50 Best Bakeries near Sausalito

“We did not end up getting a cake from Revelry due to the small size of our party, but we’re very touched with Kirsten’s recommendation of other local businesses that would fit our needs. This is the kind of rare customer service that I appreciate, and that is a definite indicator of the quality and professionalism I would have gotten.“

“Place was great for the touristy Sausalito scene. Wondered in after lunch at Poggio (which was great) and had a couple scones and a brownie. The charred classic Blodgett oven on the way to the restroom says it all. These guys are legit.
We love Sausalito, didn’t mean to be negative but the bike across the bridge crowd can soil the vibe.“

“First time here. Ordered the pizza focaccia and the rosemary garlic focaccia. You can taste the aroma of the tomato sauce and the light texture of the bread. The sauce didn't make the bread soggy as I was thinking it would. The garlic/rosemary was my favorite of the two. For you garlic and rosemary lover, this is the one you must try. Fresh garlic taste with the awesome smell of the rosemary. This would go great with balsamic vinegar and olive oil. You need to go early before they get sold-out. I will be back for other selections.“

“great food and cocktails, bread to die for“

“Breakfast is definitely the best thing here.“

“Tried two scones (cherry corn per review suggestions and strawberry blackberry) and a coffee. Both were great, but I’m still thinking fondly about the strawberry blackberry scone - you could taste both berry flavors distinctly and they melded so nicely with the scone dough. Best berry scone I’ve ever had - I’ll be thinking about it for awhile.“

“The BEST Baklava in San Francisco!“

“Very small area to sit inside, medium outdoor area to sit.
Somewhat limited selection, bread focused.
Blueberry strawberry scone was delicious.
Chocolate chip cookie was decent and my cortado was not to my liking.
The bread looked really good, but didn't try any.“

“Very good and authentic, just has long lines so be prepared.“

“Had a great experience at Maison Nico today! I ordered a Pain au Chocolat and matcha, and both exceeded my expectations. The Pain au Chocolat was beautifully made - so light and delicate with those perfect flaky, crispy layers on top that you expect from a well-crafted pastry.
What really stood out was their matcha. Finally found a place that serves it the proper way - no added sugar at all! It's refreshing to taste the pure, earthy flavor of quality matcha instead of the overly sweet versions you get at most cafes.
I was fortunate to walk in without a line, but within several minutes there was a steady stream of customers forming a queue. That's always a good sign that locals know this place is worth the wait. The quality of their pastries and attention to authentic preparation definitely shows. Will be back to try more items!“

“Wow…just wow. Several of my friends recommended that I try out Loquat when I moved to San Francisco, and I can absolutely see why — it fully lives up to the hype with its outstanding pastries, great coffee, and amazing vibes. The pastries, to quote a French friend, “rival the ones available in Paris,” although I’m not sure what she’s comparing them to given everything is Mediterranean inspired.

For a savory treat, I adore their feta and eggplant boureka, which has a remarkably rich and flavorful filling encased in a buttery, flakey shell. It’s topped with a very generous helping of poppy seeds, so be prepared to have seeds in your teeth for the rest of the day, but it’s 100% worth it.

They have tons of amazing sweet treats, ranging from croissants to cakes, but their classic is the salted chocolate babka muffin. It is literally to die for — the bread is perfectly flaky, with just the right amount of butter to make it rich but not overwhelming. The dark chocolate is wonderful and not overly sweet, but any sugar is balanced out by the salt. Genuinely the only thing wrong with this is that I can’t have it every single day.

Beyond the classics, they also have a rotating set of seasonal items that are all wonderful. I overheard a server chatting with the table next to mine and describing a seasonal dish featuring a summer Italian hot pepper. She got the brunch version of the dish with full peppers, eggs, and bread, but they also have a pastry-fied version in the form of a boureka. Literally everything is outstanding, and I cannot wait to make my way back here!“

“I’ve had nothing but great food from this place“

“I ordered the strawberry shortcake for my daughters 2nd birthday and was delighted to pick up this beautifully decorated cake. She was so excited when we presented her cake and she loved the bee, lady bug, and butterfly decorations, which were an extra special touch added by the bakery! The cake was delicious with a soft cake, fresh strawberries, and a subtly sweet whipped cream. Thank you Schubert's for helping make my daughters birthday special!“

“A very cozy place in the financial district. Even though we went on a weekend, there were still a lot of people working there. Their pour over coffee is reasonably priced and they also provide coffee beans in the shop. I like the paintings they have inside. The coffee also comes with a postcard telling us where the coffee beans come from and the history, which I think is very nice. If you like coffee, I recommend giving this place a try.“

“Ordered a triple chocolate moose cake for a birthday and it was absolutely delicious. I will 100% be ordering from them again!

Highly recommend!!

They were able to accommodate a last minute order, which was much appreciated.“

“Have been coming to this place for delicious pastries for years, but today I came for their meatball sandwich on dutch crunch bread...and I loved every bit of it. They are very generous with their meatballs and cheese, and the bread was as fresh as you could get. Service was super friendly too, highly recommend.“

“this place is amazing!!! will not disappoint!!“

“Jane is my favorite bakery in San Francisco!! Wide variety of delicious pastries and amazing selection of bread - try the cardamom bun, pistachio strawberry Nutella tart and purple corn bread - also fresh salads and sandwiches.“

“BEST pineapple bun hands down in the universe! And I'm Asian! Served warm and fresh from their oven, this bun is out of this world. Go pass the friendly old guys who are there all day, and a super nice lady behind the counter will give you the best .. did I mention BEST...pineapple bun!!

Also tried the other hot buns which were REALLY good, but the Pineapple bun is king!“

“Without a doubt the best breakfast sandwiches on thee planet! I have referred a friend who said “it’s in a league of its own.” I will start with the buttery yet still flakey buttermilk biscuit. When you take a bite it’s just goes perfectly with the bacon and egg. It’s like a party in your mouth! They also have amazing blueberry & Apple cinnamon muffins that are unbelievably moist! The banana nut bread is just as fabulous. I can’t wait to go back and trie a scone. The best part is they also made fresh home made dog treats! So you can bring your friend along amd not feel bad eating your treats in front of him. While he looks droopy eyes. Your dog will love them too! We drive out from the eat bay(Pleasanton, ca) just to stop by!“

“I bought a mini day pass and took the opportunity to ride around town today with my mom. We came out to Dinner Richmond specifically to grab some pork buns. There was a line when we arrived and another when we left, so this place is popular. The person in front of me actually came from Sacramento to stock up. She got 6 dozen buns in total, including roast pork, pineapple custard and green onion. She said she preordered the day before since she was getting so many. So, I had high expectations. I ordered 10 pineapple and roast pork buns and asked for 1 to be set aside so Mom and I could sample it in the store. It was delicious. Unfortunately, they were out of the other buns or else I may have gotten some more. Next time....

Note, price per bun varies and it's cash only.“

“Holy Nata - 8 Trinity Place, San Francisco, CA

Let me be clear. These pastries? They're amazing. The taste? All I can say is this: walk over, order one, walk out, take a bite, and tell me if you didn't immediately turn around and go back for six more. It's that good. Holy Nata is not just a bakery, it's a walk-back-in kind of place. Don't say I didn't warn you!“

“Breakfast is definitely the best thing here.“

“this place is amazing!!! will not disappoint!!“

“was stoked to try this place. and it hit in all the right ways! what the heck is goin on with this spot. it’s so good. food was creative and fresh and delicious. stunning and interesting and ultimately just so flavorful and weird and visually stimulating. had a wonderful time sitting in the salty warm air eating their fare.“

“My husband and I came in for their delicious cardamom knots and was greeted by Gabriel who was very kind and had amazing customer service. He made us feel very welcomed during this visit. 10/10 customer service! Looking forward to coming again“

“The pastries here are simply amazing😋“

“This sweet shop is inside a Japanese market. The owners and staff are friendly. Their signature coffee crunch cake hits the spot! The cake is soft, and the sweetness is just right — it is the kind of cake you can indulge in without feeling sick due to the sugar content.“

“El pan buenísimo, el lugar fuera de serie!!“

“My experience here was truly amazing!😋🥰😍“

“The birth place of fortune cookies. This place is small and a perfect place to see how fortune cookies are made. They make fresh cookies and serve you. You can buy several varieties of fortune cookies from this place. Also the highlight is that u can customize fortune cookies for your friends and family. This place is pretty famous and is always crowded.“

“Excellent ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️🤜❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️🥵🥵“

“Just a little pricey but it’s worth the money. The cashier was nice and welcoming.. the pastries and coffee were fresh and delicious. I ordered a ham and cheese croissant and a chocolate croissant with an espresso latte and I finished every sip and not a crumb was left behind. The early morning traffic is better than the afternoon traffic.“

“Great local bakery .. pandan sponge cakes, mini mooncakes, white egg tarts, paper cup cake , real pineapples in the pineapple buns !everything is fresh & something new is always coming out of the oven .. cash only, take out only, no seats available!“

“Lors de notre séjour à San Francisco nous avons découvert Le Marais Bakery. Nous avons ADORÉ, la nourriture est délicieuse et le service vraiment très chaleureux et très professionnel. L’équipe est souriante et au petit soin. N’hésitez pas à vous arrêter pour déguster les délicieuses viennoiseries et/ou les autres plats proposés, vous ne serez pas déçu(e)s!!“

“The best babka I've ever had. Incredible texture, chocolate quality, and baking skills on presentation here. I would go so far to say this babka is an achievement on the levels of the great SF bakeries (Tartine, Jane, b. patisserie). As an at home chef, I know how hard making things to scale can be and I commend the owner for scaling something this special.

Had a picnic with the babka pie, cake, and rolls. Cardamom, chocolate and hazelnut, and pumpkin. My personal favorite was the chocolate but everyone in my group had a different favorite. You can't go wrong at this wonderful bakery!“

“Love that they do preorders and hope they continue to do so in the future post pandemic. Excited for Xmas breakfast“

“One of my favorite bakeries in the city. The pastries here are all so unique with them all being Korean inspired. My favorites are the galbi and injeolmi croissants but you can't go wrong with any of the pastries here. If you do go here though I'd go as early as possible because they sell out of things fast. Coffee and tea here are great as well with the honeycomb toffee latte being a favorite of mine. The actual bakery itself looks very nice with a minimalist design but it's very small so they have you wait outside if you order a drink.“

“✨ A Hidden Gem That Feels Like Home – Poesia Cafe ✨

Stepping into Poesia Cafe in the Castro is like being transported straight to a cozy coffee shop somewhere in Europe. The moment you walk in, you’re greeted with warmth, and a kind ambiance.

The coffee is absolutely delicious – rich, smooth, and crafted with care. Every sip took me back to mornings spent in little cafés home, where the espresso is strong, and the smiles are genuine. Their pastries are out of this world, too.

This place has heart. From the friendly staff to the calm, inviting atmosphere, Poesia Cafe is everything a neighborhood café should be. It’s now my go-to spot for coffee, pastries, and a little peace in the middle of the day.

Can’t recommend it enough. A true treasure in the Castro.

☕🥐❤️“

“After nearly 3 years of telling myself, “One day I’ll finally try a donut from Bob’s Donuts,” that day finally came—and it was worth the wait!

I’ve always been a loyal customer to my local donut shop in San Rafael, but today I had the chance to stop by Bob’s Donuts in Mill Valley, and I’m so glad I did. As I met Ryan Murphy, a young high school student who works there and truly represents the shop with excitement and positivity. His energy was refreshing, and he took the time to ask what kind of donuts I usually go for. After I told him that chocolate is my go-to, he highly recommended I try theirs—and I’m glad I listened.

The chocolate donut was impressive—great texture, rich flavor, and clearly made with care. Bob’s Donuts has a delicious recipe that sets them apart. They’re definitely more than just another donut shop—they’re a local gem at 252 Almonte Blvd, Mill Valley, CA 94941.

Big thanks to Ryan and the Bob’s Donuts team for a truly tasty treat. I’ll definitely be back!“

“Making chicken salad sandwiches with the best bead 🥖“

“This bakery came highly recommended by a friend, and it's my first time trying Salvadorian bakery items.My order consisted of:Tortita de pasas ($1.50)Quesadilla rectangular ($1.50)Quesadilla redonda ($2)Pan reposteria ($2)I particularly enjoyed the cornbread-like texture of the quesadilla.With only one person working, it took a bit of time, resulting in a small queue forming.Parking, as expected, proved to be quite challenging to find in this area.“

“Además de el café y la exquisita variedad de pan que tienen el trato al cliente es cálido y respetuoso siempre te reciben con una sonrisa.“

“While visiting Frisco someone recommended this place for coffee and bakery items. Everything about this place reminded me of Williamsburg Brooklyn. Loved the coffee and the large selection of bakery items. The pizza was also surprisingly very good for a bakery. Highly recommend trying this place.“

“I asked Gabby at Cake Coquette to design a two-tier Frozen-themed cake for a 5-year-old girl’s birthday party. I emailed her some samples that I found online. And she did not disappoint! The cake was a huge hit at the party. We chose Devil’s food chocolate cake with coconut cream and chocolate ganache, and the outside was fondant. I highly recommend this bakery for custom cakes.“

“I've come here for over two decades now. I love to come here for the har gow. The best I've had anywhere hands down. The other dumplings are also really good as well as the congee. I wouldn't say the sweet pastries are all that good though. The staff are very efficient but minimal on the charm as is common with these kinds of places. Finally they brought back seating after many many years without it due to covid. Cash only.“

“Been here a few times now. I really want to love this place because the service is great. They’re friendly and quick and reasonably priced.

Apple turnovers (warm today!) and chocolate glazed donuts are good.

The raspberry-filled glazed donut (unfortunately found a hair in mine today) and cherry & cheese Danish were ok.

Haven’t tried it yet but am curious about the bahn mi, curry pastry and lemon tart.

Space was no frills and dated but that’s how you know you’re in an established family business. Glad this place is here, wish their products were better.

Parking: Spots were available out front before 9am (free at that time) on a week day but I’ve driven by many times and not been able to find parking.“

“Got the ham & cheese sandwich and a blueberry muffin. I was a bit surprised at the blueberry muffin because they used whole wheat flour, which is healthy, but there's a reason most people don't use whole wheat flour for muffins. And they have to offset that with so much sugar that it made my teeth hurt.

But the ham and cheese sandwich was awesome. The sweetness of the bread was perfectly juxtaposed with the tanginess of the cornishons and Dijon to give it just the right balance of flavors.“