Restaurants in Artesia
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Best Restaurants
“The place is nice and clean with really kind waiters and waitresses. the food is amazing and has a very nice veriaty of sushi, sashimi, and apparisers and sides. I would definitely recommend the ramen and takoyaki. would recommend to any one who likes sushi”
“Amazing food and amazing service! If I can give a 6 stars I would. Andy especially puts a smile on everyone’s face, his hospitality is unmatched. Will be back again with more friends.”
“Shepherd’s Pie & fish & chips are amazing! The drink & service was awesome! I can’t wait to go back!”
“I would like to say thank you to the owner and staff , they are really honest and nice people, thank you for giving me back my $100 bill that unknowingly drop on the floor yesterday and got it back today even though you don’t know who lost it you kept it and made sure the owner will get it back., we always eat here dine in and take out because the food is always freshly cooked and so so authentically good. Affordable yet delicious 🙏❤️😋😋😋😋 감사합니다 😊”
Restaurants by Cuisine
“I ordered crispy pata the other day and when I got home the crispy pata was over fried that even the bone is burned. Very overcooked so it is very disappointing!”
“It’s loud, it’s noisy, but the quality of the kbbq meats cannot be beat. I have been to Gen and all the Palace bbqs , but none compare to the quality of the meats here. I have to admit, Gen has xlnt training and their servers are on point.
Our grill was changed out frequently and our orders of meat came out generously.
Nothing is better paired than kbbq and a little bit of alcohol. Ziggles is a little hole in the wall on a strip mall with tight parking.
A little tip for you, you can actually park on the street in front of the strip mall so you don’t have to wait.
#highlyRecommend”
Restaurants with Delivery
“The best taste ever. Real Koreans, go here.
It's so, so, so delicious, and I haven't been able to get my mouth full since I ate this place from Korea. I'm sure there's no such delicious malatang anywhere in the world, not even in mainland China. It's so delicious that I wonder if something was really done to the soup, and it's so addictive that I'll be eating it for a week. I think about it three times. Please, please drink it. Please.”
“Had a great experience at MIAN and am already thinking about coming back and eating here again. The Szechuan style of food they sell here is what makes it stand out as it is not very common in other Chinese food places in the area.
I had the Chengdu noodles that come with ground pork and bok choy and a side of popcorn chicken. The noodles were great. I have no complaints. When mixed in with the sauce, they can get quite spicy, and this is coming from someone who ordered the medium level (there are three spice levels in total), but it is still an enjoyable spice that mixes well with the food. Additionally, the popcorn chicken was also really good, the pieces were nice and big and the chicken was crispy.
I had ordered some mustard sauce on the side with my chicken. When the waiter brought the chicken over, he did not bring the sauce. So I flagged him down and asked him to bring it over, but he did not understand what I was asking for. It seemed like English was not really his first language. He ended up calling his coworker on the phone and had me explain to her what it is I wanted which she then was able to translate to him. After this, he brought over the sauce lol. I just wanted to say that I thought it was funny the way he was so determined to figure out what it is I wanted but I also really appreciate his dedication. I didn’t get his name but I send him my thanks.
What I liked about the ordering process here is that you just sit down and scan a QR code. You can order pretty much immediately and the food didn’t take long to come out. It was a Wednesday afternoon though so that might be why; the restaurant was not very full.”
“We get lunch or dinner at Maruichi AT LEAST twice a week! The karaage and different types of musubi are really, really good. They sometimes run out of the karaage, so that tells you how much people like it. The karaage is marinated well and cooked perfectly. It's a bummer when they run out of the karaage because the options around just can't compare. Give them around 30 minutes to fry the chicken because it's made to order. You won't be disappointed... Speaking of which, I'm going to order some now. For the musubi, I highly recommend the tuna and kurobota (sausage) -- the sausage musubi comes with the perfect amount of wasabi. This place is an absolute gem.”
“I’ve tried their Mystic Ube Matcha, Guava Grape Bliss, and a Peach Slush that’s no longer on the menu, and they were all delicious. I really like that they use fresh fruit, and when paired with the lowest sweetness level, the drinks turn out perfect. The staff are friendly and have recommended and fine tuned our drinks many times!
The shop itself is pretty small with no real indoor seating, so it’s definitely more of a grab-and-go spot.”
“The dining room atmosphere was really cool⚓️, the music was awesome, and the food was delicious 😋 We ordered the 2 lb cajun garlic shrimp bucket, a bowl of gumbo, garlic fries, and calamari. The bibs and gloves given to us for eating were perfect and necessary for the messy juicy shrimp.🍤 Everything was very tasty and not too spicy. Can’t wait to come back and try some other items on the menu. Thank you for the great service and amazing lunch.😇”
“Had a really good experience at BCD Tofu House in Artesia. The service stood out — everyone was super attentive without being overbearing, and they made sure we had everything we needed throughout the meal.
The food was solid and came out fast. The tofu soup was flavorful and comforting, and the sides were fresh and well-prepared. We also got the galbi combo, and the meat was tender and nicely marinated.
Overall, this is a great spot for Korean comfort food with reliable service. Would definitely come back”
Outdoor Dining
“this is a shop co-founded by a Taiwanese-American (ABC) and a social media influencer, offering a variety of creative snacks. Examples include Pineapple Bun Fried Chicken Burgers, Mapo Tofu Cheesy Taro Hash, Walnut Shrimp Burgers, and Hainanese Chicken Tacos—sounds so unique!
For milk tea recommendations: Try their lactose-free oat milk series and matcha fresh milk. All ingredients are carefully selected—featuring Taiwanese tea leaves and Japanese matcha—with no artificial additives. Perfect for health-conscious crowds to give a try!”
“We went for the first time today and boy was it delicious! I had the brisket bowl my husband had the 405 sandwich and we shared the brisket loaded fries, it was all delicious there was nothing left! Cudos to the person that is smoking the meats in Artesia location and the staff😊”
“The dining room atmosphere was really cool⚓️, the music was awesome, and the food was delicious 😋 We ordered the 2 lb cajun garlic shrimp bucket, a bowl of gumbo, garlic fries, and calamari. The bibs and gloves given to us for eating were perfect and necessary for the messy juicy shrimp.🍤 Everything was very tasty and not too spicy. Can’t wait to come back and try some other items on the menu. Thank you for the great service and amazing lunch.😇”
“The Tofu Spring Rolls are good, but lacking flavor. Me personally, I like peanut butter, but the Hoisin Sauce with Peanut Butter had a weird aftertaste. The pork chop was nice and charred, but also lacked some flavor. The vermicelli (noodles) is a nice filler. Great service, and overall nice interior, the only real problem is being crammed with space.”
“Had a really good experience at BCD Tofu House in Artesia. The service stood out — everyone was super attentive without being overbearing, and they made sure we had everything we needed throughout the meal.
The food was solid and came out fast. The tofu soup was flavorful and comforting, and the sides were fresh and well-prepared. We also got the galbi combo, and the meat was tender and nicely marinated.
Overall, this is a great spot for Korean comfort food with reliable service. Would definitely come back”
“We had our lunch at Taibat restaurant during our short visit there and had the Best halal Chinese food we’ve had. We ordered chicken creamy corn soup, steamed chicken dumplings, General Tsu’s chicken, Beef with green onion, lamb fried rice. All items were of good portions and tasted great.
Ambience and the service was excellent as well. Will definitely try to go again if I get a chance to visit LA.”
“A must visit to this hidden gem. My first bite took me right across the Pacific Ocean to South Korea. Don’t be fooled by the old exterior and interior of the restaurant as each dish brings you truly authentic Korean flavours. The beef bulgogi is the best I have tried.
Regarding the poor customer service comments from other patrons, I can imagine this is due to the level of English that the owner and staff speaks. In fact, all I heard while dining is just Korean (including all other patrons). We managed to somehow communicate with each other but I can only imagine the language barrier is a sign of the authenticity of the dish itself.”
Online Reservation Available
“Great food at a great price. Friendly service, quiet and clean environment. This is my kids' favorite place. We love their Butter Chicken and Chicken Marsala. Their rice is really good as well and you cannot forget to add a bread basket. I'm telling you, you'll be satisfied and your wallet will be happy as well. Highly recommend.”
“Ugh. Didn't expect this much of culinary excellence from my neighborhood coffee shop. All three dishes I had there was very intentionally curated and well executed with fresh ingredients, and all of those being a hefty sharable portion was a lovely bonus. Fine dining quality with a family restaurant quantity, it really was.
Straciatella and peaches, in which they replaced peaches with apples during my visit, surprisingly was the highlight of the night. The cheese, tasted unbelievably fresh, combined with harmonious touches of oils and sauces was just delightful. I wonder if it the cheese was made in the house?
Then the potato situation. Crunch exterior, nicely mashed cheesy inside, loaded with Parmigiano and chives. My friend and I loved it. Anyone and everyone will. It came out in a massive size too! I would consider ordering it again next time for a sharable plate for 3-4 people.
Asparagus and sausage! I could've enjoyed this pasta even more if I had chose lighter starters for my taste buds. But regardless it was delicious. Extrememly savory flavor, a little gulilty level of creamy and salty, with guiltier finish of ground chicharrón on the top. I wish there was more asparagus, but I think that goes against the intention of the overall plate so ill keep that wish to myself.
I had no room left for desserts but I already know their cakes are top tier so im just planning out for next visit already...
Very refreshing to see this business taking this challenge of bringing fine dining experience in this area and want to applaude all of the staff. I hope more people recognize their effort of making this affordable and approchable.”
“First, they bring out a small bowl of salted, roasted peanuts to snack on while you peruse the menu. The egg drop soup feeds 3-4 people. It’s huge. The dinner portions are massive. The service was absolutely 5-star and fast! We were encouraged by the fact that most of our fellow diners were Asian, and there was a steady flow of traffic. The staff were incredibly helpful and friendly. It was a seamless experience.”
“The boba was delicious! We came towards closing and neither of our two drink were watered down! My boyfriend said that his brown sugar milk tea was perfect!! I got a lavender milk tea with rainbow jelly and it was delicious. I also liked that they had sweetness options and a very large menu with any flavor option/combination you would want! And the total for both drinks was only about 10 dollars.
Overall I had a great experience and will definitely be revisiting soon!
Kid-friendliness: A small space, but the shop is family owned!”
“In my opinion the price is a tad high. No that is out of the way, great f-ing food and service. Food here tastes home made and you can tell they put effort into making your food and experience well worth it. Evelyn is a sweetheart and deserves all the tips you can provide. She isn't a full-time worker here so you will be lucky to have her as your waitress of you get her. If you are looking for more bang for your buck, the lunch specials seem to be available all day.”
“Today at M’s kitchen, I went with the chef’s suggestion of “cold noodles” (which is the meat sauce noodle with soy bean paste, ask for cold noodles). The pronunciation sounds like Tsa Chang lian mein, and while my mandarin is terrible the food was thankfully not. The cold noodles, cucumbers, and pork sauce hit the spot in this warm California afternoon and i couldn’t be more satisfied with both the taste and my full stomach. 10/10 Would eat again. —Recommendations— For those who want a comforting dinning experience, Treat yourself to these delicious dishes: -general tso’s chicken -spicy diced chicken -green onion pancakes -braised string beans -house special beef -braised shrimp -cold meat sauce noodle with soy bean paste —Finger foods for your office/party— For those looking to feed your office finger foods ask for a party tray (I’d get the last 3 since they are more likely “known” by the people you are feeding): -spicy diced chicken -xiao long bao -pan fried dumplings -spring rolls -green onion pancakes When in doubt, do not be afraid to ask Monica the owner for suggestions. I’ve been coming here for the past 3 years and I have always left satisfied.”
“Honestly I don't understand the bad reviews. My husband and I absolutely love their food and love supporting them. My favorite thing about this restaurant are the cold dishes. You seldom see restaurants with a cold dish bar like this these days. The restaurant is clean, it's clearly a small family owned business that's trying to keep it traditional, price is extremely reasonable and portions are GENEROUS. Not to mention the food is very very authentic and delicious. We don't live nearby but a lot of family does, and when we're around we only come here. This place is great for take out and dine in is always nice too, never a wait. We just love supporting them.”
“Today at M’s kitchen, I went with the chef’s suggestion of “cold noodles” (which is the meat sauce noodle with soy bean paste, ask for cold noodles). The pronunciation sounds like Tsa Chang lian mein, and while my mandarin is terrible the food was thankfully not. The cold noodles, cucumbers, and pork sauce hit the spot in this warm California afternoon and i couldn’t be more satisfied with both the taste and my full stomach. 10/10 Would eat again. —Recommendations— For those who want a comforting dinning experience, Treat yourself to these delicious dishes: -general tso’s chicken -spicy diced chicken -green onion pancakes -braised string beans -house special beef -braised shrimp -cold meat sauce noodle with soy bean paste —Finger foods for your office/party— For those looking to feed your office finger foods ask for a party tray (I’d get the last 3 since they are more likely “known” by the people you are feeding): -spicy diced chicken -xiao long bao -pan fried dumplings -spring rolls -green onion pancakes When in doubt, do not be afraid to ask Monica the owner for suggestions. I’ve been coming here for the past 3 years and I have always left satisfied.”
“Great food but does not have a dress code. Should not accept customers wearing undershirt. It’s gross n tacky. It diminishes the restaurant’s ambiance.”
“Moobongri is a traditional authentic Korean restaurant specializing soondae ( blood sausage)!
We ordered:
- seafood pancake
- ox bone soup with glass noodle ( recommend )
-soondae soup ( recommend )
- spicy pork neck bone soup ( recommend )
- beef rib soup with glass noodle
I love how the soup also comes with rice, and some with glass noodle, very comforting food.
Parking: Small parking lot but you can also street park”
Takeout Restaurants
“I would like to say thank you to the owner and staff , they are really honest and nice people, thank you for giving me back my $100 bill that unknowingly drop on the floor yesterday and got it back today even though you don’t know who lost it you kept it and made sure the owner will get it back., we always eat here dine in and take out because the food is always freshly cooked and so so authentically good. Affordable yet delicious 🙏❤️😋😋😋😋 감사합니다 😊”
“It’s loud, it’s noisy, but the quality of the kbbq meats cannot be beat. I have been to Gen and all the Palace bbqs , but none compare to the quality of the meats here. I have to admit, Gen has xlnt training and their servers are on point.
Our grill was changed out frequently and our orders of meat came out generously.
Nothing is better paired than kbbq and a little bit of alcohol. Ziggles is a little hole in the wall on a strip mall with tight parking.
A little tip for you, you can actually park on the street in front of the strip mall so you don’t have to wait.
#highlyRecommend”
“BETWEEN THE REVIEWS w/ Rodney S
Q) So, Rodney, where did you go for lunch?
A) To Pak.
Q) 2pac?! The rapper?!
A) No, to Pak. I went to Pak Halal in Artesia.
Q) Oh, I see. Was this your first time visiting?
A) Yes, Rodney. A few Muslim gym buddies o' mine kept recommending Pak Halal, so of course I had to give the place a shot.
Q) What did you order?
A) Being my first time, I gave the Special Dishes display a thorough perusing.
Knowing I wanted a beef or mutton entree, after much thought & deliberation, I went all in on Pak Halal's Beef Nihari.
Q) Rodney, how was the Beef Nihari?
A) Spiced tender beef, swimming in flavorful broth. I enjoyed the Beef Nihari. I prefer a solid amount of fat to meat, and the Beef Nihari had just what I was looking for. Ample portions, with enough to fill up on. Speaking of filling up, the ginormous Garlic Naan provided a lot of garlicky carbs, made all the more better when soaking up with the Beef Nihari broth
Q) How was the service, and what are the seating arrangements?
A) Rodney, the service was good. The wait wasn't unreasonable. Being a small deli, there is a table or two inside & outside. Pak Halal is more an order ahead, grab n' go eatery. The railing outside Pak Halal acts as a standing communal table, in which I used to dine on my meal.
Q) Rodney, would you recommend Pak Halal?
A) Absolutely, Rodney! The food was great at Pak Halal, and when I'm in a hurry and not looking for a sit-down restaurant experience, I know I can head over to Pak Halal and order something to go, or enjoy a quick meal on the railing, before life's troubles beckon me, elsewhere”
“A really good place for some great Dosa (& South Indian varieties) and tiffin options in particular when it comes to Veg restaurants in the neighborhoods of Artesia. The restaurant lives up to its reputation for the original Tirupati branch.
THE FOOD:
We got Sambar Vadai, Paneer Dosa, Batura with Chole and Batura with Paneer along with rose milk. Sambar Vadai was spicy to some extent and probably because it was hot we felt more. It’s soft and nicely made. The Paneer dosa was very good, and the paneer tasted great as well. The Batura was excellent. Not so oily and seemed like it was fried in fresh oil. The Paneer gravy was kind of decent not the best but the Chole was so good. Been here 6 years before and it still remained the same: good at quality and quantity. Rose milk was usual like any other place.
SERVICE & AMBIENCE:
The place is well lit and gives a typical Indian hotel vibe. The restaurant gives a nice feel of having a good home made food especially the spice levels are pretty normal and sits well on your tummy. The staffs and waiters are extremely friendly, fast and make things easier while ordering/ serving and they still allow you to sit and dine past the closing time (unlike SriKrishnaVilas of Cumming,GA who really need to learn from them on how to value customers). Excellent customer service.
BOTTOMLINE: A very traditional South Indian restaurant that excels when it comes to South Indian food items and tiffin, with some amazing Customer service and great ambience with good quality food and priced reasonably well for the quantity offered. Would highly recommend.
MY PICKS FOR YOU: Dosa varieties, Chole Batura, South Indian Meals”
“We had our lunch at Taibat restaurant during our short visit there and had the Best halal Chinese food we’ve had. We ordered chicken creamy corn soup, steamed chicken dumplings, General Tsu’s chicken, Beef with green onion, lamb fried rice. All items were of good portions and tasted great.
Ambience and the service was excellent as well. Will definitely try to go again if I get a chance to visit LA.”
“I visited Thailicious in Artesia over the weekend. What a great little restaurant. I ordered egg rolls and what I call drunken noodle (they have another name for it). It was absolutely fantastic. Also, A++++ on customer service. This place is a little gem for Thai food. I highly recommend!!!”
“This location is seriously always busy whether it’s early morning or late at night. The drive thru makes it convenient. Make sure to download the app to accrue points.
I like to get the assam milk tea easy sweet. Half gallon is great for a family or small get together.
Use code 49039 when downloading the app 🤙🏽”
“I come here once a month to stock up on Indian food. The frozen curries are enough for 2 or 3 meals each with rice. the samosas are great and the lentil soup or dal is great for protein! I'll also buy a masala Dosa or idli's to eat with a mango lassie before going home. It's a great deal!”
“The food was tasty but there were some disappointments- we asked very clearly for very spicy and I made it clear that my wife is from Thailand and we are both accustomed to eating extremely spicy food. The food was not very spicy at all. I was disappointed by the lack of condiments and chutneys and also disappointed they brought so much bread at once and never offered fresh, so it was no longer warm and crispy by the time we finished. These are things I would overlook at a budget restaurant but this isn’t a budget restaurant. The food was good but I don’t think we’ll be back”
“The food is delicious and the service is very good! though I eat in, I always order more food to go to enjoy the next day.”
“We want to thank Hemal, Hetal, Saumil and the entire Rasraj team for being amazing caterers for our wedding day and reception! Hemal, Hetal, and Saumil worked with us months in advance to create an amazing all-day wedding menu that was unique, delicious, and incredibly creative. They walked us through numerous options and ideas during our tasting with our family and were extremely professional and on top of things on the big day.
The food was absolutely delicious! Our guests couldn't stop raving about the dishes, and we even had family from India commenting that some of the entrees were the best they had ever had. The fun presentations, like drinks and appetizers served pre-ceremony, were a big hit and added a special touch to the event.
Rasraj was fully prepared with all the equipment and supplies and arrived on time, ensuring that no one went hungry. The service was seamless, and their attention to detail was impressive. If you’re looking for amazing catering for your wedding or event, look no further than Rasraj! Thanks so much, Hemal, Hetal, Saumil and the Rasraj team!”
Drive-Thru Restaurants
“The homeboy coffee and Matcha drink was very good I was pleasantly surprised and I had the coffee cake, the waffle and the popular cookie croissant with filling. Everything tasted yummy and I will be coming back 👍 I’m not a big crowd person and it was busy on a Saturday. The place is a looking minimalist vibe and clean. I’ll go again on a week day and see if it’s not as busy but it definitely didn’t stop us from getting our larger order to us within 5mins.”
“came here w/ friends for a quick fresh wings + yap sesh ! it was so hot today but their fried wings were so crispy and they have 2.99$ pints of draft beer going on!
super friendly and patient service, perfect place to order food and take ur time yapping with friends.
i highly recommend the wings (house sauce) with cheese powder on the side, and I LOVED THEIR CHEESE BALLS! it was so chewyyy mochi and was a lil sweet.”
“Popo?! Where? Oh, Tampopo. They're right over there!
Tampopo Restaurant has been a long term tenant at the Artesia City Plaza. I remember dining at the prior occupant (Sushi Samurai, I believe), many years ago. Originally planning to dine at Katsumura, only to find they're not open Mondays, Tampopo became Plan B for some sustenance.
Lunch Specials & 50% off Sushi everyday
Tampopo ramen & gyoza lunch special-
Priced at $14.95, the Tampopo ramen & gyoza lunch special was a good deal. The broth was thinner than what was expected, and the ramen wasn't al dente (more spaghetti-like) to my preference. However, the bowl of soup had an ample amount of food with three thick slabs of tender pork belly.
The gyoza provided a nice textural contrast to the ramen, and were pleasurable to eat.
Service was good. Seating was readily available and the wait was minimal for food. Parking is at the Artesia City Plaza, which can become quite difficult to find during peak hours. Tampopo is located in-between Bakers & Baristas & Sweetee Thai.
Not ramen quite comparable to a dedicated ramen shop, Tampopo's ramen & gyoza lunch special is still a bargain for a filling meal. Things are expensive now, so I find Tampopo's reasonable pricing & ample quantities and good choice when in search of a meal option in the area.”
“A must visit to this hidden gem. My first bite took me right across the Pacific Ocean to South Korea. Don’t be fooled by the old exterior and interior of the restaurant as each dish brings you truly authentic Korean flavours. The beef bulgogi is the best I have tried.
Regarding the poor customer service comments from other patrons, I can imagine this is due to the level of English that the owner and staff speaks. In fact, all I heard while dining is just Korean (including all other patrons). We managed to somehow communicate with each other but I can only imagine the language barrier is a sign of the authenticity of the dish itself.”
“We’ve been eating here for about a year since we tried it for the first time. Everyone who has ever helped us has always been so nice and friendly! I’ve tried the birria ramen, birria tacos, asada tacos, chipotle pork tacos, asada nachos and asada fries. My favorite thing so far are the asada fries. I’m thinking of trying the chipotle chicken fries next time ☺️ 10/10 in my book!”
“Ciro!!! Wow! I want to take a moment to recognize an outstanding employee at Dave's Hot Chicken, Artesia, CA branch, Ciro!!! From the very first time we visited, Ciro stood out with his exceptional service and genuine positivity. He is consistently polite, respectful, and radiates a welcoming energy that truly enhances the customer experience.
Ciro goes above and beyond in everything he does. Whether it’s during a rush or a calm moment, he remains calm, efficient, and professional. He handles pressure like a pro. Always with a smile, never missing a beat. It’s rare to encounter someone who brings that level of dedication and grace under stress.
Employees like Ciro are rare gems. I strongly believe that he should not only be recognized but rewarded. He is exactly the kind of team member that any business would be lucky to have.
He truly deserves a promotion and continued recognition for his outstanding contributions. Thank you, Ciro, for being consistently amazing!”
“Honestly I don't understand the bad reviews. My husband and I absolutely love their food and love supporting them. My favorite thing about this restaurant are the cold dishes. You seldom see restaurants with a cold dish bar like this these days. The restaurant is clean, it's clearly a small family owned business that's trying to keep it traditional, price is extremely reasonable and portions are GENEROUS. Not to mention the food is very very authentic and delicious. We don't live nearby but a lot of family does, and when we're around we only come here. This place is great for take out and dine in is always nice too, never a wait. We just love supporting them.”
“Hidden Gem, this place is HELLA slept on & needs more love. Food was great, Service was great and not rushed ?
Now for the atmosphere: Music was good, Vibes were cool. I would say the owners should give the Restaurant a mini makeover with the Walls and TVs / bathroom updated.
Besides that food is great here & in my opinion better then GEN kbbq ?”
Cheap Eats
“Gangnam Kimbob has 20 different kinds of kimbob to choose from! They have tuna, pork cutlet, shrimp tempura kimbob and more
?? We ordered
- bimbim kimbob ( spicy mix with bulgogi & veggies )
- pork belly with veggies kimbob
- cheese rice cake
- fish cake soup
It’s a fast - grab & go spot for some delicious kimbob take out :) price range is reasonable - around $10 for a pack of kimbob
Parking: It’s free parking lot but busy weekend- can street park”
“Really good food and nice decor. Unlike most Bangladeshi restaurants in southern california the ambience is clean and presentable. We went on a monday for brunch and had paratha with goat curry, Begun bhaji and mixed veggies. The goat curry was heavenly and the paratha was really good. The cooking style has a home cooked feel to it. Highly recommend it.”
“That’s awesome! El Pollo Loco really does have an impressive history. Founded in 1975 in Guasave, Sinaloa, Mexico, by Juan Francisco Ochoa, the brand quickly gained popularity thanks to its signature flame-grilled marinated chicken—a technique that set it apart from other fast-food chains.
What’s even more impressive is how it expanded into the U.S. (starting in 1980 in Los Angeles) and grew into a major player in the fast-casual Mexican food scene. The fact that they still focus on fresh ingredients, real fire-grilling, and bold flavors after all these years speaks volumes about their commitment to quality.”
“William was so kind. Some location don’t make it the same like this location. Like i always get the taro slush but its watery but here in this location He even make some customized drinks for the same price. Taro, honeydew slush and Q.Q milk is amazing!! 10/10 would still come back at this location!”
“We just had time for a quick stop for coffee and tea in between some retail therapy; so we chose Lollicup at Cerritos Mall. It was a great choice as they had an ice blended coffee option that was very cool and refreshing, and we also ordered the Strawberry Sunrise tea with boba; which looked like a meal all on its own. They made our order pretty fast for a Saturday amongst a pretty busy time. I wish they would offer different sizes as I wasn't that thirsty, and the only size they have is 24 ounces. I couldn't finish the whole thing, but it was very good.”
“Testy food…very nice respectful staff..we enjoyed testy yummy food 🥘”
“We have been going to the seafood House for over 25 years. The food is excellent and the service is great. It's one of the best dimsum restaurants in Southern California.
Parking: We have always been able to find parking at different times of the day.
Kid-friendliness: We have been taking our grandkids for over 20 years, and we still take them today!”
“Our first time to try this place ( Tuesday 1130 a.m.). First negative point was the narrow tight parking spots of the shopping center. You'd easily get a scratch/dent on your car . The next point .. the food prices are pricey ! ( about $ 6 to $7 bucks higher than other comparable eateries). However, to be fair, once we started eating our lomi n fresh lumpia.. it was a big wow.. it's a real sarap n the servings are huge. So it's still ok to eat here unless you don't mind the tight, narrow parking spots. Don't bring your Teslas, Mercedes n other elegant cars you may have esp on buffet days. The restroom doors by the way are supposed to be self closing n not prop opened per health regulations.”
Latest Reviews
Most Popular Restaurants
“Ciro!!! Wow! I want to take a moment to recognize an outstanding employee at Dave's Hot Chicken, Artesia, CA branch, Ciro!!! From the very first time we visited, Ciro stood out with his exceptional service and genuine positivity. He is consistently polite, respectful, and radiates a welcoming energy that truly enhances the customer experience.
Ciro goes above and beyond in everything he does. Whether it’s during a rush or a calm moment, he remains calm, efficient, and professional. He handles pressure like a pro. Always with a smile, never missing a beat. It’s rare to encounter someone who brings that level of dedication and grace under stress.
Employees like Ciro are rare gems. I strongly believe that he should not only be recognized but rewarded. He is exactly the kind of team member that any business would be lucky to have.
He truly deserves a promotion and continued recognition for his outstanding contributions. Thank you, Ciro, for being consistently amazing!”
“We went for the first time today and boy was it delicious! I had the brisket bowl my husband had the 405 sandwich and we shared the brisket loaded fries, it was all delicious there was nothing left! Cudos to the person that is smoking the meats in Artesia location and the staff😊”
“The best taste ever. Real Koreans, go here.
It's so, so, so delicious, and I haven't been able to get my mouth full since I ate this place from Korea. I'm sure there's no such delicious malatang anywhere in the world, not even in mainland China. It's so delicious that I wonder if something was really done to the soup, and it's so addictive that I'll be eating it for a week. I think about it three times. Please, please drink it. Please.”
“First, they bring out a small bowl of salted, roasted peanuts to snack on while you peruse the menu. The egg drop soup feeds 3-4 people. It’s huge. The dinner portions are massive. The service was absolutely 5-star and fast! We were encouraged by the fact that most of our fellow diners were Asian, and there was a steady flow of traffic. The staff were incredibly helpful and friendly. It was a seamless experience.”
“I'm very pleased with the food, taste and service. Definitely try the chicken Tika marsala.”