“10/10 highly recommend. Read about Potluck Club on the infatuation and they were spot on. Potstickers were delicious. The salt and pepper chicken was a first for me, but also delicious. And we had some noodle dish and added the hanger steak. Again delicious. Staff was so friendly and all busting their butts. Really nice to see them working as a team!“
“Our hotel concierge recommended this spot to us for a nice, easy casual night out. The food was delicious and flavorful - much more so than your typical Thai. The staff was pleasant and welcoming and the venue is pleasant. Definitely worth a visit.Vegetarian options: They can alter several dishes to be vegetarian. The tofu was great and flavorful.“
“One of the most upscale vegan restaurants I've ever had the pleasure of going to. Terrific Asian foods with veggie flair, and unqiue cocktails to boot. Try the Bang Bang Broccoli and thank me later... its tempura heaven!Vegetarian options: An all vegan menu in midtown Manhattan!Dietary restrictions: An all vegan menu in midtown Manhattan!“
“Celebrated a birthday last week and sat outside in the private booths and was pleasantly surprised with the quality of the food and service!! The booths had heating and allowed our party of 6 to have a private but joyful experience!! Would highly recommend!“
“Let me start off by saying, if you want to complain about prices, don't even walk in the door. To get the optimal experience at any restaurant, you have to pay to play. So expect to spend about $70-100 per person here, this is a spot you take someone on a knock-it-out-of-the-park date or group gathering, you can't be a cheapskate. Now, to the food. Vietnamese BBQ is an intimate experience. Order the 7 course beef so you can try everything while the staff explains and helps you cook your meat. The electric grills are of the highest quality, the same ones they use at high-end Japanese yakiniku places, so the smoky taste on your cooked beef will be perfect. If you want to order a la carte, I highly recommend the Tomahawk, Madame Prawns and Charred Uni. Like I said, this is a place where you share your meal with friends and family so all the food is portioned that way.“
“Nestled in the lively West Side, Obao is like that cool friend who knows all the culinary secrets. The beef pho? It's like a flavor explosion, but I could've gone for an extra sprinkle of bean sprouts for that extra crunch. And don't get me started on the Thai tea—it's like a sweet nostalgia trip, just a heads-up, ask for less milk if you're not big on the sweetness.My friend went for the udon noodles with shrimp, and man, it was like a savory punch in the taste buds, a bit like when two pop culture icons collided in that viral meme.To top it off, Obao surprised us with two cocktails as a thank-you for our review. They were like little works of art, not just in taste but in presentation too. Obao isn't just about food; it's about creating experiences that make you want to come back for more.“
“We went to Atoboy because hard to get the reservation of Atomix. Food is match the price of $75 prix-fixe. Only outstanding items are Stripe Bass & Korean Pear(forgot to take pictures). Better to have 3 people in a group that you could try everything. We must have Dessert due to someone birthday, but I wouldn’t suggest after we try. Atmosphere is more ideal for younger group.“
“Should not have so much onions in the food. My lunch box comes with 2 pan cakes of suck. I hated them. It's just flour with lots of onions. Most Buddhists don't eat onions and scallions. Salad was fresh. Ambiance good. Quiet with no music.“
“It was an amazing experience that I give 5 ⭐️’s The menu was innovative and interesting and I love that the chef guides all the courses that come out of the kitchen. Being sea to table ensures the highest quality food and the technique from chef Daniel shines through in every dish. I will definitely be back!“
“I don't know if it's a hidden gem or just a gem in the Financial district. My husband, mother in law and I had dinner here last night, and everything was fabulous. The waiter was very accommodating, as we requested hot water instead of regular cold water because of my mother in law, they were very nice and provided a beautiful teapot with small tea cups, such a cute detail! For food we shared the appetizer platter, coconut soup and a pad Thai. The food was incredible, so flavorful! The place itself is beautiful, we loved the decorations and the choice of cutlery and dishes. One can clearly notice that a lot of thought went into creating this place. I'd recommend it if you're in this area of town. 10/10“
“If you're searching for a dining experience that transcends the ordinary, look no further than PF Changs! From the moment I stepped through the doors, I was enveloped in an atmosphere of warmth and hospitality. The ambiance was both inviting and elegant, setting the stage for an unforgettable meal.But what truly set this experience apart was the exceptional service provided by bartenders Quenta and Danny. Their professionalism and attentiveness elevated my visit to new heights. Their mastery of mixology was evident in every cocktail they crafted, each one a masterpiece of flavor and presentation. Their genuine enthusiasm and friendly demeanor added an extra layer of enjoyment to the evening.I must also commend Giussepe, the manager, for his excellence and attentiveness. He ensured that every aspect of our dining experience was nothing short of perfection. His dedication to customer satisfaction was evident throughout the evening, and his presence only enhanced an already stellar experience.In summary, PF Changs, with its outstanding service and delectable cuisine, earns a perfect 10/10 in my book. Whether you're seeking a romantic dinner for two or a memorable night out with friends, this establishment is sure to exceed your expectations. Don't hesitate to pay them a visit—you won't be disappointed!“
“We ordered the lower priced ($40/person) hot pot and sushi rolls option. They brought more food than we could ever eat! It was our first time there so we weren't quite sure what we were doing, but we had a great time and left very full. We'll definitely go back next time we're in NYC! Service was a bit slow at times, especially when wanting to get the check and pay. We were there early in the evening midweek and they weren't very crowded.“
“My family and I went to the Lobster club for dinner and in short it was amazing. The food was so unique but soo delicious, there wagyu dishes especially. Of course we had to get a lobster dish which we ended up getting two orders of, the restaurant itself is so beautiful. As soon as you walk in you see a beautiful scenery. The service was good cant complain about anything they were able to accommodate for my moms birthday and bring out a cake which was very nice and there dessert selection is very unique as well! Overall I would definitely come back, this restaurant is definitely on the pricer side but it definitely worth it once you take that first bite!“
“The food was good. The snow crab noodle was very good and had a good portion. The chicken was good but not exceptional. The eggs were a bit disappointing. The hamachi though was amazing! The beignet was good but not exceptional. The price point is reasonable although the seating situation was not good at all. Way too cramped and the space was too small“
“Delicious food, very friendly and lovely staff. Beautifully decorated shop If you come during the day, you can take photos in a warm corner. But if you come in the evening, the photography angle will look different and beautiful in another way.“
“Very authentic Chinese food ? I thought the prices were very reasonable, my friend and I ordered the sliced beef in chili oil and, the crab meat soup dumpling and two rice, and we left very satisfied - although some dishes on the menu can be much more expensive than what we ordered. The place is a bit cramped but that's to be expected for east village. The wait can get long also, so try to come a bit before the usual dinner time (6 ish pm on a weekday)I cannot wait to come back and try other dishes!“
“Great place to eat. Friendly and big portions. I have tried most things and liked them but. My go to order is the Chicken Bimbap Bowl with Tiger Sauce. They are donating a portion of sales to Annandale Baseball on Monday 4/26 and Tuesday 4/27... Just mention Annandale at the register or in the "Special Instructions" when ordering online.“
“My family stopped in for dinner on a gloomy evening. The owner warmly greeted us after a short wait and was very attentive through out our time. We ordered a Bul Dak bowl, Sunny Avo, and Kimchi Jae Yuk bowl. Everything was very tasty and the portions were so large. We tried our best but couldn’t finish, we were stuffed. The owner was very nice, even giving our daughter a choice of handmade trinket made by his children. It was our last day in NYC but would recommend Bulbap Grill to anyone in the area.“
“Service is phenomenal, all staff very attentive and constantly ready to clear plates, adjust flames, and switch the grill plate. Our waiter Hira was an excellent waiter!Raised tables and atmosphere are very niceFood would be a 4.5, meat is very good but some cuts were difficult to bite through“
“We had a wonderful event at For U, the food is absolutely delicious, I keep thinking about the cucumber salad it’s so crunchy and tastes so good, the sesame noodles are flavorful and so good, delicate and delicious version of that dish, the best I have ever had. And the Peking duck is divine. It’s a wonderful place for a party, they work with you to make it really special. The atmosphere is very relaxing and the space is warm and beautiful. We had a wonderful time and will go back for dinner very soon.Dietary restrictions: Our event served vegan and vegetarian options as well as standard fare“
“Our waiter Tony was awesome and super attentive. Very fun vibe here and the food was delicious. Got a variety of stuff, ramen, sushi, dumplings, all super good. Would definitely come back!Dietary restrictions: It's a nut free restaurant“
“Wow, what a dope experience. I already had high expectations for this place, but was still blown away by the food, the drinks and the hospitality. So much thought and flavor behind each bite and sip. This is the type of place that's gonna be the right choice regardless. Hit it up after work with co-workers, go with a group of friends, date night spot, or even a special occasion - I enjoyed my birthday dinner there tonight. Prices are reasonable and approachable, menu items are creative and delicious (the type of things you will crave to have in your life again) and the service is beyond top notch.“
“My first omakase experience We got the Omakase $78/ per person and it was very delicious and filling! The chefs were excellent and friendly. Cozy and near indoor space. Fish was high quality and fresh. Melt in your mouth like butter. Definitely check it out! The highlighted ones were our favorites ?“
“Held a private event there (my 1st visit) and it was amazing thanks to Susannah, Jo & Dani and the rest of the staff for their professionalism, delicious menu, cool vibes, and outstanding service. Looking forward to sharing more great times at Bixi’s❤️“
“It's a cozy, atmospheric place. The service is great and pleasant. Very welcoming vibe and cozy place to sit and enjoy. Staffs are polite and doesn't feel rushed like other places. Thai food is always a healthy and great selection of bubble tea.Kid-friendliness: Ambiance is playful with comfortable lighting and seating.“
Chinese • $
“The service attitude is very good. She kept asking us if it suits our taste. I think it is very considerate. The lady has a very good service attitude. She helped us take photos and gave guidance. The food is delicious. I recommend the Pad Thai the most.“
“We ordered the black sesame tuna, spicy pork and egg kimbap. They all were absolutely delicious in their own unique way. The tuna was super refreshing and wasn’t heavy at all. The egg kimbap was also surprisingly very good! I like that they don’t put a lot of rice and it’s more full of their fresh ingredients. 5/5!!“
“I couldn’t wait to leave a review!!! From the food service and atmosphere, this place was a 10/10 spot to go to!!! Music was on point and my food was delicious. I’d come back here every time I visit New York!!! My favorite was the Thai chilli siracha wings. If you’re a spice/hot water, GET THEM.“
“Had absolutely great evening in here — the atmosphere, friendly staff and delicious foods you see on the pictures were all SO GOOD! It was also great to meet the fellow Russian speaking person by the name Ayta (or Aita, unsure of the spelling) who gladly took our reservation, check in our jackets and took us to our table! Highly recommend this place!“
“Food was great. Incredible attentive service and the restaurant is cute and has nice decor and is super clean. Love it! Would totally come back. We got the beef noodle soup, scallion pancakes and watercress w enoki mushrooms. so full and happy!“
“This is a 2nd floor Japanese-Thai speakeasy in Alphabet City where the food menu leans toward Japan while the drinks are Thai-inspired with the menu designed by veteran NYC bartender and Phetchaboon native Sayparn. Her and her partners opened 11 Tigers in 2022 (year of the tiger which symbolizes success). The staff do an excellent job of mixing food and entertainment.“
“Sensational!! For folks craving bao buns but not the meat -- this vegan shop that just opened up in Chinatown NYC is the place to be. Don't let the size scare you away. The place is spotless and the food is prepared to order. I found them by accident, but will be returning intentionally in the very near future. #Vegan #Vegetarian #HealthyFood #FreshFood“
“The food here is out of this world. Everything is so fresh, tasty, colorful, and delicious. The two sisters who run the place are very kind and again, love the food. Outside of Thailand, this is the best Thai food I've ever had in NYC!“
“I came to this restaurant for dinner last night. Overall, I was not impressed and was even a little disappointed. In terms of service, I wanted to get help three times last night but could not find the waiter, and even when I waved, he did not come over to ask. I don’t understand if they had other things to deal with yesterday and were very busy, but when dining in, There were only three tables in the area where I ate. In terms of food, I learned about the Peking duck in this store from the xhs app. I went there for the Peking duck and hot stone wagyu. The wagyu was very thin. Yesterday’s waiter took a long time to fry it, and the wagyu was too thin. It started to roll up, so it wasn't heated evenly and was overcooked in the middle. Yesterday I ordered four dishes of Peking duck, sliced duck with pancake, lychee wood-smoked sliced duck, soup, and salt and pepper duck rack. The pancake was as thin as paper and elastic, which was very good. It was eaten wrapped with Peking duck and lychee. The wood smoke is very ordinary, there is no smell of lychee wood, it is just ordinary smoke. The soup is well made and not greasy at all. It also contains barley, yam and wolfberry. The most disappointing thing is the salt and pepper duck rack. I don’t know if the chef was in a hurry to cook it, but some were extremely salty and some were tasteless. I didn’t order wine yesterday, but ordered hot tea. I feel like this place is more suitable for a drink and a get-together. I can invite friends over for drinks next time, but the food still has a lot of room for improvement.“
“I really enjoyed my visit to 886, which has been on my list for a while! The Notorious TFC was a standout dish. The fried chicken was very juicy and generously sized. The slaw in the sandwich had a really refreshing slaw. The beef noodle soup was pretty good, although I think the broth was a bit too thick. The service was fast and I liked that the restaurant had a lot of cute Taiwanese decor. I would like to come back to try their drinks, which sound really good.“
“. Their menus are often based on local and seasonal ingredients, creating mouth-watering dishes with simplicity and precision. Their food usually focuses on the freshness and quality of the ingredients, as well as the balance and creativity of the flavours.“
“We had an amazing dinner at the chefs table. The food was really good and they went above and beyond to accommodate a person in our party with dietary restrictions. The drinks were delicious and the service was great overall no complaints and will definitely return.“
“Absolutely delicious and authentic Chinese food. I was invited to this restaurant by my Chinese boss and he ordered most of the food. I was blown away by just about everything we ordered as I have never heard of most of these dishes. They were all amazing, with the exception of stinky tofu. If you’ve never had it before, you probably shouldn’t risk it as it’s a definite acquired taste. I will be back here to explore more dishes“
“We had a great dinner here on 23rd March. The food was quite good, but the server, Samir, made us feel especially welcome. He was friendly, and very efficient in terms of handling our order. Nice guy, nice place, nice meal!Vegetarian options: Some good veggie options!“
“When I came to New York, I really wanted to eat Taiwanese food, so I used Uber eats to find this Chinese restaurant and ordered it once on 4/3, 4/4, and 4/6.The food is all very delicious and of a high standard. Maybe because I am Taiwanese, I feel that many dishes tend to be oily. What impressed me most was the stir-fried bean sprouts (vegetarian), which really covered the bottom of the plate with a layer of oil. , it should be oilier than the stir-fried vegetables in Taiwanese hot stir-fry restaurants. It may have been adjusted to suit American tastes, but it is still delicious! The bean sprouts are full of tenderness.Compared with Taiwanese food, a delivery portion can feed 3-4 people without any problem, and the taste and portion are quite sufficient.What I really like is the spicy and sour potato shreds, which are spicy and sour enough. The crispiness of the potato shreds is also very good. In contrast, if I order the hot pepper potato shreds afterwards, it is much inferior. The potato shreds are not crispy enough and have no texture. Highly recommended, if you can tolerate spicy food, I recommend ordering the hot and sour flavor.I have ordered lettuce with scallion oil twice. It tastes good but the portion is small. It can only be served for 1-2 people (I can eat it all by myself). It tastes very good.The family tradition of pickled pork soup is also very delicious. It is a soup that takes time to cook. However, my family felt very thirsty after eating it. The pork belly, sliced and bamboo shoots are very filling, but the texture of the bamboo shoots is not that crispy. .The seafood fried noodles are above the standard, with enough ingredients and moderate seasoning. Since I can’t finish it, I have to refrigerate it to eat the next day. The texture of the noodles is still the same and not too bad.Kelp and winter melon pork ribs soup. The kelp is a bit too big for Taiwanese people, making it inconvenient to eat. The soup is very flavorful, and the flavor of the winter melon is cooked in. The ribs may not be very chewy because they have been stewed for too long.Based on the above, if Taiwanese come to New York and miss Chinese food, they can come here to eat. The taste is not bad and the per capita price is about US$20-30 (in terms of delivery platforms).“
“Delicious and gluten-free! As a vegan, it can be challenging to find a restaurant that offers gluten-free options. Fortunately, Chakra provides a wide range of delicious dishes that cater to individuals who must avoid gluten. The menu is diverse, and the sauces are incredibly flavorful, while still staying true to traditional Thai tastes. Furthermore, the portion sizes are generous, and the service is exceptional! I highly recommend this restaurant!“
“Chinese, Korean fusionLots of gf and veg options.You pick a salad or wok noodle dish which is veg by default, and then add on meat of you want.- Singapore noodles - actually on the somewhat spicy side. Not as much Singapore curry flavor as I'd expect.-.Chow fun is on the sweet side.Dishes are tasty. Noodles were cooked slight longer than preferred but not mushy so it wasn't an issue.“
“Wife and I strolled in here to grab a quick bite….the food was so good we stayed way longer than expected. Most of the dishes here have a slight southeastern Asian influence and it works!! We had a pulled ribeye sandwich with a curry slaw on top that was just put if this world! Followed by a chicken tostada and then 2 empanadas!! My wife and I felt like we were in heaven!!“
“Small and cozy place with only 2-3 seats to dine in. The quality and portions for the price are unquestionably good. All of the ingredients were pleasant and fresh, even down to the rice. It’s the best poke bowl I’ve had before! Highly recommended for a quick filling bite.“
“Even though the place was empty we were tempted by the cheap offer for dinner + beer. What can I say, it was an excellent idea, the place was nice, clean and tidy. The waiter very kind and helpful. In a short time we were able to eat some excellent fried chicken, not too heavy and well cooked. The beer selection was also very interesting. A nice dinner, absolutely recommended.“
“Solid Thai food, good service, moderate prices in a tight space We had a reservation on a Friday night and the place was pretty packed the entire time. We enjoyed the vegetable spring rolls, a curry dish (very rich) with tofu which was the least spicy of them), fried egg with pork (slightly overdone) and the mango sticky rice. We wondered why the dessert took so long to come but when it came out we understood why. Great presentation. They seem to have some good lunch specials that are more affordable. There were quite a few Thai customers ordering interesting things so that's probably a good sign. They also have another room inside maybe for bigger parties. If you sit in the main room it's a tight fit and you're very close to neighboring tables, good for people watching, bad for privacy.“
“Alright, now ! If you’re looking to have a decent fast food healthy meal … field trip is your spot. I’ll keep it super real and admit the rice may not be cooked to everyone’s standards but I personally enjoy the black rice with the veggies that comes with the salmon bowl. Flavor wise the shrimp bowl is my favorite with coconut curry sauce and chili peppers ??, the salmon bowl and the braised beef are really filling too.Now what steals the show each and every time for me is the CRAB POCKETS Made with blue crab, garlic and herb cream cheese, ginger and scallion … amazing !“
“Amazing food, awesome atmosphere, a must try if you are in the East Village area. The people who work there are really kind and take great care of you while you're there. I would definitely recommend the Taiwanese popcorn chicken and Signature claypot!“
“Danny’s always a pleasure! We have had him serve us a multitude of times and he’s always so nice and helpful. Love gyukaku and he also helped us to get the rewards app!Dietary restrictions: They always ask about your dietary restrictions and accommodate.“
“We really enjoyed our experience at Kimika. The cocktails were amazing - unique with great flavors. I loved the kaga milk punch, shishitorita and the unami in kenmare.Dishes are a fusion of Japanese flavors in Italian style dishes, such as the sticky rice arancini served on a Japanese curry sauce. Other menu highlights were the tuna tartare, hamachi collar, truffle carbonara, rigatoni, and the steak.Dont miss the yakult soft serve for dessert!Staff were very friendly and helpful with recommendations.We were seated in a back room which felt private with so much space on the large tables.“