50 Best Wine Bars near Union City

“Excelente lugar para pasar entre amigos y familia“

“I had a wonderful experience here celebrating someone’s birthday! The staff were very attentive and every dish was a hit.

We splurged for the 14 day aged duck and it was so worth it — it’s now my favorite duck I’ve had in NYC! I’d recommend coming with st least 4 people if you order it.

The pan con tomate and frog legs were surprise hits for me, and I loved the chai tres leches cake for dessert.“

“Love this please try the tasting menu with friends so delicious!“

“Loved this place! I went with my friend for brunch, and it was a blast! The drinks were perfect, and the food was even better. I had the Eggs Norwegian, and it was amazing. The greens that came with this dish were not generic mesclun mix greens, which I appreciated. They perfectly complemented the dish, this is little but I appreciate the details. Our server was very kind, just enough bubbly and accommodating.“

“For us, the food was hit or miss. Right from the start, the Sardine toast was the star of the night, then there was aRazor clam special, which was 50/50... the clams were great, but we didn't prefer the melon taste to the dressing. After that, we had the mortadella and sourdough. Both were very good. Ate that we had the snap pea salad and the mitake mushrooms with garlic fudge. Again, both were excellent. It was the mains that just fell apart for us. The bucatini had slices of squash on top that were dry, and a bit too much basil, which overpowered the dish. Other than the basil, it was lacking in flavor. The other main was the hake and risotto. While the risotto was heavily citrussed, almost too much so, it was still tasty, but the fish, again, lacked flavor/ seasoning/ salt. Overall, the meal was a 3.5, but we bumped it to a 4, because worth the omission of the mains, it could have been a 4.5-5.“

“Amazing food and wine. Excellent service!“

“This was the most delicious Georgian food I’ve had since I was in Georgia. Our server, Marite, was a delight. She made wonderful wine recommendations. We will definitely eat here again.“

“Easily our best meal in NY. An intimate and relaxed setting with the most delicious food. We were hosted by Natalie, Eamon and Ryan who went above and beyond to ensure we had a great experience. Every aspect of this place, from the food, to the venue, to the service has been carefully considered. We can't wait to go back on our next trip.“

“Amazing food, great service and knowledgeable staff! Definitely recommend for vegans and non-vegans alike. Can’t wait to go back!“

“Neighborhood gem. Great decor, homey, comfortable but well appointed. I have dined here alone and with family, both times it was a good atmosphere. GM Michael is really good and runs a good staff. The food is delicious- good for all types of diet restrictions. Fresh ingredients well prepared. Last but not least also great cocktails. Host and server were friendly and attentive. I will for sure be coming back here!“

“We had an amazing night at Aria on Valentine’s Day!! We were a large group who felt welcomed and appreciated. Owner made constant check ins, he also had a pretty great sense of humor and felt like an old friend!! We loved the wine suggestions and the foot was amazing! The decor was perfect setting for our celebration!! We will definitely be back to this spot again!!“

“Awesome music, very good wine knowledge and fresh food to die for.“

“Casual, friendly atmosphere,eclectic menu, looking forward to my next visit“

“Very lovely spot for a quick bite or a lovely chat with friends and beverages. Has a late night menu to ensure you’re not starving on your walk home.“

“Strongly recommended! Perfect meal. Every dish was perfect mixed of flavors; and portions. And the service added on the amazingness of this place. We are looking forward to next season’s menu.“

“Excellent and comfortable affordable“

“One of the best meals we have had in NYC. Claud completely delivered: intimate room, great energy, excellent service, a serious wine list, and food that was creative without feeling forced. The scallop skewer with lardo, spinach and artichoke mille-feuille, chicken liver agnolotti, and Dover sole with Chartreuse and lemon were all outstanding. We also loved the Boisson Rully, which paired beautifully with the meal. The devil’s food cake was a perfect finish. Easily a 10/10 date-night spot and one of our new favorite restaurants in the city.“

“Great wine selection by the glass with some really interesting U.S. options - the Sonoma Pinot Noir was a highlight for me. I had the Restaurant Week dinner menu which was fantastic value for money. Service was super professional and friendly. Nothing to complain about!“

“great service great food great atmosphere“

“The perfect date spot. I cannot recommend enough. Came here for a going away party and the cocktails and wine list were so good I decided to come back in a date. The food surpassed my expectations and the wines were amazing. Although i forgot to take pictures, we had the escargot, shrimp, ahi tuna, and the duck tartare. So so good. Perfectly place to have a good conversation and good food. Service was just what I needed. Nothing over the top but kind, fast, and efficient.“

“This is my favorite restaurant in the West Village. The hosting / wait staff are insanely nice, accommodating and knowledgeable of the menu and wine list. The chef is an actual artist who has a unique knowledge of exotic flavors that mesh perfectly into well known dishes. The kitchen is open air and you can see the dedication that goes into prepping and cooking your meal. The menu is ever changing based on what ingredients are the freshest at the time and it's just really one of those great experiences where you feel like you ate a 10/10 home cooked meal. I am writing this review now because it came to my mind given I have a reservation there tomorrow and am surprised I haven't left a review given my historical experiences (I have probably been at least 10, if not more times). Thanks to the whole team for all the great times I have had at your establishment - keep it up and see you tomorrow :) !“

“I came here as part of a group of four and we ordered one of everything off the menu to share. It feels like upscale Chinese tapas, perfect for sharing with friends, maybe difficult to come as a solo diner for a meal. Everything was incredible, a wonderful spin on Chinese cuisine while still being faithful to classic ingredients. My only mild complaint is that the music is on the loud side, and the chopsticks are form over function. It’s hard to pick anything up with them.“

“Had a lovely meal to celebrate my 50th birthday, the food was so good and the service was fantastic, I would highly recommend“

“Did know what to expect but everything was absolutely delicious. I got the Baba Bowl and added avocado and the apple bottom drink was yummy!“

“Musette Wine bar is a great spot, be it in the morning for some coffee and a breakfast sandwich or later in the evening for wine and finger foods.

The wine bar itself has a rather intimate atmosphere where it's nice and cozy in the morning or down right romantic in the evening hours.

The staff are all kind, amiable and are very happy to provide service with a smile. With the owner himself making appearances and checking in with customers to make sure they are happy.

If you want a spot that you can grab a coffee and bagle before work and a after hours glass of wine to unwind with, look no further“

“First, I must give a shout out to our server Anastasios. He was very friendly and made certain we enjoyed our dining experience. From the attention to detail, welcoming service to the presentation and taste of every dish. It's clear that the team takes genuine pride in creating a memorable experience for their guests. The food was outstanding—fresh, flavorful, beautifully presented, and clearly prepared with care. I will certainly return to the restaurant.“

“This is a bit of an upscale tapas bar, knowledge staff, not obtrusive. It did remind me of some upscale places in Spain. Go eat tapas the Manhattans with chocolate rim omg! Food was good too!“

“When the lights dim in Liar Lair you know you are in for a great night. The waitress, had a boundless familiarity with the wine list, which made each spore delicious than the last. The tunes soothed me into a sense of security that I hadn't felt since my bathroom trip that very night, which was accompanied by an old timey crackling radio which only added to the washrooms ambience.

Small things make a big difference. And Liar Lair has the small things down to a tee.

Give Geneva a raise !“

“Every time we take a trip into the city, we make sure to visit the Cookshop. Love the staff. So friendly and they make the best margaritas! Jiro (sorry if I’m misspelling) is a great bartender.“

“Ended up here accidentally on a layover: Hands down, the best ramen I’ve ever had (springy, slurpy perfection), amazing cocktails (if you like gin the Japanese 75 is a must try!), and whatever the whipped cream, creme brûlée’d banana dessert was tasted like heaven. I even ordered another tonkotsu ramen to go (all the way to Florida) to bring back to my fiancé. They separated all of it, packaged it so it wouldn’t leak, and wrote directions on specific timing for heating up each item! Very impressive service. I’ll be back again!“

“The food & service were great! Will definitely return.“

“The pancake was 10/10 but could have used more sauce. Sauce was not too heavy and had a nice amount of lightness from the citrus. Also it did not get soggy even sitting in the sauce.

We also had the chicken adobo Filipino platter which was very good but the portion was a little small for the price.

Would definitely come back for another meal.

Drinks looked really good but we did not partake.“

“Accueil est cordial, le personnel professionnel , la nourriture est très bonne. Un petit coin de Provence à New York. Ambiance sympa 👍🏻“

“Gia was an absolutely GEM to my friend and I — felt like getting drinks at your favorite friend’s place where they knew exactly what you’d love and what you needed to be drinking. Highly recommend and will 100% be returning“

“this place was gorgeous! To be honest I’m not a fan of the furniture because not only is the price outrageous but the furniture is not my color scheme. But I always wanted to eat at this restaurant. It’s very pretty upstairs with the chandeliers and the greenery. The bathroom is very clean and gorgeous. I sat inside because it was really hot yesterday. The booth is very comfortable. I just had the smashed avocado toast. They use a whole avocado for this. It’s almost like it’s a little too much avocado? But I ate most of it. I think half avocado would suffice. It’s also got a little bit of an expensive price tag but it was the only thing I really wanted on the menu. Service was very friendly as well.“

“One of the best Georgian chain of restaurants in NYC. Delicious food, Georgian wine, cozy atmosphere and very pleasant staff. Highly recommended 💗“

“Such a cute spot! We sat at the bar and ordered the tomato pie and fennel sausage pizza, and both were so good. I also got the stone fruit spritz, which was delicious and the perfect drink to go with everything.

Joey was amazing, and we especially appreciated his wine knowledge and recommendations. Such a fun atmosphere with great food and drinks. Definitely a spot I’d come back to!“

“Excelente, very nice, lo recomiendo!“

“With Others is my favorite win bar in the neighborhood 🥹, and every time I walk in I feel right at home. The wine selection is thoughtfully curated, always something interesting to discover, and the team is great at pointing you toward a bottle you’ll love. The food is on point too, with the same attention to detail that runs through everything they do. Shout out to Shanna, Keith, and the whole team for making it such a special place!!!“

“Incredible experience from the moment you walk in. You're welcomed with warm hospitality, the food is creative and absolutely delicious, the cocktails are excellent, and the atmosphere is perfect. A true French bistro gem in Brooklyn. Highly recommend!“

“I cannot say enough good things about my experience at this restaurant. The food was spectacular. I will dream about it. Service was prompt and polite. Best middle eastern food I have had in a long time. If you are in the area, you must stop by. It’s worth it!“

“A fun and packed after party spot for us, with welcoming service and Florida weekend vibes. The fairly priced cocktails designed by pedigreed team were really good. No smoke bubble gimmicks here. Burger is also great. Heard happiest meal deal is excellent.“

“Delicious food and cocktails“

“repas poisson excellent et canolli extra“

“Super Cody atmosphere with great wine selection“

“Vanguard on the Upper West Side has become a staple for us since we moved to this area 4 years ago. The interior is so charming, the wine selection is always great (and rotates every season), and the folks who work there are absolute gems! Getting to know Isabel and Jacob behind the bar has been such a joy, and they always give the best recommendations. Don’t sleep on the charcuterie board and other light snacks - they’re all delish!“

“Slow evening so may have been the night we were there. Food ok, tuna dish was well done vs rare but restaurant offered to correct and comped it. Shrimp appetizer was fresh and very good. Server disappeared for a while, for $100pp would like more service. Restaurant itself is very nice and like that it is easy to access from the street.“

“Ruffian is a cute little wine bar with a deeply impressive wine menu. I tried their Greek wine flight, which was absolutely delicious, along with two of their tapas that did not disappoint.

Berkshire Pork Shoulder (4.5/5): Very tender, and the sauce paired well with the meat.

Smoked Duck Breast (4.5/5): I’m not usually a fan of berry-style sauces on meat, but this worked well with the duck. The smokiness really pulled through and balanced everything out.“

“Pizza was delicious (and larger than expected, which made the price point more bearable. Limited options, but love that they let you do half and half of pizza type. Alexis, server, was really great. Some of the other servers could learn from her.“

“The atmosphere was classy and inviting, and the food was delicious. My friend and I had the calamari, baked clams, chicken parmesan, and an eggplant dish, and everything was really good.
The cocktails were superb! I hardly ever drink, and mine was just right. The service was also excellent—the waiters were attentive and on point throughout the entire meal.
I live in the neighborhood, so I’ll definitely be ordering takeout and stopping by again for dinner or maybe brunch. It’s a great neighborhood spot, and I highly recommend it!“