50 Best Japanese Restaurants near Tualatin

“I ate here weekly while I lived near there and loved it. Price was good, food delicious and darned if they didn’t remember what I ordered when I can in. Just had to hand them payment. Moved to Hillsboro so I don’t go now, but I miss them a bunch.

Bob (chicken, extra chicken, no veggie) 👍🏻“

“Call ahead and get your grind on at home. Please support your favorite Mama 😉“

“I enjoyed my food a lot—an order of shrimp yakisoba with soy and orange sauce on the sticky rice, a bottle of pineapple 🍍 flavored Mexican Faygo, and a side of potstickers for the table to share—and found it both filling and satisfying.
Especially considering the relatively late hour (≈8:30pm-9:00pm) and the fairly cheap price-point of the entire dish ($17.50 for the Yakisoba; $2.50 for the drink; ≈$5 for the Potstickers?) I can't complain overmuch.

Unfortunately the service wasn't terribly great, so I will be complaining somewhat.
My main issues:
• The cashier didn't really understand the questions I asked him, and I couldn't really understand what he said to me in response; therefore I just ordered exactly by the number.
• Despite ordering exactly as pictured, the others with me in my party didn't get the broccoli that was supposed to be in their Teriyaki Chicken/Steak bowls; mine was fine though. 🤷🏽‍♂️
• We didn't get our side of potstickers with our meals; after waiting ≈15 minutes, I went to the counter to mention it to the cashier. After the initial language confusion, he became very apologetic and brought them out promptly—they were crispy and rather good, so ultimately it wasn't an issue.

The main reasons I bring up these issues is because of the three of us, I had to handle each issue rather than my siblings. Each of them felt uncomfortable dealing with things, but for different reasons.
My sister didn't want to ask anyone to repeat things or clarify what someone said, so she just stood uncomfortably and waited for one of us to explain things to her.
By brother was annoyed by the missing broccoli 🥦 and kept grumbling about the money spent on the Potstickers, but dislikes confrontation, so he just glared into his rice.
So I went up, mentioned the issues—nicely, politely, asking instead of making demands—got them resolved easily, moved on with our meals and our nights; everyone was happy.

We'll all definitely be coming back again.
Most likely for late-night dinners or a quick snack before events or activities.“

“On my way home, I stopped at Donburi Factory to get my last poke fix for 2025. Was greeted by a delightful young lady, Olivia who took my order. We had a very pleasant chat while I waited for my order which didn't take long .
When I got home, I inhaled my Poke Don which was of course, fresh and tasty ! Olivia recommended some spicy mayo to add to the Poke and she was spot on. So, thanks Olivia for the spicy mayo tip and for being so personable.
Happy New Year. Doug L“

“Excellent! Fast, friendly service and absolutely delicious food. We had the tempura udon and curry plate. We also enjoyed the sake flight. Cannot wait to go back.“

“I picked a lunch spot on a total whim after flying in from Texas, then discovered the best comfort karē outside of Japan. Absolutely incredible, rich flavors that speak for themselves. Nothing is hidden or muddled; the recipe is full bodied, served insanely quick, and with the hospitality of an old friend you haven't seen in years (big shoutout to one-man army Mr. Makoto Yoshino). If you're a veteran that's ever been stationed in Japan, pair this up with Jinro and a Page 11 and it's like you're back in Oki! Seriously though, food was so good I had a borderline religious experience. 11/10 I'll always come here when I visit Portland.“

“The husband and I were on a ramen rampage, and the weather was our perfect excuse. Then, out of nowhere, we stumbled upon this restaurant. The service was spot-on, the food arrived in record time, and that ramen? Sheer perfection. The broth was a flavor bomb, the chashu was tender and divine, and those noodles? Freshly made and sublime. We left feeling like we just discovered ramen nirvana.“

“The best gluten free ramen. The service and atmosphere are perfect here and I will continue to visit anytime I’m in town. 10/10 ❤️ Wish they had more locations!!“

“Food was phenomenal. My udon noodle dish was among the best I’ve had. Truly great. The service was unfortunate, with no single employee seeming to take responsibility for the table. Food came out at wildly different times, including different components in a single dish.“

“This is a new go-to favorite for my kids and me. The veggie delight roll is so unique and absolutely delicious. I get it every time. Love, love it. The bento box for lunch is super fun and my son's favorite. Highly recommend trying MiChi Japan.“

“Great Sushi and Phenomenal Service❣️“

“Anyone can seemingly make sushi seem better by making it more complex, but the real test is whether they can take the simple and make it excellent. Sushi-Ki-ichi does just that. They stick to the simple offerings, leading to an experience that feels less Americanized than other Japanese restaurants. That's not to say I don't love some level of creativity, but you don't need it here. That's because the family that owns Sushi Ki-ichi wants to create an authentic meal - a notion that was confirmed for sure when we had a conversation with the owner. In fact, they take quality to the next level with their equipment and efforts they take to make sure that what they serve is the highest quality, including specific freezers for the fish. We didn't try Sushi Ki-ichi for the first couple of years because we figured that the previous restaurant, a Chinese buffet that had gone downhill and fallen off the cliff, had rebranded and reopened as something new. Now I feel that for those first couple of years, we missed out. This has quickly become my favorite place in Portland. I look forward to any trips I take across town from Vancouver to Tigard, and make a point to stop in and grab a bite.“

“Phenomenal food. Great ambience. Incredible team. Inspiring story starting with chef Juan that expands into locally-sourced food, seasonality, and supporting women, BIPOC, and LGBTQ+ producers. As a solo traveler, the warmth and family-like atmosphere made this experience memorable.

It's also not as common to find a tasting menu inspired by Mexican roots, but this was one of the best meals I've enjoyed on the west coast. If you think lobster and mole won't work, you're missing out. Highly recommend!“

“Very kind and accommodating for my Gluten free needs. Even brought me my own GF soy sauce pot. Beautiful presentation of food and very good food and fresh fish. For GF I did the special on the board of K-skewers chicken no sauce, a veggie roll that they left one thing off that wasn't GF, and a Hawaiian roll. Hubby got a couple other rolls that were great. The wasabi has a pretty good kick to it LOL the ginger is really good.“

“After spending a couple of hours wandering Powell’s, I stumbled into Hana Sushi and Izakaya — and wow, what a find! This place is a total gem. The conveyor belt sushi setup is fun, fast, and full of incredibly fresh options. You can tell they take real pride in the quality of their fish — everything from the buttery salmon nigiri to the spicy tuna rolls was spot-on.
The vibe is cozy but modern, with friendly staff and a surprisingly wide variety of dishes rotating through. I also loved the little izakaya touches — some tasty hot dishes and sake options if you're looking to linger. Bonus: the prices are totally reasonable, so you can try a bit of everything without breaking the bank.“

“always a fantastic time; great prices and customer service!! perfect amount of friendly but brief.

highly recommend their butter mochi! still thinking about the s'mores batch I caught.. delicious!! would much rather pay the $4 for musubi than fumble to make it not even a 10th as good at home.“

“Everything. This is not just going to dinner. This is a dining experience. It’s a small reserved venue. Yes it’s spendy, but worth every penny. You’ll try food you never thought you try. The mostly seafood menu it so well prepared. Plus you can watch the prepared each course. A fun night.“

“We had an excellent dining experience at Akizawa, with outstanding food, drinks, and service. Despite some previous reviews mentioning a one-hour time limit for two people, the staff was flexible and didn’t rush us—possibly because the restaurant wasn’t full.
Here’s a breakdown of what we ordered:
• Grilled Duck (Appetizer): Tender, juicy, and full with umami flavor.
• Pork Tonkatsu (Appetizer): A lean cut of meat that was very tender and not dry at all. The crust was light and perfectly crispy.
• Nigiri and Sushi Rolls: The fish was incredibly fresh, and the rice was well-prepared with just the right balance. As a fan of Edomae-style (more vinegary) rice, I found their rice slightly different but still excellent. We only wished they offered chutoro, which wasn’t available, and a wider variety of fish.
• Caramel Pudding (Dessert): Tasty but not particularly memorable.
• Sake: The staff provided thoughtful recommendations based on our preferences and even let us sample a few options before we chose a bottle we loved.

Overall, we thoroughly enjoyed the meal and the experience. We’ll definitely return and recommend Akizawa to anyone looking for a great dining experience!“

“The food was incredibly fresh and the front staff was very hospitable. Between the amazing taste, massive portion size and steal of a price I would easily come here again.

Pictured below is the Hot and Spicy Chicken and Teriyaki Beef.“

“We love this place! We eat here regularly, and truly enjoy the food, cocktails, service, and ambiance. The black cod miso yaki is our favorite dish - it's delicious and I highly recommend it. The veggie and shrimp tempura is the best I've ever had, with an interesting mix of eggplant, mushrooms, squash, lotus root, and onions - all lightly battered and served with a delightful dipping sauce (pour the dipping sauce on the black cod, it's so good). The cocktails, especially the Japanese 75 and the shiso gin drink (I can't think of the name), are well-balanced and mixed properly, and are very yummy. I tell everyone I know to try this place! Some of the food can seem adventurous if you're not familiar with Japanese fare, but it's all delicious and beautifully presented. Finally, the atmosphere is warm and welcoming, and the owner is a very sweet and funny lady. All around, Sushi Kuni is a great dining experience and I highly recommend checking it out.“

“This place is one of the best teriyaki places in the entire area of downtown portland. Generous portions worth every single penny ❤️

The charred chicken pieces are extremely perfect and juicy, dressed in perfect homemade teriyaki sauce.

The pot stickers on the other hand, have the gingery aroma flavor, makes it more palatable and appetizing at the same time.“

“Really delicious, and so happy to have a Japanese sandwich cart in Portland. I loved the Pork katsu!“

“Whenever I come to Oregon to visit family, I always try to eat here. Honestly one of the best sushi restaurants I’ve gone to, the food was IMMACULATE. So good. You can taste the pure authenticity and flavor in their food. The servers are really sweet and kind, some of the nicest I’ve had. This small family owned store felt so cozy and warm like a blanket, it was nice, and felt like being in Japan again. The only thing that people might not like about this is the long wait, but honestly it’s worth it, and I also personally don’t mind. Great place, should try it sometime :)“

“First time here ! Sushi was amazing ! Tried sake for the first time and it was yummy !“

“Amazing sushi and good flavor“

“Sho is our favorite restaurant in the neighborhood. Katsu and his team are awesome.“

“Great food, fast service and great atmosphere. Highly recommend.“

“if you want to eat fish, they have fish and definitely don't skimp on the portions. If all you care about is the food tasting good and its reasonably priced and good portions, this is the sushi spot. If you want your food to look fancy and be expensive then i would recommend eating elsewhere. I'm not saying the sushi looks bad, sometimes the rolls are a little sloppy and fall apart. I love unagi and i love dragon rolls. Do NOT order the dragon roll here it makes me sad. Their salmon is really good though. Would recommend the spider roll.

Side note:
4.7 stars on google with over 900 reviews! that would make this one of the best sushi shops in the Portland area. There are some restaurants that have 4.8-5 stars but significantly less reviews.“

“As a frequent visitor to Japan, I long for the authentic intersection between food, atmosphere and service. But mostly food.

Yuzu brings a good majority of this to the table. I found myself flashing back to an izakaya in Morioka (minus the tabaco filled air). Atmosphere is a check.

I started with the karrage, which came out perfect. Using the Japanese double-fry method, it's more of a steam than a fry. This leaves you with a thin but crispy outside and very juicy, not dry chicken, with very little grease. The aoili sauce really added to the overall flavor.
The sashito peppers weren't overly seasoned nor overly spicy, but rather had a good umami flavor.
The kimchi cheese spring rolls were the only non-Japanese item I ordered. They were unique and very flakey, but the flavors and textures did not mix too well.
I also ordered the cold soba. This is one of the rare time I enjoyed a cold soba. The flavor wasn't overpowering and the texture had a somewhat firm but melt apart texture.

Finally, they have a rotating donburi and this visit I scored as they had my favorite Japanese dish - the Katsudon. This was one of the best Katsudonburi I have had in the US. The seasoning had the perfect umami balance with sweetness. The Katsu was crispy on the outside and juicy in the middle, and most importantly the egg was just set and a little runny (I prefer more runny but in the US this is a good compromise to the usual scrambled egg you get on top)

Overall fantastic food and atmosphere. The staff were friendly, quick, and attentive.

Finally, we arrived 30 mins before they opened on a Saturday night, and it was practically empty when we entered and still had tables available when we were leaving.

Highly recommend!“

“This place was such a pleasant surprise during our trip. The food tasted great, the prices were reasonable, and it felt like a very authentic Japanese restaurant. The rice bowl in the photo originally came with tuna, scallops, and salmon. Since I don’t eat tuna, I asked to replace it with salmon, and it worked perfectly. The portion was generous and the price was very fair.

Another must-order item is the small sukiyaki pot, which was just a little over eight dollars. It was surprisingly good, even though I forgot to take a photo. These two dishes were definitely the highlights for me.

From the moment you walk in to the moment you leave, the staff greet you in Japanese, which really adds to the atmosphere. Overall, it was a great experience and a place I’d happily visit again.“

“Excelent tapas and coctails.“

“We really liked the service and the food quality! We were surprised they had a lot of appetizers with seafood not like other sushi restaurants near by. I liked their variety of sake as well. The waitresses were so kind explaining the menu and it was helpful to make our decision for the delicious meal! They have so many rolls so you will definitely need some recommendations and I'm sure it will suit your taste! It was our first visit and we will definitely go back to sushi avenue!“

“We went for the first time last week, when our normal teriyaki restaurant was shut for a couple weeks. Their food was excellent. Ordered the chicken and beef teriyaki and pork fried rice. It was all good, but there was a seasoning in the chicken teriyaki that I found odd. Dont know what it was, but it just didnt taste right. The restaurant itself is ok, just a normal strip mall restaurant. Nothing special but nothing bad either. Service was ok, we ordered ours to go so I cant speak to the in restaurant service.“

“Truly the best sushi, and possibly the best spot overall in town! Sashimi is always beautiful, their chef creations are wonderful and so creative and fresh. Rolls and hibachi are great too! Plus the service is truly amazing. Our usual server (it says Alice on the receipt) is amazing, and so beyond sweet with our son and very kind and efficient. It’s become our new favorite spot since they opened. 5+⭐️⭐️⭐️⭐️⭐️“

“Probably the best sushi EVER!!!! Rolls are massive.“

“Always fresh and yum!“

“I’ll admit that when I walked in I was not exactly encouraged by its style. But what Bentoz may lack it decoration it makes up for in the quality of its food. My 3 other family members had the chicken teriyaki and I had the bibimbap myself and it was really good. So good that on the first bite I literally said “Wow, this is really good” in the middle of the restaurant. Definitely recommend for anyone who happens to be staying/visiting in the area“

“Very yummy and cute bento box. The teriyaki is delicious and sushi included was also great, which isn't common! This place is also fast, our food is typically ready within a couple minutes of ordering. Best teriyaki in Sherwood without a doubt.“

“If you’re in the area and love Japanese food, this food truck is an absolute gem you shouldn’t miss. I’ve been a regular customer for quite some time, and it has never disappointed me. The quality of the food is consistently excellent—every bite feels fresh and flavorful. Their California rolls are perfectly balanced with creamy avocado, crisp cucumber, and fresh crab. The spring rolls are light, crisp, and make a great starter before diving into their sushi selection.

The sushi itself is where this truck truly shines. The fresh salmon practically melts in your mouth, and their spicy tuna rolls pack just the right amount of heat without overwhelming the flavor of the fish. You can tell the ingredients are carefully chosen and handled with pride, which makes a huge difference.

One thing to note is that the staff’s English is limited, so placing an order might require a bit of pointing or patience. But honestly, that small language barrier is part of the charm—it’s a reminder that this food comes straight from people who know their craft and pour authenticity into every dish.

For anyone who enjoys good Japanese food at great value, this food truck is a local must-visit. It’s earned my loyalty, and I’m sure it’ll win you over too.“

“A good place to eat and in downtown Portland on me 21“

“Dinner was amazing. Staff was amazing. just AMAZING. My son took me as a surprise while visiting him from FL. Thank you for making this moment for us. 5 star!“

“Small place with absolutely delicious food. Good portions for what you pay. The young lady working the counter was super cheerful and kind. Will return!

Kid-friendliness: My daughter was with me (9 years old at the time) and loved it.

Wheelchair accessibility: Doesn't have an automatic door that I noticed, but it is on the first floor and the door is wide enough to handle a wheelchair. The counter and several tables are lower to the ground, so the whole thing overall is pretty accessible as long the person in the wheelchair can handle opening the door.“

“I go here often & today, 8-7-24, my cashier was Rubi and the cook and her were awesome and so was the food. Good portions, fresh and very friendly. I got the chicken bento with lots of cabbage which I like. I highly recommend them. I usually go in around 10:30 - 11 to get my lunch and miss the rush hr.“

“Delicious sushi burritos w/lots of options! I’ll be back to try them all.“

“Of all the cities I have eaten sushi in 40 years including Tokyo London New York Los Angeles and too many others to list, THIS IS THE BEST I HAVE EVER ENJOYED!!“

“Prepared and delivered quickly. Everything was delicious! Aloha poke, musubi, salmon rolls, tuna rolls and shrimp tempura. Hearty portions were filling. I have an injury and was unable to go in person. So glad we chose this for delivery. Definitely recommend!“

“It has been a long time since I’ve gone to a teriyaki restaurant because my wife has resisted it. Our friends wanted to go here and, I was excited, and my wife agreed. We both had the chicken teriyaki lunch special, which come with chicken teriyaki on a bed of white rice, a side of either sweet and sour chicken or three pot stickers, and a small side salad with a house dressing. I just assumed the sweet and sour chicken was what I receive in a Chinese restaurant. Boy was I wrong! It was like way over cooked fried chicken. It was so hard that it was difficult to eat and there was absolutely no sweet or sour flavor. My wife said the pot stickers were soft but did not taste very good. Fortunately, the teriyaki chicken was very good and adding the sauce to the rice made the rice very good. The house sauce on the salad was very good. The lunch special came with a soft drink and the entire lunch was $13.50. The lady behind the counter was very nice but speaks Japanese and very little English. I tried to tell her the chicken was almost inedible but she had no idea what I was saying. We do not live in Portland so there is almost no chance we will eat there again but I would recommend the chicken teriyaki with fried rice, which our friends had and they said it was very good.“

“Food is great, service is friendly.

Our only bad experience was when we tried to order through grubhub/ubereats. Some sort of mix up that the staff refused to correct.

Just phone in and pick up it up yourself, and you'll be treated to the best chicken katsu in town.“

“Loved it! Had a really good night out on the town!“

“Tobiko Bowl is a hidden gem! I tried both the Chicken Spicy Trick and the Salmon Spicy Trick, and they blew me away. The chicken was tender, juicy, and had the perfect level of heat — just enough to make it exciting without overpowering the flavor. The sauce had a delicious kick and paired beautifully with the rice and veggies.

The Salmon Spicy Trick was equally amazing — super fresh salmon with a spicy glaze that made every bite melt in your mouth. You can really tell they use high-quality ingredients. The bowls are well-balanced, satisfying, and beautifully presented. The staff was friendly and quick, and the whole vibe of the food cart is chill and welcoming.

Definitely one of my new favorite spots for a flavorful, healthy meal. Highly recommend both bowls!“