50 Best Korean Restaurants near Marina Del Rey

“I love the BBQ, BUT they were slow to replenish the free condiments. Whether it's two or five people, the condiments, salad, and noodle were the same portion. I wondered why. I asked and they seemed to brush it off. I want more salad and kimchi!!!“

“Casual dinning atmosphere“

“GREAT FOOD ALWAYS~ BEEN COMING TO THIS RESTAURANT FOR DECADES~ MAMA'S COOKING IS THE BEST!!!! Pollack Casserole Steamed Cod Fish Seasoned Pork W/Veggie Seasoned Oysters must try~♡♡♡♡♡“

“The signature dish is the crab in sauce, which comes in medium and large sizes. medium is two crabs with two bowls of rice, and large is three crabs. Compared with other Korean restaurants, the sauce crab taste is mild, and it will not be salty enough to explode in the middle of the meal and cannot continue to eat. The crab is fresh, not fishy, and the meat is firm, not squishy. The crab meat is also very full, the crab legs are full, there is no empty shell crab. The sea urchin rice is a little smaller but the sea urchin is enough. regular sea urchins are not particularly sweet, but they are fresh and worth the price. The sea urchin Rice bowl combo will be served with steamed eggs, runny eggs and two prawns in sauce. Raw marinated salmon rice is amazing to me. The salmon is marinated just enough to be flavorful, but not overly salty. The portions are generous. You can eat two bites of each piece of salmon.“

“One of the most iconic spots in Koreatown!
The soup arrives with customizable add-ins like green onions, red pepper paste, and minced garlic, letting you tweak the savory depth to perfection. Sides of banchan (kimchi, pickled radish) keep the table lively and flavorful.“

“If you’re chasing premium Korean BBQ in the heart of K-Town, this spot is one of the more elevated experiences in the neighborhood. 🇰🇷🔥 Jeong Yuk Jeom translates to “butcher shop” — and that’s exactly the vibe you get: hand-selected, dry-aged and wet-aged beef cuts cooked over charcoal that deliver rich flavor and juiciness worth savoring.

The restaurant’s interior is sleek and spacious, perfect for groups or date nights, with good ventilation so you don’t walk out smelling like a grill.

Upscale, flavorful, and memorable Korean BBQ in LA.
Would go again? Absolutely — especially for the dry-aged beef and unique dishes you don’t find everywhere. 🍷🥩“

“No doubt this is among the best fried chicken in LA!!“

“This place is soooo EPIC!! So epic the cast of Parasite movie ate here after winning the #Oscars! Nackchi bokum was the best I ever ate but everything was authentic and delicious!! 🦑👏👏👏❤️❤️❤️“

“One of if not the best Korean restaurants I been to. Food came out real fast and was very filling and tasted great! Service was amazing, Ken really did a great job in helping to serve us, helped with giving us recommendations, brought extra side dishes quickly, and was very nice & funny as well! Will definitely be back for more!“

“We’ve been here several times and always love coming back! 😊 Everything tastes absolutely delicious we’ve tried almost the entire menu by now and have been impressed every single time.

The couple who runs the place are incredibly polite and friendly, making you feel welcome and comfortable right away. The service is warm and attentive.

We can truly recommend this place to everyone – you definitely have to try it at least once!We’ve been here several times and always love coming back! 😊 Everything tastes absolutely delicious – we’ve tried almost the entire menu by now and have been impressed every single time.

The couple who runs the place are incredibly polite and friendly, making you feel welcome and comfortable right away. The service is warm and attentive.

We can truly recommend this place to everyone you definitely have to try it at least once!“

“Everything taste great whether it’s Original or Spicy. Whatever is your flavor, can’t go wrong either way. Good portions at affordable prices.“

“The food and service were amazing. The meats and options they have here are very unique and delicious, up to 32 different options. The person who gave us our meat was nice and caring. As some side notes, if this is your first time going to Korean BBQ place, you cook your own food so make sure you know how to cook meats, also the music they played here is pretty good!“

“Amazing food, so worth the price as well! The 대창 is so delicious!! I have twin babies and the restaurant was very accommodating to my family & I with our stroller. We really appreciated it since we previously came from a way more spacious outdoor restaurant that gave us horrible service due to us having babies with us. So we left and decided to come to Yangmani instead to celebrate my wife’s birthday. Will be back for the amazing food and wonderful welcoming service from the staff! Thank you!“

“Delicious meat cooked at the table!“

“We ate inside at the counter and tried a little bit of a few things off the menu. The sweet & spicy fried chicken and fried chicken dumplings were delicious. 😋🍴 We also tried the bulgogi and spicy chicken bowl and both were so delicious. As a side note, the man that waited on us (not sure if it was the owner or not) was very nice and hospitable. ☺️“

“This place is the coolest, yummiest hidden gem 💎 in ktown!! My waiter was fast and attentive. My favorites were the Rigatoni, honey butter chips, tuna dip was fire and the soju selection blew my mind because I’ve only ever had the flavored green bottle.

The fried chicken was very tasty too! Next time I need to try the beer and other menu items. I found metered parking nearby but there is valet service in the back!“

“It’s funny to me when people complain about things like not being allowed to split portions for one person, not being able to take food home, sushi being ‘too big,’ or even time limits lol. I think the sense of entitlement is real among some of us. I genuinely love the food, the variety, and the soju—this is honestly one of the best places to enjoy Korean BBQ.

Maybe some people are just used to getting free passes and special treatment elsewhere, but here everyone is treated equally. That’s all it really is.“

“Town Hof & Thanks Chicken in Koreatown, Los Angeles is a fun and casual Korean fried chicken spot that’s great for dinner, drinks, and late‑night bites, known for its crispy, flavorful fried chicken with sauces like habanero‑garlic, sweet spicy, and soy garlic that many diners rave about. The menu also offers interesting pairings like rosé mala tteokbokki and other Korean pub‑style dishes, and people often enjoy the laid‑back atmosphere with beer, soju, plenty of seating, and TVs for game nights. While it gets crowded on weekends and service can be a bit slow at peak times, the friendly staff, generous portions, and good parking in the plaza make it a solid pick for satisfying Korean fried chicken and drinks with friends.“

“Absolutely phenomenal duck KBBQ. Never had duck for KBBQ and it was decadent. All of the ducks cooks and smothered in duck fat and in the garlic. At the end they made fried rice with banchan and duck fat. It was heavenly. It was perfect for a large group of 10 with their semi-private dining in the back. A must try.“

“JunTong SulLungTang is a cozy Korean restaurant in Los Angeles known for its authentic sullungtang (beef bone soup) and other traditional soups like galbi tang and haejangguk, served with house‑made kimchi and rice that many diners find comforting and flavorful. Customers often praise the rich broth, generous portions, and friendly service in a relaxed, no‑frills setting that’s perfect for breakfast, lunch, or dinner any day of the week. While it’s a simple spot, the hearty soups and classic Korean comfort food make it a go‑to choice for warming up on a chilly day or satisfying cravings for traditional flavors in Koreatown.“

“It's a cool place to enjoy Korean sashimi with different sorts of soups and spicy Korean chowder. They serve Soju, which is a Korean rice alcohol & beers 🍻 as well. The services are really good. The waiters and the waitresses are very nice. It's little expensive, but it's worth it. Gotta check it out!“

“Baek Am Korean Restaurant (백암순대) is an absolute hidden gem! If you’re craving authentic Korean comfort food, this place delivers in every way. The 순대 (soondae) is incredibly flavorful and perfectly prepared—rich, savory, and super satisfying.

The soups are the real highlight though—deep, hearty, and packed with that authentic homemade taste that warms you up instantly. You can tell they don’t cut corners with ingredients or preparation.

The staff are friendly and efficient, and the overall vibe feels casual and welcoming—just like a true local spot in Korea.

Definitely one of the best places around for legit Korean food. I’ll 100% be coming back!“

“It was late in the evening (past midnight) and we waited for over 45 minutes for our food, but the order came out wrong. The older lady with short curly hair was very rude and disrespectful. The only reason I am giving it a 5 star 🌟 is because of Jerome. He was very sincere, apologized and made it right.“

“Came here with a group and had a lovely experience! The parking lot is valet only but it's only $4. The hospitality was awesome and all the meat was amazing especially the pork and extremely tender galbi! Loved the pancake and soups as well. Lovely service! She brought us free soju and soup as well! Highly recommend this place for great atmosphere and BBQ!“

“A small place tucked away in a plaza. The restaurant was quiet with regulars that chatted with the staff. I got dumpling soup. I chose the combo option for kimchi and beef dumplings. We also got sujebi with sweet pumpkin dough flakes. The dumpling soup was very flavorful and had many toppings, including egg, seaweed shreds, and green onion. The amount was quite good for its price. The sujebi was very rich and starchy. The banchan was good as well.“

“At a glance, it looks like a mini mart. Don’t let the smell of Noah’s Bagels distract you. This place has legit kimbap with the golden ratio of meat, veggies, to rice. $11. The bulgogi marinade had perfect sweetness with the crunch from all the veggies. Then the Ttukbokgi in the hot section $7 had that street vendor flavor that only ahjummas can replicate, and thickness to the sauce that coats the ttuk just right. I even dunked my kimbap (see photo) to make sure I didn’t leave any sauce in the bowl.“

“Rich Crab is AMAZING! Everything tasted so fresh and flavorful. The crab was incredibly delicious and sweet, and the monkfish stew was rich, spicy and comforting!!! And I have to say… their house kimchi is the best in the whole Koreatown. Highly recommend if you want fresh seafood and real Korean comfort food.“

“Atto has amazing authentic Korean food, outstanding service, and old school charm that really stands out from the crowd. The army stew was such a cool dish.. ramen noodles, sausage, spam and all sorts of great ingredients in a delicious broth. The spicy pork with tofu was perfect.. not too spicy but great flavor. The sweet and tangy pork loin was friend perfectly and the sweet and tangy sauce is a must try.. it is perfectly balanced with very bold flavors. The chef came out to chat with us and gave us the history of the army stew which was quite interesting. The dining room is cozy and comfortable with plenty of seating. We have tried so many Korean restaurants in the South Bay and Atto stands out for incredible food and a unique experience. Very highly recommended.“

“Great food, service and atmosphere“

“Butnal is a great place that offers a warm, welcoming atmosphere and consistently enjoyable food. The setting is comfortable and casual, making it easy to relax and enjoy a meal with friends or family. The food was fresh, flavorful, and clearly prepared with care, with good portions and well-balanced taste in every dish. The staff was friendly, attentive, and efficient, helping create a smooth and pleasant dining experience from start to finish. I appreciated the consistency in quality and the overall attention to detail in both service and presentation. Everything felt well organized and inviting. I would definitely recommend Butnal to anyone looking for a satisfying and reliable dining spot and would happily return again.“

“This is one of my favorite places on Sawtelle.
Everything I’ve ordered has been excellent, and the Galbi and Seafood Sundubu stand out.
I usually dine in, though I sometimes order food to go. The quality has been consistently outstanding.
The restaurant is comfortable, and the staff are very friendly.

With so many great restaurants lining Sawtelle Blvd, located in the area known as Little Osaka, it can be hard to decide where to eat. This place is always at the top of my list.“

“Hidden gem type of spot that reminds you why local food joints still matter. What started as a stop for a chicken burger quickly turned into one of the more memorable comfort food experiences I’ve had in Hollywood.

The balance between a classic burger spot and a full Korean kitchen is executed incredibly well. You can tell this isn’t a place trying to force two concepts together. Everything on the menu feels intentional and well thought out. The chicken was perfectly cooked with great texture and flavor, while the Korean dishes carried that authentic homemade quality that’s hard to fake.

The atmosphere has that hometown neighborhood feel where the staff genuinely make you feel welcomed the second you walk in. Service was attentive without being overbearing, and everyone behind the counter seemed to actually care about the experience they were providing.

Another standout was the drink selection. Plenty of beers on tap along with a solid variety of drinks that pair perfectly with the food whether you’re stopping in casually or hanging out for a while.

What impressed me most was the consistency across the board. A lot of places do one thing well and everything else feels secondary. Here, the food, service, atmosphere, and menu variety all carried equal weight.

If you’re anywhere near Hollywood and want something that feels both elevated and genuinely local, this spot is absolutely worth the visit.“

“Everything was excellent from start to finish. The soup is very tasty, and the broth tastes pure, clean, and comforting—you can really tell it’s well-made and not overpowering.

The price is reasonable, and the serving size is just right. Overall, everything is good: great flavor, good portions, and fair pricing.

If you’re looking for a simple but delicious soup with a clean, rich broth, this is definitely a place worth visiting. I would happily come back again.“

“If you're looking for a hearty, comforting Korean meal, this is the place. The portions are incredibly generous for the price, and the variety of side dishes (banchan) was amazing. Every bite tasted like a delicious, home-cooked meal made with love. Friendly staff but parking is limited“

“Western Doma Noodles is a must try! A cozy restaurant with homey charm all due to the lovely and hard working women running the shop. Truly feels like eating at your mom/grandma’s dining room. Their specialty is the knife cut noodles that really warms the soul. The star of the show at our table was the braised black cod! I dream about this dish and its satisfying rich flavor. The cod is so tender and the dish includes tofu and a variety of vegetables that all add to the depth of flavor in this dish with the perfect amount of spice. All our other dishes were also superb. You really cannot go wrong. The portions are generous as well!

Items ordered:
Seafood pancake
Hot stone bibimbap 💚
Dumpling noodle soup 💚
Pork bulgogi
Braised black cod 💯
Spicy cold noodles ❤️‍🔥“

“What a fantastic spot to enjoy authentic Korean cuisine! The Soy Sauce Marinated Crab (Ganjang-gejang), Spicy Marinated Crab (Yangnyeom-gejang), and Braised
Short Ribs (Galbi-jjim) were all absolutely amazing. The service was top-notch, and I’ll definitely be coming back here again!“

“The food is really awesome and tasty“

“This is the first place in LA that brought me right back to being in Korea eating some delicious food. The seolleongtang hit so well! The beef and noodles were perfect! I highly recommend! Make sure to get on the yelp waitlist before you go!“

“We got the duck combo plus the table-side fried rice and it was quite hefty. Can probably feed a good 4-5 people. The duck is grilled with potatoes, rice cakes, mushrooms, garlic & chives and the combo of everything works well and takes away from the usually gamieness associated with duck. The bean paste dipping sauce was probably my fave. The kimchi fried rice was pretty serious as it even had japchae in it. Combo also includes kimchi pancake, steam egg, corn cheese, bean paste soup. Definitely not your typical Kbbq spot, in a good way, and I dig that they specialize in things like duck and intestines, which I'll be trying on my next visit. Bonus points too for being close by in the South Bay where I live.“

“Tried the shrimp Tempura (5 pcs) very fresh and good cook too order you can tell. 🍤 Waffle Fries really good as well not oily. 🍟😋 Tried Honey Hot and Garlic Spicy both (10pc) which were both so fresh and food. 🌶️🍯🍗 Down the meal with a Strawberry Lemonade and the Chum Churum Soon Hari both Peach and Strawberry soju so good get it everytime at these restaurants 🍑🍓🍶😋“

“Great ayce kbbq good priced options services are off the charts… And very friendly. Thank you roadtoseoul“

“Amazing food, the spicy seafood soup was sectacular“

“The food is delicious. Once I received my bowl, I was blown away by the portions. My bowl fed two large individuals lol. The kimbap was also delicious. The musubi was fire. The price was right. Overall, I will be coming back when I’m working out here, once a week lol.“

“Mountain Noodles offers an extensive variety of Korean dishes, which initially made me skeptical about their focus on noodles. However, I was surprised to find that their menu cleverly builds on a foundation of decent meat broth with slight variations.

I tried their signature dish, the beef noodles, and opted for the mild spicy version, which unexpectedly came with kimchi in the soup. I would recommend going with the regular flavor to fully appreciate the rich flavor of the broth. Kimchi is also served as a standard side dish. The ribs in the noodles were perfectly cooked, and the noodles themselves were delightfully chewy and tasty.

While the service was not particularly friendly or proactive, it didn't significantly detract from the overall quality of the food. Mountain Noodles is a solid choice for anyone craving varolious and well-prepared Korean cuisine.“

“great Korean chicken dish. beef good too. friendly and wines allowed“

“It is your typical mom and pop's Korean soup joint. The atmosphere is like a cafeteria filled with photos of the past, simple and clean. It has a small menu, but the soup base is amazing. The beef broth has tremendous amount of flavor, clean, rich, the beef and tendons are succulent. The soup is not seasoned (salted) so you can taste the original beef flavor, and you can add the salt as you like it. The simple meal for two is about $50. It was a great find for us.“

“⭐️⭐️⭐️⭐️⭐️
An incredible experience from start to finish.
The team is outstanding and the service is simply amazing. I especially want to highlight Chris and Sebastián very kind, attentive, and professional, always with the best attitude and making you feel truly welcome. Without a doubt, a place you’ll want to come back to. 100% recommended!“

“It was seriously so good. My friends and I were looking for a place that was open late after playing cards, and this place hit the spot! It was 116 for five of us, and they kept refilling our sides whenever we ran out. Honestly, we've decided this might be our weekly spot to go to! A real gem“

“Korean spot in Koreatown that lives up to its name — 장터 (jangteo) means traditional open-air marketplace, and the menu is built for communal, generous portions. The 모듬보쌈 (assorted bossam platter) is the order: pork belly, jokbal (족발), head meat, and 순대 (Korean blood sausage) on one tray, served with pickled-radish discs and napa cabbage so you build your own wraps. The 미나리전 (water parsley pancake) is surprisingly light — herb-forward, not oily — and the 떡볶이 was solid. The banchan grid alone is worth stopping in for. Fast service, generous portions, designed for sharing. Strong Koreatown choice.“

“We ate inside at the counter and tried a little bit of a few things off the menu. The sweet & spicy fried chicken and fried chicken dumplings were delicious. 😋🍴 We also tried the bulgogi and spicy chicken bowl and both were so delicious. As a side note, the man that waited on us (not sure if it was the owner or not) was very nice and hospitable. ☺️“