Restaurants in Santa Clara

“The service is outstanding, the broth is.. understated (don't drown the meat in a separate flavor), and the sauces/accessory items are god-tier. I've never even had soft serve ice cream this good. Not a single ice crystal in the ice cream!

Get the Sukiyaki broth. Spicy miso would seem like the most flavorful, but our group agreed Sukiyaki is better. Want spicy? Grab the infinite Thai chilis at the bar and add to the soup.

Also ponzu-garlic-onion is the best sauce. Fight me! Raw egg (pasteurized) is crazy good too if the flavors get too overwhelming.

I didn't even talk about the meats! Yeah wagyu is great, oyster is great, crab is meh, shrimp (sashimi and platter) is whoah, abalone isn't my thing (it's just all natural fish cake?). Bone marrow was surprisingly not my favorite for a first time experience.

Membership pays for itself after two visits. Get it!”

“MONDAY FOOD REVIEW...PUESTO...6/17/24! After leaving California's Great America, we stopped for lunch at Puesto, a Mexican/American restaurant, located at 2752 Augustine Dr., in Santa Clara. This restaurant features Mexican dishes with an American flare infusion! I had their their Shrimp a la Plancha, which is Mexican shrimp, garlic butter, red onions, jalapeños, guajillo chile, avocado, and Tamarindo-chile sauce, and it comes with herb lime rice, black beans, and blue corn tortillas. This was absolutely fabulous!!! It wasn't your typical Mexican dish...the different ingredients they used to create this dish all blended together VERY well!!! If you are looking for a little something different to satisfy your Mexican food craving, and want some added flair, then this is THE restaurant to go to!!! I HIGHLY recommend it!!!! My rating: 10++++”

“This is the BEST Sichuan food I've had since I was in Chengdu. Highly recommend if you're looking for a mala fix!

The Mapo Tofu with minced pork was perfectly balanced in flavor. The House Chili Crispy Fish Fillet was lightly crispy on the outside and deliciously juicy on the inside. And the Sauteed Chinese Baby Greens had plenty of garlic which is just the way I like it.

10/10 I will be coming here at least once a month and telling all my friends about it!”

“Unique hot pot restaurant in Santa Clara, located in a shopping plaza off of El Camino Real. The menu has a lot of traditional Chinese food items such as chicken feet, pig ears, duck wings, gizzards, and duck heads. Not for the first timer, but definitely a tasty place for connoisseurs of Chinese clay pot (note: not the same as hot pot). Staff was super efficient and attentive. Plenty of parking in the free parking lot.”

“The food is great, our server Jeanette was friendly and the service was very fast! I suggest trying the American wagyu and sukiyaki soup base. Not too crowded on a Sunday lunch and prices were reasonable”

“This is the best chicken karage curry that I've every had. You get a ton of food for the money. Chicken is super crispy and served over sticky rice. Curry in a separate container and some pickled veg on the side. Really balanced curry flavor (not too sweet, not too spicy). This makes for a really nice take-out dinner!”

“Second time dining here and the quality of the food, service and ambiance is just as impeccable as I remembered it. This will be our go-to for special occasions in South Bay for sure.”

“Thoughtful gluten free options which are so hard to find. Clean, well run. Insane dessert crepe w Nutella and a ton of fresh fruit. Never would have known it wasn’t gluten-full. Berry smoothie w oat milk too, ‘cause we’re gluttonous. Highly recommend!”

“Really liked this place. Searched for a while for a new Mongolian BBQ place after our favorite, Noodle’s Plus closed, and this place hits the mark. Owners are very nice and staff is very helpful.”

“The food was great I ordered mild for my husband who can't stand spicy. He ate and enjoyed it. The service was excellent and once the license allowing the sell of beer will be back to enjoy once more.”

“Nice ambiance and friendly People”

“Very attentive staff and delicious food”

“We love Birk's - it has the best steak in the area. My favorite is the filet mignon, my husband loves the prime rib and my son loves the lamb chops. It is a great place for large parties and families, but as a consequence it can come off as crowded and noisy, so I would not go here for a romantic date. I love the creme brulee but the lava cakes were a bit cold.”

“The service attitude here is great. I like the drinks very much. It feels very magical, like a magic potion🥰”

“One of the best food I ever had in California.”

“Great Food and Experience. Top notch service with a classy style! Our waiter Kevin was Awesome along with the staff from the receptionist to the manger … Stellar Customer Service!”

“fast customer service and good food”

“Authentic and delicious. Friendly staff.”

“🎉🎊🍻🍹🍗🥘🥗💪 Congrats!!!”

“This place has a casual appearance upon entry, but once you get a warm welcome from their staff, the rest of the dining experience will be anything but casual.
We (3) tried out their Ceviche (with deep fried seafood on top), Beef heart and Seafood Paella.
The food was absolutely delicious and well presented.
Beef hearts were well marinated and cooked to be tender. Paella tasted delicious, but it was different from the traditional Spanish Paella.
The Ceviche was definitely the star of the show for us.
BTW, we really liked the glass mugs that they used for water.😋”

“Very Good quality of meat barbecue. But service is bad.”

“First time there and the food was absolutely amazing - can not recommend the brisket”

“Tobang is *good* but it's somewhat odd in that only select meats can be grilled at the table. Those meats are the bricket, beef belly and pork belly. Every other meet -- e.g. kalbi, bulgogi -- come pre-cooked. They are delicious, though, so no issues. Finally, go ahead and order the Special meal packages, which are cheaper and generous portioned.”

“Great food, interesting specialty drinks, and a moody club-like feel (complete with edm mixes and sports on mute), I felt like I was specifically the demographic being catered to. Great place for a date or to pregame before a night out”

“Very delicious food. Be careful though, as it can hard to share many of their noodle dishes which are kind of splashy. Also they can be a bit too spicy without warning.”

“Mio Vicino is a Santa Clara institution. Consistently great food. Friendly atmosphere. It’s a Perry family go to place for sure! 😎👍🏼”

“Our first time here and everything was delicious! We had the garlic edamame, salmon express and the spicy tails rolls and the salmon with lemon dill nigiri. So good!”

“A great spot with a kid-friendly vibe and excellent beers! There’s plenty of space, large communal benches, and the flexibility to bring your own food or order from their short but solid menu. They offer a wide variety of beers, plus a few wines and nonalcoholic drinks—something for everyone. Totally recommend this place for a relaxed, family-friendly outing.”

“Best Korean Chinese restaurant in San Jose in my mind. Must try Kkanpung beef, along with seafood nurungji stew, sweet and sour pork. The combination fried rice is also marvelous. All their dishes are great.”

“They have several gluten free options. Food and service were excellent!”

“Great food, nice outdoor seating and good people, they serve you with a smile.. i like that.. 👍👍”

“The food was amazing. The service was also great (Tyler served us)”

“The food is delicious, the staff is kind, and karaoke
I love the machine. Highly recommended
Delicious food, friendly, and karaoke
I really like the machine. Highly recommended.”

“Food ok.
Good energetic atmosphere
Long waiting list, especially during weekends

Dietary restrictions: Food mostly sweet

Parking: Small parking lot. Need waiting.”

“Fantastic menu. I enjoyed eating and my 2 daughters as well. Great place to celebrate life milestones.”

“Everything great except for the pork 😔”

“The Tonkotsu broth and original thick noodles were great and the free garlic/chilli was divine (got 2 servings of the chilli) chashu belly was melt in your mouth delicious but portion wise was a bit lacking.

The main pain point was the wait honestly. I think I waited about an hour due to a nearby convention and being a walk-in customer. Definitely try to get a reservation if you want to try their ramen.

The MAIN thing I liked was how they included a 15% service feeand tell you about it upfront and don't ask for additional gratuity! What a huge surprise considering the other places I've been to.

Side note: place is cashless.”

“This is the only Indian restaurant to my knowledge in the Bay area that has a dinner buffet(only during the weekends). At $25 per plate, I think it’s very reasonable for Bay area pricing. If I really had to nitpick, I would say they tend to overuse the curry leaf in every entree dish to the point it overwhelms you and ruins the flavors from the other spices. Their goat curry is particularly a culprit where it feels more like a curry lead stew and absolutely no flavor from the goat meat itself.
Also, I will not recommend their “paan” beetle leaf (seperate from the buffet) where they put in excess of coconut shavings and absolutely destroys the subtle flavor of the beetle leaf.
Else, I really have not much against this place. It has been my go to comfort food destination for over a year now”

“This location has changed several restaurants, but I haven't tried it since it changed to cooking Cooking .

The food was surprisingly good, and although the price was a bit high, it was well worth it. pork neck with bitter melon $22 , salt egg yolk with fish & pumpkin $24.50 , salty fish with pork clay pot $24.50 all good!
Especially the bitter melon, it is probably the best I have ever eaten, the cooking time is just right, the pork neck is very soft, but it is full of fragrance.

The service is very warm and friendly! The tables might be too close together and it's easy to hear other people's conversations.”

“Quality, fresh variety of raw sashimi. The Omasake Sashimi, Kaisen Don, and Golden Hand Roll options are showstoppers!”

“We had their spicy topokki, clam soup, seafood pancake, grilled squid and fried whole chicken. Every dish was done well, impressed with their seafood pancake, crispy outside and moist inside. Perfectly seasoned. They don't provide banchan at the table. Slight disappointment.”

“Was very impressed by the customer service at this restaurant. The guo bao ro was tasty, but wish it was a little crispier before they put the sauce on. The salt and pepper fish was bland, but the jjamppong was good.”

“visited at 6pm, was quiet and calm.
Very relaxing atmosphere (with a 'river', fish and plants inside), sushi were in a perfect size and very good.
Miso soup and ice cream were great.”

“Total Score: 8.05


Little bit sussy, faucet was loose and paper dispenser was broke. Also so many random cleaning supplies

Customer Service: 4.75/5
Very easy to grab, and refilled our water and napkins without asking. Super nice too.

Ambiance: 4.25/5
Clean and good lighting, and nice signs. Something about drinking beer

Food: 4.5/5
Had a huuuuge variety of foods, all tasted good!!! Huge fan of the mushroom soup ugh was a bomb of flavor. Meats were great, except the lamb and beef were a bit on the drier side.

Wow: 0.5/1
Ugh idk why but the mushroom was so gooodddd I ate it up and swallowed it

Total Score = BR + CS + 2*AM + 5*FOOD + WOW”

“We've come to the age where we value quality over quantity when it comes to food; gone are the days of overstuffing ourselves at AYCE locations. As a result, we're always in search of new restaurants where the food really hits the spot and leaves us feeling satisfied. One of my friends recommended Baekjeong, as it was his favorite and go-to kbbq spot in the bay area. I was able to book a same-day reservation for our party of 6, and we ordered 2 large beef combos. The staff cooks the meat for you, and provides around 6 banchans and 2 salad types. Our server was Risa, who was super friendly and attentive, and we felt right at home with her. She kept everything running smoothly and made us feel so welcome. The food was fresh, flavorful, and came out quickly. Since then, many days have passed, but I'll have moments where I think back and crave the food we had at Baekjeong. I'm always looking forward to the next time I can come back.

Additional notes: Free wifi is available. Restaurant is on the exterior of Valley Fair mall. Parking is by the Stevens Creek parking garage with a short walk through the mall; most of the parking directly in front is only for the bank. Entrance is on the first floor, but restaurant is on the second floor with both stairs and elevator access. There usually is a host downstairs at the entrance to admit you, and you wait in the waiting room upstairs. They give a free soda to designated drivers!”

“People used to say that it was delicious, but now the taste has changed and they don’t want to go because it doesn‘t taste good. Today I went to have lunch with my husband after a long time. They also prepared an apron for me, and everyone was so kind and the food tasted good. I will come to eat again next time.”

“The tamalesis must have and must try! The best corn tamales I ever had in my entire life❤️”

“Above average sushi in a strip mall. They are known for their rolls, which are decent. Solid nigiri although limited. Good for a quick lunch. Checks all the boxes.”

“Went for lunch with two co-workers. We were seated inside right away. The staff were nice and attentive. I'm a Pacific Catch rewards member, and I received a message stating that you could have a free shareable if you let your server know. We decided to have the Coconut Shrimp for the shareable, which was very good! We also enjoyed eating the Japanese Wasabi Original Ahi Poke bowl.
Here's some of the selections that I've had in the past at various Pacific Catch restaurants that I really liked. Seabass Skewers, Baja Shrimp Ceviche, Guaca-Poke, Grilled Asparagus, Sushi Rolls, Miso Black Cod, Lobster Roll, Taco Plater, Fish and Chips, Kanpachi, Chocolate Lava cake, Pineapple Right Side Up cake, Hula Brownie Sundae.”

“Absolutely fantastic food and excellent service. We celebrated our Birthdays tonight, and the staff is amazing. Love their salmon sashimi and megura. Kyiv roll and honey walnut rolls were also delicious!”

“This place is great. Staff are awesome, food was authentic, and portions large. I would bring my Korean friends here. Def recommend for a comfy, authentic dinner with friends.

Parking: Pretty small lot with a lot of businesses sharing but street parking isn’t bad.”

“Chungdam was a unique combination of simplistic feng shui & classic atmosphere feels. It felt elevated-better than your typical greasy BBQ restaurant. It was nice to have everything prepared & cooked for you. I personally don’t like going to BBQ places where I have to prepare it all - no coordination lol. We ordered the marinaded shirt ribs & a rib eye with all the delicious variations of sides. The sake is so smooth! I usually prefer hot sake more but this was a high quality brand & it was well worth the price.

Definitely would come back for another round to try more dishes!”

“We recently hosted a Diwali gathering at Banquet Hall at Brundavan, and it was a wonderful experience! The food was exceptional specially nizami handi and biryani. They had a variety of options to choose from. A special mention to Mr. Raju, and kirthi who truly made the entire event seamless from booking to end. Overall was a great time.”

“Very authentic flavors, reminded me of the times I ate at the ryoutei style restaurants in Japan! サーモンハラスの塩焼き - Grilled salmon belly 生うどん - Fresh udon noodle soup ユズ香る茶碗蒸し - Egg custard with yuzu with crab sauce on top イイダコの唐揚げ - Deep fried mini octopus”

“Pretty average hotel. Giving it 4 stars given it included breakfast and happy hour. The bartenders and omlette maker were excellent and friendly. Other breakfast staff seemed less than thrilled to be there but overall went about their tasks and kept out of guests way. The rooms could definitely use some updating and the layout was quite awkward being right next to the stairwell. The room felt cramped and the bathroom small to maneuver in. Not sure if all rooms were that way but I'd suggest a different room. The hotel was reasonably close to some restaurants and easy enough to get around the area. Overall not a bad stay.”

“Excellent food and service”

“Went there with a person who knew what to order, so made it super easy. Sit back, cook and eat. Place was clean and servers were attentive and helping us occasionally cook and make sure we don't overcook. Place was a bit cramped with smaller tables. Place a certainly not upscale or in an upscale neighborhood but the food is taste is worth it. Kimchi, cold potatoe salad and cold noodles were a great touch.”

“Very nice Korean place, we enjoyed so much the delicious barbecue, and the sides were excellent. Fantastic food, quite affordable. A great table for a great dinner with friends”

“Thumbs up:
- Easy, free parking
- Classy, quiet, and comfortable atmosphere
- Attentive and friendly service
- Steak was cooked as requested and with a nice chimichurri sauce

Meh:
- The accompanied shoestring potatoes were literally potato chips in shoestring format; really didn't pair well with the steak. Some veggies or polenta would have been much better.
- The key lime cheesecake was fine but not particularly tangy or memorable.
- Ow the lunch pricing. $60 after tax and tip for the steak entree + dessert (no drink), but this *is* in a hotel, so I wasn't terribly surprised.”

“Absolutely extraordinary experience at Mastro's San Francisco! The food was spectacular - every dish beautifully presented with incredible flavors. The live music and stunning restaurant design created the perfect atmosphere for a special night out. What truly made this evening exceptional was the outstanding hospitality we received. Our server Joe was fantastic - attentive, knowledgeable, and made sure every detail of our dining experience was perfect. We were also fortunate to receive a personal tour from Brian Petersen, the sommelier and manager, who shared fascinating insights about this beautiful location that he helped open. His expertise with wine pairings was impressive, but what stood out most was watching him connect genuinely with guests throughout the evening - educational, entertaining, and creating memorable experiences for everyone. The combination of world-class cuisine, elegant ambiance, and exceptional service from both Joe and Brian made this a night we'll always remember. You can tell this entire team is passionate about what they do, and it shows in every detail. Highly recommend for any special occasion! Thank you Joe and Brian for making us feel so welcomed and for showcasing what exceptional hospitality looks like.”

“Food was top notch! Went there for my wife’s birthday and it was soo soo good! Had soya chap and one of the vegetable gravy. The vegetable gravy was so good. Its hard to get compliment from Indian parents for Indian food in usa! Parents loved it too! Chin chin and other cocktail were on lighter side of alcohol but overall it was a delight! Pan Kulfi presentation was amazing! Basil paratha was good too!

Only suggestion would be to please expand on vegetarian menu if you can! Very less options!”

“What an amazing find of a Korean restaurant! I've been craving marinated shrimp and crab since coming back from a Korea trip and was happy to hear this restaurant had it on their menu.

We ordered their beef tartar, braised mackerel, and the marinated crab rice bowl combo (with marinated shrimp), as well as a bottle of Sang makgeolli. The portions were larger than expected, and all the food was delicious! The makgeolli was great as well.

The ambiance inside is very bright and modern. The staff were all very friendly and attentive. Service was fast. Overall, great experience and would definitely come back to try other items on their menu.”

“lovely little sit down restaurant with a super cute interior design scheme. we ordered two pizzas and a pasta. very creative and interesting fusion flavors! i really enjoyed the yakult berry drink and the salmon pasta. would definitely come again, especially if they bring back the previous dessert selection.”

“Their Golden Monkey is an absolutely stunning black tea - truly head and shoulders above the others I've tried.

I look forward to trying the coffee”

“The place was very busy, but our server was upbeat, helpful and altogether wonderful. The meats were great (huge prime rib was a good value) and the side condiments and soups were great. I highly recommend.

Dietary restrictions: If gluten free, get the un-sauced meats in BBQ and avoid soups. But there will be plenty other food/meat to enjoy.”

“Rude and abusive owner, poor quality food, bad location, disgusting on the inside, slow service. There is better sushi at gas stations these days.”

“The food was amazing and too filling. The host was really funny and gave us the best recommendations on the food. The fiery cheesy chicken and the rabokki are a must try.”

“Today was my second time having lunch here. The first time, I tried a few dishes that were decent—seemingly authentic, though nothing that stood out. This time, I explored a few different items with a colleague and again, they were fair but doesn't quite match up to what you’d find at some of the more well-known Thai spots in the Bay Area.

The location is convenient if you’re around Santa University, and it’s spacious enough for groups. One of the biggest perks is that there’s usually no wait during lunchtime, which makes it ideal if you’re on a break or in a rush.

The service is friendly and efficient. The vibe is casual, with decor that gives it an authentically Thai look. There’s a parking lot nearby, and street parking is usually easy to find.

Overall, it’s not a destination Thai spot—but if you’re in the area and want something quick, affordable, and decent, it gets the job done.”

“Overall good foods and great service!
I like the restaurant atmosphere here. Very comfortable and clean. We ordered at lot since I’m very hungry. But the price is very reasonable here.”

“Delicious food! Great service!”

“Highly recommended, I enjoyed the food and hospitality. Look fwd to taking friends and family here. 4300 Great America pkwy Santa Clara new local spot to eat”

“I just got some to go chicken tenders and fries here for the first time at the Palo Alto location and it was delicious! Everything was so good, I loved the house sauce as well. I would highly recommend, and I'm pretty picky about my food.”

“Nice to hang out with my friends after a round of 9 holes. Good drinks and tasty food.”

“this place is the bomb. food is just so full of flavor, all of it. totally recommend.”

“Beautiful /Fantastic great place for all occasions”

“It's an amazing and conducive place.. i like all the foods � very delicious and affordable price.. so, to all people out there try it!!”

“가격대비 맛이 좋아요.”

“Great staff, clean and comfortable rooms, and quiet with nice balconies”

“Good and delicious food 😍”

“Been here a few times always a good experience.
Got the chicken sandwich with garlic fries hit the spot!
Also the girl up front was super happy and friendly made it a nice evening to dine in.
When ever I'm in the area and I'm craving wings it's all ways a must!”

“This sushi restaurant inside the Hyatt Regency Santa Clara is pretty good. We enjoyed the sashimi and sushi, and we were also able to order off the main lobby bar/restaurant menu too. 🤙🏼🤙🏼”

“The food was delicious 😋 and the service was excellent, I recommend this place for have a nice lunch or dinner”

“Bomb Bomb Bomb Juices !! Lactose intolerant a dream come true 🤗🤗🤗”

“Kunjip is a cozy spot for Korean comfort food in a strip mall alongside other Korean joints. Their cold noodles are a refreshing hit, perfect for cooling off. The beef tendon is impressively soft, practically falling apart. Spicy soup was just okay, not the star. The banchan steals the show with its fresh, vibrant flavors. Only bummer—no BBQ to grill up some fun. Still, a lively gem for a quick, tasty Korean fix!”

“love everything about it. The food was amazing and the drinks”

“great service! friendly atmosphere”

“Best sushi hands down! 🍣🍣”

“Fried chicken combo is delicious”

“I like this taproom at the Whole foods market because it's close to my office and offers a wide selection of beers on tap at a reasonable price especially with the pitchers. You can order food at the bar, or just buy some from the market and bring it over to eat.”

“I had dinner at Milo’s Kitchen last night with a few close friends, and honestly, I was blown away. From the moment we walked in, the vibe was warm and welcoming — dim lighting, soft jazz in the background, and the smell of fresh herbs in the air. We ordered the roasted garlic shrimp, truffle mushroom risotto, and the slow-cooked lamb shank. Every bite was perfectly seasoned and cooked just right. The portions were generous too. Our server, Jamie, was super attentive without being overbearing — she even recommended a wine that paired beautifully with the lamb. Definitely one of the best meals I’ve had in months.”

“Have maintained their food quality. Good service, nice staff.”

“The food here is phenomenal...! By far the best Indian place I have ever been.”

“Love the food! Casual and friendly atmosphere Drinks are reasonable Varieties of food selection”

“I ordered the starter platter for 2 , sham savera with naan and Gulab Jamoon for dessert. Everything was made fresh and served hot. I liked everything except sham savera which I felt could have be more flavorful.”

“The San Jose/South Bay area has a dearth of quality of Thai restaurants and this is one of the best by far. Tasty preparations with true Thai spice levels. Have been here multiple times and have never been disappointed.

Nice service and atmosphere as well. Good for lunch and dinner.”

“The food here is phenomenal...! By far the best Indian place I have ever been.”

“I’ve visited this place twice and tried the Ssam bap for two (with pork and squid) both times. The food was overall flavorful without being overpowering, and the banchan was well-balanced—not too salty. I was pleasantly surprised by the generous amount of vegetables (Ssam) they provided. Looking forward to trying other dishes as well!”

“Great service. Very attentive and friendly servers”

“Best pork belly korean bbq in town, Thick and juicy, especially the way they bbq for you at the table guarantees the pork will be cooked to its best taste. The spicy seafood soup goes very well with the bbq. The bbq that makes you think of once a while in few weeks”