50 Best Pizza Restaurants in Chicago

“The deep dish pizza was rich, cheesy, and packed. The crust was thick but still buttery and soft, which made it really satisfying. Each slice was filling, so it’s definitely a meal to share with friends or family. The place had a laid-back atmosphere and the staff were friendly, making it a spot worth visiting again.“

“This pizza is so delicious. Cheesy bread soooo delicious. And so different from other pizzas. Crispy on the outside soft inside and cool combination toppings for the win. Delivered by Dwell Social and heated in our oven. Fans for life 🍕“

“Wonderful restaurant. Food was excellent very close to what I had in Rome. Staff very friendly and made our dining very enjoyable! Go here!!“

“We LOVE ❤️ Milly’s meticulously hand crafted pizza! You can absolutely taste the love and care that goes into their food-well worth the wait to experience this deliciousness!! Keep up the great work we’re customers for life!“

“always great pizza, really friendly staff, and good prices for the amount of food! I would go for the specialty slices. my favs are the mac and the chicken and waffles!! place itself is pretty no frills but staff was friendly enough to change TVs to games we were interested in!!“

“Yawl have the best sauce in Chicago! it never fails my family! Happy Holidays from My Family to Yours!“

“Absolutely AMAZING pizza. The dough is just perfect. The salads are outstanding and their take on sandwiches is completely out of the ordinary. The owners and people who work there are so nice and welcoming. I highly recommend this place. 5 stars!!!!“

“Good food , good gem and good friends…..?“

“Celebrated my wife’s birthday here with three other families, as we were in Chicago between baseball tournaments. Not only was Coda di Volpe able to accommodate a same day reservation for a large party, but they went above and beyond, from personalizing menus with a birthday wish, to adding a special touch on dessert. With four teenage boys in tow, the menu provided ample carbs and comfort for them while we enjoyed a broad sample of the offerings - all were very happy with their meals! Cocktails and wine selection was also on the mark. Kudos to Jeremy and his staff. We came all dressed in white and he told us he knew he wanted to do something special for our party… they knocked it out of the park! Looking forward to coming back to Chicago and making a beeline for this restaurant… a no-brainer.“

“A buttery, crunchy crust loaded with chunky tomato sauce and layers of gooey cheese and sausage. It’s a fork-and-knife kind of meal—and worth every bite. Heavy but incredibly flavorful.“

“Their Chicago deep dish was fabalicious !! Oh and their margaritas are awesome!“

“I tried the pizzas last night. We had 4 different kinds and they were honestly soooo delicious! Can’t wait for you to open! This is GREAT pizza!!!“

“FIVE ⭐️ REVIEW — Chicago Pizza & Oven Grinder Co. After six years of trying, failing, hoping, and trying again… we finally completed our epic quest for the legendary pizza pot pie. Attempt #1 - 2019 — The Great Post-Marathon Pot Pie Shutdown. We arrived full of optimism… only to find the place overflowing with marathon runners. The line snaked down the street, they started turning people away, and our journey ended before it even began. Attempt #2 - December 2023 — The Mysterious Reservation Era. That winter, they may have been experimenting with reservations… and every spot was booked nearly a month out. We were driving through Chicago with brave hearts and empty stomachs, but once again: ❌ Quest denied. ❌ Pot pie unreachable. ❌ Spirits temporarily crushed. Attempt #3 This Weekend — The Victory Chapter. We arrived at 3pm thinking we’d outsmart the crowds. 😂 Adorable. Still a 2-hour wait. But we had no plans, so we grabbed bar seats, a Hugo Spritz (me) and a Dirty Martini (Dustin), and settled in for whatever fate had planned. Then destiny intervened: A woman who has been coming here for 20 years every Christmas season (and her husband for 40!) gave us sacred insider scrolls of wisdom: ✨ Don’t skip the salad. ✨ Order the Mediterranean flatbread. ✨ And—even though she isn’t vegetarian—the non-meat sauce pot pie is her favorite. We followed her guidance like travelers receiving a map from a seasoned guide. And she was right about everything. The house salad (no meat for me) with that creamy garlic + honey-lemon-poppyseed dressing combo? One of the best salads I’ve had in my life. The Mediterranean flatbread? Absolutely incredible. The pot pies? Divine. We ordered half-pound versions and still had leftovers. The staff boxed things up mid-meal like culinary ninjas to make room for each new dish. The hostess—facing never-ending crowds and multi-hour waits—was still genuine, warm, and unfazed. A wildly different experience from a reservation-taking restaurant we visited the night before (Italian Village) The vibe? Cozy, humble, like a Northwoods cabin tucked into the city, with a Cheers-style bar full of characters you secretly hope to run into again. My vegetarian pot pie? Perfection. Dustin (full-time meat eater) preferred the vegetarian sauce over the meat one, and already has his eyes on trying a grinder next time—along with that salad, no question. After years of attempts, long lines, and a journey worthy of its own folklore… 💛 We finally did it. And yes—absolutely worth every minute. #ChicagoPizzaAndOvenGrinder #PizzaPotPie #ChicagoEats #FoodAdventure #WorthTheWait #HiddenGemsChicago #ChicagoFoodie #FiveStars #EpicEats #DateNightWin“

“oh my goodness I found this pizza by chance at my local Meijer. Hands down best frozen pizza or any take and bake. The sausage was delightful and the Cheese was The Cheesiest ever it actually did the cheese stretch. Great Job it doesn't deserve the Bottom shelf“

“Was excited to finally try this neighborhood gem. An excellent choice for my birthday dinner. The arancini were phenomenal! Can’t wait to come back.“

“We stopped in here on a whim to kill a few hours and it did not disappoint! Right off the bar- loved the aesthetic!
Food was great, best espresso martini I’ve had in a while (with chai! Yum!)
I think our server was named Alex and she was wonderful!“

“Solid crispy thin crust! Buy by the slice to satisfy a quick craving, or order a whole (small/medium/large) pizza. Pasta sauce and dessert pies are also delicious! The place is no frills, so don't expect fancy silverware. Terrific add to the neighborhood!“

“Awesome atmosphere and killer service from the crew at the bar! Top notch amazing pizza and overall experience! ���“

“I ordered the gluten free deep dish stuffed pizza and let me tell you, BEST GLUTEN FREE PIZZA I HAVE EVER HAD. CRIED TEARS OF JOY BECAUSE IT WAS THAT GOOD. 10/10, CANNOT RECOMMEND ENOUGH.“

“Great customer service and atmosphere 👍🏽“

“The food was excellent. We were a party of 6 and everyone had something different. Portion sizes were large. Food was piping hot when served. Wait staff was friendly. The owner came over to check on our group at least twice during our dining experience. Loved the atmosphere. I will come here every time I’m visiting Chicago!“

“We tried five different pizzas, they were absolutely delicious. The flavor was out of this world amazing. We especially loved the focaccia as an appetizer as well. The service was super friendly and wonderful! Highly recommend you take a trip over to Zaza‘s pizza in Lincoln Park!“

“Amazing place and the staff are awesome“

“I just did a catering order for 250 people at a company event yesterday. The food was delivered on time and everyone loved it. This is a great place to consider for catering.“

“Great tasting gluten free pizza for this Celiac Disease person! Best ever in 12 years! Owner Robert was very well informed. Pizza was very fresh, tasty and the crust was out of this world. Can’t wait until I get back to Chicago!“

“Delicious food and great customer service . Staff super friendly.“

“Nov 2025- we brought the family back, and the chef made sure my pizza was anti-allergen. I appreciate Olivia and the effort the team made to ensure a safe and happy dinner experience, even with food allergies. Just one of the many reasons we love this place 🤩
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The pulled pork nachos are gigantic! Definitely share them with friends.

The Wrigley salad is like the team- don't underestimate. It's great!

Try the Lance pizza. Gluten-free was delightful.

Sarah answered all my questions about food sensitivities and helped make sure my experience was top notch.

We will be coming back.“

“Amazing dine-in pizza spot. Unique pizzas by the slice means everyone can try something different. Their pulled pork pizza is the best slice I've ever eaten, bar none. Cheese curds are delicious too!“

“Hands down the best deep dish pizza to ever exist“

“Literally the best deep dish in Chicago and I’ve had them all. The ambiance is amazing - I absolutely love this place!“

“Amazing place and the staff are awesome“

“Best GF Pizza I have ever had and I have been GF for 15 years! Highly recommend!“

“We always look forward to takeout (during COVID) and look forward to seeing you in person. Pizza is always fantastic!!! Always!“

“Excellent Deep Dish Pizza!“

“I always loved beggers but last night pizza was nothing to like. it was thin and anemic. not the beggars I'm used to. It was like anybody else's pizza. the reason we love beggars is because they lay it on thick. This wasn't even close to being thick. Has something changed cause? If it has, I'll go get pizza from anywhere else.Cause that's what this tasted like. This was dyer“

“We live towards the Rockford, Il area but never ever miss an opportunity to visit. I get the Italian beef pizza and my friend gets the polish sausage and sour kraut pizza. TO DIE FOR!!! Love love love ❤️“

“MAN LISTEN!!!! We drove from the far south side (state line to be exact) to taste a slice. We showed up and you showed out!!! You lived up to our expectations and gave us a story to tell as well. Thanks to the team at the Roscoe Village location. #EatingMyLastSliceNow You are now my recommendation for best pizza in Chicago to my guests at my job. #TeamHospitality“

“went to pizzeria portofino tonight for the first time. didn't know we needed reservations but luckily we were able to get in pretty quick. tried the octopus, calamari and then 5 different pizzas. the Fresca, due funghi, fall squash and pancetta, the classic cheese and the special Brussel sprout pizza. awesome quick service, everything was delicious and had amazing flavor. Definitely worth checking out if you haven't been. excited to come back again and try other pizzas and probably a pasta or two.“

“The Stop a Long did not disappoint. Amazing burgers and fun atmosphere. out server Jack was great. thank you for a great experience“

“MAN LISTEN!!!! We drove from the far south side (state line to be exact) to taste a slice. We showed up and you showed out!!! You lived up to our expectations and gave us a story to tell as well. Thanks to the team at the Roscoe Village location. #EatingMyLastSliceNow You are now my recommendation for best pizza in Chicago to my guests at my job. #TeamHospitality“

“Absolutely Outstanding!

Mike, Bransino, and Poppi are an absolute delight — their passion truly shines through in every slice. As a Chicago native who’s had more than my fair share of pizza, I can confidently say this place sets a new standard. The pizza is crafted to perfection — crisp, flavorful, and made with fresh, quality ingredients.

The menu is spot-on: simple, focused, and designed for true pizza lovers. But what really makes this place special is the people — their warmth and genuine hospitality make every visit feel like you’re part of the neighborhood family.

Today was my first visit, and it definitely won’t be my last. Consider me a regular from here on out! If you’re looking for incredible pizza, great company, and a relaxing neighborhood vibe, this is the spot. Don’t hesitate — come experience one of Chicago’s finest pizza gems!“

“This crust blew my mind. 10/10“

“I enjoy coming here for a quick lunch break or with friends after work. The service is quick and I’m glad that I’m able to try multiple flavors. I’m obsessed with the spicy eggplant and love that you pay by weight so you can get more or less of a flavor and you’re able to try a lot without committing to a whole pizza.“

“Wow! Katie strikes again! Had a minor issue with food and she was more than understanding and fixed my issue quickly. Fast, efficient and fun service. She's been my server a few times and it's always a joy! Looking forward to coming back.“

“excelente la Deep Dish pizza“

“The Stop a Long did not disappoint. Amazing burgers and fun atmosphere. out server Jack was great. thank you for a great experience“

“Went here for a late night pizza to celebrate my friends birthday! They were super hospitable. Their pizza is good as hell and they gave us a free cannoli. Wow. I’m sure if my friend batted his eyelashes hard enough they would’ve invited him out back for a lil sumpthin sumpthin. If you’re drunk and hungry in Logan square, you simply cannot do better than this establishment. If you go, do yourself a favor and get the GARLIC FRIES“

“Julio, Jesus and Jose are awesome!! The g Food and atmosphere perfect!“

“Great food and top notch service. A must have when we are in the city.“

“♥️♥️ the best sandwichs and the best service ♥️♥️♥️“