Restaurants in New York
Loading...
Best Restaurants
“Great Italian food and a decent menu, not much choice but not too much. It's located next to Post Office 34 and is very trendy. The view and service are great, but it's noisy as there isn't much to absorb the sound. We ordered focaccia, roasted peppers and pasta. Everything is great and super fresh.”
“Had the recommendation from the Off Menu Podcast. Great atmosphere, great service and amazing ramen.”
“Love this please try the tasting menu with friends so delicious!”
“Would recommend! Great experience. Got the fried branzino, pad see ew, Crying Tiger, and a side of sautéed morning glory for a party of 3 people. Was a good amount, had a little bit of leftover but everyone was very full.
Favorite was the branzino! Would also reco getting the side of vegetables as it was a great palate resetter.”
Restaurants by Cuisine
“Always promised myself on my next trip to NYC I would go to The Dead Rabbit. I am so pleased I got to do it. The staff the cocktails the food and the decor & cleanliness were A1. Loved the welcome my friend and I got, (even when we were a bit late for our booking) throughout the service from the fabulous servers. I would highly recommend it to anyone. Bloody brilliant 👏”
“We were celebrating a birthday with a group of six and the food was absolutely delicious! My personal favorites were the Soy Butter Bigoli, Mochi Bombolocini, Scallop, Rigatoni, and the Apple Pie. Most of the food was amazing. The service was fantastic – everyone was so attentive, helpful, and friendly. The atmosphere is super relaxed. I really loved the Umami in the Kenmare cocktail.”
Recommended Restaurants
“Had the most incredible dinner here sharing so many delicious plates of noodles, curries and appetizers! The pad Thai had a depth of flavor I can't wait to come back for and loved how fun and special all the cocktails are! A perfect spot for the fall time!”
“My wife and I went to the Grove in Los Angeles last night and we had dinner at "Sogno Toscana," an it was outstanding. It was perfect in every way; great food, great drinks, outstanding and friendly staff, beautiful location, etc. I love Italian food but I can't think of one Italian restaurant that I like, until "Sogno Toscano." The food was outstanding, and there was so much more we saw go by that we can't wait to go back and try. And the drinks were outstanding. I love martini's and they served the best martini I've ever had. Giacomo was our server and took great care of us. He's from Italy and "Sogno Toscana" brought him to America when they opened their New York restaurant, and now he's in LA for this new restaurant. Although very busy, the entire staff were very fun to be around, and most of them are Italian which is also great.”
“Loopy's is the best. Just finished some of their delicious Bibim Bop. The Apps are good too - Summer Rolls were crunchy and the shrimp fresh and fried dumplings were delish also. Definitely recommend, eaten here dozens of times and always consistently great.”
“Stopped in on a Saturday afternoon for a quick drink with some friends. Had no issues getting a spot right at the bar and woman behind the taps was not only funny, but very helpful and attentive and is really the reason I liked the place so much! The place has great drink specials for happy hour, and besides the price they are also well made. Didn't get the chance to try the food, but I sure was tempted with everyone ordering around us what seemed like really some good classic pub food. If I'm ever around the area, I'm definitely inclined to come back and try more.”
“Great staff and awesome food and drink.”
“Amazing!! Love it. Have come back with my family.”
“We had dinner reservations for Saturday. Service was excellent and professional. Host greeted us at the table and asked how we enjoyed the dinner. It was a nice touch. The menu is largely seafood. We had the bronzino special with scallops and octopus appetizers. All very delicious. Glad to see the Shell has survived the pandemic and doing well.”
“It our first time at the restaurant, but certainly won't be our last. From beginning to end we had a lovely time. The food was excellent - we got the fried calamari (which includes shrimps), a special tagliotini with truffle, and linguine with clams. Already looking forward to our next visit!”
“Hands down the best drag show I’ve ever been to, 10/10.”
“very very good burgers and value too we recommend”
“This is the place to be! Food is amazing, (we had nachos and tacos) drinks? amazing (ask for a flight of Mezcal💗 Waiter? ask for Alfredo, knowledgeable, friendly and overall awesome! Loved both experiences there. If you are in NYC,.please go. Dog friendly”
“The crêpes and lattes are really really super delicious one of the best crêpes I’ve ever had”
Restaurants with Delivery
“Great Italian food and a decent menu, not much choice but not too much. It's located next to Post Office 34 and is very trendy. The view and service are great, but it's noisy as there isn't much to absorb the sound. We ordered focaccia, roasted peppers and pasta. Everything is great and super fresh.”
“Overall- I loved this place. It’s also part of InKind. The tuna tar tar was one of those dishes where once you have it u almost want to eat a second. It’s a must.
Food - once we order the tuna tartare it was so good. We almost over a second however, the table next to us had the Uni tartare so he said we’ll take that and it didn’t impress me as much as the tuna I loved it still.
We also ordered the KFC chicken, which was good a little relied to heavily on sauce and we got the Wellington, which was pretty impressive. Lastly, we got the butter chicken, which was delicious with the rice however, the rice could be cooked. There was also a cold onion in it, but the dish wasn’t cold
Atmosphere – The place is full. It’s cute. Nothing too crazy or over the top. Dim it everything is back in a red light, which makes it really hard to take pictures of the food, but that’s OK. Please excuse my pictures.
I love this place but people next to us get the kimchi cheese rice with chicken and it looks so good. I wanna go back and get it and of course get the tar tower again.
I also learned what corn salt tea was here also delicious and apparently really good for you”
“We were celebrating a birthday with a group of six and the food was absolutely delicious! My personal favorites were the Soy Butter Bigoli, Mochi Bombolocini, Scallop, Rigatoni, and the Apple Pie. Most of the food was amazing. The service was fantastic – everyone was so attentive, helpful, and friendly. The atmosphere is super relaxed. I really loved the Umami in the Kenmare cocktail.”
“I was so impressed by ARIARI! Every dish was full of fresh, vibrant flavors and beautifully plated. The seafood and grilled items really stood out — everything was cooked perfectly and seasoned just right. The staff were super friendly and attentive, and the vibe of the place is modern yet comfortable. Such a great spot for dinner with friends or a nice date night! 🍶🍤✨”
“Classy place, very friendly staff, starting with the nice hostess. Got a booth in the back. Ordered black label and regular burgers, bone marrow, French onion soup. Had a great server who told us fries were cooked with refined peanut oil since a guest had a peanut allergy. Refilled waters and drinks and checked on us a few times. Oysters are amazing, not a single bad one and no grit either, so shout out to the shuckers. One of my favorite places in the city, can’t wait to go back.”
“Always promised myself on my next trip to NYC I would go to The Dead Rabbit. I am so pleased I got to do it. The staff the cocktails the food and the decor & cleanliness were A1. Loved the welcome my friend and I got, (even when we were a bit late for our booking) throughout the service from the fabulous servers. I would highly recommend it to anyone. Bloody brilliant 👏”
“Overall- I loved this place. It’s also part of InKind. The tuna tar tar was one of those dishes where once you have it u almost want to eat a second. It’s a must.
Food - once we order the tuna tartare it was so good. We almost over a second however, the table next to us had the Uni tartare so he said we’ll take that and it didn’t impress me as much as the tuna I loved it still.
We also ordered the KFC chicken, which was good a little relied to heavily on sauce and we got the Wellington, which was pretty impressive. Lastly, we got the butter chicken, which was delicious with the rice however, the rice could be cooked. There was also a cold onion in it, but the dish wasn’t cold
Atmosphere – The place is full. It’s cute. Nothing too crazy or over the top. Dim it everything is back in a red light, which makes it really hard to take pictures of the food, but that’s OK. Please excuse my pictures.
I love this place but people next to us get the kimchi cheese rice with chicken and it looks so good. I wanna go back and get it and of course get the tar tower again.
I also learned what corn salt tea was here also delicious and apparently really good for you”
Online Reservation Available
“Would recommend! Great experience. Got the fried branzino, pad see ew, Crying Tiger, and a side of sautéed morning glory for a party of 3 people. Was a good amount, had a little bit of leftover but everyone was very full.
Favorite was the branzino! Would also reco getting the side of vegetables as it was a great palate resetter.”
“My wife and I generally eat for five people, we ordered 4 small plates and 2 mains, still looking into dessert. Each dish had its own layer of perfection with unique flavors and exquisite presentation. I’d say a restaurant on its way to becoming Michelin…..bravo! Oh and the ole school hip hop added to the vibe. Enjoyed this dinner date immensely!👏👏👏👏😍😍😍😎😎😎”
“This place is absolutely amazing. No one needs to tell you that but what’s really cool is that my wife and I went and I’ve been drying out this September but still wanted an experience of trying a bunch of craft cocktails. They killed it. Every drink was so cool and I even bought one of the bottles (photo). It’s just super cool for a place this famous and established to still have a commitment to service so high they’ll cater to some clown who wants to explore off-menu, zero proof cocktails. Well done Blue Hill team, well done.”
“Beautiful experience! Delicious food, nice place and GREAT service! Silvia Sánchez made sure we had the best birthday night! Absolutely impecable everything!
The plates Silvia recommended were exquisite (gnocchi, tuna, ceviche, lamb) WOWW!
We tried the whole dessert menu! Tres leches and the green apple sorbet were our favorites! ✨✨✨
I’ll definitely be back !”
“Absolutely wonderful without qualification. The interior design stands out. The staff member had a great outlook and ensured our first visit was entirely pleasant. The cooking remains impressive and the service stays professional. The meals were delicious, staff was responsive, and our time there was pleasant.”
“Had a wonderful dinner experience at Adda tonight. The food was exceptional. The chefs know what to do with the spices to create some of the best flavors in all of these dishes. The curry leaf crab is a must! All the dishes were great. But the one of the best bites we had was a simple yet so flavorful kulfi popsicle desert that was dipped in strawberry cream sauce. Also what was top of the line was the service. Our server Swayam was a delight. He was the kindest person with a great personality. He was very knowledgeable about all the items and was a great help with recommendations. Service was a 10 out of ten. It’s hard to get a reso here, but that means everyone is going here. This restaurant is a must.
Tiku Patel”
“This place is absolutely amazing. No one needs to tell you that but what’s really cool is that my wife and I went and I’ve been drying out this September but still wanted an experience of trying a bunch of craft cocktails. They killed it. Every drink was so cool and I even bought one of the bottles (photo). It’s just super cool for a place this famous and established to still have a commitment to service so high they’ll cater to some clown who wants to explore off-menu, zero proof cocktails. Well done Blue Hill team, well done.”
24 Hour Restaurants
“I love there chop cheese and really every sanwich but I hate ordering at night because the young guy with curly hair always has the phone on so that no calls go through. It's pretty annoying especially when you see there's no orders at that time. Overall love the business.”
“I can’t believe there is no reviews on this diner on Facebook. We stepped in tonight had Ronnie as our server and the food and atmosphere was outstanding. Thank you all for the wonderful meal! We now have a reason to return to NYC just to visit this diner and get their smashburger!”
“An ethical, industrious family has made it their business to operate a lone deli down on Avenue B and Sixth, and they do it well.. All you might need from a bodega is well-stocked. A nod of the hat for maintaining excellent hot coffee thru the long hours of operation. Soups are solid.. goto is the ol Chicken Noodle. Extra star for Managing customers.. some of whom might be drunk and disagreeable at night. Well, you've heard of the sandwiches. They really knock it out of the park in that department. Personal challenge: come to know each of these sandwiches. Cultivate a relationship with these 'characters'.. the Biden et al.. Cash tips are welcome and deserved. Take notes.. and when ordering, use a telephone and call their maintained-for-3 decades 212 phone number. They don't give those out to any yo-yo..
Pro tip: don't eat at Tompkins--there's a tranquil garden just south across the street. And at night, walk it over to ol' Josies..”
“I thoroughly enjoyed the staff’s friendly and attentive demeanor, as well as the overall treatment I received. The food was delicious, although I must admit that I was likely just hungry. After all, I always relish my post-gym meals. I highly recommend this place!”
“Management, staff, food, ambiance, all world class. It's actually a stunning visual experience going into ANY CitizenM. This one is exciting due to its location, bar and roofdeck w insane views. Great place to grab a drink, a bite, or just meet a friend or associate for a nice moment. Highly recommend. I had the crab cake which came a great sauce, and fries w a beer. Very satisfying.”
“The team makes even first-time visitors feel like regulars. Heaven on 7th Marketplace combines great cooking with excellent presentation. The staff maintained superior attention. All my selections demonstrate good flavor. The restaurant functions well and I'm glad I gave it a try.”
“This was the most delicious Georgian food I’ve had since I was in Georgia. Our server, Marite, was a delight. She made wonderful wine recommendations. We will definitely eat here again.”
“Classy place, very friendly staff, starting with the nice hostess. Got a booth in the back. Ordered black label and regular burgers, bone marrow, French onion soup. Had a great server who told us fries were cooked with refined peanut oil since a guest had a peanut allergy. Refilled waters and drinks and checked on us a few times. Oysters are amazing, not a single bad one and no grit either, so shout out to the shuckers. One of my favorite places in the city, can’t wait to go back.”
Takeout Restaurants
“Here's the review Spencer wrote for you: My family and I just visited to celebrate my grandsons birthday- we like to get a bunch of plates and share family style and this menu was perfect for that. You have to get mezze and extra bread (must try the kubane). We also ended up getting three orders of the shishbarak for the six of us, it is way too good! I got the salmon for my entree which was cooked to perfection and beautifully seasoned. Spencer our server recommended the silan and the cheesecake for dessert so we shared those and boy were they something special- I can’t pick a favorite! He brought us a candle and we got some great pictures. I can’t recommend this restaurant enough.”
“Here's the review Spencer wrote for you: My family and I just visited to celebrate my grandsons birthday- we like to get a bunch of plates and share family style and this menu was perfect for that. You have to get mezze and extra bread (must try the kubane). We also ended up getting three orders of the shishbarak for the six of us, it is way too good! I got the salmon for my entree which was cooked to perfection and beautifully seasoned. Spencer our server recommended the silan and the cheesecake for dessert so we shared those and boy were they something special- I can’t pick a favorite! He brought us a candle and we got some great pictures. I can’t recommend this restaurant enough.”
“HIGH recommend this place! The food was so unique and truly everything we tried was 10/10. Definitely order the duck croquettes and Steak Tartare. Service was also so friendly and knowledgeable. We will be back!”
Drive-Thru Restaurants
“My daughter chose this for a birthday dinner. The food was absolutely amazing and the service was fantastic. Audrey was our server. She was extremely knowledgeable of the menu, made great recommendations, she was there when we needed her without being there too often. I would highly recommend Rosella Sushi. Can’t wait to get back to New York City and return for a meal here. It also makes it extra cool when Chef Jeff is wearing a Florida Gator hat!”
“I love green curry, if I could eat just one food for the rest of my life it's green curry so I'm picky when I try a new place and this place was INCREDIBLE!!! I inhaled this dish like it was my last meal and wanted more, and great service”
Fine Dining
“This is such a great place in the WV, honestly sometimes it feels so hard to find a place that isn’t geared to tourists or sort of a bland palette. This restaurant is way more chic and interesting that most of the restaurants in the area while also serving approachable food. This will be my new go-to when I have something to do in the neighborhood. Not to mention the service was really great and the vibe of the space is just right. I must say it sometimes is lame to order the bread and butter but it is really spectacular!”
“The food here is amazing, and the staff are great. I can’t recommend it enough. Unfortunately, the Facebook rating system for restaurants is focused mostly on the wrong things, likely due to poor algorithm design. Curbside pickups? Daily specials? Takeaway menu? Grow up, Facebook.”
“This restaurant blew me away, which I was not expecting. Everything about it was magnificent. Plus top end food and service without any stuffiness. Plus they had a wonderful restaurant week menu on top of a legitimate strawberry shortcake. Will definitely go again and take friends. What a place!”
“I've been waiting to eat here for over a year, and it did not disappoint. Can't get a dinner reservation? Try lunch, it's fantastic.
Totally worth the hype. Everything was delicious. The only minor disappointment, was not blown away by the Vongole. But honestly we practically ordered the whole menu and everything was so delicious otherwise.”
“First, I need to preface this was a Thanksgiving dinner. It is almost always the case that holiday dinners (Thanksgiving, Christmas, New Year's Eve etc) there is a usual penalty the diner takes in quality and elevated price. It is not a criticism of Empire Steak House, just how things work in the industry to set the context.\n\nWith that stated and considered, the overall meal was better than I expected. My only real criticism regarding the food was the pumpkin soup was a little thin. \n\nWe each had filet mignon. They were well prepared and of good quantity and quality. Staff were accommodating and friendly. We even received a little complimentary port after dessert, which was a nice gesture. \n\nWe had the set Thanksgiving menu which gave you multiple choices for starter, principal plate, and dessert. We had the pumpkin soup and calamari to start (see prior comments on the soup. The fried calamari was fine). We both found the vegetables well prepared that went with our steaks. For dessert, the pumpkin pie was tasty and well portioned along with the sorbet.\n\nIn addition to the above food, we had three glasses of wine. The total price with tax and 20% tip was $365. All in all this was a good value. We may return. Even though we generally don't go out for steak very often, this may be a safer bet in the theater district since the ingredients at Empire Steak House seem to be of good quality and charming service.”
“Had an amazing dinner at Junoon! The atmosphere is elegant and cozy. The staff was friendly and knew the menu well. Every dish was full of rich, authentic flavors, and the presentation was beautiful. Loved the creative desserts too. Definitely a top spot for Indian fine dining in NYC!”
“Delicious 3 course lunch. The calypso cocktail was smooth and strong. Scallops were large large and perfectly cooked came with a delicious butternut squash sauce favorite part of the meal. The octopus also came with the sauce. The steelhead trout had a super crispy skin with a beautiful flake to the fish.”
“Your bill will be higher here but the experience makes it fair. The menu won't break the bank and tastes good. The kitchen maintains high standards. Service quality equals their excellent menu offerings. This spot warrants your immediate attention.”
“Blown away by interior design, topped with finger-licking food, friendly service, and such a well crafted drinks!”
Cheap Eats
“Spicy Village was a wonderful place to have a Christmas meal! Actually, I'd like to rename it "Spicy Cozy Village" if a spicy environment can also be cozy! To start with, they were very gracious by accepting a reservation for 8 people at 6:00. Then they came outside and took our order even before we sat down and so the food was nearly ready by the time we had taken our coats off! The festivities kicked off with a plate of crispy peanuts, which ended up being the chosen appetizer, main course, and dessert for the little guy in our party. We then progressed to delicious dumplings, sesame chicken, spicy lamb huimei, and other delectable specialties! What was so amazing about the experience is that despite packing lots of people into a relatively small square foot area, it did not feel claustrophobic at all; rather it was comfortable and cozy, like sitting at a big table for a family meal at your house (even if it was take-out!!). Overall, Spicy Village was a terrific place for Christmas dinner - and I'm strongly considering coming back here for the 8 days of Hanukkah too!”
“We dropped by Ace's Pizza around 3pm., Brooklyn, 30 Rockefeller Plaza, 5th Ave NYC and it was such a great experience! The staff was incredibly friendly and accommodating—amazing service all around. We ordered the Grilled Chicken Sandwich, Caesar Salad, and a 14-inch Pepperoni Pizza. Every single item was delicious! The quality of the food was outstanding. The pepperoni pizza especially stood out—crispy crust, flavorful toppings, and just the right amount of cheese. We really enjoyed everything we ordered, and the overall vibe of the place made the experience even better. Highly recommended if you’re in the area and craving great pizza!”
“Fantastic food, reasonable prices, excellent service. PS Kitchen sets the standard for manhattan eateries with a conscience and a heart … and the creativity of an experiential culinary artist. The vibe is great. The food is better. Highly recommend”
“Absolutely wonderful without qualification. The interior design stands out. The staff member had a great outlook and ensured our first visit was entirely pleasant. The cooking remains impressive and the service stays professional. The meals were delicious, staff was responsive, and our time there was pleasant.”
“I was so impressed by ARIARI! Every dish was full of fresh, vibrant flavors and beautifully plated. The seafood and grilled items really stood out — everything was cooked perfectly and seasoned just right. The staff were super friendly and attentive, and the vibe of the place is modern yet comfortable. Such a great spot for dinner with friends or a nice date night! 🍶🍤✨”
“First, I need to preface this was a Thanksgiving dinner. It is almost always the case that holiday dinners (Thanksgiving, Christmas, New Year's Eve etc) there is a usual penalty the diner takes in quality and elevated price. It is not a criticism of Empire Steak House, just how things work in the industry to set the context.\n\nWith that stated and considered, the overall meal was better than I expected. My only real criticism regarding the food was the pumpkin soup was a little thin. \n\nWe each had filet mignon. They were well prepared and of good quantity and quality. Staff were accommodating and friendly. We even received a little complimentary port after dessert, which was a nice gesture. \n\nWe had the set Thanksgiving menu which gave you multiple choices for starter, principal plate, and dessert. We had the pumpkin soup and calamari to start (see prior comments on the soup. The fried calamari was fine). We both found the vegetables well prepared that went with our steaks. For dessert, the pumpkin pie was tasty and well portioned along with the sorbet.\n\nIn addition to the above food, we had three glasses of wine. The total price with tax and 20% tip was $365. All in all this was a good value. We may return. Even though we generally don't go out for steak very often, this may be a safer bet in the theater district since the ingredients at Empire Steak House seem to be of good quality and charming service.”
“Great late lunch on a nice spring day. Moules Frites were excellent”
“The flavors were sublime, I can see why so many chefs recommend it!”
“My wife and I generally eat for five people, we ordered 4 small plates and 2 mains, still looking into dessert. Each dish had its own layer of perfection with unique flavors and exquisite presentation. I’d say a restaurant on its way to becoming Michelin…..bravo! Oh and the ole school hip hop added to the vibe. Enjoyed this dinner date immensely!👏👏👏👏😍😍😍😎😎😎”
“3z3d3d33d3ddezze3ez x🙂↔️🤪🤪🤔😗😶🌫️😉🙏🙏😘🙂↔️😘🙂↔️😶🌫️😃😘🙂↔️🤪🙏. d x3 32e3de 3”
“Obao is one of my favorite restaurants in NYC! I have never been disappointed here. Best atmosphere, staff, food, and drinks all for a reasonable price. Highly, highly recommend!!! Especially the calamari 😋”
“Strongly recommended! Perfect meal. Every dish was perfect mixed of flavors; and portions. And the service added on the amazingness of this place. We are looking forward to next season’s menu.”
“Compared to a few years ago, a few of the menu classics from Kawasanja are still there!And then the surprise is that there are a lot of new dishes too!”
“Loved every dish- fluke with black tea, mint and peach(who knew raw fish and fruit went so well together?), amazing grilled artichokes and grilled eggplant. Barely touched my pasta with preserved lemon because I was full, but it was delicious. My daughter’s burger was iconic. The Platonic ideal of hamburgers. Coffee was also delicious. If we had not made a plan to go to La Cabral for dessert and more coffee, I am sure dessert would have been equally excellent.Service was excellent and our waitress was knowledgeable and interested in the food.The fluke reminded me of the first time I went to USC in 1988. I had a plate with raw marinated tuna, raw salmon and raw scallops. The little heaps of fish were so pretty on the plate with their contrasting colors.”
“Had a lovely meal to celebrate my 50th birthday, the food was so good and the service was fantastic, I would highly recommend”
“One of the best places for brunch in NYC. Everything was fresh and delicious.”
“Casual, friendly atmosphere,eclectic menu, looking forward to my next visit”
“We lived in nyc for 30 years. Recently moved to DE. God only knows how much we miss the nyc culture. Nothing holds a candle to it. Thank you Aaron for such a delightful lunch today at your restaurant. Best Manhattan I’ve had in a long long time! You were so attentive and accommodating. Service the best! Thank the kitchen for the great food also! Will be back soon with our nephew and his spouse!”
“Beautiful experience! Delicious food, nice place and GREAT service! Silvia Sánchez made sure we had the best birthday night! Absolutely impecable everything!
The plates Silvia recommended were exquisite (gnocchi, tuna, ceviche, lamb) WOWW!
We tried the whole dessert menu! Tres leches and the green apple sorbet were our favorites! ✨✨✨
I’ll definitely be back !”
“My husband and I had the best night at Daniel! Our server Caesar made our anniversary so special with a kitchen tour. Everything was exceptional and Caesar made the night unforgettable!!!”
“Amazing Dining Experience, Delicious Food, Private space with lovely Staff!!!”
“I was recommended this place by a friend and it did not disappoint. The price for quality is certainly a great deal.
All of the fish tasted extremely fresh. Each course was unique and had its own spin. Our chef did an excellent job. The waitresses were also very attentive and thorough.
My one critique is that if you are sitting in the seats closer to the door, the music can be very loud. It was difficult to understand what our chef was saying most of the time.
Nonetheless, I certainly recommend coming here for a great prices Omakase in NYC.”
“Amazing food, service, and ambience! The braised pork belly was delicious, and the staff both friendly and professional!”
“They treated us exceptionally well! Especially the server Dian and the hostess Ashley. They made us feel like we were at home and met each of our needs before we even asked for anything. Loved them and the winter experience ! 10/10 would recommend”
“Events, webinars, Executive Circle, mentoring program, digital resources, networking, professional development. Lots to love about membership.”
“Finally able to visit and so happy I did. My drink, Dutch Revival, is my new favorite cocktail. The winter flatbread was delicious. Loved the vibe and hospitality.”
“This was a fantastic experience! From the moment we stepped inside, the staff was courteous, engaging, helpful and knowledgeable. We had a party of 3, and ordered 6 dishes. Each dish came out as it was made and each dish was absolutely delicious. A person in our party had a gluten allergy which was no problem and accommodated with ease. We come to NY every year and this will absolutely be a place we revisit again and again! Vegans, vegetarians and omnivores alike will appreciate the dishes and be amazed with the taste! Highly recommended!”
“Ended up here accidentally on a layover: Hands down, the best ramen I’ve ever had (springy, slurpy perfection), amazing cocktails (if you like gin the Japanese 75 is a must try!), and whatever the whipped cream, creme brûlée’d banana dessert was tasted like heaven. I even ordered another tonkotsu ramen to go (all the way to Florida) to bring back to my fiancé. They separated all of it, packaged it so it wouldn’t leak, and wrote directions on specific timing for heating up each item! Very impressive service. I’ll be back again!”
“This spot showed me that sometimes places exceed your expectations. The price structure matches the food standards. The staff shows remarkable kindness and reception. This place has an inviting feel. Without a doubt, I'll come back.”
“My review is based on a party of 1pax (myself).
Very welcoming and cozy, modern Thai restaurant with the South East Asian flare you'd be looking for if having visited Thailand before. Decor is a mix of modern and traditional which gives a nice feel, ambiance is relaxed.
I was greeted with friendly & warm smiles and seated at the spacious bar area where Yatika helped me decide food/drink choices. I can vouch for the excellent food quality and selection (Northern Thai & Bangkok) having ordered Khanom Jeen Nam Ngiao & Tom Kha soup
Shout out to Yatika for the excellent service and making your patrons feel welcomed and wanting to come back! I'd highly recommend and will definitely be back when coming through the city. Double 👍👍”
“The food here was excellent. I got the Pad Thai and it was one of the best I've ever had. Their appetizers are all very good. I'd highly recommend going here on a date or family dinner. Menu is a little pricy but worth it.”
“I give credit where credit is due and the service at Marcellino’s was amazing. Food was indeed great, so was the atmosphere, but Nestor did make the whole experience better for my family. Shout out to Nestor for going above and beyond. I highly recommend this place.”
“Had to swing by the new Boucherie and see what this new addition was bringing to the Chicago scene. My visit on a Sunday at 7:30pm was way different than my visit on a Thursday night at 8:30pm. Sunday was calm, spacious with a very moderate noise level but Thursday night was oddly the complete opposite - it was loud, busy and had much less space! 😂 I’d definitely say be cognizant of that when you go; the vibes can vary. The drinks were good - my favorite was “La vie en rose” and the French martini was tasty as well. Loved the escargots and the garlic butter sauce they were drowned in! I also had the saumon roti and that choron sauce on top was delish! I wasn’t a fan of the Paris-Brest for dessert, but the crème brûlée was good! The interior is so beautiful! 😍 Stop by for a visit and see how you like this new Chicago restaurant! Ask for Manuel to be your waiter - he was the best!!!”
“Helan was very helpful with both food and drinks, and the service was excellent throughout our visit. Friendly, attentive, and professional, they made the whole experience smooth and enjoyable. Highly recommended.
And no waiting line for restroom.”
“This is a bit of an upscale tapas bar, knowledge staff, not obtrusive. It did remind me of some upscale places in Spain. Go eat tapas the Manhattans with chocolate rim omg! Food was good too!”
“This establishment is everything! From the time I entered the service was impeccable. I had the seared Bass w/Copolini and the Crab Spring Rolls. 5 stars, a must when in NYC.”
“Obsessed with Double 00! Their brick oven pizzas are creative and delicious, the vegan desserts are out of this world, and the cozy atmosphere makes it the perfect spot. Every visit has been excellent—highly recommend!”
“Food and service was excellent. Service was out of this world. Can't wait to go again”
“Accueil est cordial, le personnel professionnel , la nourriture est très bonne. Un petit coin de Provence à New York. Ambiance sympa 👍🏻”
“Two of us had brunch here today and it was a lovely experience. The staff were all very nice and helpful, and the food was delicious (I had an omelette and my companion had the eggs benedict; both came with home fries and a small salad). The coffee was good too, and they didn't at all rush us as we lingered over it. Prices were typical for this neighborhood (meaning a bit on the high side). The tables are quite close together and we were seated right by a party of six, who thankfully were speaking quietly, but I can imagine that that sometimes might make noise a problem. But today was great!”
“Food is delicious and Jason is very generous and helpful to his community. Sponsors a little league team .”
“Purely epic. All about it!”
“Easily one of the best meals of my life! Crazy creative! Only 16 seats, very special in all ways.”
“New York-35th Amazing staff! Mia C was on top of everything. She was thoughtful and fast. She was excited for my son who was turning 10. So much food and make sure you get a shake.”
“Hands down probably the best Chinese food in the city. I could eat here everyday.”
“Food and drinks were absolutely delicious and the staff was lovely! So patient and attentive, would definitely go back again.”
“This is a great restaurant, last year (2023) we came twice and Ram was great, his service and attitude was fantastic, and this year (2024) we came back again just to see him (and of course to have some drinks and great food).”
“What a wonderful restaurant great mix of foods and service was so friendly. Highly recommend butternut fries to start!”
Latest Reviews
“I like thhe food BUT,The guy with long ponytail on second shift is discusting,sen him cut his nails behind counter,make food with no gloves,and use a filthy towel to wipe a knife and the cutting board,the rest of the second shift is great but that turned my stomach,very bad habit”
“My daughter and I ate at Orsay on Lexington this past weekend, and it was excellent! I had LE PAILLARD DE SUPREME DE POULET Grilled chicken breast, Artichoke hearts, arugula, parmesan, Thyme oil and Ceasar dressing,FRENCH GREEN BEANS Sauteed with olive oil and shallots”
“Royal Grill Halal on 44th & 6th Ave is a true Midtown gem (I've worked nearby for 30 years). He’s the nicest vendor you’ll meet and the chicken and rice is incredibly flavorful and fresh, with generous portions and speedy, friendly service. Highly recommended for delicious food and a nice experience every time.”
“I recently discovered Mama's Pizza, and it's the best pizza I've had in my life! I tried the Pouch Pear—wow! Then the 3-Cheese Pizza—every bite was heavenly. And lastly, I had the Corn Pizza. At first, I thought the combination was a bit strange, but no—it was incredible!”
“HONEY PORK SLIDERS may not be the most iconic Thai go-to but these are the very best sandwiches I've ever had in my long, well-fed life. Before Mama opened this welcoming restaurant, she had a place nearby called Thai Sliders where I first became acquainted with this spectacular flavor/texture miracle. I usually order fancier fare when I sit down at Lil Chef Mama but I love these sliders for takeout. And each sandwich is much bigger and more generous than most sliders,so instead of lasting for only one meal, the two I recently took home lasted me for two glorious feasts. I'll go back soon for more--see you there!”
“The people that keep saying that the delivery people hold your food hostage are really rude and need to inform themselves first. As a food restaurant owner myself, most of the delivery people are not associated with the establishments at all. I went here and it was amazing. Got delivery too. They held my food hostage but when I asked them if they worked for the restaurant, they said no, and they worked for GrubHub or some other establishment. So the next time you review-bomb someone's restaurant, inform yourself first.”
“Restaurant options in NYC are just about endless. But time and again, I come back to The Pho Lexington. Design and decor are simple, modern, and uncluttered. Service is fast, pleasant, and efficient. Prices are quite moderate. And the food is unreal! My favs: The grilled chicken Pho is the best I've ever had. And the Bahn Mi is fantastic”
Most Popular Restaurants
“I didn’t expect a full blown broadway show experience in a restaurant! If you want show tunes and pop music served with a plate of great food then this is the place for you! Our server Brandi M. belted out a wicked version of The wizard and I! I ordered the BLT with avocado and waffle fries and my friend ordered the chicken and waffles. Both were delicious.”
“the staff was extremely wonderful. the food was perfect. our waitress on the other hand was hard to find and we had to request things several times. She was not overwhelmed with other customers as we dined at 8 which was not a busy time. But all in all I still loved everything'.”
“Great bar. Wonderful staff and service. Food was amazing. Smash burger 100%. \n\nShout out to Elton who took care of us on Tuesday 2nd. Came back again on the 3rd Dec- shout out to Marley in the bar and Terc. All the staff are amazing and friendly to one another which makes a lovely atmosphere. \n\nPrecious is also a superstar :)”
“From our first steps to our departure, everything was AMAZING. This saturday evening was out last in NYC before returning to Montreal and The Smith Midtown made it PERFECT. The food was more than we could even expect. The seafood tower is quite an experience, treat yourself! Thank you to everyone at the front desk, including the managers, because they made us laughed a lot and were so nice to us. Big thanks to our server too. A must in NYC!”
New Restaurants
“Warm, modern, and intimate restaurant that has a creative take on Indian cuisine. Upon entry, we were greeted welcomingly. You’d notice the decor immediately—stunning and attention to detail from top to bottom! The menu had so much to choose from and the servers were extremely helpful with explaining the differences. But the star of the show has to be the presentation of the food and the flavorful sauces. Worth the city prices. Would definitely come back for another special occasion!”
“Such a hospitable team!! We walked in without a reservation and were told they had a spot for us but had a reservation coming in 30 mins. They immediately made us feel welcome and even made us feel comfortable and confident we could order a few plates of food in that time. We ordered three plates that all came out quickly with enough time for us to enjoy. Every plate was uniquely Lei, perfectly balanced and seasoned.
It was a quick visit but I’m already looking forward to my return”
“My god Family Jewels cocktail is on another level. Went here for my wife’s bday and everything was so delicious I didn’t take any photos. Everything is delicious I’m not kidding. Chicken liver is amazing, my wife hates any liver and she loved it.
The service here is next level too. Very considerate and not overbearing. Spot on with everything.”
“Some of the best hospitality I’ve experienced in New York. I checked in for my reservation and the waitress Dani noticed that I had lost my voice. She offered complimentary tea and ginger as soon as I sat down, so thoughtful and personal. The food and ambiance was also great, but the service is what sets this place apart.”
“This place is an absolute gem — the kind of place that effortlessly combines romance, elegance, and a touch of modern allure. From the moment you walk in, the ambience feels intimate and sophisticated, with warm lighting, exquisite décor, and a refined energy that sets the tone for an unforgettable evening. The cocktails are artfully crafted, each one as beautiful as it is delicious, and the food is nothing short of exceptional — rich, flavorful, creative and plated with perfection. The service was gracious and attentive without ever being intrusive”
“As a tasting menu, the value is incredible. Food is presented well and everything tasted good enough. However, there are much better korean options even in the neighborhood, to say nothing of Ktown.
A good date spot, but not somewhere I'd go regularly. If you can get a table at Ariari nearby, go there instead.”
“4.5/5 stars for food. This is the best Viet spot I’ve found thus far in the 12 years I’ve been in the city.
The Bun Bo Hue could’ve been spicier and more savory, but it was close enough! My sister and BIL had the Pho Tai and they said it was comparable to pho they’ve had in Vietnam. It comes with traditional pickled garlic and birds eye chilies, no need for the hoisin/sriracha that westernized phos require.
The mushroom and mustard green soup and sautéed morning glory reminded me of my mother’s cooking. The chicken wings were also super flavorful and crunchy.
The banh mi didn’t blow me away, but it was still one of the best we’ve had in NYC (although this is not saying much). Bread was crispy on the outside and fluffy on the inside.
I can’t wait to come back and try the many other dishes and drinks like the Hanoi Cha Ca and Mam Tom cocktail!”
“LOVED this new restaurant. A must try! The mole sauce on the enchiladas was out of this world DELICIOUS (and gluten free!) and they were super excellent taking care with my allergies. Oysters were fresh and incredible. Cocktails really great, the spicy marg is better than the regular one and the happy hour on Mondays is awesome! Vibe super great as well as the service. My ONLY complaint were the chips, but I feel it's a super important thing at a mexican place to have good chips. These were charred, bland and flavorless, and while I LOVED that they were celiac safe gluten free (not fried in a frier with flour), they kind of ruined what were otherwise decent salsas. They were also a bit chewy almost in a stale way, but the lack of flavor, texture and no salt was the main problem. We actually held back our salt from our oysters to help with the chips, but it didn't solve the texture or overall taste. Otherwise this place was incredible if the chips were good it would have a 11/10 from me and I'd be a regular!!!!! Still will definitely go back here, and hopefully they will reinvent their chips!”
Recommended





“วันนี้ไปทานพนักงานบริการดีน่ารัก อาหารอร่อยมากคุ้มค่าให้เยอะจริง”