Recommended Restaurants
“It was so delicious , they made it just as I asked …Parking: Plenty of Parking, handicap also so go and enjoy!!”
“Came here with family to celebrate my Mom's birthday. The live music made for an excellent atmosphere. The food was excellent and the service was very attentive. Was well worth the hour drive!”
“Cute breakfast spot, super friendly staff and so many choices! The cronut melts in your mouth.”
“Good beer. Went in on a Sunday morning or about lunchtime. Nice decor and pin ball machines for the kids. There was a group of dad and kids playing a card game. Had three beers and a bag of chips. When I went to leave I asked for a large plastic cup for water instead of the short ones. I was told no. Those are for beer only. Kind of petty for a five cent plastic cup but okay then...”
“Pretty good drinks! I really liked the wide range of espresso and tea lattes they had, all of them sounded delicious. We got a normal latte and a rose tea latte and both tasted good, only complaint is both were super hot but it's not the big of a deal if you let it sit for a bit with the cup cover off. Would recommend a stop here!”
“Amazing queer friendly place! Went for Carly’s Angels (which was as amazing as I remember it) but was also blown away by the service and phenomenal cocktails. From gorgeous aesthetics to palatable vegan food, this place is so worth the visit!”
“Food is prepared fresh per order. Restaurant is always clean. And the owners are super friendly and respectful of the guests.”
“My family and I had a great time here. Authentic Mexican dishes with standout finds like the cochinita, different moles, and enfrijoladas. We will definitely be coming back to sample much more from the menu, especially the pozole. Service is attentive and the restaurant is cozy with a colorful vibe just like the Mexico City neighborhood “Polanco”The chef is great and food is really high quality and fresh. As the manager said, everything is made in house and no canned foods used.We will be coming back”
“First time there for lunch. Had esplanades. They were terrific. Staff is great. Didn't have a desert but they looked really good. Will go back for sure.”
“The Chickpea dip is served warm with toasted pita. The flavor is mild and pairs perfectly with the wine. Next we ordered the Fish Goulash which is warm, crispy and delicious! For extra flavor we ordered a side of spicy lentils. They made my #5 fresh to order so it took the longest but worth the wait! Then we ordered a meat combo to go for good measure. Lol Great staff and comfortable atmosphere to share real good food with people you like since you may be sharing food and eating with your fingers. Always delicious and everyone I've brought comes back! Must try! Be adventurous!”
“I was very excited to come into this Mediterranean bakery/deli after having a chicken meat pie at an event. I came in around 6pm, most of the hot dishes had already been bought up but I was able to get a spinach hand pie and three pieces of pistachio baklava. The spinach pie was even better than the chicken I had previously had, moist and flavorful with a little kick on the back and. The baklava was the star of the show and keeps me coming back to this market. In another visit there was no hot food items but I was able to pick up some pickles, hot peppers from Palestine, markuk bread and of course more baklava. The staff are always incredibly friendly. This market offers a wide variety of items, deli/ cold prepared items, frozen items, canned/jarred pantry items, spices and more! Love this place!!”
“THE BEST DELI. EVER. ANY WHERE. BAR NONE. GO. JUST GO. GENEROUS.... NO, HUGE SANDWHICHES.CAN'T SAY ENUF ABOUT THIS PLACE.”
“Awesome new cafe. Quality of baked goods and coffee are both excellent. Seems like they are dabbling in serving food as well. Excited to see how this place develops.Would love to see some better bike parking options installed!”
“Really good! I loved the ice cream flavors. Service was great. Ambiance was fitting. Smaller place- but what else can you really expect from ice cream. We enjoyed it a lot!”
Recently Added Restaurants
“I wanted a special experience for my boyfriend & I's 5th anniversary dinner & Palma fit the bill. Parking may be an issue but we were lucky enough to find a spot right out front. As soon as we walked in, I was greeted by name by our waitress/hostess for the rest of the evening, Sara. It felt like you were being welcomed into an intimate & uber exclusive secret club. The interior of the restaurant is dimly lit & sparse. Concrete walls & floors & a concrete bar yet still warm with wooden tables & chairs all lit by candlelight. As soon as we sat, Sara explained how the tasting menu worked. Previously, I had received a text asking about dietary preferences and so our substitutions (no pork) were discussed. Perfect! Sara then offered us a choice of their natural beers or wines. Unfortunately, neither I or my boyfriend are natural wine fans so this is the only reason why I'm not rating Palma 5-stars. The 2 white wines we chose were both so acidic & sour, I could barely drink them. Not a fan. It's a shame because I was really looking forward to some inventive cocktails. I can only imagine how amazing the chef's cocktail menu would be if only they had any. Anyways, back to the good stuff, the food!Course 1: Bouquet (french farms gems + herbs, bagna càuda) Presentation was gorgeous! A literal teeny bouquet of greens, vegetables, edible flowers & herbs served atop a delicious dip that you scooped up with the leaves and ate in 2 bites. Fresh, tasty & just plain fun to eat, not to mention gorgeous & so inventive! Course 2: Oyster (koginut pumpkin, laver, pepper) Again, presentation was *chef's kiss*. Oyster was fresh & briny & the sweet & totally unexpected pumpkin somehow worked wonderfully! Delicious Course 3: Crudo (kumquat, blue basil, buckwheat) I believe the fish was hamachi but whatever it was, it was amazing!Course 4: Shrimp (collards, boniato, rosemary) OH. MY. HEAD. That shrimp wrapped in the steamed collard greens was mind blowing. I could have eaten 20. But you only get 1 :(Course 5: Fish (squid ink sauce, papa criolla, burnt chili) Although my boyfriend thought this was delicious, I literally could not distinguish any flavours or textures in this dish. It was all the same mushiness unfortunately.Bread + Butter: (sweet plantain brioche w coconut caramel/ dried plantain leaf butter) Beautiful to look at but I just didn't get the flavours promised in the description. The bread was good (albeit not as hot, soft & pillowy as I had hoped) & the butter was great but I was looking for more.Course 6: Substitute for Pork - Fish Mousse + Cabbage Lasagna(?) Sounds grotesque but this was one of the most amazing & unexpected dishes I have EVER tried! Delicate & beautifully flavoured fish mousse layered with delicious steamed cabbage, this was such a refined & beautiful dish! So many times when you ask for a substitute, you end up with a hastily thrown together, with noticeably zero effort dish but this was not that. This was exceptional. I absolutely loved it!Course 7: Orange (granita, cantalope, kinome) Part dessert, part palate cleanser, this refreshing, delightful course was perfect after the richness of the previous dish. The cantaloupe made an already revitalizing dish even more so & the minty, slightly spicy kinome leaf added some extra zing.Course 8: Porcini (caramelized white chocolate, kale) Stay with me here... Yes this is a dessert. Yes it's main ingredient is mushrooms & yes there is kale in it but SWEET BABY JESUS this is truly one of the best desserts I have ever had in my entire life (& yes... i have eaten a lot of desserts). Not too sweet but deep, creamy decadent flavours that were just so unexpected! Such a perfect way to end a stunning meal! Sara was an absolute dream throughout as was Chef Juan Camilo who also brought out some of the dishes & explained them to us and also let us know that the menu is ever changing. I can't wait to stop by again soon to see what new magic the Chef has”
“The service was great, even though it became very busy the people served me with a friendly smiles. The fresh baked doughnut was very tasty and the iced coffee drink with expresso I had was the best I've had compared to other places.”
“The atmosphere is great and the customer service is excellent! There is ample seating available both inside and outside. There are games that can be played outdoors. The perfect spot for family fun. This brewery has a complete menu that most of the ones I've been to don't have. Highly recommend!”
“My husband and I went to Walk Ons for lunch it was pretty good. The staff were friendly and their uniforms were cute. As you would expect with a newly opened business there was a little confusion when ordering, but I'm sure that will get better as the waitresses learn the menu. My husband had the fried catfish with waffle fries. He said the fish had good flavor and was cooked well. He would definitely order it again. The waffle fries compared to most. I ordered the Black Jack chicken sandwich with onion rings and a bowl of chicken sausage gumbo. The chicken was moist and nicely seasoned. The amount of meat was generous! The bottom bun was soggy causing the sandwich to fall apart, but the flavors were there! The onion rings are battered and seasoned well, the onion is sliced thinly, they were very good. The gumbo was really good and had enough kick to be good but not overly spicy!”
“Ice cream was fantastic, highly recommend the peanut butter brownie honeycomb! Service was great”
“It’s a delicious place for breakfast, dessert and coffee breaks . I will recommend the strawberry cream puff it’s really delicious!!!!!??”
“First time but won’t our last. Family operated. We tried the chicken and mushroom pie. Lots of filling and warm! Great looking desserts!! Very friendly.”
“LOVE OTTO! Absolutely amazing pizza and friendly staff. Mashed potato slice is a sleeper (or maybe not). I eat here every time I return from abroad!”
“This place is super cute and they have such a large list for ice cream! Both standard and even soft serve ! Excited for this summer”
“We drove by the former KTs BBQ last weekend and saw a new sign up, so we thought we'd check it out. Turns out they just opened the day before for takeout-only, working on having dine-in within a week. So we ordered food to go. The staff was very friendly and welcoming, and the food is worth coming back for. Our to-go order took less than 10 minutes to be ready, but we were there around 5:30, so a little early for dinner.Recommended: Bacon wrapped meatloaf with mashed potatoes and perfectly steamed veggies for a good twist on a classic comfort dish. Pork Carnitas Rice Noodle bowl for a surprisingly cohesive mix of tastes. You wouldn't think it would go so well together, but try it!Their drinks menu also looked tempting, but we didn't partake. Another good excuse to go back!Parking: Free parking lot shared with the other shops in the strip mall.”
“My wife and I dined for our anniversary, and we will definitely be back. Aside from the amazing food and wine (get the Beef Brochettes, definitely a standout), our server, Matthew, was excellent! Attentive and knowledgeable, and just a star.”
“Came here to watch an Avs game. Great food, good selection of drinks and friendly service.”
“Came here for lunch try it out, but ordered a variety of items off the dinner menu. Food was excellent, and we will definitely be back!”
“We came in on a busy Friday night after making a reservation and were seated immediately. The hostess was friendly and efficient, and we had a lovely seat in the lounge area. The decor was beautiful and classy, and the entire ambiance was perfect for a date night or a girls night out. We enjoyed fantastic espresso martinis prepared by Richie *thank you!* and our server was on top of everything and we didn't have to wait for a single thing; despite the businesses of a weekend evening! We enjoyed the burrata app which was very flavourful and delicious with spectacular presentation. The bruschetta was equally delightful and creamy. I especially noticed the staff, and that the manager Marco was attentive to all patrons and checking in to ensure all guests were happy. Amazing experience, and we will definitely be back!”
“Surprisingly Delicious better than Pizza Hut. Must try and price is reasonable and they offered discount codes too!”
Latest Reviews
“We were in on Tuesday at noon.food was delicious as always but the ribs were not as meaty as we always have gotten in previous visits n the chicKen breast seemed smaller. I would rather pay a little more for the meaty ribs cause good golly they are the best. Please go back to the meaty ribs n bigger chicken breasts as we alway get the big garbage can…alway. And of course the bread pudding was fantastic! Do not mind dropping a 100.00 when we come but please meaty ribs not the thinner ribs we received Tuesday..thank you”
“The best Thai food around the one that does not give me a stomach ache fresh and clean and delicious and I love Anne the owner”
“I think all the old commentors should give this place another try as under new owners and management and it is awesome! I am so happy i found a place close to me!”
“I will not be going back , I’ve tried over a dozen times my opinion is need better cooks!”
“Miss Elle is the best! Friendly & top notch server. So far, everything I've eaten is great. Fish & chips, clam strips & fried veggies!!!”
“We were recently a group of 11 people to eat and talk to this place and I want to highlight the good service we received from a girl who was our waitress (young, trigue ñ a, from brackets, I do not remember their name) their attentionAnd charisma and of course good food makes us want to return once more.The good should also highlight it.Success and to this place. [Original] Fuimos recientemente un grupo de 11 personas a comer y conversar a este lugar y quiero resaltar el buen servicio que recibimos por parte de una chica que fue nuestra mesera (joven, trigueña, de brackets, no recuerdo su nombre) su atencion y carisma y por supuesto la buena comida hacen que queramos regresar una vez mas. Lo bueno tambien debemos resaltarlo. Exitos y a este lugar.”
“Best place in Lewistown IL for drinks & eats! They were exceptionally friendly & very welcoming. Great pizza made to order. Even got my dog fix! Rowdy & Hoss make the place unique!”
“i feel very happy whenever i got a chance to visit in this store as all the workers are very friendly and skillfull.”
“Cute diner, friendly service and fresh delicious food”
“Nan tout restaurant Haitian Nan indianapolis se yo ki bay pi bon sèvis Local la prop toilet yo prop mange yo bon”
“Very good carnitas recommended 100%.FreshAnd not fatty and also the sauces é n very good flavor [Original] Muy buenas carnitas recomendado 100%. Frescas. Y no grasosas y las salsas también muy buen sabor”
“Highly recommend visiting the Bean & Basket! Michelle embodies everything that makes this establishment special. Her genuine warmth and eagerness to connect with everyone who walks in is truly heartwarming. Whether you're a regular or a first-time visitor, she treats you like an old friend, eager to learn about your interests and experiences. Michelle makes everyone feel included, a great addition to the Village community!”
“I went for my first time and everything was cooked to perfection!”
Showcase of Excellence
“The fella who’s always behind the counter (I assume he’s the owner) is just the best, he’s a super hard worker and everything is always quality. It’s also super affordable, not Park Slope prices. I very much appreciate a solid NY deli that isn’t outrageously priced.”
“Everything that we ordered was delicious and freshly prepared. Carne Asada wrap, chicken quesadilla. Both excellent. My Dad said the smoothie was the best he's ever had! Just go here , it's the best food north of Oaxaca. Gracias, ”
“First time checking out Mexican Ice Cream and I gotta say it's pretty good. Theirs is creamy and sweet and the amount of customers show it's authentic and popular. I have to try more items, especially the esquites !”
“The place was very clean and the ambience was perfect good smell the whole dining area ,staff very accommodating and very kind for sure will coming back again and again ♥️Parking: You can park Infront of the restaurant have a huge parking area”
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Restaurants by Cuisine
Latest Blog Updates
New York's beloved burger and shake chain Shake Shack is making its long-awaited Canadian debut. After years of buzz and a popular pop-up in 2017, Shake Shack is finally crossing the border to open its first international outpost in Toronto. The flagship Canadian Shake Shack will take over a prime 5,500 square foot corner space at the iconic Yonge-Dundas Square in downtown Toronto. The high-profile intersection used to have an Adidas store, but it will soon become a place to taste New York City fast food.
Culver's, the beloved Midwest burger chain known for its signature ButterBurgers, Fresh Frozen Custard and crispy cheese curds, is significantly expanding this year. The restaurant has announced it’s going to open at least 51 new locations across 13 U.S. states (including its home state Wisconsin) by the end of 2024. "There is always the possibility that we may open even more, however, the current projections and development tracks are for 51," stated Eric Skrum, Culver's Director of Public Relations and Communications.
Little Caesars, the third-biggest pizza chain worldwide, is launching a huge expansion across the United States. The Detroit company has signed several new deals with franchisees to open over 30 new restaurants in major markets including San Diego, Memphis, Tampa, and Raleigh. The big expansion plans come as pizza rivals like Marco's Pizza, Papa John's, and soon-to-arrive Freshslice Pizza are also growing rapidly across the U.S. Up-and-coming brands like Slice House Pizza are making strategic moves too, with plans to expand into Tennessee soon.
The Flyfish Club was supposed to make history as the world's first restaurant selling memberships through NFTs (non-fungible tokens). But in a sign of changing times, it has now accepted a more traditional approach - taking good old US dollars for membership. Originally marketed as an ultra-exclusive private dining experience secured via cryptocurrency, the New York City seafood restaurant has shifted to offer standard annual memberships for $3,500 (individual) and $4,000 (spouse), plus a $1,500 initiation fee.
Rock N Roll Sushi, the restaurant chain known for its fun, rockin' American-style sushi experience, is kicking off 2024 with some big moves. The brand is continuing to expand out west, opening new locations in markets like Phoenix, Colorado Springs, and central Arkansas. "Our team has been hard at work — and it's paying off with truly rockin' results," said Chris Kramolis, Chief Development Officer.
The conveyor belt sushi chain Kura Revolving Sushi Bar has huge growth plans for 2024. The company just announced it will open between 13 to 14 new restaurants across the United States in its 2024 fiscal year. That would be the highest number of new locations Kura has ever opened in a single year since first coming to America back in 2009. "Our organization has demonstrated that it's more than capable of meeting that challenge year after year, and we're excited to keep delivering on that," said CEO Hajime "Jimmy" Uba.
No chicken chain is expanding quite as aggressively as Krispy Krunchy Chicken in 2024. Krispy Krunchy Chicken, which operates quick-service restaurants inside gas stations, truck stops and other retailers, just announced plans for a truly massive expansion in 2024. The brand intends to open approximately 700 brand new locations over the next year. With the 2024 expansion, Krispy Krunchy Chicken will soar past 3,500 total restaurants nationwide.
Las Vegas is set to become even smoother. The smoothie chain Smoothie King has big plans in the area. The company is more than tripling its presence by adding seven new locations across neighborhoods like Henderson, Summerlin, and Spring Valley. "We're really proud to grow in this key market and provide delicious, better-for-you smoothies to our guests in the community," said Chris Bremer, Smoothie King's Chief Development Officer. "We welcome our new franchisees and look forward to a successful partnership."
Major fast-food chains across America are racing to install more digital kiosk ordering stations - and they have a good reason. The self-service kiosks have shown their efficiency in making customers spend more money per order. "People who ordered at kiosks rather than at cashiers spent on average nearly 10% more," Shake Shack CEO Randy Garutti told investors in February. Yum! Brands, parent of Taco Bell, KFC and Pizza Hut, is also prioritizing kiosk expansions. Taco Bell has them in all U.S. stores, while KFC should have kiosks in the "vast majority" of non-China restaurants by end of 2026.
Tony Gemignani's fast-casual pizza chain Slice House is coming to Tennessee. The San Francisco-based company just signed a deal to open 11 new locations across the state, with the first ones slated to open in 2025. "We are proud to have an experienced franchise partner on-board for the long term and look forward to offering our authentic, award-winning pizza to Tennesseans," said Gemignani.
“Excellent sandwiches best Philly cheese steak ever. Had chicken salad in past also delicious Great pickles”