Restaurants in Frederick
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Best Restaurants
“Long post ahead, warning! I walked in around 9 pm and the hostess didn't bat an eye at my dining alone, and didn't say anything about it, which I appreciate. I was seated right away with no problems and immediately got a chance to look over the menu. I will admit, it took a little bit longer than expected for my waiter to come over, but as a lone diner I sort of expected that. I looked like I was waiting for someone, I'm sure. The look and feel of the place was very upscale, but they didn't have any problems with me walking in wearing a nerdy t-shirt. I was seated in this cute little booth for 2 with curtains on the side so, if I wanted a more private dinner, I could have it. It was a cute touch! The restaurant also offered patio dining and since it's by the creek, that would have been a downright charming experience were it not the usual Maryland summer. Despite having a bar, the restaurant was respectably quiet and low-key, making it an easy dining experience. I wasn't in the mood for something wild, and this place really hit the nail on the head. My first waiter Kevin, however, was the picture of polite helpfulness. He answered all of my questions, made some wonderful suggestions, and was incredibly pleasant to talk to. I was delighted to find out that this place takes part in DC restaurant week, so I was able to take part in that promotion. Under a suggestion from Kevin, I ordered a glass of their moscato (I wanted something light and sweet), and the wine was so good I brought home a whole bottle. Not really on them, but it does reflect their excellent selection. Dinner itself was delicious. The red pepper soup was refreshing and flavorful, without being too filling. The steak I ordered was cooked to perfection and was flavored in the perfect way to make the actual flavor of the meat shine. The potatoes were both light and fluffy, but also had the little chunks of potato that I prefer in my mashed. The best part was desert. About halfway through my appetizer, Kevin introduced my other waiter, Maddy, who took over after he went home. She was as much of a delight as he was, and made possibly the best recommendation of the night. Desert was this blackberry tart that I did not have room for but could not put down. Gooey and crumbly all at once, with a warm center that was almost caramel-y even though it was fruit based. Topped with a light cream to balance it all out, it was absolutely delicious. I will be thinking of that tart all day tomorrow. The prices on the menu were a little high, but I wouldn't go so far to say they were unreasonable. If I had wanted a cheaper option, I could have gone to any chain restaurant ever. In the grand scheme of downtown Frederick, with it's many small businesses and one of a kind dining experiences, I think this was reasonable. For reference, a lot of meals were between $20 and $30, but a good steak is almost always $30+. Despite the price, I had an exceptional dining experience, and would 100% recommend this place to anyone looking for upscale dining, without the upscale requirements.”
“Amazing food and drinks! Great service especially from our server Frankie! Fabulous in every way”
“I had an amazing experience at this restaurant ( I think my favorite restaurant ) yesterday . I had to change the time of my reservation while already at the restaurant due to late arrival of the others in my group. They graciously switched the reservation . Enrico was very helpful with a few other concerns I had about my group. The bartender was friendly and made an amazing drink while I waited for my company to arrive . Our waiter Marcello was wonderful and the food was melt in your mouth delicious ! They also have gluten free pasta and pizza dough in case someone in your group is gluten free. Can’t say enough about this restaurant that makes you feel like you are part of the family !”
“Great service and great food every time I go. Keyana did a great job and was one of the best servers I’ve ever had.”
“The crab cakes lacked seasoning. Same for the cream of crab soup. The French onion soup was too salty, while not unusual, it wasn't expected for this level of restaurant. Our wait staff was excellent. And the atmosphere is also excellent. It was our first time for dinner. We'd been numerous times for lunch and will limit ourselves to lunch in the future.”
Restaurants by Cuisine
“First time there, the food was delicious. Best we've had in years. The arancini were crispy and hot with a delicious tomato sauce. I had shrimp arrabbiata. Fantastic. Andrea had the mushroom ravioli. That was an earthy, tasty treat pack with mushrooms. Love the cafe style. Will go back as often as we can.”
“We used to frequent this restaurant often when we lived in Frederick. We returned for my 70th birthday dinner. As usual, Rich did an outstanding job, not only with our meals but also with meals designed for our vegan/vegetarian children. Trish, our server , was also excellent. Just sorry that we didn’t get to see Kelly. You must go to this restaurant!! Pam Keipper”
Restaurants with Delivery
“Long post ahead, warning! I walked in around 9 pm and the hostess didn't bat an eye at my dining alone, and didn't say anything about it, which I appreciate. I was seated right away with no problems and immediately got a chance to look over the menu. I will admit, it took a little bit longer than expected for my waiter to come over, but as a lone diner I sort of expected that. I looked like I was waiting for someone, I'm sure. The look and feel of the place was very upscale, but they didn't have any problems with me walking in wearing a nerdy t-shirt. I was seated in this cute little booth for 2 with curtains on the side so, if I wanted a more private dinner, I could have it. It was a cute touch! The restaurant also offered patio dining and since it's by the creek, that would have been a downright charming experience were it not the usual Maryland summer. Despite having a bar, the restaurant was respectably quiet and low-key, making it an easy dining experience. I wasn't in the mood for something wild, and this place really hit the nail on the head. My first waiter Kevin, however, was the picture of polite helpfulness. He answered all of my questions, made some wonderful suggestions, and was incredibly pleasant to talk to. I was delighted to find out that this place takes part in DC restaurant week, so I was able to take part in that promotion. Under a suggestion from Kevin, I ordered a glass of their moscato (I wanted something light and sweet), and the wine was so good I brought home a whole bottle. Not really on them, but it does reflect their excellent selection. Dinner itself was delicious. The red pepper soup was refreshing and flavorful, without being too filling. The steak I ordered was cooked to perfection and was flavored in the perfect way to make the actual flavor of the meat shine. The potatoes were both light and fluffy, but also had the little chunks of potato that I prefer in my mashed. The best part was desert. About halfway through my appetizer, Kevin introduced my other waiter, Maddy, who took over after he went home. She was as much of a delight as he was, and made possibly the best recommendation of the night. Desert was this blackberry tart that I did not have room for but could not put down. Gooey and crumbly all at once, with a warm center that was almost caramel-y even though it was fruit based. Topped with a light cream to balance it all out, it was absolutely delicious. I will be thinking of that tart all day tomorrow. The prices on the menu were a little high, but I wouldn't go so far to say they were unreasonable. If I had wanted a cheaper option, I could have gone to any chain restaurant ever. In the grand scheme of downtown Frederick, with it's many small businesses and one of a kind dining experiences, I think this was reasonable. For reference, a lot of meals were between $20 and $30, but a good steak is almost always $30+. Despite the price, I had an exceptional dining experience, and would 100% recommend this place to anyone looking for upscale dining, without the upscale requirements.”
“I had an amazing experience at this restaurant ( I think my favorite restaurant ) yesterday . I had to change the time of my reservation while already at the restaurant due to late arrival of the others in my group. They graciously switched the reservation . Enrico was very helpful with a few other concerns I had about my group. The bartender was friendly and made an amazing drink while I waited for my company to arrive . Our waiter Marcello was wonderful and the food was melt in your mouth delicious ! They also have gluten free pasta and pizza dough in case someone in your group is gluten free. Can’t say enough about this restaurant that makes you feel like you are part of the family !”
“The crab cakes lacked seasoning. Same for the cream of crab soup. The French onion soup was too salty, while not unusual, it wasn't expected for this level of restaurant. Our wait staff was excellent. And the atmosphere is also excellent. It was our first time for dinner. We'd been numerous times for lunch and will limit ourselves to lunch in the future.”
“First time there, the food was delicious. Best we've had in years. The arancini were crispy and hot with a delicious tomato sauce. I had shrimp arrabbiata. Fantastic. Andrea had the mushroom ravioli. That was an earthy, tasty treat pack with mushrooms. Love the cafe style. Will go back as often as we can.”
“We used to frequent this restaurant often when we lived in Frederick. We returned for my 70th birthday dinner. As usual, Rich did an outstanding job, not only with our meals but also with meals designed for our vegan/vegetarian children. Trish, our server , was also excellent. Just sorry that we didn’t get to see Kelly. You must go to this restaurant!! Pam Keipper”
“Great service, quality food and European atmosphere! We love it here!”
“Whenever I plan a trip south from Boston I figure out how to incorporate the white rabbit into the trip. The pizza is something I have dream about.”
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“I just celebrated my 64th birthday at Red Lobster in Frederick and absolutely loved it. The food was great, and the waiter was exceptional. I spent my day trying to decide where I wanted to go to celebrate and decided on Red Lobster just before leaving out to go to Texas Roadhouse. On the way home we all decided Red Lobster was a great pick. I recommend that you try it also.”
“This is a new restaurant that is still working out the kinks. There was some confusion at the host/hostess stand about who was being seated where. Service was decent for a new place but still it was a little slow. The food was quite good. One of us had Chicken Marsala which was very good but it didn't have a traditional marsala sauce. Whatever it was, it was tasty. The other had Veal Parm. It was also quite good but the pasta sauce had an unusual flavor that was slightly off-putting We would be happy to return and try some other dishes but for one factor: Fox News on the TV in the bar. Watch it at home if you like but don't make me watch it.”
“My husband and I hosted a group of 30 at Mariachi. The staff was wonderful to work with, attentive, and the food was delicious. We will definitely be back! Thank you for making our visit to see our son and his tennis team a great experience. We enjoyed it so much.”
“Our expectations for a culinary arts program were medium to high; however, given that it was a learning experience for the kitchen and front-of-house staff, there would probably be some room for improvement. The menu offered a variety of entree choices, including pork chop, pasta primavera, chicken, and salmon. We were instructed by the hostess that each person at our table should order a different entree to make it easier for the kitchen staff. The server provided little explanation about the menu choices and preparation. When the entrees were delivered, however, confusion ensued when the servers presented the dishes to each diner incorrectly. Wine was ordered, and the pours were not consistent in each glass, probably about 4 oz. or less each. The entrees were expertly prepared with flavorful sauces and seasonings; however, the table received little attention during the meal. We all agreed that the food quality and tastiness of the food were excellent, but the dining experience would have been outstanding if the service had been at a higher level.”
“Our expectations for a culinary arts program were medium to high; however, given that it was a learning experience for the kitchen and front-of-house staff, there would probably be some room for improvement. The menu offered a variety of entree choices, including pork chop, pasta primavera, chicken, and salmon. We were instructed by the hostess that each person at our table should order a different entree to make it easier for the kitchen staff. The server provided little explanation about the menu choices and preparation. When the entrees were delivered, however, confusion ensued when the servers presented the dishes to each diner incorrectly. Wine was ordered, and the pours were not consistent in each glass, probably about 4 oz. or less each. The entrees were expertly prepared with flavorful sauces and seasonings; however, the table received little attention during the meal. We all agreed that the food quality and tastiness of the food were excellent, but the dining experience would have been outstanding if the service had been at a higher level.”
“Amazing food and atmosphere!! Stopped in for dinner on the recommendation of a friend! Definitely impressed!! Would have never of know of this gem without the recommendation! A little off the beaten path!”
“This pub had an amazing cozy atmosphere as soon as I walked into the doors. Great atmosphere and staff members with plenty of TV's to watch any local Sport teams, so many great choices to choose from on the menu with daily specials, and 20 beers on tap. Highly recommend stopping in and checking this place out.”
24 Hour Restaurants
“a really yucky day, sometimes you just need to reconnect with your inner child—and McDonald’s did exactly that for me! My Filet-O-Fish was hot, fresh, and delicious, and the entire meal was amazing. It was the simple comfort I needed at just the right moment. Thank you, McDonald’s in Frederick, for such a great experience. Sometimes the little things can completely turn your day around. Gotta love McDonald’s! ❤🍟
#McDonalds #FrederickMaryland #FrederickMD #FiletOFish #ComfortFood #HappyMealMoments”
“Took the survey and it asked what could be improved but never asked what was excellent. One simple name... NJ! Hands down he is the reason I come back to this location. Always friendly and has a giant smile on his face. I can not stress enough how much of a delight he is. I wish I could have written in the survey how fantastic he is because I feel like everyone complains about things so much these days it's rare when people have a good report! He deserves to be recognized for his excellent job!”
“I usually order from this McDonald’s through the mobile app because the deals are often much better than ordering directly at the drive through. For the most part, the app makes ordering convenient, but one thing I learned is that once an order is placed, apparently there is no way for the restaurant to modify it.
On my most recent visit, I simply asked if one of the drinks could be changed to a different drink. I was told they didn’t have control over changing a mobile order, which I can understand if that’s how their system works. What I didn’t quite understand was why I then had to pull over and wait just to receive the different drink.
Since the soda and ice machines are right there, it seemed like something that could have been handled fairly quickly rather than having me pull aside and wait. Maybe there is a procedure employees are required to follow, but from a customer’s perspective, it made a very simple request feel unnecessarily complicated.
I’ll probably continue using the app because of the convenience and deals, but I do wish there were a little more flexibility when it comes to small changes like this.”
“Mike L was our server and we had an absolute 10/10 experience. Mike was so attentive to our table, and was so personable. Our food was fantastic as well, from apps to entrees, to desert. I cannot wait to go back, and Mike needs a raise!!”
“Outstanding! I am up here for work from Florida, and as many times as I have been to Frederick, I can't believe I have not eaten here sooner. The atmosphere is wonderful! There is nothing better than the smell of smoked BBQ filling the air. Ample parking, and I love the location. The food is fantastic! I had the potato salad, sweet potatoes, and 2 meats (Arkansas Brisket which are burnt tips and Hot Links). The platter comes with pickled onions, pickles, and cornbread. It did not disappoint. Plus the original BBQ which comes with it, had an interesting flavor. Sweet and vinegary, with a little heat, which was nice. Highly recommend this place for anyone looking for some good BBQ.”
“I just celebrated my 64th birthday at Red Lobster in Frederick and absolutely loved it. The food was great, and the waiter was exceptional. I spent my day trying to decide where I wanted to go to celebrate and decided on Red Lobster just before leaving out to go to Texas Roadhouse. On the way home we all decided Red Lobster was a great pick. I recommend that you try it also.”
Takeout Restaurants
“This is by far one of the best bakeries I've been too everything was fresh and very tasty.I Drove all from Hagerstown in the rain to try this place and it was well worth it..You do have to get there early before they sell out..The customer service was the best I have seen for a small business I highly recommend going here and check out their rotating menu because they have monthly specials and seasonal treats..This is a Must Try!!!”
“Crumbl Cookies is one of those places that instantly grabs your attention, from the rotating weekly menu to the warm, fresh cookies that hit you with that amazing smell as soon as you walk in. The cookies themselves are super soft, thick, and packed with flavor—definitely more of a rich, dessert-style treat than your average cookie. Some flavors are incredible and feel really unique, while others can be a bit overly sweet, so it kind of depends on what you pick that week.
The presentation is also a big plus—the pink box and neatly arranged cookies make it feel a little more special, almost like a gift to yourself. However, the price is on the higher side compared to regular bakeries, which might not make it an everyday stop for everyone. Overall, Crumbl is worth trying if you’re looking for something indulgent and fun, especially if you enjoy switching things up with new flavors each week.”
“This place is a hidden gem! The owner is the one who took care of my order and he was the sweetest man! He recommended the lamb schwarma and the falafel. And they were incredible!! Seriously the best Mediterranean food I’ve had! I really appreciated that the owner explained that he makes all of the food to order and nothing it “ready to eat” because he wants to provide the freshest, best food to his customers. There’s a great shared courtyard area right out front with picnic tables. Highly recommend! And the owner gave me a taste of the baklava - it is sooooo good!”
“Pho 52 is one of those rare places where you walk in as a customer and leave feeling like family. From the moment I stepped in, I felt welcomed, cared for, and genuinely appreciated. The pho was incredibly comforting—rich, flavorful, and soothing in a way that feels nurturing to both the body and the soul. You can tell this is real mom-and-pop cooking made with heart and pride. The atmosphere is peaceful, friendly, and warm. It’s not just about the food—it’s about the feeling of being treated like you matter. That’s something special. Pho 52 isn’t just a restaurant to me—it’s a place of comfort and kindness. 🌟 🌟 🌟 🌟 🌟's 😋's YUM'S! I Highly recommended.”
Drive-Thru Restaurants
“This pub had an amazing cozy atmosphere as soon as I walked into the doors. Great atmosphere and staff members with plenty of TV's to watch any local Sport teams, so many great choices to choose from on the menu with daily specials, and 20 beers on tap. Highly recommend stopping in and checking this place out.”
“Outstanding! I am up here for work from Florida, and as many times as I have been to Frederick, I can't believe I have not eaten here sooner. The atmosphere is wonderful! There is nothing better than the smell of smoked BBQ filling the air. Ample parking, and I love the location. The food is fantastic! I had the potato salad, sweet potatoes, and 2 meats (Arkansas Brisket which are burnt tips and Hot Links). The platter comes with pickled onions, pickles, and cornbread. It did not disappoint. Plus the original BBQ which comes with it, had an interesting flavor. Sweet and vinegary, with a little heat, which was nice. Highly recommend this place for anyone looking for some good BBQ.”
“Booking Sage Cakery to make our wedding cake was one of the highlights of the wedding. As someone that loves cakes, I was so looking forward to trying Sage on my wedding day and I was thoroughly impressed by the quality of their cakes. My husband generally doesn’t like cake as much, but even he loved the ones they made for us. The blackberry sage was a huge hit, and the decoration on the cake could not have been more stunning. It was exactly what we asked for and more. They worked with us too to add a topper my mom made for us and it looked perfect on top of the beautiful cake. We can’t wait to get another cake from them on our anniversary!”
“Lo único malo que tiene es y el único restaurante que cobra por usar la tarjeta del banco lo cual pienso que eso es un abuso mismo para los clientes Será que es correcto eso un robo A cm lo descarado. Nunca en otros restaurantes cobrar por usar la tarjeta debería de llamar queja al cliente”
“My husband and I booked Twin Bears to cater the sunday breakfast for our wedding weekend and we were so happy with how it turned out. The bagels are delicious (all sourdough, so make sure you like that style of bagel), the spreads are unique and tasty, and communicating with the staff was very easy. The owner was so friendly and kind. From booking to delivery to eating, the entire process was fantastic. Thank you!”
“WOW!! Took a friend out for a birthday celebration last night to Liberty Road Seafood & Steak and I can't say enough about how great the food and service was! The meals were presented beautifully and the quality was awesome. Those guys will be seeing me frequently -- there are a lot of items to sample. A+ from me!”
“Outstanding food. Excellent service. Reasonable prices. Best crab cakes in Frederick. If you haven't been, you are missing out.”
“The best happy hour and service ! Great prices and amazing drinks - margaritas, martinis , beer selection , empanadas , fried asparagus ! Best bartender - Issy !?”
“We had our wedding at Tenth Ward Distillery in Frederick and couldn’t be happier with the experience. The team was so accommodating and wonderful to work with from start to finish. The space was perfect for our vibe, and the drinks—especially our signature cocktails—were absolutely amazing. Highly recommend them for any event!”
Cheap Eats
“Love this place!! our definite go to soda shop for ordering soda!! They have a huge selection, super friendly and efficient customer service, and super fast shipping!! And every bottle comes individually well wrapped and secure, so nothing ever breaks!! Thanks guys!!”
“I’ve only ever ordered on DoorDash (I’m a bit of a homebody) but I was BLOWN AWAY by how good their sushi burritos are! Easily the best sushi I’ve had. All of the ingredients taste so fresh, even after the 15-20 minute drive to my house! I’m not a huge tea fan, but love popping bobas, so I just order it with extra sugar! Today, I tried their macarons and they were also unbelievably delicious. I am so glad to have this restaurant as an option in my city!”
“I hosted my husband's 40th birthday at Monocacy Brewing, and it couldn't have been a better spot. The space is beautiful and really welcoming for a group. Massive shoutout to Faith, who was super responsive from day one, helping us set up tables and chairs and tying all our ideas together so everything came together with no hassle on our end.
They allowed us to bring in a hibachi chef for catering and we loved the live band they had playing. It was the perfect place for our group to gather and relax by the fountain with some delicious beer. If you're planning an event, definitely check them out!”
“Just had an excellent dinner at China Garden. Ambiance, service, and food was 5 star. Started with complementary special pickles served with wonton, sweet and sour souse and hot mustard. Wonton soup was full of pork wonton and tasty. We ordered Shrimp in Lobster Sauce, and Sweet and sour pork both or which were VERY generous portions and delicious. Took home enough for another complete dinner. Definitely looking forward to returning and working our way through the menu”
“Bourbon Burger, double patty. Was my type of burger. I’m reviewing this (I don’t review a lot). Because homie in the kitchen (Brandon) hooked us up after my buddy ordered a burger he wasn’t super fond on. I’ll be back. You should def come try this place. Worth it.”
“Our first time coming here and won’t be our last! They have the best burgers and shakes!”
“WOW!! Took a friend out for a birthday celebration last night to Liberty Road Seafood & Steak and I can't say enough about how great the food and service was! The meals were presented beautifully and the quality was awesome. Those guys will be seeing me frequently -- there are a lot of items to sample. A+ from me!”
“The food is consistently tasty every time. The wait staff are extremely friendly and happy to make suggestions + describe dishes/selections in more detail. I’ve never had anything that I didn’t love!”
“Stopped in for a beer while I waited for a carry out order as it had been a while since I had been there. I was blown away. I’ve been to all the Frederick breweries and Midnight deserves to be in the best of Frederick conversation.”
“Excellent spot for date night or friends night. The spices and flavor were on point and I also enjoyed eating with my hands. The atmosphere is nice with upbeat music and the staff are very friendly and helpful. I highly recommend this Yenya. The flavors with their dishes were perfect. Take some friends and enjoy! Cheers!”
“always love stopping in here with my husband for a warm carafe of sake and a bowl of ramen. their karaage chicken and soup dumplings are also to die for. love it. everyone is so nice there too. great little spot.”
“The service was quick and the food was so delicious and worth every penny. I will be returning!”
“This was my go to place for tea when I lived in Maryland. Their selection is amazing, very reasonably priced… and their tea accessories are the best. I bought a cast iron tea kettle from them years ago that I still use everyday. The people here are all so nice. They ship my favorite tea to me here in Texas and even take the take to do drawings on my tea labels for me. Thanks for everything you guys do!”
“The food is delicious. We eat there once a week and I try to get something different every time. The service is super friendly. I love Habanero Tacos!”
“This is a new restaurant that is still working out the kinks. There was some confusion at the host/hostess stand about who was being seated where. Service was decent for a new place but still it was a little slow. The food was quite good. One of us had Chicken Marsala which was very good but it didn't have a traditional marsala sauce. Whatever it was, it was tasty. The other had Veal Parm. It was also quite good but the pasta sauce had an unusual flavor that was slightly off-putting We would be happy to return and try some other dishes but for one factor: Fox News on the TV in the bar. Watch it at home if you like but don't make me watch it.”
“We had my wife’s birthday party there and everything was amazing, what a great spot on the creek!”
“Our high school volleyball team banquet was held at Pistarro’s in the Amalfi room. Donna and the rest of the staff was amazing. They had the room set up beautifully and the food was great. Thank you for making it easy to celebrate our athletes!”
“By far one of the most welcoming places in downtown Frederick, but that’s just a get started. The staff is very friendly very educational for people who don’t know the ins and outs of the sushi business. They offer free gifts, constant check-in to make sure that you’re satisfied with your food the building itself is absolutely beautiful. The vibes are great. Seating is spacious open, but not to the point that it feels hollow quality of fish absolutely amazing. I’ve tried multiple items on the menu and haven’t second guest. One thing that was handed to me plating is absolutely amazing. Taste is absolutely amazing. This is a 10 out of 10 spot.”
“As four guests visiting for the first time, we all thought the food was great. Service was slow to order a beer and desert was almost cancelled because of time and the glazing did not arrive with one of the deserts and getting a side cup never arrived. The waitress was new and very helpful and will get better with experience. The only disappointment was their Military Discount? They only allow 10% for "active" Military making one feel that veterans just don't qualify? And the 10% you receive is only on the members main meal. So for a $60.61 meal the discount was $1.49? I give the discount I receive back to the wait staff and left a $15.00 tip.”
“My husband and I hosted a group of 30 at Mariachi. The staff was wonderful to work with, attentive, and the food was delicious. We will definitely be back! Thank you for making our visit to see our son and his tennis team a great experience. We enjoyed it so much.”
“Our expectations for a culinary arts program were medium to high; however, given that it was a learning experience for the kitchen and front-of-house staff, there would probably be some room for improvement. The menu offered a variety of entree choices, including pork chop, pasta primavera, chicken, and salmon. We were instructed by the hostess that each person at our table should order a different entree to make it easier for the kitchen staff. The server provided little explanation about the menu choices and preparation. When the entrees were delivered, however, confusion ensued when the servers presented the dishes to each diner incorrectly. Wine was ordered, and the pours were not consistent in each glass, probably about 4 oz. or less each. The entrees were expertly prepared with flavorful sauces and seasonings; however, the table received little attention during the meal. We all agreed that the food quality and tastiness of the food were excellent, but the dining experience would have been outstanding if the service had been at a higher level.”
“Bentztown provides consistently delicious food & drinks with exceptional service. I’ve loved every visit and recommend Bentztown to anyone looking for a unique cocktail, fantastic meal, or to enjoy live music in a fun, aesthetically pleasing atmosphere.”
“My husband and I had the acheke with red snapper and a side of fried plantain. It was delicious! We also enjoyed a ginger drink as well as a hibiscus drink. The staff was very friendly. We would eat here again!”
“So happy we stumbled upon this place- cute t little restaurant with amazing food at decent prices! It's hard to do Asian fusion well, and these guys kill it.”
“Our expectations for a culinary arts program were medium to high; however, given that it was a learning experience for the kitchen and front-of-house staff, there would probably be some room for improvement. The menu offered a variety of entree choices, including pork chop, pasta primavera, chicken, and salmon. We were instructed by the hostess that each person at our table should order a different entree to make it easier for the kitchen staff. The server provided little explanation about the menu choices and preparation. When the entrees were delivered, however, confusion ensued when the servers presented the dishes to each diner incorrectly. Wine was ordered, and the pours were not consistent in each glass, probably about 4 oz. or less each. The entrees were expertly prepared with flavorful sauces and seasonings; however, the table received little attention during the meal. We all agreed that the food quality and tastiness of the food were excellent, but the dining experience would have been outstanding if the service had been at a higher level.”
“Excellent quality food, love the decor, staff was friendly and attentive, super-sized meals. Nothing bad to say about this restaurant ... will visit again for sure!”
“I'm obsessed with this place. The owners are so kind and knowledgeable about their teas. They chatted me up about what was best to drink/not drink during my pregnancy and have always been pleasant each time I visit. The magnetic smell wall is a great way to discover new teas.”
“I should have taken pictures of the food too but alas, all I took a picture of was THE BEST fried ice cream I've ever had. Our waiter, Matias, was fantastic and the food was super good! This place opened less than a week ago so give them a try!”
“Great place to grab a steak, chicken or appetizer. If you're a sports fan, multiple TVs have local football during peak game times. Service was great and menu had plenty of entrees and appetizers.”
“We found this place while visiting in the area and looking for something nice. Our server was very knowledgeable and friendly. The food was nothing short of amazing.”
“Our very first visit, nice amount of pool tables. It was a weekday morning to afternoon so wasn't over crowded, service was good, decent tables. Not noisy, pleasant atmosphere. Didn't eat just a pitcher of beer, don't know about happy hour yet.”
“A great server wonderful server! Politie and knowledgable.....”
“Never have bad experience in long horn. All the years I have been visiting this restaurant on many locations food quality is always consistent overall experience is very good.”
“This place has the BEST Pho, food! I have been telling all my friends and family about this place. Though, I do want to share an odd experience we had 2 nights ago. We were a party of 3, all ordered Pho soup and summer rolls. We got our food but had to ask several times for the sprouts and peppers that come with it. After the 3rd request, the waitress said, well we don't always give that because we are running low. WHAT? First, who orders Pho and doesn't expect to get the sprouts? Second, if they were running low, isn't that something she should have disclosed when we ordered? I understand there may be a few people who don't use the condiments, but in that case, ask?! When we said the 4th time we wanted the sprouts etc, she definitely had an attitude. We had to ask multiple times for water, honey for our tea. The service sometimes leaves a little to be desired, and the wait times are not often accurate, but the food is excellent!”
“A very nice surprise the Sabor de Cuba
The food was amazing, paella de Mariscos has such a flavor
The flan de coco was stunning
Very authentic Caribbean
I fully recommend the experience”
“My family and I dined at Bonefish Grill this evening. The food was good as always and the service was excellent. Sabrina, who was our server, made our dining experience that much better. Between her kind interactions with our 13 year old son, to her amazing service (despite the large number of customers) made this one of the most enjoyable meals that we have had at this restaurant.”
“The best Thai food around! I love the atmosphere and the food, cocktails, and service are always exceptional!”
“My family has been coming to Kyo sushi since they opened up, and we’ve always had a 10/10 experience. The entire staff is so kind, the sushi is always fresh, and they’re always trying out creative new dishes for us to try. We will continue to come back over and over again, we love this place!”
“Love coming here, best place around for crushes! The servers and bartenders are also amazing!”
“The food was so good and the younger server helped us extremely well and made sure we were comfortable even made our noodles for us and it’s self service thank you to the young South Korean gentlemen .”
“Thanks to Frederick Social for being awesome! We recently hosted an informal reunion gathering for about 30 people for The Frederick Children's Chorus and they were very thoughtful, accomodating, and communicative in our planning process. We had plenty of space reserved inside. The doors were open since it was beautiful weather and we also enjoyed the outdoor seating and flexibility of being able to get our own drinks while catching up. My favorite menu items have been the lentil sliders and the flatbread pizzas. I’ve also been there to get work done on quiet weekdays for meetings, and have enjoyed other events they host like Historians on Tap and karaoke nights. Overall great place and lovely owners! They often partner with local nonprofits and charities each month and is great to see ongoing community support in this way. It will remain in my rotation of Frederick spots for sure!”
“First time that I've eaten there,ifI didn't live in Ks. it would be my go to Mexican restaurant. Their shrimo chimichanga was delicious,some of the best margaritas that I've found since moving from South Padre Island and their chips and salsa are very high on my list for favorites.”
“had dinner last night for the first time. oh my why did we wit so long to visit. food was outstanding we will be back for sure. food and service were awesome!!”
“Pleasant environment, food was worth the wait. I got Egusi and fufu. The fufu was cooked perfectly. Going back again this week.”
“Great food and service! The chicken pot pie fritters are AMAZING!! Highly recommend!!”
“Was in town recently visiting family and stopped into Bushwallers with my father in law and 2 bothers in law. Man, what a cool spot. Good crowd on a Thursday night! Played darts and drank Irish beer. Lots of laughs were had! Had a great conversation with the Security guy. Highly recommend if you’re in Frederick!”
“Lizzy was an incredible server all business and perfect balance between awesome service and time to enjoy the meal. Food was hot fresh especially the rolls. It's nice to see special designated parking for our veterans who have challenges”
“We really enjoyed the dinner-time all you can eat sushi experience this week. The food was plentiful and really delicious. The menu choices are so abundant it's hard to choose. And our waitress, Linda, made the whole experience really fun. We are looking forward to many more visits there.”
“Great place to go in downtown Frederick. The atmosphere was great. No wait to be seated. Our server Brandi’s was fantastic and very attentive. Her recommendations for our food and beverages were perfect. Loved the crab dip. I highly recommend this place.”
“We got fried squid legs and fried chicken bun. The cooking and the seasoning were on point. Salad very delicious!
However, small comment: remove the fries, it adds nothing, and change the portion to one bun instead of two. We would have tried more dishes but we tapped out after that huge portion. Its a lot for two much less one person dish...”
“We got the steak and chicken hibachi and it was so delicious!! Can't wait till he's back in our neighborhood, we'll definitely be back!”
“Absolutely loved the food and atmosphere. Had the best time and everything was fabulous, including the service! Can’t wait to head back to Frederick. Gracias”
“We hosted an 80th birthday celebration for my mother‑in‑law at Miyako, and the entire experience was outstanding. The ownership team coordinated with us a month in advance to reserve their private room for a Saturday afternoon, and everything went perfectly. The staff was wonderful, the service was attentive, and the food was absolutely delicious. The chef was personable, funny, and made the meal even more enjoyable. We had 30 guests, and everyone had a great time. Big shout‑out to Miyako for making this event truly special and memorable. They are the best hibachi restaurant in town and ownership was very easy to work with.”
“We reserved a room and threw a surprise bridal shower for my daughter, and it was absolutely amazing! The guests loved their food, and everything we tried from the menu was delicious. The atmosphere was perfect for the occasion—festive, warm, and welcoming. The service was top-notch—from being greeted at the front door to our waiter checking in often to make sure everyone was taken care of. My daughter was blown away and said it was everything she could have hoped for. I’ll definitely be hosting another event here. Huge thumbs up to Team Tropix!”
“Amazing proportions, I got a large bowl and they absolutely LOADED it with fish (which was fresh and delicious) and they added perfect amounts of all my toppings and sauces. I struggled to finish, but was very happy when I did. 10/10 will be coming back every time I'm in the area.”
“Ordered a kabob platter at the Maryland sheep and wool festival. We were down there all weekend from NC showing sheep. We ate at several vendors over the weekend but THIS one was the best. The lamb kabobs (the platter came with 2) were perfectly grilled - tender, flavorful, delicious. The rice was also tasty, my favorite part was the pickled (onion? Cabbage? It was purple). The hummus was also wonderful. Garlicky but not too strong. Wish we lived closer because I would totally come visit this food truck again (and often)! I also got a box of baklava and it was perfect! Based on the prices of similar restaurants and food trucks down here in NC, the kabob platter was reasonably priced (with a lot in there - two of us split the plate and didn’t eat it all), and the baklava was a steal!”
“Had great experience at Mays, crabs were heavy and the drinks kept coming. Great food, Great service! We will definitely be coming back, Thanks Aleecia for making our night so enjoyable, we will be asking for you next time ?”
“The tacos are absolutely delicious. I had steak, shrimp, and chorizo tacos and can't wait to go back for more. The sangria is also quite delicious. Definitely a new favorite eatery in lovely Downtown Frederick.”
“They came to the apartment complex that I live in. The food was amazing. I placed an order for an upcoming memorial for my son. Definitely recommended! The flavor is delifuful!”
“Best fish counter of any grocery store in the area. Very well organized, super clean, and very enticing displays. There is always a large whole fish, spectacular lobster tails, oysters or pikes of sea scallops, etc. couldn’t resist loading up on king salmon on the latest trip; it was delicious, pan fried with butter and rosemary. Staff is always very well informed about their products and helpful about cooking ideas.”
“My husband & I had lunch here today. He had cream of crab & said it was delicious . I had the sub club , best club sandwich ever. Meat was fresh & bread was warm. No more expensive than any where else.”
“Los batidos y tés son deliciosos, y para lo niños los pueden tomar y también hay deliciosos wafles!en general todo es nutritivo y delicioso 😋.”
“The food and the service here is really good. Everything was freshly made. We enjoyed 5he music that was playing and the atmosphere is quiet and more like a cafe or a bar. 2nd time coming and we are equally impressed each time.”
“The newest incarnation of the bar/restaurant that was last Firestones continues the same tradition of very good food and drinks as the legacy tavern did. Props for having a Brunch menu that includes enough Lunch options to satisfy. The Cuban sandwich was the standout with the very interesting bread choice and unusual pulled pork. The Reuben was a straight-forward version.”
“If you haven’t checked out Agave’s Taco 🌮 Tuesday yet - you’re missing out! The menu is creative, the ingredients are fresh and the tequila is incredible! I definitely found my new favorite spot for margaritas.”
“I love this restaurant and recommend you try it!! The food is absolutely delicious, incredibly fresh, and well presented! The atmosphere was nice and our server was attentive and hospitable. All of the items we tried were perfect, so I’ll recommend them: Appetizers-Avocado Bomb & Spicy Calamari Sushi Rolls: High Rock Roll, Dragon Roll, Double Trouble, Chemi Roll. We plan to go back so we can try some of their other menu options and are confident that Sapporo II will meet our high expectations and not disappoint!”
Latest Reviews
“We got to Cracker Barrel in Frederick around 1:15 PM on Sunday 10/4. The restaurant was very busy. We put our name on the wait list and waited no more than 25 min (which to me went fast because I love the gift shop!). Our waiter was Omar. He did a great job. He was at our table right away to take our coffee order he was back shortly for our food order. He was very apologetic for the delay of of our food. We understood completely that the kitchen was slightly backed up with the amount of people dining. We comfortably chatted with Omar for the few extra minutes while waiting. Omar was attentive and personable.”
“The crab cakes lacked seasoning. Same for the cream of crab soup. The French onion soup was too salty, while not unusual, it wasn't expected for this level of restaurant. Our wait staff was excellent. And the atmosphere is also excellent. It was our first time for dinner. We'd been numerous times for lunch and will limit ourselves to lunch in the future.”
“Just had an excellent dinner at China Garden. Ambiance, service, and food was 5 star. Started with complementary special pickles served with wonton, sweet and sour souse and hot mustard. Wonton soup was full of pork wonton and tasty. We ordered Shrimp in Lobster Sauce, and Sweet and sour pork both or which were VERY generous portions and delicious. Took home enough for another complete dinner. Definitely looking forward to returning and working our way through the menu”
“WOW!! Took a friend out for a birthday celebration last night to Liberty Road Seafood & Steak and I can't say enough about how great the food and service was! The meals were presented beautifully and the quality was awesome. Those guys will be seeing me frequently -- there are a lot of items to sample. A+ from me!”
“I have been involved with the restaurant business for the last fifty-seven years of my life. So, you can imagine that I have experienced and worked in many different types of food operations. At its best, a good restaurant should be a combination of tasty food, attentive service and pleasant surroundings. I have seen all types of combinations, and their lack, in my long career, but very few times -very few- have I been in a restaurant that, due to its ambiance, design, food, service and curated music, has transported me to other places and times. That is the kind of experience that I usually go through when visiting Up on Market, the very pleasant restaurant bistro on Market St. in Frederick MD Last time I was there, I was perusing my phone and, for unknown reasons, went straight to Manet's painting "A bar at the Folies Bergere". And that was the mood in the space: relaxed, sophisticated without pretensions, replete with modern style but evocative of the beauty of the past. If on top of that you add that the place is owned by a hands-on married couple, one as host, the other as chef, both of them restaurateurs extraordinaire, you have a formula that can't fail. Follow my advice and have a meal there. You will find that the food is of a high level, the service is unhurried and pleasant, the esthetics of the place are a masterpiece and the human warmth is all over the property. I hope that you will feel transported to fabled locations and better times. Exactly what happens to my wife and myself. It is pretty possible.”
“This is by far one of the best bakeries I've been too everything was fresh and very tasty.I Drove all from Hagerstown in the rain to try this place and it was well worth it..You do have to get there early before they sell out..The customer service was the best I have seen for a small business I highly recommend going here and check out their rotating menu because they have monthly specials and seasonal treats..This is a Must Try!!!”
“First time there, the food was delicious. Best we've had in years. The arancini were crispy and hot with a delicious tomato sauce. I had shrimp arrabbiata. Fantastic. Andrea had the mushroom ravioli. That was an earthy, tasty treat pack with mushrooms. Love the cafe style. Will go back as often as we can.”
“We really enjoyed the dinner-time all you can eat sushi experience this week. The food was plentiful and really delicious. The menu choices are so abundant it's hard to choose. And our waitress, Linda, made the whole experience really fun. We are looking forward to many more visits there.”
Most Popular Restaurants
“We got to Cracker Barrel in Frederick around 1:15 PM on Sunday 10/4. The restaurant was very busy. We put our name on the wait list and waited no more than 25 min (which to me went fast because I love the gift shop!). Our waiter was Omar. He did a great job. He was at our table right away to take our coffee order he was back shortly for our food order. He was very apologetic for the delay of of our food. We understood completely that the kitchen was slightly backed up with the amount of people dining. We comfortably chatted with Omar for the few extra minutes while waiting. Omar was attentive and personable.”
“This place has gotten better. Came here on a Sunday for lunch and it was actually great. The food was fresh. The steaks were absolutely magnificent, thick and cooked to your liking. The steak alone made it worth the price. It was pretty full but the food kept coming. The staff was nice and everything was clean, even the bathrooms.
I would definitely would come back here with my family for a Sunday lunch.”
“I had my surprise birthday party there last night. Food was great. The waitress was great. I can't remember her name but overall, everything was great. I definitely will be back there again. I just remember she was tall had tattooed on the upper shoulder and her birthday. Is in april too”
New Restaurants
“Where do I even begin? The pita? Perfect texture and taste. The cherry tomatoes? Obviously fresh, juicy, and sourced from a great farm. The romain? Plentiful and CRISP. The Dill and Taziki sauce? Also VERY fresh, has a citrus kick somewhere, and seems to be made fresh as well. Because it doesn't taste like a store bought sauce filled with preservatives. The hummus? That might actually be where the citrus is from. However, the hummus is not overly salty! You can actually taste the Chickpeas and they use good ingredients as well as olive oil for the hummus too! The chicken? Is in NO way shape or form dry and it's actually seasoned! It's juicy and normal is it overcooked. The olives? Brothers and sisters I HATE olives by themselves, rarely on certain foods. But these olives are not overpowering and stealing the flavor profile, it just adds more depth to the flavor bomb of the Greek chicken Pita! The feta? What could be bettah? Seriously though if you can see this picture you should've seen that they don't skip on the feta either. Again the flavor is ALL the way there but not overpowering. While the texture is almost creamy. Probably with assistance from the sauce but still, it's not overly dry! 10/10 Would recommend & I will be back! Now the facility was spotless, the cleanest "fast food" I've ever seen. The staff? Phenomenonal, personable, kind, attentive to details, and downright superstars that make that place run like clockwork! Wooooo wo weeeee wo!!! If you haven't been here then you've got to go!! Moderate prices, exceptional ingredients, lovely staff, and clean facilities(where the staff actually care like the NW Expressway location in OKC). I'm out, ty for listening to my Ted talk! 🫡”
“The people were lovely all the workers and it's very calm and the air conditioning is nice. And they have good deserts from breads to sweety treats. It's more like a cafe rather fast food restaurant. But regardless it's a pastry place with a good blend of French and East Asian influence.”
“Excellent spot for date night or friends night. The spices and flavor were on point and I also enjoyed eating with my hands. The atmosphere is nice with upbeat music and the staff are very friendly and helpful. I highly recommend this Yenya. The flavors with their dishes were perfect. Take some friends and enjoy! Cheers!”
“By far one of the most welcoming places in downtown Frederick, but that’s just a get started. The staff is very friendly very educational for people who don’t know the ins and outs of the sushi business. They offer free gifts, constant check-in to make sure that you’re satisfied with your food the building itself is absolutely beautiful. The vibes are great. Seating is spacious open, but not to the point that it feels hollow quality of fish absolutely amazing. I’ve tried multiple items on the menu and haven’t second guest. One thing that was handed to me plating is absolutely amazing. Taste is absolutely amazing. This is a 10 out of 10 spot.”
“They say never judge a book by its cover, and this spot is a prime example why. Its located in a small space/shop but they deliver big portions and even bigger flavor. My wife and I visited this spot for the 1st time and ordered the scallion pancakes, Vegetable and Tofu stir fry, and Roast Duck noodle soup. Everything was great and portions were very generous. This will definitely be one of our go to spots in the future and highly recommend.”
“the food was amazing and everything was delicious! our waiter Dante was absolutely wonderful, so friendly, attentive, and made sure we had a great experience. he really went above and beyond and made the evening even better. amazing food and even better service. will definitely be back! 😊”
“Food was great. Atmosphere was cozy. We were a party of 8. Our waiter Barry was very attentive. He added greatly to the whole experience with his jokes and demeanor.”