Restaurants in San Francisco

“It was our first time and we were definitely pleased. Everything was delicious!”

“The food in this restaurant is delicious, I hope you have time to try it.”

“I went to KEN for my birthday and it was absolutely phenomenal. The fish was delicious; so many new flavors and combinations; the chef was superb - talented and entertaining, with great attention to detail. The service was impeccable. I cannot say enough good things!”

“everything about the restaurant, from the heated outdoor dining, people who work there, the food so deliciously great especially the one that prepares and cook it, THE CHEFS, amazingly incredible they are and not so pricey above all.”

“Amazing food and wine, great view”

“Shrimp noodle roll - excellent
Glutinous rice & chicken dumpling - excellent
Crispy shrimp & meat tofu skin roll - good, would have been excellent if it's a tad saltier
Siumai - good but not outstanding
House special pan fried noodle - good with premium proteins
Dry-fried string bean - ok, a bit overcooked
Coffee-glazed baby back pork ribs - not good, the sauce was ok but the ribs had very little meat and not crispy enough on the outside. Koi Palace makes a much better version.

The prices were on the expensive side for dim sum. Service was excellent. Waiting to get into the (only) restroom required lots of shuffling to make ways for staff going in/out of the kitchen and cashier's stand.”

“What an amazing culinary experience! We had a three course meal. The waiter was very helpful, friendly and had great recommendations! I highly recommend this place if you're in San Francisco!”

“Best vegan meal I’ve ever had, went twice in a four days it was that good ❤️”

“Great leisurely lunch with girlfriends. Staff was friendly attentive. The butternut squash ravioli was to die for! Nice ambiance (we sat outside). Enjoyed!”

“My friend, Mike, who lives nearby with his wife, raved about it so much that my BF and I decided to come after a short trip to Marin. It was everything that he described and more. It was fantastic! Excellent food and atmosphere. Will definitely add to my list of favorites and will recommend to my Palo Alto friends!”

“Aziza was an amazing experience! The atmosphere is beautiful, serene, and upscale. We were able to get a same-day reservation. The staff was even kind enough to move us to an earlier seating time.

Our waiter was attentive, knowledgeable, and did a great job explaining the menu, particularly food allergies for our daughter. The main dishes took a little while to arrive, but our waiter explained that the cornbread is prepared that way to make it extra moist—and it was totally worth the wait! Every dish was unique and delicious. Ordered the roasted cauliflower, grilled octopus, short ribs, and buttered cornbread. The wines were perfectly chilled and crisp. Great food, excellent service, and a wonderful atmosphere. We'll definitely be back!”

“Beyond any expectations you can have!! The pictures can’t do the experience justice - I was able to sit inside and watch every pizza be made!! I suggest ordering 2 appetizers, and a bottle of your choosing and enjoying the best pizza making ambience ever!!! You cannot go wrong here - I will be back every season to enjoy the new seasonal delights 🥰🥰🥰”

“Lovely friendly Italian wine bar and delicious restaurant. Fresh innovative salads, pastas and main courses. Highly recommended.”

“one of those classic spots in the mission. come here for the kale caesar salad, the drinks don’t miss either. all the other apps are splendid, loved the cauliflower!”

“We had dinner there and the food was delicious…. The fried quail was the star. The starters were excellent. Very recommended restaurant”

“We found this place by asking where the best burritos were. Everyone we asked said to come here. You will wait in a long line but it moves fast and absolutely worth the wait! We got ours to go but there is some inside seating. Hands down the freshest most delicious burrito I've ever had. They are huge!”

“Best dining experience I’ve had since I moved here. Great food, great service, great atmosphere. My new favorite restaurant 💚💚💚”

“Awesome yummy food with a friendly atmosphere and Great Service”

“Food was delicious and the wait staff was wonderful. We had two kids and they took care of us and interacted with the kids. Mole was awesome! We sat in the back room (semi-private) and it was great for the kids.”

“Holy moly, this place was great! The food is tasty & beautifully served. The service was great & Hannah made terrific suggestions. Really well done!”

“Went here as a solo diner and had a wonderful experience! I loved most of the dishes, with the standouts being the savory flan and the mole with quail. A couple of the dessert dishes fell short for me, but overall this was one of the best meals of my life. I did feel a bit too full around halfway through the meal — perhaps the pacing was a bit too fast for me, or there were too many filling dishes in the middle. The service was amazing, very attentive and kind wait staff. They even cleaned and boxed my abalone shell for me after I asked to keep it. Overall, I’m really happy to have experienced this meal. Thank you Californios!”

“Came here for a solo dinner on a work trip, the food is incredible, the staff is beyond even the food. Can't say enough good things about this place. So down to earth and calmly confident. Don't miss it.”

“Get there early if you want a seat. Their Whiskey Sour is absolutely perfect And they have actual food if you like that kind of stuff🍸🍹”

“I have been twice and so far everything has been delicious. I need to go back a few more times to try everything on the menu. Don't forget to save room for dessert. The cocktails are fantastic.”

“Really good pizzas! Loved the crusts and the sauce.”

“Amazing service and food!!!!”

“first try today and totally pleased!”

“Watermelon 🍉 Roll; no rice, refreshingly good Fried seafood chips appetizer; I wanted it as a meal it’s a different yum 😋 Ice cream sandwich wow!”

“Great tasty stop at the end of the day. Love the friendly staff”

“One of my favorite Sunday brunch places in the city. The food is always amazing, often with an unique flair. The service is always on point with very friendly staff making it even that much better of an experience.”

“yes.

confit de canard was super overrated but loved the gigot d'agneau, couteaux, et pain perdu. orange wine delish too

loved the vibes loved all the red loved how there was no english menu too yes pretentious inaccessibilty (wish i was joking)

lucked out with a same day late evening res”

“Had such a great experience at Kona's! 🌺 The vibe is fun and relaxed, making it a perfect spot to unwind after a long day. The drinks were refreshing and well-made, and the food hit the spot with great flavors. Service was friendly and welcoming, which made the visit even more enjoyable. Definitely a 5-star place I’d happily come back to!”

“Holy Schnike!!! The food is incredibly delicious, the non-seafood versions I am getting are the most amazing tastes. The Wines paired with the dishes are inspired and spot on.”

“A great way to experience a four course meal at an affordable price, with delicious food. We will definitely be back.”

“The menu they set was stellar! Adventuresome and creative dishes that were harmonious and delicious! The restaurant is small, a bit crowded and somewhat noisy. I’ll be back!”

“I love this spot! I've been coming here for years. The mushroom quesadilla and little gem tacos are divine. And the staff are so sweet! It's also fun to browse their grocery items while you wait for your food. Highly recommend”

“Really just a phenomenal spot. Took a gamble the first time after a load out on the way to the airport; could really sit here and eat sushi all day. Very nice waiter/host that I remember both times - everyone was so welcoming. Local tofu appetizer was excellent. Every piece of fish I wanted more of especially the sea trout; exceptionally fresh and also well cut / not too large of a piece especially with the sashimi. Can’t wait to be back in the area so i can visit again”

“Best Omakase in town.”

“We walked in on NYE without a reservation and they graciously found us a spot in the bar area. Service was on point and staff were festively dressed! I love a crafty cocktail but most are too sweet. I had the Smokey mezcal cocktail 🍹. Perfection. Appetizers were delish as well. Perfect way to start our NYE celebrations.”

“What a treat! Highly recommend”

“Excellent food and service. My friends from NYC enjoyed their dinners as well. Will definitely be back!”

“Their service is fast, friendly, and the food is delicious!!!”

“Food was very tasty and well prepared, staff attentive and responsive, ambience is perfect”

“Always delicious and awesome service!!!!”

“I cannot say I had a bad experience. Everything was my favorite”

“Even though we didn’t end up renting from City View Commissary, we felt compelled to leave a review because the experience and customer service were truly exceptional.

The venue itself is beautiful, clean, spacious, and thoughtfully maintained. & a kitchen space could be included in the rental. It’s the kind of space you can easily imagine transformed for a special event. But what really stood out was CJ’s kindness and humanity.

We had just lost our wedding venue only weeks before our wedding. An incredibly stressful and emotional situation and CJ was beyond understanding and compassionate. He was willing to work with us, took the time to listen to our needs, and never made us feel rushed or pressured. Even more impressively, he went above and beyond by connecting us with another venue that ended up being a better fit for our wedding, even while we were actively touring his space.

That level of integrity, empathy, and genuine care is rare. City View Commissary is not only a lovely venue, but it’s run by people who truly care about others and that matters. We’re incredibly grateful to CJ and highly recommend City View Commissary to anyone looking for a space and an outstanding team behind it.”

“Gateway Croissant is one of those rare spots that quietly becomes part of your life. Tucked within a short walk of the City, State, and Federal buildings and a short walk from BART. It’s the perfect stop for anyone commuting into Civic Center.

For the last two years, any day I’m heading into the City, I have to swing by for a cruller or an apple fritter. At this point, it’s a ritual.
What keeps me coming back isn’t just the pastries (though the cruller is dangerously good). It’s the people. Everyone here is genuinely kind and appreciative, the kind of staff who make you feel like your stop actually matters to them. In a busy part of San Francisco, that warmth stands out.

There’s something special about grabbing a fresh donut and taking a slow walk around the Civic Center, watching the morning unfold, the buildings light up, and the city wake around you. Highly recommend picking up a treat and enjoying a stroll through the plaza. It’s a small moment of calm that sets the tone for the whole day.

Gateway Croissant is simple, welcoming, and consistently excellent. A true neighborhood gem.”

“I LOOOOOOOOOOVVVVEEEE this place! Everything about it is just SO right!!!! I'm lucky enough to have been treated to a few free tastings here, and I must say that I am beyond impressed. I love that they are able to bring a Napa wine tasting experience to the people of SF who can't just get out and drive there all the time. The decor, music, vibe and service are all perfect and they have some delicious wine as well!”

“I’m gonna say it: this spot has some of my favorite donuts in the city. It’s just a fantastic, well done donut. Never disappoints, always tasty and always there when you need it.”

“First time going to this spot went in late around 10 pm. Thank God found something thats halal and 24/. Very friendly owners/employees. I orders the fried chicken combo and fried fish combo both were very delicious my family and I enjoyed our late night dinner in San Francisco.”

“Drink Review-
Service: the cashiers are nice and welcoming.
We order a hot chocolate and a caramel macchiato. The first day a male barista made the drinks and the hot chocolate one of the best ever. Unfortunately, the second day we didn't have the same luck. A lady made the drinks but appeared to be rushing. It showed when we tried the drinks.”

“Best staff at any JIB! They greeted me as I entered, they were courteous, fast and efficient . I have new weekly appointment in that neighborhood; so I will most likely be stopping by to get my Chocolate Shake fix!”

“It's so cool that the whole process, from ordering to making the coffee, and handing over to customer, is completely robotic with zero human interaction. It's perfect for people who don't want to deal with others.”

“Fast service but wasn’t much customer at the first it always slow down”

“Great food and fast service! The Whopper was just as delicious as I remembered, and the fries were perfectly crispy. The staff was super friendly, making the whole experience even better.”

“Honestly, an absolute godsend at 2am after watching the football all day.

The burgers are banging, exactly what you need when you're steaming.

Staff are just doing their jobs, but the security guard is the friendliest man I've ever met.

Couldn't recommend more.”

“A great place for breakfast. The staff has been wonderful towards me whenever I enter this location, sometimes with a smile. Lobby area are clean at times that I enter within the mornings. Don't know about the public restroom, since I never use the restroom. My only negative complaint is that this location could really use a part time security individual from the moment this particular Burger King location opens. On occasion there appears to be an individual that would enter and become extremely angry and "mentally unbalanced" towards the workers behind the counter concerning their meal or public restroom usage. A vast majority of these customers are the homelessness. For the safety of the Burger King staff, this particular location serious needs security personnel.”

“So much glamour. So much drama.”

“Yaaaaaaaaaaaaaaaaaaaaaaaas.”

“Carinderia with so much nostalgia. It feels like home away from home. The food is authentically Filipino, with a great variety of skewers and viands to choose from. It was so comforting and familiar that I ended up calling everyone “Tita,” as if they were my own.”

“Breakfast is definitely the best thing here.”

“I am Italian. We passed by here by chance in 2017 and apparently 8 years later we are still talking about it. A dive into the past and a focaccia to remember; a bit on the soft side compared to the way we have them where I am from. Packed with care.”

“The muff was excellent. Well constructed sandwich, the tapenade was perfect

I thought the 1/8 size was fine, maybe 10% smaller than I would've liked”

“This is the classic hole in the wall Chinese bakery. I grew up with Chinese bakeries like this in Chinatown of my youth. There's always a line out the door on the weekends. But then I was just so pleasantly surprised at how delicious the pork buns are. I literally grew up on pork buns growing up in Chinatown in New York City. These pork buns, From lung Fung bakery, give those pork buns to run for their money. It came back After devouring the pork buns, to try out the curry buns, which were even more delicious. Five stars all the way.”

“The food was excellent, everything tasted so good and fresh, I loved their molletes and chilaquiles, I never tried before a chilaquiles with habanero sauce but it was super good, their cafe de olla was great as well. They have friendly staff.”

“I'm sorry for this my beloved cellarmaker but it's finally time for a review and I must take off a star for just finishing the saltiest slice of pizza I've ever had in my life. Took me an hour to get through it, even though it was good.

I've been patroning this location ever since moving to this fine City and honestly the pizza quality has gone down over time. The chefs have become totally salt-blind. And they make the wildest pizzas I've never conceived of. They need to tone it down a little bit. Make pizzas people enjoy.

The pizza in question tonight had olives, capers, anchovies, and garlic. High sodium was expected, yes, but not like this.

Easily the saltiest olives I've ever had. And the anchovy texture was horrid. Today I learned I do not like my anchovies baked to a dry leather. Fresh-out-the-tin for me only, from now on. I think I've had enough salt for the whole week!!”

“Food was very good (!!) but as others have mentioned: the portions are too small and left me unsatisfied. I’m a petite woman from Europe and this is not even a European sized meal. Make it more expensive (because I understand ingredients are expensive) and normal size, this would be fine for me. This way it feels kind of like a joke when you see the food after arriving.

Edit: I had the avocado ricotta toast”

“Great atmosphere, impeccable service, friendly & welcoming staff. Most of all, great food. This is our second time and it didn’t disappoint. We’re visiting from SoCal in Orange County. Thank you!”

“Truly authentic Calabrese style Italian cuisine takes us back to Nonna’s kitchen”

“Welcome to heaven on earth. SF local and either best resturant I've ever been at or tied for first with Han Il Kwan II. Ridiculous quality and exceptional taste. Highly reccomend.”

“This place serves the best breakfast in san francisco for a great price.

Cash only or venmo so be prepared.

Bagels and croissants are both delicious. I havent had any drinks from here yet as I just make tea at home. Its really popular here though so I imagine their drinks are as good as the food.

Ive tried the asiago bagel with a Lil mayo, bacon egg and cheese as well as the croissant with sausage egg and cheese and hot sauce. Highly recommend the hot sauce here, it doesnt taste like a hot sauce ive had before. Its a little sweet and not too spicy or vinegary. I got one of each today for 11.75. I didnt know if I should tip via venmo, so I didnt, so ill bring extra cash next time.

Even if I didnt live as close as i do, id come here.

The only downside is there is no place to sit. Its intended to get your breakfast needs and scoot scoot.”

“What a delight!! Everything was incredibly fresh and oh so tasty. Impeccable service to boot. What a gem. I’m so happy to have found this place. Guessing everyone is sleeping on this amazing nugget. Won’t be long til everyone is in the know ;)”

“Amazing Food and great customer service!!!!!”

“Everything we ordered was good. In fact we couldn’t eat it all. Your pizza was so delish! Never had chow fun wrapped up in little rolls but it was pretty good. Your shaking beef salad was good too. Definitely a dining experience in Asian fusion!”

“Good ramen but a little after thirst expected.

Come in when they open to beat the queue, which builds up. But generally would move quick.

Little pricey like most food in SF though.”

“California-style Cantonese cuisine! I really like the decoration style here, which always makes me feel better when dining here. The golden lotus chandelier and the gold and silver wire lamp are definitely the best decoration! 👍The pastries here are also worth mentioning! Pineapple buns, wife cakes, black sesame banana cakes with miso sugar!”

“Amazing service and food!!!!”

“Bring on the funny 😁 happy anniversary Lisa good times great atmosphere!!!”

“I was celebrating my 75th birthday on June 23rd 2026 had the privilege of eating your food delicious we ordered chicken yams greens mac and cheese and he had oxtails falling off the bone remind me at home me and my five year old Grand and Grandpa was just delighted thank you for sharing I do hope that I pray that I'll be able to return at some point to San Francisco”

“La Ciccia is magical. Everyone was kind, helpful and most importantly, the food was delicious! I haven't been here in over a decade. It's consistently excellent.”

“Last year, during my first visit to San Francisco, I discovered this restaurant and absolutely loved it. Now I’m back in San Francisco for the second time, and on my very first day in town, I knew I had to come back here.

The food is incredibly delicious! I was so excited to start eating that I completely forgot to take a picture of the chicken soup, but I did manage to get photos of the İskender and the dessert. Everything was fresh, flavorful, and just as amazing as I remembered.

If you’re in San Francisco, you should definitely give this place a try—you won’t regret it!”

“Had San Francisco Cioppino (Mussels. Clams, Crab, Cod, Prawns, Scallops and Garlic Bread that was the bomb). Only giving 2 thumbs up as I only have 2. Great food, great service!”

“The pizza is splendiferous! It's truly the best pizza I've ever had. It's crunchy, good size and not greasy. The atmosphere is homey and friendly. The artwork and drawings on the walls adds to it. The cherry on top is the owner! He's passionate and friendly to all. The perfect place for lunch.”

“The food and experience is absolutely amazing! All the smooth and unique flavors without over engineering the recipe what I loved. Don’t forget to arrive on time because the food has to be served along with the rest of the guests.”

“Truly unbelievable ambience, service, wine and food. A place I take friends in town, go for date nights, special occasions, weeknight relief, and everything in between. Something new to try by the glass every time (but I go straight for the bottles!! Some serious gems!)”

“Best gelato in San Francisco.”

“I promise you the lobster roll is worth it. We love to get the seafood flight roll combo because you get a little bit of everything plus chips (or sub fries) and a drink! Don't expect to get full unless you have a small appetite but its worth the try. The staff is really friendly and the vibes are always calm. Tables and the area in general is kept nice and clean.”

“I quit drinking before the judge ordered me to—how is that for initiative? Since that last call, no bar has captured my attention. Nor have I returned to any of the bars I enjoyed around here. I’m from the east coast—a pub near a rail station which draws a crowd free of pretense is proper nurture. Glen Park Station is welcoming, comfortable, fun, and built for a night done right.

There are non-alcoholic brews for those who abstain, shot-and-a-beer specials for $12.00, wine by the glass, and an indoor smoking lounge. A pinball machine which takes dollar bills. Darts. Superior bar stools. Table seating up front. A rear patio. No Apple Pay.The bar has neighboring businesses which serve food. One can find Vietnamese, Thai, and Mexican fare within a block. The bodega sits across from BART, on the same side of Diamond St. A pizza place is in proximity. This area has a low-key dominance about it. A great spot for socializing, a walkable pocket of the city wherein small businesses sling good eats, and you have the option to get hammered.

Parking is available in the public library lot after 6, 7, 8PM during the week. Street parking on the northbound lane of Bosworth between Arlington & Diamond is free in the evenings. I am not sure when the meters stop accepting payment-I pulled up at 7:30PM on a Monday.

To those behind the wheel—be advised—residential streets intersect as sharp turns become sudden hills. At all hours there are pedestrians, cyclists, and coyotes. SFPD often posts a patrol vehicle on Bosworth (south of the Arlington intersection) to eyeball the I-280 south on-ramp.”

“I first heard about this place because Zendaya once mentioned it as one of her favorite spots in the Bay Area. After visiting, I can definitely see why it’s so popular. The bakery was busy, the bread was fresh, pastries were still warm, and everything smelled amazing. Whenever I visit a new bakery, I always order a croissant because that’s my way of judging how good a bakery is. This time, I got the chocolate croissant and a carrot muffin. The chocolate croissant was good, but not the best I’ve had in the Bay. I wish it had been flakier, with more layers and a richer buttery flavor. The carrot muffin was okay too. My mom liked it, but it just wasn’t my favorite. That said, the prices are affordable, and it’s still a solid bakery overall. So, I’d still stop by if I were in the area.”

“Definitely not your typical brunch. We loved the Filipino inspired creations. Don’t skip the French toast with caviar hollandaise, crumbled bacon, and shrimp. It’s AMAZING!”

“Amazing dining experience. Worth the price”

“Best non-traditional sushi that I've ever eaten”

“We stopped in for after-dinner drinks at this bar and really enjoyed the cool Californian ambiance.
The vodka martini was delicious (nice and dry). Service was also good.
A great spot for a relaxed drink with a nice vibe!”

“Amazing food, attentive and knowledgable service made for a memorable first night in San Francisco!!!!”

“The food smacks and the music they play always slaps.”

“Service was impeccable. Music was a bit disjointed with a mix of hip hop and rap that didn't fit the vibe. Food was great but not 2 Michelin great, with a bit too much acid in each dish so things are on the sour side. Highlights were the duck, scallops and dessert.”

“Loved the decor and the vibe，great place to hang out with friends.The food was absolutely delicious! The flavors were spot on.If you're in the area, this place is a must-try!”

“7 Adams is a fantastic spot for an anniversaryget away splurge. The ambiance is elegant yet relaxed, and the staff are incredibly attentive. Every plate arrives with an exquisite presentation that makes you feel like you’re at a Michelin star restaurant. The seasonal tasting menu is perfectly curated and the flavors are balanced. I’d say this is one of the best restaurants in San Francisco for fine dining. Highly recommend for a special occasion.”

“Amazing food and service! Sake is the best!”

“Rich dishes, very delicious”

“Another brilliant visit to Sorrel and Alex Hong continues to reign as my current favorite Chef! 🤘🏼If you haven’t been to Sorrel, go. Total genius.”

“The view is comfortable and the dishes are exquisite. It is highly recommended.”

“Great food and ambience here!”

“The best Korean fried chicken!!”

“Amazing burritos. Bomb.com”

“My local sibling brought me here for breakfast after a hiking trip. The Brisket Hash and sourdough toast hit the spot! The hot sauces completed a perfect package. My wife didn't speak while there were still Loc Benedict on her plate, and our coffee cups never emptied. Staff were genuinely friendly and excited to tell us about other restaurants in the city to try while visiting. Portions were hearty, and I would have happily paid more for the experience. This is a must-return spot for me!”

“Best Japanese Curry in town !”

“I absolutely adore Lydia and Joe—they’re so warm and welcoming, always fun to chat with, and their food is DELISH 😍 I can’t get enough of the chicken curry and udon soup (add dumplings + all the toppings). Astonished that you can still have a full lunch near FiDi for $7, and it’s what I crave over any of my other favorites where lunch will run you $18++. Flavor per dollar cannot be beat anywhere else in SF.”

“Perfect for breakfast and lunch. Love these pastries 😊”

“Delicious pretzel rolls and donuts, especially the strawberry and cream Berliner. Highly recommend. Bonus points for the authentic German-like customer service experience (iykyk 😆)”

“I know where Lucy Borden’s remains are. She was delicious. Barbecue was great, but the menudo was the best!”

“Marshmallow fluff;) Loved the Milkbomb sandwich! Will definitely go again;)”

“The people were friendly, service was lovely, and the Sicilian orange chicken with small bowl of jasmine rice was delicious 😋🤤.....we shall return, thank you friends 😁
God bless 🙏
🫶, Tony & Summer”

“Love the cocktails and the patio. Super friendly service. Limited menu for dinner but if you're feeling snacky, I LOVE the spice bag (seasoned chicken and fries) and the curry sauce is bomb. Good salad too.”

“A very cozy place in the financial district. Even though we went on a weekend, there were still a lot of people working there. Their pour over coffee is reasonably priced and they also provide coffee beans in the shop. I like the paintings they have inside. The coffee also comes with a postcard telling us where the coffee beans come from and the history, which I think is very nice. If you like coffee, I recommend giving this place a try.”

“A small bakery with lots to offer. I came in the morning and got a pineapple bun that was hot and fresh. It was soft on the inside, with a lovely crunch on top. It was delicious and so very affordable! Service is fast and no fuss.”

“It's amazing, I highly recommend everyone to go here”

“This place should have a line out the door every day. Incredible value. Excellent service. Delicious food. Warm and friendly staff. They greeted all their regulars by name like old friends. I can't wait to become a regular myself. I can't recommend enough. Coming back as often as I can.”

“Great costumer service. 👌”

“Excellent, all around. The food continues to be delicious and plentiful. The owners (5 brothers) and a sister are exceptional. Brother #5 takes the time to meet with his patrons in the midst of cooking! A special place to dine.”

“We visit ISA several times a year, and we’ve always been delighted with the food and service. Their classic dishes are a welcome relief from other restaurants attempts to be unique but failing the good taste test.”

“Visited this place about a month ago while in Oakland. Went to San Fran because the person I visited raved about it. Awesome service the noodles were one of a kind and the crab was delicious!!!”

“This place was one of the best highlights of our trip!! Real Italian food. The owners were real gentlemen. The way that they worked that restaurant was amazing. I was amazed by their food and service, both authentic. My friend and I had the best time. We would go again and again!”

“First this is a great mom and pop restaurant, good portions, lot of variety. Second, reading reviews, don't you think it a bit suspicious when exact same review word for word with different people even months or a few years apart? Some of the review is ok but the one about being next door to the Hilton is not here.”

“By far the best pasta I had in San Francisco. The place is cozy and nicely decorated. Friendly staff and really good food. Highly recommended”

“Hands down our favorite go-to restaurant when we are in the city going out to dinner, or when we are looking to take out-of-towners someplace truly unique, or when we are looking to bring the most delicious dinner home. The seafood is as fresh and high quality as it gets, served in the most unique way. Start with the chowder, packed with a wide variety of shellfish, spiced just right with a little kick to it, neither New England nor Manhattan, they have invented a new broth that is both rich and flavorful while being light. The Scallops are a must try. They simply melt in your mouth with a burst of complex flavors. The small plate tostadas meld flavors and textures you just can’t find anywhere else. Although it is located on Divisadero in a multi-block long string of restaurants, the atmosphere inside has the feel of the most comfortable neighborhood bistro. Impecable service all at a very reasonable price for the quality and the creativity and joy the food will bring to your palate.”

“Definitely San Francisco Bay areas. Best burgers, amazing fish and chips very favorable, savory kebabs and great tasting Gyros.”

“The food was excellent and mouth watering! The staff, friendly and attentive. I highly recommend.”

“Overall the food is good and staff are nice. One dish I ordered never got entered to the kitchen but even though servers were aware, the issue didn't get fixed or addressed despite asking twice. Other than that, it's a good new neighborhood addition.”

“Everything the previous customer said is true. The owner chef "puts his heart and soul" into his cooking, ensuring that every dish is tasty and visually appealing. It is a joy to come and spend time in such an open ambiance. It is ideal place if you work from home.”

“Truely amazing Baklava.. Cant beat fresh all day. Flavors are all on point”

“This restaurant is great in everyway , the food,the crew ,the coffee (ufff excelent) and the place in general is great to relax and enjoit every moment you're there.”

“When people say the food is good, they mean the food is good. But when I say chef Toby's food is GOOD, I mean you can taste the potency of the flavors, the presentation is colorful and enticing, and the atmosphere of his pop-ups, events, and store-front.”

“My friends and I just spotted your restaurant after being at a movie on Chestnut st. We just wanted a light bite to eat, we chose the Red Lentil soup fantastic. The Spanikopita excellent and a Bean dish all e with delicious Pita and red Huumus?. We will return.Thank you.!”

“Affordable price, great taste”

“Sooooooooooooooooooo delicious”

“The Japanese Tea Garden is one of my favorite places to visit in Golden Gate Park. It’s not a huge park, but that’s part of its charm -it feels serene, cozy, and beautifully peaceful. Walking through the garden with the cherry blossoms, pagoda, stone paths, and colorful koi fish instantly makes you slow down and relax.

The little gift shop is absolutely adorable, and of course the tea garden itself is a must. It’s the perfect place to sit down and enjoy matcha, sencha tea, udon, and mochi while taking in the calm atmosphere and lovely views.

A beautiful little escape in the middle of the city that never gets old.”

“The vibe is crazy!!! DJ is great food is great!!! Service super great!!!!! Highly recommended!!!!”

“I was invited to Waterbar for a business dinner and was excited to finally visit a restaurant that had been on my list for quite some time. Our group was seated in a private dining room upstairs with access to an outdoor balcony overlooking the Bay.

San Francisco weather in June can be unpredictable, but we lucked out with a beautiful evening. The balcony, complete with its own bar, was the perfect spot for networking and conversation before dinner. The private dining room comfortably accommodated our group of about 30 people without ever feeling crowded.

Dinner was served as a prix fixe menu, which made the evening easy since no one had to spend time deciding what to order. Every course I tried was outstanding and exceeded my expectations. The food was beautifully prepared, flavorful, and thoughtfully presented.

Despite the size of our group, the service was exceptional. The staff was attentive, friendly, and kept everything running smoothly throughout the evening.

The restaurant itself is gorgeous, especially the main dining level with its impressive floor-to-ceiling fish tanks that add to the waterfront ambiance. Between the beautiful setting, excellent food, and outstanding service, Waterbar lived up to the hype. I'll definitely be back!”

“Ghirardelli is my favorite chocolate brand, so I was truly excited to visit this place. I did so much chocolate shopping and absolutely loved it. A must-visit spot for every chocolate lover!”

“The food is sooooo good and delicious with a very nice ambiance and atmosphere in their patio dining ..”

“Birthday dinner for grandson here is meaningful and nice with large portion and we'll made steak and lobsterz. My sole fish plate is tasty N really well done although the mash is not so smooth . Would prefer the vegetables to be more than just carrot with beans..”

“Octopus was very very delicious”

“Everything was delicious and fresh. Will definitely come back!”

“Worth i. The view is everything and the food delicious”

“Great service and wonderful food, well worth a reference”

“First time at this restaurant- we have been to RH Rooftop Marin before. We had a reservation for 2 people and showed up a few min early. The hostess who helped us (there were 2 other hosts walking back and forth) was neutral, not warm or friendly. She asked us to wait in the waiting area for our table (empty except for a couple having drinks there from the bar). We waited for about 10 min, and noticed a party of 2 walked up and were seated right away. When another party of 2 did the same, my husband went up to ask how long our wait would be, and she said she could seat us. She brought us to a table immediately behind the hostess podium (which had been empty since we got there). I asked if there was another table available (I wanted to feel more like I was inside the restaurant) and her body language clearly showed that she was annoyed- shoulders slumped, sighed - and she brought us to another table. The restaurant was much louder than I expected, which made it seem less elegant than the photos showed when I booked. Our waiter was professional and nice, and we appreciated that. The food was mostly excellent- especially the Hamachi caviar carpaccio- amazing! My husband's Chilean sea bass was overcooked and rubbery. The Delice de Bourgogne board was fantastic (we've had this in the Marin restaurant). I don't know that I would come here again for a special dinner- I might come just for a casual meal. I did feel overdressed, as I tried following the dress code, but saw people in tennis shoes and athleisure clothes. There were a few people dressed up (large table for a birthday, etc) but if we go there again, I will definitely dress down. Overall, the food and service at our table were great, but the ambiance and service at the host stand were not. I really wanted to love this restaurant, but in my experience it did not live up to the beautiful photos online.”

“Great healthy food and excellent view”

“Great Food and Service will always come back when visiting San Francisco”

“Dingles Public House shares a building with a hotel, right under the Inn at the Opera awning. They opened the doors promptly at 5:00 PM, and right from the start, all of the employees we encountered were incredibly friendly. Our waiter did a great job keeping up with the table, providing timely water refills and regular check-ins throughout the night. The restaurant interior definitely has a cozy British pub feel to it, styled with darker colors and very low lighting that sets a relaxed mood. The background music added a fun touch, featuring an 80s pop and rock soundtrack with songs like Little Lies, Girls on Film, Bette Davis Eyes, and Let's Dance.

The food started off strong with the bread and butter. The bread itself was very good with a great crust, though the butter was a bit different than expected. They mix it with an ingredient that changes both its color and flavor, and while it was pretty good, we ultimately would have preferred regular butter. The classic pub snacks hit the mark perfectly. The fries were excellent with a great crunch, easily some of the best I have had in a long time. The scotch egg was also very tasty and well assembled, featuring a perfect outer crunch and great sausage flavor and texture.

For the main courses, the beef wellington was very good. It featured a very tender cut of beef with great flavor and texture, all served alongside a nice gravy and good mashed potatoes. The fish and chips were another major highlight. You get two nice, thick chunks of fish perfectly fried in a super crunchy shell. I really loved that the dish was mostly fish rather than a thick, greasy coating. It came with good accompaniments, including mushy peas that were tasty enough that I actually ate them, and a great curry sauce that was perfect for dipping the fries. The fries again stood out for their excellent crunch; I am not sure if they double-fry them or not, but they are great.

To finish the meal, the sticky toffee pudding was pretty good, though it had a few areas that could be tweaked. One of the spice flavors in the sauce was a bit strong, tasting almost like gingerbread, and the actual pudding cake could have been a bit firmer. The ice cream was also served a bit too hard, which ended up breaking apart the dessert when we tried to press down on it to get a bit on the spoon. Overall, it is an enjoyable place to have dinner with a great pub vibe, making it a fantastic choice for anyone looking for seafood, steak, or a classic bar in the San Francisco Civic Center and Hayes Valley neighborhood.”

“Saw this place in Instagram and stopped in for some frozen yogurt! Highly recommend the lemon blueberry flavor.

I didn’t get a full meal, but it smelled so good and I will be back!”

“Progeny Coffee is an excellent café with high-quality, expertly brewed coffee and a warm, welcoming atmosphere. The flavors are rich and well-balanced, and the care put into each cup really shows. The staff is friendly and attentive, making it a great place to relax, work, or meet with friends. Highly recommended for coffee lovers.”

“Good food, friendly service, and a comfortable space overall. I enjoyed the breakfast sandwich, the cookies, and the hot chai. I'm looking forward to going back again soon. 😊”

“Wolfsbane was an incredible experience. The plates were beautifully presented, with balanced, creative flavors throughout the meal. The service was attentive, polished, and professional, making the entire evening feel thoughtfully executed from start to finish.”

“Amazing Vegan food! Highly recommend for anyone looking for a relaxed yet elevated experience.
Similar to other reviews, highly recommend making reservations.”

“I enjoyed the escargot and the mushroom medley. Steaks were the best I have ever had and perfectly cooked. Real French people cooking here so the food was fantastic. Very great price and value. Best of the best here! Will be coming back soon.”

“I absolutely love this place. I read some of the low reviews because I couldn’t believe there were some. Yes, the price is high but that’s most bars in the city. And yes, it can take a while to order but that’s because every drink is crafted and presented with care. This place has some of the most unique drinks I’ve ever had. They are always changing up the menu and doing some fun pop up’s and themes. Customer service is exceptional, especially Leo. I love that it is not easy to find and that you have to know the password.”

“Best coffee I had in the Bay! Stopped by with my family before a hike in the Redwoods. Thank God they sell hoodies, I would have frozen my butt off without it 😂.”

“Every sandwich I’ve had here is so good. I try something different every time. Don’t sleep on the breakfast sandwiches. Folks that work there are great too.”

“Had a chocolate croissant and cappuccino. The croissant was big enough for me to eat it over two days. Amber was was particularly polite and helpful while I decided what to get”

“We saw there was a long line and figured it must be really good? We got a slice of pizza and it did not disappoint! The pizza melted in your mouth and had so much flavor! We really enjoyed trying it!”

“Healthy, fresh meal. Filling, yet light. Felt kind of a splurge just for a casual lunch, so maybe come here with more dedicated time.

I finished the nabe just by myself. I got the pork one, and thought the meat was good quality. I wouldn’t say portions are big here. The flavors are also very light, even with the sauces. The mushrooms were not satisfying and we tasted more of the breading in each bite rather than the mushroom itself.

Our waiter was pleasant. Overall, the price of the meal was a bit higher than I expected for what we got (like $50pp). I feel like hot pot restaurants are cheaper and would offer ayce.”

“Superb! The cooking show is very nice!”

“Really good food i have been to this place many times with my friends and they had provided the best food and service consistently. I would really recommend their malai chicken kabab and daily specials.”