Restaurants in Dallas
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Best Restaurants
“We ate here, New Year’s Eve and every single thing we got from the cocktails to every course of food was excellent! Our waitress gave excellent service! I definitely recommend”
“Mot Hai Ba is a gem in Dallas. This small, unassuming eatery absolutely delivers big on flavor and experience. The duck is phenomenal—perfectly cooked, rich, and deeply satisfying. And the garlic noodles? Easily some of the best I’ve had anywhere: savory, aromatic, and impossible to stop eating.
What really stands out is how this place captures the spirit and flavors of Asian-rim cuisine in a way you rarely find in an inland U.S. city. Every dish feels thoughtful and dialed-in. You can taste the care.
If you know, you know—this spot is special. Cozy, delicious, and worth going out of your way for. Possibly one of the best takes on Asian-rim dining you’ll find in the U.S., period.”
“The staff was so wonderful! Thank you Nash for your hospitality and making us feel so welcome! See y’all soon!”
“Sakhi was fantastic & helped me choose delicious tasting dishes. Service was prompt, and the food came out quickly, and the spice level was perfect. Delicious quick lunch.”
Restaurants by Cuisine
“Tila was phenomenal and so so kind . Not to mention very knowledgeable . I’ve been to Joey’s 4 times now and this was hands down my best experience . I appreciated her person-ability along with her calm demeanor. The quiet moody atmosphere is always a vibe . Paired with good food, even better service and just an overall positive atmosphere I can’t wait to come back .”
“We had such a great experience. Lizz was our server and she was amazing!!! This was our family’s first time here and we were celebrating our son for earning straight A’s on his report card. They gave him the most delicious donuts and Lizz made really excellent dish recommendations. We will return for sure!!”
Recommended Restaurants
“Need a date night spot? Need to eat before a show at the Myerson? If you are seeking Italian? This is it. Oso buco stuffed pasta and the papperdelle with wagyu bolognaese were our main courses. We shared a grilled romain salad with a house dressing that was rich and laid on fresh burratta. There is some slight fusion going on like the brushetta with the Waygu beef, caramelized onions and the acid of the basalmic then the brine from caviar. It was a delightful bite. The complimentary flavored ricotta flight and Limoncello was a nice treat. We enjoyed lovely cocktails and the voice of the piano player was amazing.”
“This place was sooooo good. I have “The Pepe” zepp and I added grilled chicken. Wow. My hubby had the Italian stallion with no bun. His favorite part was the cheese and the ham. The cocktails were great. The bartender was very cool and fun to talk to. Then… the Belgian chocolate dessert. Best dessert I’ve ever had and we had gone to the State Fair earlier today. We came for our anniversary dinner. Absolutely recommend this place.”
“First time trying Jolaf rice and i feel like it’s superior to any rice i have had previously. The seasoning was so full and balanced with the Pulled pork i ordered being succulent and flavorful. moist and a healthy portion for the price. Definitely will eat again and recommend to all my friends.”
“Excellent beer in a casual and friendly environment!”
“We walked in to pick up a to go order and were warmly greeted. The server was kind to share some of the restaurant history and asked for a review, which as business owners, we like to oblige and want to help other businesses. He threw in a mango lassi with our order, which was not expected and SO delicious. All of our food was AMAZING and enough to have for lunch the next day. We ordered garlic naan, Gobi 65, Malabar with beef and veggies, chicken and lamb biryani.”
“5 stars all around for Wild Salsa in downtown Dallas. Visited a few weeks ago, and we arrived after the noon rush as we were told they can be rather busy during peak times. We both chose taco dishes, with my wife having Wild Tacos and I chose the Grilled Mahi Mahi. The meals came with cilantro rice and black beans as well as chips and salsa verde. Couldn't have been happier with our meals. Lot's of flavor, the food arrived hot and was presented well.
If you follow us, you know we travell lots, and I need to add that the restrooms were both pretty clean and tidy. So very impoortant for travellers. Keep up the good work, Wild Salsa”
“I loved this restaurant when I first ate here 28 years ago. I moved away but was in Dallas last night so I made a reservation and it was even more amazing than I remembered. The service was impeccable. Our waiter Charlie was amazing and recommended the best wine pairings but the food… ah the food…. Let’s just say if I ever have a “last meal” I would want it to be this. I got the champagne Brie soup, the Filet Rossini and flourless chocolate cake. Each bite was perfection. Seriously, one of the best meals of my life. Hope it doesn’t take another 28 years to return. Superb!”
Restaurants with Delivery
“Mot Hai Ba is a gem in Dallas. This small, unassuming eatery absolutely delivers big on flavor and experience. The duck is phenomenal—perfectly cooked, rich, and deeply satisfying. And the garlic noodles? Easily some of the best I’ve had anywhere: savory, aromatic, and impossible to stop eating.
What really stands out is how this place captures the spirit and flavors of Asian-rim cuisine in a way you rarely find in an inland U.S. city. Every dish feels thoughtful and dialed-in. You can taste the care.
If you know, you know—this spot is special. Cozy, delicious, and worth going out of your way for. Possibly one of the best takes on Asian-rim dining you’ll find in the U.S., period.”
“We had an absolutely fantastic experience at Sachet. Even without reservations, the restaurant manager, Belen, went above and beyond to make sure we were seated and well taken care of. Her warmth and hospitality truly set the tone for the evening, and the customer service throughout our visit was top notch.
The drinks were excellent. My Aperol Spritz was perfectly balanced, and my husband enjoyed a lovely Nebbiolo from their thoughtfully curated wine list.
The food was incredible across the board. The roasted cauliflower with citrus, olives, black chickpeas, hummus, and almond gremolata was bursting with flavor and easily one of my favorite takes on roasted cauliflower. The marinated olives were the perfect starter and paired beautifully with our drinks. The tagliatelle with lump crab, fresno chile, marcona almonds, and mint was rich, elegant, and cooked perfectly. The Texas Wagyu steak frites was incredibly tender and a true standout.
Every bite was memorable and absolutely worthy of a return visit. We loved our experience so much that, at Belen’s recommendation, we also dined at their sister restaurant, Gemma. If you’re looking for elevated Mediterranean cuisine with exceptional service, this is the place. We can’t wait to come back.🤗”
“I loved this restaurant when I first ate here 28 years ago. I moved away but was in Dallas last night so I made a reservation and it was even more amazing than I remembered. The service was impeccable. Our waiter Charlie was amazing and recommended the best wine pairings but the food… ah the food…. Let’s just say if I ever have a “last meal” I would want it to be this. I got the champagne Brie soup, the Filet Rossini and flourless chocolate cake. Each bite was perfection. Seriously, one of the best meals of my life. Hope it doesn’t take another 28 years to return. Superb!”
“I found this place from TikTok and I’m so glad i came. I was in town visiting and wanted to do a nice dinner and this place met all of my expectations! Iman was my beautiful and amazing server, she was so kind and made my time here a good one as well. The food was great and the view from my table was amazing. And i loved the glass of champagne from Branden before coming to the actual restaurant. I will for sure be back when I’m in town!!”
“If you order an item with Truffles prepare for a delightful meal. You wont have to search for the flavor, smell or the actual truffle.... your dish will have so much truffle - it was delishious. The steaks were also amazing. We really enjoyed Oscar... he paced our meal so we were never rushed or waited to long.”
“Tila was phenomenal and so so kind . Not to mention very knowledgeable . I’ve been to Joey’s 4 times now and this was hands down my best experience . I appreciated her person-ability along with her calm demeanor. The quiet moody atmosphere is always a vibe . Paired with good food, even better service and just an overall positive atmosphere I can’t wait to come back .”
“I found this place from TikTok and I’m so glad i came. I was in town visiting and wanted to do a nice dinner and this place met all of my expectations! Iman was my beautiful and amazing server, she was so kind and made my time here a good one as well. The food was great and the view from my table was amazing. And i loved the glass of champagne from Branden before coming to the actual restaurant. I will for sure be back when I’m in town!!”
“If you order an item with Truffles prepare for a delightful meal. You wont have to search for the flavor, smell or the actual truffle.... your dish will have so much truffle - it was delishious. The steaks were also amazing. We really enjoyed Oscar... he paced our meal so we were never rushed or waited to long.”
Online Reservation Available
“5 stars all around for Wild Salsa in downtown Dallas. Visited a few weeks ago, and we arrived after the noon rush as we were told they can be rather busy during peak times. We both chose taco dishes, with my wife having Wild Tacos and I chose the Grilled Mahi Mahi. The meals came with cilantro rice and black beans as well as chips and salsa verde. Couldn't have been happier with our meals. Lot's of flavor, the food arrived hot and was presented well.
If you follow us, you know we travell lots, and I need to add that the restrooms were both pretty clean and tidy. So very impoortant for travellers. Keep up the good work, Wild Salsa”
“We walked in to pick up a to go order and were warmly greeted. The server was kind to share some of the restaurant history and asked for a review, which as business owners, we like to oblige and want to help other businesses. He threw in a mango lassi with our order, which was not expected and SO delicious. All of our food was AMAZING and enough to have for lunch the next day. We ordered garlic naan, Gobi 65, Malabar with beef and veggies, chicken and lamb biryani.”
“This is absolutely the BEST restaurant in Dallas, TX. Hands down, no debate. From the top tier service/hospitality shown as soon as you walk through the door to the delicious, creative cocktails, and finally to the AMAZING cuisine. You won’t find higher quality anywhere else. It’s an incredible dining experience anyone will love!”
“Authentic Turkish food and beautiful old home that will transport you to the Mediterranean and provide an amazing experience you can only get in Turkey. The menu is large with many delicious options and the drinks are flowing. In the heart of Dallas with downtown views.”
“Restaurant week menu tastes great. Portion size is smaller than regular menu but just right for us because we don't want too much food. They offered an extra appetizer for my celebration. The cheese and olive gift is also really yummy. All in all, loved the food.”
“Goldie’s wasn’t just exquisite—it was restorative.
I went solo, not out of necessity but intention. I wanted to savor something quietly beautiful, and Goldie’s delivered in every way. The food was a symphony of warmth and precision: flavors that lingered, textures that comforted, and plating that whispered elegance without shouting. I took my time, letting each bite remind me that solitude can be a celebration.
From the moment I stepped in, the host greeted me with a kind smile and said, “We’re so glad you’re here. Some nights are meant for just you and the food.” It wasn’t just a welcome—it was permission to be fully present.
My server was phenomenal. Respectful, intuitive, and genuinely uplifting. They didn’t just take my order—they guided me through it, offering suggestions that felt tailored to my mood. Every recommendation hit the mark, and their presence made me feel cared for without ever hovering.
And the rest of the team? They moved like a quiet orchestra—refilling water before I even noticed it was low, checking in with subtle grace. It was hospitality at its finest: unobtrusive, thoughtful, and deeply human.
Goldie’s reminded me that dining alone isn’t lonely—it’s a chance to reconnect with yourself, especially when the people around you treat your presence like a gift.”
“This was the most enjoyable meal I had during my trip to Dallas. This is a Michelin restaurant, and overall, it is qualified. I enjoyed its steak very much.”
“Man this was some good eating I tried my wife’s and kids food it was all awesome the puffy tacos were the best 🌮”
24 Hour Restaurants
“I was at Dennys 8.7.24 at 7 to 8 something. The service was great, the food was excellent, and the dining room was clean. The problem came when I was ready to check out. We had a coupon that states if I spend $30, you can get $10 off. In regard to the coupon, it allowed me to be able give the $10 that I would save to the server. When I went to check out the coupon would NOT take. (Keep in mind, I just got this coupon on Sunday when I left Dennys.) She called a manager, and the manager stated that she was NOT able to use my coupon because it was expired. I asked could she honor the coupon because I just got the coupon on Sunday. She stated, NO. Then she said that we had coupons on our ticket already. We had 3 meals, and 2 kid's meals and kids eat free after 4 p.m. I explained that is not what the coupon stated. Then she looked at the other coupons, which was the same coupons. She proceeds to remove the box and said that they were all expired and kept my coupon as well. I had to pay regular price $35 to pay the bill. was not happy about that at all. Also, a couple behind me had the same exact problem. I waited around to make sure she didn't honor their coupon, and she didn't. Now we all left out disappointed because we spent more to honor the coupon, and it wasn't valid. :(”
“THE BEST❣️ We were in Dallas on a business trip & just wanted a restaurant that was open late. WE ALL WERE HAPPILY SURPRISED with the BEST TASTING FOODS cooked to 5 STAR PERFECTION. I had the BERRY PANCAKE TACOS- OMG DELICIOUS👌🏽 I sampled my friend’s SOUTHWEST CHORIZO ROLLS & they were soooo good! We will definitely be eating there again! Friendly & Fast Service! ⭐️⭐️⭐️⭐️⭐️”
“The Mediterranean bowl was delicious and was $8.99. The vending machine was very easy to use. I didn't see utensils (honestly forgot to look), but fortunately had just gotten a fork from a Hudson News shop where I had bought a fruit cup. This vending machine was a pleasant surprise. Most people on various eating plans should be able to find something here.”
“Tried this place for the first time today!!! First i would like to mention Ced i believe was his name! That man has impeccable customer service, the food was good but his customer service was top tier! Greeted me, i let him know it was my first time and he walked me through it all, i ordered and he assured me i would be returning! Food was amazing and i was able to watch the game while i ate! Was checked on to make sure everything was great! My experience was rare these days! You don’t find restaurants that have good food and great customer service! I’ll for sure be returning with my friends and family! Hats off the to staff and around of applause to Ced! Job well done sir!”
“Authentic Turkish food and beautiful old home that will transport you to the Mediterranean and provide an amazing experience you can only get in Turkey. The menu is large with many delicious options and the drinks are flowing. In the heart of Dallas with downtown views.”
“Restaurant week menu tastes great. Portion size is smaller than regular menu but just right for us because we don't want too much food. They offered an extra appetizer for my celebration. The cheese and olive gift is also really yummy. All in all, loved the food.”
“We had an absolutely fantastic experience at Sachet. Even without reservations, the restaurant manager, Belen, went above and beyond to make sure we were seated and well taken care of. Her warmth and hospitality truly set the tone for the evening, and the customer service throughout our visit was top notch.
The drinks were excellent. My Aperol Spritz was perfectly balanced, and my husband enjoyed a lovely Nebbiolo from their thoughtfully curated wine list.
The food was incredible across the board. The roasted cauliflower with citrus, olives, black chickpeas, hummus, and almond gremolata was bursting with flavor and easily one of my favorite takes on roasted cauliflower. The marinated olives were the perfect starter and paired beautifully with our drinks. The tagliatelle with lump crab, fresno chile, marcona almonds, and mint was rich, elegant, and cooked perfectly. The Texas Wagyu steak frites was incredibly tender and a true standout.
Every bite was memorable and absolutely worthy of a return visit. We loved our experience so much that, at Belen’s recommendation, we also dined at their sister restaurant, Gemma. If you’re looking for elevated Mediterranean cuisine with exceptional service, this is the place. We can’t wait to come back.🤗”
Takeout Restaurants
“We had such a great experience. Lizz was our server and she was amazing!!! This was our family’s first time here and we were celebrating our son for earning straight A’s on his report card. They gave him the most delicious donuts and Lizz made really excellent dish recommendations. We will return for sure!!”
“This was a fabulous place with mob movie vibe. The appetizer was the best garlic bread I have ever had and the in house ricotta cheese was perfect. I had the veal parm. I could have used a little more mozzarella cheese and a little kick in the sauce but it was delicious.”
“Need a date night spot? Need to eat before a show at the Myerson? If you are seeking Italian? This is it. Oso buco stuffed pasta and the papperdelle with wagyu bolognaese were our main courses. We shared a grilled romain salad with a house dressing that was rich and laid on fresh burratta. There is some slight fusion going on like the brushetta with the Waygu beef, caramelized onions and the acid of the basalmic then the brine from caviar. It was a delightful bite. The complimentary flavored ricotta flight and Limoncello was a nice treat. We enjoyed lovely cocktails and the voice of the piano player was amazing.”
“If you're willing to spend a bit of money to try something unique, memorable, and absolutely delicious, this is the place for you”
Drive-Thru Restaurants
“Quarter Acre is a beautiful, serene restaurant with great service and outstanding cuisine. Every single item, from the bread, to the snacks, to the appetizers, to the entree, to the desserts, was delicious! I highly recommend, and will definitely be going back.”
“Service and presentation were good. The food, however, seemed to be made to be more friendly to non-Vietnamese eaters.
The meat and dipping sauce in their version of Bun cha Hanoi were salty compared to what you would have in Hanoi. Vietnamese food, especially in Hanoi, is known for its lightness so that some would find it tasteless without modification.
Their Bun Bo Hue had too much of lemongrass flavor, maybe to mask the shrimp paste that would be repugnant to the uninitiated.
I would recommend this restaurant as an entry to Vietnamese cuisine.”
“I love coming here! Great vibes, great conversations and GREAT FOOD! Love, Love, Love it!”
Fine Dining
“What an awesome bro night we had. I hadn't seen my old college roommate in quite some time, and we love food. So naturally, we sought out the best restaurant in Dallas.
Started with warm olives and the chef's choice salumi. It was a fantastic start. Then we ordered the Duck Agnolotti, which was the dish of the night. We ended with the aromatic autumnal dessert, the quince tart with pink peppercorn ice cream. Truly a pastry chefs kiss.
We had all of our dishes paired with wine, brought and introduced by Jennifer, the owner, who was a true delight.
An amazing night, you know it's a great one when you look up and 2 hours fly by.”
“Pearl sushi is a must for all the Dallas sushi lovers. The first visit was great, but coming back and getting the same level of quality says a lot. The fish was fresh, the rice was perfectly textured, and every roll tasted intentional nothing overloaded, nothing sloppy. Just clean, well balanced sushi.”
“Drakes hollywood was amazing! Went for our anniversary & had a great night. Our server was Louis (sp?) , who was fast, attentive, and nice. The food was great, my fiancé got the parmesan crusted fish dish, I went for the A5 Japanese wagyu & lobster mac which was all delicious. Would definitely come again.”
“Our first time dining here, we were looking for something different. A very pleasant experience,food and service was impeccable, the ambiance very upbeat. The decor tastefully casual. A very large bar area, and dining room thoughtfully laid out. Noice level is moderate even with a full restaurant, nice for enjoying a conversation. Front door valet parking makes coming here very convenient even though you are in the middle of downtown. Thank you for a great anniversary dinner.”
“This place exceeded expectations on every level. Atmosphere was cozy for date night dinner before my wife and I went to see Nate Bargatze. The Food at all ends were alive with flavor kicking. The service was attentive and caring, just excellent. We started with The spinach artichoke dip. amazing, the chips (I believe their famous Italian nacho chips and homemade Garlic bread slices came together like a flavor family. My wife ordered the Primavera with chicken and the cream Parmesan sauce. out worldly, amazing. I would eat that sauce on everything. I ordered the Spicy Chicken Penne. A wonderful fusion of Sharp sundried tomatoes, sauteed Garlic cloves sauce and chicken. the spice was excellent as well, not overpowering like the star of the show, but rather a supporting actor that let you know they were there. The portions were very generous. don't expect to finish your entire dish, we went hungry and left with 1/3 of each of our entrees. I would recommend this place to anyone in Dallas, or going to Dallas..I would even recommend to the owners to venture down to Houston, as we could use this in our city. You would be missing out if you didn't come through this place at least once.”
“We ordered a cake for our daughters birthday and it was AMAZING! It was so beautiful and tasted great. Grandmas Bakery really listened to what we wanted from a design perspective and created a lovely cake. We opted for a chocolate cake and it was delicious. All of our guests commented on how beautiful and tasty the cake was. Will definitely be a repeat customer.”
“We came in to celebrate a 70th birthday. Everything was great. The manager and wait staff assisted with our accommodations that allowed our group tables to be near each other. We enjoyed the food and the service was 1st class. I have dines here a few times before and the service remains top class. The food was awesome from the appetizers to the main course . We also enjoyed the drinks as well. Thank you for the awesome dining experience.”
“We just found this place when we noticed it on the sign when we drove by and we’re so glad we did! This place is tucked back away from parking lot, so IYKYK. It was delicious! We normally don’t like handrolls and really loved the Bluefin Tuna one especially! We sat at the bar and made friends with our sushi chef (maybe he wouldn’t go as far as to say that 😆). He was very friendly! We will definitely be back!”
“I always celebrate special events and occasions at Tango Room! It’s a beautiful dining experience. It has an old Hollywood vibe, the service is impeccable and the food/wine is superb! Tango always adds to whatever we are celebrating and never disappoints! ❤️🙏🏻💃🏻”
“Nonna has some of the best food in Dallas. Their chef is outstanding. The chef nails the classics, while also bring a rustic, yet modern, innovative approach to a beautifully executed menu. The wine selection is strong, but the food is the best Italian in Dallas. Cannot speak highly enough about the GM, David.”
“Our dinner at Al Biernat's was delightful. We each ordered something different and all our choices were great. They got us out in time since we had theater tickets after our dinner,”
“Thank you, thank you, thank you! Manager Anthony “made it right” when Uber Eats “made it wrong”. The pizza was fantastic! Vegan+Gluten Free. I am so glad they are not only making this type of pizza, but they are making it fantastically! 🤩😍⭐️⭐️⭐️⭐️⭐️⭐️”
Cheap Eats
“Had a great date lunch with my husband today at this Mi Cocina location. There was no wait and we were seated in a great booth. Jose, our waiter, was amazing and made sure our drinks were flowing and chips never empty. We will definitely be back for a date lunch away from our tiny human!”
“I just wanted to express my sincere thanks for the wonderful experience my family and I had at your restaurant. From the moment we walked in, we were treated with such kindness and care. The food was absolutely delicious, and the service was exceptional. Every detail made our time there special, and we’re truly grateful for your hospitality. We’re already looking forward to our next visit on Mother’s Day!”
“Staff was super nice greeted me when I walked in. I got the sesame chicken, an egg roll and one chicken tender to try. The chicken tenders were flavorful and crispy! The sesame chicken was also really yummy! Definitely gonna be back to get a tender combo, also the prices were very reasonable as well.”
“First time there. I was greeted by all the staff I ordered the catfish po boy. It was the best fish sandwich I
have had in my life. I Highly recommend coming here. I walked there from Kenworth dealership as was getting my truck worked on. I will eat there next time I am at Kenworth Dallas”
“I love Pollo Regio, and my favorite one i like going to is this one,on live oak,because I love there customer service, They are very kind , The manager, is super kind she goes out of her way , to serve you and making sure you dont need anything else. Very nice and respectful lady. That's why I like coming to this location.”
“This is the 2nd time I’ve came here. WE lOVE IT. It’s literally perfect for living out my childhood dream. Brings the child out in my whole group. The actors and horsemanship is top tier. And the crew made my daughter’s 12th birthday so amazing. Thank you for everything.
The only thing I wish I could have changed was the kid that sat next to me. They started across the arena and I think we’re in the wrong seats. He was probably around 14 years old. Hit me in the face with his flag several times. And farted so many times myself party and I were gagging. His parents did not! And I mean did not care about his behavior. I was stressed! lol”
“Quarter Acre is a beautiful, serene restaurant with great service and outstanding cuisine. Every single item, from the bread, to the snacks, to the appetizers, to the entree, to the desserts, was delicious! I highly recommend, and will definitely be going back.”
“We love this place. Been a loyal customer for several years now. Service is amazing. Great atmosphere!”
“Absolutely the best restaurant in North Dallas. If you want the best atmosphere paired with truly amazing food, come here. It's worth the wait.”
“The food is delicious, but when it comes to paying for your food they bring this little machine to your table to payout mine you they already put the gratuity on your bill, even if there is 2 or more. The waiter or waitress have a nerve to ask for additional tips, but you don’t know that they already charge you gratuity and asking for more money. I don’t think this is fair and right to do. Me and my husband came for our anniversary we enjoyed everything, but telling us that you have to share your tips with others and asking for more money is very wrong. Not good for business 🤦🏼♀️”
“The whole dish was great, especially the vinegared rice, which had different flavors depending on the type of fish. A Japanese restaurant worth recommending”
“Rex’s Seafood and Market - Dallas, Tx Les meilleurs huîtres jamais goûtés!! Raspberry juste incroyable!!!”
“In town for the weekend and seen the reviews and just had to try it. The reviews most definitely held truth💪🏾. Food is amazing and staff very friendly”
“My partner and I came down to Dallas from OKC to celebrate our anniversary weekend. My partner has a severe gluten allergy so we always look for places that can accommodate that need. Our server, Matt, was incredible. He pointed out all the items that couldn’t be made gluten free. He answered all of our questions with confidence and clarity. We felt so comfortable with our selections. As for the food, OH MY GOD!!!!!!!! It was INCREDIBLE!!! You could have fooled me that it was gluten free (I know it was because I didn’t have to take my partner to the hospital)! Not only did the give us an amazing meal, but they brought out a special, gluten free dessert to celebrate our anniversary. We also were given some gift cards as a thank you for celebrating our anniversary there. We will ABSOLUTELY be back next time when we’re in town, and I cannot recommend this place or Matt enough, whether you’re gluten intolerant or not.”
“I loved the tacos, and my waitress "Saul" attended me very well, over all love this place!”
“Today I had the best experience. I love coming to eat here. The Food is always good the customer service is very good. Today I had two encounters with Jarad and the Manager Desmond who made sure me and my family was well taken care of. Today was very busy when I came in but was greeted right away, there was a small wait time but once I was seated everything came out right away. The food was fresh and Hot. Desmond came over to my table to see how my visit was and I let him know great as usual. Please if you go to this location ask for Jarad and Desmond.”
“I love the service from this location they always have fresh tasty food. The skills they have to satisfy customers is truly outstanding not to mention Santos you can really tell when someone likes their job”
“Server Veronica was fantastic! It was our first time here, and she explained all the menu items so well. I’m definitely planning to bring my family back. The food was out of this world as well”
“Great team in particular my server, Maria. Food was top quality too 👍”
“Date night good vibe in this place food was good excellent service……”
“Amazing Family-Owned Italian Gem! We hosted a work dinner here, and I could not have asked for a better experience. The moment we walked in, the staff made us feel like part of the family. The service was warm, personal, and perfectly attentive without ever feeling rushed. The food? Outstanding. Every dish tasted homemade with so much care—from the fresh pasta to the perfectly seasoned entrees. Our team kept talking about how delicious everything was! It’s rare to find a restaurant that blends quality, comfort, and genuine hospitality this well. If you’re looking for a truly authentic, family-owned Italian spot for a dinner, date night, or group event, this is the place. We’ll definitely be back! 🍝❤️”
“Their Howth Fish and Chips are the best we’ve had in America. They are as tasty as Leo Burdock’s in Dublin. We enjoyed the atmosphere and Mike was a great host.”
“This restaurant is really impressive. The environment is simple and stylish, not too ostentatious, but also elegant. The taste of the dishes is very good, the ingredients are fresh, and you can feel the chef's care in every bite.”
“Delicious food with charming atmosphere. Both the food and the services were excellent. This was our first experience with Ukranian dishes and we loved it. The music was also great. We will be back! Thank you Vadonna for the wonderful services!”
“This place was sooooo good. I have “The Pepe” zepp and I added grilled chicken. Wow. My hubby had the Italian stallion with no bun. His favorite part was the cheese and the ham. The cocktails were great. The bartender was very cool and fun to talk to. Then… the Belgian chocolate dessert. Best dessert I’ve ever had and we had gone to the State Fair earlier today. We came for our anniversary dinner. Absolutely recommend this place.”
“⭐️⭐️⭐️⭐️⭐️ We celebrated our 24th anniversary at Rise Soufflé in Tulsa Utica Square, and it was absolutely perfect. From the charming ambiance to the flawless service, every detail made the evening unforgettable. We started with their famous Marshmallow Soup — a creamy tomato and carrot bisque with tangy goat cheese “marshmallows.” Truly unique and so comforting. For entrées, we shared the Southwest Chicken Soufflé and the Mac & Cheese Soufflé. Both were divine — airy yet rich, perfectly seasoned, and beautifully presented. I finished with the Blueberry Soufflé, which was bursting with flavor and beautifully airy. My husband had the Crème Brûlée, with its perfectly crisp top and creamy custard — classic and flawless. Our Server, Andrelle, went above and beyond — friendly, attentive, and made us feel like VIPs. Thank you, Rise, for making our anniversary dinner feel magical. We’ll definitely be back! 💙”
“CAVA at the Oak Lawn location consistently delivers a great experience. The food is fresh, the restaurant is clean, and the service stands out every time. Joanne, in particular, is exceptional—she’s attentive, friendly, and makes you feel genuinely welcomed while preparing your order. Her customer service truly elevates the visit. Highly recommend this location.”
“This is absolutely the BEST restaurant in Dallas, TX. Hands down, no debate. From the top tier service/hospitality shown as soon as you walk through the door to the delicious, creative cocktails, and finally to the AMAZING cuisine. You won’t find higher quality anywhere else. It’s an incredible dining experience anyone will love!”
“Our meal was so delicious 😋. My filet was probably the best I've ever had. And my black cherry lemon drop cocktail was so smooth. Definitely dining there again and again.”
“I have loved coming to the Lake Highlands Mi Cocina now for a few months since moving to this area. I have felt so welcomed and service is top notch. Shout out to Sergio at this location for being so attentive and so friendly.”
“Goldie’s wasn’t just exquisite—it was restorative.
I went solo, not out of necessity but intention. I wanted to savor something quietly beautiful, and Goldie’s delivered in every way. The food was a symphony of warmth and precision: flavors that lingered, textures that comforted, and plating that whispered elegance without shouting. I took my time, letting each bite remind me that solitude can be a celebration.
From the moment I stepped in, the host greeted me with a kind smile and said, “We’re so glad you’re here. Some nights are meant for just you and the food.” It wasn’t just a welcome—it was permission to be fully present.
My server was phenomenal. Respectful, intuitive, and genuinely uplifting. They didn’t just take my order—they guided me through it, offering suggestions that felt tailored to my mood. Every recommendation hit the mark, and their presence made me feel cared for without ever hovering.
And the rest of the team? They moved like a quiet orchestra—refilling water before I even noticed it was low, checking in with subtle grace. It was hospitality at its finest: unobtrusive, thoughtful, and deeply human.
Goldie’s reminded me that dining alone isn’t lonely—it’s a chance to reconnect with yourself, especially when the people around you treat your presence like a gift.”
“Great restaurant! We visit this location every time we come to the Dallas uptown, metroplex area!”
“Pearl sushi is a must for all the Dallas sushi lovers. The first visit was great, but coming back and getting the same level of quality says a lot. The fish was fresh, the rice was perfectly textured, and every roll tasted intentional nothing overloaded, nothing sloppy. Just clean, well balanced sushi.”
“We came in to celebrate a 70th birthday. Everything was great. The manager and wait staff assisted with our accommodations that allowed our group tables to be near each other. We enjoyed the food and the service was 1st class. I have dines here a few times before and the service remains top class. The food was awesome from the appetizers to the main course . We also enjoyed the drinks as well. Thank you for the awesome dining experience.”
“Our first time dining here, we were looking for something different. A very pleasant experience,food and service was impeccable, the ambiance very upbeat. The decor tastefully casual. A very large bar area, and dining room thoughtfully laid out. Noice level is moderate even with a full restaurant, nice for enjoying a conversation. Front door valet parking makes coming here very convenient even though you are in the middle of downtown. Thank you for a great anniversary dinner.”
“Service and presentation were good. The food, however, seemed to be made to be more friendly to non-Vietnamese eaters.
The meat and dipping sauce in their version of Bun cha Hanoi were salty compared to what you would have in Hanoi. Vietnamese food, especially in Hanoi, is known for its lightness so that some would find it tasteless without modification.
Their Bun Bo Hue had too much of lemongrass flavor, maybe to mask the shrimp paste that would be repugnant to the uninitiated.
I would recommend this restaurant as an entry to Vietnamese cuisine.”
“This was my first time experiencing Chet’s Dallas. I found it at the spur of the moment searching for a dinner outing and you all did not disappoint! The moment I walked in I was amazed. It’s a beautiful restaurant w/ a breathtaking lounge area and nice bar. The Lavender Lemon Old Fashioned was perfect—very smooth and rich. The Blackened Chicken Alfredo and Chicken Rigatoni pasta were sooo GOOD. The perfect amount of spice, creaminess and seasoning. It got better with every bite to the point I was in disbelief. 😩🔥🔥🔥I have hands down NEVER had a cheesecake better than the cheese cake I had here. Lex, our waitress, was so sweet, fast, attentive and she gave us the background of the owner / restaurant because of how in love I was. The owner has 5 or 6 other restaurants on that same block. 🤯 Because of my experience at Chet’s Dallas, I will be trying them out!”
“Was our first time doing an omakase and this place delivered on everything. The drink... S tier! The service... S+ tier. The sushi... S++++++ tier. Highly recommend”
“Went here for a birthday dinner. The service staff were great. The food was also great. The staff does a great job explaining the menu to those new to sushi. Any questions you have they can answer. Great prices. We will be coming back.”
“Our server Rito was terrific. Courteous, attentive, professional. The food was good, but kitchen didn’t get things quite right, seemed to be phoning it in instead of paying attention. A nice atmosphere, overall a good breakfast experience!”
“my husband and myself enjoyed and early dinner today at the Dallas location. We had the best waitress named LuLu. Her service was so fast and she was so attentive. I had the tortilla soup and the bowl was huge. It was fresh and perfectly seasoned. My husband had the fajita nachos and we shared some queso and tortillas of course and it was all fantastic. Can't forget about the frozen margaritas, they were the perfect compliment to our dinner. This location treats us wonderfully everytime we come.”
“Best bar in Dallas! Great food- epic atmosphere- and killer service! 10/10 I love this pub!”
“Great food, great service, great atmosphere! The salmon with risotto was perfectly prepared and server Martin was friendly, professional and patient. Will certainly return!”
“Great food, great service. My wife and I eat there 2-3 times a week!!🍽️🥣🥢and its in walking distance!!!👍🏽”
“Drakes hollywood was amazing! Went for our anniversary & had a great night. Our server was Louis (sp?) , who was fast, attentive, and nice. The food was great, my fiancé got the parmesan crusted fish dish, I went for the A5 Japanese wagyu & lobster mac which was all delicious. Would definitely come again.”
“First time trying Jolaf rice and i feel like it’s superior to any rice i have had previously. The seasoning was so full and balanced with the Pulled pork i ordered being succulent and flavorful. moist and a healthy portion for the price. Definitely will eat again and recommend to all my friends.”
“We just found this place when we noticed it on the sign when we drove by and we’re so glad we did! This place is tucked back away from parking lot, so IYKYK. It was delicious! We normally don’t like handrolls and really loved the Bluefin Tuna one especially! We sat at the bar and made friends with our sushi chef (maybe he wouldn’t go as far as to say that 😆). He was very friendly! We will definitely be back!”
“Had a great experience at Café Momentum during my short stay in Dallas. Amazing food, welcoming staff.”
“We traversed the winter weather to drive two blocks to one of the only Restaurants open. It was phenomenal! I had the Redfish, can't go wrong with that & my son had Fish & Chips. The service was excellent. Staff was great. Five stars 🤩”
“Our server Jonathan was so great, and the food was equally wonderful. The open dining room, with raised corner seating feels fancy, classic, and very see and be seen, but it is comfortable and inviting. We'll be back!”
“Me and my friend stumbled on this place by accident and wow I’m so glad we did. Everything we tried was absolutely delicious. Would highly recommend the smoked mountain roll.”
“HG Sply Co is a must return spot, attracting hungry folks with the promise of yummy food w/ none of the artificial BS along with excellent service, i can confidently say they delivered. they handled our group of 7 with ease and our food came incredibly quick! definitely going to visit again!”
“Incredible in every way Elegant but not pretentious So fantastic Probably the best in Dallas if not Texas”
“Excellent food, great atmosphere and fantastic service! We loved the bartender Emma as well!”
“This place exceeded expectations on every level. Atmosphere was cozy for date night dinner before my wife and I went to see Nate Bargatze. The Food at all ends were alive with flavor kicking. The service was attentive and caring, just excellent. We started with The spinach artichoke dip. amazing, the chips (I believe their famous Italian nacho chips and homemade Garlic bread slices came together like a flavor family. My wife ordered the Primavera with chicken and the cream Parmesan sauce. out worldly, amazing. I would eat that sauce on everything. I ordered the Spicy Chicken Penne. A wonderful fusion of Sharp sundried tomatoes, sauteed Garlic cloves sauce and chicken. the spice was excellent as well, not overpowering like the star of the show, but rather a supporting actor that let you know they were there. The portions were very generous. don't expect to finish your entire dish, we went hungry and left with 1/3 of each of our entrees. I would recommend this place to anyone in Dallas, or going to Dallas..I would even recommend to the owners to venture down to Houston, as we could use this in our city. You would be missing out if you didn't come through this place at least once.”
“This is a week late but oh so memorable. The bartenders and hosts up at the Monkey Bar last week were by far the most epic time ever. Chris and Brad i believe were on point with multiple orders and split checks. We absolutely tore it up and had the best time thanks to you and your staff up there. We will be back again next week and look so forward to it and the Mambos ...”
“Came here with my younger son and my daughter to celebrate her birthday, Sept. 22. Beautiful space and decor. The service was excellent and the food was delectable! Great suggestions from our waiter. We started with the burrata and then we shared the Mafalde, the Prime Hanger, and Swordfish. I highly recommend this beautiful restaurant.”
Latest Reviews
“Delicious food and casual atmosphere in the Dallas Arts District.”
“My husband and I love this place. It’s not fancy, no. There’s one guy doing everything. I have no idea how he does it, and does it so well. Food is done so quickly, tastes fresh, and the portion sizes are wild. I get veggie lo mein every time and it’s enough for like four meals. He literally fills the entire container to bursting. Super nice and efficient guy, definitely working too dang hard!! But we’ll never go anywhere else.”
“Today was my second visit. Ordered a Turkey burger. It was great as usual. But this time I had sweet potato fries that wasn't over cooked or soggy. Forgot to say light mayo and nor salt on my fries. However, I’ve made me a not for next time. Everything was great. Of course, I'm going again.”
“CAVA at the Oak Lawn location consistently delivers a great experience. The food is fresh, the restaurant is clean, and the service stands out every time. Joanne, in particular, is exceptional—she’s attentive, friendly, and makes you feel genuinely welcomed while preparing your order. Her customer service truly elevates the visit. Highly recommend this location.”
“Love the place but they took away the single nachos and gave me a pile of chips loaded with sour cream. The beef fajitas don’t stem like the same quality either. My advice is “do t cut corners and the place will always be packed. You have a good thing going! I’ll be back!!”
“There's some 'bitter betty's' making some sour reviews....but what I can say is that her deserts hands down are the best. I've never had a problem ordering or getting ahold of someone. Nothing about this place was disappointing and I strongly disagree with those negative reviews. And this place will always get my business. Keep doing your thing Carnell!!!!”
Most Popular Restaurants
“Dinner at Perry’s on Olive Street was flawless from start to finish. Great cocktails, Filet Perry, truffle fries with onion strings, creamed spinach, au gratin potatoes, and pumpkin cheesecake — every dish was spot on. Once the sun went down, the skyline view was breathtaking. A huge shout-out to our server Amadeo, who made the night even more memorable (the warm towels at the end were such a perfect touch!) Thank you for an incredible night!”
“Lisa, our hostess went above & beyond to accommodate our party of 12. She and our waitress, Serena were fantastic!!! The food was absolutely wonderful, the French press coffee was so good. A very special thank you to Lisa for guiding the way on a great brunch for our large group!!”
“Amazing as always. Thank you uptown team for always bringing that nostalgic feeling back to me! The picture of the original fogo at the front reminds me of home. My neighborhood was across the street from that location where my family and I had Sunday lunch every week! My gf and I will be back as we always do!”
“Our waiter Brandon was excellent, food was excellent as well. I realize they said there could be up to a 30 minute wait even with a reservation but when it was almost an hour, I feel that took away from the evening just a bit. Love the restaurant, incredible experience overall!”
New Restaurants
“My friends and I had a wonderful experience at EVELYN from start to finish. Eric & Rob and the ladies (whose names I didn't get) were SOOOO helpful. I appreciated the friendliness, kindness, helpfulness and great attitudes of mostly everyone at the restaurant. I loved these food and how accommodating it was to me as a Vegan. The mushrooms and spinach were AMAZING! the decor was EVERYTHING, as well as the music! I will definitely be returning. Thank you.”
“⭐️⭐️⭐️⭐️⭐️ Chicken Guy! is absolutely incredible! The chicken tenders are some of the best I’ve ever had—crispy, juicy, and packed with flavor. And don’t even get me started on the sauces… every single one is to die for! What really makes the experience even better is the staff—so kind, helpful, and genuinely welcoming. Whether you’re stopping in solo or bringing the whole family, Chicken Guy! is a must-try. One of my top spots for amazing chicken and a great vibe!”
“My boyfriend and I had an awesome experience at Hurtado BBQ in Dallas! The staff’s energy and hospitality were incredible, and Sarah, one of the team members, went above and beyond—after I mentioned my lean brisket was a bit tough, she surprised us with two extra slices of moist brisket on the house, and it was amazing. The food, the service, and the whole vibe were top-notch. Huge thanks to Sarah and the whole team for making our visit so memorable!”
“We had a great experience doing Omakase at Dozo Omakase. We had the pleasure of having one of the owners, Ron, as our chef and the sushi was phenomenal. Everyone there takes pride in their craft and provide the utmost service and hospitality. It was a delicious meal with a great vibe, by far the best hidden gem in Dallas.”
“We came for brunch, our server was Liz and the experience was perfect. The menu is a set price so everything costs the same. The meal comes with bread and your choice of an opener which we decided a yogurt parfait which both the bread and parfait were EXCEPTIONAL!
For the main course I had the steak sandwich and scrambled eggs, we also ordered a side (1/2 order) of the French toast… again all things were NEXT LEVEL.
We accompanied the meal with espresso martinis which again were top notch drinks.
From the service, fair prices, post modern 1950s-60s aesthetic, and the above and beyond quality and taste of the food, we will be back for dinner, and recommend to anyone in the area.”
“I love the baked goods at La Casita so I was excited to try the La Tiki Paisa concept. The tiki drink were perfect - tasty but not to sweet. I ordered the Chicken Bites off the Small Plates menu. It was huge, easily enough for 3 or 4 people, and tasted great. Spicy and not overcooked. And I could still get a La Casita pastry after.”
“Had a great time! Sami was fantastic. Very attentive and lot of fun. We had brunch - chicken and waffles and steak and eggs. We also had the espresso martiny (tiny martini shots). We were able to get a quick reservation and watch the game. Great for sports bar but low key vibes.”
“Pillar did not disappoint. If you love Mot Ha Bai, you'll definitely love this spot too. The food was phenomenal and everything we tried was so well done. My only note would be that I wish they explained the new concept or gave a little more insight into what the menu is about — it would make the experience even better.”
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“I am incredibly proud of the team that has made this restaurant a great place to eat and enjoy the amazing atmosphere. I hope that they continue their success and open many more locations in Dallas Texas.”