Restaurants in San Francisco

“Liholiho is a fantastic restaurant! The space is modern and beautifully designed, with an open kitchen where you can watch everything being prepared, which adds a lot of energy and transparency to the dining experience.

The service was very friendly, attentive, and quick. The cocktails were excellent, and even the non-alcoholic one I ordered was made with care and tasted great.

The food was outstanding. The bun with beef tongue was extraordinary, the tuna tartare and ceviche were perfectly balanced and fresh, and the shrimps with crispy rice were especially memorable. All dishes showed creativity, originality, and were prepared with high quality ingredients.

For three people, including first and main courses, drinks, and one dessert, the bill came to $260, which I found fair for this level of quality. The only minus point is that the restaurant does not offer coffee, which would have been a nice way to finish the meal.

Overall, I really enjoyed everything at Liholiho. Highly recommended, and I hope I will get to return again!”

“The food in this restaurant is delicious, I hope you have time to try it.”

“everything about the restaurant, from the heated outdoor dining, people who work there, the food so deliciously great especially the one that prepares and cook it, THE CHEFS, amazingly incredible they are and not so pricey above all.”

“Amazing food and wine, great view”

“This restaurant was born out of Hong Kong Lounge II, which was one of our favorites. This met our expectation. So glad to see returning staff from the prior location providing the same amazing service. Food was outstanding. My next adventure will be chicken feet.”

“What an amazing culinary experience! We had a three course meal. The waiter was very helpful, friendly and had great recommendations! I highly recommend this place if you're in San Francisco!”

“I went to KEN for my birthday and it was absolutely phenomenal. The fish was delicious; so many new flavors and combinations; the chef was superb - talented and entertaining, with great attention to detail. The service was impeccable. I cannot say enough good things!”

“Nice, solid cocktail bar. Small in a good way, but it can get packed. It's hard to get a drink then given that they only have two bartenders. Found it randomly while walking after visiting San Ho Won.”

“My friend, Mike, who lives nearby with his wife, raved about it so much that my BF and I decided to come after a short trip to Marin. It was everything that he described and more. It was fantastic! Excellent food and atmosphere. Will definitely add to my list of favorites and will recommend to my Palo Alto friends!”

“Lee C was our bartender and so dang hospitable! Nice seating area and excellent bar of choice during flight delays. Tvs full bar kolsch beir! The bartender is what got us to have another just so friendly & professional”

“Visiting San Francisco all the way from Texas and we 100% recommend this family friendly restaurant. The food was authentic and delicious. We left no crumbs. The customer service was also amazing. Muchas gracias por todo! Volveremos muy pronto!”

“Randomly stopped by this place. Just to get Miso and couldn’t stop ourselves and ordered some sushi.. Food and atmosphere were amazing!! I believe somebody heard that is my birthday and brought for me ice cream!! It’s was cherry on top! Definitely coming back!!! 💗💗💗💗💗🥳🌸”

“Their service is fast, friendly, and the food is delicious!!!”

“A great way to experience a four course meal at an affordable price, with delicious food. We will definitely be back.”

“We had dinner there and the food was delicious…. The fried quail was the star. The starters were excellent. Very recommended restaurant”

“Quintessential experience of culture, top quality authentic food, and a staple. If there’s a place I’d want to help carry San Francisco culture this is one of them. So lucky for it and you’ll multiple returns to try different taco, burritos, and their great aqua Fresca. Got their mangoes and it hit the spot”

“Awesome yummy food with a friendly atmosphere and Great Service”

“Exceeded expectations. The concord grape shaved ice was probably the best dessert I've ever had in my life. Other highlights were the savory flan, rockfish taco, and uni mole. Staff were delightful to boot.”

“The service was amazing, rhe server is soo nice and attentive. The pizza was good, crispy thin crust, sauce had a soft taste pretty good, the ingredients were really fresh and tasty!”

“Truly authentic Calabrese style Italian cuisine takes us back to Nonna’s kitchen”

“Bring on the funny 😁 happy anniversary Lisa good times great atmosphere!!!”

“Everything we ordered was good. In fact we couldn’t eat it all. Your pizza was so delish! Never had chow fun wrapped up in little rolls but it was pretty good. Your shaking beef salad was good too. Definitely a dining experience in Asian fusion!”

“A lovely dinner experience at Aziza. The food was exceptional, and well presented. The service was also outstanding. The staff person was helpful and friendly. Overall, a great time was had!”

“Get there early if you want a seat. Their Whiskey Sour is absolutely perfect And they have actual food if you like that kind of stuff🍸🍹”

“I have been twice and so far everything has been delicious. I need to go back a few more times to try everything on the menu. Don't forget to save room for dessert. The cocktails are fantastic.”

“Amazing service and food!!!!”

“Watermelon 🍉 Roll; no rice, refreshingly good Fried seafood chips appetizer; I wanted it as a meal it’s a different yum 😋 Ice cream sandwich wow!”

“One of the best tasting pizza I’ve tasted I highly recommend this place.”

“Really good pizzas! Loved the crusts and the sauce.”

“Cozy place, great location, loving people, delicious food and drinks - any time of day! 💕🌷 I stop in as often as I can.”

“We walked in on NYE without a reservation and they graciously found us a spot in the bar area. Service was on point and staff were festively dressed! I love a crafty cocktail but most are too sweet. I had the Smokey mezcal cocktail 🍹. Perfection. Appetizers were delish as well. Perfect way to start our NYE celebrations.”

“Holy Schnike!!! The food is incredibly delicious, the non-seafood versions I am getting are the most amazing tastes. The Wines paired with the dishes are inspired and spot on.”

“Food was very tasty and well prepared, staff attentive and responsive, ambience is perfect”

“Best Omakase in town.”

“I felt like we were back in a Michelin starred restaurant in Provence eating here. I loved sitting at the counter and watching the sou chefs prepare and dress the dishes. It was the first time since then that we got to enjoy Monkfish. A rare find! And cooked beautifully with a light curry sauce. We did the 4 course option and were stuffed after, it was a lot of food but well priced! The strawberry gelato desert with geranium foam was a memorable and perfect ending to the rich meal. The staff was attentive. We will definitely go back as they change their menu daily. Truly an unexpected gem to find on a random corner of the mission.”

“What a treat! Highly recommend”

“I cannot say I had a bad experience. Everything was my favorite”

“Best vegan meal I’ve ever had, went twice in a four days it was that good ❤️”

“Always delicious and awesome service!!!!”

“This review is particularly for the Ilna pop-up on Sunday nights. Maz, the chef, cooks with so much passion. He collects the best ingredients from local farmer's markets, even using his background as a wine maker to create special ferments, and shares his family's Lebanese origins with so much care in each dish. The meatball and prosciutto are not to be missed!”

“Hostest and barman were excellent as we waited for our table. The cocktail he recommended was perfect. This is the best dinner we have had in SF. The duck gnocchi, osso bucco pasta and focaccia were all divine. They brought out a special dessert for my sister as it was her birthday dinner. Waitress was the perfect level of attentove without interrupting us too much. I can't wait to come back”

“One of our favorite spots in SF! The food and service is always great and the wine list is excellent. And the experience is never rushed. We will continue coming back for years to come!”

“Best non-traditional sushi that I've ever eaten”

“~This is such an amazing little Detroit Red Top style pizza joint w/ unique locally sourced fresh ingredients. The staff are attentive, accommodating & pleasant to interact w/. They really make you feel welcome like you are eating a pie @ a friend's place. There isn't a bad item on the menu. I always look forward to coming back!¡!🤤😋~”

“Intimate and cozy bar with an excellent wine and beer selection. The interior is gorgeous but small, dominated by the bar. The walls look like they’re made of green velvet but it’s actually concrete. The service was friendly, and they made to sure to keep our glasses full. The food is from Ernest, which was a treat. The bread is from Rize Up Bakery and highly recommended with the wine.”

“Needed to pick up a quick dessert after enjoying the most amazing pizza a few doors down at Outta Sight. Gateway drew us in with their stacks of pink donut boxes--an immediate sign that this is a legit donut place. Our go-tos: blueberry and crunch which were immediately recognizable in the glass case. The lady behind register was very friendly and before we could assume it was cash only, she brought the POS out for us to tap and go. Gotta love it when a humble mom & pop keeps up w/tech. One excited bite out of each donut and we knew that Gateway would be our fav shop in the city. These donuts are AMAZING. They're fresh but more interestingly, they're sweet without being sickening (think opposite spectrum of a Krispy Kreme). I'm sure there's some kind of sorcery involved behind the recipe, but whatever they're doing is incredible. Even the small detail like the blueberry colored dough inside the donut is testament to their special touch. By the way, 2 donuts only cost us $3.75! What a deal.”

“CJ and team are excellent. The commissary is well maintained with all the equipment you'd need and if they don't have something they are open to working with you to figure out a solution. Super helpful staff and overall good people that you're sharing the space with. Would definitely recommend if you have a food business and need a licensed commercial kitchen. The staff are responsive and action-oriented which feels essential when working in a shared space.”

“Open late night after a show for munchie sustenance. Mostly donuts, but the lemon square bomb. They had drinks too. Filled bar was all wonky and didnt get filled right, kinda spendy, but appreciate they were open late!”

“Best staff at any JIB! They greeted me as I entered, they were courteous, fast and efficient . I have new weekly appointment in that neighborhood; so I will most likely be stopping by to get my Chocolate Shake fix!”

“😋😋 good eating experience”

“Fast service but wasn’t much customer at the first it always slow down”

“Like a lot of other food places, at present, in the City of San Francisco, no restroom. Not even for paying customers. Accepts EBT Food, for anyone that might need to know.”

“Yaaaaaaaaaaaaaaaaaaaaaaaas.”

“Had a wonderful time at Sandy’s! Their sandwiches are so tastyyy and they have THE BEST coleslaw in the world, very dill forward. Great service too, everyone is so kind”

“Breakfast is definitely the best thing here.”

“I am Italian. We passed by here by chance in 2017 and apparently 8 years later we are still talking about it. A dive into the past and a focaccia to remember; a bit on the soft side compared to the way we have them where I am from. Packed with care.”

“Great tasty stop at the end of the day. Love the friendly staff”

“Tiny, cozy cafe in the Outer Richmond (31st Ave x Clement). Great values eg house coffee for $2, big and yummy 😋 daily special sandwiches for $4.95. Very nice people, too 😊”

“Great food and the best margaritas.”

“fantastic little restaurant - excellent wine list and great beef bourgogne”

“A great place to sample authentic Sardinian cuisine and wines. The quarters are relatively tight and the noise level commensurate, but nevertheless a very enjoyable experience.”

“Definitely not your typical brunch. We loved the Filipino inspired creations. Don’t skip the French toast with caviar hollandaise, crumbled bacon, and shrimp. It’s AMAZING!”

“Went to Popi’s for the first time for HH. Awesome food / drink options for a very reasonable price. Quick, friendly service, delicious snacks on the HH menu (oysters, mussels, and baby fried shrimp sandos). Got some bread and butter to dip the bread in the mussel broth. Sat outside on a beautiful (but windy) day. Highly recommend!”

“this is the best lobster roll i’ve ever had in my entire life. such meaty and buttery pieces. got the truffle butter and it was so amazing. please open one of these in toronto i am begging you i will eat there every day! the staff was so kind and cool. i don’t like the chairs but otherwise everything was perfect!”

“Rich dishes, very delicious”

“Best gelato in San Francisco.”

“Lovely friendly Italian wine bar and delicious restaurant. Fresh innovative salads, pastas and main courses. Highly recommended.”

“Feels like family when you're there, with uncommonly warm service. Breakfast is as good as it gets. The owner makes his own hot sauce and I took a couple of bottles home.”

“The usual wait time is 20-30mins always but if you go solo or as a group of 2 then wait time is ~10mins. I got the classic I think it was a solid choice but the lamb one because of the broth was so much better.

Don't forget to follow @ellie_travel for more food and travel related content 💕”

“Great leisurely lunch with girlfriends. Staff was friendly attentive. The butternut squash ravioli was to die for! Nice ambiance (we sat outside). Enjoyed!”

“Amazing service and food!!!!”

“Every dish truly amazed me!
The flavors, presentation, and attention to detail were outstanding.
I’m a huge fan of uni, and theirs was absolutely delicious — fresh, rich, and unforgettable.
The chef and staff were incredibly warm and attentive, which made the whole experience even better.
Highly recommend!”

“Food was amazing! Great atmosphere and friendly attentive staff!”

“I recently celebrated my birthday at Kiln SF, and it was truly unforgettable. We indulged in their 20-course tasting menu, which was a culinary journey from start to finish. Each course was beautifully presented, thoughtfully explained, and absolutely delicious; an experience that went far beyond just a meal.

What really stood out was the level of detail and personalization. At the end of the evening, the staff surprised me with a Polaroid photo of my husband and I, and a customized menu with our name’s and celebration printed on it. It felt so special and added such a personal touch to the celebration.

The atmosphere was intimate yet lively, with Kendrick Lamar, Mac Miller, Kid Cudi, and similar artists playing softly in the background, creating such a cool and personal vibe that elevated the entire evening. The service was impeccable, and every bite showcased the creativity and passion of the kitchen. Kiln SF exceeded all expectations and made my birthday feel incredibly memorable.

Highly recommend this spot if you’re looking for an extraordinary dining experience in San Francisco!

Thanks again, Kiln! 🎉🥂”

“Amazing dining experience. Worth the price”

“great food and cocktails, bread to die for”

“Great atmosphere, impeccable service, friendly & welcoming staff. Most of all, great food. This is our second time and it didn’t disappoint. We’re visiting from SoCal in Orange County. Thank you!”

“Loved the decor and the vibe，great place to hang out with friends.The food was absolutely delicious! The flavors were spot on.If you're in the area, this place is a must-try!”

“San Francisco Wine Society was outstanding. Danielle was incredibly responsive, organized, and genuinely invested in our event’s success. She anticipated what we needed—offering full event guidance and clear communication every step of the way.

Even though I was managing the event remotely, Danielle made the process seamless. She was hands-on, detail-oriented, and ensured everything came together flawlessly. As an event manager, it’s rare to find a venue contact you can trust completely—but she made it effortless.

This was our second year hosting with San Francisco Wine Society, and they once again exceeded expectations. I was able to plan the event quickly thanks to the responsiveness. I can’t recommend this venue enough for anyone looking for a high-touch, dependable, and truly exceptional partner in San Francisco.”

“Incredible food & wonderful staff!”

“The food smacks and the music they play always slaps.”

“The chocolate mint cookie was very good. Slightly stressful purchasing process: long but quick line, we couldn't see their vegan options until we were at the pay counter with the cashier waiting for us, and and had to select and bag our choices from the cases on the spot if we didn't want to hold up the line. It was a Saturday afternoon. Maybe there are days when you actually have a chance to look for the 'vegan' label and evaluate your options.”

“awesome wine experience. Chris and his team are really dedicated sommeliers and love sharing their knowledge with you. i highly recomend this place. welcome to the world of wines.”

“Amazing food, attentive and knowledgable service made for a memorable first night in San Francisco!!!!”

“The ingredients, the flavors, they're all top-notch.”

“Brilliant flavor combinations and beautiful presentation. The gaeng bumbai aubergine has the the right amount of heat without being overpowering.”

“My wife and I had a spectacular experience at Akiko's recently. The food was thoughtful and delicious, and the service was excellent in every regard. We cannot wait to come back!”

“7 Adams is a great restaurant for European cuisine suitable for any occasions. It is a little bit tightly seated but the crowd wasn’t too loud. Staff were friendly and attentive. Food is well proportioned and balanced. Pacing of food is perfect. Never a moment did I feel like I was hanging and bored. My favorite dish is the halibut, which was tender and goes really well with the sauce. Dessert was just ok but I am not a dessert person anyways.”

“Another brilliant visit to Sorrel and Alex Hong continues to reign as my current favorite Chef! 🤘🏼If you haven’t been to Sorrel, go. Total genius.”

“Great food and ambience here!”

“The view is comfortable and the dishes are exquisite. It is highly recommended.”

“Tasting menu was tailored for the 4 vegetarians/pescatarians out of 5 in our group. Each item was very tasty and we enjoyed to the last bite. Servers were very professional and knew their stuff. Since we were there for our anniversary, we received a card from them which basically thanked us for making them part of our celebration. Classy touch!”

“Excellent Japanese cuisine, service and staff are wonderful and helpful”

“Have been here a few times now, and Tiya has been consistent with the quality of food and service. I ended up taking their tasting menu everytime so can only comment to those .. and they never disappointment. Being a person of Indian origin, I must say that they have done justice to the flavours of India... a modern take on traditional flavours while maintaining the true essence.”

“The best omakase and multi-course dinner I’ve ever had. We came to celebrate our anniversary here and a great time. The atmosphere was perfect and the food/fish were literally hands down the best I’ve ever had. If you want high quality omakase where every bite is the perfect blend and diversity of textures and flavors you must go here.”

“썰 was an memorable experience. Every dish was beautifully executed. For a Korean American, the ingredients were an emotional process. While each dish focused on/showcased the high quality of ingredients, the flavors were a nuanced balance between Korean and Western cultures. Choosing quality over local at each crossroads, many evoked memories of my Korean childhood.

The lynchpin for this beautiful evening was when the chef unexpectedly spent time with us; shared a rare insight behind the scenes. At our table, few were from the East Coast or not Korean American, thus not realizing the backstory to arriving to this moment. I so appreciate the honesty as validated the constant struggle between balancing Korean/American expectations, especially in this time/place. To tie such a diverse audience, the chef executes well.”

“Graceful, elegant, but most importantly delicious.
Fresh pasta with bold flavor profiles make this restaurant stand out.
I would be delighted to eat here again, if only for the prompt and friendly take service.”

“An exceptional dining experience”

“Every drink is handled with care.”

“Best Japanese Curry in town !”

“I know where Lucy Borden’s remains are. She was delicious. Barbecue was great, but the menudo was the best!”

“Awesome Tiki Bar and a must visit if your into Tiki or themed bars”

“Marshmallow fluff;) Loved the Milkbomb sandwich! Will definitely go again;)”

“Food were great and delicious. I had the food delivered to my place. Everything was great except for the delivery person was half an hour late. I don’t feel it should be mandatory to automatically give 20% tips if I’m not sure if my delivery person is coming on time. Doordash tend to make other stops.”

“Lavay Smith sings there on Sunday evenings”

“Simply THE best deli in SF!!”

“Jane is my favorite bakery in San Francisco!! Wide variety of delicious pastries and amazing selection of bread - try the cardamom bun, pistachio strawberry Nutella tart and purple corn bread - also fresh salads and sandwiches.”

“Really nice fair..lovely Americana incredible surprise in the Sunset.exactly what soccer player needs for good fuel.from salads to wings to DIE FOR!!!this place is 55.or even 5.2/5..craft well and sauces..REALLY...great street vibe or in back quiet.”

“The lady that owns the shop is so sweet and her service was amazing! The pineapple buns were still warm and very fresh. There’s also a huge variety of moon cakes to choose from! You can tell she takes pride in her business and everything is made with love.”

“This was our first time trying House of Pancakes, and let's just say--the name is definitely misleading in the best way. While you might expect a traditional breakfast spot, this cozy, mom-and-pop-style restaurant serves up hearty Northern Chinese dishes packed with flavor.

We came with a large group of extended family and were impressed with how accommodating and friendly the staff were. They even made thoughtful dish recommendations based on our group size and preferences, which made the experience even better.

We ordered quite a bit to share:

Beef Pancakes (a house specialty)
Lamb Skewers (spicy and non-spicy)
Lamb Dumplings
Pork Dumplings
Lamb Stir-Fried Hand-Pulled Noodles
Fresh Cucumber Salad

Overall, the food was delicious and flavorful. That said, if you're not a fan of lamb (like me), just be aware that the lamb skewers and dumplings can be a bit gamey. The spicy skewers helped mask it a bit, thanks to a generous sprinkle of paprika.

Surprisingly, I really enjoyed the lamb stir-fried noodles--the lamb in that dish was melt-in-your-mouth tender and tasted more like beef than lamb to me. Unfortunately, I couldn't try the beef pancakes due to dietary restrictions, but my cousins absolutely loved them and said they were a must-order.

The pork dumplings were a standout for me--juicy, flavorful, and perfectly cooked. And the cucumber salad was refreshing and balanced everything out nicely.

The restaurant has a small, casual diner vibe that gives it local charm--nothing fancy, but welcoming and perfect for sharing a flavorful meal with family or friends.”

“great sandwich. the best in the city”

“A very cozy place in the financial district. Even though we went on a weekend, there were still a lot of people working there. Their pour over coffee is reasonably priced and they also provide coffee beans in the shop. I like the paintings they have inside. The coffee also comes with a postcard telling us where the coffee beans come from and the history, which I think is very nice. If you like coffee, I recommend giving this place a try.”

“It's amazing, I highly recommend everyone to go here”

“Excellent, all around. The food continues to be delicious and plentiful. The owners (5 brothers) and a sister are exceptional. Brother #5 takes the time to meet with his patrons in the midst of cooking! A special place to dine.”

“We visit ISA several times a year, and we’ve always been delighted with the food and service. Their classic dishes are a welcome relief from other restaurants attempts to be unique but failing the good taste test.”

“We stop Here every time we go through San Francisco. Their coffee is marvelous and the pastries we have tried are delicious. The atmosphere is definitely San Francisco neighborhood welcoming and the mural Inside reminds me of an Italian village. Don’t miss this stop.”

“Visited this place about a month ago while in Oakland. Went to San Fran because the person I visited raved about it. Awesome service the noodles were one of a kind and the crab was delicious!!!”

“This place was one of the best highlights of our trip!! Real Italian food. The owners were real gentlemen. The way that they worked that restaurant was amazing. I was amazed by their food and service, both authentic. My friend and I had the best time. We would go again and again!”

“One65 was an amazing discovery on our trip to San Francisco. Having spent the first half of our life in Montréal, Québec, Canada where it was hard to find a bad restaurant, we were absolutely amazed by this Bistro which looks more like a high end dining experience. The menu online & the photos attracted us to this location but we were amazed by the well timed service, the crisp white tablecloths, the table setting and the pleasant and calm atmosphere. My choices of charcuterie platter was perfectly sized; the chicken & the pork rillettes where a wonderful surprise. My husband had an onion tart with the crust as perfect as they get & which I envied. He loved his halibut, moist and tender and I raved over my grilled half lobster, so tender that I found myself munching on the shell parts as well. My bread pudding was not of overwhelming size & perfectly flavored. Don chose the Affogato (scoop of vanilla gelato « drowned » with a shot of hot espresso). We wanted to go back today but they are closed on Sundays.?”

“Besides the great Ramen Tan tan, make sure you get the fried chicken, Karage, only in japan i had it so good, the best in SF, a real japanese restaurant!!!”

“Definitely San Francisco Bay areas. Best burgers, amazing fish and chips very favorable, savory kebabs and great tasting Gyros.”

“Menu is fun and unique. The Beignets and Crispy Collard greens are AMAZING!!! Can't wait to go back and try more dishes.”

“The food was excellent and mouth watering! The staff, friendly and attentive. I highly recommend.”

“Overall the food is good and staff are nice. One dish I ordered never got entered to the kitchen but even though servers were aware, the issue didn't get fixed or addressed despite asking twice. Other than that, it's a good new neighborhood addition.”

“Truely amazing Baklava.. Cant beat fresh all day. Flavors are all on point”

“This restaurant is great in everyway , the food,the crew ,the coffee (ufff excelent) and the place in general is great to relax and enjoit every moment you're there.”

“When people say the food is good, they mean the food is good. But when I say chef Toby's food is GOOD, I mean you can taste the potency of the flavors, the presentation is colorful and enticing, and the atmosphere of his pop-ups, events, and store-front.”

“Excellent food, clearly popular with tech conference goers (so crowded, trendy and loud), service was mostly great (watch out on food allergies), beautiful setting, classic SF elevated dining experience. Oysters were really good and fresh; our table had the swordfish, blackened cod and risotto - all excellent. We brought our own wine which once they figured out what it was they offered to decant it - all and all a really nice meal. The one watch out is we had someone allergic to gluten and another to dairy which we pointed out multiple times and they still brought us a dish that had diary - had to ask again to have it removed - once pointed out they quickly fixed it and verified everything was okay - but we really should not have had to ask a second or third time and then ask for an item to be removed from the table.”

“Sooooooooooooooooooo delicious”

“The food is sooooo good and delicious with a very nice ambiance and atmosphere in their patio dining ..”

“Very peaceful spot full of both locals and tourists speaking many languages. I spent almost 4 hours there. A bit on the small side. The one in Portland Oregon is much larger.”

“In at 6pm. Excellent, efficient service. Great food. A bit pricey but it is SF. Packed to rafters!! Actually good to see, makes the world seem normal again. We had a table right by the bar - over the top noisy, but it is a small place. Be back every time we can.”

“A love letter to all of my fellow chocolate lovers 🍫 you will be so happy you came here! 💗 The chocolate at Ghirardelli has always been a delicious treat but the San Francisco store is a whole experience!”

“The vibe is crazy!!! DJ is great food is great!!! Service super great!!!!! Highly recommended!!!!”

“Octopus was very very delicious”

“Great healthy food and excellent view”

“Worth i. The view is everything and the food delicious”

“The food is absolutely delicious, the atmosphere is luxurious, and the view from the windows is stunning”

“I have frequented other RHs before, but had not been to RH The Palm Court San Francisco, and I must say it was phenomenal! Although it was a lunch visit, there is nothing better than good company, sensational food (had truffle and regular fries, vegetable salad and kale caesar salad both with grilled shrimp, choc chip cookies accompanied with raspberry sorbet and vanilla ice cream; but were seasonly saddened no gelato), Joe (our server) was so kind, professional and proactively efficient, and the ambience that provides the entire dining experience like someone has hugged you, or the surroundings just make you happy and content. This RH The Palm Court does that! I have been debating having my 65th birthday at RH at the round table that seats 14 people. Hmmm... we will see if that is feasible. Until that decision is made, thank you, and we WILL be back again!”

“Good service and good food😋”

“Having lunch in this incredibly beautiful space was a true treat. Everything was just perfect from the service, attention to detail , the food and the ambiance. It is now going to be my favorite lunch spot when I am in San Francisco.”

“Great Food and Service will always come back when visiting San Francisco”

“The coffee here is amazing and it’s a great place to work. They source directly from Columbian farmers and there’s an option to send tips directly to farmers. A latte is $6.50, and they have some interesting syrups you can add on (banana, maple, blueberry, etc.).”

“All five stars across all dimension! The fish is so well done and tender. The seafood is done very well - the seasoning is just right so you can taste the taste the freshness of it. Highly recommend!”

“Superb! The cooking show is very nice!”

“This place is amazing, the owners are so kind and really care about community events. All the food is always amazing, some of the best coffee and they make everything from scratch in house!”

“They take coffee to a whole new experience. They use quality beans, make quality drinks, and have quality staff (Shoutout Clara!). Definitely has become a neighborhood favorite for me!”

“We saw there was a long line and figured it must be really good? We got a slice of pizza and it did not disappoint! The pizza melted in your mouth and had so much flavor! We really enjoyed trying it!”

“Food quality is consistently great. Prawn biryani, garlic naan, and mango chutney together felt like dream combination. Staff made sure everything was smooth, water glasses never empty.”

“I definitely recommend this place because of the great original taste and quality of the tatar national cusine!
I'm originally from Kazan, Tartarstan Republic, and the the food serving here, remind me about my homeland and my grandmother's home-made pastries. 😌💛
Don't pass and check AyDea's amazing ochpochmak serving with broth and salad; pelmeni, and herbal tea! We'll definitely taste other delicious tatar food here next time!
Thank you for the warm welcoming us here and your care about guests by the people who work here and who appreciate snd love Tatar cuisine and culture.❤️
*Children tatar books were a special surprise to remember reading on tatar language!
🅿️ We found 2 city public parkings marked with blue signs on the street: on the same intersection and 3 block away, cheap and close to the cafe.”

“This might be one of the nicest place I have been in SF. Great wine selection, very nice bites, great ambient. The 2 Italian owners are just amazing people. Highly recommend.”

“Headed in today for pizza and a beer after hearing great reviews. Neat little gem. My kind of place. Pizza is incredible. Reminds me of back East growing up in NJ/NY Philly area. Closest pizza I have to back home. Beer selection on draft and in bottle is also incredible. I def will be going back. I wish I found this place sooner as I live in neighborhood (3 years now) Only thing I would change is making it more known in neighborhood. I’ve walked past this place 100 times and had no idea it was a bar with awesome beers and INCREDIBLE pizza. From the outside u have no idea. I only found out from great reviews online. DEFINITELY TELL A FRIEND/FAMILY. Check it out for sure”

“We celebrated our wedding anniversary at Together Wine Lounge. The owner, Rob, is super knowledgeable and friendly. We tried out new varietals of different wines and had a great time. Food is also excellent! Highly recommend the duck Mac & cheese!”

“Nouvelle Asian cuisine. We enjoyed the tasting menu, which offered many delicious and artistically presented courses including two desserts, all for a reasonable (by San Francisco standards) $120 per person + drinks + taxes + tips, bringing the actual total to $200 per person.
The Happy Crane cocktail made is a gimlet style drink, small yet so tasty that one of us ordered two of them!
Each course was presented promptly. Understandably, given the rapid rise in popularity of this new dining spot, some of the wait staff appeared to be still in training. That said, servers were eager to please and friendly.”

“Best Chai in San Francisco. Me and my wife came here on our trip recently, we loved the Chai at this spot, and kept coming back for the Chai! If I was living in SF, we'd be a regular at this place! Get the Chai!”

“So glad to know that our favorite Hong Kong style noodle place is back at the same location as the late Beyond Cafe with apparently the same chef but new owners and an expanded menu! Their wonton noodle soup (exquisitely complex broth with taste of dried scallops, springy noodles, and perfect wontons with juicy ground pork and plump shrimp) and spicy beef brisket noodle soup (tender chunks of gelatinous beef in a nicely balanced spicy beef broth and springy noodles) are so good it will be difficult to try other delicious looking offerings on the new menu!”

“The food was delicious and so were all of our wines, but unfortunately the servers didn't know how to handle an allergy, which left a bad taste in our mouth about the whole experience. I'm writing a review in hopes management will take training their servers about allergies more seriously! We arrived at 5 PM, so when the person who brought our food out wasn't able to understand what we needed regarding the allergy, there were plenty of staff available that could have helped out. Instead we asked that person 3 times, and then 2 other servers. Only one of the three staff members correctly informed us of the type of nut and understood that we needed new utensils to avoid cross contamination - it was a big distraction to our otherwise enjoyable meal.”