Restaurants in Dallas
Loading...
Best Restaurants
“Just had dinner at Mot Hai Ba. This place is hands down one of top culinary experiences I’ve ever had. The quaint but perfect atmosphere, the top notch service from host, staff and waiters, to the creative and flavorful dishes, were all outstanding. Each dish is unique and creative with a fantastic combination of Vietnamese’s savoriness with just the right touch of French influence.
We enjoyed the banh bao (so good!), Vietnamese rice cake, the pork and the garlic noodles. We were complimented the chard tempura. We also had the apple dessert, the perfect sweet ending with just a touch of salt. I only wish I had more room in my stomach for more. Our server Mata was outstanding he gently guided us through this culinary experience with the just the right amount of direction and he knew every detail about the restaurant. He really made the experience that much better.
If you are in the DFW area it is worth getting there from wherever you! Thank you Mot Hai Ba.”
“Hardeep was really sweet. We ordered chicken and cauliflower 65 and the veggie momos were pretty good but reminded me of potstickers. They weren’t round. Overall good and not super expensive. Hard to find: in the bottom floor of the big brick building”
“What a wonderful date night! There were a couple small hiccups through service, but we will absolutely be returning. The food and drinks were perfectly balanced. The lamb was divine and the passionfruit entremet will be visiting me in my dreams. I'll be trying to duplicate that recipe asap.”
Restaurants by Cuisine
“We had such a great experience. Lizz was our server and she was amazing!!! This was our family’s first time here and we were celebrating our son for earning straight A’s on his report card. They gave him the most delicious donuts and Lizz made really excellent dish recommendations. We will return for sure!!”
“We walked in to pick up a to go order and were warmly greeted. The server was kind to share some of the restaurant history and asked for a review, which as business owners, we like to oblige and want to help other businesses. He threw in a mango lassi with our order, which was not expected and SO delicious. All of our food was AMAZING and enough to have for lunch the next day. We ordered garlic naan, Gobi 65, Malabar with beef and veggies, chicken and lamb biryani.”
“This was only my second time to Joey and I loved it so much the first time, I had to come back to celebrate my dad's birthday!! Zach truly made the whole evening so enjoyable, from the food/drink recs to his prompt refilling of drinks (I drink water like a horse!), and the wonderful dessert plate especially for my dad. All around a fantastic evening and we cannot wait to come back!”
Recommended Restaurants
“Need a date night spot? Need to eat before a show at the Myerson? If you are seeking Italian? This is it. Oso buco stuffed pasta and the papperdelle with wagyu bolognaese were our main courses. We shared a grilled romain salad with a house dressing that was rich and laid on fresh burratta. There is some slight fusion going on like the brushetta with the Waygu beef, caramelized onions and the acid of the basalmic then the brine from caviar. It was a delightful bite. The complimentary flavored ricotta flight and Limoncello was a nice treat. We enjoyed lovely cocktails and the voice of the piano player was amazing.”
“This place was sooooo good. I have “The Pepe” zepp and I added grilled chicken. Wow. My hubby had the Italian stallion with no bun. His favorite part was the cheese and the ham. The cocktails were great. The bartender was very cool and fun to talk to. Then… the Belgian chocolate dessert. Best dessert I’ve ever had and we had gone to the State Fair earlier today. We came for our anniversary dinner. Absolutely recommend this place.”
“First time trying Jolaf rice and i feel like it’s superior to any rice i have had previously. The seasoning was so full and balanced with the Pulled pork i ordered being succulent and flavorful. moist and a healthy portion for the price. Definitely will eat again and recommend to all my friends.”
“5 stars all around for Wild Salsa in downtown Dallas. Visited a few weeks ago, and we arrived after the noon rush as we were told they can be rather busy during peak times. We both chose taco dishes, with my wife having Wild Tacos and I chose the Grilled Mahi Mahi. The meals came with cilantro rice and black beans as well as chips and salsa verde. Couldn't have been happier with our meals. Lot's of flavor, the food arrived hot and was presented well.
If you follow us, you know we travell lots, and I need to add that the restrooms were both pretty clean and tidy. So very impoortant for travellers. Keep up the good work, Wild Salsa”
“I found this place from TikTok and I’m so glad i came. I was in town visiting and wanted to do a nice dinner and this place met all of my expectations! Iman was my beautiful and amazing server, she was so kind and made my time here a good one as well. The food was great and the view from my table was amazing. And i loved the glass of champagne from Branden before coming to the actual restaurant. I will for sure be back when I’m in town!!”
Restaurants with Delivery
“Just had dinner at Mot Hai Ba. This place is hands down one of top culinary experiences I’ve ever had. The quaint but perfect atmosphere, the top notch service from host, staff and waiters, to the creative and flavorful dishes, were all outstanding. Each dish is unique and creative with a fantastic combination of Vietnamese’s savoriness with just the right touch of French influence.
We enjoyed the banh bao (so good!), Vietnamese rice cake, the pork and the garlic noodles. We were complimented the chard tempura. We also had the apple dessert, the perfect sweet ending with just a touch of salt. I only wish I had more room in my stomach for more. Our server Mata was outstanding he gently guided us through this culinary experience with the just the right amount of direction and he knew every detail about the restaurant. He really made the experience that much better.
If you are in the DFW area it is worth getting there from wherever you! Thank you Mot Hai Ba.”
“What a wonderful date night! There were a couple small hiccups through service, but we will absolutely be returning. The food and drinks were perfectly balanced. The lamb was divine and the passionfruit entremet will be visiting me in my dreams. I'll be trying to duplicate that recipe asap.”
“Food was amazing! drinks were amazing! Several vegetarian options, may make vegetarians have the hard, but good feeling of having so many choices.
They didn’t have the rosé we requested, but the alternative was still very good! My bar for wine is anything above yellowtail, barefoot, or apothic so I was very easy to pleas. Highly recommend this place!”
“I found this place from TikTok and I’m so glad i came. I was in town visiting and wanted to do a nice dinner and this place met all of my expectations! Iman was my beautiful and amazing server, she was so kind and made my time here a good one as well. The food was great and the view from my table was amazing. And i loved the glass of champagne from Branden before coming to the actual restaurant. I will for sure be back when I’m in town!!”
“The food was amazing, the quality and portions of the sharable sides were excellent. The crispy potato salad was to die for. The wine choices were a bit over the top, but found an excellent wine we all enjoyed. Great Evening was had by all for my wife's 76th Birthday.”
“We had such a great experience. Lizz was our server and she was amazing!!! This was our family’s first time here and we were celebrating our son for earning straight A’s on his report card. They gave him the most delicious donuts and Lizz made really excellent dish recommendations. We will return for sure!!”
“This was only my second time to Joey and I loved it so much the first time, I had to come back to celebrate my dad's birthday!! Zach truly made the whole evening so enjoyable, from the food/drink recs to his prompt refilling of drinks (I drink water like a horse!), and the wonderful dessert plate especially for my dad. All around a fantastic evening and we cannot wait to come back!”
“This was the most enjoyable meal I had during my trip to Dallas. This is a Michelin restaurant, and overall, it is qualified. I enjoyed its steak very much.”
“Man this was some good eating I tried my wife’s and kids food it was all awesome the puffy tacos were the best 🌮”
“The food was amazing, the quality and portions of the sharable sides were excellent. The crispy potato salad was to die for. The wine choices were a bit over the top, but found an excellent wine we all enjoyed. Great Evening was had by all for my wife's 76th Birthday.”
Online Reservation Available
“5 stars all around for Wild Salsa in downtown Dallas. Visited a few weeks ago, and we arrived after the noon rush as we were told they can be rather busy during peak times. We both chose taco dishes, with my wife having Wild Tacos and I chose the Grilled Mahi Mahi. The meals came with cilantro rice and black beans as well as chips and salsa verde. Couldn't have been happier with our meals. Lot's of flavor, the food arrived hot and was presented well.
If you follow us, you know we travell lots, and I need to add that the restrooms were both pretty clean and tidy. So very impoortant for travellers. Keep up the good work, Wild Salsa”
“We walked in to pick up a to go order and were warmly greeted. The server was kind to share some of the restaurant history and asked for a review, which as business owners, we like to oblige and want to help other businesses. He threw in a mango lassi with our order, which was not expected and SO delicious. All of our food was AMAZING and enough to have for lunch the next day. We ordered garlic naan, Gobi 65, Malabar with beef and veggies, chicken and lamb biryani.”
“This is absolutely the BEST restaurant in Dallas, TX. Hands down, no debate. From the top tier service/hospitality shown as soon as you walk through the door to the delicious, creative cocktails, and finally to the AMAZING cuisine. You won’t find higher quality anywhere else. It’s an incredible dining experience anyone will love!”
“Authentic Turkish food and beautiful old home that will transport you to the Mediterranean and provide an amazing experience you can only get in Turkey. The menu is large with many delicious options and the drinks are flowing. In the heart of Dallas with downtown views.”
“I loved this restaurant when I first ate here 28 years ago. I moved away but was in Dallas last night so I made a reservation and it was even more amazing than I remembered. The service was impeccable. Our waiter Charlie was amazing and recommended the best wine pairings but the food… ah the food…. Let’s just say if I ever have a “last meal” I would want it to be this. I got the champagne Brie soup, the Filet Rossini and flourless chocolate cake. Each bite was perfection. Seriously, one of the best meals of my life. Hope it doesn’t take another 28 years to return. Superb!”
“Goldie’s wasn’t just exquisite—it was restorative.
I went solo, not out of necessity but intention. I wanted to savor something quietly beautiful, and Goldie’s delivered in every way. The food was a symphony of warmth and precision: flavors that lingered, textures that comforted, and plating that whispered elegance without shouting. I took my time, letting each bite remind me that solitude can be a celebration.
From the moment I stepped in, the host greeted me with a kind smile and said, “We’re so glad you’re here. Some nights are meant for just you and the food.” It wasn’t just a welcome—it was permission to be fully present.
My server was phenomenal. Respectful, intuitive, and genuinely uplifting. They didn’t just take my order—they guided me through it, offering suggestions that felt tailored to my mood. Every recommendation hit the mark, and their presence made me feel cared for without ever hovering.
And the rest of the team? They moved like a quiet orchestra—refilling water before I even noticed it was low, checking in with subtle grace. It was hospitality at its finest: unobtrusive, thoughtful, and deeply human.
Goldie’s reminded me that dining alone isn’t lonely—it’s a chance to reconnect with yourself, especially when the people around you treat your presence like a gift.”
“Restaurant week menu tastes great. Portion size is smaller than regular menu but just right for us because we don't want too much food. They offered an extra appetizer for my celebration. The cheese and olive gift is also really yummy. All in all, loved the food.”
“We come to Dallas multiple times a year to visit family and attend to business but had not yet tried Barsotti’s. After being recommend to us off the Michelin guide, we decided to try it. Wow, just wow we were all blown away! If I could give this restaurant 10 stars I would. Everything from start to finish was absolutely devine. The portions are really large so we ended up over ordering for the table but it was worth it to try everything. My personal favorite was the Sunday gravy but my husband couldn’t stop talking about the arugula salad. We already can’t wait to come back around Christmas!”
“Authentic Turkish food and beautiful old home that will transport you to the Mediterranean and provide an amazing experience you can only get in Turkey. The menu is large with many delicious options and the drinks are flowing. In the heart of Dallas with downtown views.”
24 Hour Restaurants
“I was at Dennys 8.7.24 at 7 to 8 something. The service was great, the food was excellent, and the dining room was clean. The problem came when I was ready to check out. We had a coupon that states if I spend $30, you can get $10 off. In regard to the coupon, it allowed me to be able give the $10 that I would save to the server. When I went to check out the coupon would NOT take. (Keep in mind, I just got this coupon on Sunday when I left Dennys.) She called a manager, and the manager stated that she was NOT able to use my coupon because it was expired. I asked could she honor the coupon because I just got the coupon on Sunday. She stated, NO. Then she said that we had coupons on our ticket already. We had 3 meals, and 2 kid's meals and kids eat free after 4 p.m. I explained that is not what the coupon stated. Then she looked at the other coupons, which was the same coupons. She proceeds to remove the box and said that they were all expired and kept my coupon as well. I had to pay regular price $35 to pay the bill. was not happy about that at all. Also, a couple behind me had the same exact problem. I waited around to make sure she didn't honor their coupon, and she didn't. Now we all left out disappointed because we spent more to honor the coupon, and it wasn't valid. :(”
“THE BEST❣️ We were in Dallas on a business trip & just wanted a restaurant that was open late. WE ALL WERE HAPPILY SURPRISED with the BEST TASTING FOODS cooked to 5 STAR PERFECTION. I had the BERRY PANCAKE TACOS- OMG DELICIOUS👌🏽 I sampled my friend’s SOUTHWEST CHORIZO ROLLS & they were soooo good! We will definitely be eating there again! Friendly & Fast Service! ⭐️⭐️⭐️⭐️⭐️”
“The Mediterranean bowl was delicious and was $8.99. The vending machine was very easy to use. I didn't see utensils (honestly forgot to look), but fortunately had just gotten a fork from a Hudson News shop where I had bought a fruit cup. This vending machine was a pleasant surprise. Most people on various eating plans should be able to find something here.”
“Need a date night spot? Need to eat before a show at the Myerson? If you are seeking Italian? This is it. Oso buco stuffed pasta and the papperdelle with wagyu bolognaese were our main courses. We shared a grilled romain salad with a house dressing that was rich and laid on fresh burratta. There is some slight fusion going on like the brushetta with the Waygu beef, caramelized onions and the acid of the basalmic then the brine from caviar. It was a delightful bite. The complimentary flavored ricotta flight and Limoncello was a nice treat. We enjoyed lovely cocktails and the voice of the piano player was amazing.”
“I loved this restaurant when I first ate here 28 years ago. I moved away but was in Dallas last night so I made a reservation and it was even more amazing than I remembered. The service was impeccable. Our waiter Charlie was amazing and recommended the best wine pairings but the food… ah the food…. Let’s just say if I ever have a “last meal” I would want it to be this. I got the champagne Brie soup, the Filet Rossini and flourless chocolate cake. Each bite was perfection. Seriously, one of the best meals of my life. Hope it doesn’t take another 28 years to return. Superb!”
Takeout Restaurants
“Al Biernat’s Dallas TX, what can I say? This restaurant is beyond words. Food, hospitality management has left me speechless, James the manager, Marisol the waiter, Rafael the head chef and Paramo were extremely hospitable. Coming all the way from NY and having the best restaurants in NYC has proven that Al Biernat’s restaurant can compete with the best of them. Please I do understand that everyone’s palate is different but come, try and enjoy the best restaurant in Dallas you won’t be disappointed.”
“Service and presentation were good. The food, however, seemed to be made to be more friendly to non-Vietnamese eaters.
The meat and dipping sauce in their version of Bun cha Hanoi were salty compared to what you would have in Hanoi. Vietnamese food, especially in Hanoi, is known for its lightness so that some would find it tasteless without modification.
Their Bun Bo Hue had too much of lemongrass flavor, maybe to mask the shrimp paste that would be repugnant to the uninitiated.
I would recommend this restaurant as an entry to Vietnamese cuisine.”
“Food was amazing! drinks were amazing! Several vegetarian options, may make vegetarians have the hard, but good feeling of having so many choices.
They didn’t have the rosé we requested, but the alternative was still very good! My bar for wine is anything above yellowtail, barefoot, or apothic so I was very easy to pleas. Highly recommend this place!”
Drive-Thru Restaurants
“Quarter Acre is a beautiful, serene restaurant with great service and outstanding cuisine. Every single item, from the bread, to the snacks, to the appetizers, to the entree, to the desserts, was delicious! I highly recommend, and will definitely be going back.”
“My mom and I stopped in for lunch on a Wednesday around noon and, to our surprise, were seated right away. We decided to split the gumbo and a Connecticut-style lobster roll.
Now, as a native New Orleanian, I’m very picky about gumbo. I almost didn’t order it because I know how high my standards are (Chef Paul Prudhomme’s method taught me how to make a proper dark roux by hand, and I still swear by it). But their gumbo? Exceptional. Spicy, layered with flavor, and honestly one of the best I’ve had outside of New Orleans. I not only finished my cup but polished off my mom’s too.
The lobster roll was a little on the small side, but paired with the gumbo it was the perfect lunch. We even saved room for a celebratory lemon cake—compliments of the house—for my mom’s birthday. A sweet ending to an unexpectedly great meal.”
“What an awesome bro night we had. I hadn't seen my old college roommate in quite some time, and we love food. So naturally, we sought out the best restaurant in Dallas.
Started with warm olives and the chef's choice salumi. It was a fantastic start. Then we ordered the Duck Agnolotti, which was the dish of the night. We ended with the aromatic autumnal dessert, the quince tart with pink peppercorn ice cream. Truly a pastry chefs kiss.
We had all of our dishes paired with wine, brought and introduced by Jennifer, the owner, who was a true delight.
An amazing night, you know it's a great one when you look up and 2 hours fly by.”
“Al Biernat’s Dallas TX, what can I say? This restaurant is beyond words. Food, hospitality management has left me speechless, James the manager, Marisol the waiter, Rafael the head chef and Paramo were extremely hospitable. Coming all the way from NY and having the best restaurants in NYC has proven that Al Biernat’s restaurant can compete with the best of them. Please I do understand that everyone’s palate is different but come, try and enjoy the best restaurant in Dallas you won’t be disappointed.”
“Mya was such a great waitress!! She was so nice and helped me with the drink menu. Food was so good and a great place to hangout”
Fine Dining
“We absolutely love this place! The atmosphere is warm, inviting, and perfect for anything—from a cozy date night to a professional meeting. Our waiter, Will, was truly exceptional. He paid attention to every detail, checked on us at just the right moments, and made sure we felt taken care of from start to finish. His service honestly elevated the whole experience. We'll definitely be coming back—not just for the great food and ambiance, but because the service, especially from Will, was outstanding!”
“We ordered a cake for our daughters birthday and it was AMAZING! It was so beautiful and tasted great. Grandmas Bakery really listened to what we wanted from a design perspective and created a lovely cake. We opted for a chocolate cake and it was delicious. All of our guests commented on how beautiful and tasty the cake was. Will definitely be a repeat customer.”
“What a find ! Excellent quality and service ! Don't miss this place !\n\nAs I was browsing for our next overnight accommodation on this cross-country trip, the restaurant right adjacent to the property looked enticing . . . WOW, Al Biernat's managed to totally exceed our expectations. The quality of the steaks was exceptional, and the service was outstanding. This was a fantastic experience after a long day of driving !\n\nWe'd definitely go back any time we find ourselves in the same area.”
“Absolutely lovely and amazing! This is the best meal out we had in a long time from start to finish. The staff are attentive, professional and polite. The restaurant is very clean and unique! All the dishes are delicious. The presentation is a work of art. I give it a 10+ 💓 and sure will come back🌹💞Attached pictures are all the dishes that we had tried 😊 all so so good”
“Celebrated our anniversary at Truluck’s and it was wonderful. Greeted and escorted to our decorated table and introduced to our server Juan, who was attentive and gracious. The manager stopped by our table 4 times to make sure everything was perfect. It was! All the food ( shrimp cocktail.crab cakes, trout almandine and drinks) were perfect plus the were beautifully presented. The big surprise was a Complimentary flaming baked Alaskan which was delicious. It had coffee and vanilla ice cream with chocolate cake - the combination was outstanding. Highly recommend.”
“My stay at the Rosewood Mansion on Turtle Creek in Dallas was outstanding. The property is beautiful, with a classic 1920s vibe that’s been updated with modern touches through recent renovations. It still feels like a historic estate but with contemporary comfort. The grounds are well-kept and impressive, and my room was comfortable and stylish. The bar was a highlight, serving great drinks—the margarita was a standout. The restaurant delivered solid food with a good wine selection to match. Service was top-notch, from the valet to the staff, everyone was friendly and attentive. I’d highly recommend this place for a memorable stay in Dallas.”
“I am indeed a foodie and very picky about restaurants in the DFW area. However, Chef Gorji met my high standards with foods that were amazingly prepared. You can't go wrong with whatever you order but the Sea Bass and Vegetarian Lasagna had me wanting more. The grill vegetables were so well prepared I was left shocked by the seasoning he used. He is also a very humble and kind man and that is an extra bonus. If you want good food in Dallas look no further go to Gorji Restaurant and enjoy good food. Dr. Lisa”
“This is the 2nd time I’ve came here. WE lOVE IT. It’s literally perfect for living out my childhood dream. Brings the child out in my whole group. The actors and horsemanship is top tier. And the crew made my daughter’s 12th birthday so amazing. Thank you for everything.
The only thing I wish I could have changed was the kid that sat next to me. They started across the arena and I think we’re in the wrong seats. He was probably around 14 years old. Hit me in the face with his flag several times. And farted so many times myself party and I were gagging. His parents did not! And I mean did not care about his behavior. I was stressed! lol”
“Restaurant week menu tastes great. Portion size is smaller than regular menu but just right for us because we don't want too much food. They offered an extra appetizer for my celebration. The cheese and olive gift is also really yummy. All in all, loved the food.”
Cheap Eats
“Had a great date lunch with my husband today at this Mi Cocina location. There was no wait and we were seated in a great booth. Jose, our waiter, was amazing and made sure our drinks were flowing and chips never empty. We will definitely be back for a date lunch away from our tiny human!”
“I just wanted to express my sincere thanks for the wonderful experience my family and I had at your restaurant. From the moment we walked in, we were treated with such kindness and care. The food was absolutely delicious, and the service was exceptional. Every detail made our time there special, and we’re truly grateful for your hospitality. We’re already looking forward to our next visit on Mother’s Day!”
“We had cooking lessons with Mary Mary was so welcoming and generous, just like her cooking 🇬🇷🥒🍅 We had a great time, cooking, talking and laughing, and learned lots of good tips about Cretan cooking. She also gave us each a cute apron, which we will wear each time we cook Greek dishes Highly recommended 😍”
“Staff was super nice greeted me when I walked in. I got the sesame chicken, an egg roll and one chicken tender to try. The chicken tenders were flavorful and crispy! The sesame chicken was also really yummy! Definitely gonna be back to get a tender combo, also the prices were very reasonable as well.”
“First time there. I was greeted by all the staff I ordered the catfish po boy. It was the best fish sandwich I
have had in my life. I Highly recommend coming here. I walked there from Kenworth dealership as was getting my truck worked on. I will eat there next time I am at Kenworth Dallas”
“Quarter Acre is a beautiful, serene restaurant with great service and outstanding cuisine. Every single item, from the bread, to the snacks, to the appetizers, to the entree, to the desserts, was delicious! I highly recommend, and will definitely be going back.”
“We love this place. Been a loyal customer for several years now. Service is amazing. Great atmosphere!”
“Absolutely the best restaurant in North Dallas. If you want the best atmosphere paired with truly amazing food, come here. It's worth the wait.”
“The whole dish was great, especially the vinegared rice, which had different flavors depending on the type of fish. A Japanese restaurant worth recommending”
“The food is delicious, but when it comes to paying for your food they bring this little machine to your table to payout mine you they already put the gratuity on your bill, even if there is 2 or more. The waiter or waitress have a nerve to ask for additional tips, but you don’t know that they already charge you gratuity and asking for more money. I don’t think this is fair and right to do. Me and my husband came for our anniversary we enjoyed everything, but telling us that you have to share your tips with others and asking for more money is very wrong. Not good for business 🤦🏼♀️”
“This restaurant is really impressive. The environment is simple and stylish, not too ostentatious, but also elegant. The taste of the dishes is very good, the ingredients are fresh, and you can feel the chef's care in every bite.”
“Want some of the best barbecue in Texas? Check out Oak’d BBQ Dallas, Tx. Awesome food, great atmosphere, and VERY helpful staff. You will LOVE it!!!”
“My partner and I came down to Dallas from OKC to celebrate our anniversary weekend. My partner has a severe gluten allergy so we always look for places that can accommodate that need. Our server, Matt, was incredible. He pointed out all the items that couldn’t be made gluten free. He answered all of our questions with confidence and clarity. We felt so comfortable with our selections. As for the food, OH MY GOD!!!!!!!! It was INCREDIBLE!!! You could have fooled me that it was gluten free (I know it was because I didn’t have to take my partner to the hospital)! Not only did the give us an amazing meal, but they brought out a special, gluten free dessert to celebrate our anniversary. We also were given some gift cards as a thank you for celebrating our anniversary there. We will ABSOLUTELY be back next time when we’re in town, and I cannot recommend this place or Matt enough, whether you’re gluten intolerant or not.”
“I loved the tacos, and my waitress "Saul" attended me very well, over all love this place!”
“Today I had the best experience. I love coming to eat here. The Food is always good the customer service is very good. Today I had two encounters with Jarad and the Manager Desmond who made sure me and my family was well taken care of. Today was very busy when I came in but was greeted right away, there was a small wait time but once I was seated everything came out right away. The food was fresh and Hot. Desmond came over to my table to see how my visit was and I let him know great as usual. Please if you go to this location ask for Jarad and Desmond.”
“Great team in particular my server, Maria. Food was top quality too 👍”
“Date night good vibe in this place food was good excellent service……”
“Perfect experience from beginning to end. We felt treated like family the entire time and the food was amazing! Tempting to eat too much but be sure to save room for their speciality dessert also!”
“Delicious food with charming atmosphere. Both the food and the services were excellent. This was our first experience with Ukranian dishes and we loved it. The music was also great. We will be back! Thank you Vadonna for the wonderful services!”
“Their Howth Fish and Chips are the best we’ve had in America. They are as tasty as Leo Burdock’s in Dublin. We enjoyed the atmosphere and Mike was a great host.”
“CAVA at the Oak Lawn location consistently delivers a great experience. The food is fresh, the restaurant is clean, and the service stands out every time. Joanne, in particular, is exceptional—she’s attentive, friendly, and makes you feel genuinely welcomed while preparing your order. Her customer service truly elevates the visit. Highly recommend this location.”
“While in town, I wanted a great steak. Y.O. Ranch delivered. Jorge, was our fabulous waiter. He was attentive, funny and very accommodating. My wife and mother in law were cold so he provided them both shawls to keep them warm. The bone-in filet is in my top 3 steaks I’ve through my travels. We will definitely be back when visiting Dallas again.”
“This is absolutely the BEST restaurant in Dallas, TX. Hands down, no debate. From the top tier service/hospitality shown as soon as you walk through the door to the delicious, creative cocktails, and finally to the AMAZING cuisine. You won’t find higher quality anywhere else. It’s an incredible dining experience anyone will love!”
“I have loved coming to the Lake Highlands Mi Cocina now for a few months since moving to this area. I have felt so welcomed and service is top notch. Shout out to Sergio at this location for being so attentive and so friendly.”
“What a find ! Excellent quality and service ! Don't miss this place !\n\nAs I was browsing for our next overnight accommodation on this cross-country trip, the restaurant right adjacent to the property looked enticing . . . WOW, Al Biernat's managed to totally exceed our expectations. The quality of the steaks was exceptional, and the service was outstanding. This was a fantastic experience after a long day of driving !\n\nWe'd definitely go back any time we find ourselves in the same area.”
“Goldie’s wasn’t just exquisite—it was restorative.
I went solo, not out of necessity but intention. I wanted to savor something quietly beautiful, and Goldie’s delivered in every way. The food was a symphony of warmth and precision: flavors that lingered, textures that comforted, and plating that whispered elegance without shouting. I took my time, letting each bite remind me that solitude can be a celebration.
From the moment I stepped in, the host greeted me with a kind smile and said, “We’re so glad you’re here. Some nights are meant for just you and the food.” It wasn’t just a welcome—it was permission to be fully present.
My server was phenomenal. Respectful, intuitive, and genuinely uplifting. They didn’t just take my order—they guided me through it, offering suggestions that felt tailored to my mood. Every recommendation hit the mark, and their presence made me feel cared for without ever hovering.
And the rest of the team? They moved like a quiet orchestra—refilling water before I even noticed it was low, checking in with subtle grace. It was hospitality at its finest: unobtrusive, thoughtful, and deeply human.
Goldie’s reminded me that dining alone isn’t lonely—it’s a chance to reconnect with yourself, especially when the people around you treat your presence like a gift.”
“Rex’s Seafood and Market - Dallas, Tx Les meilleurs huîtres jamais goûtés!! Raspberry juste incroyable!!!”
“This place was sooooo good. I have “The Pepe” zepp and I added grilled chicken. Wow. My hubby had the Italian stallion with no bun. His favorite part was the cheese and the ham. The cocktails were great. The bartender was very cool and fun to talk to. Then… the Belgian chocolate dessert. Best dessert I’ve ever had and we had gone to the State Fair earlier today. We came for our anniversary dinner. Absolutely recommend this place.”
“Celebrated our anniversary at Truluck’s and it was wonderful. Greeted and escorted to our decorated table and introduced to our server Juan, who was attentive and gracious. The manager stopped by our table 4 times to make sure everything was perfect. It was! All the food ( shrimp cocktail.crab cakes, trout almandine and drinks) were perfect plus the were beautifully presented. The big surprise was a Complimentary flaming baked Alaskan which was delicious. It had coffee and vanilla ice cream with chocolate cake - the combination was outstanding. Highly recommend.”
“Service and presentation were good. The food, however, seemed to be made to be more friendly to non-Vietnamese eaters.
The meat and dipping sauce in their version of Bun cha Hanoi were salty compared to what you would have in Hanoi. Vietnamese food, especially in Hanoi, is known for its lightness so that some would find it tasteless without modification.
Their Bun Bo Hue had too much of lemongrass flavor, maybe to mask the shrimp paste that would be repugnant to the uninitiated.
I would recommend this restaurant as an entry to Vietnamese cuisine.”
“This was my first time experiencing Chet’s Dallas. I found it at the spur of the moment searching for a dinner outing and you all did not disappoint! The moment I walked in I was amazed. It’s a beautiful restaurant w/ a breathtaking lounge area and nice bar. The Lavender Lemon Old Fashioned was perfect—very smooth and rich. The Blackened Chicken Alfredo and Chicken Rigatoni pasta were sooo GOOD. The perfect amount of spice, creaminess and seasoning. It got better with every bite to the point I was in disbelief. 😩🔥🔥🔥I have hands down NEVER had a cheesecake better than the cheese cake I had here. Lex, our waitress, was so sweet, fast, attentive and she gave us the background of the owner / restaurant because of how in love I was. The owner has 5 or 6 other restaurants on that same block. 🤯 Because of my experience at Chet’s Dallas, I will be trying them out!”
“Was our first time doing an omakase and this place delivered on everything. The drink... S tier! The service... S+ tier. The sushi... S++++++ tier. Highly recommend”
“We absolutely love this place! The atmosphere is warm, inviting, and perfect for anything—from a cozy date night to a professional meeting. Our waiter, Will, was truly exceptional. He paid attention to every detail, checked on us at just the right moments, and made sure we felt taken care of from start to finish. His service honestly elevated the whole experience. We'll definitely be coming back—not just for the great food and ambiance, but because the service, especially from Will, was outstanding!”
“Great restaurant! We visit this location every time we come to the Dallas uptown, metroplex area!”
“my husband and myself enjoyed and early dinner today at the Dallas location. We had the best waitress named LuLu. Her service was so fast and she was so attentive. I had the tortilla soup and the bowl was huge. It was fresh and perfectly seasoned. My husband had the fajita nachos and we shared some queso and tortillas of course and it was all fantastic. Can't forget about the frozen margaritas, they were the perfect compliment to our dinner. This location treats us wonderfully everytime we come.”
“Best bar in Dallas! Great food- epic atmosphere- and killer service! 10/10 I love this pub!”
“Great food, great service, great atmosphere! The salmon with risotto was perfectly prepared and server Martin was friendly, professional and patient. Will certainly return!”
“⭐️⭐️⭐️⭐️⭐️ We celebrated our 24th anniversary at Rise Soufflé in Tulsa Utica Square, and it was absolutely perfect. From the charming ambiance to the flawless service, every detail made the evening unforgettable. We started with their famous Marshmallow Soup — a creamy tomato and carrot bisque with tangy goat cheese “marshmallows.” Truly unique and so comforting. For entrées, we shared the Southwest Chicken Soufflé and the Mac & Cheese Soufflé. Both were divine — airy yet rich, perfectly seasoned, and beautifully presented. I finished with the Blueberry Soufflé, which was bursting with flavor and beautifully airy. My husband had the Crème Brûlée, with its perfectly crisp top and creamy custard — classic and flawless. Our Server, Andrelle, went above and beyond — friendly, attentive, and made us feel like VIPs. Thank you, Rise, for making our anniversary dinner feel magical. We’ll definitely be back! 💙”
“We were stuck in I-30 traffic so made it to the restaurant late and had a Dallas Mavericks game. Service was fast, efficient, meal was delicious and we made it to our game on time!”
“One of my favorite places. Great food, service, atmosphere. Highly recommended!”
“First time trying Jolaf rice and i feel like it’s superior to any rice i have had previously. The seasoning was so full and balanced with the Pulled pork i ordered being succulent and flavorful. moist and a healthy portion for the price. Definitely will eat again and recommend to all my friends.”
“This is an amazing historic gem and so sad to see it go at the end of this year. Love starting the meal with the popover and chicken bouillon. My hat is off to Helen Corbett and Kevin Garvin”
“I have now been to this restaurant many times, it is wonderful. Everything I've ordered is excellent, the servings are filling, and the quality of food is excellent!”
“Incredible in every way Elegant but not pretentious So fantastic Probably the best in Dallas if not Texas”
“This place exceeded expectations on every level. Atmosphere was cozy for date night dinner before my wife and I went to see Nate Bargatze. The Food at all ends were alive with flavor kicking. The service was attentive and caring, just excellent. We started with The spinach artichoke dip. amazing, the chips (I believe their famous Italian nacho chips and homemade Garlic bread slices came together like a flavor family. My wife ordered the Primavera with chicken and the cream Parmesan sauce. out worldly, amazing. I would eat that sauce on everything. I ordered the Spicy Chicken Penne. A wonderful fusion of Sharp sundried tomatoes, sauteed Garlic cloves sauce and chicken. the spice was excellent as well, not overpowering like the star of the show, but rather a supporting actor that let you know they were there. The portions were very generous. don't expect to finish your entire dish, we went hungry and left with 1/3 of each of our entrees. I would recommend this place to anyone in Dallas, or going to Dallas..I would even recommend to the owners to venture down to Houston, as we could use this in our city. You would be missing out if you didn't come through this place at least once.”
“Excellent food, great atmosphere and fantastic service! We loved the bartender Emma as well!”
“Went here for dinner after getting engaged. Staff were super nice. The ambiance is nice and there's a small bar section if you're waiting and then thr actual sushi bar. There's 2-3 booth tables, regular, and high tables for seating. No patio. A small menu but delivers on flavor and fresh sushi. Also love having the tic-tac-toe while waiting in between orders.”
“Amazing pizza but expensive. Its small and looks very similar to frozen, but tastes like real pizza. The Margherita is probably their best, other toppings are overkill”
“What an awesome bro night we had. I hadn't seen my old college roommate in quite some time, and we love food. So naturally, we sought out the best restaurant in Dallas.
Started with warm olives and the chef's choice salumi. It was a fantastic start. Then we ordered the Duck Agnolotti, which was the dish of the night. We ended with the aromatic autumnal dessert, the quince tart with pink peppercorn ice cream. Truly a pastry chefs kiss.
We had all of our dishes paired with wine, brought and introduced by Jennifer, the owner, who was a true delight.
An amazing night, you know it's a great one when you look up and 2 hours fly by.”
“This is a week late but oh so memorable. The bartenders and hosts up at the Monkey Bar last week were by far the most epic time ever. Chris and Brad i believe were on point with multiple orders and split checks. We absolutely tore it up and had the best time thanks to you and your staff up there. We will be back again next week and look so forward to it and the Mambos ...”
“HG Sply Co is a must return spot, attracting hungry folks with the promise of yummy food w/ none of the artificial BS along with excellent service, i can confidently say they delivered. they handled our group of 7 with ease and our food came incredibly quick! definitely going to visit again!”
“Came here with my younger son and my daughter to celebrate her birthday, Sept. 22. Beautiful space and decor. The service was excellent and the food was delectable! Great suggestions from our waiter. We started with the burrata and then we shared the Mafalde, the Prime Hanger, and Swordfish. I highly recommend this beautiful restaurant.”
“I visited Casa Pollastro yesterday and loved it. The service and food were all wonderful. I recommend everyone to visit.”
“Our server Rito was terrific. Courteous, attentive, professional. The food was good, but kitchen didn’t get things quite right, seemed to be phoning it in instead of paying attention. A nice atmosphere, overall a good breakfast experience!”
“It was great. Fantastic. Excellent. They have the nicest folks. They treated my daughter outstanding. I can't thank them enough. The food is amazing. The staff is great. Atmosphere is welcoming. I highly recommend Pappas.”
“Great food at the new location at Cypress Waters. Terrific hospitality- we enjoyed meeting Miriam herself as she came to greet us. Food is mild but flavorful. My favorite is the pork belly taco I got on the sampler plate. My husband enjoyed the short rib tacos as well. Ample portions as well.”
“St. Rocco's is our new favorite. Dinner was amazing and Rigo was the absolute best! He deserves a raise!”
“My mom and I stopped in for lunch on a Wednesday around noon and, to our surprise, were seated right away. We decided to split the gumbo and a Connecticut-style lobster roll.
Now, as a native New Orleanian, I’m very picky about gumbo. I almost didn’t order it because I know how high my standards are (Chef Paul Prudhomme’s method taught me how to make a proper dark roux by hand, and I still swear by it). But their gumbo? Exceptional. Spicy, layered with flavor, and honestly one of the best I’ve had outside of New Orleans. I not only finished my cup but polished off my mom’s too.
The lobster roll was a little on the small side, but paired with the gumbo it was the perfect lunch. We even saved room for a celebratory lemon cake—compliments of the house—for my mom’s birthday. A sweet ending to an unexpectedly great meal.”
“Absolutely lovely and amazing! This is the best meal out we had in a long time from start to finish. The staff are attentive, professional and polite. The restaurant is very clean and unique! All the dishes are delicious. The presentation is a work of art. I give it a 10+ 💓 and sure will come back🌹💞Attached pictures are all the dishes that we had tried 😊 all so so good”
“Our bartender Eli was amazing. Very informative and helpful when it came to choosing our drinks. And he was so friendly. Definitely loved the food and will be back soon”
“Today was our first time at Blue Mesa in Addison, and it was by far the best place to have dinner with my 3 boys. Me and my husband were very happy with our experience from delicious food to awesome service from our waitress. She was very friendly very attentive with my boys she made sure they had accommodations since they’re very picky eaters. She even brought them an ice cream sundae when they were done with dinner. Our food was beyond delicious. We will be back soon!”
Latest Reviews
“My husband and I love this place. It’s not fancy, no. There’s one guy doing everything. I have no idea how he does it, and does it so well. Food is done so quickly, tastes fresh, and the portion sizes are wild. I get veggie lo mein every time and it’s enough for like four meals. He literally fills the entire container to bursting. Super nice and efficient guy, definitely working too dang hard!! But we’ll never go anywhere else.”
“CAVA at the Oak Lawn location consistently delivers a great experience. The food is fresh, the restaurant is clean, and the service stands out every time. Joanne, in particular, is exceptional—she’s attentive, friendly, and makes you feel genuinely welcomed while preparing your order. Her customer service truly elevates the visit. Highly recommend this location.”
“Love the place but they took away the single nachos and gave me a pile of chips loaded with sour cream. The beef fajitas don’t stem like the same quality either. My advice is “do t cut corners and the place will always be packed. You have a good thing going! I’ll be back!!”
“There's some 'bitter betty's' making some sour reviews....but what I can say is that her deserts hands down are the best. I've never had a problem ordering or getting ahold of someone. Nothing about this place was disappointing and I strongly disagree with those negative reviews. And this place will always get my business. Keep doing your thing Carnell!!!!”
Most Popular Restaurants
“Dinner at Perry’s on Olive Street was flawless from start to finish. Great cocktails, Filet Perry, truffle fries with onion strings, creamed spinach, au gratin potatoes, and pumpkin cheesecake — every dish was spot on. Once the sun went down, the skyline view was breathtaking. A huge shout-out to our server Amadeo, who made the night even more memorable (the warm towels at the end were such a perfect touch!) Thank you for an incredible night!”
“Lisa, our hostess went above & beyond to accommodate our party of 12. She and our waitress, Serena were fantastic!!! The food was absolutely wonderful, the French press coffee was so good. A very special thank you to Lisa for guiding the way on a great brunch for our large group!!”
“From the moment we sat down, Carolina was incredibly attentive, friendly, and professional. She greeted us with a warm smile and made us feel genuinely welcome. She was very knowledgeable about the menu, offering excellent suggestions and answering all our questions with patience.
Our drinks were always refreshed promptly, and she managed to check on us at all the right times—never intrusive, but always available. She handled our order perfectly and ensured everything came out exactly as requested.
Carolina truly elevated our meal from just a dinner out to a fantastic experience. She is a credit to the team! We highly recommend asking for her section when you visit! Thank you Carolina 🫶”
New Restaurants
“A huge fav! We were supporters of Small Brewpub (even before it opened) and although we were sad to see them close, we heard then that Aaron had something brewing (pun intended) near Fair Park. We watched the progress through COVID and after as Wriggly Tin took shape. When it finally opened, we were blown away! What's not to love? - Aaron's beers (finally, Black Pepper Pilsner again!) - cool cocktails! - fantastic pizza! - beautiful indoor dining space with the same hand-crafted vibe as Small! - a fun, dog and kid-friendly outdoor dining space (now with a stage)! - a restaurant that believes in paying employees a fair wage! - digital menu, ordering and payment! On top of all that, it's been great reconnecting with Small founders like Aaron and Josh, plus it was great seeing our good friend Greyson (who were meet when he was at the original On Rotation location) join the staff here. Do yourself a favor... check it out!”
“Christian our server was absolutely amazing! The ambiance, decor, vibe and music were all on point. Appetizers didn't disappoint with the cheesesteak bites and rolls. The peppers with the cheesesteak rolls was brilliant! The dips (our fave was the salted caramel) were so whipped they make cool whip seem rough. Amazing! So delicious. My anniversary date had the seafood bisque and said it was the best she'd ever had which is hundreds of bowls from different restaurants around the globe...yes she's an expert on bisque. I had the vodka rigatoni she had the lobster linguini. She absolutely loved hers, I just liked mine a little. More on that. Toffee cake for dessert and our special coconut sundae was amazing as well (thank you for that!). Only thing not giving the entire experience top reviews is my dish. The rigatoni was very soft, like it was cooked too long as it shredded when I stabbed it with my fork. The sauce was spicy, yet too sweet. Don't get me wrong I love sweet, and a balance of the two in a pasta dish sounded just amazing. The chipotle flavor was strong enough but the sweetness overpowered the dish and IMO could use some toning down. It could practically be a dessert pasta it was so sweet. The Ruby room was a vibe for sure-perfect blend of music, atmosphere, lush drapes and booths with sexy staff going by you'd think you're in a speakeasy. Definitely a great date spot but not for business as the music was pumping. I can't wait to come back and try the steak frites-that's what I was going to get. And for my beautiful date? She just wants to put this meal on repeat! Thank you.”
“⭐️⭐️⭐️⭐️⭐️ Chicken Guy! is absolutely incredible! The chicken tenders are some of the best I’ve ever had—crispy, juicy, and packed with flavor. And don’t even get me started on the sauces… every single one is to die for! What really makes the experience even better is the staff—so kind, helpful, and genuinely welcoming. Whether you’re stopping in solo or bringing the whole family, Chicken Guy! is a must-try. One of my top spots for amazing chicken and a great vibe!”
“My boyfriend and I had an awesome experience at Hurtado BBQ in Dallas! The staff’s energy and hospitality were incredible, and Sarah, one of the team members, went above and beyond—after I mentioned my lean brisket was a bit tough, she surprised us with two extra slices of moist brisket on the house, and it was amazing. The food, the service, and the whole vibe were top-notch. Huge thanks to Sarah and the whole team for making our visit so memorable!”
“We had a great experience doing Omakase at Dozo Omakase. We had the pleasure of having one of the owners, Ron, as our chef and the sushi was phenomenal. Everyone there takes pride in their craft and provide the utmost service and hospitality. It was a delicious meal with a great vibe, by far the best hidden gem in Dallas.”
“I love the baked goods at La Casita so I was excited to try the La Tiki Paisa concept. The tiki drink were perfect - tasty but not to sweet. I ordered the Chicken Bites off the Small Plates menu. It was huge, easily enough for 3 or 4 people, and tasted great. Spicy and not overcooked. And I could still get a La Casita pastry after.”
“Had a great time! Sami was fantastic. Very attentive and lot of fun. We had brunch - chicken and waffles and steak and eggs. We also had the espresso martiny (tiny martini shots). We were able to get a quick reservation and watch the game. Great for sports bar but low key vibes.”
Recommended





“I am incredibly proud of the team that has made this restaurant a great place to eat and enjoy the amazing atmosphere. I hope that they continue their success and open many more locations in Dallas Texas.”