“Japanese ramen chain in the Century City Mall. Came here for dinner with a friend and had no reservation, but we were able to get seated immediately. Credit cards accepted. You pick out your customized ramen via a piece of paper and you can also opt for appetizers. A vegetarian option is available. We got edamame to split and I opted for the red king, which had a good amount of spice. Compared to the Manila location, the portions were on the smaller side, but we still left satisfied. You can customize the spice level, noodle type, and the toppings. Service was a bit rushed but still friendly. Overall, it’s a good spot to have a meal on a cold night.“
“I come to LA from the east coast once or twice per year and I make my travel schedule around eating at Moto once per visit. The tan tan men ramen is absolutely the best ramen I have ever had. The broth is pure perfection... The side dishes are solid as well and the sushi is simple, but out of this world fresh and tasty. Sam is a great host. See you on my next trip Moto!!!“
“I came here a long time ago when the restaurant was still pretty new. this place offers curry dishes - ramen, rice, etc. we got the curry ramen and Keema noodle. both were decent, however I'm not a big curry fan, so the dishes were a little too heavy and rich for me. It's pretty comparable to other ramen restaurants in sawtelle but this place specializes in curry so if you're a fan of that I would recommend!“
“I actually really like these noodles. Different than ramen. Noodles and broth served separate. Dip the noodles. Dip dip dip. I like that. The pork is tender and the soy egg is delicious. The serving is pretty good. It’s expensive for what you get but it’s good. You’ll like it. Trust me.“
“The place itself is tiny, but the service is impressive! The owner himself greeted us and answered questions about the menu, then gave us samples. Ended up getting the Hawaiian Poke combo with 1/2 cucumber and seaweed salad, and a ginger ale. My favorite thing off the menu is hands down the seaweed salad. The poke was good, I think that because it’s intended to be a new take on poke itself, I was a little disappointed. I just happen to love the typical assembly line style of poke where you get to pick everything you want, and that wasn’t an option here, so I felt like there was something missing. It’s really just about personal preferences, but if you really like poke & want to try something different, then I would recommend it!Side note: I didn’t try the ramen, but the entire restaurant smelled strongly of broth and butter noodles, (in a good way) so I would be curious to try their ramen next.“
“Sweet little takeout soot with pleasing mod interior design & thoughtful touches throughout. We enjoyed the two vegan options and they each had very distinct flavor profiles, the spicy one being quite hot by default but still delicious. Really nice service and kind people. Highly recommend!“
“This was my first experience with mazemen and it did not disappoint. It was a recommendation from my buddy who lives locally and I will absolutely return. The vinegar adds a delicious change in flavor profile and compliments the egg yolk and the fatty flavor and umami taste and mouth feel. This was one of my favorite things I’ve eaten in the last year to be honest. Fantastic food. Great little atmosphere and great service. Totally decent pricing too.“
“Wonderful place, I absolutely love tur vibe and atmosphere. We ate here shortly after landing in LA. I had the black garlic ramen and I found it to be smooth and full of flavor. I certainly recommend adding an egg.We also had the gyoza (only comes with 4) and the sauce was unique, a flavor I haven't had before.“
“Overall experience it was good! The wait wasn’t too long. I think we came around the lunch time rush hour on a weekday with 40min wait?Dipping sauce was good and creamy. I was so full afterwards! Worth trying it again. The pricing was on a higher side.I also got the iced matcha. I really didn’t like it. It tasted like powered matcha poured with ice cold water. Highly don’t recommend getting the drink. Wasted my money.Paid street parking only. Paid $2 street parking for max 2 hour parking.“
“Exceptional! Awesome little spot with an interesting location. Who knew the bottom of an office building could be so well executed as a restaurant? First, the food was amazing. I had the California roll, the avocado roll, and the cucumber roll. All were good, though I thought the California roll had the crab-to-avocado and cucumber ratio mixed up. Too much crab for my liking. Our service was efficient and friendly, quickly filling us up with water and attending to our needs. I would 100% return!“
“I had takeaways a couple of times before & finally did dining ? in about a couple of weeks ago ! With my mom & sister & her husband . The waiter was super nice ,a very friendly Japanese guy who was excited to see Japanese customers !! He answered to all of my brother in law's questions & our questions very honestly & helped us a lot. He gave us a tip to get ramen/ sushi combinations, too ! So that we could try both out / save $ !! They had matcha beer ? which was green !! It smelled so nice !! My brother in law said he loved it! But,according to the waiter ,no one really does !? LOL He said everyone who orders it ,leaves a half .?But ,he really loved it as he likes matcha green tea .We had vegan sushi ,my fave is fake eel one !! So yummy !! ? Also, my sister's vegetarian fried rice - eggs = vegan looked/ smelled so good !! She loved it !! She had it w tofu ! We all had fried tofu, which is also vegan. I had a vegan miso Ramen & mom had a vegan shoyu = soy sauce ,Ramen, I had a bite of it ,too & both were delicious !! ? When we left ,the waiter ran out the store to catch us to thank us !! So sweet !! I HIGHLY recommend this restaurant for vegans,vegetarians & everybody who loves Japanese dishes !! The inside of the restaurant looked real nice / clean !! The bathroom was clean,too ! We were the only Japanese inside ! Lol. They were busy & all others were American customers. As well as my brother in law . My sister is American since a decade ago ! We'll definitely frequent this place !! They are very close to Trader Joe's & Farmers market & the Grove !! So you can visit them after you are done with some shopping ! ?Vegetarian options: Vegetarian fried rice ,2 different kinds of vegan sushi & vegan Ramen, miso or shoyu= soy sauce broth. Fried tofu dish,etc.!! I highly recommend all !!Wheelchair accessibility: My mom uses her wheelchair & it was easy to get in ( ramp ) & maneuve it inside ,they helped her a lot ,too ! Very nice !!“
“It’s a unique take on ramen, good depth of flavor, great noodles, but for me the truffle dominates and the richness of the soup is too buttery. Like it for something new, but I prefer a more traditional take. I like truffle and I have had a dozen bowls in Tokyo. I was expecting the price, but at the end of the night it felt too steep.“
“DAMN! The best killer noodles! The noodles can go as hot as you want, from a scale of 1 through 6. My limit is 3 but I'm more comfortable with a level 2. Even at 2, I'm sweating. Every now and then, when I'm in a mood to torture myself with amazing spices, I go here. Try it, you will understand!“
“Daaaaang! This food was delicious! We stopped by after a long hike, purchased the OG Plate which has mostly everything they serve. And devoured it! The consome was awesome as well! Dip everything in it!? Then we washed it down with a refreshing hibiscus drink! Will be back for the burrito!“
“Found this spot last week when a storm passed by Los Angeles. It was all seats taken but I was able to do a take a take out. Wasn't really expecting something just something to eat when we got home. It was good. Unique flavor. I tried the miso and soy ramen.Today I brought the whole family we had a lot to eat I wanted to try the menu. We will be taking out some food for tommorow but I'm happy with the food.“
“It is chilly in LA tonight so how about some miso soup? Waku waku was just what we were looking for. We ducked in to warm up with a couple of bowls of miso and a salad. Waku waku also serves ramen, sushi and pokes. It all looks good we are staying up the block at the Dream only a block and a half away. We plan to come back soon. Recommend.“
“Little hole in the wall 5 mins from LAX serving super solid tonkotsu that wasn't too salty like some places...Don't skip the karaage chicken either, with the aioli it came with it made a great appetizer. Pro tip- when you run out of chashu in your ramen just dump the karaage inFood came out super fast too, great spot to stop before heading out LAX if you have an extra hour to spare.“
“I've been here 3 times now, and Wow, just wow.The food is delicious, the prices aren't ridiculous, service has always been very friendly, and the little venue is a vibe. So look around when you're sitting down and enjoy the ambiance.What more is there to ask?I literally started a Google maps list of "THE(my favorite) Restaurants" that I recommend to people just because I liked everything this place had to offer so much.For those who like eel rolls... The Dungeons and Dragons roll.... ✨Chef's kiss✨I've always gone and just shared among the table family style so the bill is probably a little higher for my groups, but like I said I was impressed.They've also got some good hot sake.“
“A lovely little place with authentic Japanese ramen and more!They were actually waiting when we came in (it was rainy and I think we were the first for the early afternoon) and yes, they ARE Japanese. My "nihongo" is not great, but the woman who welcomed us was all smiles and when I mentioned how it was KINDA cold ("chotto samui desu") she laughed and immediately started to speak in Japanese* and told us to sit wherever we wanted. She worked mostly in the kitchen area, but also took orders, while another older woman took our order but she, too, was very friendly. (*no, they speak English, you don't have to speak Japanese :-D )My wife and I started with the Chili Garlic Edamame, which is served warm and the flavor of the sauce it comes in was very tasty. We couldn't finish these because we dove into our entree's, but reheating them, at home, we finished the rest! They give you quite a lot of them!My wife got the spicy ramen and, not having had curry in quite a while, I ordered the chicken katsu curry. I will say, I was subject to LOTS of cheap ramen for a couple years, in my twenties, and it turned me off of ANY ramen, going forward... However, first my wife offered me the pork that came in the soup and it was very flavorful and the broth was great (you actually get the spicy seasoning as a little "blob" you stir into the rest of the broth) once I tasted that. So, I went ahead and tried the ramen noodles and I think I MIGHT try my own bowl the next time I go. It doesn't hurt that it was a rainy day and it was so nice, inside their place, with the warm soup... ;-)My katsu curry was great.. They actually serve the plate as rice, the katsu chicken and a japanese salad (can't remember what the greens were called) and the curry is separate so you can pour as much at a time as you want.The flavor was rich, just a little sweet, but not like some "Curry House" places that make the sweet overtake the savory. Overall it was just a great experience in this quaint, yet warm, restaurant. ** Also funny was that, while we were waiting for our food, I noticed that whatever music channel that was going was playing Miyazaki movie songs. Just added to the charm of the place for me... "Arigatou gozaimashite, Palms Ramen Yumeya!" :-)“
“Really great sushi restaurant… we eat sushi a lot and this is high quality, yet reasonably priced. Very cosy inside, service was excellent & particular favourites were the Seared Salmon, Spicy Tuna (no.2) and the Lauren Roll. Highly recommend!“
“I've lived in this area almost 3 years and have been wanting to try it since.It definitely didn't disappoint.The crispy rice and spicy tuna was on point. Large portions and truly crispy.I had the vegan ramen , ordered spicy but was hardly spicy. We asked for more chili paste. The noodles weren't as soft as I like but that's a personal preference I guess.My son had the seafood ramen which he enjoyed.I also really enjoyed their Thai Tea. Most places make it too sweet but here, it was just right.Space is small but we saw two large groups seated comfortably inside.Would definitely come back and try other items.“
“Chibiscus is one of my favorite ramen joints in all of LA because the quality and price can't be beat. Their Tonkotsu is so full of flavor! When ordering takeout, the broth comes separate from the bowl ingredients so you can pour over when you're ready. Even to-go it's some of the best flavor you can find with ramen. Ingredients taste fresh and filling always. Service is pretty on the ball considering ramen can take a bit to prepare. You could sub proteins and ingredients to tailor to your dietary needs which was nice! The inside is relatively small and it's in an unexpected random strip mall, but don't sleep on this one!“
“This spot nails it with awesome ramen and killer fried shrimp. The ramen’s got this tasty broth and noodles just right in texture, while the shrimp are all about that crunch with a juicy kick inside. It’s the kind of place you’d go for both the vibes and the eats, served up with a smile. Definitely a go-to for anyone looking to chow down on some real-deal flavors.“
“1st timer visiting the bestie. Was in need of some really good soup for losing my voice and found this gem!Since 1994 was all I kept seeing and let’s say that broth proved why they have been around for so long! DELICIOUS broth!GLUTEN FREE noodles - rice noodles. Ordered two different ramens gluten free to go and enjoyed a hot green tea while I waited.PARKING IS TERRIBLE - it’s a small lot and very hard to park but hopefully you find a spot.The ramen is worth it.Opens at 5pm - could get packed.“
“Let's start with the service extremely helpful and very fast. You can choose to use the kiosk to or order at the register. Personally I usually walk away with the "build your own" adding an extra egg and green onions. Though no matter what you go for I'm sure you will love it.“
“This place has become a Weho staple. I live down the street and am so happy they exist. The fried Brussel sprouts and spicy tuna over fried rice are a must. Service is super fast and friendly. If you’re looking for a bang for your buck sushi place in Weho, this is it!“
“Great ramen! Pork broth was very porky and the cha shu was perfectly salty and sweet. The vegetable broth had a surprising amount of flavor. The noodles were bouncy and just the right thickness. Clean dining room. Cute set up. Will be returning!“
“I have been to Golden Gai in Shinjuku in Tokyo and let me tell you that the inside of this place is designed to look EXACTLY like an izakaya alley like that. So needless to say, the vibe is great. And thankfully they were playing j-pop too. But most importantly, the Ramen was totally on-point. Great broth, tender pork chashu, and fresh-tasting noodles. I also like the insulated steel mugs they served the beer in. Great place. A must-try in LA.“
“So, I was on the hunt for a spot in El Segundo that could dish out some authentic flavors and offer a great vibe for New Year's Eve. Lo and behold, Japonica came to the rescue. The parking situation? Surprisingly painless. Considering the holiday buzz, it was manageable - nothing compared to the Friday or Saturday night madness, I reckon.Now, let's talk eats. We kicked things off with the crispy rice, and let me tell you, it was genuinely crispy - almost like a high-end hashbrown. Then came the carpaccio trio - bluefin tuna with balsamic, yellowtail with garlic ponzu, and Scottish salmon with onion ginger dressing. Fresh and tasty, exactly as promised on the menu. The mix of flavors made the whole dining affair a delight.On to the rolls - Kyoto Kryptonite, Citrus Sakura, and White Lightning. My personal winner was the White Lightning, a sushi roll with garlic butter, a first for me. Seared albacore and tempura white fish - it was a flavor bomb. Kyoto Kryptonite appealed to my spice-loving side with its spicy tuna, and while Citrus Sakura brought some traditional vibes, it wasn't my top pick given the other vibrant choices.Now, about the joint itself - a medium-sized setup that handled the holiday crowd like a pro. The food took a tad longer to arrive than expected, and our waiter was on an apology spree. Lucky for us, we were deep in conversation, so time flew. But the waiter's vibe low-key hinted at placing an order sooner rather than later.An interesting note: Our dishes were delivered and checked on by different folks. I'm guessing the waitstaff doesn't claim specific tables, but hey, it worked smoothly.All in all, Japonica left me pretty darn satisfied. I'll happily roll back for another round. Cheers to good eats and a chill atmosphere!“
“I was looking for ramen with a parking a this spot is amazing. You can park inside the building. Mild spicy is really mild spicy and I appreciated it. Thin noodles and the soup is amazing. Tried the Thai tea for the 1st, it goes really well with the bowl I took.I’ll visit again for sure“
“For a ramen place their ramen is pretty average, would probably go again if I'm in the area and craving but wouldn't go out of my way to dine there.The ramen doesn't taste as balanced as I'd like, the spring onion taste really took over the broth but it was still quite decent.The gyoza was okay too, nothing special.“
“While I have always enjoyed ramen, I don’t feel like I have ever been blown away any particular meal from a ramen place. That changed today, because I think that Tatsu Ramen made the best ramen I have ever eaten.I ordered the bold ramen with pork and a soft-boiled egg and it was just incredible. Everything from the pork to broth and the noodles themselves just had such incredible flavor. I can’t sing their praises enough and highly recommend this place.“
“Try an American ramen shop.But the pork bone soup is better than the weird restaurant in Japan.surprised.When I finished drinking the soup, the rough bits of bone marrow remained at the bottom of the bowl.The sushi and other menu items have a proper Japanese flavor.It's also a nice choice to use pine from the back of Fukushima for sake.I was full.He ran to the front of the store and delivered the USB cord that I forgot inside the store because I was drunk.thank you very much!“
“Possibly the best ramen in the area. Get the salt ramen. The soup has a deep richness with some hint of fermentation, possibly miso or mirin. The pork belly is tender and fresh. The toppings varied and were complimentary. Pricing is a great deal. Overall, such a hidden gem for the “
“This place was kind of hidden (or I'm an air head!) but I'm so glad I persevered! It was soooo good! Staff was super sweet. Spicy garlic edamame was ??? and the Premium Chicken Ramen was out of this world! I was so happy to see a dedicated option! I unfortunately had a migraine when I went (long story) and didn't want to go, but didn't want to cancel on my friend. I'm so happy I fought thru the pain! Be aware the place is smalllll...and the shared parking lot is pretty small...so you may have to wait a minute...but 10000000% worth it!“
“The service was wonderful, we had a big party and came in about an hour and a half to close, the staff was so kind and gracious in letting us stay a little after close. Such wonderful prices for the quality and service, cannot recommend enough.“
“This place is a hidden gem! Honestly I was expecting a cute little restaurant when I first pulled up. My friend found this place on Yelp and I just put it on the GPS. I ordered the build your own regular and it came out to be about $15. The Hawaiian salmon was delicious!! This poke place did not disappoint. I've been to other poke places and they don't compare.“
“Went on a Saturday mid afternoon for a late lunch. It was easy to park and I got the order right away. If you are looking for a great Tonkotsu Ramen or Poke bowl you are in the right place, it won't disappoint you. The bowl looked huge when it arrived, but 20 minutes later it was gone for good. The price is fair, great service and tasty food.“
“seaweed salad and gyoza were great to start! the ambiance feels moderately dedicated towards japanese culture which is always a plus. they may have been understaffed when I came, but service was a bit weak. The ramen entree left a bit more to be desired flavor-wise, but I do really appreciate the vibe in the establishment. I would come again!“
“Really enjoyed my lunch here. I've had the Spicy Miso Ramen (medium heat) and the Pork Katsu & Fries. The battered fries were perfectly crisp and fresh and the sandwich was good, but the Spicy Miso Ramen was hands down some of the best ramen I've had. The broth was creamy and flavorful, the noodles had just the right amount of substance to them, and the portion size was perfect.I'll be heading back here any time I'm in the area.“
“I had the crispy nasu bun which was a great vegetarian option, soft bun with crispy eggplant inside. Took a long time for food to come out. Our waiter Adrian, however, was wonderful! He was very attentive and even went to his car to get birthday candles for my friend (to put on her dessert). Great experience overall!“
“So I've had their food a few more times now. This is just an excellent restaurant. Delicious and pristinely fresh nigiri, gracious and smart service, a menu to please almost any taste. And the best ponzu I've ever tasted. If they don't make it in house which I'm assuming they do, then I need to know where they get it. It's the most intense umami flavor ever. Always happy after a meal from here.“
“Had an amazing time with my friends. We went out and walked Murphy's Ranch(Another destination I'd recommend!) and ended up heading towards the pier for some seafood. We didn't really see much that called to us, so we came to Jinya. I'm vegetarian, so I really try to stay away from meats, but I still consume dairy and eggs.They had only Vegan options but it's very easy to change them into Vegan. We started with the Impossible Gyoza and it blew my mind. For plant based meat, it was hard to tell it wasn't real meat. They were so good.I got the Spicy Cream Ramen and it was AMAZING!!!! It was so perfectly done and packed with vegetables, it hit the spot perfectly. My egg was a little too runny, even after keeping it under the hot broth, but even that was tasty.The staff was also very sweet. I'm sad I failed to get her name, but she had a kind smile and a great attitude. I'd definitely come again. It was so worth it, and the food was fair priced.“
“This place is adorably tiny and truly delivers on the food! I loved the Isa ramen. It tasted home-cooked in the best way. The broth was perfect. The meal was flavorful and completely satisfying. I hope to come back soon to try more of the menu.“
“My home city doesn't have an ippudo so everytime I go to a city with one I have to drop by. Thank you Yasu for preparing the ramen which tasted amazing as well as took time to explain his passion for ramen to me. Really cool learning about the history of ippudo and other ramen places as well. Take care and wish you the best ??“
“Went here for a graduation/mother's day celebration. Keep in mind they close mid day, 3-430 for the dinner rush at least they did on mother's day. The food here is spectacular, I'm vegan and they made me possibly the best dish I've ever had with eggplant, mushrooms and something else I can't recall but it was delicious. I also had the tempura veggies always good. We, myself, my son, his girlfriend and her dad, they had Sushi and ate so much. They brought us Saki that so good. The service was on point and then some! You won't be disappointed coming here!! This was my second time but others in my party come often!!Dietary restrictions: They do actually have vegan options if you just let them know & they'll give more than one choice and it's all good!!“
“I got the Bold Ramen with pork & level 2 spicy which I should have gotten level 3 or 4 spicy but I added chili oil and it was good. The food was great but as many others have stated there's very little broth I wish the bowl was a bit bigger because after all the noodles and toppings there's maybe 12oz of broth. Other than that I really liked it and the service was good and seating available but I did go in at 1:30am so idk what it's like during busy hours. I'll definitely be back since I get off work late and they're open late..Parking: Location is in a plaza not sure what it's like when all the other businesses are open but it seems like it would be hard to find parking.Wheelchair accessibility: Location is on ground level no steps“
“Unassuming expensive Japanese restaurant there is plenty of unique and special sushi and cooked food to be found in their menu. Everything we ordered was fresh and good. We went past 1pm and when we entered there were one two other tables, but by the time we left past 2pm almost all the tables were taken. Service was consistent, not very friendly but efficient. Inside, it's actually very generic. Nothing much to the place, but it's quiet. They obviously spend their money on the food and not on the decor. The good thing is, they truly have some exceptional stuff - their ankimo is spectacular, I think it was the best we had. They are the only place I know in LA that has fish tempura. They have a hearty salmon skin salad and everything else we ordered was pretty good. Their fried Uni was bit too done but still good. All in all they truly have a vast selection even for vegetarians - we tried their "eggplant sushi" and it was very interesting. A bit too pricy for every day fare but good. There's a large parking lot at the back if you can't find street parking on Sepulveda.“
“Not the best ramen i’ve tasted, but it was pretty tasty for it to be done in 10 minutes. I got the chicken ramen, which had a lot of spice but not a lot of seasoning. I would rate it a 7.5-8/10. The service was very good and food came quickly. The restaurant has a nice interior design.“
“Not fully Japanese kinda sushi spot, but been around for several decades. Solid. Sushi was good. Fresh, tasty. Hand rolled spicy tuna was just average. Best one in town is at Matsuhisha. Tempura was ok, best part is th fresh wasabi. Super tasty.“