like the crystal stemware, the house wine selections, expect the perfect port wine served in a proper snifter, holding a quality steak knife and other fine touches that mean something, if you know when your server is providing the ideal level of service (not stopping to check on you too often or disappearing for too long) and seek a dining experience in elegant and comfortable surroundings, then do yourself a favor and go visit Mangia Bene on a day when you need to be treated right…or have a client you need to delight. Go ahead…book your table with absolute confidence. I have been dining here for decades and never once had a negative experience. Of course, unlike the 1-star review people I am not using DoorDash or complaining about the restaurant being packed because it is so popular. There’s an excellent reason for this. At Mangia Bene…they set the customer service bar so high…other restauranteurs need to charter a plane just to see it.”
“Food here is amazing! Had amazing service. We're from canada and come down to California for two weeks every November. We have now decided that this will be added to our yearly traditions! Wonderful family owned business which is lovely to see. Everyone here cares about your experience and the quality of food. Cannot wait to come back!”
“Looking for great food and great service in a relaxing, friendly environment ? Look no further as the Belgium Waffle Haus is 'your' place. They have a wide selection of various specialties for breakfast/brunch/lunch - whatever your palate is craving for. And a nice way to treat yourself!”
“Very good stuff! Being picky and in the same type of business, it's difficult to find. Great job guys. will be back next time I'm in town”
“Building Skills That Last Beyond the Job Working at Snooze A.M. Eatery helps employees develop valuable, transferable skills that extend far beyond the restaurant industry. Team members gain experience in communication, time management, multitasking, and customer service—skills that are useful in virtually any career path. Employees learn how to work effectively under pressure while maintaining a positive attitude and high standards. These experiences help build professionalism and resilience, making Snooze a strong foundation for future opportunities. Additionally, Snooze emphasizes accountability and leadership at every level. Employees are encouraged to take ownership of their responsibilities and support one another as a team. This collaborative environment helps individuals grow as leaders, whether they remain in hospitality or move into other industries. By working at Snooze A.M. Eatery, employees not only earn a paycheck but also gain skills, confidence, and experience that will benefit them long after their time with the company For more articles like this please call Sean Sullivan at (657) 263-6082”
“Stopped in here for a quick lunch and had orange chicken, black pepper beef and some various dim sum items. Everything was good, the chive dumplings were HUGE and so flavorful we went back two days later to order more. Staff were very friendly, service was quick and the outdoor patio was nice.”
Online Reservation Available
“This place is amazing!!! Authentic food with such a wide variety of options!! Everything is cooked to order and tastes so fresh and amazing! Portions are well worth the price too! Also, the lady who runs the place is insanely nice and has amazing customer service!!”
“This restaurant has quickly become one of my top picks! The food is exceptional—each dish is crafted with high-quality ingredients and bursting with flavor. Their drink menu is equally impressive, offering a delightful selection at reasonable prices. The staff and new owner are warm and attentive, always ready to offer recommendations and ensure a pleasant dining experience. Adding to the charm, they feature live music that perfectly complements the atmosphere—ideal for both lively dancing and relaxed listening. Whether you're looking for a casual night out or a special celebration, this place is a must-visit.”
“This place has amazing food, great drinks and the staff is phenomenal and fun! There is no Irish Pub in SoCal that compares!”
“Located within OC Local Taproom, google will direct you to BK Bistro. Amazing food, probably in my top 5 best tacos I’ve ever had. Every dish HIT. Will def be coming back this week and the week after that and probably for forever. Staff were kind and dope, super attentive.”
Takeout Restaurants
“I have had many of Shadi’s cakes for different occasions and celebration; I have to say, they are all so delicious and mouthwatering. Her apple Tart Tatin is to die for! Her cheese cakes are out of this world! Especially her Mars cheese cake is absolutely one of a kind. You have to try it to believe how delicious they are. Banana lovers, you must try her chocolate chip banana cake! It’s so yummy 🤤 Also as a person Shadi is as sweet or I should say truthfully sweeter than her Sweets 😉 She is always smiling and so pleasant to work with. You have a double advantage , not only you get a beautifully decorated cake it’s also super yummy and delicious that you have to fight over the crumbs! I highly recommend her to everyone!”
“Oh My Sushi is a hidden gem tucked away in a strip mall in Laguna Niguel. They serve incredibly fresh fish, beautifully presented in both classic and creative sushi rolls. The Toro Tasting is amazing. The décor is modern and inviting, the drinks are inventive, and the dessert selection is a sweet surprise. Their sake list is impressive — don’t miss the sake flight, it’s a must-try!””
“I absolutely love cookies, and after discovering Crumbl it quickly became my go to place for dessert! They have fun new flavors being added to their rotation, while also keeping a few of their signature cookies on the menu.
I personally love the Chocolate Chunk Cookie & I hadn’t seen it on the menu recently.
I called the Laguna Niguel location off of Aliso Creek and La Paz to inquire about whether or not that specific cookie would be on the menu.
The staff member I spoke to (Sam) was very friendly and informed me that they had recently made a “twist” to the classic Chocolate Chunk cookie, combining it with another one of their signature cookies the Semi Sweet Chocolate Chip Cookie. Intrigued by this new concoction I had to order it and taste it for myself! Review TBA 🍪
I just wanted to give a personal thank you to Sam for her information, recommendation & friendly service.”
“Board & Brew in Laguna Niguel has become one of my go-to spots, and it's not just the food. From the second you walk in, the staff treats you like family. Every single time, the service has been fast, friendly, and easy - they remember regulars, they're patient when you've got a big order, and they genuinely seem happy you're there.
The food is solid every time. Fresh ingredients, generous portions, sandwiches loaded with good meats, cheeses, and toppings. Doesn't matter if you're grabbing a quick lunch or feeding the whole family, it's a meal you can count on.
Bonus: they always have tennis on the TVs, which honestly might be my favorite part. Perfect spot to grab a sandwich and catch a match.
What really sets this place apart is how much they show up for the community. Youth sports teams, school fundraisers, neighborhood events - they're there. That kind of support matters, especially in a town like Laguna Niguel where it's easy for local businesses to just blend into the background.
Five stars, easy. Great food, great people, and a business that actually gives back. If you're in the area, go check them out.”
“Building Skills That Last Beyond the Job Working at Snooze A.M. Eatery helps employees develop valuable, transferable skills that extend far beyond the restaurant industry. Team members gain experience in communication, time management, multitasking, and customer service—skills that are useful in virtually any career path. Employees learn how to work effectively under pressure while maintaining a positive attitude and high standards. These experiences help build professionalism and resilience, making Snooze a strong foundation for future opportunities. Additionally, Snooze emphasizes accountability and leadership at every level. Employees are encouraged to take ownership of their responsibilities and support one another as a team. This collaborative environment helps individuals grow as leaders, whether they remain in hospitality or move into other industries. By working at Snooze A.M. Eatery, employees not only earn a paycheck but also gain skills, confidence, and experience that will benefit them long after their time with the company For more articles like this please call Sean Sullivan at (657) 263-6082”
“Stopped in here for a quick lunch and had orange chicken, black pepper beef and some various dim sum items. Everything was good, the chive dumplings were HUGE and so flavorful we went back two days later to order more. Staff were very friendly, service was quick and the outdoor patio was nice.”
“It was our first choice for our anniversary dinner! Good decision!!”
“This place is amazing!!! Authentic food with such a wide variety of options!! Everything is cooked to order and tastes so fresh and amazing! Portions are well worth the price too! Also, the lady who runs the place is insanely nice and has amazing customer service!!”
“If I could give Kaleyard six stars, I would!
I ordered through DoorDash last night, and I was absolutely blown away. I had seen this place before but had never tried it. When I came across it on DoorDash, I looked through the menu and decided to give it a chance—and I’m so glad I did!
Let’s start with the chicken egg rolls. When I took my first bite, I was genuinely impressed to find large pieces of white-meat chicken and vegetables inside. And the flavor? Absolutely delicious! The fried rice was just as flavorful, and the House Special Chicken was another standout.
But the pan-fried noodles with beef and vegetables deserve a special mention. This is one of my favorite dishes, and I’m always excited to find a restaurant that does it well. I really appreciated that the noodles were packaged separately from the beef, vegetables, and sauce so they wouldn’t get soggy during delivery. That little detail makes such a difference! Once I poured everything over the noodles and took a bite, I knew this was one of the best versions of this dish I’ve had in a long time.
Not only was every dish outstanding, but everything arrived hot! I even had some of the leftovers for lunch today, and they still tasted amazing. From the flavors to the thoughtful packaging, the entire experience exceeded my expectations.
I like to try restaurants for myself rather than rely solely on reviews, and Kaleyard made an incredible first impression. You will definitely be getting more orders from me, and I can’t wait to explore the rest of the menu.
Thank you for such a delicious meal. I’m already looking forward to my next order!”
Drive-Thru Restaurants
“I have been a customer since my early teens at the Los Alamitos location, and am happy to have a local location in South County as well!
As if the sweets weren’t enough to get you through the door, the pizzas are PHENOMENAL. The crust is unreal. So crispy, even after 20 min in the car. And the topping combinations are fantastic. As a Libra, having the half and half options and not having to pick just one is amazing.
Ordering online was easy, my order was ready on time, and the pizza was delicious.
The price for 2 pizzas is less than we would have spent on a night out, so it was so worth it for the quality.
I have no complaints.”
“Located within OC Local Taproom, google will direct you to BK Bistro. Amazing food, probably in my top 5 best tacos I’ve ever had. Every dish HIT. Will def be coming back this week and the week after that and probably for forever. Staff were kind and dope, super attentive.”
“If I could give Kaleyard six stars, I would!
I ordered through DoorDash last night, and I was absolutely blown away. I had seen this place before but had never tried it. When I came across it on DoorDash, I looked through the menu and decided to give it a chance—and I’m so glad I did!
Let’s start with the chicken egg rolls. When I took my first bite, I was genuinely impressed to find large pieces of white-meat chicken and vegetables inside. And the flavor? Absolutely delicious! The fried rice was just as flavorful, and the House Special Chicken was another standout.
But the pan-fried noodles with beef and vegetables deserve a special mention. This is one of my favorite dishes, and I’m always excited to find a restaurant that does it well. I really appreciated that the noodles were packaged separately from the beef, vegetables, and sauce so they wouldn’t get soggy during delivery. That little detail makes such a difference! Once I poured everything over the noodles and took a bite, I knew this was one of the best versions of this dish I’ve had in a long time.
Not only was every dish outstanding, but everything arrived hot! I even had some of the leftovers for lunch today, and they still tasted amazing. From the flavors to the thoughtful packaging, the entire experience exceeded my expectations.
I like to try restaurants for myself rather than rely solely on reviews, and Kaleyard made an incredible first impression. You will definitely be getting more orders from me, and I can’t wait to explore the rest of the menu.
Thank you for such a delicious meal. I’m already looking forward to my next order!”
“Had an amazing first experience at Club Detox. Very friendly atmosphere. Owner helped me and was very passionate and knowledgeable! Excellent experience”
“Food is great and the service is super friendly nice place sit relax and have a good meal with friends”
Cheap Eats
“I have been going here for so many years I’ve lost count! I am always happy with ANY meal I get. They NEVER disappoint! Tell everyone you know who likes/loves Thai food to give them a try! I have eaten lunch and dinner. I ordered the Crying Tiger and I ordered a very large soup to take home which is why the bill was over $25.00.”
“My sister ordered a matcha latte and the gradient was well made! There is still a noticeable difference in the quality and flavor of the matcha latte with Okayama Kobo Bakery and Cafe. However, my sister and I really appreciated the indoor seating that the combined matcha station and poke restaurant offered. There’s a good amount of seating inside in addition to outlets. And in favorable weather, the outside seating that the stores share is another good option. Service was kind and immediate. Bathroom was clean and well kept which made stopping by even better. God bless you all+”
“always fresh delicious friendly staff.All you can eat Monday and Tuesday 👍”
“This restaurant has quickly become one of my top picks! The food is exceptional—each dish is crafted with high-quality ingredients and bursting with flavor. Their drink menu is equally impressive, offering a delightful selection at reasonable prices. The staff and new owner are warm and attentive, always ready to offer recommendations and ensure a pleasant dining experience. Adding to the charm, they feature live music that perfectly complements the atmosphere—ideal for both lively dancing and relaxed listening. Whether you're looking for a casual night out or a special celebration, this place is a must-visit.”
Latest Reviews
“Looking for great food and great service in a relaxing, friendly environment ? Look no further as the Belgium Waffle Haus is 'your' place. They have a wide selection of various specialties for breakfast/brunch/lunch - whatever your palate is craving for. And a nice way to treat yourself!”
“What a fabulous place. Went there to celebrate mutual birthdays with my BFF. I loved everything about this restaurant. Our bartender was fabulous, our meal, Branzino.. delicious, eye appealing, beautiful presentation and enough to split We met the owner who spent ample time with us as we asked questions about his journey opening the location, his background and the concept/vision for the restaurant and we met the GM. I loved the ambiance, open and welcoming and they have a mercado with authentic product. Next time I'm going to the pizza bar with some more birthday girls!”
“Excellent authentic Italian food with perfect portions! I have family in Italy and look forward to bringing them here on their next visit! I noticed people complained of “not enough cheese” well REAL Italian food doesn’t pack on the cheese! Maybe we can learn a lessen…”
Most Popular Restaurants
“Don't listen to the lonely negative review! I get my bowl made to my preference every time (unlike Craig Peters' post below). The staff ALWAYS respects my request to substitute blueberries for strawberries due to allergic reactions. Delicious and healthy, and never a hassle.”
“____ACTIVUDAD DEL ATARDECER AY DEMASIADOD ATARANTADOS ANDRAJOSOS AVENTANDO AH ESA DERECGA COMO DESTROCE AQUELLOS CULOS CUANDO EMOYJABAN AH ESA DERECHA AY ABARAEATADOS AL ACTUAR ASI AL CRITICON APRENDE AH CERRAR DEL CON TRARIO CONVIVURAs CON AREA DEL DARNE SS CONICEB AH HUGO CUANDO BUSQUEN ENFRENTARME LAGUNA HILLS AREA7 2AQUI AGUANTI____”
“Whoever was working tonight (Friday, Oct. 2, 2026 around 11:17 p.m.), you guys are the sweetest and hardest-working employees ever; you deserve a raise. The food was amazing, it was delicious, and my sister and I found the little note you left for us. It was so cute. I don't like giving places like McDonald's a review, but whatever you guys are doing, keep it up. Will order here again ♡”
“I have been going here for so many years I’ve lost count! I am always happy with ANY meal I get. They NEVER disappoint! Tell everyone you know who likes/loves Thai food to give them a try! I have eaten lunch and dinner. I ordered the Crying Tiger and I ordered a very large soup to take home which is why the bill was over $25.00.”
New Restaurants
“I love getting the harvest bowl here! (Although personally I sub out the goat cheese for an egg) Its been my treat dinner during finals and they always deliver. It is a bit pricey for a salad, but they are seriously good, and good for you so I dont mind spending a bit more. The restaurant is usually empty or has 1 to 2 people which can be a bit odd, but I usually get my salads to go so I don't mind.”
“Writing a 5-star review specifically for the staff! Everyone is always very nice and friendly when I visit, and this past visit Estrella was very enthusiastic about the cajun fried corn and made me excited to try something I wouldn't normally go for, and wanted to know what I thought of it when I finished. Give that girl a customer service raise :)”
Recommended
“Crispy Palau chart fish Tikka lamb meat balls chicken sandwiches all were amazing”