“I really don’t want to let more people know about this place but RYAN IS *THE* SUSHI CHEF!!! Snag a reservation now & ask for Ryan if you want the best food & feel special!!! This place is now gonna be my go-to omakase for any special occasion and all special guests.I went to Sushi Suite a month ago to celebrate my early birthday with my best friend, and fell in love with this spot. It’s intimate (we had an early reservation so it was just the two of us; felt like a private sushi suite), the fish was really fresh, the sushi rice was perfectly done, and most importantly the service was impeccable.Ryan was so attentive and funny - he chatted with us throughout dinner, and said when he found out it was my birthday, he was going to bake a cake for me that morning. My jaw dropped cuz who still provides this level of service in 2023, in this economy? And since he ran out of time to bake me the cake , he made me a special birthday sushi bomb with ALL 5 of my favorite ingredients (which he picked up during our dinner conversation). He made us feel so so special, and made it a memorable celebration beyond the top notch sushi.They can host private events too & I definitely plan to hire Ryan for my next special event.”
“sushi is one of my favourite foods. I always look for a good place to go wherever I travel This place .... OMG!..... amazing! freaking amazing! my first Omakase experience. They blew me away. This tiny but cool place had an awesome vibe. Fun experience...delicious food, great music great drinks. The Service the staff and chefs did a great job. Mouth watering food! I will be back for sure!!!! 10 stars if I could give it! Great job Sushi by Bou!!”
“Best sushi I've ever had. Be sure to try the fatty tuna. Absolutely worth it. Dessert was just as good. Fried ice cream and creme brulee were the perfect treat to the end of a delightful meal. Service was very good. We stayed until close and they cleaned absolutely everything.”
“Amazing Omakase for a good price. I’ve been to a few Omakase places and this place is one of the top places. They don’t do too much to the sushi like other places which I really like. It reminds me of Omakase in Japan because the pieces are simple yet still taste amazing. The chef and workers there were all very nice and a pleasure to talk to. Definitely will recommend this place to my friends.”
“Great service, food came out fast and ambiance is perfect for a date night. Food quality is not bad, on par for pricing in Manhattan. I wouldnt say come here and expect to be full but it's a perfect start to a food walk if you plan on eating something after.”
“Exceeded my expectations! Caught up with a colleague and it was great that it wasn't noisy. Each piece of the omakasa was delicious and had a unique flavor profile. We opted for the hour long experience to have more time. We were able to sit at the cocktail tables before and after for a drink and later dessert to round out the omakasa. Would definitely return again.”
“The sushi is fabulous at both the FIDI location and Columbus Circle location. The Columbus Circle location is a warmer and a better space to eat in, but both offer fabulous sushi. Also the service is warmer at CC. But you can't go wrong at either location with food. Some of the best in the city.”
“Literally impeccable on all aspects. Sushi was beautiful. Fish was super fresh. The service was absolutely unreal! I think every staff member thanked us and said goodbye when we were leaving. That’s how every restaurant should be!! I will definitely be coming back. It’s worth the bit of extra money to have such an amazing experience.”
“First time dining here tonight. Had dinner at the bar and am gluten sensitive. Martin, our bartender and server, was accommodating and knowledgable about the menu and very attentive to my dietary restrictions. The food was wonderful and the room was beautiful. But it was Martin who made the night spectacular.Dietary restrictions: Very sensitive and attentive to my gluten- free Dietary needs”
“If you're interested in trying nigiri that you've never tried before, you have to check this place out. For it's price point, it's one of the omakase places you definitely have to try in NYC. The fish options are quite diverse, and the a la carte options you can choose to have at the end of the meal has fish / shellfish that I have never found at other places. The place is also BYOB, and pretty casual! Really feels like a true hole in the wall restaurant that's not trying to be super fancy.One potential issue though is that due to the amount of seatings, it can feel like you're kinda getting rushed as you're eating. The chef that served me was also pretty quiet and reserved, so if you're the kind of guest that are interested in talking to the chefs, it might potentially be a hit or miss depending on which chef serves you.Definitely want to come back again!”
“My family ate a LOT of top notch sushi during our recent 2 week trip to Japan, but we kept remarking how this, our regular neighborhood sushi spot, compares so equally to these famous sushi houses. We really get world-class quality under the care of Chef Tachikawa and his team!We will be back as soon as the sushi itch strikes again!”
“We either got the pork belly or collagen nabe and it was fire. We were obsessed with the soup. We also ordered the crudo and some skewers. Honestly it was too much food for two people but everything was great, and I would come back here anytime I can.”
“Lunch on a Saturday was the perfect break. We got there right at 12 and was quickly taken care of. The fish was so tasty and fresh. Love the interaction between the sushi chef and us, he was so kind and funny! I ordered the 12pc and my partner ordered the 16pc. Chef kindly threw in some upgrades pieces like Uni from Hokkaido for me even though I didn't not upgrade to the 16pc menu. They have have cute names for their special such as chicken nugget, big Mac and others, seem like they really like Mickey D's We noticed the crowd grew around 1pm which can make it harder to have a conversation but other than that, everything was amazing! Bathroom was clean too!Would love to go back!”
“FOOD - still my all time favorite place tbhevery roll hits but my faves are toro, crab, scallop, lobster.PRICE - overall ~$7 more expensive than in la but still relatively cheapSERVICE - there was a 30 min wait even tho it was 3pm AMBIANCE - love the bar vibe and there's hangers for coats and bags so nice”
“The food was just superb, excellent quality of products and preparation, also original, maybe not your regular sushi but very interesting combination of flavors. Loved everything, and the sake was good too. It’s pricey though, so you gotta be ready for that but at least the experience is good enough that you can justify it :) the see urchin toast is one of the best bites I’ve had in the city!”
“The food was really good but not the spectacular I would expect at the price point. The Oxtail fried rice is the must-try. The cocktails are not amazing and the Roof Deck is probably not as good as downstairs. Those would be my only real criticisms.”
“Truly the best Omakase restaurant in NYC. ?I recommend sitting at the counter if possible- to get the “full” experience. Aside from how delicious the food was, a huge reason for our review was the service. Our waitress Emma was very knowledgeable and super personable, and recommended a Sake that paired perfectly with our meal. Her demeanor and conversation was so pleasant the entire evening.Our favorite pieces were the Black Throat Sea Perch and Chutoro with Truffle, but every course was more tasty than the last.”
“This is the best sushi I’ve had in a long time on the lower East side! From the Food, service and the staff, especially Lily … are so warm and welcoming! I had the vegetable fried rice, the wings, spicy tuna roll, and the eel roll. I also had to shumai … Just talking about it I’m getting hungry. Lol”
“It’s my second time visiting Tomo21. The first visit was great, from the service to the freshness of the sushi – all superb. They also serve complimentary hot green tea if you ask, which is a plus for me since I like to drink hot green tea with my sushi. On the second visit, I ordered the sushi dinner deluxe and was kind of disappointed because I didn’t see much difference compared to the regular sushi dinner, which I believe was better. Also, my server made me ask four times for tea, and the restaurant was empty, so I was quite surprised. But overall, it was a good experience with nice people, good sushi, and affordable prices.”
“The sushi is delicious, the decoration is good for the atmosphere there and the service was really good. The sushi was fresh, served in a good temperature and it is prepared in front of you. If you seat by the bar it's better since you can talk with the sushi chefs; the sushi is affordable too. I will definitely go again!PS:If you don't eat a lot you can spend less than $50 but if you have a good appetite like me, you can spend around $80 per person. The sake is good too and the wasabi is not very strong, which is nice”
“High class sushi with expensive price tag in a hidden corner. Its really hard to find unless you're really looking for it. Its inside of a smoke shop and up the stairs.The food was great although it comes with a heavy price tag. I got the premium sushi and sashimi combo. came out to be around 60 bucks with tax. I can pay the 60 for this quality of food but the sashimi slices were really thin. I could see the colour of the leaf behind a slice of hamachi under a dim lamp light.But hey times are tough I guess. thats my only complaint along with a bit of fishiness for the uni.would I come back? maybe to try their rolls? but probably not gonna get the premium sashimi set again. the premium sushi I'd definitely get.”
“5 stars ⭐️ across all areas! Amazing food, really pleasant & efficient staff. Lovely & clean restaurant area & decor. Also very well priced - €70 for 3 starters & 2 mains (no drinks/alcohol just the complementary water)”
“I've been here about 5 times already. This place feels like a NY spot as you have to go down to the restaurant. My only complaint is that the food can be hit or miss. If you have people from out of town or something take them. Ambiance and service is good. The hamburger steak was good and the chicken karaage. I'll update again if I ever come back.”
“Great first visit to Zen. Our team enjoyed a bit of everything on the happy hour menu - Japanese import beer (my favorite was the bottled Echigo $5 stout), plenty of appetizers ($5 for our table favorites: edamame, shared sushi rolls, chicken karaage, pork gyoza pot stickers), and a few main ramen entrees.The spicy pork tokatsu (~$20/dinner) had a great kick and savory flavor to it, and I would definitely order it again. The service was speedy, friendly, and they were quick to find us a table for our party (unfortunately, no reservations). Would definitely be back to try other menu items and enjoy the ambiance next time I'm in the area.”
“Was surprised when I walked in as it was entirely empty. Had mixed feelings to begin with but friendly staff welcomed me in. The salmon appetizer and uni were very good. Spicy edamame was in fact spicy. Wagyu pockets were highlight of the night as well as the seared salmon belly sushi. Also got the chicken don buri which was good but did lack some flavor. In all I would come come.”
“This is authentic Japanese restaurant. I'm glad they kept that way for many years. Congratulations for management team. Food was excellent and atmosphere is pleasant. Service is also excellent, very attentive and pay attention to detail to elevate customer's feeling. There are a large group dinning at the time. Waitress told me it gets little noisy because of that. However, I appreciated it that they are apologetic.”
“This is one the best vegan sushi restaurant. Service is top notch, ambiance is impeccable, and the food never disappoints. Sushi, chick’n skewers, boa buns omg so many good options! Wish they’d bring back the tacos!!! Overall Beyond sushi is always a perfect special occasion spot, or to just treat yourself and those you care about.”
“I recently had the pleasure of dining at this Omakase restaurant and it was an intoxicating culinary journey. From the beginning, I was impressed by their service and the quality of their food.First of all, the service is impeccable. The chefs and waiters were very enthusiastic and professional. They introduced the preparation process and ingredient sources of each dish in detail, which made me look forward to the entire dining process.And the food, is simply breathtaking. The Omakase experience allowed me to try a number of creative dishes, each of which was unique, full of creativity and surprises. Fresh ingredients and unique combinations make every bite a pleasure.The food and service at this restaurant is more than just a dinner, it's more like an art performance. If you are a food lover, I highly recommend you to try this wonderful Omakase experience. I will definitely come back as it was an unforgettable dining experience!”
“I took my girlfriend to the Starlight Lounge for her birthday and everything was absolutely perfect. The sashimi was the best I've had and the service was second to none. They even made a birthday drink for her and a mocktail for me because I don't drink (without me having to mention that). I wish I got our bartender/waiter's name because he was fantastic. Thank you for an amazing evening we won't forget!”
“Everything is perfect. People are so kind. I seated at the bar, so the sushi chef made rolls at my own pace. I had the signature set- tuna poke was ?, xo scallop was not my favorite ingredients but they caught smells well. Coconut shrimp was ?, salmon serrano was a little bit salty, cucumber black sesame was little sweet but fresh, nice to end. Spicy Crab dynamite was so crunch and tasty! I have already chosen what I have next time. It's a great pleasure!”
“Amazing service and quality food. It really is a hidden gem where you can get a seat even during a busy weekend. Nice quiet restaurant where they don't rush you - unlike many of the Omakase places in NY Bonus: They have an excellent selection of sake and rare bourbon”
“Wow. What a spectacular experience. The dinner was fantastic, and the hospitality was amazing. It’s a very intimate sushi bar with only 9 or 10 seats. The chef took care in every piece of sushi we ate. The fish was very fresh. The sake was also amazing. You’re likely going to spend a lot, but we expected that. At the end they ask if you’d like additional pieces of special fish. All and all, this was probably the best omakase I’ve ever had. I will definitely be returning.Dietary restrictions: They can accommodate if you have some dietary or allergy restrictions.”
“Unreal how good this sushi is. If I could give it 6/5 stars I would. Overall, had an amazing time and can’t believe this place isn’t more packed. It’s a super lowkey spot and felt like we discovered a gem. Get there now before people catch on and it blows up!”
“A very enjoyable dining experience, the servers were super friendly and helpful. The uni scrambled egg with truffle & caviar truly amazed me with the rich flavors, the sweet miso ties everything together. Strongly recommend trying that, it is AMAZING.I really wanted to love the snow crab mazemen with bone marrow but it is way too heavy for my taste. The sauce was a bit greasy, a bit too sweet and the bone marrow on top of that is just too much, but if a super thick Alfredo sauce is your pick then you'd definitely love this! I would love to try the chirashi one day...The Foie Gras Sushi is alright, a bit too salty after its marination in miso and has a bit of a strong cooking wine taste. The texture was smooth and nice though.The matcha ice cream was the cherry on top, didn't expect it be this great... can't exactly tell why it just tasted extra awesome lol.Would really recommend to anyone who'd like a very cozy dining experience!”
“The food is good. However there is a table of Chinese customers who speaks very loudly and destroy the whole atmosphere of the restaurant. There could be sign that remind customers not to create noise and speak softly. We ordered some sushi and they are delicious. We could try that again but maybe when the atmosphere problem is resolved.Vegetarian options: Yes”
“Although I wouldn't necessarily complain about the food, I did not have a dish here that blew me away. Personally each dish I've had was 8/10. And for the value, definitely not worth it. Hyped up by the elite just as Cheesecake Factory was.”
“I have eaten in and had take away Sushi and Udon Noodles several times at Sushi & Co. Everytime, the food is excellent and made to order so very fresh tasting.The variety is very good and the packaging is great for a grab and go mission!All in all, one of the best Sushi places I have been to.”
“Ishikawa is a remarkable Omakase sushi restaurant. It’s a small place with about 12 seats. The 17 course meal paired with 5 sake tasting is unlike any I’ve ever had. Creative and beautiful sushi made with the finest ingredients. Stunning experience!”
“Good dim and warm atmosphere, the sushi 8/10, the waiter a little serious at the beginning and happy at the end when paying and giving the tip?, the one I think is busser (Jose David) definitely very nice from start to finish the best of the restaurant along with the fried ice creamwater is $9”
“Amazing place overall, with a great omakase course. If you're looking for such an experience in nyc and don't want to spend huge amounts of money this is a solid option, with fair prices for a very high quality of food. All the fish was so fresh and tasty, and the pacing was perfect.If you go here don't expect this to be a place to fill up on food until you can't eat anymore, especially as a European visiting the US the overall amount of food here was perfect, whilst there are some other restaurants that tend to go a bit overboard. This is also something to keep in mind depending on what cultural background you're coming from”
“This place is a full *experience* with a fun vibe. Don’t come for a boring, quiet omakase. Chat with the Maître D. Buy the chefs some sake. And if you’re lucky like we were, you’ll get a chance to do trivia while you eat and finish your experience with karaoke and a dance party! This place is fab, the food was delicious, and the staff were amazing. Strongly recommend.”
“5 stars across the board. I've been to its sister in Miami a bunch of times all in one trip to Miami bc it was incredible. I didn't want to eat anywhere else. Well, now I have NYC place to feel the same way about. Outstanding.Vegetarian options: Vegan. Nut dishes clearly labeledDietary restrictions: All vegan & mostly GF. Nut dishes clearly labeled”
“Went here for a birthday dinner with my wife. We were very excited and Sushi Noz did not disappoint. This is far more than a meal. It was an experience. We also opted for the beverage pairing, which I would highly recommend. We spent a little more than two hours enjoying every single bite and every little sip. Unlike some tastings we have been to, we sis not leave hungry! Thank you to the chef and his AMAZING staff for creating memory for us!”
“Tried the sicy tuna sushi roll with black rice today at Sushi & Co. Roll is beautifully presented in a disposible bamboo tray. Love the little bonsi tree and green decor inside. Seating is comfortable, and I think very reasonably priced for midtown. Friendly staff.”
“one of the most memorable meals i’ve had in new york! the food was mind blowing, the staff was so kind and genuine, and the vibes were great. treat yourself to the omakase + sake tasting, be present with each bite and sip, and you’ll be set for an incredible evening worth every penny.”
“This omakase is a special experience that’s a complete departure from what I was used to.I enjoyed the atmosphere. Nice and pleasant and could spend the whole night there.I enjoyed the service. Quick and attentive.The food was too much. Too much razzle dazzle. I felt sorry for the fish. Everything oversimplified to taste the opposite of what the fish is intended to taste like which I think is the point.There’s a piece that tastes like an Italian bite. Another like vanilla ice cream. Etc. The chef put cilantro on pieces.By the end I was incredibly hungry. Just not what I had envisioned. Come to learn that this is a specific style of sushi that people really really like. So boo on me. I canceled a reservation the next day to Sushi by Em because that’s the same thing. Good job man!”
“I’ve tried a bunch of the omakase places around this price point and Sushi W stands out. The fish is phenomenal. Even some of the pieces I don’t normally gravitate towards I enjoy here. I think the premium omakase is worth the upgraded. Either way it’s great value with tip included.”
“This is a traditional omakase experience in a relaxed and welcoming environment. We had a wonderful experience. The quality and presentation of the food was perfect. The staff are very friendly and we got to know them throughout the meal. Thanks for making our anniversary dinner so special!”
“Really tasty casual and affordable sushi spot!! I got the triple box which came with a spicy salmon, tuna, and spicy yellowfin roll and 3 sushi pieces. They were delicious and incredibly affordable. The staff were very friendly as well. It's a very small space with only a couple tables to sit in at the front, most of the place is just the kitchen and a small counter to order.And although the price was low, I will say though, the rolls definitely felt a bit smaller than other sushi places (but still tastes very fresh and delicious), so I think that's likely how they are able to keep their costs down. I love that though because then I can get more of a variety. Can't wait to come back!”
“Outstanding food and presentation. We have eaten at many of the finest omakasse restaurants and Sushi Kaito is on par with all of them. Our chef BillyChen was friendly and accommodating to our special requests. Overall, this dinner was an A+ evening”